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Country : St Lucia
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HS_CodeProduct[AVG]-FBD[Duty Free in %]-FBD[Max]-FBD[Binding in %]-FBD[AVG]-MFN[Duty Free in %]-MFN[Max]-MFN[Share in %]-Imp[Duty Free in %]-Imp
210210Active Yeasts102.5013010016.8040  
200979Apple Juice (Excl. of 2009.71), Unfermented & not Cont. Added Spirit, Wheth122.1018210028.91.189  
200971Apple Juice, of A Brix Value not >20, Unfermented & not Cont. Added Spirit,122.1018210028.91.189  
081330Apples, Dried117.3025010021.94.740  
080810Apples, Fresh117.3025010021.94.740  
081310Apricots, Dried117.3025010021.94.740  
080910Apricots, Fresh117.3025010021.94.740  
200850Apricots, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening117.3025010021.94.740  
080280ARECA NUTS:    21.94.740  
071490Arrowroot, Salep, Jerusalem Artichokes & Sim. Roots & Tubers With High Star117.3025010021.94.740  
070920Asparagus, Fresh/Chilled117.3025010021.94.740  
200560Asparagus, Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, O117.3025010021.94.740  
070930Aubergines (EggPlants), Fresh/Chilled117.3025010021.94.740  
080440Avocados, Fresh/Dried117.3025010021.94.740  
080390BANANAS FRSH OR DRIED    21.94.740  
080300Bananas, Incl. Plantains, Fresh/Dried117.3025010021.94.740  
100300Barley107.8016010014.114.740  
100310BARLEY SEED    14.114.740  
200559Beans (Excl. Vigna Spp., Phaseolus Spp.), Shelled, Prepd./Presvd. Othw. Tha117.3025010021.94.740  
071339Beans (Vigna Spp., Phaseolus Spp. (Excl. of 0713.310713.33)), Dried, Shell117.3025010021.94.740  
200551Beans (Vigna Spp., Phaseolus Spp.), Shelled, Prepd./Presvd. Othw. Than By V117.3025010021.94.740  
070820Beans (Vigna Spp., Phaseolus Spp.), Shelled/Unshelled, Fresh/Chilled117.3025010021.94.740  
071022Beans (Vigna Spp., Phaseolus Spp.), Shelled/Unshelled, Uncooked/Cooked By S117.3025010021.94.740  
071331Beans of the Species Vigna Mungo (L.)/Hepper/Vigna Radiata (L.) Wilczek, Dr117.3025010021.94.740  
220300Beer Made From Malt122.1018210028.91.189  
021012Bellies (Streaky) & Cuts thereof , of Swine, Salted/In Brine/Dried/Smoked123.4013010014.443.340  
040700Birds' Eggs, In Shell, Fresh/Presvd./Cooked107.8016010014.114.740  
040891Birds' Eggs, not In Shell (Excl. Yolks), Dried, Whether or not Cont. Added107.8016010014.114.740  
040899Birds' Eggs, not In Shell (Excl. Yolks), Other Than Dried, Whether or not C107.8016010014.114.740  
081030Black/White/Red Currants & Gooseberries, Fresh117.3025010021.94.740  
040640BlueVeined Cheese10001001005.737.520  
190590Bread, Pastry, Cakes, Biscuits & Oth. Bakers' Wares N.E.S. In Ch.19, Whethe107.8016010014.114.740  
071350Broad Beans (Vicia Faba Var. Major) & Horse Beans (Vicia Faba Var. Equina/V117.3025010021.94.740  
100640Broken Rice107.8016010014.114.740  
070420Brussels Sprouts, Fresh/Chilled117.3025010021.94.740  
100810Buckwheat107.8016010014.114.740  
060110Bulbs, Tubers, Tuberous Roots, Corms, Crowns & Rhizomes, Dormant117.3025010021.94.740  
060120Bulbs, Tubers, Tuberous Roots, Corms, Crowns & Rhizomes, In Growth/In Flowe117.3025010021.94.740  
190430Bulgur Wheat107.8016010014.114.740  
040510Butter10001001005.737.520  
040390Buttermilk/Curdled Milk & Cream/Kephir & Oth. Fermented/Acidified Milk & Cr10001001005.737.520  
070511Cabbage Lettuce (Head Lettuce), Fresh/Chilled117.3025010021.94.740  
070490Cabbages, Kohlrabi, Kale & Sim. Edible Brassicas (Excl. Cauliflowers, Heade117.3025010021.94.740  
020860CAMELS AND OTHER CAMELIDS (CAMELIDAE)    14.443.340  
100830Canary Seed107.8016010014.114.740  
170113CANE SUGAR SPECIFIED IN SUBHEADING NOTE 2 TO THIS CHAPTER:    19.6040  
170111Cane Sugar, Raw, In Solid form, not Cont. Added Flavouring/Colouring Matter107.5013010019.6040  
071130Capers, Provisionally Presvd.117.3025010021.94.740  
020110Carcasses/HalfCarcasses of Bovine Animals, Fresh/Chilled123.4013010014.443.340  
020210Carcasses/HalfCarcasses of Bovine Animals, Frozen123.4013010014.443.340  
020410Carcasses/HalfCarcasses of Lamb, Fresh/Chilled123.4013010014.443.340  
020430Carcasses/HalfCarcasses of Lamb, Frozen123.4013010014.443.340  
020421Carcasses/HalfCarcasses of Sheep (Excl. Lamb), Fresh/Chilled123.4013010014.443.340  
020441Carcasses/HalfCarcasses of Sheep (Excl. Lamb), Frozen123.4013010014.443.340  
020311Carcasses/HalfCarcasses of Swine, Fresh/Chilled123.4013010014.443.340  
020321Carcasses/HalfCarcasses of Swine, Frozen123.4013010014.443.340  
070610Carrots & Turnips, Fresh/Chilled117.3025010021.94.740  
350110CASEIN CASEIN DERIVATIVES CASEIN GLUES    8.319.440  
350190CASEINATE OTHER CASEIN DRVTS ANDCASEIN GLUES    8.319.440  
070410Cauliflowers & Headed Broccoli, Fresh/Chilled117.3025010021.94.740  
070940Celery (Excl. Celeriac), Fresh/Chilled117.3025010021.94.740  
110290Cereal Flour Other Than of Wheat, Meslin, Rye, Maize (Corn), Rice107.8016010014.114.740  
100890Cereals (Excl. Those Which Have Been Hulled/Othw. Wkd.), N.E.S.107.8016010014.114.740  
190490Cereals Other Than Maize (Corn) In Grain form/In the form of Flakes/Oth. Wk107.8016010014.114.740  
040690Cheese (Excl. of 0406.100406.40)10001001005.737.520  
170250CHEMICALLY PURE FRUCTOSE IN SOLID FORM    19.6040  
080920Cherries, Fresh117.3025010021.94.740  
200860Cherries, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening117.3025010021.94.740  
081210Cherries, Provisionally Presvd. But Unsuit. In That State for Immediate Con117.3025010021.94.740  
170410Chewing Gum, Whether or not SugarCoated107.5013010019.6040  
071320Chickpeas (Garbanzos), Dried, Shelled, Whether or not Skinned/Split117.3025010021.94.740  
070529Chicory (Excl. Witloof Chicory), Fresh/Chilled117.3025010021.94.740  
170230CHMCLY PURE GLUCOS AND ITS SYRP WITHOUT OR WITH < 20% BY WGT OF FRACTOS IN DRY STATE    19.6040  
170240CHMCLY PURE GLUCS AND GLUCS SYRP IN DRY STATE WITH FRUCTOSE CONTENT AT LEAST 20% BUT LESS THAN 50%    19.6040  
180620Chocolate & Oth. Food Preps. Cont. Cocoa (Excl. of 1803.101806.10), In Blo102.5013010016.8040  
180690Chocolate & Oth. Food Preps. Cont. Cocoa (Excl. of 1806.201806.32)102.5013010016.8040  
180631Chocolate & Oth. Food Preps. Cont. Cocoa, In Blocks/Slabs/Bars, Weighing 2k102.5013010016.8040  
180632Chocolate & Oth. Food Preps. Cont. Cocoa, In Blocks/Slabs/Bars, Weighing 2k102.5013010016.8040  
080590Citrus Fruit (Excl. of 0805.100805.50), Fresh/Dried117.3025010021.94.740  
200791Citrus Fruit Preps. (Excl. Homogenized), Obt. By Cooking, Whether or not Co117.3025010021.94.740  
200830Citrus Fruit, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeten117.3025010021.94.740  
120922Clover (Trifolium Spp.) Seed, of A Kind Used for Sowing104.601821008.319.440  
180100Cocoa Beans, Whole/Broken, Raw/Roasted102.5013010016.8040  
180400Cocoa Butter, Fat & Oil102.5013010016.8040  
180310Cocoa Paste, not Defatted102.5013010016.8040  
180320Cocoa Paste, Wholly/Partly Defatted102.5013010016.8040  
180610Cocoa Powder, Cont. Added Sugar/Oth. Sweetening Matter102.5013010016.8040  
180500Cocoa Powder, not Cont. Added Sugar/Oth. Sweetening Matter102.5013010016.8040  
180200Cocoa Shells, Husks, Skins & Oth. Cocoa Waste104.601821008.319.440  
110423Corn (Maize), Worked Othw. Than Into Flour/Groats/Meal (E.G., Hulled/Pearle107.8016010014.114.740  
190240Couscous107.8016010014.114.740  
200893CRANBERRIES (VACCINIUM MACROCARPON,VACCINIUM OXYCOCCOS VACCINIUM VITIS-IDAEA): FRUIT PRPN    21.94.740  
081040Cranberries, Bilberries & Oth. Fruits of the Genus Vaccinium, Fresh117.3025010021.94.740  
200981CRANBERRY (VACCINIUM MACROCARPON, VACCINIUM OXYCOCCOS VACCINIUM VITIS-IDAEA) JUICE    28.91.189  
190510Crispbread107.8016010014.114.740  
070700Cucumbers & Gherkins, Fresh/Chilled117.3025010021.94.740  
200110Cucumbers & Gherkins, Prepd./Presvd. By Vinegar/Acetic Acid117.3025010021.94.740  
071140Cucumbers & Gherkins, Provisionally Presvd.117.3025010021.94.740  
060390Cut Flowers & Flower Buds of A Kind Suit. for Bouquets/ornamental Purps., D117.3025010021.94.740  
060310Cut Flowers & Flower Buds of A Kind Suit. for Bouquets/ornamental Purps., F117.3025010021.94.740  
060315CUT FLOWERS AND FLOWER BUDS FRESH, DRIED, DYED, BLEACHED, IMPREGNATED OR OTHERWISE PREPARED OF LILIES (LILIUM SPP.)    21.94.740  
020713Cuts & Edible offal of Species Gallus Domesticus, Fresh/Chilled123.4013010014.443.340  
020714Cuts & Edible offal of Species Gallus Domesticus, Frozen123.4013010014.443.340  
020726Cuts & Edible offal of Turkey, Fresh/Chilled123.4013010014.443.340  
020727Cuts & Edible offal of Turkey, Frozen123.4013010014.443.340  
040520Dairy Spreads10001001005.737.520  
080410Dates, Fresh/Dried117.3025010021.94.740  
350211DRIED (EGG ALBUMIN )    8.319.440  
081340Dried Fruit (Excl. of 08.0108.06 & 0813.100813.30)117.3025010021.94.740  
071390Dried Leguminous Vegetables, N.E.S., Shelled, Whether or not Skinned/Split117.3025010021.94.740  
071290Dried Vegetables, N.E.S.; Mixts. of Dried Vegetables, Whole/Cut/Sliced/Brok117.3025010021.94.740  
010513DUCKS    14.443.340  
020741DUCKS, NOT CUT IN PIECES, FRESH OR CHILLED    14.443.340  
020742DUCKS, NOT CUT IN PIECES, FROZEN    14.443.340  
081060Durians, Fresh117.3025010021.94.740  
100110Durum Wheat107.8016010014.114.740  
100111DURUM WHEAT: SEED    14.114.740  
020629Edible offal of Bovine Animals (Excl. Tongues & Livers), Frozen123.4013010014.443.340  
020610Edible offal of Bovine Animals, Fresh/Chilled123.4013010014.443.340  
020649Edible offal of Swine (Excl. Liver), Frozen123.4013010014.443.340  
020630Edible offal of Swine, Fresh/Chilled123.4013010014.443.340  
020680Edible offal, N.E.S., Fresh/Chilled123.4013010014.443.340  
020690Edible offal, N.E.S., Frozen123.4013010014.443.340  
200899Edible Parts of Plants, Prepd./Presvd., Whether or not Cont. Added Sugar/Ot117.3025010021.94.740  
040819Egg Yolks (Excl. Dried), Whether or not Cont. Added Sugar/Oth. Sweetening M107.8016010014.114.740  
040811Egg Yolks, Dried, Whether or not Cont. Added Sugar/Oth. Sweetening Matter107.8016010014.114.740  
220720Ethyl Alcohol & Oth. Spirits, Denatured, of Any Strength122.1018210028.91.189  
040590Fats & Oils Derived From Milk, Other Than Butter & Dairy Spreads10001001005.737.520  
020743FATTY LIVERS OF DUCKS, FRESH OR CHILLED    14.443.340  
020734Fatty Livers of Ducks/Geese/Guinea Fowls, Fresh/Chilled123.4013010014.443.340  
020753FATTY LIVERS OF GEESE, FRESH OR CHILLED    14.443.340  
050510FEATHERS OF A KIND USED FOR STUFFING;DOWN    8.319.440  
220600Fermented Beverages (E.G., Cider, Perry, Mead), N.E.S.; Mixts. of Fermented122.1018210028.91.189  
040719FERTILISED EGGS FOR INCUBATION: OF DUCKS AND OTHER (EXCL FOWLS OF SPECIES GALLUS DOMESTICUS    14.114.740  
040711FERTILISED EGGS FOR INCUBATION: OF FOWLS OF THE SPECIES GALLUS DOMESTICUS    14.114.740  
120923Fescue Seed, of A Kind Used for Sowing104.601821008.319.440  
080420Figs, Fresh/Dried117.3025010021.94.740  
110520Flakes, Granules & Pellets of Potatoes117.3025010021.94.740  
110510Flour, Meal & Powder of Potatoes117.3025010021.94.740  
110620Flour, Meal & Powder of Sago/Roots/Tubers of 07.14117.3025010021.94.740  
110610Flour, Meal & Powder of the Dried Leguminous Vegetables of 07.13117.3025010021.94.740  
110630Flour, Meal & Powder of the Prods. of Ch.8117.3025010021.94.740  
060491Foliage, Branches & Oth. Parts of Plants, Without Flowers/Flower Buds, & Gr104.601821008.319.440  
060499Foliage, Branches & Oth. Parts of Plants...Being Gds. of A Kind Suit. for B104.601821008.319.440  
210690Food Preps., N.E.S.102.5013010016.8040  
040610Fresh (Unripened/Uncured) Cheese, Incl. Whey Cheese, & Curd10001001005.737.520  
060420FRESH FOLIAGE, BRANCHES AND PLANTS, NT HVING FLOWERS / BUDS, AND GRASSES, MOSSES AND LICHENS FRESH, DRIED, DYED    8.319.440  
081090Fresh Fruit, N.E.S.117.3025010021.94.740  
081190Fruit & Nuts, N.E.S., Uncooked/Cooked By Steaming/Boiling In Water, Frozen,117.3025010021.94.740  
081290Fruit (Excl. Cherries) & Nuts, Provisionally Presvd. But Unsuit. In That St117.3025010021.94.740  
070960Fruits of the Genera Capsicum/Pimenta, Fresh/Chilled117.3025010021.94.740  
070320Garlic, Fresh/Chilled117.3025010021.94.740  
010514GEESE    14.443.340  
020751GEESE, NOT CUT IN PIECES, FRESH OR CHILLED    14.443.340  
020752GEESE, NOT CUT IN PIECES, FROZEN    14.443.340  
110430Germ of Cereals, Whole/Rolled/Flaked/Ground107.8016010014.114.740  
220850Gin & Geneva122.1018210028.91.189  
190520Gingerbread and the Like107.8016010014.114.740  
070991GLOBE ARTICHOKES- FRUITS    21.94.740  
070910Globe Artichokes, Fresh/Chilled117.3025010021.94.740  
100700Grain Sorghum107.8016010014.114.740  
100710GRAIN SORGHUM SEED    14.114.740  
200969Grape Juice, Incl. Grape Must (Excl. of 2009.61), Unfermented & not Cont. A122.1018210028.91.189  
200961Grape Juice, Incl. Grape Must, of A Brix Value not >30, Unfermented & not C122.1018210028.91.189  
220430Grape Must (Excl. of 20.09)122.1018210028.91.189  
200929Grapefruit Juice (Excl. of 2009.21), Unfermented & not Cont. Added Spirit,122.1018210028.91.189  
200921Grapefruit Juice, of A Brix Value not >20, Unfermented & not Cont. Added Sp122.1018210028.91.189  
080540Grapefruit, Fresh/Dried117.3025010021.94.740  
080620Grapes, Dried117.3025010021.94.740  
080610Grapes, Fresh117.3025010021.94.740  
040620Grated/Powdered Cheese, of All Kinds10001001005.737.520  
110319Groats/Meal of Cereals Other Than Wheat & Maize (Corn)107.8016010014.114.740  
110313Groats/Meal of Maize (Corn)107.8016010014.114.740  
110311Groats/Meal of Wheat107.8016010014.114.740  
120241GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-IN SHELL    14.114.740  
120242GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-IN SHELLED WHETHER OR NOT BROKEN    14.114.740  
120230GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-SEED    14.114.740  
120210GroundNuts, not Roasted/Othw. Cooked, In Shell127.5017510018.720.340  
120220GroundNuts, not Roasted/Othw. Cooked, Shelled, Whether or not Broken127.5017510018.720.340  
200811GroundNuts, Prepd./Presvd., Whether or not Cont. Added/Sugar/Oth. Sweeteni117.3025010021.94.740  
080450Guavas, Mangoes & Mangosteens, Fresh/Dried117.3025010021.94.740  
010515GUINEA FOWLS    14.443.340  
050400Guts, Bladders & Stomachs of Animals (Other Than Fish), Whole & Pieces ther104.601821008.319.440  
160241Hams & Cuts thereof123.4013010014.443.340  
020312Hams, Shoulders & Cuts thereof , Fresh/Chilled, BoneIn123.4013010014.443.340  
020322Hams, Shoulders & Cuts thereof , Frozen, BoneIn123.4013010014.443.340  
021011Hams, Shoulders & Cuts thereof , of Swine, Salted/In Brine/Dried/Smoked, Bo123.4013010014.443.340  
080221Hazelnuts/Filberts (Corylus Spp.), In Shell117.3025010021.94.740  
080222Hazelnuts/Filberts (Corylus Spp.), Shelled117.3025010021.94.740  
210420Homogenised Composite Food Preps.102.5013010016.8040  
200710Homogenised Preps. of Fruits/Nuts, Obt. By Cooking, Whether or not Cont. Ad117.3025010021.94.740  
160210Homogenised Preps. of Prepd./Presvd. Meat/Meat offal123.4013010014.443.340  
200510Homogenised Vegetables, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, N117.3025010021.94.740  
100620Husked (Brown) Rice107.8016010014.114.740  
220190Ice & Snow122.1018210028.91.189  
210500Ice Cream & Oth. Edible Ice, Whether or not Cont. Cocoa102.5013010016.8040  
210220INACTV YEAST,OTHR SNGL-CELL DEAD MICR-ORG    14.114.740  
110820Inulin107.8016010014.114.740  
071233JELLY FUNG DRIED    21.94.740  
200939Juice of Any Single Citrus Fruit Other Than orange/Grapefruit (Excl. of 200122.1018210028.91.189  
200931Juice of Any Single Citrus Fruit Other Than orange/Grapefruit, of A Brix Va122.1018210028.91.189  
200980Juice of Any Single Fruit/Veg. (Excl. of 2009.112009.79), Unfermented & No122.1018210028.91.189  
120924Kentucky Blue Grass (Poa Pratensis L.) Seed, of A Kind Used for Sowing104.601821008.319.440  
071333Kidney Beans, Incl. White Pea Beans (Phaseolus Vulgaris), Dried, Shelled, W117.3025010021.94.740  
081050Kiwifruit, Fresh117.3025010021.94.740  
170211LACTS AND LACTS SYRP CONTNG 99% OR MRE LACTSCALCTD ON THE DRY MATTER    19.6040  
070390Leeks & Oth. Alliaceous Vegetables, Fresh/Chilled117.3025010021.94.740  
070890Leguminous Vegetables (Excl. of 0708.10 & 0708.20), Shelled/Unshelled, Fres117.3025010021.94.740  
071029Leguminous Vegetables (Excl. of 0710.21 & 0710.22), Shelled/Unshelled, Unco117.3025010021.94.740  
080550Lemons (Citrus Limon/Limonum) & Limes (Citrus Aurantifolia/Latifolia), Fres117.3025010021.94.740  
071340Lentils, Dried, Shelled, Whether or not Skinned/Split117.3025010021.94.740  
070519Lettuce (Lactuca Sativa) (Excl. Cabbage Lettuce) Fresh/Chilled117.3025010021.94.740  
220870Liqueurs & Cordials122.1018210028.91.189  
010519Live Ducks/Geese/Guinea Fowls, Weighing not >185g123.4013010014.443.340  
010599Live Ducks/Geese/Turkeys/Guinea Fowls, Weighing >185g123.4013010014.443.340  
010594Live Fowls of Species Gallus Domesticus, Weighing > 185g123.4013010014.443.340  
010511Live Fowls of Species Gallus Domesticus, Weighing not >185g123.4013010014.443.340  
060290Live Plants, N.E.S., Incl. their Roots; Mushroom Spawn117.3025010021.94.740  
010512Live Turkeys, Weighing not >185g123.4013010014.443.340  
020622Livers of Bovine Animals, Frozen123.4013010014.443.340  
020641Livers of Swine, Frozen123.4013010014.443.340  
120921Lucerne (Alfalfa) Seed, of A Kind Used for Sowing104.601821008.319.440  
110220Maize (Corn) Flour107.8016010014.114.740  
110812Maize (Corn) Starch107.8016010014.114.740  
100590Maize (Corn), Other Than Seed107.8016010014.114.740  
100510Maize (Corn), Seed107.8016010014.114.740  
190190Malt Extract; Oth. Food Preps. of Flour/Groats/Meal/Starch/Malt Extact [see107.8016010014.114.740  
110710Malt, not Roasted107.8016010014.114.740  
110720Malt, Roasted107.8016010014.114.740  
080520Mandarins, Incl. Tangerines & Satsumas; Clementines, Wilkings & Sim. Citrus117.3025010021.94.740  
071410Manioc (Cassava)117.3025010021.94.740  
110814Manioc (Cassava) Starch107.8016010014.114.740  
170220MAPLE SUGAR AND MAPLE SYRUP    19.6040  
020735Meat & Edible Meat offal of Ducks/Geese/Guinea Fowls (Excl. of 0207.320207123.4013010014.443.340  
020736Meat & Edible Meat offal of Ducks/Geese/Guinea Fowls (Excl. of 0207.320207123.4013010014.443.340  
020830MEAT EDBL OFL OF PRIMATES FRSH CHLD/FRZN    14.443.340  
020810MEAT EDBL OFL OFRABT/HARES FRSH CHLD/FRZN    14.443.340  
020120Meat of Bovine Animals, Fresh/Chilled (Excl. of 0201.10), BoneIn123.4013010014.443.340  
020130Meat of Bovine Animals, Fresh/Chilled, Boneless123.4013010014.443.340  
020220Meat of Bovine Animals, Frozen (Excl. of 0202.10), BoneIn123.4013010014.443.340  
020230Meat of Bovine Animals, Frozen, Boneless123.4013010014.443.340  
021020Meat of Bovine Animals, Salted/In Brine/Dried/Smoked123.4013010014.443.340  
020732Meat of Ducks/Geese/Guinea Fowls, not Cut In Pieces, Fresh/Chilled123.4013010014.443.340  
020733Meat of Ducks/Geese/Guinea Fowls, not Cut In Pieces, Frozen123.4013010014.443.340  
020711Meat of Fowls of Species Gallus Domesticus, not Cut In Pieces, Fresh/Chille123.4013010014.443.340  
020712Meat of Fowls of Species Gallus Domesticus, not Cut In Pieces, Frozen123.4013010014.443.340  
020450Meat of Goats, Fresh/Chilled/Frozen123.4013010014.443.340  
020500MEAT OF HORSES, ASSES, MULES OR HINNIES, FRESH, CHILLED OR FROZEN     14.443.340  
020422Meat of Sheep (Excl. Lamb & Carcasses), Fresh/Chilled, BoneIn123.4013010014.443.340  
020442Meat of Sheep (Excl. Lamb & Carcasses), Frozen, BoneIn123.4013010014.443.340  
020423Meat of Sheep (Excl. Lamb), Fresh/Chilled, Boneless123.4013010014.443.340  
020443Meat of Sheep (Excl. Lamb), Frozen, Boneless123.4013010014.443.340  
020319Meat of Swine (Excl. Carcasses/HalfCarcasses/Hams/Shoulders & Cuts thereof123.4013010014.443.340  
020329Meat of Swine (Excl. Carcasses/HalfCarcasses/Hams/Shoulders & Cuts thereof123.4013010014.443.340  
021019Meat of Swine (Excl. Hams/Shoulders & Cuts thereof & Bellies (Streaky) & Cu123.4013010014.443.340  
020724Meat of Turkeys, not Cut In Pieces, Fresh/Chilled123.4013010014.443.340  
020725Meat of Turkeys, not Cut In Pieces, Frozen123.4013010014.443.340  
080719Melons (Excl. Watermelons), Fresh117.3025010021.94.740  
040299Milk & Cream, Concentrated (Excl. In Powder), Sweetened10001001005.737.520  
040291Milk & Cream, Concentrated (Excl. In Powder), Unsweetened10001001005.737.520  
040120Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. >1% But not >610001001005.737.520  
040130Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. >6%10001001005.737.520  
040110Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. not >1%10001001005.737.520  
350220MILK ALBUMIN INCLDNG CONCENTRATES OF TWO OR MORE WHEY PROTEINS    8.319.440  
040150MILK AND CREAM, NT CONCENTRATED NOR CONTAIN ADDED SUGAR/ OTHER SWEETENING MATTER OF A FAT CONTENT, BY WEIGHT, > 10%    5.737.520  
040140MILK AND CREAM, NT CONCENTRATED NOR CONTAIN ADDED SUGAR/ SWEETENING MATTER OF A FAT CONTENT, BY WEIGHT, > 6% BUT <= 10%    5.737.520  
040210Milk In Powder/Granules/Oth. Solid form, Fat Content By Wt. not >1.5%10001001005.737.520  
040229Milk In Powder/Granules/Oth. Solid form, Sweetened, Fat Content By Wt. >1.510001001005.737.520  
040221Milk In Powder/Granules/Oth. Solid form, Unsweetened, Fat Content By Wt. >110001001005.737.520  
040490Milk Prods. of Nat. Milk Constituents, Whether or not Sweetened, N.E.S.10001001005.737.520  
100820Millet107.8016010014.114.740  
100821MILLET : SEED    14.114.740  
220110Mineral Waters (Nat./Art.) & Aerated Waters, not Cont. Added Sugar/Oth. Swe122.1018210028.91.189  
190120Mixes & Doughs for the Preparation of Bakers' Wares of 19.05107.8016010014.114.740  
200897MIXTURES OF CITRUS FRUITS, CRANBERRIES, PEARS, APRICOT ETC.    21.94.740  
200892Mixtures of Edible Parts of Plants (Excl. of 2008.19), Prepd./Presvd., Whet117.3025010021.94.740  
200990Mixtures of Juices, Unfermented & not Cont. Added Spirit, Whether or not Co122.1018210028.91.189  
081350Mixtures of Nuts/Dried Fruits of Ch.8117.3025010021.94.740  
071090Mixtures of Vegetables, Uncooked/Cooked By Steaming/Boiling In Water, Froze117.3025010021.94.740  
060410Mosses & Lichens104.601821008.319.440  
130232Mucilages & Thickeners, Whether or not Modified, Derived From Locust Beans/117.3025010021.94.740  
071231Mushrooms of the Genus Agaricus, Dried, Whole/Cut/Sliced/Broken/In Powder B117.3025010021.94.740  
070951Mushrooms of the Genus Agaricus, Fresh/Chilled117.3025010021.94.740  
200310Mushrooms of the Genus Agaricus, Prepd./Presvd. Othw. Than By Vinegar/Aceti117.3025010021.94.740  
071151Mushrooms of the Genus Agaricus, Provisionally Presvd.117.3025010021.94.740  
070959Mushrooms Other Than of the Genus Agaricus, Fresh/Chilled117.3025010021.94.740  
200390Mushrooms Other Than of the Genus Agaricus, Prepd./Presvd. Othw. Than By Vi117.3025010021.94.740  
071159Mushrooms Other Than of the Genus Agaricus, Provisionally Presvd.117.3025010021.94.740  
210330Mustard Flour & Meal & Prepd. Mustard102.5013010016.8040  
040900Natural Honey107.8016010014.114.740  
220290NonAlcoholic Beverages Other Than Waters of 2202.10 (not Incl. Fruit/Veg.122.1018210028.91.189  
200819Nuts (Excl. GroundNuts), Incl. Mixts., Prepd./Presvd., Whether or not Cont117.3025010021.94.740  
080290Nuts, n.e.s., fresh/dried, whether or not shelled/peeled    21.94.740  
100400Oats107.8016010014.114.740  
100410OATS SEED    14.114.740  
110422Oats, Worked Othw. Than By Rolling (E.G., Hulled/Pearled/Sliced/Kibbled)107.8016010014.114.740  
020760OF GUINEA FOWLS    14.443.340  
070992OLIVES- FRUITS    21.94.740  
200570Olives, Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, Othe117.3025010021.94.740  
071120Olives, Provisionally Presvd.117.3025010021.94.740  
070310Onions & Shallots, Fresh/Chilled117.3025010021.94.740  
071220Onions, Dried, Whole/Cut/Sliced/Broken/In Powder But not Furth. Prepd.117.3025010021.94.740  
200911orange Juice, Frozen, Unfermented & not Cont. Added Spirit, Whether or not122.1018210028.91.189  
200919orange Juice, not Frozen (Excl. of 2009.19), Unfermented & not Cont. Added122.1018210028.91.189  
200912orange Juice, not Frozen, of A Brix Value not >20, Unfermented & not Cont.122.1018210028.91.189  
080510oranges, Fresh/Dried117.3025010021.94.740  
080929OTHER - CHERRIES:    21.94.740  
350219OTHER (EGG ALBUMIN )    8.319.440  
060490OTHER (EXCL FRESH) FOLIAGE, BRANCHES AND PLANTS, WITHOUT FLOWERS BUDS AND GRASSES, MOSSESANDLICHENS    8.319.440  
350290OTHER ALBUMINATES AND OTHER ALBUMIN DRVTVS    8.319.440  
100390OTHER BARLEY EXCL SEED    14.114.740  
040790OTHER BIRDS EGGS    14.114.740  
170114OTHER CANE SUGAR:    19.6040  
020744OTHER DUCKS, FRESH OR CHILLED    14.443.340  
020745OTHER DUCKS, FROZEN    14.443.340  
100119OTHER DURUM WHEAT EXCL SEED    14.114.740  
040729OTHER FRESH EGGS EXCL OF SPECIES GALLUES DOMESTICUS    14.114.740  
040721OTHER FRESH EGGS: OF FOWLS OF THE SPECIES GALLUS DOMESTICUS    14.114.740  
170260OTHER FRUCTOSE AND FRUCTOSE SYRUP, CONTAINING IN THE DRY STATE MORE THAN 50% BY WEIGHT OF FRUCTOSE, EXCLUDING INV    19.6040  
020754OTHER GEESE, FRESH OR CHILLED    14.443.340  
020755OTHER GEESE, FROZEN    14.443.340  
100790OTHER GRAIN SORGHUM EXCL SEED    14.114.740  
200989OTHER JUICES    28.91.189  
170219OTHER LACTOSE AND LACTOSE SYRUP    19.6040  
070999OTHER LEGUMINOUS VEGETABLES, SHELLED OR UNSHELLED, FRESH OR CHILLED    21.94.740  
020890OTHER MEAT/EDABLE OFFAL FRESH CHILLED/FRZN    14.443.340  
100829OTHER MILLET EXCL SEED    14.114.740  
100490OTHER OATS EXCL SEED    14.114.740  
100199OTHER WHEAT AND MESLIN    14.114.740  
110429Other Wkd. Grains (E.G., Hulled/Pearled/Sliced/Kibbled) of Cereals Other Th107.8016010014.114.740  
071239OTHERS (E.G.TRUFFLES ETC.)DRIED.    21.94.740  
151790OTHR EDBL MXR/PRPNS OF ANML/VEGTBL FATS/ OILS/OF FRACTNS OF DIFFRNT FATS/OILS    18.720.340  
050590OTHR FETHRS/PRTS,WSTE AND PWDR OF FETHR    8.319.440  
021091OTHR INCLDNG EDBL FLOURS AND MEALS OF MEAT/ MEAT OFL OF PRIMATES    14.443.340  
200891Palm Hearts, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeteni117.3025010021.94.740  
080720Papaws (Papayas), Fresh/Dried117.3025010021.94.740  
190230Pasta (Excl. of 1902.111902.20)107.8016010014.114.740  
080930Peaches, Incl. Nectarines, Fresh117.3025010021.94.740  
200870Peaches, Incl. Nectarines, Prepd./Presvd., Whether or not Cont. Added Sugar117.3025010021.94.740  
080820Pears & Quinces, Fresh117.3025010021.94.740  
080830PEARS- FRESH    21.94.740  
200840Pears, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening Mat117.3025010021.94.740  
071310Peas (Pisum Sativum), Dried, Shelled, Whether or not Skinned/Split117.3025010021.94.740  
200540Peas (Pisum Sativum), Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, No117.3025010021.94.740  
070810Peas (Pisum Sativum), Shelled/Unshelled, Fresh/Chilled117.3025010021.94.740  
071021Peas (Pisum Sativum), Shelled/Unshelled, Uncooked/Cooked By Steaming/Boilin117.3025010021.94.740  
081400Peel of Citrus Fruit/Melons, Incl. Watermelons, Fresh/Frozen/Dried/Provisio117.3025010021.94.740  
110320Pellets of Cereals107.8016010014.114.740  
081070PERSIMMONS- FRESH    21.94.740  
020910PIG FAT    14.443.340  
200949Pineapple Juice (Excl. of 2009.41), Unfermented & not Cont. Added Spirit, W122.1018210028.91.189  
200941Pineapple Juice, of A Brix Value not >20, Unfermented & not Cont. Added Spi122.1018210028.91.189  
080430Pineapples, Fresh/Dried117.3025010021.94.740  
200820Pineapples, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetenin117.3025010021.94.740  
080310PLANTAINS: FRSH OR DRIED    21.94.740  
080940Plums & Sloes, Fresh117.3025010021.94.740  
110813Potato Starch107.8016010014.114.740  
070190Potatoes Other Than Seed Potatoes, Fresh/Chilled117.3025010021.94.740  
200410Potatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Frozen, Other T117.3025010021.94.740  
200520Potatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, Oth117.3025010021.94.740  
071010Potatoes, Uncooked/Cooked By Steaming/Boiling In Water, Frozen117.3025010021.94.740  
020990POULTRY FAT    14.443.340  
190110Preparations for Infant Use, Put Up for Rs107.8016010014.114.740  
200799Preparations of Fruit (Excl. Citrus Fruit; Excl. Homogenized), Obt. By Cook117.3025010021.94.740  
160290Preparations of Prepd./Presvd. Meat (Excl. of 1602.101602.50), Incl. Preps123.4013010014.443.340  
210230Prepared Baking Powders102.5013010016.8040  
190410Prepared Foods Obt. By the Swelling/Roasting of Cereals/Cereal Prods.107.8016010014.114.740  
190420Prepared Foods Obt. From Unroasted Cereal Flakes/Mixts. of Unroasted Cereal107.8016010014.114.740  
160250Prepared/Presvd. Preps. of Bovine Animals (Excl. Homogenised Preps.), Incl.123.4013010014.443.340  
160239Prepared/Presvd. Preps. of Fowls of 01.05 (Excl. Turkey & Fowls of the Genu123.4013010014.443.340  
160232Prepared/Presvd. Preps. of Fowls of the Genus Gallus Domesticus (Excl. Homo123.4013010014.443.340  
160220Prepared/Presvd. Preps. of Liver of Any Animal123.4013010014.443.340  
160249Prepared/Presvd. Preps. of Swine (Excl. of 1602.41, 1602.42 & Homogenised P123.4013010014.443.340  
160231Prepared/Presvd. Preps. of Turkey (Excl. Homogenised Preps.)123.4013010014.443.340  
040630Processed Cheese, not Grated/Powdered10001001005.737.520  
210610Protein Concs. & Textured Protein Subs.102.5013010016.8040  
081320Prunes, Dried117.3025010021.94.740  
070993PUMPKINS, SQUASH AND GOURDS (CUCURBITA SPP.)- FRUITS    21.94.740  
080840QUINCES- FRESH    21.94.740  
081020Raspberries, Blackberries, Mulberries & Loganberries, Fresh117.3025010021.94.740  
081120Raspberries, Blackberries, Mulberries, Loganberries, Black/White/Red Curran117.3025010021.94.740  
060230Rhododendrons & Azaleas, Grafted/not. Incl. their Roots117.3025010021.94.740  
110230Rice Flour107.8016010014.114.740  
100610Rice In the Husk (Paddy/Rough)107.8016010014.114.740  
110419Rolled/Flaked Grains of Cereals Other Than Oats107.8016010014.114.740  
110412Rolled/Flaked Grains of Oats107.8016010014.114.740  
060240Roses, Grafted/not, Incl. their Roots117.3025010021.94.740  
220840Rum & Tafia122.1018210028.91.189  
190540Rusks, Toasted Bread & Sim. Toasted Prods.107.8016010014.114.740  
100200Rye107.8016010014.114.740  
110210Rye Flour107.8016010014.114.740  
120925Rye Grass (Lolium Multiflorum Lam./Perenne L.) Seed, of A Kind Used for Sow104.601821008.319.440  
100290RYE- OTHER EXCL SEED    14.114.740  
100210RYE -SEED    14.114.740  
070690Salad Beetroot, Salsify, Celeriac, Radishes & Sim. Edible Roots (Excl. Carr117.3025010021.94.740  
210390Sauces & Preps. therefor, N.E.S.; Mixed Condiments & Mixed Seasonings, N.E.102.5013010016.8040  
160100Sausages & Sim. Prods., of Meat/Meat offal/Blood; Food Preps. Based On thes123.4013010014.443.340  
070110Seed Potatoes, Fresh/Chilled117.3025010021.94.740  
120929Seeds of forage Plants (Excl. of 1209.211209.26), of A Kind Used for Sowin104.601821008.319.440  
120930Seeds of Herbaceous Plants Cultivated Princ. for their Flowers, of A Kind U104.601821008.319.440  
120999Seeds, N.E.S., of A Kind Used for Sowing104.601821008.319.440  
100630SemiMilled/Wholly Milled Rice, Whether or not Polished/Glazed107.8016010014.114.740  
160242Shoulders of Swine & Cuts thereof123.4013010014.443.340  
071332Small Red (Adzuki) Beans (Phaseolus/Vigna Angularis), Dried, Shelled, Wheth117.3025010021.94.740  
210410Soups & Broths & Preps. therefor102.5013010016.8040  
080921SOUR CHERRIES (PRUNUS CERASUS)    21.94.740  
210310Soya Sauce102.5013010016.8040  
220410Sparkling Wine of Fresh Grapes122.1018210028.91.189  
070970Spinach, New Zealand Spinach & orache Spinach (Garden Spinach), Fresh/Chill117.3025010021.94.740  
071030Spinach, New Zealand Spinach & orache Spinach (Garden Spinach), Uncooked/Co117.3025010021.94.740  
220820Spirits Obt. By Distilling Grape Wine/Grape Marc122.1018210028.91.189  
110819Starches (Excl. of 1108.111108.14)107.8016010014.114.740  
081010Strawberries, Fresh117.3025010021.94.740  
200880Strawberries, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeten117.3025010021.94.740  
081110Strawberries, Uncooked/Cooked By Steaming/Boiling In Water, Frozen, Whether117.3025010021.94.740  
190220Stuffed Pasta, Whether or not Cooked/Othw. Prepd.107.8016010014.114.740  
120910Sugar Beet Seed, of A Kind Used for Sowing104.601821008.319.440  
170490Sugar Confectionery Other Than Chewing Gum (Incl. White Chocolate), not Con107.5013010019.6040  
170290Sugars, incl. invert sugar & oth. sugar & sugar syrup blends cont. in the d ...    19.6040  
170191SUGR REFIND CONTNG FLVRNG OR CLRNG MATTER    19.6040  
190531Sweet Biscuits107.8016010014.114.740  
200580Sweet Corn (Zea Mays Var. Saccharata), Prepd./Presvd. Othw. Than By Vinegar117.3025010021.94.740  
071040Sweet Corn, Uncooked/Cooked By Steaming/Boiling In Water, Frozen117.3025010021.94.740  
071420Sweet Potatoes117.3025010021.94.740  
190300Tapioca & Substitutes therefor Prepd. From Starch, In the form of Flakes/Gr107.8016010014.114.740  
120926Timothy Grass Seed, of A Kind Used for Sowing104.601821008.319.440  
200950Tomato Juice, Unfermented & not Cont. Added Spirit, Whether or not Cont. Ad122.1018210028.91.189  
210320Tomato Ketchup & Oth. Tomato Sauces102.5013010016.8040  
070200Tomatoes, Fresh/Chilled117.3025010021.94.740  
200290Tomatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Other Than Whol117.3025010021.94.740  
200210Tomatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Whole/In Pieces117.3025010021.94.740  
020621Tongues of Bovine Animals, Frozen123.4013010014.443.340  
060220Trees, Shrubs & Bushes, Grafted/not, of Kinds Which Bear Edible Fruit/Nuts,117.3025010021.94.740  
070952Truffles, Fresh/Chilled117.3025010021.94.740  
200320Truffles, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid117.3025010021.94.740  
190211Uncooked Pasta, not Stuffed/Othw. Prepd., Cont. Eggs107.8016010014.114.740  
190219Uncooked Pasta, not Stuffed/Othw. Prepd., not Cont. Eggs107.8016010014.114.740  
220890Undenatured Ethyl Alcohol of An Alcoholic Strength By Volume122.1018210028.91.189  
220710Undenatured Ethyl Alcohol of An Alcoholic Strength By Volume of 80% Vol.122.1018210028.91.189  
060210Unrooted Cuttings & Slips117.3025010021.94.740  
120991Vegetable Seeds, of A Kind Used for Sowing104.601821008.319.440  
200590Vegetables & Mixts. of Vegetables (Excl. of 2005.102005.80), Prepd./Presvd117.3025010021.94.740  
200490Vegetables & Mixts. of Vegetables, Presvd./Presvd. Othw. Than By Vinegar/Ac117.3025010021.94.740  
071190Vegetables (Excl. Olives/Capers/Cucumbers & Gherkins/Mushrooms), Provisiona117.3025010021.94.740  
200190Vegetables, Fruit, Nuts & Oth. Edible Parts of Plants (Excl. Cucumbers & Gh117.3025010021.94.740  
200600Vegetables, Fruit, Nuts, FruitPeel & Oth. Parts of Plants, Presvd. By Suga117.3025010021.94.740  
070990Vegetables, N.E.S., Fresh/Chilled117.3025010021.94.740  
071080Vegetables, N.E.S., Uncooked/Cooked By Steaming/Boiling In Water, Frozen117.3025010021.94.740  
220590Vermouth & Oth. Wine of Fresh Grapes Flavoured With Plants/Aromatic Subs.,122.1018210028.91.189  
220510Vermouth & Oth. Wine of Fresh Grapes Flavoured With Plants/Aromatic Subs.,122.1018210028.91.189  
220900Vinegar & Substitutes for Vinegar Obt. From Acetic Acid107.8016010014.114.740  
220860Vodka122.1018210028.91.189  
190532Waffles & Wafers107.8016010014.114.740  
080231Walnuts, In Shell117.3025010021.94.740  
080232Walnuts, Shelled117.3025010021.94.740  
080711Watermelons, Fresh117.3025010021.94.740  
220210Waters, Incl. Min. Waters & Aerated Waters, Cont. Added Sugar/Oth. Sweeteni122.1018210028.91.189  
100191WHEAT AND MESLIN SEED EXCL. DURUM WHEAT    14.114.740  
110900WHEAT GLUTEN , W/N DRIED    14.114.740  
100190Wheat Other Than Durum Wheat; Meslin107.8016010014.114.740  
110811Wheat Starch107.8016010014.114.740  
110100Wheat/Meslin Flour107.8016010014.114.740  
040410Whey & Modified Whey, Whether or not Concentrated/Sweetened10001001005.737.520  
220830Whiskies122.1018210028.91.189  
220421Wine Other Than Sparkling Wine of Fresh Grapes, Incl. fortified; Grape Must122.1018210028.91.189  
220429Wine Other Than Sparkling Wine of Fresh Grapes, Incl. fortified; Grape Must122.1018210028.91.189  
070521Witloof Chicory (Cichorium Intybus Var. Foliosum), Fresh/Chilled117.3025010021.94.740  
071232WOOD EARS (AGRICULARIA SPP.),DRIED    21.94.740  
040310Yogurt10001001005.737.520  
Source : WTO.org
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