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Country : Tunisia
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HS_CodeProduct[AVG]-FBD[Duty Free in %]-FBD[Max]-FBD[Binding in %]-FBD[AVG]-MFN[Duty Free in %]-MFN[Max]-MFN[Share in %]-Imp[Duty Free in %]-Imp
210210Active Yeasts85.60150100360360.431.9
200979Apple Juice (Excl. of 2009.71), Unfermented & not Cont. Added Spirit, Wheth107.1015010035.50360.70
200971Apple Juice, of A Brix Value not >20, Unfermented & not Cont. Added Spirit,107.1015010035.50360.70
081330Apples, Dried137.50200100360360.31.4
080810Apples, Fresh137.50200100360360.31.4
081310Apricots, Dried137.50200100360360.31.4
080910Apricots, Fresh137.50200100360360.31.4
200850Apricots, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening137.50200100360360.31.4
080280ARECA NUTS:    360360.31.4
071490Arrowroot, Salep, Jerusalem Artichokes & Sim. Roots & Tubers With High Star137.50200100360360.31.4
070920Asparagus, Fresh/Chilled137.50200100360360.31.4
200560Asparagus, Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, O137.50200100360360.31.4
070930Aubergines (EggPlants), Fresh/Chilled137.50200100360360.31.4
080440Avocados, Fresh/Dried137.50200100360360.31.4
080390BANANAS FRSH OR DRIED    360360.31.4
080300Bananas, Incl. Plantains, Fresh/Dried137.50200100360360.31.4
100300Barley119.4020010035.50363.627.2
100310BARLEY SEED    35.50363.627.2
200559Beans (Excl. Vigna Spp., Phaseolus Spp.), Shelled, Prepd./Presvd. Othw. Tha137.50200100360360.31.4
071339Beans (Vigna Spp., Phaseolus Spp. (Excl. of 0713.310713.33)), Dried, Shell137.50200100360360.31.4
200551Beans (Vigna Spp., Phaseolus Spp.), Shelled, Prepd./Presvd. Othw. Than By V137.50200100360360.31.4
070820Beans (Vigna Spp., Phaseolus Spp.), Shelled/Unshelled, Fresh/Chilled137.50200100360360.31.4
071022Beans (Vigna Spp., Phaseolus Spp.), Shelled/Unshelled, Uncooked/Cooked By S137.50200100360360.31.4
071331Beans of the Species Vigna Mungo (L.)/Hepper/Vigna Radiata (L.) Wilczek, Dr137.50200100360360.31.4
220300Beer Made From Malt107.1015010035.50360.70
021012Bellies (Streaky) & Cuts thereof , of Swine, Salted/In Brine/Dried/Smoked113.10180100360360.30
040700Birds' Eggs, In Shell, Fresh/Presvd./Cooked119.4020010035.50363.627.2
040891Birds' Eggs, not In Shell (Excl. Yolks), Dried, Whether or not Cont. Added119.4020010035.50363.627.2
040899Birds' Eggs, not In Shell (Excl. Yolks), Other Than Dried, Whether or not C119.4020010035.50363.627.2
081030Black/White/Red Currants & Gooseberries, Fresh137.50200100360360.31.4
040640BlueVeined Cheese132.60180100360360.20
190590Bread, Pastry, Cakes, Biscuits & Oth. Bakers' Wares N.E.S. In Ch.19, Whethe119.4020010035.50363.627.2
071350Broad Beans (Vicia Faba Var. Major) & Horse Beans (Vicia Faba Var. Equina/V137.50200100360360.31.4
100640Broken Rice119.4020010035.50363.627.2
070420Brussels Sprouts, Fresh/Chilled137.50200100360360.31.4
100810Buckwheat119.4020010035.50363.627.2
060110Bulbs, Tubers, Tuberous Roots, Corms, Crowns & Rhizomes, Dormant137.50200100360360.31.4
060120Bulbs, Tubers, Tuberous Roots, Corms, Crowns & Rhizomes, In Growth/In Flowe137.50200100360360.31.4
190430Bulgur Wheat119.4020010035.50363.627.2
040510Butter132.60180100360360.20
040390Buttermilk/Curdled Milk & Cream/Kephir & Oth. Fermented/Acidified Milk & Cr132.60180100360360.20
070511Cabbage Lettuce (Head Lettuce), Fresh/Chilled137.50200100360360.31.4
070490Cabbages, Kohlrabi, Kale & Sim. Edible Brassicas (Excl. Cauliflowers, Heade137.50200100360360.31.4
020860CAMELS AND OTHER CAMELIDS (CAMELIDAE)    360360.30
100830Canary Seed119.4020010035.50363.627.2
170113CANE SUGAR SPECIFIED IN SUBHEADING NOTE 2 TO THIS CHAPTER:    3603611.3
170111Cane Sugar, Raw, In Solid form, not Cont. Added Flavouring/Colouring Matter10001001003603611.3
071130Capers, Provisionally Presvd.137.50200100360360.31.4
020110Carcasses/HalfCarcasses of Bovine Animals, Fresh/Chilled113.10180100360360.30
020210Carcasses/HalfCarcasses of Bovine Animals, Frozen113.10180100360360.30
020410Carcasses/HalfCarcasses of Lamb, Fresh/Chilled113.10180100360360.30
020430Carcasses/HalfCarcasses of Lamb, Frozen113.10180100360360.30
020421Carcasses/HalfCarcasses of Sheep (Excl. Lamb), Fresh/Chilled113.10180100360360.30
020441Carcasses/HalfCarcasses of Sheep (Excl. Lamb), Frozen113.10180100360360.30
020311Carcasses/HalfCarcasses of Swine, Fresh/Chilled113.10180100360360.30
020321Carcasses/HalfCarcasses of Swine, Frozen113.10180100360360.30
070610Carrots & Turnips, Fresh/Chilled137.50200100360360.31.4
350110CASEIN CASEIN DERIVATIVES CASEIN GLUES    24.116.9360.634.1
350190CASEINATE OTHER CASEIN DRVTS ANDCASEIN GLUES    24.116.9360.634.1
070410Cauliflowers & Headed Broccoli, Fresh/Chilled137.50200100360360.31.4
070940Celery (Excl. Celeriac), Fresh/Chilled137.50200100360360.31.4
110290Cereal Flour Other Than of Wheat, Meslin, Rye, Maize (Corn), Rice119.4020010035.50363.627.2
100890Cereals (Excl. Those Which Have Been Hulled/Othw. Wkd.), N.E.S.119.4020010035.50363.627.2
190490Cereals Other Than Maize (Corn) In Grain form/In the form of Flakes/Oth. Wk119.4020010035.50363.627.2
040690Cheese (Excl. of 0406.100406.40)132.60180100360360.20
170250CHEMICALLY PURE FRUCTOSE IN SOLID FORM    3603611.3
080920Cherries, Fresh137.50200100360360.31.4
200860Cherries, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening137.50200100360360.31.4
081210Cherries, Provisionally Presvd. But Unsuit. In That State for Immediate Con137.50200100360360.31.4
170410Chewing Gum, Whether or not SugarCoated10001001003603611.3
071320Chickpeas (Garbanzos), Dried, Shelled, Whether or not Skinned/Split137.50200100360360.31.4
070529Chicory (Excl. Witloof Chicory), Fresh/Chilled137.50200100360360.31.4
170230CHMCLY PURE GLUCOS AND ITS SYRP WITHOUT OR WITH < 20% BY WGT OF FRACTOS IN DRY STATE    3603611.3
170240CHMCLY PURE GLUCS AND GLUCS SYRP IN DRY STATE WITH FRUCTOSE CONTENT AT LEAST 20% BUT LESS THAN 50%    3603611.3
180620Chocolate & Oth. Food Preps. Cont. Cocoa (Excl. of 1803.101806.10), In Blo85.60150100360360.431.9
180690Chocolate & Oth. Food Preps. Cont. Cocoa (Excl. of 1806.201806.32)85.60150100360360.431.9
180631Chocolate & Oth. Food Preps. Cont. Cocoa, In Blocks/Slabs/Bars, Weighing 2k85.60150100360360.431.9
180632Chocolate & Oth. Food Preps. Cont. Cocoa, In Blocks/Slabs/Bars, Weighing 2k85.60150100360360.431.9
080590Citrus Fruit (Excl. of 0805.100805.50), Fresh/Dried137.50200100360360.31.4
200791Citrus Fruit Preps. (Excl. Homogenized), Obt. By Cooking, Whether or not Co137.50200100360360.31.4
200830Citrus Fruit, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeten137.50200100360360.31.4
120922Clover (Trifolium Spp.) Seed, of A Kind Used for Sowing99.7020010024.116.9360.634.1
180100Cocoa Beans, Whole/Broken, Raw/Roasted85.60150100360360.431.9
180400Cocoa Butter, Fat & Oil85.60150100360360.431.9
180310Cocoa Paste, not Defatted85.60150100360360.431.9
180320Cocoa Paste, Wholly/Partly Defatted85.60150100360360.431.9
180610Cocoa Powder, Cont. Added Sugar/Oth. Sweetening Matter85.60150100360360.431.9
180500Cocoa Powder, not Cont. Added Sugar/Oth. Sweetening Matter85.60150100360360.431.9
180200Cocoa Shells, Husks, Skins & Oth. Cocoa Waste99.7020010024.116.9360.634.1
110423Corn (Maize), Worked Othw. Than Into Flour/Groats/Meal (E.G., Hulled/Pearle119.4020010035.50363.627.2
190240Couscous119.4020010035.50363.627.2
200893CRANBERRIES (VACCINIUM MACROCARPON,VACCINIUM OXYCOCCOS VACCINIUM VITIS-IDAEA): FRUIT PRPN    360360.31.4
081040Cranberries, Bilberries & Oth. Fruits of the Genus Vaccinium, Fresh137.50200100360360.31.4
200981CRANBERRY (VACCINIUM MACROCARPON, VACCINIUM OXYCOCCOS VACCINIUM VITIS-IDAEA) JUICE    35.50360.70
190510Crispbread119.4020010035.50363.627.2
070700Cucumbers & Gherkins, Fresh/Chilled137.50200100360360.31.4
200110Cucumbers & Gherkins, Prepd./Presvd. By Vinegar/Acetic Acid137.50200100360360.31.4
071140Cucumbers & Gherkins, Provisionally Presvd.137.50200100360360.31.4
060390Cut Flowers & Flower Buds of A Kind Suit. for Bouquets/ornamental Purps., D137.50200100360360.31.4
060310Cut Flowers & Flower Buds of A Kind Suit. for Bouquets/ornamental Purps., F137.50200100360360.31.4
060315CUT FLOWERS AND FLOWER BUDS FRESH, DRIED, DYED, BLEACHED, IMPREGNATED OR OTHERWISE PREPARED OF LILIES (LILIUM SPP.)    360360.31.4
020713Cuts & Edible offal of Species Gallus Domesticus, Fresh/Chilled113.10180100360360.30
020714Cuts & Edible offal of Species Gallus Domesticus, Frozen113.10180100360360.30
020726Cuts & Edible offal of Turkey, Fresh/Chilled113.10180100360360.30
020727Cuts & Edible offal of Turkey, Frozen113.10180100360360.30
040520Dairy Spreads132.60180100360360.20
080410Dates, Fresh/Dried137.50200100360360.31.4
350211DRIED (EGG ALBUMIN )    24.116.9360.634.1
081340Dried Fruit (Excl. of 08.0108.06 & 0813.100813.30)137.50200100360360.31.4
071390Dried Leguminous Vegetables, N.E.S., Shelled, Whether or not Skinned/Split137.50200100360360.31.4
071290Dried Vegetables, N.E.S.; Mixts. of Dried Vegetables, Whole/Cut/Sliced/Brok137.50200100360360.31.4
010513DUCKS    360360.30
020741DUCKS, NOT CUT IN PIECES, FRESH OR CHILLED    360360.30
020742DUCKS, NOT CUT IN PIECES, FROZEN    360360.30
081060Durians, Fresh137.50200100360360.31.4
100110Durum Wheat119.4020010035.50363.627.2
100111DURUM WHEAT: SEED    35.50363.627.2
020629Edible offal of Bovine Animals (Excl. Tongues & Livers), Frozen113.10180100360360.30
020610Edible offal of Bovine Animals, Fresh/Chilled113.10180100360360.30
020649Edible offal of Swine (Excl. Liver), Frozen113.10180100360360.30
020630Edible offal of Swine, Fresh/Chilled113.10180100360360.30
020680Edible offal, N.E.S., Fresh/Chilled113.10180100360360.30
020690Edible offal, N.E.S., Frozen113.10180100360360.30
200899Edible Parts of Plants, Prepd./Presvd., Whether or not Cont. Added Sugar/Ot137.50200100360360.31.4
040819Egg Yolks (Excl. Dried), Whether or not Cont. Added Sugar/Oth. Sweetening M119.4020010035.50363.627.2
040811Egg Yolks, Dried, Whether or not Cont. Added Sugar/Oth. Sweetening Matter119.4020010035.50363.627.2
220720Ethyl Alcohol & Oth. Spirits, Denatured, of Any Strength107.1015010035.50360.70
040590Fats & Oils Derived From Milk, Other Than Butter & Dairy Spreads132.60180100360360.20
020743FATTY LIVERS OF DUCKS, FRESH OR CHILLED    360360.30
020734Fatty Livers of Ducks/Geese/Guinea Fowls, Fresh/Chilled113.10180100360360.30
020753FATTY LIVERS OF GEESE, FRESH OR CHILLED    360360.30
050510FEATHERS OF A KIND USED FOR STUFFING;DOWN    24.116.9360.634.1
220600Fermented Beverages (E.G., Cider, Perry, Mead), N.E.S.; Mixts. of Fermented107.1015010035.50360.70
040719FERTILISED EGGS FOR INCUBATION: OF DUCKS AND OTHER (EXCL FOWLS OF SPECIES GALLUS DOMESTICUS    35.50363.627.2
040711FERTILISED EGGS FOR INCUBATION: OF FOWLS OF THE SPECIES GALLUS DOMESTICUS    35.50363.627.2
120923Fescue Seed, of A Kind Used for Sowing99.7020010024.116.9360.634.1
080420Figs, Fresh/Dried137.50200100360360.31.4
110520Flakes, Granules & Pellets of Potatoes137.50200100360360.31.4
110510Flour, Meal & Powder of Potatoes137.50200100360360.31.4
110620Flour, Meal & Powder of Sago/Roots/Tubers of 07.14137.50200100360360.31.4
110610Flour, Meal & Powder of the Dried Leguminous Vegetables of 07.13137.50200100360360.31.4
110630Flour, Meal & Powder of the Prods. of Ch.8137.50200100360360.31.4
060491Foliage, Branches & Oth. Parts of Plants, Without Flowers/Flower Buds, & Gr99.7020010024.116.9360.634.1
060499Foliage, Branches & Oth. Parts of Plants...Being Gds. of A Kind Suit. for B99.7020010024.116.9360.634.1
210690Food Preps., N.E.S.85.60150100360360.431.9
040610Fresh (Unripened/Uncured) Cheese, Incl. Whey Cheese, & Curd132.60180100360360.20
060420FRESH FOLIAGE, BRANCHES AND PLANTS, NT HVING FLOWERS / BUDS, AND GRASSES, MOSSES AND LICHENS FRESH, DRIED, DYED    24.116.9360.634.1
081090Fresh Fruit, N.E.S.137.50200100360360.31.4
081190Fruit & Nuts, N.E.S., Uncooked/Cooked By Steaming/Boiling In Water, Frozen,137.50200100360360.31.4
081290Fruit (Excl. Cherries) & Nuts, Provisionally Presvd. But Unsuit. In That St137.50200100360360.31.4
070960Fruits of the Genera Capsicum/Pimenta, Fresh/Chilled137.50200100360360.31.4
070320Garlic, Fresh/Chilled137.50200100360360.31.4
010514GEESE    360360.30
020751GEESE, NOT CUT IN PIECES, FRESH OR CHILLED    360360.30
020752GEESE, NOT CUT IN PIECES, FROZEN    360360.30
110430Germ of Cereals, Whole/Rolled/Flaked/Ground119.4020010035.50363.627.2
220850Gin & Geneva107.1015010035.50360.70
190520Gingerbread and the Like119.4020010035.50363.627.2
070991GLOBE ARTICHOKES- FRUITS    360360.31.4
070910Globe Artichokes, Fresh/Chilled137.50200100360360.31.4
100700Grain Sorghum119.4020010035.50363.627.2
100710GRAIN SORGHUM SEED    35.50363.627.2
200969Grape Juice, Incl. Grape Must (Excl. of 2009.61), Unfermented & not Cont. A107.1015010035.50360.70
200961Grape Juice, Incl. Grape Must, of A Brix Value not >30, Unfermented & not C107.1015010035.50360.70
220430Grape Must (Excl. of 20.09)107.1015010035.50360.70
200929Grapefruit Juice (Excl. of 2009.21), Unfermented & not Cont. Added Spirit,107.1015010035.50360.70
200921Grapefruit Juice, of A Brix Value not >20, Unfermented & not Cont. Added Sp107.1015010035.50360.70
080540Grapefruit, Fresh/Dried137.50200100360360.31.4
080620Grapes, Dried137.50200100360360.31.4
080610Grapes, Fresh137.50200100360360.31.4
040620Grated/Powdered Cheese, of All Kinds132.60180100360360.20
110319Groats/Meal of Cereals Other Than Wheat & Maize (Corn)119.4020010035.50363.627.2
110313Groats/Meal of Maize (Corn)119.4020010035.50363.627.2
110311Groats/Meal of Wheat119.4020010035.50363.627.2
120241GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-IN SHELL    35.50363.627.2
120242GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-IN SHELLED WHETHER OR NOT BROKEN    35.50363.627.2
120230GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-SEED    35.50363.627.2
120210GroundNuts, not Roasted/Othw. Cooked, In Shell110.1020010031.40362.375.8
120220GroundNuts, not Roasted/Othw. Cooked, Shelled, Whether or not Broken110.1020010031.40362.375.8
200811GroundNuts, Prepd./Presvd., Whether or not Cont. Added/Sugar/Oth. Sweeteni137.50200100360360.31.4
080450Guavas, Mangoes & Mangosteens, Fresh/Dried137.50200100360360.31.4
010515GUINEA FOWLS    360360.30
050400Guts, Bladders & Stomachs of Animals (Other Than Fish), Whole & Pieces ther99.7020010024.116.9360.634.1
160241Hams & Cuts thereof113.10180100360360.30
020312Hams, Shoulders & Cuts thereof , Fresh/Chilled, BoneIn113.10180100360360.30
020322Hams, Shoulders & Cuts thereof , Frozen, BoneIn113.10180100360360.30
021011Hams, Shoulders & Cuts thereof , of Swine, Salted/In Brine/Dried/Smoked, Bo113.10180100360360.30
080221Hazelnuts/Filberts (Corylus Spp.), In Shell137.50200100360360.31.4
080222Hazelnuts/Filberts (Corylus Spp.), Shelled137.50200100360360.31.4
210420Homogenised Composite Food Preps.85.60150100360360.431.9
200710Homogenised Preps. of Fruits/Nuts, Obt. By Cooking, Whether or not Cont. Ad137.50200100360360.31.4
160210Homogenised Preps. of Prepd./Presvd. Meat/Meat offal113.10180100360360.30
200510Homogenised Vegetables, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, N137.50200100360360.31.4
100620Husked (Brown) Rice119.4020010035.50363.627.2
220190Ice & Snow107.1015010035.50360.70
210500Ice Cream & Oth. Edible Ice, Whether or not Cont. Cocoa85.60150100360360.431.9
210220INACTV YEAST,OTHR SNGL-CELL DEAD MICR-ORG    35.50363.627.2
110820Inulin119.4020010035.50363.627.2
071233JELLY FUNG DRIED    360360.31.4
200939Juice of Any Single Citrus Fruit Other Than orange/Grapefruit (Excl. of 200107.1015010035.50360.70
200931Juice of Any Single Citrus Fruit Other Than orange/Grapefruit, of A Brix Va107.1015010035.50360.70
200980Juice of Any Single Fruit/Veg. (Excl. of 2009.112009.79), Unfermented & No107.1015010035.50360.70
120924Kentucky Blue Grass (Poa Pratensis L.) Seed, of A Kind Used for Sowing99.7020010024.116.9360.634.1
071333Kidney Beans, Incl. White Pea Beans (Phaseolus Vulgaris), Dried, Shelled, W137.50200100360360.31.4
081050Kiwifruit, Fresh137.50200100360360.31.4
170211LACTS AND LACTS SYRP CONTNG 99% OR MRE LACTSCALCTD ON THE DRY MATTER    3603611.3
070390Leeks & Oth. Alliaceous Vegetables, Fresh/Chilled137.50200100360360.31.4
070890Leguminous Vegetables (Excl. of 0708.10 & 0708.20), Shelled/Unshelled, Fres137.50200100360360.31.4
071029Leguminous Vegetables (Excl. of 0710.21 & 0710.22), Shelled/Unshelled, Unco137.50200100360360.31.4
080550Lemons (Citrus Limon/Limonum) & Limes (Citrus Aurantifolia/Latifolia), Fres137.50200100360360.31.4
071340Lentils, Dried, Shelled, Whether or not Skinned/Split137.50200100360360.31.4
070519Lettuce (Lactuca Sativa) (Excl. Cabbage Lettuce) Fresh/Chilled137.50200100360360.31.4
220870Liqueurs & Cordials107.1015010035.50360.70
010519Live Ducks/Geese/Guinea Fowls, Weighing not >185g113.10180100360360.30
010599Live Ducks/Geese/Turkeys/Guinea Fowls, Weighing >185g113.10180100360360.30
010594Live Fowls of Species Gallus Domesticus, Weighing > 185g113.10180100360360.30
010511Live Fowls of Species Gallus Domesticus, Weighing not >185g113.10180100360360.30
060290Live Plants, N.E.S., Incl. their Roots; Mushroom Spawn137.50200100360360.31.4
010512Live Turkeys, Weighing not >185g113.10180100360360.30
020622Livers of Bovine Animals, Frozen113.10180100360360.30
020641Livers of Swine, Frozen113.10180100360360.30
120921Lucerne (Alfalfa) Seed, of A Kind Used for Sowing99.7020010024.116.9360.634.1
110220Maize (Corn) Flour119.4020010035.50363.627.2
110812Maize (Corn) Starch119.4020010035.50363.627.2
100590Maize (Corn), Other Than Seed119.4020010035.50363.627.2
100510Maize (Corn), Seed119.4020010035.50363.627.2
190190Malt Extract; Oth. Food Preps. of Flour/Groats/Meal/Starch/Malt Extact [see119.4020010035.50363.627.2
110710Malt, not Roasted119.4020010035.50363.627.2
110720Malt, Roasted119.4020010035.50363.627.2
080520Mandarins, Incl. Tangerines & Satsumas; Clementines, Wilkings & Sim. Citrus137.50200100360360.31.4
071410Manioc (Cassava)137.50200100360360.31.4
110814Manioc (Cassava) Starch119.4020010035.50363.627.2
170220MAPLE SUGAR AND MAPLE SYRUP    3603611.3
020735Meat & Edible Meat offal of Ducks/Geese/Guinea Fowls (Excl. of 0207.320207113.10180100360360.30
020736Meat & Edible Meat offal of Ducks/Geese/Guinea Fowls (Excl. of 0207.320207113.10180100360360.30
020830MEAT EDBL OFL OF PRIMATES FRSH CHLD/FRZN    360360.30
020810MEAT EDBL OFL OFRABT/HARES FRSH CHLD/FRZN    360360.30
020120Meat of Bovine Animals, Fresh/Chilled (Excl. of 0201.10), BoneIn113.10180100360360.30
020130Meat of Bovine Animals, Fresh/Chilled, Boneless113.10180100360360.30
020220Meat of Bovine Animals, Frozen (Excl. of 0202.10), BoneIn113.10180100360360.30
020230Meat of Bovine Animals, Frozen, Boneless113.10180100360360.30
021020Meat of Bovine Animals, Salted/In Brine/Dried/Smoked113.10180100360360.30
020732Meat of Ducks/Geese/Guinea Fowls, not Cut In Pieces, Fresh/Chilled113.10180100360360.30
020733Meat of Ducks/Geese/Guinea Fowls, not Cut In Pieces, Frozen113.10180100360360.30
020711Meat of Fowls of Species Gallus Domesticus, not Cut In Pieces, Fresh/Chille113.10180100360360.30
020712Meat of Fowls of Species Gallus Domesticus, not Cut In Pieces, Frozen113.10180100360360.30
020450Meat of Goats, Fresh/Chilled/Frozen113.10180100360360.30
020500MEAT OF HORSES, ASSES, MULES OR HINNIES, FRESH, CHILLED OR FROZEN     360360.30
020422Meat of Sheep (Excl. Lamb & Carcasses), Fresh/Chilled, BoneIn113.10180100360360.30
020442Meat of Sheep (Excl. Lamb & Carcasses), Frozen, BoneIn113.10180100360360.30
020423Meat of Sheep (Excl. Lamb), Fresh/Chilled, Boneless113.10180100360360.30
020443Meat of Sheep (Excl. Lamb), Frozen, Boneless113.10180100360360.30
020329Meat of Swine (Excl. Carcasses/HalfCarcasses/Hams/Shoulders & Cuts thereof113.10180100360360.30
020319Meat of Swine (Excl. Carcasses/HalfCarcasses/Hams/Shoulders & Cuts thereof113.10180100360360.30
021019Meat of Swine (Excl. Hams/Shoulders & Cuts thereof & Bellies (Streaky) & Cu113.10180100360360.30
020724Meat of Turkeys, not Cut In Pieces, Fresh/Chilled113.10180100360360.30
020725Meat of Turkeys, not Cut In Pieces, Frozen113.10180100360360.30
080719Melons (Excl. Watermelons), Fresh137.50200100360360.31.4
040299Milk & Cream, Concentrated (Excl. In Powder), Sweetened132.60180100360360.20
040291Milk & Cream, Concentrated (Excl. In Powder), Unsweetened132.60180100360360.20
040120Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. >1% But not >6132.60180100360360.20
040130Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. >6%132.60180100360360.20
040110Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. not >1%132.60180100360360.20
350220MILK ALBUMIN INCLDNG CONCENTRATES OF TWO OR MORE WHEY PROTEINS    24.116.9360.634.1
040150MILK AND CREAM, NT CONCENTRATED NOR CONTAIN ADDED SUGAR/ OTHER SWEETENING MATTER OF A FAT CONTENT, BY WEIGHT, > 10%    360360.20
040140MILK AND CREAM, NT CONCENTRATED NOR CONTAIN ADDED SUGAR/ SWEETENING MATTER OF A FAT CONTENT, BY WEIGHT, > 6% BUT <= 10%    360360.20
040210Milk In Powder/Granules/Oth. Solid form, Fat Content By Wt. not >1.5%132.60180100360360.20
040229Milk In Powder/Granules/Oth. Solid form, Sweetened, Fat Content By Wt. >1.5132.60180100360360.20
040221Milk In Powder/Granules/Oth. Solid form, Unsweetened, Fat Content By Wt. >1132.60180100360360.20
040490Milk Prods. of Nat. Milk Constituents, Whether or not Sweetened, N.E.S.132.60180100360360.20
100820Millet119.4020010035.50363.627.2
100821MILLET : SEED    35.50363.627.2
220110Mineral Waters (Nat./Art.) & Aerated Waters, not Cont. Added Sugar/Oth. Swe107.1015010035.50360.70
190120Mixes & Doughs for the Preparation of Bakers' Wares of 19.05119.4020010035.50363.627.2
200897MIXTURES OF CITRUS FRUITS, CRANBERRIES, PEARS, APRICOT ETC.    360360.31.4
200892Mixtures of Edible Parts of Plants (Excl. of 2008.19), Prepd./Presvd., Whet137.50200100360360.31.4
200990Mixtures of Juices, Unfermented & not Cont. Added Spirit, Whether or not Co107.1015010035.50360.70
081350Mixtures of Nuts/Dried Fruits of Ch.8137.50200100360360.31.4
071090Mixtures of Vegetables, Uncooked/Cooked By Steaming/Boiling In Water, Froze137.50200100360360.31.4
060410Mosses & Lichens99.7020010024.116.9360.634.1
130232Mucilages & Thickeners, Whether or not Modified, Derived From Locust Beans/137.50200100360360.31.4
071231Mushrooms of the Genus Agaricus, Dried, Whole/Cut/Sliced/Broken/In Powder B137.50200100360360.31.4
070951Mushrooms of the Genus Agaricus, Fresh/Chilled137.50200100360360.31.4
200310Mushrooms of the Genus Agaricus, Prepd./Presvd. Othw. Than By Vinegar/Aceti137.50200100360360.31.4
071151Mushrooms of the Genus Agaricus, Provisionally Presvd.137.50200100360360.31.4
070959Mushrooms Other Than of the Genus Agaricus, Fresh/Chilled137.50200100360360.31.4
200390Mushrooms Other Than of the Genus Agaricus, Prepd./Presvd. Othw. Than By Vi137.50200100360360.31.4
071159Mushrooms Other Than of the Genus Agaricus, Provisionally Presvd.137.50200100360360.31.4
210330Mustard Flour & Meal & Prepd. Mustard85.60150100360360.431.9
040900Natural Honey119.4020010035.50363.627.2
220290NonAlcoholic Beverages Other Than Waters of 2202.10 (not Incl. Fruit/Veg.107.1015010035.50360.70
200819Nuts (Excl. GroundNuts), Incl. Mixts., Prepd./Presvd., Whether or not Cont137.50200100360360.31.4
080290Nuts, n.e.s., fresh/dried, whether or not shelled/peeled    360360.31.4
100400Oats119.4020010035.50363.627.2
100410OATS SEED    35.50363.627.2
110422Oats, Worked Othw. Than By Rolling (E.G., Hulled/Pearled/Sliced/Kibbled)119.4020010035.50363.627.2
020760OF GUINEA FOWLS    360360.30
070992OLIVES- FRUITS    360360.31.4
200570Olives, Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, Othe137.50200100360360.31.4
071120Olives, Provisionally Presvd.137.50200100360360.31.4
070310Onions & Shallots, Fresh/Chilled137.50200100360360.31.4
071220Onions, Dried, Whole/Cut/Sliced/Broken/In Powder But not Furth. Prepd.137.50200100360360.31.4
200911orange Juice, Frozen, Unfermented & not Cont. Added Spirit, Whether or not107.1015010035.50360.70
200919orange Juice, not Frozen (Excl. of 2009.19), Unfermented & not Cont. Added107.1015010035.50360.70
200912orange Juice, not Frozen, of A Brix Value not >20, Unfermented & not Cont.107.1015010035.50360.70
080510oranges, Fresh/Dried137.50200100360360.31.4
080929OTHER - CHERRIES:    360360.31.4
350219OTHER (EGG ALBUMIN )    24.116.9360.634.1
060490OTHER (EXCL FRESH) FOLIAGE, BRANCHES AND PLANTS, WITHOUT FLOWERS BUDS AND GRASSES, MOSSESANDLICHENS    24.116.9360.634.1
350290OTHER ALBUMINATES AND OTHER ALBUMIN DRVTVS    24.116.9360.634.1
100390OTHER BARLEY EXCL SEED    35.50363.627.2
040790OTHER BIRDS EGGS    35.50363.627.2
170114OTHER CANE SUGAR:    3603611.3
020744OTHER DUCKS, FRESH OR CHILLED    360360.30
020745OTHER DUCKS, FROZEN    360360.30
100119OTHER DURUM WHEAT EXCL SEED    35.50363.627.2
040729OTHER FRESH EGGS EXCL OF SPECIES GALLUES DOMESTICUS    35.50363.627.2
040721OTHER FRESH EGGS: OF FOWLS OF THE SPECIES GALLUS DOMESTICUS    35.50363.627.2
170260OTHER FRUCTOSE AND FRUCTOSE SYRUP, CONTAINING IN THE DRY STATE MORE THAN 50% BY WEIGHT OF FRUCTOSE, EXCLUDING INV    3603611.3
020754OTHER GEESE, FRESH OR CHILLED    360360.30
020755OTHER GEESE, FROZEN    360360.30
100790OTHER GRAIN SORGHUM EXCL SEED    35.50363.627.2
200989OTHER JUICES    35.50360.70
170219OTHER LACTOSE AND LACTOSE SYRUP    3603611.3
070999OTHER LEGUMINOUS VEGETABLES, SHELLED OR UNSHELLED, FRESH OR CHILLED    360360.31.4
020890OTHER MEAT/EDABLE OFFAL FRESH CHILLED/FRZN    360360.30
100829OTHER MILLET EXCL SEED    35.50363.627.2
100490OTHER OATS EXCL SEED    35.50363.627.2
100199OTHER WHEAT AND MESLIN    35.50363.627.2
110429Other Wkd. Grains (E.G., Hulled/Pearled/Sliced/Kibbled) of Cereals Other Th119.4020010035.50363.627.2
071239OTHERS (E.G.TRUFFLES ETC.)DRIED.    360360.31.4
151790OTHR EDBL MXR/PRPNS OF ANML/VEGTBL FATS/ OILS/OF FRACTNS OF DIFFRNT FATS/OILS    31.40362.375.8
050590OTHR FETHRS/PRTS,WSTE AND PWDR OF FETHR    24.116.9360.634.1
021091OTHR INCLDNG EDBL FLOURS AND MEALS OF MEAT/ MEAT OFL OF PRIMATES    360360.30
200891Palm Hearts, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeteni137.50200100360360.31.4
080720Papaws (Papayas), Fresh/Dried137.50200100360360.31.4
190230Pasta (Excl. of 1902.111902.20)119.4020010035.50363.627.2
080930Peaches, Incl. Nectarines, Fresh137.50200100360360.31.4
200870Peaches, Incl. Nectarines, Prepd./Presvd., Whether or not Cont. Added Sugar137.50200100360360.31.4
080820Pears & Quinces, Fresh137.50200100360360.31.4
080830PEARS- FRESH    360360.31.4
200840Pears, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening Mat137.50200100360360.31.4
071310Peas (Pisum Sativum), Dried, Shelled, Whether or not Skinned/Split137.50200100360360.31.4
200540Peas (Pisum Sativum), Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, No137.50200100360360.31.4
070810Peas (Pisum Sativum), Shelled/Unshelled, Fresh/Chilled137.50200100360360.31.4
071021Peas (Pisum Sativum), Shelled/Unshelled, Uncooked/Cooked By Steaming/Boilin137.50200100360360.31.4
081400Peel of Citrus Fruit/Melons, Incl. Watermelons, Fresh/Frozen/Dried/Provisio137.50200100360360.31.4
110320Pellets of Cereals119.4020010035.50363.627.2
081070PERSIMMONS- FRESH    360360.31.4
020910PIG FAT    360360.30
200949Pineapple Juice (Excl. of 2009.41), Unfermented & not Cont. Added Spirit, W107.1015010035.50360.70
200941Pineapple Juice, of A Brix Value not >20, Unfermented & not Cont. Added Spi107.1015010035.50360.70
080430Pineapples, Fresh/Dried137.50200100360360.31.4
200820Pineapples, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetenin137.50200100360360.31.4
080310PLANTAINS: FRSH OR DRIED    360360.31.4
080940Plums & Sloes, Fresh137.50200100360360.31.4
110813Potato Starch119.4020010035.50363.627.2
070190Potatoes Other Than Seed Potatoes, Fresh/Chilled137.50200100360360.31.4
200410Potatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Frozen, Other T137.50200100360360.31.4
200520Potatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, Oth137.50200100360360.31.4
071010Potatoes, Uncooked/Cooked By Steaming/Boiling In Water, Frozen137.50200100360360.31.4
020990POULTRY FAT    360360.30
190110Preparations for Infant Use, Put Up for Rs119.4020010035.50363.627.2
200799Preparations of Fruit (Excl. Citrus Fruit; Excl. Homogenized), Obt. By Cook137.50200100360360.31.4
160290Preparations of Prepd./Presvd. Meat (Excl. of 1602.101602.50), Incl. Preps113.10180100360360.30
210230Prepared Baking Powders85.60150100360360.431.9
190410Prepared Foods Obt. By the Swelling/Roasting of Cereals/Cereal Prods.119.4020010035.50363.627.2
190420Prepared Foods Obt. From Unroasted Cereal Flakes/Mixts. of Unroasted Cereal119.4020010035.50363.627.2
160250Prepared/Presvd. Preps. of Bovine Animals (Excl. Homogenised Preps.), Incl.113.10180100360360.30
160239Prepared/Presvd. Preps. of Fowls of 01.05 (Excl. Turkey & Fowls of the Genu113.10180100360360.30
160232Prepared/Presvd. Preps. of Fowls of the Genus Gallus Domesticus (Excl. Homo113.10180100360360.30
160220Prepared/Presvd. Preps. of Liver of Any Animal113.10180100360360.30
160249Prepared/Presvd. Preps. of Swine (Excl. of 1602.41, 1602.42 & Homogenised P113.10180100360360.30
160231Prepared/Presvd. Preps. of Turkey (Excl. Homogenised Preps.)113.10180100360360.30
040630Processed Cheese, not Grated/Powdered132.60180100360360.20
210610Protein Concs. & Textured Protein Subs.85.60150100360360.431.9
081320Prunes, Dried137.50200100360360.31.4
070993PUMPKINS, SQUASH AND GOURDS (CUCURBITA SPP.)- FRUITS    360360.31.4
080840QUINCES- FRESH    360360.31.4
081020Raspberries, Blackberries, Mulberries & Loganberries, Fresh137.50200100360360.31.4
081120Raspberries, Blackberries, Mulberries, Loganberries, Black/White/Red Curran137.50200100360360.31.4
060230Rhododendrons & Azaleas, Grafted/not. Incl. their Roots137.50200100360360.31.4
110230Rice Flour119.4020010035.50363.627.2
100610Rice In the Husk (Paddy/Rough)119.4020010035.50363.627.2
110419Rolled/Flaked Grains of Cereals Other Than Oats119.4020010035.50363.627.2
110412Rolled/Flaked Grains of Oats119.4020010035.50363.627.2
060240Roses, Grafted/not, Incl. their Roots137.50200100360360.31.4
220840Rum & Tafia107.1015010035.50360.70
190540Rusks, Toasted Bread & Sim. Toasted Prods.119.4020010035.50363.627.2
100200Rye119.4020010035.50363.627.2
110210Rye Flour119.4020010035.50363.627.2
120925Rye Grass (Lolium Multiflorum Lam./Perenne L.) Seed, of A Kind Used for Sow99.7020010024.116.9360.634.1
100290RYE- OTHER EXCL SEED    35.50363.627.2
100210RYE -SEED    35.50363.627.2
070690Salad Beetroot, Salsify, Celeriac, Radishes & Sim. Edible Roots (Excl. Carr137.50200100360360.31.4
210390Sauces & Preps. therefor, N.E.S.; Mixed Condiments & Mixed Seasonings, N.E.85.60150100360360.431.9
160100Sausages & Sim. Prods., of Meat/Meat offal/Blood; Food Preps. Based On thes113.10180100360360.30
070110Seed Potatoes, Fresh/Chilled137.50200100360360.31.4
120929Seeds of forage Plants (Excl. of 1209.211209.26), of A Kind Used for Sowin99.7020010024.116.9360.634.1
120930Seeds of Herbaceous Plants Cultivated Princ. for their Flowers, of A Kind U99.7020010024.116.9360.634.1
120999Seeds, N.E.S., of A Kind Used for Sowing99.7020010024.116.9360.634.1
100630SemiMilled/Wholly Milled Rice, Whether or not Polished/Glazed119.4020010035.50363.627.2
160242Shoulders of Swine & Cuts thereof113.10180100360360.30
071332Small Red (Adzuki) Beans (Phaseolus/Vigna Angularis), Dried, Shelled, Wheth137.50200100360360.31.4
210410Soups & Broths & Preps. therefor85.60150100360360.431.9
080921SOUR CHERRIES (PRUNUS CERASUS)    360360.31.4
210310Soya Sauce85.60150100360360.431.9
220410Sparkling Wine of Fresh Grapes107.1015010035.50360.70
070970Spinach, New Zealand Spinach & orache Spinach (Garden Spinach), Fresh/Chill137.50200100360360.31.4
071030Spinach, New Zealand Spinach & orache Spinach (Garden Spinach), Uncooked/Co137.50200100360360.31.4
220820Spirits Obt. By Distilling Grape Wine/Grape Marc107.1015010035.50360.70
110819Starches (Excl. of 1108.111108.14)119.4020010035.50363.627.2
081010Strawberries, Fresh137.50200100360360.31.4
200880Strawberries, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeten137.50200100360360.31.4
081110Strawberries, Uncooked/Cooked By Steaming/Boiling In Water, Frozen, Whether137.50200100360360.31.4
190220Stuffed Pasta, Whether or not Cooked/Othw. Prepd.119.4020010035.50363.627.2
120910Sugar Beet Seed, of A Kind Used for Sowing99.7020010024.116.9360.634.1
170490Sugar Confectionery Other Than Chewing Gum (Incl. White Chocolate), not Con10001001003603611.3
170290Sugars, incl. invert sugar & oth. sugar & sugar syrup blends cont. in the d ...    3603611.3
170191SUGR REFIND CONTNG FLVRNG OR CLRNG MATTER    3603611.3
190531Sweet Biscuits119.4020010035.50363.627.2
200580Sweet Corn (Zea Mays Var. Saccharata), Prepd./Presvd. Othw. Than By Vinegar137.50200100360360.31.4
071040Sweet Corn, Uncooked/Cooked By Steaming/Boiling In Water, Frozen137.50200100360360.31.4
071420Sweet Potatoes137.50200100360360.31.4
190300Tapioca & Substitutes therefor Prepd. From Starch, In the form of Flakes/Gr119.4020010035.50363.627.2
120926Timothy Grass Seed, of A Kind Used for Sowing99.7020010024.116.9360.634.1
200950Tomato Juice, Unfermented & not Cont. Added Spirit, Whether or not Cont. Ad107.1015010035.50360.70
210320Tomato Ketchup & Oth. Tomato Sauces85.60150100360360.431.9
070200Tomatoes, Fresh/Chilled137.50200100360360.31.4
200290Tomatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Other Than Whol137.50200100360360.31.4
200210Tomatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Whole/In Pieces137.50200100360360.31.4
020621Tongues of Bovine Animals, Frozen113.10180100360360.30
060220Trees, Shrubs & Bushes, Grafted/not, of Kinds Which Bear Edible Fruit/Nuts,137.50200100360360.31.4
070952Truffles, Fresh/Chilled137.50200100360360.31.4
200320Truffles, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid137.50200100360360.31.4
190211Uncooked Pasta, not Stuffed/Othw. Prepd., Cont. Eggs119.4020010035.50363.627.2
190219Uncooked Pasta, not Stuffed/Othw. Prepd., not Cont. Eggs119.4020010035.50363.627.2
220890Undenatured Ethyl Alcohol of An Alcoholic Strength By Volume107.1015010035.50360.70
220710Undenatured Ethyl Alcohol of An Alcoholic Strength By Volume of 80% Vol.107.1015010035.50360.70
060210Unrooted Cuttings & Slips137.50200100360360.31.4
120991Vegetable Seeds, of A Kind Used for Sowing99.7020010024.116.9360.634.1
200590Vegetables & Mixts. of Vegetables (Excl. of 2005.102005.80), Prepd./Presvd137.50200100360360.31.4
200490Vegetables & Mixts. of Vegetables, Presvd./Presvd. Othw. Than By Vinegar/Ac137.50200100360360.31.4
071190Vegetables (Excl. Olives/Capers/Cucumbers & Gherkins/Mushrooms), Provisiona137.50200100360360.31.4
200190Vegetables, Fruit, Nuts & Oth. Edible Parts of Plants (Excl. Cucumbers & Gh137.50200100360360.31.4
200600Vegetables, Fruit, Nuts, FruitPeel & Oth. Parts of Plants, Presvd. By Suga137.50200100360360.31.4
070990Vegetables, N.E.S., Fresh/Chilled137.50200100360360.31.4
071080Vegetables, N.E.S., Uncooked/Cooked By Steaming/Boiling In Water, Frozen137.50200100360360.31.4
220510Vermouth & Oth. Wine of Fresh Grapes Flavoured With Plants/Aromatic Subs.,107.1015010035.50360.70
220590Vermouth & Oth. Wine of Fresh Grapes Flavoured With Plants/Aromatic Subs.,107.1015010035.50360.70
220900Vinegar & Substitutes for Vinegar Obt. From Acetic Acid119.4020010035.50363.627.2
220860Vodka107.1015010035.50360.70
190532Waffles & Wafers119.4020010035.50363.627.2
080231Walnuts, In Shell137.50200100360360.31.4
080232Walnuts, Shelled137.50200100360360.31.4
080711Watermelons, Fresh137.50200100360360.31.4
220210Waters, Incl. Min. Waters & Aerated Waters, Cont. Added Sugar/Oth. Sweeteni107.1015010035.50360.70
100191WHEAT AND MESLIN SEED EXCL. DURUM WHEAT    35.50363.627.2
110900WHEAT GLUTEN , W/N DRIED    35.50363.627.2
100190Wheat Other Than Durum Wheat; Meslin119.4020010035.50363.627.2
110811Wheat Starch119.4020010035.50363.627.2
110100Wheat/Meslin Flour119.4020010035.50363.627.2
040410Whey & Modified Whey, Whether or not Concentrated/Sweetened132.60180100360360.20
220830Whiskies107.1015010035.50360.70
220421Wine Other Than Sparkling Wine of Fresh Grapes, Incl. fortified; Grape Must107.1015010035.50360.70
220429Wine Other Than Sparkling Wine of Fresh Grapes, Incl. fortified; Grape Must107.1015010035.50360.70
070521Witloof Chicory (Cichorium Intybus Var. Foliosum), Fresh/Chilled137.50200100360360.31.4
071232WOOD EARS (AGRICULARIA SPP.),DRIED    360360.31.4
040310Yogurt132.60180100360360.20
Source : WTO.org
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  • Agricultural and Processed Food Products Export Development Authority (APEDA)
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  • NCUI Building 3, Siri Institutional Area, August Kranti Marg, New Delhi - 110 016
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