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Wheat production likely to touch 84 million tonnes: Pawar
22Feb 2011
![](http://203.196.130.19/agriexchange/newsletter/images/wheat_21.jpg) Wheat production is likely to touch 84 million tonnes if current cold weather continues, Agriculture minister Sharad Pawar said today. "I think if the current cold weather continues I won''t be surprised that the wheat production will touch 84 million tonnes," Pawar said in his speech on the occasion of Mahindra Samriddhi India Agri awards here. |
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India Culls 4,000 Poultry Due to Avian Influenza
22Feb 2011
The Indian government has confirmed an outbreak of bird flu at a state-run animal farm in the state of Tripura. A government official said Sunday that some 4-thousand chickens and ducks at the farm have been culled as a preventive measure.
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US to tighten import inspection norms
22Feb 2011
![](http://203.196.130.19/agriexchange/newsletter/images/inspector2.jpg) Traders and exporters from India will have to accept increasingly strict inspections at the US land and air ports in the aftermath of 9/11 attacks, George N Sibley, consul general, United States of America said in Kolkata on Wednesday. |
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EU suspends import duties on feed wheat and barley
22Feb 2011
![](http://203.196.130.19/agriexchange/newsletter/images/duty.jpg) The European Union has suspended import duties on feed wheat and barley (EUR12 and EUR6 per tonne, respectively) until June 30, 2011. |
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List of Awardees for APEDA Export Award 2009-10 |
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Iraq issues tender to buy 100,000T of wheat |
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Biofach: "Organic rising with chances in Germany" |
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India kharif rice procurement crosses 200 lakh tons |
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Sugar mills survive on byproducts in a dull year |
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India’s food and beverage research set to innovate and explore development of novel healthy products |
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China promises to target leather protein in milk tests |
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Chinese ginger speculation affecting Thai export competitiveness |
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Rajasthan expects bumper mustard production |
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India Govt to set up SPV to study food grain logistics |
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EU wheat drops on U.S. slide, multi-year highs fade |
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