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Country : Ethiopia
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HS_CodeProduct[AVG]-FBD[Duty Free in %]-FBD[Max]-FBD[Binding in %]-FBD[AVG]-MFN[Duty Free in %]-MFN[Max]-MFN[Share in %]-Imp[Duty Free in %]-Imp
210210Active Yeasts    28.80350.10
200979Apple Juice (Excl. of 2009.71), Unfermented & not Cont. Added Spirit, Wheth    31.52.2350.40
200971Apple Juice, of A Brix Value not >20, Unfermented & not Cont. Added Spirit,    31.52.2350.40
081330Apples, Dried    27.70.5350.60
080810Apples, Fresh    27.70.5350.60
081310Apricots, Dried    27.70.5350.60
080910Apricots, Fresh    27.70.5350.60
200850Apricots, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening    27.70.5350.60
080280ARECA NUTS:    27.70.5350.60
071490Arrowroot, Salep, Jerusalem Artichokes & Sim. Roots & Tubers With High Star    27.70.5350.60
070920Asparagus, Fresh/Chilled    27.70.5350.60
200560Asparagus, Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, O    27.70.5350.60
070930Aubergines (EggPlants), Fresh/Chilled    27.70.5350.60
080440Avocados, Fresh/Dried    27.70.5350.60
080390BANANAS FRSH OR DRIED    27.70.5350.60
080300Bananas, Incl. Plantains, Fresh/Dried    27.70.5350.60
100300Barley    210.2357.10
100310BARLEY SEED    210.2357.10
200559Beans (Excl. Vigna Spp., Phaseolus Spp.), Shelled, Prepd./Presvd. Othw. Tha    27.70.5350.60
071339Beans (Vigna Spp., Phaseolus Spp. (Excl. of 0713.310713.33)), Dried, Shell    27.70.5350.60
200551Beans (Vigna Spp., Phaseolus Spp.), Shelled, Prepd./Presvd. Othw. Than By V    27.70.5350.60
070820Beans (Vigna Spp., Phaseolus Spp.), Shelled/Unshelled, Fresh/Chilled    27.70.5350.60
071022Beans (Vigna Spp., Phaseolus Spp.), Shelled/Unshelled, Uncooked/Cooked By S    27.70.5350.60
071331Beans of the Species Vigna Mungo (L.)/Hepper/Vigna Radiata (L.) Wilczek, Dr    27.70.5350.60
220300Beer Made From Malt    31.52.2350.40
021012Bellies (Streaky) & Cuts thereof , of Swine, Salted/In Brine/Dried/Smoked    23.80.53001.3
040700Birds' Eggs, In Shell, Fresh/Presvd./Cooked    210.2357.10
040891Birds' Eggs, not In Shell (Excl. Yolks), Dried, Whether or not Cont. Added    210.2357.10
040899Birds' Eggs, not In Shell (Excl. Yolks), Other Than Dried, Whether or not C    210.2357.10
081030Black/White/Red Currants & Gooseberries, Fresh    27.70.5350.60
040640BlueVeined Cheese    27.30300.10
190590Bread, Pastry, Cakes, Biscuits & Oth. Bakers' Wares N.E.S. In Ch.19, Whethe    210.2357.10
071350Broad Beans (Vicia Faba Var. Major) & Horse Beans (Vicia Faba Var. Equina/V    27.70.5350.60
100640Broken Rice    210.2357.10
070420Brussels Sprouts, Fresh/Chilled    27.70.5350.60
100810Buckwheat    210.2357.10
060110Bulbs, Tubers, Tuberous Roots, Corms, Crowns & Rhizomes, Dormant    27.70.5350.60
060120Bulbs, Tubers, Tuberous Roots, Corms, Crowns & Rhizomes, In Growth/In Flowe    27.70.5350.60
190430Bulgur Wheat    210.2357.10
040510Butter    27.30300.10
040390Buttermilk/Curdled Milk & Cream/Kephir & Oth. Fermented/Acidified Milk & Cr    27.30300.10
070511Cabbage Lettuce (Head Lettuce), Fresh/Chilled    27.70.5350.60
070490Cabbages, Kohlrabi, Kale & Sim. Edible Brassicas (Excl. Cauliflowers, Heade    27.70.5350.60
020860CAMELS AND OTHER CAMELIDS (CAMELIDAE)    23.80.53001.3
100830Canary Seed    210.2357.10
170113CANE SUGAR SPECIFIED IN SUBHEADING NOTE 2 TO THIS CHAPTER:    8.803520
170111Cane Sugar, Raw, In Solid form, not Cont. Added Flavouring/Colouring Matter    8.803520
071130Capers, Provisionally Presvd.    27.70.5350.60
020110Carcasses/HalfCarcasses of Bovine Animals, Fresh/Chilled    23.80.53001.3
020210Carcasses/HalfCarcasses of Bovine Animals, Frozen    23.80.53001.3
020410Carcasses/HalfCarcasses of Lamb, Fresh/Chilled    23.80.53001.3
020430Carcasses/HalfCarcasses of Lamb, Frozen    23.80.53001.3
020421Carcasses/HalfCarcasses of Sheep (Excl. Lamb), Fresh/Chilled    23.80.53001.3
020441Carcasses/HalfCarcasses of Sheep (Excl. Lamb), Frozen    23.80.53001.3
020311Carcasses/HalfCarcasses of Swine, Fresh/Chilled    23.80.53001.3
020321Carcasses/HalfCarcasses of Swine, Frozen    23.80.53001.3
070610Carrots & Turnips, Fresh/Chilled    27.70.5350.60
350110CASEIN CASEIN DERIVATIVES CASEIN GLUES    14.34.8300.10.4
350190CASEINATE OTHER CASEIN DRVTS ANDCASEIN GLUES    14.34.8300.10.4
070410Cauliflowers & Headed Broccoli, Fresh/Chilled    27.70.5350.60
070940Celery (Excl. Celeriac), Fresh/Chilled    27.70.5350.60
110290Cereal Flour Other Than of Wheat, Meslin, Rye, Maize (Corn), Rice    210.2357.10
100890Cereals (Excl. Those Which Have Been Hulled/Othw. Wkd.), N.E.S.    210.2357.10
190490Cereals Other Than Maize (Corn) In Grain form/In the form of Flakes/Oth. Wk    210.2357.10
040690Cheese (Excl. of 0406.100406.40)    27.30300.10
170250CHEMICALLY PURE FRUCTOSE IN SOLID FORM    8.803520
080920Cherries, Fresh    27.70.5350.60
200860Cherries, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening    27.70.5350.60
081210Cherries, Provisionally Presvd. But Unsuit. In That State for Immediate Con    27.70.5350.60
170410Chewing Gum, Whether or not SugarCoated    8.803520
071320Chickpeas (Garbanzos), Dried, Shelled, Whether or not Skinned/Split    27.70.5350.60
070529Chicory (Excl. Witloof Chicory), Fresh/Chilled    27.70.5350.60
170230CHMCLY PURE GLUCOS AND ITS SYRP WITHOUT OR WITH < 20% BY WGT OF FRACTOS IN DRY STATE    8.803520
170240CHMCLY PURE GLUCS AND GLUCS SYRP IN DRY STATE WITH FRUCTOSE CONTENT AT LEAST 20% BUT LESS THAN 50%    8.803520
180620Chocolate & Oth. Food Preps. Cont. Cocoa (Excl. of 1803.101806.10), In Blo    28.80350.10
180690Chocolate & Oth. Food Preps. Cont. Cocoa (Excl. of 1806.201806.32)    28.80350.10
180631Chocolate & Oth. Food Preps. Cont. Cocoa, In Blocks/Slabs/Bars, Weighing 2k    28.80350.10
180632Chocolate & Oth. Food Preps. Cont. Cocoa, In Blocks/Slabs/Bars, Weighing 2k    28.80350.10
080590Citrus Fruit (Excl. of 0805.100805.50), Fresh/Dried    27.70.5350.60
200791Citrus Fruit Preps. (Excl. Homogenized), Obt. By Cooking, Whether or not Co    27.70.5350.60
200830Citrus Fruit, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeten    27.70.5350.60
120922Clover (Trifolium Spp.) Seed, of A Kind Used for Sowing    14.34.8300.10.4
180100Cocoa Beans, Whole/Broken, Raw/Roasted    28.80350.10
180400Cocoa Butter, Fat & Oil    28.80350.10
180310Cocoa Paste, not Defatted    28.80350.10
180320Cocoa Paste, Wholly/Partly Defatted    28.80350.10
180610Cocoa Powder, Cont. Added Sugar/Oth. Sweetening Matter    28.80350.10
180500Cocoa Powder, not Cont. Added Sugar/Oth. Sweetening Matter    28.80350.10
180200Cocoa Shells, Husks, Skins & Oth. Cocoa Waste    14.34.8300.10.4
110423Corn (Maize), Worked Othw. Than Into Flour/Groats/Meal (E.G., Hulled/Pearle    210.2357.10
190240Couscous    210.2357.10
200893CRANBERRIES (VACCINIUM MACROCARPON,VACCINIUM OXYCOCCOS VACCINIUM VITIS-IDAEA): FRUIT PRPN    27.70.5350.60
081040Cranberries, Bilberries & Oth. Fruits of the Genus Vaccinium, Fresh    27.70.5350.60
200981CRANBERRY (VACCINIUM MACROCARPON, VACCINIUM OXYCOCCOS VACCINIUM VITIS-IDAEA) JUICE    31.52.2350.40
190510Crispbread    210.2357.10
070700Cucumbers & Gherkins, Fresh/Chilled    27.70.5350.60
200110Cucumbers & Gherkins, Prepd./Presvd. By Vinegar/Acetic Acid    27.70.5350.60
071140Cucumbers & Gherkins, Provisionally Presvd.    27.70.5350.60
060390Cut Flowers & Flower Buds of A Kind Suit. for Bouquets/ornamental Purps., D    27.70.5350.60
060310Cut Flowers & Flower Buds of A Kind Suit. for Bouquets/ornamental Purps., F    27.70.5350.60
060315CUT FLOWERS AND FLOWER BUDS FRESH, DRIED, DYED, BLEACHED, IMPREGNATED OR OTHERWISE PREPARED OF LILIES (LILIUM SPP.)    27.70.5350.60
020713Cuts & Edible offal of Species Gallus Domesticus, Fresh/Chilled    23.80.53001.3
020714Cuts & Edible offal of Species Gallus Domesticus, Frozen    23.80.53001.3
020726Cuts & Edible offal of Turkey, Fresh/Chilled    23.80.53001.3
020727Cuts & Edible offal of Turkey, Frozen    23.80.53001.3
040520Dairy Spreads    27.30300.10
080410Dates, Fresh/Dried    27.70.5350.60
350211DRIED (EGG ALBUMIN )    14.34.8300.10.4
081340Dried Fruit (Excl. of 08.0108.06 & 0813.100813.30)    27.70.5350.60
071390Dried Leguminous Vegetables, N.E.S., Shelled, Whether or not Skinned/Split    27.70.5350.60
071290Dried Vegetables, N.E.S.; Mixts. of Dried Vegetables, Whole/Cut/Sliced/Brok    27.70.5350.60
020741DUCKS, NOT CUT IN PIECES, FRESH OR CHILLED    23.80.53001.3
020742DUCKS, NOT CUT IN PIECES, FROZEN    23.80.53001.3
081060Durians, Fresh    27.70.5350.60
100110Durum Wheat    210.2357.10
100111DURUM WHEAT: SEED    210.2357.10
020629Edible offal of Bovine Animals (Excl. Tongues & Livers), Frozen    23.80.53001.3
020610Edible offal of Bovine Animals, Fresh/Chilled    23.80.53001.3
020649Edible offal of Swine (Excl. Liver), Frozen    23.80.53001.3
020630Edible offal of Swine, Fresh/Chilled    23.80.53001.3
020680Edible offal, N.E.S., Fresh/Chilled    23.80.53001.3
020690Edible offal, N.E.S., Frozen    23.80.53001.3
200899Edible Parts of Plants, Prepd./Presvd., Whether or not Cont. Added Sugar/Ot    27.70.5350.60
040819Egg Yolks (Excl. Dried), Whether or not Cont. Added Sugar/Oth. Sweetening M    210.2357.10
040811Egg Yolks, Dried, Whether or not Cont. Added Sugar/Oth. Sweetening Matter    210.2357.10
220720Ethyl Alcohol & Oth. Spirits, Denatured, of Any Strength    31.52.2350.40
040590Fats & Oils Derived From Milk, Other Than Butter & Dairy Spreads    27.30300.10
020743FATTY LIVERS OF DUCKS, FRESH OR CHILLED    23.80.53001.3
020734Fatty Livers of Ducks/Geese/Guinea Fowls, Fresh/Chilled    23.80.53001.3
020753FATTY LIVERS OF GEESE, FRESH OR CHILLED    23.80.53001.3
050510FEATHERS OF A KIND USED FOR STUFFING;DOWN    14.34.8300.10.4
220600Fermented Beverages (E.G., Cider, Perry, Mead), N.E.S.; Mixts. of Fermented    31.52.2350.40
040719FERTILISED EGGS FOR INCUBATION: OF DUCKS AND OTHER (EXCL FOWLS OF SPECIES GALLUS DOMESTICUS    210.2357.10
040711FERTILISED EGGS FOR INCUBATION: OF FOWLS OF THE SPECIES GALLUS DOMESTICUS    210.2357.10
120923Fescue Seed, of A Kind Used for Sowing    14.34.8300.10.4
080420Figs, Fresh/Dried    27.70.5350.60
110520Flakes, Granules & Pellets of Potatoes    27.70.5350.60
110510Flour, Meal & Powder of Potatoes    27.70.5350.60
110620Flour, Meal & Powder of Sago/Roots/Tubers of 07.14    27.70.5350.60
110610Flour, Meal & Powder of the Dried Leguminous Vegetables of 07.13    27.70.5350.60
110630Flour, Meal & Powder of the Prods. of Ch.8    27.70.5350.60
060491Foliage, Branches & Oth. Parts of Plants, Without Flowers/Flower Buds, & Gr    14.34.8300.10.4
060499Foliage, Branches & Oth. Parts of Plants...Being Gds. of A Kind Suit. for B    14.34.8300.10.4
210690Food Preps., N.E.S.    28.80350.10
040610Fresh (Unripened/Uncured) Cheese, Incl. Whey Cheese, & Curd    27.30300.10
060420FRESH FOLIAGE, BRANCHES AND PLANTS, NT HVING FLOWERS / BUDS, AND GRASSES, MOSSES AND LICHENS FRESH, DRIED, DYED    14.34.8300.10.4
081090Fresh Fruit, N.E.S.    27.70.5350.60
081190Fruit & Nuts, N.E.S., Uncooked/Cooked By Steaming/Boiling In Water, Frozen,    27.70.5350.60
081290Fruit (Excl. Cherries) & Nuts, Provisionally Presvd. But Unsuit. In That St    27.70.5350.60
070960Fruits of the Genera Capsicum/Pimenta, Fresh/Chilled    27.70.5350.60
070320Garlic, Fresh/Chilled    27.70.5350.60
010514GEESE    23.80.53001.3
020751GEESE, NOT CUT IN PIECES, FRESH OR CHILLED    23.80.53001.3
020752GEESE, NOT CUT IN PIECES, FROZEN    23.80.53001.3
110430Germ of Cereals, Whole/Rolled/Flaked/Ground    210.2357.10
220850Gin & Geneva    31.52.2350.40
190520Gingerbread and the Like    210.2357.10
070991GLOBE ARTICHOKES- FRUITS    27.70.5350.60
070910Globe Artichokes, Fresh/Chilled    27.70.5350.60
100700Grain Sorghum    210.2357.10
100710GRAIN SORGHUM SEED    210.2357.10
200969Grape Juice, Incl. Grape Must (Excl. of 2009.61), Unfermented & not Cont. A    31.52.2350.40
200961Grape Juice, Incl. Grape Must, of A Brix Value not >30, Unfermented & not C    31.52.2350.40
220430Grape Must (Excl. of 20.09)    31.52.2350.40
200929Grapefruit Juice (Excl. of 2009.21), Unfermented & not Cont. Added Spirit,    31.52.2350.40
200921Grapefruit Juice, of A Brix Value not >20, Unfermented & not Cont. Added Sp    31.52.2350.40
080540Grapefruit, Fresh/Dried    27.70.5350.60
080620Grapes, Dried    27.70.5350.60
080610Grapes, Fresh    27.70.5350.60
040620Grated/Powdered Cheese, of All Kinds    27.30300.10
110319Groats/Meal of Cereals Other Than Wheat & Maize (Corn)    210.2357.10
110313Groats/Meal of Maize (Corn)    210.2357.10
110311Groats/Meal of Wheat    210.2357.10
120241GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-IN SHELL    210.2357.10
120242GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-IN SHELLED WHETHER OR NOT BROKEN    210.2357.10
120230GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-SEED    210.2357.10
120210GroundNuts, not Roasted/Othw. Cooked, In Shell    170.7304.877.4
120220GroundNuts, not Roasted/Othw. Cooked, Shelled, Whether or not Broken    170.7304.877.4
200811GroundNuts, Prepd./Presvd., Whether or not Cont. Added/Sugar/Oth. Sweeteni    27.70.5350.60
080450Guavas, Mangoes & Mangosteens, Fresh/Dried    27.70.5350.60
010515GUINEA FOWLS    23.80.53001.3
050400Guts, Bladders & Stomachs of Animals (Other Than Fish), Whole & Pieces ther    14.34.8300.10.4
160241Hams & Cuts thereof    23.80.53001.3
020312Hams, Shoulders & Cuts thereof , Fresh/Chilled, BoneIn    23.80.53001.3
020322Hams, Shoulders & Cuts thereof , Frozen, BoneIn    23.80.53001.3
021011Hams, Shoulders & Cuts thereof , of Swine, Salted/In Brine/Dried/Smoked, Bo    23.80.53001.3
080221Hazelnuts/Filberts (Corylus Spp.), In Shell    27.70.5350.60
080222Hazelnuts/Filberts (Corylus Spp.), Shelled    27.70.5350.60
210420Homogenised Composite Food Preps.    28.80350.10
200710Homogenised Preps. of Fruits/Nuts, Obt. By Cooking, Whether or not Cont. Ad    27.70.5350.60
160210Homogenised Preps. of Prepd./Presvd. Meat/Meat offal    23.80.53001.3
200510Homogenised Vegetables, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, N    27.70.5350.60
100620Husked (Brown) Rice    210.2357.10
220190Ice & Snow    31.52.2350.40
210500Ice Cream & Oth. Edible Ice, Whether or not Cont. Cocoa    28.80350.10
210220INACTV YEAST,OTHR SNGL-CELL DEAD MICR-ORG    210.2357.10
110820Inulin    210.2357.10
071233JELLY FUNG DRIED    27.70.5350.60
200939Juice of Any Single Citrus Fruit Other Than orange/Grapefruit (Excl. of 200    31.52.2350.40
200931Juice of Any Single Citrus Fruit Other Than orange/Grapefruit, of A Brix Va    31.52.2350.40
200980Juice of Any Single Fruit/Veg. (Excl. of 2009.112009.79), Unfermented & No    31.52.2350.40
120924Kentucky Blue Grass (Poa Pratensis L.) Seed, of A Kind Used for Sowing    14.34.8300.10.4
071333Kidney Beans, Incl. White Pea Beans (Phaseolus Vulgaris), Dried, Shelled, W    27.70.5350.60
081050Kiwifruit, Fresh    27.70.5350.60
170211LACTS AND LACTS SYRP CONTNG 99% OR MRE LACTSCALCTD ON THE DRY MATTER    8.803520
070390Leeks & Oth. Alliaceous Vegetables, Fresh/Chilled    27.70.5350.60
070890Leguminous Vegetables (Excl. of 0708.10 & 0708.20), Shelled/Unshelled, Fres    27.70.5350.60
071029Leguminous Vegetables (Excl. of 0710.21 & 0710.22), Shelled/Unshelled, Unco    27.70.5350.60
080550Lemons (Citrus Limon/Limonum) & Limes (Citrus Aurantifolia/Latifolia), Fres    27.70.5350.60
071340Lentils, Dried, Shelled, Whether or not Skinned/Split    27.70.5350.60
070519Lettuce (Lactuca Sativa) (Excl. Cabbage Lettuce) Fresh/Chilled    27.70.5350.60
220870Liqueurs & Cordials    31.52.2350.40
010519Live Ducks/Geese/Guinea Fowls, Weighing not >185g    23.80.53001.3
010599Live Ducks/Geese/Turkeys/Guinea Fowls, Weighing >185g    23.80.53001.3
010594Live Fowls of Species Gallus Domesticus, Weighing > 185g    23.80.53001.3
010511Live Fowls of Species Gallus Domesticus, Weighing not >185g    23.80.53001.3
060290Live Plants, N.E.S., Incl. their Roots; Mushroom Spawn    27.70.5350.60
010512Live Turkeys, Weighing not >185g    23.80.53001.3
020622Livers of Bovine Animals, Frozen    23.80.53001.3
020641Livers of Swine, Frozen    23.80.53001.3
120921Lucerne (Alfalfa) Seed, of A Kind Used for Sowing    14.34.8300.10.4
110220Maize (Corn) Flour    210.2357.10
110812Maize (Corn) Starch    210.2357.10
100590Maize (Corn), Other Than Seed    210.2357.10
100510Maize (Corn), Seed    210.2357.10
190190Malt Extract; Oth. Food Preps. of Flour/Groats/Meal/Starch/Malt Extact [see    210.2357.10
110710Malt, not Roasted    210.2357.10
110720Malt, Roasted    210.2357.10
080520Mandarins, Incl. Tangerines & Satsumas; Clementines, Wilkings & Sim. Citrus    27.70.5350.60
071410Manioc (Cassava)    27.70.5350.60
110814Manioc (Cassava) Starch    210.2357.10
170220MAPLE SUGAR AND MAPLE SYRUP    8.803520
020735Meat & Edible Meat offal of Ducks/Geese/Guinea Fowls (Excl. of 0207.320207    23.80.53001.3
020736Meat & Edible Meat offal of Ducks/Geese/Guinea Fowls (Excl. of 0207.320207    23.80.53001.3
020830MEAT EDBL OFL OF PRIMATES FRSH CHLD/FRZN    23.80.53001.3
020810MEAT EDBL OFL OFRABT/HARES FRSH CHLD/FRZN    23.80.53001.3
020120Meat of Bovine Animals, Fresh/Chilled (Excl. of 0201.10), BoneIn    23.80.53001.3
020130Meat of Bovine Animals, Fresh/Chilled, Boneless    23.80.53001.3
020220Meat of Bovine Animals, Frozen (Excl. of 0202.10), BoneIn    23.80.53001.3
020230Meat of Bovine Animals, Frozen, Boneless    23.80.53001.3
021020Meat of Bovine Animals, Salted/In Brine/Dried/Smoked    23.80.53001.3
020732Meat of Ducks/Geese/Guinea Fowls, not Cut In Pieces, Fresh/Chilled    23.80.53001.3
020733Meat of Ducks/Geese/Guinea Fowls, not Cut In Pieces, Frozen    23.80.53001.3
020711Meat of Fowls of Species Gallus Domesticus, not Cut In Pieces, Fresh/Chille    23.80.53001.3
020712Meat of Fowls of Species Gallus Domesticus, not Cut In Pieces, Frozen    23.80.53001.3
020450Meat of Goats, Fresh/Chilled/Frozen    23.80.53001.3
020500MEAT OF HORSES, ASSES, MULES OR HINNIES, FRESH, CHILLED OR FROZEN     23.80.53001.3
020422Meat of Sheep (Excl. Lamb & Carcasses), Fresh/Chilled, BoneIn    23.80.53001.3
020442Meat of Sheep (Excl. Lamb & Carcasses), Frozen, BoneIn    23.80.53001.3
020423Meat of Sheep (Excl. Lamb), Fresh/Chilled, Boneless    23.80.53001.3
020443Meat of Sheep (Excl. Lamb), Frozen, Boneless    23.80.53001.3
020329Meat of Swine (Excl. Carcasses/HalfCarcasses/Hams/Shoulders & Cuts thereof    23.80.53001.3
020319Meat of Swine (Excl. Carcasses/HalfCarcasses/Hams/Shoulders & Cuts thereof    23.80.53001.3
021019Meat of Swine (Excl. Hams/Shoulders & Cuts thereof & Bellies (Streaky) & Cu    23.80.53001.3
020724Meat of Turkeys, not Cut In Pieces, Fresh/Chilled    23.80.53001.3
020725Meat of Turkeys, not Cut In Pieces, Frozen    23.80.53001.3
080719Melons (Excl. Watermelons), Fresh    27.70.5350.60
040299Milk & Cream, Concentrated (Excl. In Powder), Sweetened    27.30300.10
040291Milk & Cream, Concentrated (Excl. In Powder), Unsweetened    27.30300.10
040120Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. >1% But not >6    27.30300.10
040130Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. >6%    27.30300.10
040110Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. not >1%    27.30300.10
350220MILK ALBUMIN INCLDNG CONCENTRATES OF TWO OR MORE WHEY PROTEINS    14.34.8300.10.4
040150MILK AND CREAM, NT CONCENTRATED NOR CONTAIN ADDED SUGAR/ OTHER SWEETENING MATTER OF A FAT CONTENT, BY WEIGHT, > 10%    27.30300.10
040140MILK AND CREAM, NT CONCENTRATED NOR CONTAIN ADDED SUGAR/ SWEETENING MATTER OF A FAT CONTENT, BY WEIGHT, > 6% BUT <= 10%    27.30300.10
040210Milk In Powder/Granules/Oth. Solid form, Fat Content By Wt. not >1.5%    27.30300.10
040229Milk In Powder/Granules/Oth. Solid form, Sweetened, Fat Content By Wt. >1.5    27.30300.10
040221Milk In Powder/Granules/Oth. Solid form, Unsweetened, Fat Content By Wt. >1    27.30300.10
040490Milk Prods. of Nat. Milk Constituents, Whether or not Sweetened, N.E.S.    27.30300.10
100820Millet    210.2357.10
100821MILLET : SEED    210.2357.10
220110Mineral Waters (Nat./Art.) & Aerated Waters, not Cont. Added Sugar/Oth. Swe    31.52.2350.40
190120Mixes & Doughs for the Preparation of Bakers' Wares of 19.05    210.2357.10
200897MIXTURES OF CITRUS FRUITS, CRANBERRIES, PEARS, APRICOT ETC.    27.70.5350.60
200892Mixtures of Edible Parts of Plants (Excl. of 2008.19), Prepd./Presvd., Whet    27.70.5350.60
200990Mixtures of Juices, Unfermented & not Cont. Added Spirit, Whether or not Co    31.52.2350.40
081350Mixtures of Nuts/Dried Fruits of Ch.8    27.70.5350.60
071090Mixtures of Vegetables, Uncooked/Cooked By Steaming/Boiling In Water, Froze    27.70.5350.60
060410Mosses & Lichens    14.34.8300.10.4
130232Mucilages & Thickeners, Whether or not Modified, Derived From Locust Beans/    27.70.5350.60
071231Mushrooms of the Genus Agaricus, Dried, Whole/Cut/Sliced/Broken/In Powder B    27.70.5350.60
070951Mushrooms of the Genus Agaricus, Fresh/Chilled    27.70.5350.60
200310Mushrooms of the Genus Agaricus, Prepd./Presvd. Othw. Than By Vinegar/Aceti    27.70.5350.60
071151Mushrooms of the Genus Agaricus, Provisionally Presvd.    27.70.5350.60
070959Mushrooms Other Than of the Genus Agaricus, Fresh/Chilled    27.70.5350.60
200390Mushrooms Other Than of the Genus Agaricus, Prepd./Presvd. Othw. Than By Vi    27.70.5350.60
071159Mushrooms Other Than of the Genus Agaricus, Provisionally Presvd.    27.70.5350.60
210330Mustard Flour & Meal & Prepd. Mustard    28.80350.10
040900Natural Honey    210.2357.10
220290NonAlcoholic Beverages Other Than Waters of 2202.10 (not Incl. Fruit/Veg.    31.52.2350.40
200819Nuts (Excl. GroundNuts), Incl. Mixts., Prepd./Presvd., Whether or not Cont    27.70.5350.60
080290Nuts, n.e.s., fresh/dried, whether or not shelled/peeled    27.70.5350.60
100400Oats    210.2357.10
100410OATS SEED    210.2357.10
110422Oats, Worked Othw. Than By Rolling (E.G., Hulled/Pearled/Sliced/Kibbled)    210.2357.10
020760OF GUINEA FOWLS    23.80.53001.3
070992OLIVES- FRUITS    27.70.5350.60
200570Olives, Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, Othe    27.70.5350.60
071120Olives, Provisionally Presvd.    27.70.5350.60
070310Onions & Shallots, Fresh/Chilled    27.70.5350.60
071220Onions, Dried, Whole/Cut/Sliced/Broken/In Powder But not Furth. Prepd.    27.70.5350.60
200911orange Juice, Frozen, Unfermented & not Cont. Added Spirit, Whether or not    31.52.2350.40
200919orange Juice, not Frozen (Excl. of 2009.19), Unfermented & not Cont. Added    31.52.2350.40
200912orange Juice, not Frozen, of A Brix Value not >20, Unfermented & not Cont.    31.52.2350.40
080510oranges, Fresh/Dried    27.70.5350.60
080929OTHER - CHERRIES:    27.70.5350.60
350219OTHER (EGG ALBUMIN )    14.34.8300.10.4
060490OTHER (EXCL FRESH) FOLIAGE, BRANCHES AND PLANTS, WITHOUT FLOWERS BUDS AND GRASSES, MOSSESANDLICHENS    14.34.8300.10.4
350290OTHER ALBUMINATES AND OTHER ALBUMIN DRVTVS    14.34.8300.10.4
100390OTHER BARLEY EXCL SEED    210.2357.10
040790OTHER BIRDS EGGS    210.2357.10
170114OTHER CANE SUGAR:    8.803520
020744OTHER DUCKS, FRESH OR CHILLED    23.80.53001.3
020745OTHER DUCKS, FROZEN    23.80.53001.3
100119OTHER DURUM WHEAT EXCL SEED    210.2357.10
040729OTHER FRESH EGGS EXCL OF SPECIES GALLUES DOMESTICUS    210.2357.10
040721OTHER FRESH EGGS: OF FOWLS OF THE SPECIES GALLUS DOMESTICUS    210.2357.10
170260OTHER FRUCTOSE AND FRUCTOSE SYRUP, CONTAINING IN THE DRY STATE MORE THAN 50% BY WEIGHT OF FRUCTOSE, EXCLUDING INV    8.803520
020754OTHER GEESE, FRESH OR CHILLED    23.80.53001.3
020755OTHER GEESE, FROZEN    23.80.53001.3
100790OTHER GRAIN SORGHUM EXCL SEED    210.2357.10
200989OTHER JUICES    31.52.2350.40
170219OTHER LACTOSE AND LACTOSE SYRUP    8.803520
070999OTHER LEGUMINOUS VEGETABLES, SHELLED OR UNSHELLED, FRESH OR CHILLED    27.70.5350.60
020890OTHER MEAT/EDABLE OFFAL FRESH CHILLED/FRZN    23.80.53001.3
100829OTHER MILLET EXCL SEED    210.2357.10
100490OTHER OATS EXCL SEED    210.2357.10
100199OTHER WHEAT AND MESLIN    210.2357.10
110429Other Wkd. Grains (E.G., Hulled/Pearled/Sliced/Kibbled) of Cereals Other Th    210.2357.10
071239OTHERS (E.G.TRUFFLES ETC.)DRIED.    27.70.5350.60
151790OTHR EDBL MXR/PRPNS OF ANML/VEGTBL FATS/ OILS/OF FRACTNS OF DIFFRNT FATS/OILS    170.7304.877.4
050590OTHR FETHRS/PRTS,WSTE AND PWDR OF FETHR    14.34.8300.10.4
021091OTHR INCLDNG EDBL FLOURS AND MEALS OF MEAT/ MEAT OFL OF PRIMATES    23.80.53001.3
200891Palm Hearts, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeteni    27.70.5350.60
080720Papaws (Papayas), Fresh/Dried    27.70.5350.60
190230Pasta (Excl. of 1902.111902.20)    210.2357.10
080930Peaches, Incl. Nectarines, Fresh    27.70.5350.60
200870Peaches, Incl. Nectarines, Prepd./Presvd., Whether or not Cont. Added Sugar    27.70.5350.60
080820Pears & Quinces, Fresh    27.70.5350.60
080830PEARS- FRESH    27.70.5350.60
200840Pears, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening Mat    27.70.5350.60
071310Peas (Pisum Sativum), Dried, Shelled, Whether or not Skinned/Split    27.70.5350.60
200540Peas (Pisum Sativum), Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, No    27.70.5350.60
070810Peas (Pisum Sativum), Shelled/Unshelled, Fresh/Chilled    27.70.5350.60
071021Peas (Pisum Sativum), Shelled/Unshelled, Uncooked/Cooked By Steaming/Boilin    27.70.5350.60
081400Peel of Citrus Fruit/Melons, Incl. Watermelons, Fresh/Frozen/Dried/Provisio    27.70.5350.60
110320Pellets of Cereals    210.2357.10
081070PERSIMMONS- FRESH    27.70.5350.60
020910PIG FAT    23.80.53001.3
200949Pineapple Juice (Excl. of 2009.41), Unfermented & not Cont. Added Spirit, W    31.52.2350.40
200941Pineapple Juice, of A Brix Value not >20, Unfermented & not Cont. Added Spi    31.52.2350.40
080430Pineapples, Fresh/Dried    27.70.5350.60
200820Pineapples, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetenin    27.70.5350.60
080310PLANTAINS: FRSH OR DRIED    27.70.5350.60
080940Plums & Sloes, Fresh    27.70.5350.60
110813Potato Starch    210.2357.10
070190Potatoes Other Than Seed Potatoes, Fresh/Chilled    27.70.5350.60
200410Potatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Frozen, Other T    27.70.5350.60
200520Potatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, Oth    27.70.5350.60
071010Potatoes, Uncooked/Cooked By Steaming/Boiling In Water, Frozen    27.70.5350.60
020990POULTRY FAT    23.80.53001.3
190110Preparations for Infant Use, Put Up for Rs    210.2357.10
200799Preparations of Fruit (Excl. Citrus Fruit; Excl. Homogenized), Obt. By Cook    27.70.5350.60
160290Preparations of Prepd./Presvd. Meat (Excl. of 1602.101602.50), Incl. Preps    23.80.53001.3
210230Prepared Baking Powders    28.80350.10
190410Prepared Foods Obt. By the Swelling/Roasting of Cereals/Cereal Prods.    210.2357.10
190420Prepared Foods Obt. From Unroasted Cereal Flakes/Mixts. of Unroasted Cereal    210.2357.10
160250Prepared/Presvd. Preps. of Bovine Animals (Excl. Homogenised Preps.), Incl.    23.80.53001.3
160239Prepared/Presvd. Preps. of Fowls of 01.05 (Excl. Turkey & Fowls of the Genu    23.80.53001.3
160232Prepared/Presvd. Preps. of Fowls of the Genus Gallus Domesticus (Excl. Homo    23.80.53001.3
160220Prepared/Presvd. Preps. of Liver of Any Animal    23.80.53001.3
160249Prepared/Presvd. Preps. of Swine (Excl. of 1602.41, 1602.42 & Homogenised P    23.80.53001.3
160231Prepared/Presvd. Preps. of Turkey (Excl. Homogenised Preps.)    23.80.53001.3
040630Processed Cheese, not Grated/Powdered    27.30300.10
210610Protein Concs. & Textured Protein Subs.    28.80350.10
081320Prunes, Dried    27.70.5350.60
070993PUMPKINS, SQUASH AND GOURDS (CUCURBITA SPP.)- FRUITS    27.70.5350.60
080840QUINCES- FRESH    27.70.5350.60
081020Raspberries, Blackberries, Mulberries & Loganberries, Fresh    27.70.5350.60
081120Raspberries, Blackberries, Mulberries, Loganberries, Black/White/Red Curran    27.70.5350.60
060230Rhododendrons & Azaleas, Grafted/not. Incl. their Roots    27.70.5350.60
110230Rice Flour    210.2357.10
100610Rice In the Husk (Paddy/Rough)    210.2357.10
110419Rolled/Flaked Grains of Cereals Other Than Oats    210.2357.10
110412Rolled/Flaked Grains of Oats    210.2357.10
060240Roses, Grafted/not, Incl. their Roots    27.70.5350.60
220840Rum & Tafia    31.52.2350.40
190540Rusks, Toasted Bread & Sim. Toasted Prods.    210.2357.10
100200Rye    210.2357.10
110210Rye Flour    210.2357.10
120925Rye Grass (Lolium Multiflorum Lam./Perenne L.) Seed, of A Kind Used for Sow    14.34.8300.10.4
100290RYE- OTHER EXCL SEED    210.2357.10
100210RYE -SEED    210.2357.10
070690Salad Beetroot, Salsify, Celeriac, Radishes & Sim. Edible Roots (Excl. Carr    27.70.5350.60
210390Sauces & Preps. therefor, N.E.S.; Mixed Condiments & Mixed Seasonings, N.E.    28.80350.10
160100Sausages & Sim. Prods., of Meat/Meat offal/Blood; Food Preps. Based On thes    23.80.53001.3
070110Seed Potatoes, Fresh/Chilled    27.70.5350.60
120929Seeds of forage Plants (Excl. of 1209.211209.26), of A Kind Used for Sowin    14.34.8300.10.4
120930Seeds of Herbaceous Plants Cultivated Princ. for their Flowers, of A Kind U    14.34.8300.10.4
120999Seeds, N.E.S., of A Kind Used for Sowing    14.34.8300.10.4
100630SemiMilled/Wholly Milled Rice, Whether or not Polished/Glazed    210.2357.10
160242Shoulders of Swine & Cuts thereof    23.80.53001.3
071332Small Red (Adzuki) Beans (Phaseolus/Vigna Angularis), Dried, Shelled, Wheth    27.70.5350.60
210410Soups & Broths & Preps. therefor    28.80350.10
080921SOUR CHERRIES (PRUNUS CERASUS)    27.70.5350.60
210310Soya Sauce    28.80350.10
220410Sparkling Wine of Fresh Grapes    31.52.2350.40
070970Spinach, New Zealand Spinach & orache Spinach (Garden Spinach), Fresh/Chill    27.70.5350.60
071030Spinach, New Zealand Spinach & orache Spinach (Garden Spinach), Uncooked/Co    27.70.5350.60
220820Spirits Obt. By Distilling Grape Wine/Grape Marc    31.52.2350.40
110819Starches (Excl. of 1108.111108.14)    210.2357.10
081010Strawberries, Fresh    27.70.5350.60
200880Strawberries, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeten    27.70.5350.60
081110Strawberries, Uncooked/Cooked By Steaming/Boiling In Water, Frozen, Whether    27.70.5350.60
190220Stuffed Pasta, Whether or not Cooked/Othw. Prepd.    210.2357.10
120910Sugar Beet Seed, of A Kind Used for Sowing    14.34.8300.10.4
170490Sugar Confectionery Other Than Chewing Gum (Incl. White Chocolate), not Con    8.803520
170290Sugars, incl. invert sugar & oth. sugar & sugar syrup blends cont. in the d ...    8.803520
170191SUGR REFIND CONTNG FLVRNG OR CLRNG MATTER    8.803520
190531Sweet Biscuits    210.2357.10
200580Sweet Corn (Zea Mays Var. Saccharata), Prepd./Presvd. Othw. Than By Vinegar    27.70.5350.60
071040Sweet Corn, Uncooked/Cooked By Steaming/Boiling In Water, Frozen    27.70.5350.60
071420Sweet Potatoes    27.70.5350.60
190300Tapioca & Substitutes therefor Prepd. From Starch, In the form of Flakes/Gr    210.2357.10
120926Timothy Grass Seed, of A Kind Used for Sowing    14.34.8300.10.4
200950Tomato Juice, Unfermented & not Cont. Added Spirit, Whether or not Cont. Ad    31.52.2350.40
210320Tomato Ketchup & Oth. Tomato Sauces    28.80350.10
070200Tomatoes, Fresh/Chilled    27.70.5350.60
200290Tomatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Other Than Whol    27.70.5350.60
200210Tomatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Whole/In Pieces    27.70.5350.60
020621Tongues of Bovine Animals, Frozen    23.80.53001.3
060220Trees, Shrubs & Bushes, Grafted/not, of Kinds Which Bear Edible Fruit/Nuts,    27.70.5350.60
070952Truffles, Fresh/Chilled    27.70.5350.60
200320Truffles, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid    27.70.5350.60
190211Uncooked Pasta, not Stuffed/Othw. Prepd., Cont. Eggs    210.2357.10
190219Uncooked Pasta, not Stuffed/Othw. Prepd., not Cont. Eggs    210.2357.10
220890Undenatured Ethyl Alcohol of An Alcoholic Strength By Volume    31.52.2350.40
220710Undenatured Ethyl Alcohol of An Alcoholic Strength By Volume of 80% Vol.    31.52.2350.40
060210Unrooted Cuttings & Slips    27.70.5350.60
120991Vegetable Seeds, of A Kind Used for Sowing    14.34.8300.10.4
200590Vegetables & Mixts. of Vegetables (Excl. of 2005.102005.80), Prepd./Presvd    27.70.5350.60
200490Vegetables & Mixts. of Vegetables, Presvd./Presvd. Othw. Than By Vinegar/Ac    27.70.5350.60
071190Vegetables (Excl. Olives/Capers/Cucumbers & Gherkins/Mushrooms), Provisiona    27.70.5350.60
200190Vegetables, Fruit, Nuts & Oth. Edible Parts of Plants (Excl. Cucumbers & Gh    27.70.5350.60
200600Vegetables, Fruit, Nuts, FruitPeel & Oth. Parts of Plants, Presvd. By Suga    27.70.5350.60
070990Vegetables, N.E.S., Fresh/Chilled    27.70.5350.60
071080Vegetables, N.E.S., Uncooked/Cooked By Steaming/Boiling In Water, Frozen    27.70.5350.60
220510Vermouth & Oth. Wine of Fresh Grapes Flavoured With Plants/Aromatic Subs.,    31.52.2350.40
220590Vermouth & Oth. Wine of Fresh Grapes Flavoured With Plants/Aromatic Subs.,    31.52.2350.40
220900Vinegar & Substitutes for Vinegar Obt. From Acetic Acid    210.2357.10
220860Vodka    31.52.2350.40
190532Waffles & Wafers    210.2357.10
080231Walnuts, In Shell    27.70.5350.60
080232Walnuts, Shelled    27.70.5350.60
080711Watermelons, Fresh    27.70.5350.60
220210Waters, Incl. Min. Waters & Aerated Waters, Cont. Added Sugar/Oth. Sweeteni    31.52.2350.40
100191WHEAT AND MESLIN SEED EXCL. DURUM WHEAT    210.2357.10
110900WHEAT GLUTEN , W/N DRIED    210.2357.10
100190Wheat Other Than Durum Wheat; Meslin    210.2357.10
110811Wheat Starch    210.2357.10
110100Wheat/Meslin Flour    210.2357.10
040410Whey & Modified Whey, Whether or not Concentrated/Sweetened    27.30300.10
220830Whiskies    31.52.2350.40
220421Wine Other Than Sparkling Wine of Fresh Grapes, Incl. fortified; Grape Must    31.52.2350.40
220429Wine Other Than Sparkling Wine of Fresh Grapes, Incl. fortified; Grape Must    31.52.2350.40
070521Witloof Chicory (Cichorium Intybus Var. Foliosum), Fresh/Chilled    27.70.5350.60
071232WOOD EARS (AGRICULARIA SPP.),DRIED    27.70.5350.60
040310Yogurt    27.30300.10
Source : WTO.org
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