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Country : Uzbekistan
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HS_CodeProduct[AVG]-FBD[Duty Free in %]-FBD[Max]-FBD[Binding in %]-FBD[AVG]-MFN[Duty Free in %]-MFN[Max]-MFN[Share in %]-Imp[Duty Free in %]-Imp
210210Active Yeasts    15.8030  
200979Apple Juice (Excl. of 2009.71), Unfermented & not Cont. Added Spirit, Wheth    31.60103  
200971Apple Juice, of A Brix Value not >20, Unfermented & not Cont. Added Spirit,    31.60103  
081330Apples, Dried    290230  
080810Apples, Fresh    290230  
081310Apricots, Dried    290230  
080910Apricots, Fresh    290230  
200850Apricots, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening    290230  
080280ARECA NUTS:    290230  
071490Arrowroot, Salep, Jerusalem Artichokes & Sim. Roots & Tubers With High Star    290230  
070920Asparagus, Fresh/Chilled    290230  
200560Asparagus, Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, O    290230  
070930Aubergines (EggPlants), Fresh/Chilled    290230  
080440Avocados, Fresh/Dried    290230  
080390BANANAS FRSH OR DRIED    290230  
080300Bananas, Incl. Plantains, Fresh/Dried    290230  
100300Barley    20.3043  
100310BARLEY SEED    20.3043  
200559Beans (Excl. Vigna Spp., Phaseolus Spp.), Shelled, Prepd./Presvd. Othw. Tha    290230  
071339Beans (Vigna Spp., Phaseolus Spp. (Excl. of 0713.310713.33)), Dried, Shell    290230  
200551Beans (Vigna Spp., Phaseolus Spp.), Shelled, Prepd./Presvd. Othw. Than By V    290230  
070820Beans (Vigna Spp., Phaseolus Spp.), Shelled/Unshelled, Fresh/Chilled    290230  
071022Beans (Vigna Spp., Phaseolus Spp.), Shelled/Unshelled, Uncooked/Cooked By S    290230  
071331Beans of the Species Vigna Mungo (L.)/Hepper/Vigna Radiata (L.) Wilczek, Dr    290230  
220300Beer Made From Malt    31.60103  
021012Bellies (Streaky) & Cuts thereof , of Swine, Salted/In Brine/Dried/Smoked    13.8065  
040700Birds' Eggs, In Shell, Fresh/Presvd./Cooked    20.3043  
040891Birds' Eggs, not In Shell (Excl. Yolks), Dried, Whether or not Cont. Added    20.3043  
040899Birds' Eggs, not In Shell (Excl. Yolks), Other Than Dried, Whether or not C    20.3043  
081030Black/White/Red Currants & Gooseberries, Fresh    290230  
040640BlueVeined Cheese    17.3050  
190590Bread, Pastry, Cakes, Biscuits & Oth. Bakers' Wares N.E.S. In Ch.19, Whethe    20.3043  
071350Broad Beans (Vicia Faba Var. Major) & Horse Beans (Vicia Faba Var. Equina/V    290230  
100640Broken Rice    20.3043  
070420Brussels Sprouts, Fresh/Chilled    290230  
100810Buckwheat    20.3043  
060110Bulbs, Tubers, Tuberous Roots, Corms, Crowns & Rhizomes, Dormant    290230  
060120Bulbs, Tubers, Tuberous Roots, Corms, Crowns & Rhizomes, In Growth/In Flowe    290230  
190430Bulgur Wheat    20.3043  
040510Butter    17.3050  
040390Buttermilk/Curdled Milk & Cream/Kephir & Oth. Fermented/Acidified Milk & Cr    17.3050  
070511Cabbage Lettuce (Head Lettuce), Fresh/Chilled    290230  
070490Cabbages, Kohlrabi, Kale & Sim. Edible Brassicas (Excl. Cauliflowers, Heade    290230  
020860CAMELS AND OTHER CAMELIDS (CAMELIDAE)    13.8065  
100830Canary Seed    20.3043  
170113CANE SUGAR SPECIFIED IN SUBHEADING NOTE 2 TO THIS CHAPTER:    290230  
170111Cane Sugar, Raw, In Solid form, not Cont. Added Flavouring/Colouring Matter    26.3051  
071130Capers, Provisionally Presvd.    290230  
020110Carcasses/HalfCarcasses of Bovine Animals, Fresh/Chilled    13.8065  
020210Carcasses/HalfCarcasses of Bovine Animals, Frozen    13.8065  
020410Carcasses/HalfCarcasses of Lamb, Fresh/Chilled    13.8065  
020430Carcasses/HalfCarcasses of Lamb, Frozen    13.8065  
020421Carcasses/HalfCarcasses of Sheep (Excl. Lamb), Fresh/Chilled    13.8065  
020441Carcasses/HalfCarcasses of Sheep (Excl. Lamb), Frozen    13.8065  
020311Carcasses/HalfCarcasses of Swine, Fresh/Chilled    13.8065  
020321Carcasses/HalfCarcasses of Swine, Frozen    13.8065  
070610Carrots & Turnips, Fresh/Chilled    290230  
350110CASEIN CASEIN DERIVATIVES CASEIN GLUES    10.7030  
350190CASEINATE OTHER CASEIN DRVTS ANDCASEIN GLUES    10.7030  
070410Cauliflowers & Headed Broccoli, Fresh/Chilled    290230  
070940Celery (Excl. Celeriac), Fresh/Chilled    290230  
110290Cereal Flour Other Than of Wheat, Meslin, Rye, Maize (Corn), Rice    20.3043  
100890Cereals (Excl. Those Which Have Been Hulled/Othw. Wkd.), N.E.S.    20.3043  
190490Cereals Other Than Maize (Corn) In Grain form/In the form of Flakes/Oth. Wk    20.3043  
040690Cheese (Excl. of 0406.100406.40)    17.3050  
170250CHEMICALLY PURE FRUCTOSE IN SOLID FORM    290230  
080920Cherries, Fresh    290230  
200860Cherries, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening    290230  
081210Cherries, Provisionally Presvd. But Unsuit. In That State for Immediate Con    290230  
170410Chewing Gum, Whether or not SugarCoated    26.3051  
071320Chickpeas (Garbanzos), Dried, Shelled, Whether or not Skinned/Split    290230  
070529Chicory (Excl. Witloof Chicory), Fresh/Chilled    290230  
170230CHMCLY PURE GLUCOS AND ITS SYRP WITHOUT OR WITH < 20% BY WGT OF FRACTOS IN DRY STATE    290230  
170240CHMCLY PURE GLUCS AND GLUCS SYRP IN DRY STATE WITH FRUCTOSE CONTENT AT LEAST 20% BUT LESS THAN 50%    290230  
180620Chocolate & Oth. Food Preps. Cont. Cocoa (Excl. of 1803.101806.10), In Blo    15.8030  
180690Chocolate & Oth. Food Preps. Cont. Cocoa (Excl. of 1806.201806.32)    15.8030  
180631Chocolate & Oth. Food Preps. Cont. Cocoa, In Blocks/Slabs/Bars, Weighing 2k    15.8030  
180632Chocolate & Oth. Food Preps. Cont. Cocoa, In Blocks/Slabs/Bars, Weighing 2k    15.8030  
080590Citrus Fruit (Excl. of 0805.100805.50), Fresh/Dried    290230  
200791Citrus Fruit Preps. (Excl. Homogenized), Obt. By Cooking, Whether or not Co    290230  
200830Citrus Fruit, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeten    290230  
120922Clover (Trifolium Spp.) Seed, of A Kind Used for Sowing    10.7030  
180100Cocoa Beans, Whole/Broken, Raw/Roasted    15.8030  
180400Cocoa Butter, Fat & Oil    15.8030  
180310Cocoa Paste, not Defatted    15.8030  
180320Cocoa Paste, Wholly/Partly Defatted    15.8030  
180610Cocoa Powder, Cont. Added Sugar/Oth. Sweetening Matter    15.8030  
180500Cocoa Powder, not Cont. Added Sugar/Oth. Sweetening Matter    15.8030  
180200Cocoa Shells, Husks, Skins & Oth. Cocoa Waste    10.7030  
110423Corn (Maize), Worked Othw. Than Into Flour/Groats/Meal (E.G., Hulled/Pearle    20.3043  
190240Couscous    20.3043  
200893CRANBERRIES (VACCINIUM MACROCARPON,VACCINIUM OXYCOCCOS VACCINIUM VITIS-IDAEA): FRUIT PRPN    290230  
081040Cranberries, Bilberries & Oth. Fruits of the Genus Vaccinium, Fresh    290230  
200981CRANBERRY (VACCINIUM MACROCARPON, VACCINIUM OXYCOCCOS VACCINIUM VITIS-IDAEA) JUICE    31.60103  
190510Crispbread    20.3043  
070700Cucumbers & Gherkins, Fresh/Chilled    290230  
200110Cucumbers & Gherkins, Prepd./Presvd. By Vinegar/Acetic Acid    290230  
071140Cucumbers & Gherkins, Provisionally Presvd.    290230  
060390Cut Flowers & Flower Buds of A Kind Suit. for Bouquets/ornamental Purps., D    290230  
060310Cut Flowers & Flower Buds of A Kind Suit. for Bouquets/ornamental Purps., F    290230  
060315CUT FLOWERS AND FLOWER BUDS FRESH, DRIED, DYED, BLEACHED, IMPREGNATED OR OTHERWISE PREPARED OF LILIES (LILIUM SPP.)    290230  
020713Cuts & Edible offal of Species Gallus Domesticus, Fresh/Chilled    13.8065  
020714Cuts & Edible offal of Species Gallus Domesticus, Frozen    13.8065  
020726Cuts & Edible offal of Turkey, Fresh/Chilled    13.8065  
020727Cuts & Edible offal of Turkey, Frozen    13.8065  
040520Dairy Spreads    17.3050  
080410Dates, Fresh/Dried    290230  
350211DRIED (EGG ALBUMIN )    10.7030  
081340Dried Fruit (Excl. of 08.0108.06 & 0813.100813.30)    290230  
071390Dried Leguminous Vegetables, N.E.S., Shelled, Whether or not Skinned/Split    290230  
071290Dried Vegetables, N.E.S.; Mixts. of Dried Vegetables, Whole/Cut/Sliced/Brok    290230  
010513DUCKS    13.8065  
020741DUCKS, NOT CUT IN PIECES, FRESH OR CHILLED    13.8065  
020742DUCKS, NOT CUT IN PIECES, FROZEN    13.8065  
081060Durians, Fresh    290230  
100110Durum Wheat    20.3043  
100111DURUM WHEAT: SEED    20.3043  
020629Edible offal of Bovine Animals (Excl. Tongues & Livers), Frozen    13.8065  
020610Edible offal of Bovine Animals, Fresh/Chilled    13.8065  
020649Edible offal of Swine (Excl. Liver), Frozen    13.8065  
020630Edible offal of Swine, Fresh/Chilled    13.8065  
020680Edible offal, N.E.S., Fresh/Chilled    13.8065  
020690Edible offal, N.E.S., Frozen    13.8065  
200899Edible Parts of Plants, Prepd./Presvd., Whether or not Cont. Added Sugar/Ot    290230  
040819Egg Yolks (Excl. Dried), Whether or not Cont. Added Sugar/Oth. Sweetening M    20.3043  
040811Egg Yolks, Dried, Whether or not Cont. Added Sugar/Oth. Sweetening Matter    20.3043  
220720Ethyl Alcohol & Oth. Spirits, Denatured, of Any Strength    31.60103  
040590Fats & Oils Derived From Milk, Other Than Butter & Dairy Spreads    17.3050  
020743FATTY LIVERS OF DUCKS, FRESH OR CHILLED    13.8065  
020734Fatty Livers of Ducks/Geese/Guinea Fowls, Fresh/Chilled    13.8065  
020753FATTY LIVERS OF GEESE, FRESH OR CHILLED    13.8065  
050510FEATHERS OF A KIND USED FOR STUFFING;DOWN    10.7030  
220600Fermented Beverages (E.G., Cider, Perry, Mead), N.E.S.; Mixts. of Fermented    31.60103  
040719FERTILISED EGGS FOR INCUBATION: OF DUCKS AND OTHER (EXCL FOWLS OF SPECIES GALLUS DOMESTICUS    20.3043  
040711FERTILISED EGGS FOR INCUBATION: OF FOWLS OF THE SPECIES GALLUS DOMESTICUS    20.3043  
120923Fescue Seed, of A Kind Used for Sowing    10.7030  
080420Figs, Fresh/Dried    290230  
110520Flakes, Granules & Pellets of Potatoes    290230  
110510Flour, Meal & Powder of Potatoes    290230  
110620Flour, Meal & Powder of Sago/Roots/Tubers of 07.14    290230  
110610Flour, Meal & Powder of the Dried Leguminous Vegetables of 07.13    290230  
110630Flour, Meal & Powder of the Prods. of Ch.8    290230  
060491Foliage, Branches & Oth. Parts of Plants, Without Flowers/Flower Buds, & Gr    10.7030  
060499Foliage, Branches & Oth. Parts of Plants...Being Gds. of A Kind Suit. for B    10.7030  
210690Food Preps., N.E.S.    15.8030  
040610Fresh (Unripened/Uncured) Cheese, Incl. Whey Cheese, & Curd    17.3050  
060420FRESH FOLIAGE, BRANCHES AND PLANTS, NT HVING FLOWERS / BUDS, AND GRASSES, MOSSES AND LICHENS FRESH, DRIED, DYED    10.7030  
081090Fresh Fruit, N.E.S.    290230  
081190Fruit & Nuts, N.E.S., Uncooked/Cooked By Steaming/Boiling In Water, Frozen,    290230  
081290Fruit (Excl. Cherries) & Nuts, Provisionally Presvd. But Unsuit. In That St    290230  
070960Fruits of the Genera Capsicum/Pimenta, Fresh/Chilled    290230  
070320Garlic, Fresh/Chilled    290230  
010514GEESE    13.8065  
020751GEESE, NOT CUT IN PIECES, FRESH OR CHILLED    13.8065  
020752GEESE, NOT CUT IN PIECES, FROZEN    13.8065  
110430Germ of Cereals, Whole/Rolled/Flaked/Ground    20.3043  
220850Gin & Geneva    31.60103  
190520Gingerbread and the Like    20.3043  
070991GLOBE ARTICHOKES- FRUITS    290230  
070910Globe Artichokes, Fresh/Chilled    290230  
100700Grain Sorghum    20.3043  
100710GRAIN SORGHUM SEED    20.3043  
200969Grape Juice, Incl. Grape Must (Excl. of 2009.61), Unfermented & not Cont. A    31.60103  
200961Grape Juice, Incl. Grape Must, of A Brix Value not >30, Unfermented & not C    31.60103  
220430Grape Must (Excl. of 20.09)    31.60103  
200929Grapefruit Juice (Excl. of 2009.21), Unfermented & not Cont. Added Spirit,    31.60103  
200921Grapefruit Juice, of A Brix Value not >20, Unfermented & not Cont. Added Sp    31.60103  
080540Grapefruit, Fresh/Dried    290230  
080620Grapes, Dried    290230  
080610Grapes, Fresh    290230  
040620Grated/Powdered Cheese, of All Kinds    17.3050  
110319Groats/Meal of Cereals Other Than Wheat & Maize (Corn)    20.3043  
110313Groats/Meal of Maize (Corn)    20.3043  
110311Groats/Meal of Wheat    20.3043  
120241GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-IN SHELL    20.3043  
120242GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-IN SHELLED WHETHER OR NOT BROKEN    20.3043  
120230GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-SEED    20.3043  
120210GroundNuts, not Roasted/Othw. Cooked, In Shell    7.2030  
120220GroundNuts, not Roasted/Othw. Cooked, Shelled, Whether or not Broken    7.2030  
200811GroundNuts, Prepd./Presvd., Whether or not Cont. Added/Sugar/Oth. Sweeteni    290230  
080450Guavas, Mangoes & Mangosteens, Fresh/Dried    290230  
010515GUINEA FOWLS    13.8065  
050400Guts, Bladders & Stomachs of Animals (Other Than Fish), Whole & Pieces ther    10.7030  
160241Hams & Cuts thereof    13.8065  
020312Hams, Shoulders & Cuts thereof , Fresh/Chilled, BoneIn    13.8065  
020322Hams, Shoulders & Cuts thereof , Frozen, BoneIn    13.8065  
021011Hams, Shoulders & Cuts thereof , of Swine, Salted/In Brine/Dried/Smoked, Bo    13.8065  
080221Hazelnuts/Filberts (Corylus Spp.), In Shell    290230  
080222Hazelnuts/Filberts (Corylus Spp.), Shelled    290230  
210420Homogenised Composite Food Preps.    15.8030  
200710Homogenised Preps. of Fruits/Nuts, Obt. By Cooking, Whether or not Cont. Ad    290230  
160210Homogenised Preps. of Prepd./Presvd. Meat/Meat offal    13.8065  
200510Homogenised Vegetables, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, N    290230  
100620Husked (Brown) Rice    20.3043  
220190Ice & Snow    31.60103  
210500Ice Cream & Oth. Edible Ice, Whether or not Cont. Cocoa    15.8030  
210220INACTV YEAST,OTHR SNGL-CELL DEAD MICR-ORG    20.3043  
110820Inulin    20.3043  
071233JELLY FUNG DRIED    290230  
200939Juice of Any Single Citrus Fruit Other Than orange/Grapefruit (Excl. of 200    31.60103  
200931Juice of Any Single Citrus Fruit Other Than orange/Grapefruit, of A Brix Va    31.60103  
200980Juice of Any Single Fruit/Veg. (Excl. of 2009.112009.79), Unfermented & No    31.60103  
120924Kentucky Blue Grass (Poa Pratensis L.) Seed, of A Kind Used for Sowing    10.7030  
071333Kidney Beans, Incl. White Pea Beans (Phaseolus Vulgaris), Dried, Shelled, W    290230  
081050Kiwifruit, Fresh    290230  
170211LACTS AND LACTS SYRP CONTNG 99% OR MRE LACTSCALCTD ON THE DRY MATTER    290230  
070390Leeks & Oth. Alliaceous Vegetables, Fresh/Chilled    290230  
070890Leguminous Vegetables (Excl. of 0708.10 & 0708.20), Shelled/Unshelled, Fres    290230  
071029Leguminous Vegetables (Excl. of 0710.21 & 0710.22), Shelled/Unshelled, Unco    290230  
080550Lemons (Citrus Limon/Limonum) & Limes (Citrus Aurantifolia/Latifolia), Fres    290230  
071340Lentils, Dried, Shelled, Whether or not Skinned/Split    290230  
070519Lettuce (Lactuca Sativa) (Excl. Cabbage Lettuce) Fresh/Chilled    290230  
220870Liqueurs & Cordials    31.60103  
010519Live Ducks/Geese/Guinea Fowls, Weighing not >185g    13.8065  
010599Live Ducks/Geese/Turkeys/Guinea Fowls, Weighing >185g    13.8065  
010594Live Fowls of Species Gallus Domesticus, Weighing > 185g    13.8065  
010511Live Fowls of Species Gallus Domesticus, Weighing not >185g    13.8065  
060290Live Plants, N.E.S., Incl. their Roots; Mushroom Spawn    290230  
010512Live Turkeys, Weighing not >185g    13.8065  
020622Livers of Bovine Animals, Frozen    13.8065  
020641Livers of Swine, Frozen    13.8065  
120921Lucerne (Alfalfa) Seed, of A Kind Used for Sowing    10.7030  
110220Maize (Corn) Flour    20.3043  
110812Maize (Corn) Starch    20.3043  
100590Maize (Corn), Other Than Seed    20.3043  
100510Maize (Corn), Seed    20.3043  
190190Malt Extract; Oth. Food Preps. of Flour/Groats/Meal/Starch/Malt Extact [see    20.3043  
110710Malt, not Roasted    20.3043  
110720Malt, Roasted    20.3043  
080520Mandarins, Incl. Tangerines & Satsumas; Clementines, Wilkings & Sim. Citrus    290230  
071410Manioc (Cassava)    290230  
110814Manioc (Cassava) Starch    20.3043  
170220MAPLE SUGAR AND MAPLE SYRUP    290230  
020735Meat & Edible Meat offal of Ducks/Geese/Guinea Fowls (Excl. of 0207.320207    13.8065  
020736Meat & Edible Meat offal of Ducks/Geese/Guinea Fowls (Excl. of 0207.320207    13.8065  
020830MEAT EDBL OFL OF PRIMATES FRSH CHLD/FRZN    13.8065  
020810MEAT EDBL OFL OFRABT/HARES FRSH CHLD/FRZN    13.8065  
020120Meat of Bovine Animals, Fresh/Chilled (Excl. of 0201.10), BoneIn    13.8065  
020130Meat of Bovine Animals, Fresh/Chilled, Boneless    13.8065  
020220Meat of Bovine Animals, Frozen (Excl. of 0202.10), BoneIn    13.8065  
020230Meat of Bovine Animals, Frozen, Boneless    13.8065  
021020Meat of Bovine Animals, Salted/In Brine/Dried/Smoked    13.8065  
020732Meat of Ducks/Geese/Guinea Fowls, not Cut In Pieces, Fresh/Chilled    13.8065  
020733Meat of Ducks/Geese/Guinea Fowls, not Cut In Pieces, Frozen    13.8065  
020711Meat of Fowls of Species Gallus Domesticus, not Cut In Pieces, Fresh/Chille    13.8065  
020712Meat of Fowls of Species Gallus Domesticus, not Cut In Pieces, Frozen    13.8065  
020450Meat of Goats, Fresh/Chilled/Frozen    13.8065  
020500MEAT OF HORSES, ASSES, MULES OR HINNIES, FRESH, CHILLED OR FROZEN     13.8065  
020422Meat of Sheep (Excl. Lamb & Carcasses), Fresh/Chilled, BoneIn    13.8065  
020442Meat of Sheep (Excl. Lamb & Carcasses), Frozen, BoneIn    13.8065  
020423Meat of Sheep (Excl. Lamb), Fresh/Chilled, Boneless    13.8065  
020443Meat of Sheep (Excl. Lamb), Frozen, Boneless    13.8065  
020329Meat of Swine (Excl. Carcasses/HalfCarcasses/Hams/Shoulders & Cuts thereof    13.8065  
020319Meat of Swine (Excl. Carcasses/HalfCarcasses/Hams/Shoulders & Cuts thereof    13.8065  
021019Meat of Swine (Excl. Hams/Shoulders & Cuts thereof & Bellies (Streaky) & Cu    13.8065  
020724Meat of Turkeys, not Cut In Pieces, Fresh/Chilled    13.8065  
020725Meat of Turkeys, not Cut In Pieces, Frozen    13.8065  
080719Melons (Excl. Watermelons), Fresh    290230  
040299Milk & Cream, Concentrated (Excl. In Powder), Sweetened    17.3050  
040291Milk & Cream, Concentrated (Excl. In Powder), Unsweetened    17.3050  
040120Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. >1% But not >6    17.3050  
040130Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. >6%    17.3050  
040110Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. not >1%    17.3050  
350220MILK ALBUMIN INCLDNG CONCENTRATES OF TWO OR MORE WHEY PROTEINS    10.7030  
040150MILK AND CREAM, NT CONCENTRATED NOR CONTAIN ADDED SUGAR/ OTHER SWEETENING MATTER OF A FAT CONTENT, BY WEIGHT, > 10%    17.3050  
040140MILK AND CREAM, NT CONCENTRATED NOR CONTAIN ADDED SUGAR/ SWEETENING MATTER OF A FAT CONTENT, BY WEIGHT, > 6% BUT <= 10%    17.3050  
040210Milk In Powder/Granules/Oth. Solid form, Fat Content By Wt. not >1.5%    17.3050  
040229Milk In Powder/Granules/Oth. Solid form, Sweetened, Fat Content By Wt. >1.5    17.3050  
040221Milk In Powder/Granules/Oth. Solid form, Unsweetened, Fat Content By Wt. >1    17.3050  
040490Milk Prods. of Nat. Milk Constituents, Whether or not Sweetened, N.E.S.    17.3050  
100820Millet    20.3043  
100821MILLET : SEED    20.3043  
220110Mineral Waters (Nat./Art.) & Aerated Waters, not Cont. Added Sugar/Oth. Swe    31.60103  
190120Mixes & Doughs for the Preparation of Bakers' Wares of 19.05    20.3043  
200897MIXTURES OF CITRUS FRUITS, CRANBERRIES, PEARS, APRICOT ETC.    290230  
200892Mixtures of Edible Parts of Plants (Excl. of 2008.19), Prepd./Presvd., Whet    290230  
200990Mixtures of Juices, Unfermented & not Cont. Added Spirit, Whether or not Co    31.60103  
081350Mixtures of Nuts/Dried Fruits of Ch.8    290230  
071090Mixtures of Vegetables, Uncooked/Cooked By Steaming/Boiling In Water, Froze    290230  
060410Mosses & Lichens    10.7030  
130232Mucilages & Thickeners, Whether or not Modified, Derived From Locust Beans/    290230  
071231Mushrooms of the Genus Agaricus, Dried, Whole/Cut/Sliced/Broken/In Powder B    290230  
070951Mushrooms of the Genus Agaricus, Fresh/Chilled    290230  
200310Mushrooms of the Genus Agaricus, Prepd./Presvd. Othw. Than By Vinegar/Aceti    290230  
071151Mushrooms of the Genus Agaricus, Provisionally Presvd.    290230  
070959Mushrooms Other Than of the Genus Agaricus, Fresh/Chilled    290230  
200390Mushrooms Other Than of the Genus Agaricus, Prepd./Presvd. Othw. Than By Vi    290230  
071159Mushrooms Other Than of the Genus Agaricus, Provisionally Presvd.    290230  
210330Mustard Flour & Meal & Prepd. Mustard    15.8030  
040900Natural Honey    20.3043  
220290NonAlcoholic Beverages Other Than Waters of 2202.10 (not Incl. Fruit/Veg.    31.60103  
200819Nuts (Excl. GroundNuts), Incl. Mixts., Prepd./Presvd., Whether or not Cont    290230  
080290Nuts, n.e.s., fresh/dried, whether or not shelled/peeled    290230  
100400Oats    20.3043  
100410OATS SEED    20.3043  
110422Oats, Worked Othw. Than By Rolling (E.G., Hulled/Pearled/Sliced/Kibbled)    20.3043  
020760OF GUINEA FOWLS    13.8065  
070992OLIVES- FRUITS    290230  
200570Olives, Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, Othe    290230  
071120Olives, Provisionally Presvd.    290230  
070310Onions & Shallots, Fresh/Chilled    290230  
071220Onions, Dried, Whole/Cut/Sliced/Broken/In Powder But not Furth. Prepd.    290230  
200911orange Juice, Frozen, Unfermented & not Cont. Added Spirit, Whether or not    31.60103  
200919orange Juice, not Frozen (Excl. of 2009.19), Unfermented & not Cont. Added    31.60103  
200912orange Juice, not Frozen, of A Brix Value not >20, Unfermented & not Cont.    31.60103  
080510oranges, Fresh/Dried    290230  
080929OTHER - CHERRIES:    290230  
350219OTHER (EGG ALBUMIN )    10.7030  
060490OTHER (EXCL FRESH) FOLIAGE, BRANCHES AND PLANTS, WITHOUT FLOWERS BUDS AND GRASSES, MOSSESANDLICHENS    10.7030  
350290OTHER ALBUMINATES AND OTHER ALBUMIN DRVTVS    10.7030  
100390OTHER BARLEY EXCL SEED    20.3043  
040790OTHER BIRDS EGGS    20.3043  
170114OTHER CANE SUGAR:    290230  
020744OTHER DUCKS, FRESH OR CHILLED    13.8065  
020745OTHER DUCKS, FROZEN    13.8065  
100119OTHER DURUM WHEAT EXCL SEED    20.3043  
040729OTHER FRESH EGGS EXCL OF SPECIES GALLUES DOMESTICUS    20.3043  
040721OTHER FRESH EGGS: OF FOWLS OF THE SPECIES GALLUS DOMESTICUS    20.3043  
170260OTHER FRUCTOSE AND FRUCTOSE SYRUP, CONTAINING IN THE DRY STATE MORE THAN 50% BY WEIGHT OF FRUCTOSE, EXCLUDING INV    290230  
020754OTHER GEESE, FRESH OR CHILLED    13.8065  
020755OTHER GEESE, FROZEN    13.8065  
100790OTHER GRAIN SORGHUM EXCL SEED    20.3043  
200989OTHER JUICES    31.60103  
170219OTHER LACTOSE AND LACTOSE SYRUP    290230  
070999OTHER LEGUMINOUS VEGETABLES, SHELLED OR UNSHELLED, FRESH OR CHILLED    290230  
020890OTHER MEAT/EDABLE OFFAL FRESH CHILLED/FRZN    13.8065  
100829OTHER MILLET EXCL SEED    20.3043  
100490OTHER OATS EXCL SEED    20.3043  
100199OTHER WHEAT AND MESLIN    20.3043  
110429Other Wkd. Grains (E.G., Hulled/Pearled/Sliced/Kibbled) of Cereals Other Th    20.3043  
071239OTHERS (E.G.TRUFFLES ETC.)DRIED.    290230  
151790OTHR EDBL MXR/PRPNS OF ANML/VEGTBL FATS/ OILS/OF FRACTNS OF DIFFRNT FATS/OILS    7.2030  
050590OTHR FETHRS/PRTS,WSTE AND PWDR OF FETHR    10.7030  
021091OTHR INCLDNG EDBL FLOURS AND MEALS OF MEAT/ MEAT OFL OF PRIMATES    13.8065  
200891Palm Hearts, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeteni    290230  
080720Papaws (Papayas), Fresh/Dried    290230  
190230Pasta (Excl. of 1902.111902.20)    20.3043  
080930Peaches, Incl. Nectarines, Fresh    290230  
200870Peaches, Incl. Nectarines, Prepd./Presvd., Whether or not Cont. Added Sugar    290230  
080820Pears & Quinces, Fresh    290230  
080830PEARS- FRESH    290230  
200840Pears, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening Mat    290230  
071310Peas (Pisum Sativum), Dried, Shelled, Whether or not Skinned/Split    290230  
200540Peas (Pisum Sativum), Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, No    290230  
070810Peas (Pisum Sativum), Shelled/Unshelled, Fresh/Chilled    290230  
071021Peas (Pisum Sativum), Shelled/Unshelled, Uncooked/Cooked By Steaming/Boilin    290230  
081400Peel of Citrus Fruit/Melons, Incl. Watermelons, Fresh/Frozen/Dried/Provisio    290230  
110320Pellets of Cereals    20.3043  
081070PERSIMMONS- FRESH    290230  
020910PIG FAT    13.8065  
200949Pineapple Juice (Excl. of 2009.41), Unfermented & not Cont. Added Spirit, W    31.60103  
200941Pineapple Juice, of A Brix Value not >20, Unfermented & not Cont. Added Spi    31.60103  
080430Pineapples, Fresh/Dried    290230  
200820Pineapples, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetenin    290230  
080310PLANTAINS: FRSH OR DRIED    290230  
080940Plums & Sloes, Fresh    290230  
110813Potato Starch    20.3043  
070190Potatoes Other Than Seed Potatoes, Fresh/Chilled    290230  
200410Potatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Frozen, Other T    290230  
200520Potatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, Oth    290230  
071010Potatoes, Uncooked/Cooked By Steaming/Boiling In Water, Frozen    290230  
020990POULTRY FAT    13.8065  
190110Preparations for Infant Use, Put Up for Rs    20.3043  
200799Preparations of Fruit (Excl. Citrus Fruit; Excl. Homogenized), Obt. By Cook    290230  
160290Preparations of Prepd./Presvd. Meat (Excl. of 1602.101602.50), Incl. Preps    13.8065  
210230Prepared Baking Powders    15.8030  
190410Prepared Foods Obt. By the Swelling/Roasting of Cereals/Cereal Prods.    20.3043  
190420Prepared Foods Obt. From Unroasted Cereal Flakes/Mixts. of Unroasted Cereal    20.3043  
160250Prepared/Presvd. Preps. of Bovine Animals (Excl. Homogenised Preps.), Incl.    13.8065  
160239Prepared/Presvd. Preps. of Fowls of 01.05 (Excl. Turkey & Fowls of the Genu    13.8065  
160232Prepared/Presvd. Preps. of Fowls of the Genus Gallus Domesticus (Excl. Homo    13.8065  
160220Prepared/Presvd. Preps. of Liver of Any Animal    13.8065  
160249Prepared/Presvd. Preps. of Swine (Excl. of 1602.41, 1602.42 & Homogenised P    13.8065  
160231Prepared/Presvd. Preps. of Turkey (Excl. Homogenised Preps.)    13.8065  
040630Processed Cheese, not Grated/Powdered    17.3050  
210610Protein Concs. & Textured Protein Subs.    15.8030  
081320Prunes, Dried    290230  
070993PUMPKINS, SQUASH AND GOURDS (CUCURBITA SPP.)- FRUITS    290230  
080840QUINCES- FRESH    290230  
081020Raspberries, Blackberries, Mulberries & Loganberries, Fresh    290230  
081120Raspberries, Blackberries, Mulberries, Loganberries, Black/White/Red Curran    290230  
060230Rhododendrons & Azaleas, Grafted/not. Incl. their Roots    290230  
110230Rice Flour    20.3043  
100610Rice In the Husk (Paddy/Rough)    20.3043  
110419Rolled/Flaked Grains of Cereals Other Than Oats    20.3043  
110412Rolled/Flaked Grains of Oats    20.3043  
060240Roses, Grafted/not, Incl. their Roots    290230  
220840Rum & Tafia    31.60103  
190540Rusks, Toasted Bread & Sim. Toasted Prods.    20.3043  
100200Rye    20.3043  
110210Rye Flour    20.3043  
120925Rye Grass (Lolium Multiflorum Lam./Perenne L.) Seed, of A Kind Used for Sow    10.7030  
100290RYE- OTHER EXCL SEED    20.3043  
100210RYE -SEED    20.3043  
070690Salad Beetroot, Salsify, Celeriac, Radishes & Sim. Edible Roots (Excl. Carr    290230  
210390Sauces & Preps. therefor, N.E.S.; Mixed Condiments & Mixed Seasonings, N.E.    15.8030  
160100Sausages & Sim. Prods., of Meat/Meat offal/Blood; Food Preps. Based On thes    13.8065  
070110Seed Potatoes, Fresh/Chilled    290230  
120929Seeds of forage Plants (Excl. of 1209.211209.26), of A Kind Used for Sowin    10.7030  
120930Seeds of Herbaceous Plants Cultivated Princ. for their Flowers, of A Kind U    10.7030  
120999Seeds, N.E.S., of A Kind Used for Sowing    10.7030  
100630SemiMilled/Wholly Milled Rice, Whether or not Polished/Glazed    20.3043  
160242Shoulders of Swine & Cuts thereof    13.8065  
071332Small Red (Adzuki) Beans (Phaseolus/Vigna Angularis), Dried, Shelled, Wheth    290230  
210410Soups & Broths & Preps. therefor    15.8030  
080921SOUR CHERRIES (PRUNUS CERASUS)    290230  
210310Soya Sauce    15.8030  
220410Sparkling Wine of Fresh Grapes    31.60103  
070970Spinach, New Zealand Spinach & orache Spinach (Garden Spinach), Fresh/Chill    290230  
071030Spinach, New Zealand Spinach & orache Spinach (Garden Spinach), Uncooked/Co    290230  
220820Spirits Obt. By Distilling Grape Wine/Grape Marc    31.60103  
110819Starches (Excl. of 1108.111108.14)    20.3043  
081010Strawberries, Fresh    290230  
200880Strawberries, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeten    290230  
081110Strawberries, Uncooked/Cooked By Steaming/Boiling In Water, Frozen, Whether    290230  
190220Stuffed Pasta, Whether or not Cooked/Othw. Prepd.    20.3043  
120910Sugar Beet Seed, of A Kind Used for Sowing    10.7030  
170490Sugar Confectionery Other Than Chewing Gum (Incl. White Chocolate), not Con    26.3051  
170290Sugars, incl. invert sugar & oth. sugar & sugar syrup blends cont. in the d ...    290230  
170191SUGR REFIND CONTNG FLVRNG OR CLRNG MATTER    290230  
190531Sweet Biscuits    20.3043  
200580Sweet Corn (Zea Mays Var. Saccharata), Prepd./Presvd. Othw. Than By Vinegar    290230  
071040Sweet Corn, Uncooked/Cooked By Steaming/Boiling In Water, Frozen    290230  
071420Sweet Potatoes    290230  
190300Tapioca & Substitutes therefor Prepd. From Starch, In the form of Flakes/Gr    20.3043  
120926Timothy Grass Seed, of A Kind Used for Sowing    10.7030  
200950Tomato Juice, Unfermented & not Cont. Added Spirit, Whether or not Cont. Ad    31.60103  
210320Tomato Ketchup & Oth. Tomato Sauces    15.8030  
070200Tomatoes, Fresh/Chilled    290230  
200290Tomatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Other Than Whol    290230  
200210Tomatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Whole/In Pieces    290230  
020621Tongues of Bovine Animals, Frozen    13.8065  
060220Trees, Shrubs & Bushes, Grafted/not, of Kinds Which Bear Edible Fruit/Nuts,    290230  
070952Truffles, Fresh/Chilled    290230  
200320Truffles, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid    290230  
190211Uncooked Pasta, not Stuffed/Othw. Prepd., Cont. Eggs    20.3043  
190219Uncooked Pasta, not Stuffed/Othw. Prepd., not Cont. Eggs    20.3043  
220890Undenatured Ethyl Alcohol of An Alcoholic Strength By Volume    31.60103  
220710Undenatured Ethyl Alcohol of An Alcoholic Strength By Volume of 80% Vol.    31.60103  
060210Unrooted Cuttings & Slips    290230  
120991Vegetable Seeds, of A Kind Used for Sowing    10.7030  
200590Vegetables & Mixts. of Vegetables (Excl. of 2005.102005.80), Prepd./Presvd    290230  
200490Vegetables & Mixts. of Vegetables, Presvd./Presvd. Othw. Than By Vinegar/Ac    290230  
071190Vegetables (Excl. Olives/Capers/Cucumbers & Gherkins/Mushrooms), Provisiona    290230  
200190Vegetables, Fruit, Nuts & Oth. Edible Parts of Plants (Excl. Cucumbers & Gh    290230  
200600Vegetables, Fruit, Nuts, FruitPeel & Oth. Parts of Plants, Presvd. By Suga    290230  
070990Vegetables, N.E.S., Fresh/Chilled    290230  
071080Vegetables, N.E.S., Uncooked/Cooked By Steaming/Boiling In Water, Frozen    290230  
220510Vermouth & Oth. Wine of Fresh Grapes Flavoured With Plants/Aromatic Subs.,    31.60103  
220590Vermouth & Oth. Wine of Fresh Grapes Flavoured With Plants/Aromatic Subs.,    31.60103  
220900Vinegar & Substitutes for Vinegar Obt. From Acetic Acid    20.3043  
220860Vodka    31.60103  
190532Waffles & Wafers    20.3043  
080231Walnuts, In Shell    290230  
080232Walnuts, Shelled    290230  
080711Watermelons, Fresh    290230  
220210Waters, Incl. Min. Waters & Aerated Waters, Cont. Added Sugar/Oth. Sweeteni    31.60103  
100191WHEAT AND MESLIN SEED EXCL. DURUM WHEAT    20.3043  
110900WHEAT GLUTEN , W/N DRIED    20.3043  
100190Wheat Other Than Durum Wheat; Meslin    20.3043  
110811Wheat Starch    20.3043  
110100Wheat/Meslin Flour    20.3043  
040410Whey & Modified Whey, Whether or not Concentrated/Sweetened    17.3050  
220830Whiskies    31.60103  
220421Wine Other Than Sparkling Wine of Fresh Grapes, Incl. fortified; Grape Must    31.60103  
220429Wine Other Than Sparkling Wine of Fresh Grapes, Incl. fortified; Grape Must    31.60103  
070521Witloof Chicory (Cichorium Intybus Var. Foliosum), Fresh/Chilled    290230  
071232WOOD EARS (AGRICULARIA SPP.),DRIED    290230  
040310Yogurt    17.3050  
Source : WTO.org
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