Country Report about U S A

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Country Report / Product Wise

Value in Rs. Lacs

Qty in MT.

Country: U S A
Product: Miscellaneous Preparations

		2020-21		2021-22		2022-23
HsCode	Product	Qty	Value	Qty	Value	Qty	Value
21061000	Protein Concentrates & Textured Protein Substances	1,434.16	9,306.50	2,442.53	19,478.21	1,525.24	11,466.74
21069099	Other Food Preparation Not Elsewhere Specified	412.46	9,838.31	743.13	13,409.82	661.34	9,046.43
11081200	Maize (Corn) Starch	560.36	875.10	268.16	400.12	745.39	1,643.63
21069060	Food Flavoring Material	119.53	1,122.03	117.59	1,116.05	163.42	1,489.72
21021090	Other Yeasts	69.87	629.88	103.09	1,096.24	124.45	1,354.29
21039090	Othr Mixed Condiments And Mixed Seasonings	71.43	605.76	233.73	855.21	193.18	1,204.36
21039040	Mixed, Condements And Mixed Seasoning	273.74	677.00	251.99	769.49	333.36	1,082.49
22090090	Other Vinegar And Substitues	752.09	927.03	220.45	383.77	356.13	985.40
11063090	Other Flour, Meal & Powder	85.46	453.02	152.41	724.82	124.07	635.54
21039020	Chilli Sauce	150.42	218.94	327.88	534.57	272.75	588.17
21069019	Other Soft Drink Concentrates	32.65	360.78	19.87	270.79	16.53	400.41
21039030	Majonnaise And Salad Dressings	176.27	400.78	146.47	379.53	127.21	367.81
22021090	Other Than Lemonade	17.58	341.25	6.57	120.01	11.22	309.64
21033000	Mustered Flour And Meal And Prepared Mustard	60.72	96.46	86.66	142.46	133.55	291.88
21069050	Compound Preparations For Making Non-Alcoholic Beverages	1.26	17.15	0.33	2.19	20.23	255.36
21069092	Sterlized Or Pasteurized Millstone	0.02	0.35	4.81	32.49	38.61	227.37
21022000	Inactive Yeasts, Other Single Cell Micro-Organisms, Dead	40.46	138.70	19.54	51.57	30.27	131.16
22029920	Fruit Pulp Or Fruit Juice Based Dirnks	2.14	11.42	22.86	65.65	20.46	98.81
22029990	Other Sweetend Flavoured Waters	22.37	22.68	44.55	58.66	41.13	83.22
21021020	Baker'S Yeast	2.77	23.38	1.84	16.11	4.08	33.32
21021010	Active Culture Yeasts	0.19	13.99	0.02	25.29	0.03	23.80
21032000	Tomato Ketchup & Other Tomato Sauces	49.79	95.03	35.00	72.73	5.77	15.50
21041010	Dried Soups & Broths & Preparations	0.29	5.48	0.68	10.15	0.76	9.40
21039010	Curry Paste	0.01	0.04	0.00	0.00	1.80	6.30
21031000	Soya Sauce	7.60	12.17	0.37	1.62	5.69	6.23
21069040	Sugar-Syrups Containing Added Flavouring Or Coloring Matter, Not Elsewhere Specified Or Included, Lactose, Syrup, Glucose Syrup And Malto Dextrine Syrup	5.22	9.48	1.85	1.37	2.23	5.10
22029930	Beverages Containing Milk	35.48	26.43	45.50	33.39	4.05	4.56
21023000	Prepared Baking Powders	5.11	14.46	0.48	2.12	0.97	4.53
11081990	Other Starch	0.03	0.74	0.11	0.83	0.48	4.23
22090010	Brewed Vinegar	0.00	0.00	0.00	0.00	5.09	3.54
22021010	Areated Waters Containing Sugar	0.40	0.39	0.00	0.00	4.80	2.66
11082000	Inulin	1.67	4.57	0.01	1.31	0.10	1.56
11081300	Potato Starch	0.00	0.31	0.03	0.61	0.01	1.30
11081100	Wheat Starch	0.23	0.24	0.71	1.07	0.45	1.27
21042000	Homogenised Composite Food Preparation	0.00	0.00	0.00	0.00	0.01	0.63
22019090	Other Water (Including Natural Waters)	24.31	15.84	0.09	2.35	0.03	0.54
21069020	Pan Masala	0.00	0.00	0.00	0.00	0.01	0.45
21069091	Other Diabetic Food	1.80	2.22	0.00	0.00	0.00	0.21
21069011	Soft Drink Concentrates, Sharbat	0.00	0.00	0.16	1.62	0.11	0.06
22029910	Soya Milk Drinks, Whether Or Not Sweetened Or Flavoured	7.97	7.90	9.76	11.06	0.00	0.00
22021020	Lemonade	2.45	1.02	4.00	2.21	0.00	0.00
21041090	Other Soups And Broths & Preparations	1.00	3.14	0.30	1.29	0.00	0.00
11062010	Flour, Meal & Powder Of Sago	4.21	5.06	0.00	0.00	0.00	0.00
11061090	Flour, Meal & Powder Of The Dried Leguminous Vegetables Of Heading 0713	0.00	0.00	25.12	25.07	0.00	0.00
11081400	Manioc (Cassava) Starch	0.00	0.00	2.00	9.02	0.00	0.00
22011010	Mineral Waters	0.00	0.00	0.08	0.01	0.00	0.00
21069080	Custard Powder	0.08	0.15	0.00	0.00	0.00	0.00
21069070	Churna For Pan	0.06	0.10	0.00	0.00	0.00	0.00
Total		4,433.66	26,285.28	5,340.73	40,110.88	4,975.01	31,787.62

Source: DGCIS Annual Import

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