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HS_CodeProduct[AVG]-FBD[Duty Free in %]-FBD[Max]-FBD[Binding in %]-FBD[AVG]-MFN[Duty Free in %]-MFN[Max]-MFN[Share in %]-Imp[Duty Free in %]-Imp
210210Active Yeasts10.14.2201001012.5252.40
200979Apple Juice (Excl. of 2009.71), Unfermented & not Cont. Added Spirit, Wheth21.56.45010022.204740
200971Apple Juice, of A Brix Value not >20, Unfermented & not Cont. Added Spirit,21.56.45010022.204740
081330Apples, Dried12.316.95010013.213302.12.4
080810Apples, Fresh12.316.95010013.213302.12.4
081310Apricots, Dried12.316.95010013.213302.12.4
080910Apricots, Fresh12.316.95010013.213302.12.4
200850Apricots, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening12.316.95010013.213302.12.4
080280ARECA NUTS:    13.213302.12.4
071490Arrowroot, Salep, Jerusalem Artichokes & Sim. Roots & Tubers With High Star12.316.95010013.213302.12.4
070920Asparagus, Fresh/Chilled12.316.95010013.213302.12.4
200560Asparagus, Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, O12.316.95010013.213302.12.4
070930Aubergines (EggPlants), Fresh/Chilled12.316.95010013.213302.12.4
080440Avocados, Fresh/Dried12.316.95010013.213302.12.4
080390BANANAS FRSH OR DRIED    13.213302.12.4
080300Bananas, Incl. Plantains, Fresh/Dried12.316.95010013.213302.12.4
100300Barley115.640100815.7344.813
100310BARLEY SEED    815.7344.813
200559Beans (Excl. Vigna Spp., Phaseolus Spp.), Shelled, Prepd./Presvd. Othw. Tha12.316.95010013.213302.12.4
071339Beans (Vigna Spp., Phaseolus Spp. (Excl. of 0713.310713.33)), Dried, Shell12.316.95010013.213302.12.4
200551Beans (Vigna Spp., Phaseolus Spp.), Shelled, Prepd./Presvd. Othw. Than By V12.316.95010013.213302.12.4
070820Beans (Vigna Spp., Phaseolus Spp.), Shelled/Unshelled, Fresh/Chilled12.316.95010013.213302.12.4
071022Beans (Vigna Spp., Phaseolus Spp.), Shelled/Unshelled, Uncooked/Cooked By S12.316.95010013.213302.12.4
071331Beans of the Species Vigna Mungo (L.)/Hepper/Vigna Radiata (L.) Wilczek, Dr12.316.95010013.213302.12.4
220300Beer Made From Malt21.56.45010022.204740
021012Bellies (Streaky) & Cuts thereof , of Swine, Salted/In Brine/Dried/Smoked14.419.15010017.113.2395.62.6
040700Birds' Eggs, In Shell, Fresh/Presvd./Cooked115.640100815.7344.813
040891Birds' Eggs, not In Shell (Excl. Yolks), Dried, Whether or not Cont. Added115.640100815.7344.813
040899Birds' Eggs, not In Shell (Excl. Yolks), Other Than Dried, Whether or not C115.640100815.7344.813
081030Black/White/Red Currants & Gooseberries, Fresh12.316.95010013.213302.12.4
040640BlueVeined Cheese32.805010026.61522.22
190590Bread, Pastry, Cakes, Biscuits & Oth. Bakers' Wares N.E.S. In Ch.19, Whethe115.640100815.7344.813
071350Broad Beans (Vicia Faba Var. Major) & Horse Beans (Vicia Faba Var. Equina/V12.316.95010013.213302.12.4
100640Broken Rice115.640100815.7344.813
070420Brussels Sprouts, Fresh/Chilled12.316.95010013.213302.12.4
100810Buckwheat115.640100815.7344.813
060110Bulbs, Tubers, Tuberous Roots, Corms, Crowns & Rhizomes, Dormant12.316.95010013.213302.12.4
060120Bulbs, Tubers, Tuberous Roots, Corms, Crowns & Rhizomes, In Growth/In Flowe12.316.95010013.213302.12.4
190430Bulgur Wheat115.640100815.7344.813
040510Butter32.805010026.61522.22
040390Buttermilk/Curdled Milk & Cream/Kephir & Oth. Fermented/Acidified Milk & Cr32.805010026.61522.22
070511Cabbage Lettuce (Head Lettuce), Fresh/Chilled12.316.95010013.213302.12.4
070490Cabbages, Kohlrabi, Kale & Sim. Edible Brassicas (Excl. Cauliflowers, Heade12.316.95010013.213302.12.4
020860CAMELS AND OTHER CAMELIDS (CAMELIDAE)    17.113.2395.62.6
100830Canary Seed115.640100815.7344.813
170113CANE SUGAR SPECIFIED IN SUBHEADING NOTE 2 TO THIS CHAPTER:    4.541.2250.775.7
170111Cane Sugar, Raw, In Solid form, not Cont. Added Flavouring/Colouring Matter5.90101004.541.2250.775.7
071130Capers, Provisionally Presvd.12.316.95010013.213302.12.4
020110Carcasses/HalfCarcasses of Bovine Animals, Fresh/Chilled14.419.15010017.113.2395.62.6
020210Carcasses/HalfCarcasses of Bovine Animals, Frozen14.419.15010017.113.2395.62.6
020410Carcasses/HalfCarcasses of Lamb, Fresh/Chilled14.419.15010017.113.2395.62.6
020430Carcasses/HalfCarcasses of Lamb, Frozen14.419.15010017.113.2395.62.6
020421Carcasses/HalfCarcasses of Sheep (Excl. Lamb), Fresh/Chilled14.419.15010017.113.2395.62.6
020441Carcasses/HalfCarcasses of Sheep (Excl. Lamb), Frozen14.419.15010017.113.2395.62.6
020311Carcasses/HalfCarcasses of Swine, Fresh/Chilled14.419.15010017.113.2395.62.6
020321Carcasses/HalfCarcasses of Swine, Frozen14.419.15010017.113.2395.62.6
070610Carrots & Turnips, Fresh/Chilled12.316.95010013.213302.12.4
350110CASEIN CASEIN DERIVATIVES CASEIN GLUES    1.659.32016.7
350190CASEINATE OTHER CASEIN DRVTS ANDCASEIN GLUES    1.659.32016.7
070410Cauliflowers & Headed Broccoli, Fresh/Chilled12.316.95010013.213302.12.4
070940Celery (Excl. Celeriac), Fresh/Chilled12.316.95010013.213302.12.4
110290Cereal Flour Other Than of Wheat, Meslin, Rye, Maize (Corn), Rice115.640100815.7344.813
100890Cereals (Excl. Those Which Have Been Hulled/Othw. Wkd.), N.E.S.115.640100815.7344.813
190490Cereals Other Than Maize (Corn) In Grain form/In the form of Flakes/Oth. Wk115.640100815.7344.813
040690Cheese (Excl. of 0406.100406.40)32.805010026.61522.22
170250CHEMICALLY PURE FRUCTOSE IN SOLID FORM    4.541.2250.775.7
080920Cherries, Fresh12.316.95010013.213302.12.4
200860Cherries, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening12.316.95010013.213302.12.4
081210Cherries, Provisionally Presvd. But Unsuit. In That State for Immediate Con12.316.95010013.213302.12.4
170410Chewing Gum, Whether or not SugarCoated5.90101004.541.2250.775.7
071320Chickpeas (Garbanzos), Dried, Shelled, Whether or not Skinned/Split12.316.95010013.213302.12.4
070529Chicory (Excl. Witloof Chicory), Fresh/Chilled12.316.95010013.213302.12.4
170230CHMCLY PURE GLUCOS AND ITS SYRP WITHOUT OR WITH < 20% BY WGT OF FRACTOS IN DRY STATE    4.541.2250.775.7
170240CHMCLY PURE GLUCS AND GLUCS SYRP IN DRY STATE WITH FRUCTOSE CONTENT AT LEAST 20% BUT LESS THAN 50%    4.541.2250.775.7
180620Chocolate & Oth. Food Preps. Cont. Cocoa (Excl. of 1803.101806.10), In Blo10.14.2201001012.5252.40
180690Chocolate & Oth. Food Preps. Cont. Cocoa (Excl. of 1806.201806.32)10.14.2201001012.5252.40
180631Chocolate & Oth. Food Preps. Cont. Cocoa, In Blocks/Slabs/Bars, Weighing 2k10.14.2201001012.5252.40
180632Chocolate & Oth. Food Preps. Cont. Cocoa, In Blocks/Slabs/Bars, Weighing 2k10.14.2201001012.5252.40
080590Citrus Fruit (Excl. of 0805.100805.50), Fresh/Dried12.316.95010013.213302.12.4
200791Citrus Fruit Preps. (Excl. Homogenized), Obt. By Cooking, Whether or not Co12.316.95010013.213302.12.4
200830Citrus Fruit, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeten12.316.95010013.213302.12.4
120922Clover (Trifolium Spp.) Seed, of A Kind Used for Sowing2.655.2151001.659.32016.7
180100Cocoa Beans, Whole/Broken, Raw/Roasted10.14.2201001012.5252.40
180400Cocoa Butter, Fat & Oil10.14.2201001012.5252.40
180310Cocoa Paste, not Defatted10.14.2201001012.5252.40
180320Cocoa Paste, Wholly/Partly Defatted10.14.2201001012.5252.40
180610Cocoa Powder, Cont. Added Sugar/Oth. Sweetening Matter10.14.2201001012.5252.40
180500Cocoa Powder, not Cont. Added Sugar/Oth. Sweetening Matter10.14.2201001012.5252.40
180200Cocoa Shells, Husks, Skins & Oth. Cocoa Waste2.655.2151001.659.32016.7
110423Corn (Maize), Worked Othw. Than Into Flour/Groats/Meal (E.G., Hulled/Pearle115.640100815.7344.813
190240Couscous115.640100815.7344.813
200893CRANBERRIES (VACCINIUM MACROCARPON,VACCINIUM OXYCOCCOS VACCINIUM VITIS-IDAEA): FRUIT PRPN    13.213302.12.4
081040Cranberries, Bilberries & Oth. Fruits of the Genus Vaccinium, Fresh12.316.95010013.213302.12.4
200981CRANBERRY (VACCINIUM MACROCARPON, VACCINIUM OXYCOCCOS VACCINIUM VITIS-IDAEA) JUICE    22.204740
190510Crispbread115.640100815.7344.813
070700Cucumbers & Gherkins, Fresh/Chilled12.316.95010013.213302.12.4
200110Cucumbers & Gherkins, Prepd./Presvd. By Vinegar/Acetic Acid12.316.95010013.213302.12.4
071140Cucumbers & Gherkins, Provisionally Presvd.12.316.95010013.213302.12.4
060390Cut Flowers & Flower Buds of A Kind Suit. for Bouquets/ornamental Purps., D12.316.95010013.213302.12.4
060310Cut Flowers & Flower Buds of A Kind Suit. for Bouquets/ornamental Purps., F12.316.95010013.213302.12.4
060315CUT FLOWERS AND FLOWER BUDS FRESH, DRIED, DYED, BLEACHED, IMPREGNATED OR OTHERWISE PREPARED OF LILIES (LILIUM SPP.)    13.213302.12.4
020713Cuts & Edible offal of Species Gallus Domesticus, Fresh/Chilled14.419.15010017.113.2395.62.6
020714Cuts & Edible offal of Species Gallus Domesticus, Frozen14.419.15010017.113.2395.62.6
020726Cuts & Edible offal of Turkey, Fresh/Chilled14.419.15010017.113.2395.62.6
020727Cuts & Edible offal of Turkey, Frozen14.419.15010017.113.2395.62.6
040520Dairy Spreads32.805010026.61522.22
080410Dates, Fresh/Dried12.316.95010013.213302.12.4
350211DRIED (EGG ALBUMIN )    1.659.32016.7
081340Dried Fruit (Excl. of 08.0108.06 & 0813.100813.30)12.316.95010013.213302.12.4
071390Dried Leguminous Vegetables, N.E.S., Shelled, Whether or not Skinned/Split12.316.95010013.213302.12.4
071290Dried Vegetables, N.E.S.; Mixts. of Dried Vegetables, Whole/Cut/Sliced/Brok12.316.95010013.213302.12.4
010513DUCKS    17.113.2395.62.6
020741DUCKS, NOT CUT IN PIECES, FRESH OR CHILLED    17.113.2395.62.6
020742DUCKS, NOT CUT IN PIECES, FROZEN    17.113.2395.62.6
081060Durians, Fresh12.316.95010013.213302.12.4
100110Durum Wheat115.640100815.7344.813
100111DURUM WHEAT: SEED    815.7344.813
020629Edible offal of Bovine Animals (Excl. Tongues & Livers), Frozen14.419.15010017.113.2395.62.6
020610Edible offal of Bovine Animals, Fresh/Chilled14.419.15010017.113.2395.62.6
020649Edible offal of Swine (Excl. Liver), Frozen14.419.15010017.113.2395.62.6
020630Edible offal of Swine, Fresh/Chilled14.419.15010017.113.2395.62.6
020680Edible offal, N.E.S., Fresh/Chilled14.419.15010017.113.2395.62.6
020690Edible offal, N.E.S., Frozen14.419.15010017.113.2395.62.6
200899Edible Parts of Plants, Prepd./Presvd., Whether or not Cont. Added Sugar/Ot12.316.95010013.213302.12.4
040819Egg Yolks (Excl. Dried), Whether or not Cont. Added Sugar/Oth. Sweetening M115.640100815.7344.813
040811Egg Yolks, Dried, Whether or not Cont. Added Sugar/Oth. Sweetening Matter115.640100815.7344.813
220720Ethyl Alcohol & Oth. Spirits, Denatured, of Any Strength21.56.45010022.204740
040590Fats & Oils Derived From Milk, Other Than Butter & Dairy Spreads32.805010026.61522.22
020743FATTY LIVERS OF DUCKS, FRESH OR CHILLED    17.113.2395.62.6
020734Fatty Livers of Ducks/Geese/Guinea Fowls, Fresh/Chilled14.419.15010017.113.2395.62.6
020753FATTY LIVERS OF GEESE, FRESH OR CHILLED    17.113.2395.62.6
050510FEATHERS OF A KIND USED FOR STUFFING;DOWN    1.659.32016.7
220600Fermented Beverages (E.G., Cider, Perry, Mead), N.E.S.; Mixts. of Fermented21.56.45010022.204740
040719FERTILISED EGGS FOR INCUBATION: OF DUCKS AND OTHER (EXCL FOWLS OF SPECIES GALLUS DOMESTICUS    815.7344.813
040711FERTILISED EGGS FOR INCUBATION: OF FOWLS OF THE SPECIES GALLUS DOMESTICUS    815.7344.813
120923Fescue Seed, of A Kind Used for Sowing2.655.2151001.659.32016.7
080420Figs, Fresh/Dried12.316.95010013.213302.12.4
110520Flakes, Granules & Pellets of Potatoes12.316.95010013.213302.12.4
110510Flour, Meal & Powder of Potatoes12.316.95010013.213302.12.4
110620Flour, Meal & Powder of Sago/Roots/Tubers of 07.1412.316.95010013.213302.12.4
110610Flour, Meal & Powder of the Dried Leguminous Vegetables of 07.1312.316.95010013.213302.12.4
110630Flour, Meal & Powder of the Prods. of Ch.812.316.95010013.213302.12.4
060491Foliage, Branches & Oth. Parts of Plants, Without Flowers/Flower Buds, & Gr2.655.2151001.659.32016.7
060499Foliage, Branches & Oth. Parts of Plants...Being Gds. of A Kind Suit. for B2.655.2151001.659.32016.7
210690Food Preps., N.E.S.10.14.2201001012.5252.40
040610Fresh (Unripened/Uncured) Cheese, Incl. Whey Cheese, & Curd32.805010026.61522.22
060420FRESH FOLIAGE, BRANCHES AND PLANTS, NT HVING FLOWERS / BUDS, AND GRASSES, MOSSES AND LICHENS FRESH, DRIED, DYED    1.659.32016.7
081090Fresh Fruit, N.E.S.12.316.95010013.213302.12.4
081190Fruit & Nuts, N.E.S., Uncooked/Cooked By Steaming/Boiling In Water, Frozen,12.316.95010013.213302.12.4
081290Fruit (Excl. Cherries) & Nuts, Provisionally Presvd. But Unsuit. In That St12.316.95010013.213302.12.4
070960Fruits of the Genera Capsicum/Pimenta, Fresh/Chilled12.316.95010013.213302.12.4
070320Garlic, Fresh/Chilled12.316.95010013.213302.12.4
010514GEESE    17.113.2395.62.6
020751GEESE, NOT CUT IN PIECES, FRESH OR CHILLED    17.113.2395.62.6
020752GEESE, NOT CUT IN PIECES, FROZEN    17.113.2395.62.6
110430Germ of Cereals, Whole/Rolled/Flaked/Ground115.640100815.7344.813
220850Gin & Geneva21.56.45010022.204740
190520Gingerbread and the Like115.640100815.7344.813
070991GLOBE ARTICHOKES- FRUITS    13.213302.12.4
070910Globe Artichokes, Fresh/Chilled12.316.95010013.213302.12.4
100700Grain Sorghum115.640100815.7344.813
100710GRAIN SORGHUM SEED    815.7344.813
200969Grape Juice, Incl. Grape Must (Excl. of 2009.61), Unfermented & not Cont. A21.56.45010022.204740
200961Grape Juice, Incl. Grape Must, of A Brix Value not >30, Unfermented & not C21.56.45010022.204740
220430Grape Must (Excl. of 20.09)21.56.45010022.204740
200929Grapefruit Juice (Excl. of 2009.21), Unfermented & not Cont. Added Spirit,21.56.45010022.204740
200921Grapefruit Juice, of A Brix Value not >20, Unfermented & not Cont. Added Sp21.56.45010022.204740
080540Grapefruit, Fresh/Dried12.316.95010013.213302.12.4
080620Grapes, Dried12.316.95010013.213302.12.4
080610Grapes, Fresh12.316.95010013.213302.12.4
040620Grated/Powdered Cheese, of All Kinds32.805010026.61522.22
110319Groats/Meal of Cereals Other Than Wheat & Maize (Corn)115.640100815.7344.813
110313Groats/Meal of Maize (Corn)115.640100815.7344.813
110311Groats/Meal of Wheat115.640100815.7344.813
120241GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-IN SHELL    815.7344.813
120242GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-IN SHELLED WHETHER OR NOT BROKEN    815.7344.813
120230GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-SEED    815.7344.813
120210GroundNuts, not Roasted/Othw. Cooked, In Shell5.430.4451002.862.160191.8
120220GroundNuts, not Roasted/Othw. Cooked, Shelled, Whether or not Broken5.430.4451002.862.160191.8
200811GroundNuts, Prepd./Presvd., Whether or not Cont. Added/Sugar/Oth. Sweeteni12.316.95010013.213302.12.4
080450Guavas, Mangoes & Mangosteens, Fresh/Dried12.316.95010013.213302.12.4
010515GUINEA FOWLS    17.113.2395.62.6
050400Guts, Bladders & Stomachs of Animals (Other Than Fish), Whole & Pieces ther2.655.2151001.659.32016.7
160241Hams & Cuts thereof14.419.15010017.113.2395.62.6
020312Hams, Shoulders & Cuts thereof , Fresh/Chilled, BoneIn14.419.15010017.113.2395.62.6
020322Hams, Shoulders & Cuts thereof , Frozen, BoneIn14.419.15010017.113.2395.62.6
021011Hams, Shoulders & Cuts thereof , of Swine, Salted/In Brine/Dried/Smoked, Bo14.419.15010017.113.2395.62.6
080221Hazelnuts/Filberts (Corylus Spp.), In Shell12.316.95010013.213302.12.4
080222Hazelnuts/Filberts (Corylus Spp.), Shelled12.316.95010013.213302.12.4
210420Homogenised Composite Food Preps.10.14.2201001012.5252.40
200710Homogenised Preps. of Fruits/Nuts, Obt. By Cooking, Whether or not Cont. Ad12.316.95010013.213302.12.4
160210Homogenised Preps. of Prepd./Presvd. Meat/Meat offal14.419.15010017.113.2395.62.6
200510Homogenised Vegetables, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, N12.316.95010013.213302.12.4
100620Husked (Brown) Rice115.640100815.7344.813
220190Ice & Snow21.56.45010022.204740
210500Ice Cream & Oth. Edible Ice, Whether or not Cont. Cocoa10.14.2201001012.5252.40
210220INACTV YEAST,OTHR SNGL-CELL DEAD MICR-ORG    815.7344.813
110820Inulin115.640100815.7344.813
071233JELLY FUNG DRIED    13.213302.12.4
200939Juice of Any Single Citrus Fruit Other Than orange/Grapefruit (Excl. of 20021.56.45010022.204740
200931Juice of Any Single Citrus Fruit Other Than orange/Grapefruit, of A Brix Va21.56.45010022.204740
200980Juice of Any Single Fruit/Veg. (Excl. of 2009.112009.79), Unfermented & No21.56.45010022.204740
120924Kentucky Blue Grass (Poa Pratensis L.) Seed, of A Kind Used for Sowing2.655.2151001.659.32016.7
071333Kidney Beans, Incl. White Pea Beans (Phaseolus Vulgaris), Dried, Shelled, W12.316.95010013.213302.12.4
081050Kiwifruit, Fresh12.316.95010013.213302.12.4
170211LACTS AND LACTS SYRP CONTNG 99% OR MRE LACTSCALCTD ON THE DRY MATTER    4.541.2250.775.7
070390Leeks & Oth. Alliaceous Vegetables, Fresh/Chilled12.316.95010013.213302.12.4
070890Leguminous Vegetables (Excl. of 0708.10 & 0708.20), Shelled/Unshelled, Fres12.316.95010013.213302.12.4
071029Leguminous Vegetables (Excl. of 0710.21 & 0710.22), Shelled/Unshelled, Unco12.316.95010013.213302.12.4
080550Lemons (Citrus Limon/Limonum) & Limes (Citrus Aurantifolia/Latifolia), Fres12.316.95010013.213302.12.4
071340Lentils, Dried, Shelled, Whether or not Skinned/Split12.316.95010013.213302.12.4
070519Lettuce (Lactuca Sativa) (Excl. Cabbage Lettuce) Fresh/Chilled12.316.95010013.213302.12.4
220870Liqueurs & Cordials21.56.45010022.204740
010519Live Ducks/Geese/Guinea Fowls, Weighing not >185g14.419.15010017.113.2395.62.6
010599Live Ducks/Geese/Turkeys/Guinea Fowls, Weighing >185g14.419.15010017.113.2395.62.6
010594Live Fowls of Species Gallus Domesticus, Weighing > 185g14.419.15010017.113.2395.62.6
010511Live Fowls of Species Gallus Domesticus, Weighing not >185g14.419.15010017.113.2395.62.6
060290Live Plants, N.E.S., Incl. their Roots; Mushroom Spawn12.316.95010013.213302.12.4
010512Live Turkeys, Weighing not >185g14.419.15010017.113.2395.62.6
020622Livers of Bovine Animals, Frozen14.419.15010017.113.2395.62.6
020641Livers of Swine, Frozen14.419.15010017.113.2395.62.6
120921Lucerne (Alfalfa) Seed, of A Kind Used for Sowing2.655.2151001.659.32016.7
110220Maize (Corn) Flour115.640100815.7344.813
110812Maize (Corn) Starch115.640100815.7344.813
100590Maize (Corn), Other Than Seed115.640100815.7344.813
100510Maize (Corn), Seed115.640100815.7344.813
190190Malt Extract; Oth. Food Preps. of Flour/Groats/Meal/Starch/Malt Extact [see115.640100815.7344.813
110710Malt, not Roasted115.640100815.7344.813
110720Malt, Roasted115.640100815.7344.813
080520Mandarins, Incl. Tangerines & Satsumas; Clementines, Wilkings & Sim. Citrus12.316.95010013.213302.12.4
071410Manioc (Cassava)12.316.95010013.213302.12.4
110814Manioc (Cassava) Starch115.640100815.7344.813
170220MAPLE SUGAR AND MAPLE SYRUP    4.541.2250.775.7
020735Meat & Edible Meat offal of Ducks/Geese/Guinea Fowls (Excl. of 0207.32020714.419.15010017.113.2395.62.6
020736Meat & Edible Meat offal of Ducks/Geese/Guinea Fowls (Excl. of 0207.32020714.419.15010017.113.2395.62.6
020830MEAT EDBL OFL OF PRIMATES FRSH CHLD/FRZN    17.113.2395.62.6
020810MEAT EDBL OFL OFRABT/HARES FRSH CHLD/FRZN    17.113.2395.62.6
020120Meat of Bovine Animals, Fresh/Chilled (Excl. of 0201.10), BoneIn14.419.15010017.113.2395.62.6
020130Meat of Bovine Animals, Fresh/Chilled, Boneless14.419.15010017.113.2395.62.6
020220Meat of Bovine Animals, Frozen (Excl. of 0202.10), BoneIn14.419.15010017.113.2395.62.6
020230Meat of Bovine Animals, Frozen, Boneless14.419.15010017.113.2395.62.6
021020Meat of Bovine Animals, Salted/In Brine/Dried/Smoked14.419.15010017.113.2395.62.6
020732Meat of Ducks/Geese/Guinea Fowls, not Cut In Pieces, Fresh/Chilled14.419.15010017.113.2395.62.6
020733Meat of Ducks/Geese/Guinea Fowls, not Cut In Pieces, Frozen14.419.15010017.113.2395.62.6
020711Meat of Fowls of Species Gallus Domesticus, not Cut In Pieces, Fresh/Chille14.419.15010017.113.2395.62.6
020712Meat of Fowls of Species Gallus Domesticus, not Cut In Pieces, Frozen14.419.15010017.113.2395.62.6
020450Meat of Goats, Fresh/Chilled/Frozen14.419.15010017.113.2395.62.6
020500MEAT OF HORSES, ASSES, MULES OR HINNIES, FRESH, CHILLED OR FROZEN     17.113.2395.62.6
020422Meat of Sheep (Excl. Lamb & Carcasses), Fresh/Chilled, BoneIn14.419.15010017.113.2395.62.6
020442Meat of Sheep (Excl. Lamb & Carcasses), Frozen, BoneIn14.419.15010017.113.2395.62.6
020423Meat of Sheep (Excl. Lamb), Fresh/Chilled, Boneless14.419.15010017.113.2395.62.6
020443Meat of Sheep (Excl. Lamb), Frozen, Boneless14.419.15010017.113.2395.62.6
020329Meat of Swine (Excl. Carcasses/HalfCarcasses/Hams/Shoulders & Cuts thereof14.419.15010017.113.2395.62.6
020319Meat of Swine (Excl. Carcasses/HalfCarcasses/Hams/Shoulders & Cuts thereof14.419.15010017.113.2395.62.6
021019Meat of Swine (Excl. Hams/Shoulders & Cuts thereof & Bellies (Streaky) & Cu14.419.15010017.113.2395.62.6
020724Meat of Turkeys, not Cut In Pieces, Fresh/Chilled14.419.15010017.113.2395.62.6
020725Meat of Turkeys, not Cut In Pieces, Frozen14.419.15010017.113.2395.62.6
080719Melons (Excl. Watermelons), Fresh12.316.95010013.213302.12.4
040299Milk & Cream, Concentrated (Excl. In Powder), Sweetened32.805010026.61522.22
040291Milk & Cream, Concentrated (Excl. In Powder), Unsweetened32.805010026.61522.22
040120Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. >1% But not >632.805010026.61522.22
040130Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. >6%32.805010026.61522.22
040110Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. not >1%32.805010026.61522.22
350220MILK ALBUMIN INCLDNG CONCENTRATES OF TWO OR MORE WHEY PROTEINS    1.659.32016.7
040150MILK AND CREAM, NT CONCENTRATED NOR CONTAIN ADDED SUGAR/ OTHER SWEETENING MATTER OF A FAT CONTENT, BY WEIGHT, > 10%    26.61522.22
040140MILK AND CREAM, NT CONCENTRATED NOR CONTAIN ADDED SUGAR/ SWEETENING MATTER OF A FAT CONTENT, BY WEIGHT, > 6% BUT <= 10%    26.61522.22
040210Milk In Powder/Granules/Oth. Solid form, Fat Content By Wt. not >1.5%32.805010026.61522.22
040229Milk In Powder/Granules/Oth. Solid form, Sweetened, Fat Content By Wt. >1.532.805010026.61522.22
040221Milk In Powder/Granules/Oth. Solid form, Unsweetened, Fat Content By Wt. >132.805010026.61522.22
040490Milk Prods. of Nat. Milk Constituents, Whether or not Sweetened, N.E.S.32.805010026.61522.22
100820Millet115.640100815.7344.813
100821MILLET : SEED    815.7344.813
220110Mineral Waters (Nat./Art.) & Aerated Waters, not Cont. Added Sugar/Oth. Swe21.56.45010022.204740
190120Mixes & Doughs for the Preparation of Bakers' Wares of 19.05115.640100815.7344.813
200897MIXTURES OF CITRUS FRUITS, CRANBERRIES, PEARS, APRICOT ETC.    13.213302.12.4
200892Mixtures of Edible Parts of Plants (Excl. of 2008.19), Prepd./Presvd., Whet12.316.95010013.213302.12.4
200990Mixtures of Juices, Unfermented & not Cont. Added Spirit, Whether or not Co21.56.45010022.204740
081350Mixtures of Nuts/Dried Fruits of Ch.812.316.95010013.213302.12.4
071090Mixtures of Vegetables, Uncooked/Cooked By Steaming/Boiling In Water, Froze12.316.95010013.213302.12.4
060410Mosses & Lichens2.655.2151001.659.32016.7
130232Mucilages & Thickeners, Whether or not Modified, Derived From Locust Beans/12.316.95010013.213302.12.4
071231Mushrooms of the Genus Agaricus, Dried, Whole/Cut/Sliced/Broken/In Powder B12.316.95010013.213302.12.4
070951Mushrooms of the Genus Agaricus, Fresh/Chilled12.316.95010013.213302.12.4
200310Mushrooms of the Genus Agaricus, Prepd./Presvd. Othw. Than By Vinegar/Aceti12.316.95010013.213302.12.4
071151Mushrooms of the Genus Agaricus, Provisionally Presvd.12.316.95010013.213302.12.4
070959Mushrooms Other Than of the Genus Agaricus, Fresh/Chilled12.316.95010013.213302.12.4
200390Mushrooms Other Than of the Genus Agaricus, Prepd./Presvd. Othw. Than By Vi12.316.95010013.213302.12.4
071159Mushrooms Other Than of the Genus Agaricus, Provisionally Presvd.12.316.95010013.213302.12.4
210330Mustard Flour & Meal & Prepd. Mustard10.14.2201001012.5252.40
040900Natural Honey115.640100815.7344.813
220290NonAlcoholic Beverages Other Than Waters of 2202.10 (not Incl. Fruit/Veg.21.56.45010022.204740
200819Nuts (Excl. GroundNuts), Incl. Mixts., Prepd./Presvd., Whether or not Cont12.316.95010013.213302.12.4
080290Nuts, n.e.s., fresh/dried, whether or not shelled/peeled    13.213302.12.4
100400Oats115.640100815.7344.813
100410OATS SEED    815.7344.813
110422Oats, Worked Othw. Than By Rolling (E.G., Hulled/Pearled/Sliced/Kibbled)115.640100815.7344.813
020760OF GUINEA FOWLS    17.113.2395.62.6
070992OLIVES- FRUITS    13.213302.12.4
200570Olives, Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, Othe12.316.95010013.213302.12.4
071120Olives, Provisionally Presvd.12.316.95010013.213302.12.4
070310Onions & Shallots, Fresh/Chilled12.316.95010013.213302.12.4
071220Onions, Dried, Whole/Cut/Sliced/Broken/In Powder But not Furth. Prepd.12.316.95010013.213302.12.4
200911orange Juice, Frozen, Unfermented & not Cont. Added Spirit, Whether or not21.56.45010022.204740
200919orange Juice, not Frozen (Excl. of 2009.19), Unfermented & not Cont. Added21.56.45010022.204740
200912orange Juice, not Frozen, of A Brix Value not >20, Unfermented & not Cont.21.56.45010022.204740
080510oranges, Fresh/Dried12.316.95010013.213302.12.4
080929OTHER - CHERRIES:    13.213302.12.4
350219OTHER (EGG ALBUMIN )    1.659.32016.7
060490OTHER (EXCL FRESH) FOLIAGE, BRANCHES AND PLANTS, WITHOUT FLOWERS BUDS AND GRASSES, MOSSESANDLICHENS    1.659.32016.7
350290OTHER ALBUMINATES AND OTHER ALBUMIN DRVTVS    1.659.32016.7
100390OTHER BARLEY EXCL SEED    815.7344.813
040790OTHER BIRDS EGGS    815.7344.813
170114OTHER CANE SUGAR:    4.541.2250.775.7
020744OTHER DUCKS, FRESH OR CHILLED    17.113.2395.62.6
020745OTHER DUCKS, FROZEN    17.113.2395.62.6
100119OTHER DURUM WHEAT EXCL SEED    815.7344.813
040729OTHER FRESH EGGS EXCL OF SPECIES GALLUES DOMESTICUS    815.7344.813
040721OTHER FRESH EGGS: OF FOWLS OF THE SPECIES GALLUS DOMESTICUS    815.7344.813
170260OTHER FRUCTOSE AND FRUCTOSE SYRUP, CONTAINING IN THE DRY STATE MORE THAN 50% BY WEIGHT OF FRUCTOSE, EXCLUDING INV    4.541.2250.775.7
020754OTHER GEESE, FRESH OR CHILLED    17.113.2395.62.6
020755OTHER GEESE, FROZEN    17.113.2395.62.6
100790OTHER GRAIN SORGHUM EXCL SEED    815.7344.813
200989OTHER JUICES    22.204740
170219OTHER LACTOSE AND LACTOSE SYRUP    4.541.2250.775.7
070999OTHER LEGUMINOUS VEGETABLES, SHELLED OR UNSHELLED, FRESH OR CHILLED    13.213302.12.4
020890OTHER MEAT/EDABLE OFFAL FRESH CHILLED/FRZN    17.113.2395.62.6
100829OTHER MILLET EXCL SEED    815.7344.813
100490OTHER OATS EXCL SEED    815.7344.813
100199OTHER WHEAT AND MESLIN    815.7344.813
110429Other Wkd. Grains (E.G., Hulled/Pearled/Sliced/Kibbled) of Cereals Other Th115.640100815.7344.813
071239OTHERS (E.G.TRUFFLES ETC.)DRIED.    13.213302.12.4
151790OTHR EDBL MXR/PRPNS OF ANML/VEGTBL FATS/ OILS/OF FRACTNS OF DIFFRNT FATS/OILS    2.862.160191.8
050590OTHR FETHRS/PRTS,WSTE AND PWDR OF FETHR    1.659.32016.7
021091OTHR INCLDNG EDBL FLOURS AND MEALS OF MEAT/ MEAT OFL OF PRIMATES    17.113.2395.62.6
200891Palm Hearts, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeteni12.316.95010013.213302.12.4
080720Papaws (Papayas), Fresh/Dried12.316.95010013.213302.12.4
190230Pasta (Excl. of 1902.111902.20)115.640100815.7344.813
080930Peaches, Incl. Nectarines, Fresh12.316.95010013.213302.12.4
200870Peaches, Incl. Nectarines, Prepd./Presvd., Whether or not Cont. Added Sugar12.316.95010013.213302.12.4
080820Pears & Quinces, Fresh12.316.95010013.213302.12.4
080830PEARS- FRESH    13.213302.12.4
200840Pears, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening Mat12.316.95010013.213302.12.4
071310Peas (Pisum Sativum), Dried, Shelled, Whether or not Skinned/Split12.316.95010013.213302.12.4
200540Peas (Pisum Sativum), Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, No12.316.95010013.213302.12.4
070810Peas (Pisum Sativum), Shelled/Unshelled, Fresh/Chilled12.316.95010013.213302.12.4
071021Peas (Pisum Sativum), Shelled/Unshelled, Uncooked/Cooked By Steaming/Boilin12.316.95010013.213302.12.4
081400Peel of Citrus Fruit/Melons, Incl. Watermelons, Fresh/Frozen/Dried/Provisio12.316.95010013.213302.12.4
110320Pellets of Cereals115.640100815.7344.813
081070PERSIMMONS- FRESH    13.213302.12.4
020910PIG FAT    17.113.2395.62.6
200949Pineapple Juice (Excl. of 2009.41), Unfermented & not Cont. Added Spirit, W21.56.45010022.204740
200941Pineapple Juice, of A Brix Value not >20, Unfermented & not Cont. Added Spi21.56.45010022.204740
080430Pineapples, Fresh/Dried12.316.95010013.213302.12.4
200820Pineapples, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetenin12.316.95010013.213302.12.4
080310PLANTAINS: FRSH OR DRIED    13.213302.12.4
080940Plums & Sloes, Fresh12.316.95010013.213302.12.4
110813Potato Starch115.640100815.7344.813
070190Potatoes Other Than Seed Potatoes, Fresh/Chilled12.316.95010013.213302.12.4
200410Potatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Frozen, Other T12.316.95010013.213302.12.4
200520Potatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, Oth12.316.95010013.213302.12.4
071010Potatoes, Uncooked/Cooked By Steaming/Boiling In Water, Frozen12.316.95010013.213302.12.4
020990POULTRY FAT    17.113.2395.62.6
190110Preparations for Infant Use, Put Up for Rs115.640100815.7344.813
200799Preparations of Fruit (Excl. Citrus Fruit; Excl. Homogenized), Obt. By Cook12.316.95010013.213302.12.4
160290Preparations of Prepd./Presvd. Meat (Excl. of 1602.101602.50), Incl. Preps14.419.15010017.113.2395.62.6
210230Prepared Baking Powders10.14.2201001012.5252.40
190410Prepared Foods Obt. By the Swelling/Roasting of Cereals/Cereal Prods.115.640100815.7344.813
190420Prepared Foods Obt. From Unroasted Cereal Flakes/Mixts. of Unroasted Cereal115.640100815.7344.813
160250Prepared/Presvd. Preps. of Bovine Animals (Excl. Homogenised Preps.), Incl.14.419.15010017.113.2395.62.6
160239Prepared/Presvd. Preps. of Fowls of 01.05 (Excl. Turkey & Fowls of the Genu14.419.15010017.113.2395.62.6
160232Prepared/Presvd. Preps. of Fowls of the Genus Gallus Domesticus (Excl. Homo14.419.15010017.113.2395.62.6
160220Prepared/Presvd. Preps. of Liver of Any Animal14.419.15010017.113.2395.62.6
160249Prepared/Presvd. Preps. of Swine (Excl. of 1602.41, 1602.42 & Homogenised P14.419.15010017.113.2395.62.6
160231Prepared/Presvd. Preps. of Turkey (Excl. Homogenised Preps.)14.419.15010017.113.2395.62.6
040630Processed Cheese, not Grated/Powdered32.805010026.61522.22
210610Protein Concs. & Textured Protein Subs.10.14.2201001012.5252.40
081320Prunes, Dried12.316.95010013.213302.12.4
070993PUMPKINS, SQUASH AND GOURDS (CUCURBITA SPP.)- FRUITS    13.213302.12.4
080840QUINCES- FRESH    13.213302.12.4
081020Raspberries, Blackberries, Mulberries & Loganberries, Fresh12.316.95010013.213302.12.4
081120Raspberries, Blackberries, Mulberries, Loganberries, Black/White/Red Curran12.316.95010013.213302.12.4
060230Rhododendrons & Azaleas, Grafted/not. Incl. their Roots12.316.95010013.213302.12.4
110230Rice Flour115.640100815.7344.813
100610Rice In the Husk (Paddy/Rough)115.640100815.7344.813
110419Rolled/Flaked Grains of Cereals Other Than Oats115.640100815.7344.813
110412Rolled/Flaked Grains of Oats115.640100815.7344.813
060240Roses, Grafted/not, Incl. their Roots12.316.95010013.213302.12.4
220840Rum & Tafia21.56.45010022.204740
190540Rusks, Toasted Bread & Sim. Toasted Prods.115.640100815.7344.813
100200Rye115.640100815.7344.813
110210Rye Flour115.640100815.7344.813
120925Rye Grass (Lolium Multiflorum Lam./Perenne L.) Seed, of A Kind Used for Sow2.655.2151001.659.32016.7
100290RYE- OTHER EXCL SEED    815.7344.813
100210RYE -SEED    815.7344.813
070690Salad Beetroot, Salsify, Celeriac, Radishes & Sim. Edible Roots (Excl. Carr12.316.95010013.213302.12.4
210390Sauces & Preps. therefor, N.E.S.; Mixed Condiments & Mixed Seasonings, N.E.10.14.2201001012.5252.40
160100Sausages & Sim. Prods., of Meat/Meat offal/Blood; Food Preps. Based On thes14.419.15010017.113.2395.62.6
070110Seed Potatoes, Fresh/Chilled12.316.95010013.213302.12.4
120929Seeds of forage Plants (Excl. of 1209.211209.26), of A Kind Used for Sowin2.655.2151001.659.32016.7
120930Seeds of Herbaceous Plants Cultivated Princ. for their Flowers, of A Kind U2.655.2151001.659.32016.7
120999Seeds, N.E.S., of A Kind Used for Sowing2.655.2151001.659.32016.7
100630SemiMilled/Wholly Milled Rice, Whether or not Polished/Glazed115.640100815.7344.813
160242Shoulders of Swine & Cuts thereof14.419.15010017.113.2395.62.6
071332Small Red (Adzuki) Beans (Phaseolus/Vigna Angularis), Dried, Shelled, Wheth12.316.95010013.213302.12.4
210410Soups & Broths & Preps. therefor10.14.2201001012.5252.40
080921SOUR CHERRIES (PRUNUS CERASUS)    13.213302.12.4
210310Soya Sauce10.14.2201001012.5252.40
220410Sparkling Wine of Fresh Grapes21.56.45010022.204740
070970Spinach, New Zealand Spinach & orache Spinach (Garden Spinach), Fresh/Chill12.316.95010013.213302.12.4
071030Spinach, New Zealand Spinach & orache Spinach (Garden Spinach), Uncooked/Co12.316.95010013.213302.12.4
220820Spirits Obt. By Distilling Grape Wine/Grape Marc21.56.45010022.204740
110819Starches (Excl. of 1108.111108.14)115.640100815.7344.813
081010Strawberries, Fresh12.316.95010013.213302.12.4
200880Strawberries, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeten12.316.95010013.213302.12.4
081110Strawberries, Uncooked/Cooked By Steaming/Boiling In Water, Frozen, Whether12.316.95010013.213302.12.4
190220Stuffed Pasta, Whether or not Cooked/Othw. Prepd.115.640100815.7344.813
120910Sugar Beet Seed, of A Kind Used for Sowing2.655.2151001.659.32016.7
170490Sugar Confectionery Other Than Chewing Gum (Incl. White Chocolate), not Con5.90101004.541.2250.775.7
170290Sugars, incl. invert sugar & oth. sugar & sugar syrup blends cont. in the d ...    4.541.2250.775.7
170191SUGR REFIND CONTNG FLVRNG OR CLRNG MATTER    4.541.2250.775.7
190531Sweet Biscuits115.640100815.7344.813
200580Sweet Corn (Zea Mays Var. Saccharata), Prepd./Presvd. Othw. Than By Vinegar12.316.95010013.213302.12.4
071040Sweet Corn, Uncooked/Cooked By Steaming/Boiling In Water, Frozen12.316.95010013.213302.12.4
071420Sweet Potatoes12.316.95010013.213302.12.4
190300Tapioca & Substitutes therefor Prepd. From Starch, In the form of Flakes/Gr115.640100815.7344.813
120926Timothy Grass Seed, of A Kind Used for Sowing2.655.2151001.659.32016.7
200950Tomato Juice, Unfermented & not Cont. Added Spirit, Whether or not Cont. Ad21.56.45010022.204740
210320Tomato Ketchup & Oth. Tomato Sauces10.14.2201001012.5252.40
070200Tomatoes, Fresh/Chilled12.316.95010013.213302.12.4
200290Tomatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Other Than Whol12.316.95010013.213302.12.4
200210Tomatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Whole/In Pieces12.316.95010013.213302.12.4
020621Tongues of Bovine Animals, Frozen14.419.15010017.113.2395.62.6
060220Trees, Shrubs & Bushes, Grafted/not, of Kinds Which Bear Edible Fruit/Nuts,12.316.95010013.213302.12.4
070952Truffles, Fresh/Chilled12.316.95010013.213302.12.4
200320Truffles, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid12.316.95010013.213302.12.4
190211Uncooked Pasta, not Stuffed/Othw. Prepd., Cont. Eggs115.640100815.7344.813
190219Uncooked Pasta, not Stuffed/Othw. Prepd., not Cont. Eggs115.640100815.7344.813
220890Undenatured Ethyl Alcohol of An Alcoholic Strength By Volume21.56.45010022.204740
220710Undenatured Ethyl Alcohol of An Alcoholic Strength By Volume of 80% Vol.21.56.45010022.204740
060210Unrooted Cuttings & Slips12.316.95010013.213302.12.4
120991Vegetable Seeds, of A Kind Used for Sowing2.655.2151001.659.32016.7
200590Vegetables & Mixts. of Vegetables (Excl. of 2005.102005.80), Prepd./Presvd12.316.95010013.213302.12.4
200490Vegetables & Mixts. of Vegetables, Presvd./Presvd. Othw. Than By Vinegar/Ac12.316.95010013.213302.12.4
071190Vegetables (Excl. Olives/Capers/Cucumbers & Gherkins/Mushrooms), Provisiona12.316.95010013.213302.12.4
200190Vegetables, Fruit, Nuts & Oth. Edible Parts of Plants (Excl. Cucumbers & Gh12.316.95010013.213302.12.4
200600Vegetables, Fruit, Nuts, FruitPeel & Oth. Parts of Plants, Presvd. By Suga12.316.95010013.213302.12.4
070990Vegetables, N.E.S., Fresh/Chilled12.316.95010013.213302.12.4
071080Vegetables, N.E.S., Uncooked/Cooked By Steaming/Boiling In Water, Frozen12.316.95010013.213302.12.4
220510Vermouth & Oth. Wine of Fresh Grapes Flavoured With Plants/Aromatic Subs.,21.56.45010022.204740
220590Vermouth & Oth. Wine of Fresh Grapes Flavoured With Plants/Aromatic Subs.,21.56.45010022.204740
220900Vinegar & Substitutes for Vinegar Obt. From Acetic Acid115.640100815.7344.813
220860Vodka21.56.45010022.204740
190532Waffles & Wafers115.640100815.7344.813
080231Walnuts, In Shell12.316.95010013.213302.12.4
080232Walnuts, Shelled12.316.95010013.213302.12.4
080711Watermelons, Fresh12.316.95010013.213302.12.4
220210Waters, Incl. Min. Waters & Aerated Waters, Cont. Added Sugar/Oth. Sweeteni21.56.45010022.204740
100191WHEAT AND MESLIN SEED EXCL. DURUM WHEAT    815.7344.813
110900WHEAT GLUTEN , W/N DRIED    815.7344.813
100190Wheat Other Than Durum Wheat; Meslin115.640100815.7344.813
110811Wheat Starch115.640100815.7344.813
110100Wheat/Meslin Flour115.640100815.7344.813
040410Whey & Modified Whey, Whether or not Concentrated/Sweetened32.805010026.61522.22
220830Whiskies21.56.45010022.204740
220421Wine Other Than Sparkling Wine of Fresh Grapes, Incl. fortified; Grape Must21.56.45010022.204740
220429Wine Other Than Sparkling Wine of Fresh Grapes, Incl. fortified; Grape Must21.56.45010022.204740
070521Witloof Chicory (Cichorium Intybus Var. Foliosum), Fresh/Chilled12.316.95010013.213302.12.4
071232WOOD EARS (AGRICULARIA SPP.),DRIED    13.213302.12.4
040310Yogurt32.805010026.61522.22
Source : WTO.org
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