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SPS Notification Issued For DOMINIC REP
SPS - Sanitary or phytosanitary measure - Any measure applied:
To protect animal or plant life or health within the territory of the Member from risks arising from the entry, establishment or spread of pests, diseases, disease-carrying organisms or disease-causing organisms, risks arising from additives, contaminants, toxins or disease-causing organisms in foods, beverages or feedstuffs , risks arising from diseases carried by animals, plants or products thereof, or from the entry, establishment or spread of pests and to prevent or limit other damage within the territory of the Member from the entry, establishment or spread of pests.

Circulation DateNotifying MemberRegion/Country AffectedProduct CoveredKeywordsNotification
06 Aug 2015 DOMINIC REP All trading partners Residue monitoring programme for natural honey in the Dominican Republic. Animal health Food safety Human health Maximum residue limits (MRLs) Pesticides
06 Aug 2015 DOMINIC REP All trading partners Residue monitoring programme for natural honey in the Dominican Republic. Animal health Food safety Human health Maximum residue limits (MRLs) Pesticides
23 Feb 2010 DOMINIC REP All trading partners Meat and meat products Bacteria Food safety Human health Packaging Technical barriers to trade
23 Feb 2010 DOMINIC REP All trading partners Eggs and egg products Certification, control and inspection Food safety Human health
23 Feb 2010 DOMINIC REP All trading partners Ready-to-eat food products. Bacteria Food safety Human health Listeria monocytogenes
23 Feb 2010 DOMINIC REP All trading partners Processed cereal-based foods for infants and young children Food additives Food safety Human health Labelling Packaging
23 Feb 2010 DOMINIC REP All trading partners Malt beverages Beverages Food safety Human health Packaging
23 Feb 2010 DOMINIC REP All trading partners Meat Certification, control and inspection Food safety Human health
23 Feb 2010 DOMINIC REP All trading partners Products of plant origin Food safety Human health Maximum residue limits (MRLs) Pesticides
23 Feb 2010 DOMINIC REP All trading partners Low-acid food products Food safety Human health Packaging
23 Feb 2010 DOMINIC REP All trading partners Food products Food safety Human health Packaging
23 Feb 2010 DOMINIC REP All trading partners Food products Food safety Human health Packaging
23 Feb 2010 DOMINIC REP All trading partners Unripened cheese, including fresh cheese. Food additives Food safety Human health Labelling
23 Feb 2010 DOMINIC REP All trading partners Agricultural products and feeds Animal feed Contaminants Dioxins Food safety Human health Polychlorinated biphenyls
23 Feb 2010 DOMINIC REP All trading partners Cereals Contaminants Food safety HACCP Plan requirements Human health Mycotoxins Toxins Ochratoxin
23 Feb 2010 DOMINIC REP All trading partners Groundnuts (peanuts) Aflatoxins Contaminants Food safety Human health Mycotoxins Packaging Toxins
23 Feb 2010 DOMINIC REP All trading partners Foods for infants and young children Food additives Food safety Human health Labelling Packaging
23 Feb 2010 DOMINIC REP All trading partners Food products Contaminants Food safety Human health Risk assessment
23 Feb 2010 DOMINIC REP All trading partners Balanced animal feed Animal feed Animal health Labelling Packaging Technical barriers to trade
23 Feb 2010 DOMINIC REP All trading partners Meat and meat products Bacteria Food safety Human health Packaging Technical barriers to trade
23 Feb 2010 DOMINIC REP All trading partners Milk and milk products Bacteria Food safety Human health Packaging Technical barriers to trade
19 Feb 2010 DOMINIC REP All trading partners Products of plant origin. Certification, control and inspection Food safety Human health Maximum residue limits (MRLs) Pesticides
Source: wto.org