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Country : Antigua
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HS_CodeProduct[AVG]-FBD[Duty Free in %]-FBD[Max]-FBD[Binding in %]-FBD[AVG]-MFN[Duty Free in %]-MFN[Max]-MFN[Share in %]-Imp[Duty Free in %]-Imp
210210Active Yeasts350351008.137.51250.429.9
200979Apple Juice (Excl. of 2009.71), Unfermented & not Cont. Added Spirit, Wheth109.6018210020.7045  
200971Apple Juice, of A Brix Value not >20, Unfermented & not Cont. Added Spirit,91.8020010060.20.71252.70
081330Apples, Dried113.5022010021.217.440  
080810Apples, Fresh113.5022010021.217.440  
081310Apricots, Dried113.5022010021.217.440  
080910Apricots, Fresh113.5022010021.217.440  
200850Apricots, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening113.5022010021.217.440  
080280ARECA NUTS:    21.217.440  
071490Arrowroot, Salep, Jerusalem Artichokes & Sim. Roots & Tubers With High Star113.5022010021.217.440  
070920Asparagus, Fresh/Chilled350351003.333.351.858.4
200560Asparagus, Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, O350351003.333.351.858.4
070930Aubergines (EggPlants), Fresh/Chilled113.5022010021.217.440  
080440Avocados, Fresh/Dried113.5022010021.217.440  
080390BANANAS FRSH OR DRIED    21.217.440  
080300Bananas, Incl. Plantains, Fresh/Dried113.5022010021.217.440  
100300Barley350351003.235.252.545.4
100310BARLEY SEED    14.117.140  
200559Beans (Excl. Vigna Spp., Phaseolus Spp.), Shelled, Prepd./Presvd. Othw. Tha113.5022010021.217.440  
071339Beans (Vigna Spp., Phaseolus Spp. (Excl. of 0713.310713.33)), Dried, Shell113.5022010021.217.440  
200551Beans (Vigna Spp., Phaseolus Spp.), Shelled, Prepd./Presvd. Othw. Than By V350351003.333.351.858.4
070820Beans (Vigna Spp., Phaseolus Spp.), Shelled/Unshelled, Fresh/Chilled113.5022010021.217.440  
071022Beans (Vigna Spp., Phaseolus Spp.), Shelled/Unshelled, Uncooked/Cooked By S113.5022010021.217.440  
071331Beans of the Species Vigna Mungo (L.)/Hepper/Vigna Radiata (L.) Wilczek, Dr350351003.333.351.858.4
220300Beer Made From Malt109.6018210020.7045  
021012Bellies (Streaky) & Cuts thereof , of Swine, Salted/In Brine/Dried/Smoked350351003.137.452.960.6
040700Birds' Eggs, In Shell, Fresh/Presvd./Cooked100010010014.117.140  
040891Birds' Eggs, not In Shell (Excl. Yolks), Dried, Whether or not Cont. Added350351003.235.252.545.4
040899Birds' Eggs, not In Shell (Excl. Yolks), Other Than Dried, Whether or not C100010010014.117.140  
081030Black/White/Red Currants & Gooseberries, Fresh113.5022010021.217.440  
040640BlueVeined Cheese10001001006.23520  
190590Bread, Pastry, Cakes, Biscuits & Oth. Bakers' Wares N.E.S. In Ch.19, Whethe100010010014.117.140  
071350Broad Beans (Vicia Faba Var. Major) & Horse Beans (Vicia Faba Var. Equina/V113.5022010021.217.440  
100640Broken Rice100010010014.117.140  
070420Brussels Sprouts, Fresh/Chilled113.5022010021.217.440  
100810Buckwheat100010010014.117.140  
060110Bulbs, Tubers, Tuberous Roots, Corms, Crowns & Rhizomes, Dormant350351003.333.351.858.4
060120Bulbs, Tubers, Tuberous Roots, Corms, Crowns & Rhizomes, In Growth/In Flowe113.5022010021.217.440  
190430Bulgur Wheat350351003.235.252.545.4
040510Butter10001001006.23520  
040390Buttermilk/Curdled Milk & Cream/Kephir & Oth. Fermented/Acidified Milk & Cr350351005051.50
070511Cabbage Lettuce (Head Lettuce), Fresh/Chilled113.5022010021.217.440  
070490Cabbages, Kohlrabi, Kale & Sim. Edible Brassicas (Excl. Cauliflowers, Heade350351003.333.351.858.4
020860CAMELS AND OTHER CAMELIDS (CAMELIDAE)    21.414.840  
100830Canary Seed100010010014.117.140  
170113CANE SUGAR SPECIFIED IN SUBHEADING NOTE 2 TO THIS CHAPTER:    19.5040  
170111Cane Sugar, Raw, In Solid form, not Cont. Added Flavouring/Colouring Matter350351003.529.450.686.8
071130Capers, Provisionally Presvd.350351003.333.351.858.4
020110Carcasses/HalfCarcasses of Bovine Animals, Fresh/Chilled350351003.137.452.960.6
020210Carcasses/HalfCarcasses of Bovine Animals, Frozen103.5013010021.414.840  
020410Carcasses/HalfCarcasses of Lamb, Fresh/Chilled350351003.137.452.960.6
020430Carcasses/HalfCarcasses of Lamb, Frozen350351003.137.452.960.6
020421Carcasses/HalfCarcasses of Sheep (Excl. Lamb), Fresh/Chilled103.5013010021.414.840  
020441Carcasses/HalfCarcasses of Sheep (Excl. Lamb), Frozen103.5013010021.414.840  
020311Carcasses/HalfCarcasses of Swine, Fresh/Chilled350351003.137.452.960.6
020321Carcasses/HalfCarcasses of Swine, Frozen103.5013010021.414.840  
070610Carrots & Turnips, Fresh/Chilled113.5022010021.217.440  
350110CASEIN CASEIN DERIVATIVES CASEIN GLUES    6.455.140  
350190CASEINATE OTHER CASEIN DRVTS ANDCASEIN GLUES    6.455.140  
070410Cauliflowers & Headed Broccoli, Fresh/Chilled350351003.333.351.858.4
070940Celery (Excl. Celeriac), Fresh/Chilled350351003.333.351.858.4
110290Cereal Flour Other Than of Wheat, Meslin, Rye, Maize (Corn), Rice100010010014.117.140  
100890Cereals (Excl. Those Which Have Been Hulled/Othw. Wkd.), N.E.S.350351003.235.252.545.4
190490Cereals Other Than Maize (Corn) In Grain form/In the form of Flakes/Oth. Wk100010010014.117.140  
040690Cheese (Excl. of 0406.100406.40)350351005051.50
170250CHEMICALLY PURE FRUCTOSE IN SOLID FORM    19.5040  
080920Cherries, Fresh350351003.333.351.858.4
200860Cherries, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening350351003.333.351.858.4
081210Cherries, Provisionally Presvd. But Unsuit. In That State for Immediate Con113.5022010021.217.440  
170410Chewing Gum, Whether or not SugarCoated350351003.529.450.686.8
071320Chickpeas (Garbanzos), Dried, Shelled, Whether or not Skinned/Split113.5022010021.217.440  
070529Chicory (Excl. Witloof Chicory), Fresh/Chilled350351003.333.351.858.4
170230CHMCLY PURE GLUCOS AND ITS SYRP WITHOUT OR WITH < 20% BY WGT OF FRACTOS IN DRY STATE    19.5040  
170240CHMCLY PURE GLUCS AND GLUCS SYRP IN DRY STATE WITH FRUCTOSE CONTENT AT LEAST 20% BUT LESS THAN 50%    19.5040  
180620Chocolate & Oth. Food Preps. Cont. Cocoa (Excl. of 1803.101806.10), In Blo100010010018.4040  
180690Chocolate & Oth. Food Preps. Cont. Cocoa (Excl. of 1806.201806.32)350351008.137.51250.429.9
180631Chocolate & Oth. Food Preps. Cont. Cocoa, In Blocks/Slabs/Bars, Weighing 2k350351008.137.51250.429.9
180632Chocolate & Oth. Food Preps. Cont. Cocoa, In Blocks/Slabs/Bars, Weighing 2k100010010018.4040  
080590Citrus Fruit (Excl. of 0805.100805.50), Fresh/Dried113.5022010021.217.440  
200791Citrus Fruit Preps. (Excl. Homogenized), Obt. By Cooking, Whether or not Co350351003.333.351.858.4
200830Citrus Fruit, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeten113.5022010021.217.440  
120922Clover (Trifolium Spp.) Seed, of A Kind Used for Sowing98.401001006.455.140  
180100Cocoa Beans, Whole/Broken, Raw/Roasted350351008.137.51250.429.9
180400Cocoa Butter, Fat & Oil350351008.137.51250.429.9
180310Cocoa Paste, not Defatted350351008.137.51250.429.9
180320Cocoa Paste, Wholly/Partly Defatted100010010018.4040  
180610Cocoa Powder, Cont. Added Sugar/Oth. Sweetening Matter350351008.137.51250.429.9
180500Cocoa Powder, not Cont. Added Sugar/Oth. Sweetening Matter100010010018.4040  
180200Cocoa Shells, Husks, Skins & Oth. Cocoa Waste98.401001006.455.140  
110423Corn (Maize), Worked Othw. Than Into Flour/Groats/Meal (E.G., Hulled/Pearle100010010014.117.140  
190240Couscous350351003.235.252.545.4
200893CRANBERRIES (VACCINIUM MACROCARPON,VACCINIUM OXYCOCCOS VACCINIUM VITIS-IDAEA): FRUIT PRPN    21.217.440  
081040Cranberries, Bilberries & Oth. Fruits of the Genus Vaccinium, Fresh350351003.333.351.858.4
200981CRANBERRY (VACCINIUM MACROCARPON, VACCINIUM OXYCOCCOS VACCINIUM VITIS-IDAEA) JUICE    20.7045  
190510Crispbread350351003.235.252.545.4
070700Cucumbers & Gherkins, Fresh/Chilled113.5022010021.217.440  
200110Cucumbers & Gherkins, Prepd./Presvd. By Vinegar/Acetic Acid350351003.333.351.858.4
071140Cucumbers & Gherkins, Provisionally Presvd.113.5022010021.217.440  
060390Cut Flowers & Flower Buds of A Kind Suit. for Bouquets/ornamental Purps., D350351003.333.351.858.4
060310Cut Flowers & Flower Buds of A Kind Suit. for Bouquets/ornamental Purps., F113.5022010021.217.440  
060315CUT FLOWERS AND FLOWER BUDS FRESH, DRIED, DYED, BLEACHED, IMPREGNATED OR OTHERWISE PREPARED OF LILIES (LILIUM SPP.)    21.217.440  
020713Cuts & Edible offal of Species Gallus Domesticus, Fresh/Chilled350351003.137.452.960.6
020714Cuts & Edible offal of Species Gallus Domesticus, Frozen103.5013010021.414.840  
020726Cuts & Edible offal of Turkey, Fresh/Chilled350351003.137.452.960.6
020727Cuts & Edible offal of Turkey, Frozen103.5013010021.414.840  
040520Dairy Spreads350351005051.50
080410Dates, Fresh/Dried350351003.333.351.858.4
350211DRIED (EGG ALBUMIN )    6.455.140  
081340Dried Fruit (Excl. of 08.0108.06 & 0813.100813.30)350351003.333.351.858.4
071390Dried Leguminous Vegetables, N.E.S., Shelled, Whether or not Skinned/Split350351003.333.351.858.4
071290Dried Vegetables, N.E.S.; Mixts. of Dried Vegetables, Whole/Cut/Sliced/Brok113.5022010021.217.440  
010513DUCKS    21.414.840  
020741DUCKS, NOT CUT IN PIECES, FRESH OR CHILLED    21.414.840  
020742DUCKS, NOT CUT IN PIECES, FROZEN    21.414.840  
081060Durians, Fresh350351003.333.351.858.4
100110Durum Wheat100010010014.117.140  
100111DURUM WHEAT: SEED    14.117.140  
020629Edible offal of Bovine Animals (Excl. Tongues & Livers), Frozen350351003.137.452.960.6
020610Edible offal of Bovine Animals, Fresh/Chilled103.5013010021.414.840  
020649Edible offal of Swine (Excl. Liver), Frozen103.5013010021.414.840  
020630Edible offal of Swine, Fresh/Chilled103.5013010021.414.840  
020680Edible offal, N.E.S., Fresh/Chilled350351003.137.452.960.6
020690Edible offal, N.E.S., Frozen103.5013010021.414.840  
200899Edible Parts of Plants, Prepd./Presvd., Whether or not Cont. Added Sugar/Ot113.5022010021.217.440  
040819Egg Yolks (Excl. Dried), Whether or not Cont. Added Sugar/Oth. Sweetening M100010010014.117.140  
040811Egg Yolks, Dried, Whether or not Cont. Added Sugar/Oth. Sweetening Matter350351003.235.252.545.4
220720Ethyl Alcohol & Oth. Spirits, Denatured, of Any Strength91.8020010060.20.71252.70
040590Fats & Oils Derived From Milk, Other Than Butter & Dairy Spreads10001001006.23520  
020743FATTY LIVERS OF DUCKS, FRESH OR CHILLED    21.414.840  
020734Fatty Livers of Ducks/Geese/Guinea Fowls, Fresh/Chilled350351003.137.452.960.6
020753FATTY LIVERS OF GEESE, FRESH OR CHILLED    21.414.840  
050510FEATHERS OF A KIND USED FOR STUFFING;DOWN    6.455.140  
220600Fermented Beverages (E.G., Cider, Perry, Mead), N.E.S.; Mixts. of Fermented91.8020010060.20.71252.70
040719FERTILISED EGGS FOR INCUBATION: OF DUCKS AND OTHER (EXCL FOWLS OF SPECIES GALLUS DOMESTICUS    14.117.140  
040711FERTILISED EGGS FOR INCUBATION: OF FOWLS OF THE SPECIES GALLUS DOMESTICUS    14.117.140  
120923Fescue Seed, of A Kind Used for Sowing350351004.9111250.414.3
080420Figs, Fresh/Dried113.5022010021.217.440  
110520Flakes, Granules & Pellets of Potatoes113.5022010021.217.440  
110510Flour, Meal & Powder of Potatoes350351003.333.351.858.4
110620Flour, Meal & Powder of Sago/Roots/Tubers of 07.14113.5022010021.217.440  
110610Flour, Meal & Powder of the Dried Leguminous Vegetables of 07.13350351003.333.351.858.4
110630Flour, Meal & Powder of the Prods. of Ch.8350351003.333.351.858.4
060491Foliage, Branches & Oth. Parts of Plants, Without Flowers/Flower Buds, & Gr350351004.9111250.414.3
060499Foliage, Branches & Oth. Parts of Plants...Being Gds. of A Kind Suit. for B98.401001006.455.140  
210690Food Preps., N.E.S.350351008.137.51250.429.9
040610Fresh (Unripened/Uncured) Cheese, Incl. Whey Cheese, & Curd350351005051.50
060420FRESH FOLIAGE, BRANCHES AND PLANTS, NT HVING FLOWERS / BUDS, AND GRASSES, MOSSES AND LICHENS FRESH, DRIED, DYED    6.455.140  
081090Fresh Fruit, N.E.S.113.5022010021.217.440  
081190Fruit & Nuts, N.E.S., Uncooked/Cooked By Steaming/Boiling In Water, Frozen,350351003.333.351.858.4
081290Fruit (Excl. Cherries) & Nuts, Provisionally Presvd. But Unsuit. In That St350351003.333.351.858.4
070960Fruits of the Genera Capsicum/Pimenta, Fresh/Chilled350351003.333.351.858.4
070320Garlic, Fresh/Chilled350351003.333.351.858.4
010514GEESE    21.414.840  
020751GEESE, NOT CUT IN PIECES, FRESH OR CHILLED    21.414.840  
020752GEESE, NOT CUT IN PIECES, FROZEN    21.414.840  
110430Germ of Cereals, Whole/Rolled/Flaked/Ground100010010014.117.140  
220850Gin & Geneva91.8020010060.20.71252.70
190520Gingerbread and the Like100010010014.117.140  
070991GLOBE ARTICHOKES- FRUITS    21.217.440  
070910Globe Artichokes, Fresh/Chilled113.5022010021.217.440  
100700Grain Sorghum350351003.235.252.545.4
100710GRAIN SORGHUM SEED    14.117.140  
200969Grape Juice, Incl. Grape Must (Excl. of 2009.61), Unfermented & not Cont. A109.6018210020.7045  
200961Grape Juice, Incl. Grape Must, of A Brix Value not >30, Unfermented & not C91.8020010060.20.71252.70
220430Grape Must (Excl. of 20.09)109.6018210020.7045  
200929Grapefruit Juice (Excl. of 2009.21), Unfermented & not Cont. Added Spirit,91.8020010060.20.71252.70
200921Grapefruit Juice, of A Brix Value not >20, Unfermented & not Cont. Added Sp109.6018210020.7045  
080540Grapefruit, Fresh/Dried113.5022010021.217.440  
080620Grapes, Dried113.5022010021.217.440  
080610Grapes, Fresh350351003.333.351.858.4
040620Grated/Powdered Cheese, of All Kinds10001001006.23520  
110319Groats/Meal of Cereals Other Than Wheat & Maize (Corn)350351003.235.252.545.4
110313Groats/Meal of Maize (Corn)100010010014.117.140  
110311Groats/Meal of Wheat350351003.235.252.545.4
120241GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-IN SHELL    14.117.140  
120242GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-IN SHELLED WHETHER OR NOT BROKEN    14.117.140  
120230GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-SEED    14.117.140  
120210GroundNuts, not Roasted/Othw. Cooked, In Shell101.5015698.717.611.840  
120220GroundNuts, not Roasted/Othw. Cooked, Shelled, Whether or not Broken3503598.74.83.650.45.6
200811GroundNuts, Prepd./Presvd., Whether or not Cont. Added/Sugar/Oth. Sweeteni350351003.333.351.858.4
080450Guavas, Mangoes & Mangosteens, Fresh/Dried350351003.333.351.858.4
010515GUINEA FOWLS    21.414.840  
050400Guts, Bladders & Stomachs of Animals (Other Than Fish), Whole & Pieces ther98.401001006.455.140  
160241Hams & Cuts thereof103.5013010021.414.840  
020312Hams, Shoulders & Cuts thereof , Fresh/Chilled, BoneIn103.5013010021.414.840  
020322Hams, Shoulders & Cuts thereof , Frozen, BoneIn350351003.137.452.960.6
021011Hams, Shoulders & Cuts thereof , of Swine, Salted/In Brine/Dried/Smoked, Bo103.5013010021.414.840  
080221Hazelnuts/Filberts (Corylus Spp.), In Shell350351003.333.351.858.4
080222Hazelnuts/Filberts (Corylus Spp.), Shelled113.5022010021.217.440  
210420Homogenised Composite Food Preps.100010010018.4040  
200710Homogenised Preps. of Fruits/Nuts, Obt. By Cooking, Whether or not Cont. Ad113.5022010021.217.440  
160210Homogenised Preps. of Prepd./Presvd. Meat/Meat offal350351003.137.452.960.6
200510Homogenised Vegetables, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, N113.5022010021.217.440  
100620Husked (Brown) Rice100010010014.117.140  
220190Ice & Snow91.8020010060.20.71252.70
210500Ice Cream & Oth. Edible Ice, Whether or not Cont. Cocoa350351008.137.51250.429.9
210220INACTV YEAST,OTHR SNGL-CELL DEAD MICR-ORG    14.117.140  
110820Inulin350351003.235.252.545.4
071233JELLY FUNG DRIED    21.217.440  
200939Juice of Any Single Citrus Fruit Other Than orange/Grapefruit (Excl. of 20091.8020010060.20.71252.70
200931Juice of Any Single Citrus Fruit Other Than orange/Grapefruit, of A Brix Va109.6018210020.7045  
200980Juice of Any Single Fruit/Veg. (Excl. of 2009.112009.79), Unfermented & No91.8020010060.20.71252.70
120924Kentucky Blue Grass (Poa Pratensis L.) Seed, of A Kind Used for Sowing98.401001006.455.140  
071333Kidney Beans, Incl. White Pea Beans (Phaseolus Vulgaris), Dried, Shelled, W350351003.333.351.858.4
081050Kiwifruit, Fresh113.5022010021.217.440  
170211LACTS AND LACTS SYRP CONTNG 99% OR MRE LACTSCALCTD ON THE DRY MATTER    19.5040  
070390Leeks & Oth. Alliaceous Vegetables, Fresh/Chilled113.5022010021.217.440  
070890Leguminous Vegetables (Excl. of 0708.10 & 0708.20), Shelled/Unshelled, Fres350351003.333.351.858.4
071029Leguminous Vegetables (Excl. of 0710.21 & 0710.22), Shelled/Unshelled, Unco350351003.333.351.858.4
080550Lemons (Citrus Limon/Limonum) & Limes (Citrus Aurantifolia/Latifolia), Fres350351003.333.351.858.4
071340Lentils, Dried, Shelled, Whether or not Skinned/Split350351003.333.351.858.4
070519Lettuce (Lactuca Sativa) (Excl. Cabbage Lettuce) Fresh/Chilled350351003.333.351.858.4
220870Liqueurs & Cordials91.8020010060.20.71252.70
010519Live Ducks/Geese/Guinea Fowls, Weighing not >185g103.5013010021.414.840  
010599Live Ducks/Geese/Turkeys/Guinea Fowls, Weighing >185g103.5013010021.414.840  
010594Live Fowls of Species Gallus Domesticus, Weighing > 185g350351003.137.452.960.6
010511Live Fowls of Species Gallus Domesticus, Weighing not >185g103.5013010021.414.840  
060290Live Plants, N.E.S., Incl. their Roots; Mushroom Spawn350351003.333.351.858.4
010512Live Turkeys, Weighing not >185g350351003.137.452.960.6
020622Livers of Bovine Animals, Frozen103.5013010021.414.840  
020641Livers of Swine, Frozen350351003.137.452.960.6
120921Lucerne (Alfalfa) Seed, of A Kind Used for Sowing350351004.9111250.414.3
110220Maize (Corn) Flour100010010014.117.140  
110812Maize (Corn) Starch350351003.235.252.545.4
100590Maize (Corn), Other Than Seed100010010014.117.140  
100510Maize (Corn), Seed350351003.235.252.545.4
190190Malt Extract; Oth. Food Preps. of Flour/Groats/Meal/Starch/Malt Extact [see100010010014.117.140  
110710Malt, not Roasted100010010014.117.140  
110720Malt, Roasted350351003.235.252.545.4
080520Mandarins, Incl. Tangerines & Satsumas; Clementines, Wilkings & Sim. Citrus350351003.333.351.858.4
071410Manioc (Cassava)113.5022010021.217.440  
110814Manioc (Cassava) Starch350351003.235.252.545.4
170220MAPLE SUGAR AND MAPLE SYRUP    19.5040  
020735Meat & Edible Meat offal of Ducks/Geese/Guinea Fowls (Excl. of 0207.320207103.5013010021.414.840  
020736Meat & Edible Meat offal of Ducks/Geese/Guinea Fowls (Excl. of 0207.320207350351003.137.452.960.6
020830MEAT EDBL OFL OF PRIMATES FRSH CHLD/FRZN    21.414.840  
020810MEAT EDBL OFL OFRABT/HARES FRSH CHLD/FRZN    21.414.840  
020120Meat of Bovine Animals, Fresh/Chilled (Excl. of 0201.10), BoneIn103.5013010021.414.840  
020130Meat of Bovine Animals, Fresh/Chilled, Boneless350351003.137.452.960.6
020220Meat of Bovine Animals, Frozen (Excl. of 0202.10), BoneIn350351003.137.452.960.6
020230Meat of Bovine Animals, Frozen, Boneless103.5013010021.414.840  
021020Meat of Bovine Animals, Salted/In Brine/Dried/Smoked350351003.137.452.960.6
020732Meat of Ducks/Geese/Guinea Fowls, not Cut In Pieces, Fresh/Chilled350351003.137.452.960.6
020733Meat of Ducks/Geese/Guinea Fowls, not Cut In Pieces, Frozen103.5013010021.414.840  
020711Meat of Fowls of Species Gallus Domesticus, not Cut In Pieces, Fresh/Chille350351003.137.452.960.6
020712Meat of Fowls of Species Gallus Domesticus, not Cut In Pieces, Frozen103.5013010021.414.840  
020450Meat of Goats, Fresh/Chilled/Frozen350351003.137.452.960.6
020500MEAT OF HORSES, ASSES, MULES OR HINNIES, FRESH, CHILLED OR FROZEN     21.414.840  
020422Meat of Sheep (Excl. Lamb & Carcasses), Fresh/Chilled, BoneIn350351003.137.452.960.6
020442Meat of Sheep (Excl. Lamb & Carcasses), Frozen, BoneIn350351003.137.452.960.6
020423Meat of Sheep (Excl. Lamb), Fresh/Chilled, Boneless103.5013010021.414.840  
020443Meat of Sheep (Excl. Lamb), Frozen, Boneless103.5013010021.414.840  
020329Meat of Swine (Excl. Carcasses/HalfCarcasses/Hams/Shoulders & Cuts thereof103.5013010021.414.840  
020319Meat of Swine (Excl. Carcasses/HalfCarcasses/Hams/Shoulders & Cuts thereof350351003.137.452.960.6
021019Meat of Swine (Excl. Hams/Shoulders & Cuts thereof & Bellies (Streaky) & Cu103.5013010021.414.840  
020724Meat of Turkeys, not Cut In Pieces, Fresh/Chilled350351003.137.452.960.6
020725Meat of Turkeys, not Cut In Pieces, Frozen103.5013010021.414.840  
080719Melons (Excl. Watermelons), Fresh113.5022010021.217.440  
040299Milk & Cream, Concentrated (Excl. In Powder), Sweetened350351005051.50
040291Milk & Cream, Concentrated (Excl. In Powder), Unsweetened10001001006.23520  
040120Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. >1% But not >6350351005051.50
040130Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. >6%10001001006.23520  
040110Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. not >1%10001001006.23520  
350220MILK ALBUMIN INCLDNG CONCENTRATES OF TWO OR MORE WHEY PROTEINS    6.455.140  
040150MILK AND CREAM, NT CONCENTRATED NOR CONTAIN ADDED SUGAR/ OTHER SWEETENING MATTER OF A FAT CONTENT, BY WEIGHT, > 10%    6.23520  
040140MILK AND CREAM, NT CONCENTRATED NOR CONTAIN ADDED SUGAR/ SWEETENING MATTER OF A FAT CONTENT, BY WEIGHT, > 6% BUT <= 10%    6.23520  
040210Milk In Powder/Granules/Oth. Solid form, Fat Content By Wt. not >1.5%350351005051.50
040229Milk In Powder/Granules/Oth. Solid form, Sweetened, Fat Content By Wt. >1.5350351005051.50
040221Milk In Powder/Granules/Oth. Solid form, Unsweetened, Fat Content By Wt. >110001001006.23520  
040490Milk Prods. of Nat. Milk Constituents, Whether or not Sweetened, N.E.S.350351005051.50
100820Millet350351003.235.252.545.4
100821MILLET : SEED    14.117.140  
220110Mineral Waters (Nat./Art.) & Aerated Waters, not Cont. Added Sugar/Oth. Swe109.6018210020.7045  
190120Mixes & Doughs for the Preparation of Bakers' Wares of 19.05350351003.235.252.545.4
200897MIXTURES OF CITRUS FRUITS, CRANBERRIES, PEARS, APRICOT ETC.    21.217.440  
200892Mixtures of Edible Parts of Plants (Excl. of 2008.19), Prepd./Presvd., Whet350351003.333.351.858.4
200990Mixtures of Juices, Unfermented & not Cont. Added Spirit, Whether or not Co109.6018210020.7045  
081350Mixtures of Nuts/Dried Fruits of Ch.8113.5022010021.217.440  
071090Mixtures of Vegetables, Uncooked/Cooked By Steaming/Boiling In Water, Froze350351003.333.351.858.4
060410Mosses & Lichens98.401001006.455.140  
130232Mucilages & Thickeners, Whether or not Modified, Derived From Locust Beans/350351003.333.351.858.4
071231Mushrooms of the Genus Agaricus, Dried, Whole/Cut/Sliced/Broken/In Powder B350351003.333.351.858.4
070951Mushrooms of the Genus Agaricus, Fresh/Chilled113.5022010021.217.440  
200310Mushrooms of the Genus Agaricus, Prepd./Presvd. Othw. Than By Vinegar/Aceti350351003.333.351.858.4
071151Mushrooms of the Genus Agaricus, Provisionally Presvd.350351003.333.351.858.4
070959Mushrooms Other Than of the Genus Agaricus, Fresh/Chilled113.5022010021.217.440  
200390Mushrooms Other Than of the Genus Agaricus, Prepd./Presvd. Othw. Than By Vi350351003.333.351.858.4
071159Mushrooms Other Than of the Genus Agaricus, Provisionally Presvd.113.5022010021.217.440  
210330Mustard Flour & Meal & Prepd. Mustard350351008.137.51250.429.9
040900Natural Honey350351003.235.252.545.4
220290NonAlcoholic Beverages Other Than Waters of 2202.10 (not Incl. Fruit/Veg.91.8020010060.20.71252.70
200819Nuts (Excl. GroundNuts), Incl. Mixts., Prepd./Presvd., Whether or not Cont113.5022010021.217.440  
080290Nuts, n.e.s., fresh/dried, whether or not shelled/peeled    21.217.440  
100400Oats100010010014.117.140  
100410OATS SEED    14.117.140  
110422Oats, Worked Othw. Than By Rolling (E.G., Hulled/Pearled/Sliced/Kibbled)350351003.235.252.545.4
020760OF GUINEA FOWLS    21.414.840  
070992OLIVES- FRUITS    21.217.440  
200570Olives, Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, Othe113.5022010021.217.440  
071120Olives, Provisionally Presvd.113.5022010021.217.440  
070310Onions & Shallots, Fresh/Chilled113.5022010021.217.440  
071220Onions, Dried, Whole/Cut/Sliced/Broken/In Powder But not Furth. Prepd.113.5022010021.217.440  
200911orange Juice, Frozen, Unfermented & not Cont. Added Spirit, Whether or not91.8020010060.20.71252.70
200919orange Juice, not Frozen (Excl. of 2009.19), Unfermented & not Cont. Added91.8020010060.20.71252.70
200912orange Juice, not Frozen, of A Brix Value not >20, Unfermented & not Cont.109.6018210020.7045  
080510oranges, Fresh/Dried113.5022010021.217.440  
080929OTHER - CHERRIES:    21.217.440  
350219OTHER (EGG ALBUMIN )    6.455.140  
060490OTHER (EXCL FRESH) FOLIAGE, BRANCHES AND PLANTS, WITHOUT FLOWERS BUDS AND GRASSES, MOSSESANDLICHENS    6.455.140  
350290OTHER ALBUMINATES AND OTHER ALBUMIN DRVTVS    6.455.140  
100390OTHER BARLEY EXCL SEED    14.117.140  
040790OTHER BIRDS EGGS    14.117.140  
170114OTHER CANE SUGAR:    19.5040  
020744OTHER DUCKS, FRESH OR CHILLED    21.414.840  
020745OTHER DUCKS, FROZEN    21.414.840  
100119OTHER DURUM WHEAT EXCL SEED    14.117.140  
040729OTHER FRESH EGGS EXCL OF SPECIES GALLUES DOMESTICUS    14.117.140  
040721OTHER FRESH EGGS: OF FOWLS OF THE SPECIES GALLUS DOMESTICUS    14.117.140  
170260OTHER FRUCTOSE AND FRUCTOSE SYRUP, CONTAINING IN THE DRY STATE MORE THAN 50% BY WEIGHT OF FRUCTOSE, EXCLUDING INV    19.5040  
020754OTHER GEESE, FRESH OR CHILLED    21.414.840  
020755OTHER GEESE, FROZEN    21.414.840  
100790OTHER GRAIN SORGHUM EXCL SEED    14.117.140  
200989OTHER JUICES    20.7045  
170219OTHER LACTOSE AND LACTOSE SYRUP    19.5040  
070999OTHER LEGUMINOUS VEGETABLES, SHELLED OR UNSHELLED, FRESH OR CHILLED    21.217.440  
020890OTHER MEAT/EDABLE OFFAL FRESH CHILLED/FRZN    21.414.840  
100829OTHER MILLET EXCL SEED    14.117.140  
100490OTHER OATS EXCL SEED    14.117.140  
100199OTHER WHEAT AND MESLIN    14.117.140  
110429Other Wkd. Grains (E.G., Hulled/Pearled/Sliced/Kibbled) of Cereals Other Th350351003.235.252.545.4
071239OTHERS (E.G.TRUFFLES ETC.)DRIED.    21.217.440  
151790OTHR EDBL MXR/PRPNS OF ANML/VEGTBL FATS/ OILS/OF FRACTNS OF DIFFRNT FATS/OILS    17.611.840  
050590OTHR FETHRS/PRTS,WSTE AND PWDR OF FETHR    6.455.140  
021091OTHR INCLDNG EDBL FLOURS AND MEALS OF MEAT/ MEAT OFL OF PRIMATES    21.414.840  
200891Palm Hearts, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeteni113.5022010021.217.440  
080720Papaws (Papayas), Fresh/Dried350351003.333.351.858.4
190230Pasta (Excl. of 1902.111902.20)100010010014.117.140  
080930Peaches, Incl. Nectarines, Fresh113.5022010021.217.440  
200870Peaches, Incl. Nectarines, Prepd./Presvd., Whether or not Cont. Added Sugar113.5022010021.217.440  
080820Pears & Quinces, Fresh350351003.333.351.858.4
080830PEARS- FRESH    21.217.440  
200840Pears, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening Mat350351003.333.351.858.4
071310Peas (Pisum Sativum), Dried, Shelled, Whether or not Skinned/Split350351003.333.351.858.4
200540Peas (Pisum Sativum), Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, No113.5022010021.217.440  
070810Peas (Pisum Sativum), Shelled/Unshelled, Fresh/Chilled350351003.333.351.858.4
071021Peas (Pisum Sativum), Shelled/Unshelled, Uncooked/Cooked By Steaming/Boilin350351003.333.351.858.4
081400Peel of Citrus Fruit/Melons, Incl. Watermelons, Fresh/Frozen/Dried/Provisio350351003.333.351.858.4
110320Pellets of Cereals100010010014.117.140  
081070PERSIMMONS- FRESH    21.217.440  
020910PIG FAT    21.414.840  
200949Pineapple Juice (Excl. of 2009.41), Unfermented & not Cont. Added Spirit, W91.8020010060.20.71252.70
200941Pineapple Juice, of A Brix Value not >20, Unfermented & not Cont. Added Spi109.6018210020.7045  
080430Pineapples, Fresh/Dried350351003.333.351.858.4
200820Pineapples, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetenin350351003.333.351.858.4
080310PLANTAINS: FRSH OR DRIED    21.217.440  
080940Plums & Sloes, Fresh350351003.333.351.858.4
110813Potato Starch100010010014.117.140  
070190Potatoes Other Than Seed Potatoes, Fresh/Chilled113.5022010021.217.440  
200410Potatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Frozen, Other T113.5022010021.217.440  
200520Potatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, Oth350351003.333.351.858.4
071010Potatoes, Uncooked/Cooked By Steaming/Boiling In Water, Frozen113.5022010021.217.440  
020990POULTRY FAT    21.414.840  
190110Preparations for Infant Use, Put Up for Rs100010010014.117.140  
200799Preparations of Fruit (Excl. Citrus Fruit; Excl. Homogenized), Obt. By Cook113.5022010021.217.440  
160290Preparations of Prepd./Presvd. Meat (Excl. of 1602.101602.50), Incl. Preps103.5013010021.414.840  
210230Prepared Baking Powders100010010018.4040  
190410Prepared Foods Obt. By the Swelling/Roasting of Cereals/Cereal Prods.350351003.235.252.545.4
190420Prepared Foods Obt. From Unroasted Cereal Flakes/Mixts. of Unroasted Cereal100010010014.117.140  
160250Prepared/Presvd. Preps. of Bovine Animals (Excl. Homogenised Preps.), Incl.350351003.137.452.960.6
160239Prepared/Presvd. Preps. of Fowls of 01.05 (Excl. Turkey & Fowls of the Genu350351003.137.452.960.6
160232Prepared/Presvd. Preps. of Fowls of the Genus Gallus Domesticus (Excl. Homo103.5013010021.414.840  
160220Prepared/Presvd. Preps. of Liver of Any Animal103.5013010021.414.840  
160249Prepared/Presvd. Preps. of Swine (Excl. of 1602.41, 1602.42 & Homogenised P103.5013010021.414.840  
160231Prepared/Presvd. Preps. of Turkey (Excl. Homogenised Preps.)350351003.137.452.960.6
040630Processed Cheese, not Grated/Powdered350351005051.50
210610Protein Concs. & Textured Protein Subs.100010010018.4040  
081320Prunes, Dried350351003.333.351.858.4
070993PUMPKINS, SQUASH AND GOURDS (CUCURBITA SPP.)- FRUITS    21.217.440  
080840QUINCES- FRESH    21.217.440  
081020Raspberries, Blackberries, Mulberries & Loganberries, Fresh350351003.333.351.858.4
081120Raspberries, Blackberries, Mulberries, Loganberries, Black/White/Red Curran113.5022010021.217.440  
060230Rhododendrons & Azaleas, Grafted/not. Incl. their Roots350351003.333.351.858.4
110230Rice Flour350351003.235.252.545.4
100610Rice In the Husk (Paddy/Rough)350351003.235.252.545.4
110419Rolled/Flaked Grains of Cereals Other Than Oats100010010014.117.140  
110412Rolled/Flaked Grains of Oats350351003.235.252.545.4
060240Roses, Grafted/not, Incl. their Roots113.5022010021.217.440  
220840Rum & Tafia109.6018210020.7045  
190540Rusks, Toasted Bread & Sim. Toasted Prods.350351003.235.252.545.4
100200Rye100010010014.117.140  
110210Rye Flour350351003.235.252.545.4
120925Rye Grass (Lolium Multiflorum Lam./Perenne L.) Seed, of A Kind Used for Sow350351004.9111250.414.3
100290RYE- OTHER EXCL SEED    14.117.140  
100210RYE -SEED    14.117.140  
070690Salad Beetroot, Salsify, Celeriac, Radishes & Sim. Edible Roots (Excl. Carr350351003.333.351.858.4
210390Sauces & Preps. therefor, N.E.S.; Mixed Condiments & Mixed Seasonings, N.E.100010010018.4040  
160100Sausages & Sim. Prods., of Meat/Meat offal/Blood; Food Preps. Based On thes103.5013010021.414.840  
070110Seed Potatoes, Fresh/Chilled350351003.333.351.858.4
120929Seeds of forage Plants (Excl. of 1209.211209.26), of A Kind Used for Sowin350351004.9111250.414.3
120930Seeds of Herbaceous Plants Cultivated Princ. for their Flowers, of A Kind U98.401001006.455.140  
120999Seeds, N.E.S., of A Kind Used for Sowing98.401001006.455.140  
100630SemiMilled/Wholly Milled Rice, Whether or not Polished/Glazed350351003.235.252.545.4
160242Shoulders of Swine & Cuts thereof350351003.137.452.960.6
071332Small Red (Adzuki) Beans (Phaseolus/Vigna Angularis), Dried, Shelled, Wheth113.5022010021.217.440  
210410Soups & Broths & Preps. therefor350351008.137.51250.429.9
080921SOUR CHERRIES (PRUNUS CERASUS)    21.217.440  
210310Soya Sauce350351008.137.51250.429.9
220410Sparkling Wine of Fresh Grapes91.8020010060.20.71252.70
070970Spinach, New Zealand Spinach & orache Spinach (Garden Spinach), Fresh/Chill113.5022010021.217.440  
071030Spinach, New Zealand Spinach & orache Spinach (Garden Spinach), Uncooked/Co113.5022010021.217.440  
220820Spirits Obt. By Distilling Grape Wine/Grape Marc109.6018210020.7045  
110819Starches (Excl. of 1108.111108.14)100010010014.117.140  
081010Strawberries, Fresh113.5022010021.217.440  
200880Strawberries, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeten350351003.333.351.858.4
081110Strawberries, Uncooked/Cooked By Steaming/Boiling In Water, Frozen, Whether350351003.333.351.858.4
190220Stuffed Pasta, Whether or not Cooked/Othw. Prepd.350351003.235.252.545.4
120910Sugar Beet Seed, of A Kind Used for Sowing98.401001006.455.140  
170490Sugar Confectionery Other Than Chewing Gum (Incl. White Chocolate), not Con100010010019.5040  
170290Sugars, incl. invert sugar & oth. sugar & sugar syrup blends cont. in the d ...    19.5040  
170191SUGR REFIND CONTNG FLVRNG OR CLRNG MATTER    19.5040  
190531Sweet Biscuits350351003.235.252.545.4
200580Sweet Corn (Zea Mays Var. Saccharata), Prepd./Presvd. Othw. Than By Vinegar350351003.333.351.858.4
071040Sweet Corn, Uncooked/Cooked By Steaming/Boiling In Water, Frozen350351003.333.351.858.4
071420Sweet Potatoes350351003.333.351.858.4
190300Tapioca & Substitutes therefor Prepd. From Starch, In the form of Flakes/Gr100010010014.117.140  
120926Timothy Grass Seed, of A Kind Used for Sowing98.401001006.455.140  
200950Tomato Juice, Unfermented & not Cont. Added Spirit, Whether or not Cont. Ad109.6018210020.7045  
210320Tomato Ketchup & Oth. Tomato Sauces100010010018.4040  
070200Tomatoes, Fresh/Chilled350351003.333.351.858.4
200290Tomatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Other Than Whol113.5022010021.217.440  
200210Tomatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Whole/In Pieces350351003.333.351.858.4
020621Tongues of Bovine Animals, Frozen350351003.137.452.960.6
060220Trees, Shrubs & Bushes, Grafted/not, of Kinds Which Bear Edible Fruit/Nuts,113.5022010021.217.440  
070952Truffles, Fresh/Chilled350351003.333.351.858.4
200320Truffles, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid113.5022010021.217.440  
190211Uncooked Pasta, not Stuffed/Othw. Prepd., Cont. Eggs350351003.235.252.545.4
190219Uncooked Pasta, not Stuffed/Othw. Prepd., not Cont. Eggs100010010014.117.140  
220890Undenatured Ethyl Alcohol of An Alcoholic Strength By Volume109.6018210020.7045  
220710Undenatured Ethyl Alcohol of An Alcoholic Strength By Volume of 80% Vol.109.6018210020.7045  
060210Unrooted Cuttings & Slips350351003.333.351.858.4
120991Vegetable Seeds, of A Kind Used for Sowing350351004.9111250.414.3
200590Vegetables & Mixts. of Vegetables (Excl. of 2005.102005.80), Prepd./Presvd113.5022010021.217.440  
200490Vegetables & Mixts. of Vegetables, Presvd./Presvd. Othw. Than By Vinegar/Ac350351003.333.351.858.4
071190Vegetables (Excl. Olives/Capers/Cucumbers & Gherkins/Mushrooms), Provisiona350351003.333.351.858.4
200190Vegetables, Fruit, Nuts & Oth. Edible Parts of Plants (Excl. Cucumbers & Gh113.5022010021.217.440  
200600Vegetables, Fruit, Nuts, FruitPeel & Oth. Parts of Plants, Presvd. By Suga350351003.333.351.858.4
070990Vegetables, N.E.S., Fresh/Chilled350351003.333.351.858.4
071080Vegetables, N.E.S., Uncooked/Cooked By Steaming/Boiling In Water, Frozen113.5022010021.217.440  
220590Vermouth & Oth. Wine of Fresh Grapes Flavoured With Plants/Aromatic Subs.,109.6018210020.7045  
220510Vermouth & Oth. Wine of Fresh Grapes Flavoured With Plants/Aromatic Subs.,91.8020010060.20.71252.70
220900Vinegar & Substitutes for Vinegar Obt. From Acetic Acid350351003.235.252.545.4
220860Vodka109.6018210020.7045  
190532Waffles & Wafers100010010014.117.140  
080231Walnuts, In Shell350351003.333.351.858.4
080232Walnuts, Shelled113.5022010021.217.440  
080711Watermelons, Fresh350351003.333.351.858.4
220210Waters, Incl. Min. Waters & Aerated Waters, Cont. Added Sugar/Oth. Sweeteni109.6018210020.7045  
100191WHEAT AND MESLIN SEED EXCL. DURUM WHEAT    14.117.140  
110900WHEAT GLUTEN , W/N DRIED    14.117.140  
100190Wheat Other Than Durum Wheat; Meslin350351003.235.252.545.4
110811Wheat Starch100010010014.117.140  
110100Wheat/Meslin Flour100010010014.117.140  
040410Whey & Modified Whey, Whether or not Concentrated/Sweetened10001001006.23520  
220830Whiskies91.8020010060.20.71252.70
220429Wine Other Than Sparkling Wine of Fresh Grapes, Incl. fortified; Grape Must91.8020010060.20.71252.70
220421Wine Other Than Sparkling Wine of Fresh Grapes, Incl. fortified; Grape Must109.6018210020.7045  
070521Witloof Chicory (Cichorium Intybus Var. Foliosum), Fresh/Chilled113.5022010021.217.440  
071232WOOD EARS (AGRICULARIA SPP.),DRIED    21.217.440  
040310Yogurt10001001006.23520  
Source : WTO.org
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