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Country : Comoros
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HS_CodeProduct[AVG]-FBD[Duty Free in %]-FBD[Max]-FBD[Binding in %]-FBD[AVG]-MFN[Duty Free in %]-MFN[Max]-MFN[Share in %]-Imp[Duty Free in %]-Imp
210210Active Yeasts    16.3025  
200979Apple Juice (Excl. of 2009.71), Unfermented & not Cont. Added Spirit, Wheth    152.920  
200971Apple Juice, of A Brix Value not >20, Unfermented & not Cont. Added Spirit,    152.920  
081330Apples, Dried    7.6025  
080810Apples, Fresh    7.6025  
081310Apricots, Dried    7.6025  
080910Apricots, Fresh    7.6025  
200850Apricots, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening    7.6025  
080280ARECA NUTS:    7.6025  
071490Arrowroot, Salep, Jerusalem Artichokes & Sim. Roots & Tubers With High Star    7.6025  
070920Asparagus, Fresh/Chilled    7.6025  
200560Asparagus, Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, O    7.6025  
070930Aubergines (EggPlants), Fresh/Chilled    7.6025  
080440Avocados, Fresh/Dried    7.6025  
080390BANANAS FRSH OR DRIED    7.6025  
080300Bananas, Incl. Plantains, Fresh/Dried    7.6025  
100300Barley    11.11.320  
100310BARLEY SEED    11.11.320  
200559Beans (Excl. Vigna Spp., Phaseolus Spp.), Shelled, Prepd./Presvd. Othw. Tha    7.6025  
071339Beans (Vigna Spp., Phaseolus Spp. (Excl. of 0713.310713.33)), Dried, Shell    7.6025  
200551Beans (Vigna Spp., Phaseolus Spp.), Shelled, Prepd./Presvd. Othw. Than By V    7.6025  
070820Beans (Vigna Spp., Phaseolus Spp.), Shelled/Unshelled, Fresh/Chilled    7.6025  
071022Beans (Vigna Spp., Phaseolus Spp.), Shelled/Unshelled, Uncooked/Cooked By S    7.6025  
071331Beans of the Species Vigna Mungo (L.)/Hepper/Vigna Radiata (L.) Wilczek, Dr    7.6025  
220300Beer Made From Malt    152.920  
021012Bellies (Streaky) & Cuts thereof , of Swine, Salted/In Brine/Dried/Smoked    810.825  
040700Birds' Eggs, In Shell, Fresh/Presvd./Cooked    11.11.320  
040891Birds' Eggs, not In Shell (Excl. Yolks), Dried, Whether or not Cont. Added    11.11.320  
040899Birds' Eggs, not In Shell (Excl. Yolks), Other Than Dried, Whether or not C    11.11.320  
081030Black/White/Red Currants & Gooseberries, Fresh    7.6025  
040640BlueVeined Cheese    4.92.55  
190590Bread, Pastry, Cakes, Biscuits & Oth. Bakers' Wares N.E.S. In Ch.19, Whethe    11.11.320  
071350Broad Beans (Vicia Faba Var. Major) & Horse Beans (Vicia Faba Var. Equina/V    7.6025  
100640Broken Rice    11.11.320  
070420Brussels Sprouts, Fresh/Chilled    7.6025  
100810Buckwheat    11.11.320  
060110Bulbs, Tubers, Tuberous Roots, Corms, Crowns & Rhizomes, Dormant    7.6025  
060120Bulbs, Tubers, Tuberous Roots, Corms, Crowns & Rhizomes, In Growth/In Flowe    7.6025  
190430Bulgur Wheat    11.11.320  
040510Butter    4.92.55  
040390Buttermilk/Curdled Milk & Cream/Kephir & Oth. Fermented/Acidified Milk & Cr    4.92.55  
070511Cabbage Lettuce (Head Lettuce), Fresh/Chilled    7.6025  
070490Cabbages, Kohlrabi, Kale & Sim. Edible Brassicas (Excl. Cauliflowers, Heade    7.6025  
020860CAMELS AND OTHER CAMELIDS (CAMELIDAE)    810.825  
100830Canary Seed    11.11.320  
170113CANE SUGAR SPECIFIED IN SUBHEADING NOTE 2 TO THIS CHAPTER:    8.8010  
170111Cane Sugar, Raw, In Solid form, not Cont. Added Flavouring/Colouring Matter    8.8010  
071130Capers, Provisionally Presvd.    7.6025  
020110Carcasses/HalfCarcasses of Bovine Animals, Fresh/Chilled    810.825  
020210Carcasses/HalfCarcasses of Bovine Animals, Frozen    810.825  
020410Carcasses/HalfCarcasses of Lamb, Fresh/Chilled    810.825  
020430Carcasses/HalfCarcasses of Lamb, Frozen    810.825  
020421Carcasses/HalfCarcasses of Sheep (Excl. Lamb), Fresh/Chilled    810.825  
020441Carcasses/HalfCarcasses of Sheep (Excl. Lamb), Frozen    810.825  
020311Carcasses/HalfCarcasses of Swine, Fresh/Chilled    810.825  
020321Carcasses/HalfCarcasses of Swine, Frozen    810.825  
070610Carrots & Turnips, Fresh/Chilled    7.6025  
350110CASEIN CASEIN DERIVATIVES CASEIN GLUES    11.52025  
350190CASEINATE OTHER CASEIN DRVTS ANDCASEIN GLUES    11.52025  
070410Cauliflowers & Headed Broccoli, Fresh/Chilled    7.6025  
070940Celery (Excl. Celeriac), Fresh/Chilled    7.6025  
110290Cereal Flour Other Than of Wheat, Meslin, Rye, Maize (Corn), Rice    11.11.320  
100890Cereals (Excl. Those Which Have Been Hulled/Othw. Wkd.), N.E.S.    11.11.320  
190490Cereals Other Than Maize (Corn) In Grain form/In the form of Flakes/Oth. Wk    11.11.320  
040690Cheese (Excl. of 0406.100406.40)    4.92.55  
170250CHEMICALLY PURE FRUCTOSE IN SOLID FORM    8.8010  
080920Cherries, Fresh    7.6025  
200860Cherries, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening    7.6025  
081210Cherries, Provisionally Presvd. But Unsuit. In That State for Immediate Con    7.6025  
170410Chewing Gum, Whether or not SugarCoated    8.8010  
071320Chickpeas (Garbanzos), Dried, Shelled, Whether or not Skinned/Split    7.6025  
070529Chicory (Excl. Witloof Chicory), Fresh/Chilled    7.6025  
170230CHMCLY PURE GLUCOS AND ITS SYRP WITHOUT OR WITH < 20% BY WGT OF FRACTOS IN DRY STATE    8.8010  
170240CHMCLY PURE GLUCS AND GLUCS SYRP IN DRY STATE WITH FRUCTOSE CONTENT AT LEAST 20% BUT LESS THAN 50%    8.8010  
180620Chocolate & Oth. Food Preps. Cont. Cocoa (Excl. of 1803.101806.10), In Blo    16.3025  
180690Chocolate & Oth. Food Preps. Cont. Cocoa (Excl. of 1806.201806.32)    16.3025  
180631Chocolate & Oth. Food Preps. Cont. Cocoa, In Blocks/Slabs/Bars, Weighing 2k    16.3025  
180632Chocolate & Oth. Food Preps. Cont. Cocoa, In Blocks/Slabs/Bars, Weighing 2k    16.3025  
080590Citrus Fruit (Excl. of 0805.100805.50), Fresh/Dried    7.6025  
200791Citrus Fruit Preps. (Excl. Homogenized), Obt. By Cooking, Whether or not Co    7.6025  
200830Citrus Fruit, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeten    7.6025  
120922Clover (Trifolium Spp.) Seed, of A Kind Used for Sowing    11.52025  
180100Cocoa Beans, Whole/Broken, Raw/Roasted    16.3025  
180400Cocoa Butter, Fat & Oil    16.3025  
180310Cocoa Paste, not Defatted    16.3025  
180320Cocoa Paste, Wholly/Partly Defatted    16.3025  
180610Cocoa Powder, Cont. Added Sugar/Oth. Sweetening Matter    16.3025  
180500Cocoa Powder, not Cont. Added Sugar/Oth. Sweetening Matter    16.3025  
180200Cocoa Shells, Husks, Skins & Oth. Cocoa Waste    11.52025  
110423Corn (Maize), Worked Othw. Than Into Flour/Groats/Meal (E.G., Hulled/Pearle    11.11.320  
190240Couscous    11.11.320  
200893CRANBERRIES (VACCINIUM MACROCARPON,VACCINIUM OXYCOCCOS VACCINIUM VITIS-IDAEA): FRUIT PRPN    7.6025  
081040Cranberries, Bilberries & Oth. Fruits of the Genus Vaccinium, Fresh    7.6025  
200981CRANBERRY (VACCINIUM MACROCARPON, VACCINIUM OXYCOCCOS VACCINIUM VITIS-IDAEA) JUICE    152.920  
190510Crispbread    11.11.320  
070700Cucumbers & Gherkins, Fresh/Chilled    7.6025  
200110Cucumbers & Gherkins, Prepd./Presvd. By Vinegar/Acetic Acid    7.6025  
071140Cucumbers & Gherkins, Provisionally Presvd.    7.6025  
060390Cut Flowers & Flower Buds of A Kind Suit. for Bouquets/ornamental Purps., D    7.6025  
060310Cut Flowers & Flower Buds of A Kind Suit. for Bouquets/ornamental Purps., F    7.6025  
060315CUT FLOWERS AND FLOWER BUDS FRESH, DRIED, DYED, BLEACHED, IMPREGNATED OR OTHERWISE PREPARED OF LILIES (LILIUM SPP.)    7.6025  
020713Cuts & Edible offal of Species Gallus Domesticus, Fresh/Chilled    810.825  
020714Cuts & Edible offal of Species Gallus Domesticus, Frozen    810.825  
020726Cuts & Edible offal of Turkey, Fresh/Chilled    810.825  
020727Cuts & Edible offal of Turkey, Frozen    810.825  
040520Dairy Spreads    4.92.55  
080410Dates, Fresh/Dried    7.6025  
350211DRIED (EGG ALBUMIN )    11.52025  
081340Dried Fruit (Excl. of 08.0108.06 & 0813.100813.30)    7.6025  
071390Dried Leguminous Vegetables, N.E.S., Shelled, Whether or not Skinned/Split    7.6025  
071290Dried Vegetables, N.E.S.; Mixts. of Dried Vegetables, Whole/Cut/Sliced/Brok    7.6025  
010513DUCKS    810.825  
020741DUCKS, NOT CUT IN PIECES, FRESH OR CHILLED    810.825  
020742DUCKS, NOT CUT IN PIECES, FROZEN    810.825  
081060Durians, Fresh    7.6025  
100110Durum Wheat    11.11.320  
100111DURUM WHEAT: SEED    11.11.320  
020629Edible offal of Bovine Animals (Excl. Tongues & Livers), Frozen    810.825  
020610Edible offal of Bovine Animals, Fresh/Chilled    810.825  
020649Edible offal of Swine (Excl. Liver), Frozen    810.825  
020630Edible offal of Swine, Fresh/Chilled    810.825  
020680Edible offal, N.E.S., Fresh/Chilled    810.825  
020690Edible offal, N.E.S., Frozen    810.825  
200899Edible Parts of Plants, Prepd./Presvd., Whether or not Cont. Added Sugar/Ot    7.6025  
040819Egg Yolks (Excl. Dried), Whether or not Cont. Added Sugar/Oth. Sweetening M    11.11.320  
040811Egg Yolks, Dried, Whether or not Cont. Added Sugar/Oth. Sweetening Matter    11.11.320  
220720Ethyl Alcohol & Oth. Spirits, Denatured, of Any Strength    152.920  
040590Fats & Oils Derived From Milk, Other Than Butter & Dairy Spreads    4.92.55  
020743FATTY LIVERS OF DUCKS, FRESH OR CHILLED    810.825  
020734Fatty Livers of Ducks/Geese/Guinea Fowls, Fresh/Chilled    810.825  
020753FATTY LIVERS OF GEESE, FRESH OR CHILLED    810.825  
050510FEATHERS OF A KIND USED FOR STUFFING;DOWN    11.52025  
220600Fermented Beverages (E.G., Cider, Perry, Mead), N.E.S.; Mixts. of Fermented    152.920  
040719FERTILISED EGGS FOR INCUBATION: OF DUCKS AND OTHER (EXCL FOWLS OF SPECIES GALLUS DOMESTICUS    11.11.320  
040711FERTILISED EGGS FOR INCUBATION: OF FOWLS OF THE SPECIES GALLUS DOMESTICUS    11.11.320  
120923Fescue Seed, of A Kind Used for Sowing    11.52025  
080420Figs, Fresh/Dried    7.6025  
110520Flakes, Granules & Pellets of Potatoes    7.6025  
110510Flour, Meal & Powder of Potatoes    7.6025  
110620Flour, Meal & Powder of Sago/Roots/Tubers of 07.14    7.6025  
110610Flour, Meal & Powder of the Dried Leguminous Vegetables of 07.13    7.6025  
110630Flour, Meal & Powder of the Prods. of Ch.8    7.6025  
060491Foliage, Branches & Oth. Parts of Plants, Without Flowers/Flower Buds, & Gr    11.52025  
060499Foliage, Branches & Oth. Parts of Plants...Being Gds. of A Kind Suit. for B    11.52025  
210690Food Preps., N.E.S.    16.3025  
040610Fresh (Unripened/Uncured) Cheese, Incl. Whey Cheese, & Curd    4.92.55  
060420FRESH FOLIAGE, BRANCHES AND PLANTS, NT HVING FLOWERS / BUDS, AND GRASSES, MOSSES AND LICHENS FRESH, DRIED, DYED    11.52025  
081090Fresh Fruit, N.E.S.    7.6025  
081190Fruit & Nuts, N.E.S., Uncooked/Cooked By Steaming/Boiling In Water, Frozen,    7.6025  
081290Fruit (Excl. Cherries) & Nuts, Provisionally Presvd. But Unsuit. In That St    7.6025  
070960Fruits of the Genera Capsicum/Pimenta, Fresh/Chilled    7.6025  
070320Garlic, Fresh/Chilled    7.6025  
010514GEESE    810.825  
020751GEESE, NOT CUT IN PIECES, FRESH OR CHILLED    810.825  
020752GEESE, NOT CUT IN PIECES, FROZEN    810.825  
110430Germ of Cereals, Whole/Rolled/Flaked/Ground    11.11.320  
220850Gin & Geneva    152.920  
190520Gingerbread and the Like    11.11.320  
070991GLOBE ARTICHOKES- FRUITS    7.6025  
070910Globe Artichokes, Fresh/Chilled    7.6025  
100700Grain Sorghum    11.11.320  
100710GRAIN SORGHUM SEED    11.11.320  
200969Grape Juice, Incl. Grape Must (Excl. of 2009.61), Unfermented & not Cont. A    152.920  
200961Grape Juice, Incl. Grape Must, of A Brix Value not >30, Unfermented & not C    152.920  
220430Grape Must (Excl. of 20.09)    152.920  
200929Grapefruit Juice (Excl. of 2009.21), Unfermented & not Cont. Added Spirit,    152.920  
200921Grapefruit Juice, of A Brix Value not >20, Unfermented & not Cont. Added Sp    152.920  
080540Grapefruit, Fresh/Dried    7.6025  
080620Grapes, Dried    7.6025  
080610Grapes, Fresh    7.6025  
040620Grated/Powdered Cheese, of All Kinds    4.92.55  
110319Groats/Meal of Cereals Other Than Wheat & Maize (Corn)    11.11.320  
110313Groats/Meal of Maize (Corn)    11.11.320  
110311Groats/Meal of Wheat    11.11.320  
120241GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-IN SHELL    11.11.320  
120242GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-IN SHELLED WHETHER OR NOT BROKEN    11.11.320  
120230GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-SEED    11.11.320  
120210GroundNuts, not Roasted/Othw. Cooked, In Shell    9.3010  
120220GroundNuts, not Roasted/Othw. Cooked, Shelled, Whether or not Broken    9.3010  
200811GroundNuts, Prepd./Presvd., Whether or not Cont. Added/Sugar/Oth. Sweeteni    7.6025  
080450Guavas, Mangoes & Mangosteens, Fresh/Dried    7.6025  
010515GUINEA FOWLS    810.825  
050400Guts, Bladders & Stomachs of Animals (Other Than Fish), Whole & Pieces ther    11.52025  
160241Hams & Cuts thereof    810.825  
020312Hams, Shoulders & Cuts thereof , Fresh/Chilled, BoneIn    810.825  
020322Hams, Shoulders & Cuts thereof , Frozen, BoneIn    810.825  
021011Hams, Shoulders & Cuts thereof , of Swine, Salted/In Brine/Dried/Smoked, Bo    810.825  
080221Hazelnuts/Filberts (Corylus Spp.), In Shell    7.6025  
080222Hazelnuts/Filberts (Corylus Spp.), Shelled    7.6025  
210420Homogenised Composite Food Preps.    16.3025  
200710Homogenised Preps. of Fruits/Nuts, Obt. By Cooking, Whether or not Cont. Ad    7.6025  
160210Homogenised Preps. of Prepd./Presvd. Meat/Meat offal    810.825  
200510Homogenised Vegetables, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, N    7.6025  
100620Husked (Brown) Rice    11.11.320  
220190Ice & Snow    152.920  
210500Ice Cream & Oth. Edible Ice, Whether or not Cont. Cocoa    16.3025  
210220INACTV YEAST,OTHR SNGL-CELL DEAD MICR-ORG    11.11.320  
110820Inulin    11.11.320  
071233JELLY FUNG DRIED    7.6025  
200939Juice of Any Single Citrus Fruit Other Than orange/Grapefruit (Excl. of 200    152.920  
200931Juice of Any Single Citrus Fruit Other Than orange/Grapefruit, of A Brix Va    152.920  
200980Juice of Any Single Fruit/Veg. (Excl. of 2009.112009.79), Unfermented & No    152.920  
120924Kentucky Blue Grass (Poa Pratensis L.) Seed, of A Kind Used for Sowing    11.52025  
071333Kidney Beans, Incl. White Pea Beans (Phaseolus Vulgaris), Dried, Shelled, W    7.6025  
081050Kiwifruit, Fresh    7.6025  
170211LACTS AND LACTS SYRP CONTNG 99% OR MRE LACTSCALCTD ON THE DRY MATTER    8.8010  
070390Leeks & Oth. Alliaceous Vegetables, Fresh/Chilled    7.6025  
070890Leguminous Vegetables (Excl. of 0708.10 & 0708.20), Shelled/Unshelled, Fres    7.6025  
071029Leguminous Vegetables (Excl. of 0710.21 & 0710.22), Shelled/Unshelled, Unco    7.6025  
080550Lemons (Citrus Limon/Limonum) & Limes (Citrus Aurantifolia/Latifolia), Fres    7.6025  
071340Lentils, Dried, Shelled, Whether or not Skinned/Split    7.6025  
070519Lettuce (Lactuca Sativa) (Excl. Cabbage Lettuce) Fresh/Chilled    7.6025  
220870Liqueurs & Cordials    152.920  
010519Live Ducks/Geese/Guinea Fowls, Weighing not >185g    810.825  
010599Live Ducks/Geese/Turkeys/Guinea Fowls, Weighing >185g    810.825  
010594Live Fowls of Species Gallus Domesticus, Weighing > 185g    810.825  
010511Live Fowls of Species Gallus Domesticus, Weighing not >185g    810.825  
060290Live Plants, N.E.S., Incl. their Roots; Mushroom Spawn    7.6025  
010512Live Turkeys, Weighing not >185g    810.825  
020622Livers of Bovine Animals, Frozen    810.825  
020641Livers of Swine, Frozen    810.825  
120921Lucerne (Alfalfa) Seed, of A Kind Used for Sowing    11.52025  
110220Maize (Corn) Flour    11.11.320  
110812Maize (Corn) Starch    11.11.320  
100590Maize (Corn), Other Than Seed    11.11.320  
100510Maize (Corn), Seed    11.11.320  
190190Malt Extract; Oth. Food Preps. of Flour/Groats/Meal/Starch/Malt Extact [see    11.11.320  
110710Malt, not Roasted    11.11.320  
110720Malt, Roasted    11.11.320  
080520Mandarins, Incl. Tangerines & Satsumas; Clementines, Wilkings & Sim. Citrus    7.6025  
071410Manioc (Cassava)    7.6025  
110814Manioc (Cassava) Starch    11.11.320  
170220MAPLE SUGAR AND MAPLE SYRUP    8.8010  
020735Meat & Edible Meat offal of Ducks/Geese/Guinea Fowls (Excl. of 0207.320207    810.825  
020736Meat & Edible Meat offal of Ducks/Geese/Guinea Fowls (Excl. of 0207.320207    810.825  
020830MEAT EDBL OFL OF PRIMATES FRSH CHLD/FRZN    810.825  
020810MEAT EDBL OFL OFRABT/HARES FRSH CHLD/FRZN    810.825  
020120Meat of Bovine Animals, Fresh/Chilled (Excl. of 0201.10), BoneIn    810.825  
020130Meat of Bovine Animals, Fresh/Chilled, Boneless    810.825  
020220Meat of Bovine Animals, Frozen (Excl. of 0202.10), BoneIn    810.825  
020230Meat of Bovine Animals, Frozen, Boneless    810.825  
021020Meat of Bovine Animals, Salted/In Brine/Dried/Smoked    810.825  
020732Meat of Ducks/Geese/Guinea Fowls, not Cut In Pieces, Fresh/Chilled    810.825  
020733Meat of Ducks/Geese/Guinea Fowls, not Cut In Pieces, Frozen    810.825  
020711Meat of Fowls of Species Gallus Domesticus, not Cut In Pieces, Fresh/Chille    810.825  
020712Meat of Fowls of Species Gallus Domesticus, not Cut In Pieces, Frozen    810.825  
020450Meat of Goats, Fresh/Chilled/Frozen    810.825  
020500MEAT OF HORSES, ASSES, MULES OR HINNIES, FRESH, CHILLED OR FROZEN     810.825  
020422Meat of Sheep (Excl. Lamb & Carcasses), Fresh/Chilled, BoneIn    810.825  
020442Meat of Sheep (Excl. Lamb & Carcasses), Frozen, BoneIn    810.825  
020423Meat of Sheep (Excl. Lamb), Fresh/Chilled, Boneless    810.825  
020443Meat of Sheep (Excl. Lamb), Frozen, Boneless    810.825  
020329Meat of Swine (Excl. Carcasses/HalfCarcasses/Hams/Shoulders & Cuts thereof    810.825  
020319Meat of Swine (Excl. Carcasses/HalfCarcasses/Hams/Shoulders & Cuts thereof    810.825  
021019Meat of Swine (Excl. Hams/Shoulders & Cuts thereof & Bellies (Streaky) & Cu    810.825  
020724Meat of Turkeys, not Cut In Pieces, Fresh/Chilled    810.825  
020725Meat of Turkeys, not Cut In Pieces, Frozen    810.825  
080719Melons (Excl. Watermelons), Fresh    7.6025  
040299Milk & Cream, Concentrated (Excl. In Powder), Sweetened    4.92.55  
040291Milk & Cream, Concentrated (Excl. In Powder), Unsweetened    4.92.55  
040120Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. >1% But not >6    4.92.55  
040130Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. >6%    4.92.55  
040110Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. not >1%    4.92.55  
350220MILK ALBUMIN INCLDNG CONCENTRATES OF TWO OR MORE WHEY PROTEINS    11.52025  
040150MILK AND CREAM, NT CONCENTRATED NOR CONTAIN ADDED SUGAR/ OTHER SWEETENING MATTER OF A FAT CONTENT, BY WEIGHT, > 10%    4.92.55  
040140MILK AND CREAM, NT CONCENTRATED NOR CONTAIN ADDED SUGAR/ SWEETENING MATTER OF A FAT CONTENT, BY WEIGHT, > 6% BUT <= 10%    4.92.55  
040210Milk In Powder/Granules/Oth. Solid form, Fat Content By Wt. not >1.5%    4.92.55  
040229Milk In Powder/Granules/Oth. Solid form, Sweetened, Fat Content By Wt. >1.5    4.92.55  
040221Milk In Powder/Granules/Oth. Solid form, Unsweetened, Fat Content By Wt. >1    4.92.55  
040490Milk Prods. of Nat. Milk Constituents, Whether or not Sweetened, N.E.S.    4.92.55  
100820Millet    11.11.320  
100821MILLET : SEED    11.11.320  
220110Mineral Waters (Nat./Art.) & Aerated Waters, not Cont. Added Sugar/Oth. Swe    152.920  
190120Mixes & Doughs for the Preparation of Bakers' Wares of 19.05    11.11.320  
200897MIXTURES OF CITRUS FRUITS, CRANBERRIES, PEARS, APRICOT ETC.    7.6025  
200892Mixtures of Edible Parts of Plants (Excl. of 2008.19), Prepd./Presvd., Whet    7.6025  
200990Mixtures of Juices, Unfermented & not Cont. Added Spirit, Whether or not Co    152.920  
081350Mixtures of Nuts/Dried Fruits of Ch.8    7.6025  
071090Mixtures of Vegetables, Uncooked/Cooked By Steaming/Boiling In Water, Froze    7.6025  
060410Mosses & Lichens    11.52025  
130232Mucilages & Thickeners, Whether or not Modified, Derived From Locust Beans/    7.6025  
071231Mushrooms of the Genus Agaricus, Dried, Whole/Cut/Sliced/Broken/In Powder B    7.6025  
070951Mushrooms of the Genus Agaricus, Fresh/Chilled    7.6025  
200310Mushrooms of the Genus Agaricus, Prepd./Presvd. Othw. Than By Vinegar/Aceti    7.6025  
071151Mushrooms of the Genus Agaricus, Provisionally Presvd.    7.6025  
070959Mushrooms Other Than of the Genus Agaricus, Fresh/Chilled    7.6025  
200390Mushrooms Other Than of the Genus Agaricus, Prepd./Presvd. Othw. Than By Vi    7.6025  
071159Mushrooms Other Than of the Genus Agaricus, Provisionally Presvd.    7.6025  
210330Mustard Flour & Meal & Prepd. Mustard    16.3025  
040900Natural Honey    11.11.320  
220290NonAlcoholic Beverages Other Than Waters of 2202.10 (not Incl. Fruit/Veg.    152.920  
200819Nuts (Excl. GroundNuts), Incl. Mixts., Prepd./Presvd., Whether or not Cont    7.6025  
080290Nuts, n.e.s., fresh/dried, whether or not shelled/peeled    7.6025  
100400Oats    11.11.320  
100410OATS SEED    11.11.320  
110422Oats, Worked Othw. Than By Rolling (E.G., Hulled/Pearled/Sliced/Kibbled)    11.11.320  
020760OF GUINEA FOWLS    810.825  
070992OLIVES- FRUITS    7.6025  
200570Olives, Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, Othe    7.6025  
071120Olives, Provisionally Presvd.    7.6025  
070310Onions & Shallots, Fresh/Chilled    7.6025  
071220Onions, Dried, Whole/Cut/Sliced/Broken/In Powder But not Furth. Prepd.    7.6025  
200911orange Juice, Frozen, Unfermented & not Cont. Added Spirit, Whether or not    152.920  
200919orange Juice, not Frozen (Excl. of 2009.19), Unfermented & not Cont. Added    152.920  
200912orange Juice, not Frozen, of A Brix Value not >20, Unfermented & not Cont.    152.920  
080510oranges, Fresh/Dried    7.6025  
080929OTHER - CHERRIES:    7.6025  
350219OTHER (EGG ALBUMIN )    11.52025  
060490OTHER (EXCL FRESH) FOLIAGE, BRANCHES AND PLANTS, WITHOUT FLOWERS BUDS AND GRASSES, MOSSESANDLICHENS    11.52025  
350290OTHER ALBUMINATES AND OTHER ALBUMIN DRVTVS    11.52025  
100390OTHER BARLEY EXCL SEED    11.11.320  
040790OTHER BIRDS EGGS    11.11.320  
170114OTHER CANE SUGAR:    8.8010  
020744OTHER DUCKS, FRESH OR CHILLED    810.825  
020745OTHER DUCKS, FROZEN    810.825  
100119OTHER DURUM WHEAT EXCL SEED    11.11.320  
040729OTHER FRESH EGGS EXCL OF SPECIES GALLUES DOMESTICUS    11.11.320  
040721OTHER FRESH EGGS: OF FOWLS OF THE SPECIES GALLUS DOMESTICUS    11.11.320  
170260OTHER FRUCTOSE AND FRUCTOSE SYRUP, CONTAINING IN THE DRY STATE MORE THAN 50% BY WEIGHT OF FRUCTOSE, EXCLUDING INV    8.8010  
020754OTHER GEESE, FRESH OR CHILLED    810.825  
020755OTHER GEESE, FROZEN    810.825  
100790OTHER GRAIN SORGHUM EXCL SEED    11.11.320  
200989OTHER JUICES    152.920  
170219OTHER LACTOSE AND LACTOSE SYRUP    8.8010  
070999OTHER LEGUMINOUS VEGETABLES, SHELLED OR UNSHELLED, FRESH OR CHILLED    7.6025  
020890OTHER MEAT/EDABLE OFFAL FRESH CHILLED/FRZN    810.825  
100829OTHER MILLET EXCL SEED    11.11.320  
100490OTHER OATS EXCL SEED    11.11.320  
100199OTHER WHEAT AND MESLIN    11.11.320  
110429Other Wkd. Grains (E.G., Hulled/Pearled/Sliced/Kibbled) of Cereals Other Th    11.11.320  
071239OTHERS (E.G.TRUFFLES ETC.)DRIED.    7.6025  
151790OTHR EDBL MXR/PRPNS OF ANML/VEGTBL FATS/ OILS/OF FRACTNS OF DIFFRNT FATS/OILS    9.3010  
050590OTHR FETHRS/PRTS,WSTE AND PWDR OF FETHR    11.52025  
021091OTHR INCLDNG EDBL FLOURS AND MEALS OF MEAT/ MEAT OFL OF PRIMATES    810.825  
200891Palm Hearts, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeteni    7.6025  
080720Papaws (Papayas), Fresh/Dried    7.6025  
190230Pasta (Excl. of 1902.111902.20)    11.11.320  
080930Peaches, Incl. Nectarines, Fresh    7.6025  
200870Peaches, Incl. Nectarines, Prepd./Presvd., Whether or not Cont. Added Sugar    7.6025  
080820Pears & Quinces, Fresh    7.6025  
080830PEARS- FRESH    7.6025  
200840Pears, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening Mat    7.6025  
071310Peas (Pisum Sativum), Dried, Shelled, Whether or not Skinned/Split    7.6025  
200540Peas (Pisum Sativum), Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, No    7.6025  
070810Peas (Pisum Sativum), Shelled/Unshelled, Fresh/Chilled    7.6025  
071021Peas (Pisum Sativum), Shelled/Unshelled, Uncooked/Cooked By Steaming/Boilin    7.6025  
081400Peel of Citrus Fruit/Melons, Incl. Watermelons, Fresh/Frozen/Dried/Provisio    7.6025  
110320Pellets of Cereals    11.11.320  
081070PERSIMMONS- FRESH    7.6025  
020910PIG FAT    810.825  
200949Pineapple Juice (Excl. of 2009.41), Unfermented & not Cont. Added Spirit, W    152.920  
200941Pineapple Juice, of A Brix Value not >20, Unfermented & not Cont. Added Spi    152.920  
080430Pineapples, Fresh/Dried    7.6025  
200820Pineapples, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetenin    7.6025  
080310PLANTAINS: FRSH OR DRIED    7.6025  
080940Plums & Sloes, Fresh    7.6025  
110813Potato Starch    11.11.320  
070190Potatoes Other Than Seed Potatoes, Fresh/Chilled    7.6025  
200410Potatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Frozen, Other T    7.6025  
200520Potatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, Oth    7.6025  
071010Potatoes, Uncooked/Cooked By Steaming/Boiling In Water, Frozen    7.6025  
020990POULTRY FAT    810.825  
190110Preparations for Infant Use, Put Up for Rs    11.11.320  
200799Preparations of Fruit (Excl. Citrus Fruit; Excl. Homogenized), Obt. By Cook    7.6025  
160290Preparations of Prepd./Presvd. Meat (Excl. of 1602.101602.50), Incl. Preps    810.825  
210230Prepared Baking Powders    16.3025  
190410Prepared Foods Obt. By the Swelling/Roasting of Cereals/Cereal Prods.    11.11.320  
190420Prepared Foods Obt. From Unroasted Cereal Flakes/Mixts. of Unroasted Cereal    11.11.320  
160250Prepared/Presvd. Preps. of Bovine Animals (Excl. Homogenised Preps.), Incl.    810.825  
160239Prepared/Presvd. Preps. of Fowls of 01.05 (Excl. Turkey & Fowls of the Genu    810.825  
160232Prepared/Presvd. Preps. of Fowls of the Genus Gallus Domesticus (Excl. Homo    810.825  
160220Prepared/Presvd. Preps. of Liver of Any Animal    810.825  
160249Prepared/Presvd. Preps. of Swine (Excl. of 1602.41, 1602.42 & Homogenised P    810.825  
160231Prepared/Presvd. Preps. of Turkey (Excl. Homogenised Preps.)    810.825  
040630Processed Cheese, not Grated/Powdered    4.92.55  
210610Protein Concs. & Textured Protein Subs.    16.3025  
081320Prunes, Dried    7.6025  
070993PUMPKINS, SQUASH AND GOURDS (CUCURBITA SPP.)- FRUITS    7.6025  
080840QUINCES- FRESH    7.6025  
081020Raspberries, Blackberries, Mulberries & Loganberries, Fresh    7.6025  
081120Raspberries, Blackberries, Mulberries, Loganberries, Black/White/Red Curran    7.6025  
060230Rhododendrons & Azaleas, Grafted/not. Incl. their Roots    7.6025  
110230Rice Flour    11.11.320  
100610Rice In the Husk (Paddy/Rough)    11.11.320  
110419Rolled/Flaked Grains of Cereals Other Than Oats    11.11.320  
110412Rolled/Flaked Grains of Oats    11.11.320  
060240Roses, Grafted/not, Incl. their Roots    7.6025  
220840Rum & Tafia    152.920  
190540Rusks, Toasted Bread & Sim. Toasted Prods.    11.11.320  
100200Rye    11.11.320  
110210Rye Flour    11.11.320  
120925Rye Grass (Lolium Multiflorum Lam./Perenne L.) Seed, of A Kind Used for Sow    11.52025  
100290RYE- OTHER EXCL SEED    11.11.320  
100210RYE -SEED    11.11.320  
070690Salad Beetroot, Salsify, Celeriac, Radishes & Sim. Edible Roots (Excl. Carr    7.6025  
210390Sauces & Preps. therefor, N.E.S.; Mixed Condiments & Mixed Seasonings, N.E.    16.3025  
160100Sausages & Sim. Prods., of Meat/Meat offal/Blood; Food Preps. Based On thes    810.825  
070110Seed Potatoes, Fresh/Chilled    7.6025  
120929Seeds of forage Plants (Excl. of 1209.211209.26), of A Kind Used for Sowin    11.52025  
120930Seeds of Herbaceous Plants Cultivated Princ. for their Flowers, of A Kind U    11.52025  
120999Seeds, N.E.S., of A Kind Used for Sowing    11.52025  
100630SemiMilled/Wholly Milled Rice, Whether or not Polished/Glazed    11.11.320  
160242Shoulders of Swine & Cuts thereof    810.825  
071332Small Red (Adzuki) Beans (Phaseolus/Vigna Angularis), Dried, Shelled, Wheth    7.6025  
210410Soups & Broths & Preps. therefor    16.3025  
080921SOUR CHERRIES (PRUNUS CERASUS)    7.6025  
210310Soya Sauce    16.3025  
220410Sparkling Wine of Fresh Grapes    152.920  
070970Spinach, New Zealand Spinach & orache Spinach (Garden Spinach), Fresh/Chill    7.6025  
071030Spinach, New Zealand Spinach & orache Spinach (Garden Spinach), Uncooked/Co    7.6025  
220820Spirits Obt. By Distilling Grape Wine/Grape Marc    152.920  
110819Starches (Excl. of 1108.111108.14)    11.11.320  
081010Strawberries, Fresh    7.6025  
200880Strawberries, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeten    7.6025  
081110Strawberries, Uncooked/Cooked By Steaming/Boiling In Water, Frozen, Whether    7.6025  
190220Stuffed Pasta, Whether or not Cooked/Othw. Prepd.    11.11.320  
120910Sugar Beet Seed, of A Kind Used for Sowing    11.52025  
170490Sugar Confectionery Other Than Chewing Gum (Incl. White Chocolate), not Con    8.8010  
170290Sugars, incl. invert sugar & oth. sugar & sugar syrup blends cont. in the d ...    8.8010  
170191SUGR REFIND CONTNG FLVRNG OR CLRNG MATTER    8.8010  
190531Sweet Biscuits    11.11.320  
200580Sweet Corn (Zea Mays Var. Saccharata), Prepd./Presvd. Othw. Than By Vinegar    7.6025  
071040Sweet Corn, Uncooked/Cooked By Steaming/Boiling In Water, Frozen    7.6025  
071420Sweet Potatoes    7.6025  
190300Tapioca & Substitutes therefor Prepd. From Starch, In the form of Flakes/Gr    11.11.320  
120926Timothy Grass Seed, of A Kind Used for Sowing    11.52025  
200950Tomato Juice, Unfermented & not Cont. Added Spirit, Whether or not Cont. Ad    152.920  
210320Tomato Ketchup & Oth. Tomato Sauces    16.3025  
070200Tomatoes, Fresh/Chilled    7.6025  
200290Tomatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Other Than Whol    7.6025  
200210Tomatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Whole/In Pieces    7.6025  
020621Tongues of Bovine Animals, Frozen    810.825  
060220Trees, Shrubs & Bushes, Grafted/not, of Kinds Which Bear Edible Fruit/Nuts,    7.6025  
070952Truffles, Fresh/Chilled    7.6025  
200320Truffles, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid    7.6025  
190211Uncooked Pasta, not Stuffed/Othw. Prepd., Cont. Eggs    11.11.320  
190219Uncooked Pasta, not Stuffed/Othw. Prepd., not Cont. Eggs    11.11.320  
220890Undenatured Ethyl Alcohol of An Alcoholic Strength By Volume    152.920  
220710Undenatured Ethyl Alcohol of An Alcoholic Strength By Volume of 80% Vol.    152.920  
060210Unrooted Cuttings & Slips    7.6025  
120991Vegetable Seeds, of A Kind Used for Sowing    11.52025  
200590Vegetables & Mixts. of Vegetables (Excl. of 2005.102005.80), Prepd./Presvd    7.6025  
200490Vegetables & Mixts. of Vegetables, Presvd./Presvd. Othw. Than By Vinegar/Ac    7.6025  
071190Vegetables (Excl. Olives/Capers/Cucumbers & Gherkins/Mushrooms), Provisiona    7.6025  
200190Vegetables, Fruit, Nuts & Oth. Edible Parts of Plants (Excl. Cucumbers & Gh    7.6025  
200600Vegetables, Fruit, Nuts, FruitPeel & Oth. Parts of Plants, Presvd. By Suga    7.6025  
070990Vegetables, N.E.S., Fresh/Chilled    7.6025  
071080Vegetables, N.E.S., Uncooked/Cooked By Steaming/Boiling In Water, Frozen    7.6025  
220510Vermouth & Oth. Wine of Fresh Grapes Flavoured With Plants/Aromatic Subs.,    152.920  
220590Vermouth & Oth. Wine of Fresh Grapes Flavoured With Plants/Aromatic Subs.,    152.920  
220900Vinegar & Substitutes for Vinegar Obt. From Acetic Acid    11.11.320  
220860Vodka    152.920  
190532Waffles & Wafers    11.11.320  
080231Walnuts, In Shell    7.6025  
080232Walnuts, Shelled    7.6025  
080711Watermelons, Fresh    7.6025  
220210Waters, Incl. Min. Waters & Aerated Waters, Cont. Added Sugar/Oth. Sweeteni    152.920  
100191WHEAT AND MESLIN SEED EXCL. DURUM WHEAT    11.11.320  
110900WHEAT GLUTEN , W/N DRIED    11.11.320  
100190Wheat Other Than Durum Wheat; Meslin    11.11.320  
110811Wheat Starch    11.11.320  
110100Wheat/Meslin Flour    11.11.320  
040410Whey & Modified Whey, Whether or not Concentrated/Sweetened    4.92.55  
220830Whiskies    152.920  
220421Wine Other Than Sparkling Wine of Fresh Grapes, Incl. fortified; Grape Must    152.920  
220429Wine Other Than Sparkling Wine of Fresh Grapes, Incl. fortified; Grape Must    152.920  
070521Witloof Chicory (Cichorium Intybus Var. Foliosum), Fresh/Chilled    7.6025  
071232WOOD EARS (AGRICULARIA SPP.),DRIED    7.6025  
040310Yogurt    4.92.55  
Source : WTO.org
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