Agri International Import Tariffs for KUWAIT

Import Tariffs

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Country : Kuwait

		Final Bound Duties				MFN Applied Duties			Imports
HS_Code	Product	[AVG]-FBD	[Duty Free in %]-FBD	[Max]-FBD	[Binding in %]-FBD	[AVG]-MFN	[Duty Free in %]-MFN	[Max]-MFN	[Share in %]-Imp	[Duty Free in %]-Imp
210210	Active Yeasts	100	0	100	100	3.1	37.5	5
200979	Apple Juice (Excl. of 2009.71), Unfermented & not Cont. Added Spirit, Wheth	100	0	100	100	32.9	0.7	100
200971	Apple Juice, of A Brix Value not >20, Unfermented & not Cont. Added Spirit,	100	0	100	100	32.9	0.7	100
081330	Apples, Dried	100	0	100	100	3.3	33.3	5
080810	Apples, Fresh	100	0	100	100	3.3	33.3	5
081310	Apricots, Dried	100	0	100	100	3.3	33.3	5
080910	Apricots, Fresh	100	0	100	100	3.3	33.3	5
200850	Apricots, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening	100	0	100	100	3.3	33.3	5
080280	ARECA NUTS:					3.3	33.3	5
071490	Arrowroot, Salep, Jerusalem Artichokes & Sim. Roots & Tubers With High Star	100	0	100	100	3.3	33.3	5
070920	Asparagus, Fresh/Chilled	100	0	100	100	3.3	33.3	5
200560	Asparagus, Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, O	100	0	100	100	3.3	33.3	5
070930	Aubergines (EggPlants), Fresh/Chilled	100	0	100	100	3.3	33.3	5
080440	Avocados, Fresh/Dried	100	0	100	100	3.3	33.3	5
080390	BANANAS FRSH OR DRIED					3.3	33.3	5
080300	Bananas, Incl. Plantains, Fresh/Dried	100	0	100	100	3.3	33.3	5
100300	Barley	100	0	100	100	3.2	35.2	5
100310	BARLEY SEED					3.2	35.2	5
200559	Beans (Excl. Vigna Spp., Phaseolus Spp.), Shelled, Prepd./Presvd. Othw. Tha	100	0	100	100	3.3	33.3	5
071339	Beans (Vigna Spp., Phaseolus Spp. (Excl. of 0713.310713.33)), Dried, Shell	100	0	100	100	3.3	33.3	5
200551	Beans (Vigna Spp., Phaseolus Spp.), Shelled, Prepd./Presvd. Othw. Than By V	100	0	100	100	3.3	33.3	5
070820	Beans (Vigna Spp., Phaseolus Spp.), Shelled/Unshelled, Fresh/Chilled	100	0	100	100	3.3	33.3	5
071022	Beans (Vigna Spp., Phaseolus Spp.), Shelled/Unshelled, Uncooked/Cooked By S	100	0	100	100	3.3	33.3	5
071331	Beans of the Species Vigna Mungo (L.)/Hepper/Vigna Radiata (L.) Wilczek, Dr	100	0	100	100	3.3	33.3	5
220300	Beer Made From Malt	100	0	100	100	32.9	0.7	100
021012	Bellies (Streaky) & Cuts thereof , of Swine, Salted/In Brine/Dried/Smoked	100	0	100	100	2.8	36.5	5
040700	Birds' Eggs, In Shell, Fresh/Presvd./Cooked	100	0	100	100	3.2	35.2	5
040891	Birds' Eggs, not In Shell (Excl. Yolks), Dried, Whether or not Cont. Added	100	0	100	100	3.2	35.2	5
040899	Birds' Eggs, not In Shell (Excl. Yolks), Other Than Dried, Whether or not C	100	0	100	100	3.2	35.2	5
081030	Black/White/Red Currants & Gooseberries, Fresh	100	0	100	100	3.3	33.3	5
040640	BlueVeined Cheese	100	0	100	100	5	0	5
190590	Bread, Pastry, Cakes, Biscuits & Oth. Bakers' Wares N.E.S. In Ch.19, Whethe	100	0	100	100	3.2	35.2	5
071350	Broad Beans (Vicia Faba Var. Major) & Horse Beans (Vicia Faba Var. Equina/V	100	0	100	100	3.3	33.3	5
100640	Broken Rice	100	0	100	100	3.2	35.2	5
070420	Brussels Sprouts, Fresh/Chilled	100	0	100	100	3.3	33.3	5
100810	Buckwheat	100	0	100	100	3.2	35.2	5
060110	Bulbs, Tubers, Tuberous Roots, Corms, Crowns & Rhizomes, Dormant	100	0	100	100	3.3	33.3	5
060120	Bulbs, Tubers, Tuberous Roots, Corms, Crowns & Rhizomes, In Growth/In Flowe	100	0	100	100	3.3	33.3	5
190430	Bulgur Wheat	100	0	100	100	3.2	35.2	5
040510	Butter	100	0	100	100	5	0	5
040390	Buttermilk/Curdled Milk & Cream/Kephir & Oth. Fermented/Acidified Milk & Cr	100	0	100	100	5	0	5
070511	Cabbage Lettuce (Head Lettuce), Fresh/Chilled	100	0	100	100	3.3	33.3	5
070490	Cabbages, Kohlrabi, Kale & Sim. Edible Brassicas (Excl. Cauliflowers, Heade	100	0	100	100	3.3	33.3	5
020860	CAMELS AND OTHER CAMELIDS (CAMELIDAE)					2.8	36.5	5
100830	Canary Seed	100	0	100	100	3.2	35.2	5
170113	CANE SUGAR SPECIFIED IN SUBHEADING NOTE 2 TO THIS CHAPTER:					3.5	29.4	5
170111	Cane Sugar, Raw, In Solid form, not Cont. Added Flavouring/Colouring Matter	100	0	100	100	3.5	29.4	5
071130	Capers, Provisionally Presvd.	100	0	100	100	3.3	33.3	5
020110	Carcasses/HalfCarcasses of Bovine Animals, Fresh/Chilled	100	0	100	100	2.8	36.5	5
020210	Carcasses/HalfCarcasses of Bovine Animals, Frozen	100	0	100	100	2.8	36.5	5
020410	Carcasses/HalfCarcasses of Lamb, Fresh/Chilled	100	0	100	100	2.8	36.5	5
020430	Carcasses/HalfCarcasses of Lamb, Frozen	100	0	100	100	2.8	36.5	5
020421	Carcasses/HalfCarcasses of Sheep (Excl. Lamb), Fresh/Chilled	100	0	100	100	2.8	36.5	5
020441	Carcasses/HalfCarcasses of Sheep (Excl. Lamb), Frozen	100	0	100	100	2.8	36.5	5
020311	Carcasses/HalfCarcasses of Swine, Fresh/Chilled	100	0	100	100	2.8	36.5	5
020321	Carcasses/HalfCarcasses of Swine, Frozen	100	0	100	100	2.8	36.5	5
070610	Carrots & Turnips, Fresh/Chilled	100	0	100	100	3.3	33.3	5
350110	CASEIN CASEIN DERIVATIVES CASEIN GLUES					4.4	11	5
350190	CASEINATE OTHER CASEIN DRVTS ANDCASEIN GLUES					4.4	11	5
070410	Cauliflowers & Headed Broccoli, Fresh/Chilled	100	0	100	100	3.3	33.3	5
070940	Celery (Excl. Celeriac), Fresh/Chilled	100	0	100	100	3.3	33.3	5
110290	Cereal Flour Other Than of Wheat, Meslin, Rye, Maize (Corn), Rice	100	0	100	100	3.2	35.2	5
100890	Cereals (Excl. Those Which Have Been Hulled/Othw. Wkd.), N.E.S.	100	0	100	100	3.2	35.2	5
190490	Cereals Other Than Maize (Corn) In Grain form/In the form of Flakes/Oth. Wk	100	0	100	100	3.2	35.2	5
040690	Cheese (Excl. of 0406.100406.40)	100	0	100	100	5	0	5
170250	CHEMICALLY PURE FRUCTOSE IN SOLID FORM					3.5	29.4	5
080920	Cherries, Fresh	100	0	100	100	3.3	33.3	5
200860	Cherries, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening	100	0	100	100	3.3	33.3	5
081210	Cherries, Provisionally Presvd. But Unsuit. In That State for Immediate Con	100	0	100	100	3.3	33.3	5
170410	Chewing Gum, Whether or not SugarCoated	100	0	100	100	3.5	29.4	5
071320	Chickpeas (Garbanzos), Dried, Shelled, Whether or not Skinned/Split	100	0	100	100	3.3	33.3	5
070529	Chicory (Excl. Witloof Chicory), Fresh/Chilled	100	0	100	100	3.3	33.3	5
170230	CHMCLY PURE GLUCOS AND ITS SYRP WITHOUT OR WITH < 20% BY WGT OF FRACTOS IN DRY STATE					3.5	29.4	5
170240	CHMCLY PURE GLUCS AND GLUCS SYRP IN DRY STATE WITH FRUCTOSE CONTENT AT LEAST 20% BUT LESS THAN 50%					3.5	29.4	5
180620	Chocolate & Oth. Food Preps. Cont. Cocoa (Excl. of 1803.101806.10), In Blo	100	0	100	100	3.1	37.5	5
180690	Chocolate & Oth. Food Preps. Cont. Cocoa (Excl. of 1806.201806.32)	100	0	100	100	3.1	37.5	5
180631	Chocolate & Oth. Food Preps. Cont. Cocoa, In Blocks/Slabs/Bars, Weighing 2k	100	0	100	100	3.1	37.5	5
180632	Chocolate & Oth. Food Preps. Cont. Cocoa, In Blocks/Slabs/Bars, Weighing 2k	100	0	100	100	3.1	37.5	5
080590	Citrus Fruit (Excl. of 0805.100805.50), Fresh/Dried	100	0	100	100	3.3	33.3	5
200791	Citrus Fruit Preps. (Excl. Homogenized), Obt. By Cooking, Whether or not Co	100	0	100	100	3.3	33.3	5
200830	Citrus Fruit, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeten	100	0	100	100	3.3	33.3	5
120922	Clover (Trifolium Spp.) Seed, of A Kind Used for Sowing	100	0	100	100	4.4	11	5
180100	Cocoa Beans, Whole/Broken, Raw/Roasted	100	0	100	100	3.1	37.5	5
180400	Cocoa Butter, Fat & Oil	100	0	100	100	3.1	37.5	5
180310	Cocoa Paste, not Defatted	100	0	100	100	3.1	37.5	5
180320	Cocoa Paste, Wholly/Partly Defatted	100	0	100	100	3.1	37.5	5
180610	Cocoa Powder, Cont. Added Sugar/Oth. Sweetening Matter	100	0	100	100	3.1	37.5	5
180500	Cocoa Powder, not Cont. Added Sugar/Oth. Sweetening Matter	100	0	100	100	3.1	37.5	5
180200	Cocoa Shells, Husks, Skins & Oth. Cocoa Waste	100	0	100	100	4.4	11	5
110423	Corn (Maize), Worked Othw. Than Into Flour/Groats/Meal (E.G., Hulled/Pearle	100	0	100	100	3.2	35.2	5
190240	Couscous	100	0	100	100	3.2	35.2	5
200893	CRANBERRIES (VACCINIUM MACROCARPON,VACCINIUM OXYCOCCOS VACCINIUM VITIS-IDAEA): FRUIT PRPN					3.3	33.3	5
081040	Cranberries, Bilberries & Oth. Fruits of the Genus Vaccinium, Fresh	100	0	100	100	3.3	33.3	5
200981	CRANBERRY (VACCINIUM MACROCARPON, VACCINIUM OXYCOCCOS VACCINIUM VITIS-IDAEA) JUICE					32.9	0.7	100
190510	Crispbread	100	0	100	100	3.2	35.2	5
070700	Cucumbers & Gherkins, Fresh/Chilled	100	0	100	100	3.3	33.3	5
200110	Cucumbers & Gherkins, Prepd./Presvd. By Vinegar/Acetic Acid	100	0	100	100	3.3	33.3	5
071140	Cucumbers & Gherkins, Provisionally Presvd.	100	0	100	100	3.3	33.3	5
060390	Cut Flowers & Flower Buds of A Kind Suit. for Bouquets/ornamental Purps., D	100	0	100	100	3.3	33.3	5
060310	Cut Flowers & Flower Buds of A Kind Suit. for Bouquets/ornamental Purps., F	100	0	100	100	3.3	33.3	5
060315	CUT FLOWERS AND FLOWER BUDS FRESH, DRIED, DYED, BLEACHED, IMPREGNATED OR OTHERWISE PREPARED OF LILIES (LILIUM SPP.)					3.3	33.3	5
020713	Cuts & Edible offal of Species Gallus Domesticus, Fresh/Chilled	100	0	100	100	2.8	36.5	5
020714	Cuts & Edible offal of Species Gallus Domesticus, Frozen	100	0	100	100	2.8	36.5	5
020726	Cuts & Edible offal of Turkey, Fresh/Chilled	100	0	100	100	2.8	36.5	5
020727	Cuts & Edible offal of Turkey, Frozen	100	0	100	100	2.8	36.5	5
040520	Dairy Spreads	100	0	100	100	5	0	5
080410	Dates, Fresh/Dried	100	0	100	100	3.3	33.3	5
350211	DRIED (EGG ALBUMIN )					4.4	11	5
081340	Dried Fruit (Excl. of 08.0108.06 & 0813.100813.30)	100	0	100	100	3.3	33.3	5
071390	Dried Leguminous Vegetables, N.E.S., Shelled, Whether or not Skinned/Split	100	0	100	100	3.3	33.3	5
071290	Dried Vegetables, N.E.S.; Mixts. of Dried Vegetables, Whole/Cut/Sliced/Brok	100	0	100	100	3.3	33.3	5
010513	DUCKS					2.8	36.5	5
020741	DUCKS, NOT CUT IN PIECES, FRESH OR CHILLED					2.8	36.5	5
020742	DUCKS, NOT CUT IN PIECES, FROZEN					2.8	36.5	5
081060	Durians, Fresh	100	0	100	100	3.3	33.3	5
100110	Durum Wheat	100	0	100	100	3.2	35.2	5
100111	DURUM WHEAT: SEED					3.2	35.2	5
020629	Edible offal of Bovine Animals (Excl. Tongues & Livers), Frozen	100	0	100	100	2.8	36.5	5
020610	Edible offal of Bovine Animals, Fresh/Chilled	100	0	100	100	2.8	36.5	5
020649	Edible offal of Swine (Excl. Liver), Frozen	100	0	100	100	2.8	36.5	5
020630	Edible offal of Swine, Fresh/Chilled	100	0	100	100	2.8	36.5	5
020680	Edible offal, N.E.S., Fresh/Chilled	100	0	100	100	2.8	36.5	5
020690	Edible offal, N.E.S., Frozen	100	0	100	100	2.8	36.5	5
200899	Edible Parts of Plants, Prepd./Presvd., Whether or not Cont. Added Sugar/Ot	100	0	100	100	3.3	33.3	5
040819	Egg Yolks (Excl. Dried), Whether or not Cont. Added Sugar/Oth. Sweetening M	100	0	100	100	3.2	35.2	5
040811	Egg Yolks, Dried, Whether or not Cont. Added Sugar/Oth. Sweetening Matter	100	0	100	100	3.2	35.2	5
220720	Ethyl Alcohol & Oth. Spirits, Denatured, of Any Strength	100	0	100	100	32.9	0.7	100
040590	Fats & Oils Derived From Milk, Other Than Butter & Dairy Spreads	100	0	100	100	5	0	5
020743	FATTY LIVERS OF DUCKS, FRESH OR CHILLED					2.8	36.5	5
020734	Fatty Livers of Ducks/Geese/Guinea Fowls, Fresh/Chilled	100	0	100	100	2.8	36.5	5
020753	FATTY LIVERS OF GEESE, FRESH OR CHILLED					2.8	36.5	5
050510	FEATHERS OF A KIND USED FOR STUFFING;DOWN					4.4	11	5
220600	Fermented Beverages (E.G., Cider, Perry, Mead), N.E.S.; Mixts. of Fermented	100	0	100	100	32.9	0.7	100
040719	FERTILISED EGGS FOR INCUBATION: OF DUCKS AND OTHER (EXCL FOWLS OF SPECIES GALLUS DOMESTICUS					3.2	35.2	5
040711	FERTILISED EGGS FOR INCUBATION: OF FOWLS OF THE SPECIES GALLUS DOMESTICUS					3.2	35.2	5
120923	Fescue Seed, of A Kind Used for Sowing	100	0	100	100	4.4	11	5
080420	Figs, Fresh/Dried	100	0	100	100	3.3	33.3	5
110520	Flakes, Granules & Pellets of Potatoes	100	0	100	100	3.3	33.3	5
110510	Flour, Meal & Powder of Potatoes	100	0	100	100	3.3	33.3	5
110620	Flour, Meal & Powder of Sago/Roots/Tubers of 07.14	100	0	100	100	3.3	33.3	5
110610	Flour, Meal & Powder of the Dried Leguminous Vegetables of 07.13	100	0	100	100	3.3	33.3	5
110630	Flour, Meal & Powder of the Prods. of Ch.8	100	0	100	100	3.3	33.3	5
060491	Foliage, Branches & Oth. Parts of Plants, Without Flowers/Flower Buds, & Gr	100	0	100	100	4.4	11	5
060499	Foliage, Branches & Oth. Parts of Plants...Being Gds. of A Kind Suit. for B	100	0	100	100	4.4	11	5
210690	Food Preps., N.E.S.	100	0	100	100	3.1	37.5	5
040610	Fresh (Unripened/Uncured) Cheese, Incl. Whey Cheese, & Curd	100	0	100	100	5	0	5
060420	FRESH FOLIAGE, BRANCHES AND PLANTS, NT HVING FLOWERS / BUDS, AND GRASSES, MOSSES AND LICHENS FRESH, DRIED, DYED					4.4	11	5
081090	Fresh Fruit, N.E.S.	100	0	100	100	3.3	33.3	5
081190	Fruit & Nuts, N.E.S., Uncooked/Cooked By Steaming/Boiling In Water, Frozen,	100	0	100	100	3.3	33.3	5
081290	Fruit (Excl. Cherries) & Nuts, Provisionally Presvd. But Unsuit. In That St	100	0	100	100	3.3	33.3	5
070960	Fruits of the Genera Capsicum/Pimenta, Fresh/Chilled	100	0	100	100	3.3	33.3	5
070320	Garlic, Fresh/Chilled	100	0	100	100	3.3	33.3	5
010514	GEESE					2.8	36.5	5
020751	GEESE, NOT CUT IN PIECES, FRESH OR CHILLED					2.8	36.5	5
020752	GEESE, NOT CUT IN PIECES, FROZEN					2.8	36.5	5
110430	Germ of Cereals, Whole/Rolled/Flaked/Ground	100	0	100	100	3.2	35.2	5
220850	Gin & Geneva	100	0	100	100	32.9	0.7	100
190520	Gingerbread and the Like	100	0	100	100	3.2	35.2	5
070991	GLOBE ARTICHOKES- FRUITS					3.3	33.3	5
070910	Globe Artichokes, Fresh/Chilled	100	0	100	100	3.3	33.3	5
100700	Grain Sorghum	100	0	100	100	3.2	35.2	5
100710	GRAIN SORGHUM SEED					3.2	35.2	5
200969	Grape Juice, Incl. Grape Must (Excl. of 2009.61), Unfermented & not Cont. A	100	0	100	100	32.9	0.7	100
200961	Grape Juice, Incl. Grape Must, of A Brix Value not >30, Unfermented & not C	100	0	100	100	32.9	0.7	100
220430	Grape Must (Excl. of 20.09)	100	0	100	100	32.9	0.7	100
200929	Grapefruit Juice (Excl. of 2009.21), Unfermented & not Cont. Added Spirit,	100	0	100	100	32.9	0.7	100
200921	Grapefruit Juice, of A Brix Value not >20, Unfermented & not Cont. Added Sp	100	0	100	100	32.9	0.7	100
080540	Grapefruit, Fresh/Dried	100	0	100	100	3.3	33.3	5
080620	Grapes, Dried	100	0	100	100	3.3	33.3	5
080610	Grapes, Fresh	100	0	100	100	3.3	33.3	5
040620	Grated/Powdered Cheese, of All Kinds	100	0	100	100	5	0	5
110319	Groats/Meal of Cereals Other Than Wheat & Maize (Corn)	100	0	100	100	3.2	35.2	5
110313	Groats/Meal of Maize (Corn)	100	0	100	100	3.2	35.2	5
110311	Groats/Meal of Wheat	100	0	100	100	3.2	35.2	5
120241	GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-IN SHELL					3.2	35.2	5
120242	GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-IN SHELLED WHETHER OR NOT BROKEN					3.2	35.2	5
120230	GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-SEED					3.2	35.2	5
120210	GroundNuts, not Roasted/Othw. Cooked, In Shell	100	0	100	100	4.8	3.6	5
120220	GroundNuts, not Roasted/Othw. Cooked, Shelled, Whether or not Broken	100	0	100	100	4.8	3.6	5
200811	GroundNuts, Prepd./Presvd., Whether or not Cont. Added/Sugar/Oth. Sweeteni	100	0	100	100	3.3	33.3	5
080450	Guavas, Mangoes & Mangosteens, Fresh/Dried	100	0	100	100	3.3	33.3	5
010515	GUINEA FOWLS					2.8	36.5	5
050400	Guts, Bladders & Stomachs of Animals (Other Than Fish), Whole & Pieces ther	100	0	100	100	4.4	11	5
160241	Hams & Cuts thereof	100	0	100	100	2.8	36.5	5
020312	Hams, Shoulders & Cuts thereof , Fresh/Chilled, BoneIn	100	0	100	100	2.8	36.5	5
020322	Hams, Shoulders & Cuts thereof , Frozen, BoneIn	100	0	100	100	2.8	36.5	5
021011	Hams, Shoulders & Cuts thereof , of Swine, Salted/In Brine/Dried/Smoked, Bo	100	0	100	100	2.8	36.5	5
080221	Hazelnuts/Filberts (Corylus Spp.), In Shell	100	0	100	100	3.3	33.3	5
080222	Hazelnuts/Filberts (Corylus Spp.), Shelled	100	0	100	100	3.3	33.3	5
210420	Homogenised Composite Food Preps.	100	0	100	100	3.1	37.5	5
200710	Homogenised Preps. of Fruits/Nuts, Obt. By Cooking, Whether or not Cont. Ad	100	0	100	100	3.3	33.3	5
160210	Homogenised Preps. of Prepd./Presvd. Meat/Meat offal	100	0	100	100	2.8	36.5	5
200510	Homogenised Vegetables, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, N	100	0	100	100	3.3	33.3	5
100620	Husked (Brown) Rice	100	0	100	100	3.2	35.2	5
220190	Ice & Snow	100	0	100	100	32.9	0.7	100
210500	Ice Cream & Oth. Edible Ice, Whether or not Cont. Cocoa	100	0	100	100	3.1	37.5	5
210220	INACTV YEAST,OTHR SNGL-CELL DEAD MICR-ORG					3.2	35.2	5
110820	Inulin	100	0	100	100	3.2	35.2	5
071233	JELLY FUNG DRIED					3.3	33.3	5
200939	Juice of Any Single Citrus Fruit Other Than orange/Grapefruit (Excl. of 200	100	0	100	100	32.9	0.7	100
200931	Juice of Any Single Citrus Fruit Other Than orange/Grapefruit, of A Brix Va	100	0	100	100	32.9	0.7	100
200980	Juice of Any Single Fruit/Veg. (Excl. of 2009.112009.79), Unfermented & No	100	0	100	100	32.9	0.7	100
120924	Kentucky Blue Grass (Poa Pratensis L.) Seed, of A Kind Used for Sowing	100	0	100	100	4.4	11	5
071333	Kidney Beans, Incl. White Pea Beans (Phaseolus Vulgaris), Dried, Shelled, W	100	0	100	100	3.3	33.3	5
081050	Kiwifruit, Fresh	100	0	100	100	3.3	33.3	5
170211	LACTS AND LACTS SYRP CONTNG 99% OR MRE LACTSCALCTD ON THE DRY MATTER					3.5	29.4	5
070390	Leeks & Oth. Alliaceous Vegetables, Fresh/Chilled	100	0	100	100	3.3	33.3	5
070890	Leguminous Vegetables (Excl. of 0708.10 & 0708.20), Shelled/Unshelled, Fres	100	0	100	100	3.3	33.3	5
071029	Leguminous Vegetables (Excl. of 0710.21 & 0710.22), Shelled/Unshelled, Unco	100	0	100	100	3.3	33.3	5
080550	Lemons (Citrus Limon/Limonum) & Limes (Citrus Aurantifolia/Latifolia), Fres	100	0	100	100	3.3	33.3	5
071340	Lentils, Dried, Shelled, Whether or not Skinned/Split	100	0	100	100	3.3	33.3	5
070519	Lettuce (Lactuca Sativa) (Excl. Cabbage Lettuce) Fresh/Chilled	100	0	100	100	3.3	33.3	5
220870	Liqueurs & Cordials	100	0	100	100	32.9	0.7	100
010519	Live Ducks/Geese/Guinea Fowls, Weighing not >185g	100	0	100	100	2.8	36.5	5
010599	Live Ducks/Geese/Turkeys/Guinea Fowls, Weighing >185g	100	0	100	100	2.8	36.5	5
010594	Live Fowls of Species Gallus Domesticus, Weighing > 185g	100	0	100	100	2.8	36.5	5
010511	Live Fowls of Species Gallus Domesticus, Weighing not >185g	100	0	100	100	2.8	36.5	5
060290	Live Plants, N.E.S., Incl. their Roots; Mushroom Spawn	100	0	100	100	3.3	33.3	5
010512	Live Turkeys, Weighing not >185g	100	0	100	100	2.8	36.5	5
020622	Livers of Bovine Animals, Frozen	100	0	100	100	2.8	36.5	5
020641	Livers of Swine, Frozen	100	0	100	100	2.8	36.5	5
120921	Lucerne (Alfalfa) Seed, of A Kind Used for Sowing	100	0	100	100	4.4	11	5
110220	Maize (Corn) Flour	100	0	100	100	3.2	35.2	5
110812	Maize (Corn) Starch	100	0	100	100	3.2	35.2	5
100590	Maize (Corn), Other Than Seed	100	0	100	100	3.2	35.2	5
100510	Maize (Corn), Seed	100	0	100	100	3.2	35.2	5
190190	Malt Extract; Oth. Food Preps. of Flour/Groats/Meal/Starch/Malt Extact [see	100	0	100	100	3.2	35.2	5
110710	Malt, not Roasted	100	0	100	100	3.2	35.2	5
110720	Malt, Roasted	100	0	100	100	3.2	35.2	5
080520	Mandarins, Incl. Tangerines & Satsumas; Clementines, Wilkings & Sim. Citrus	100	0	100	100	3.3	33.3	5
071410	Manioc (Cassava)	100	0	100	100	3.3	33.3	5
110814	Manioc (Cassava) Starch	100	0	100	100	3.2	35.2	5
170220	MAPLE SUGAR AND MAPLE SYRUP					3.5	29.4	5
020735	Meat & Edible Meat offal of Ducks/Geese/Guinea Fowls (Excl. of 0207.320207	100	0	100	100	2.8	36.5	5
020736	Meat & Edible Meat offal of Ducks/Geese/Guinea Fowls (Excl. of 0207.320207	100	0	100	100	2.8	36.5	5
020830	MEAT EDBL OFL OF PRIMATES FRSH CHLD/FRZN					2.8	36.5	5
020810	MEAT EDBL OFL OFRABT/HARES FRSH CHLD/FRZN					2.8	36.5	5
020120	Meat of Bovine Animals, Fresh/Chilled (Excl. of 0201.10), BoneIn	100	0	100	100	2.8	36.5	5
020130	Meat of Bovine Animals, Fresh/Chilled, Boneless	100	0	100	100	2.8	36.5	5
020220	Meat of Bovine Animals, Frozen (Excl. of 0202.10), BoneIn	100	0	100	100	2.8	36.5	5
020230	Meat of Bovine Animals, Frozen, Boneless	100	0	100	100	2.8	36.5	5
021020	Meat of Bovine Animals, Salted/In Brine/Dried/Smoked	100	0	100	100	2.8	36.5	5
020732	Meat of Ducks/Geese/Guinea Fowls, not Cut In Pieces, Fresh/Chilled	100	0	100	100	2.8	36.5	5
020733	Meat of Ducks/Geese/Guinea Fowls, not Cut In Pieces, Frozen	100	0	100	100	2.8	36.5	5
020711	Meat of Fowls of Species Gallus Domesticus, not Cut In Pieces, Fresh/Chille	100	0	100	100	2.8	36.5	5
020712	Meat of Fowls of Species Gallus Domesticus, not Cut In Pieces, Frozen	100	0	100	100	2.8	36.5	5
020450	Meat of Goats, Fresh/Chilled/Frozen	100	0	100	100	2.8	36.5	5
020500	MEAT OF HORSES, ASSES, MULES OR HINNIES, FRESH, CHILLED OR FROZEN					2.8	36.5	5
020422	Meat of Sheep (Excl. Lamb & Carcasses), Fresh/Chilled, BoneIn	100	0	100	100	2.8	36.5	5
020442	Meat of Sheep (Excl. Lamb & Carcasses), Frozen, BoneIn	100	0	100	100	2.8	36.5	5
020423	Meat of Sheep (Excl. Lamb), Fresh/Chilled, Boneless	100	0	100	100	2.8	36.5	5
020443	Meat of Sheep (Excl. Lamb), Frozen, Boneless	100	0	100	100	2.8	36.5	5
020329	Meat of Swine (Excl. Carcasses/HalfCarcasses/Hams/Shoulders & Cuts thereof	100	0	100	100	2.8	36.5	5
020319	Meat of Swine (Excl. Carcasses/HalfCarcasses/Hams/Shoulders & Cuts thereof	100	0	100	100	2.8	36.5	5
021019	Meat of Swine (Excl. Hams/Shoulders & Cuts thereof & Bellies (Streaky) & Cu	100	0	100	100	2.8	36.5	5
020724	Meat of Turkeys, not Cut In Pieces, Fresh/Chilled	100	0	100	100	2.8	36.5	5
020725	Meat of Turkeys, not Cut In Pieces, Frozen	100	0	100	100	2.8	36.5	5
080719	Melons (Excl. Watermelons), Fresh	100	0	100	100	3.3	33.3	5
040299	Milk & Cream, Concentrated (Excl. In Powder), Sweetened	100	0	100	100	5	0	5
040291	Milk & Cream, Concentrated (Excl. In Powder), Unsweetened	100	0	100	100	5	0	5
040120	Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. >1% But not >6	100	0	100	100	5	0	5
040130	Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. >6%	100	0	100	100	5	0	5
040110	Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. not >1%	100	0	100	100	5	0	5
350220	MILK ALBUMIN INCLDNG CONCENTRATES OF TWO OR MORE WHEY PROTEINS					4.4	11	5
040150	MILK AND CREAM, NT CONCENTRATED NOR CONTAIN ADDED SUGAR/ OTHER SWEETENING MATTER OF A FAT CONTENT, BY WEIGHT, > 10%					5	0	5
040140	MILK AND CREAM, NT CONCENTRATED NOR CONTAIN ADDED SUGAR/ SWEETENING MATTER OF A FAT CONTENT, BY WEIGHT, > 6% BUT <= 10%					5	0	5
040210	Milk In Powder/Granules/Oth. Solid form, Fat Content By Wt. not >1.5%	100	0	100	100	5	0	5
040229	Milk In Powder/Granules/Oth. Solid form, Sweetened, Fat Content By Wt. >1.5	100	0	100	100	5	0	5
040221	Milk In Powder/Granules/Oth. Solid form, Unsweetened, Fat Content By Wt. >1	100	0	100	100	5	0	5
040490	Milk Prods. of Nat. Milk Constituents, Whether or not Sweetened, N.E.S.	100	0	100	100	5	0	5
100820	Millet	100	0	100	100	3.2	35.2	5
100821	MILLET : SEED					3.2	35.2	5
220110	Mineral Waters (Nat./Art.) & Aerated Waters, not Cont. Added Sugar/Oth. Swe	100	0	100	100	32.9	0.7	100
190120	Mixes & Doughs for the Preparation of Bakers' Wares of 19.05	100	0	100	100	3.2	35.2	5
200897	MIXTURES OF CITRUS FRUITS, CRANBERRIES, PEARS, APRICOT ETC.					3.3	33.3	5
200892	Mixtures of Edible Parts of Plants (Excl. of 2008.19), Prepd./Presvd., Whet	100	0	100	100	3.3	33.3	5
200990	Mixtures of Juices, Unfermented & not Cont. Added Spirit, Whether or not Co	100	0	100	100	32.9	0.7	100
081350	Mixtures of Nuts/Dried Fruits of Ch.8	100	0	100	100	3.3	33.3	5
071090	Mixtures of Vegetables, Uncooked/Cooked By Steaming/Boiling In Water, Froze	100	0	100	100	3.3	33.3	5
060410	Mosses & Lichens	100	0	100	100	4.4	11	5
130232	Mucilages & Thickeners, Whether or not Modified, Derived From Locust Beans/	100	0	100	100	3.3	33.3	5
071231	Mushrooms of the Genus Agaricus, Dried, Whole/Cut/Sliced/Broken/In Powder B	100	0	100	100	3.3	33.3	5
070951	Mushrooms of the Genus Agaricus, Fresh/Chilled	100	0	100	100	3.3	33.3	5
200310	Mushrooms of the Genus Agaricus, Prepd./Presvd. Othw. Than By Vinegar/Aceti	100	0	100	100	3.3	33.3	5
071151	Mushrooms of the Genus Agaricus, Provisionally Presvd.	100	0	100	100	3.3	33.3	5
070959	Mushrooms Other Than of the Genus Agaricus, Fresh/Chilled	100	0	100	100	3.3	33.3	5
200390	Mushrooms Other Than of the Genus Agaricus, Prepd./Presvd. Othw. Than By Vi	100	0	100	100	3.3	33.3	5
071159	Mushrooms Other Than of the Genus Agaricus, Provisionally Presvd.	100	0	100	100	3.3	33.3	5
210330	Mustard Flour & Meal & Prepd. Mustard	100	0	100	100	3.1	37.5	5
040900	Natural Honey	100	0	100	100	3.2	35.2	5
220290	NonAlcoholic Beverages Other Than Waters of 2202.10 (not Incl. Fruit/Veg.	100	0	100	100	32.9	0.7	100
200819	Nuts (Excl. GroundNuts), Incl. Mixts., Prepd./Presvd., Whether or not Cont	100	0	100	100	3.3	33.3	5
080290	Nuts, n.e.s., fresh/dried, whether or not shelled/peeled					3.3	33.3	5
100400	Oats	100	0	100	100	3.2	35.2	5
100410	OATS SEED					3.2	35.2	5
110422	Oats, Worked Othw. Than By Rolling (E.G., Hulled/Pearled/Sliced/Kibbled)	100	0	100	100	3.2	35.2	5
020760	OF GUINEA FOWLS					2.8	36.5	5
070992	OLIVES- FRUITS					3.3	33.3	5
200570	Olives, Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, Othe	100	0	100	100	3.3	33.3	5
071120	Olives, Provisionally Presvd.	100	0	100	100	3.3	33.3	5
070310	Onions & Shallots, Fresh/Chilled	100	0	100	100	3.3	33.3	5
071220	Onions, Dried, Whole/Cut/Sliced/Broken/In Powder But not Furth. Prepd.	100	0	100	100	3.3	33.3	5
200911	orange Juice, Frozen, Unfermented & not Cont. Added Spirit, Whether or not	100	0	100	100	32.9	0.7	100
200919	orange Juice, not Frozen (Excl. of 2009.19), Unfermented & not Cont. Added	100	0	100	100	32.9	0.7	100
200912	orange Juice, not Frozen, of A Brix Value not >20, Unfermented & not Cont.	100	0	100	100	32.9	0.7	100
080510	oranges, Fresh/Dried	100	0	100	100	3.3	33.3	5
080929	OTHER - CHERRIES:					3.3	33.3	5
350219	OTHER (EGG ALBUMIN )					4.4	11	5
060490	OTHER (EXCL FRESH) FOLIAGE, BRANCHES AND PLANTS, WITHOUT FLOWERS BUDS AND GRASSES, MOSSESANDLICHENS					4.4	11	5
350290	OTHER ALBUMINATES AND OTHER ALBUMIN DRVTVS					4.4	11	5
100390	OTHER BARLEY EXCL SEED					3.2	35.2	5
040790	OTHER BIRDS EGGS					3.2	35.2	5
170114	OTHER CANE SUGAR:					3.5	29.4	5
020744	OTHER DUCKS, FRESH OR CHILLED					2.8	36.5	5
020745	OTHER DUCKS, FROZEN					2.8	36.5	5
100119	OTHER DURUM WHEAT EXCL SEED					3.2	35.2	5
040729	OTHER FRESH EGGS EXCL OF SPECIES GALLUES DOMESTICUS					3.2	35.2	5
040721	OTHER FRESH EGGS: OF FOWLS OF THE SPECIES GALLUS DOMESTICUS					3.2	35.2	5
170260	OTHER FRUCTOSE AND FRUCTOSE SYRUP, CONTAINING IN THE DRY STATE MORE THAN 50% BY WEIGHT OF FRUCTOSE, EXCLUDING INV					3.5	29.4	5
020754	OTHER GEESE, FRESH OR CHILLED					2.8	36.5	5
020755	OTHER GEESE, FROZEN					2.8	36.5	5
100790	OTHER GRAIN SORGHUM EXCL SEED					3.2	35.2	5
200989	OTHER JUICES					32.9	0.7	100
170219	OTHER LACTOSE AND LACTOSE SYRUP					3.5	29.4	5
070999	OTHER LEGUMINOUS VEGETABLES, SHELLED OR UNSHELLED, FRESH OR CHILLED					3.3	33.3	5
020890	OTHER MEAT/EDABLE OFFAL FRESH CHILLED/FRZN					2.8	36.5	5
100829	OTHER MILLET EXCL SEED					3.2	35.2	5
100490	OTHER OATS EXCL SEED					3.2	35.2	5
100199	OTHER WHEAT AND MESLIN					3.2	35.2	5
110429	Other Wkd. Grains (E.G., Hulled/Pearled/Sliced/Kibbled) of Cereals Other Th	100	0	100	100	3.2	35.2	5
071239	OTHERS (E.G.TRUFFLES ETC.)DRIED.					3.3	33.3	5
151790	OTHR EDBL MXR/PRPNS OF ANML/VEGTBL FATS/ OILS/OF FRACTNS OF DIFFRNT FATS/OILS					4.8	3.6	5
050590	OTHR FETHRS/PRTS,WSTE AND PWDR OF FETHR					4.4	11	5
021091	OTHR INCLDNG EDBL FLOURS AND MEALS OF MEAT/ MEAT OFL OF PRIMATES					2.8	36.5	5
200891	Palm Hearts, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeteni	100	0	100	100	3.3	33.3	5
080720	Papaws (Papayas), Fresh/Dried	100	0	100	100	3.3	33.3	5
190230	Pasta (Excl. of 1902.111902.20)	100	0	100	100	3.2	35.2	5
080930	Peaches, Incl. Nectarines, Fresh	100	0	100	100	3.3	33.3	5
200870	Peaches, Incl. Nectarines, Prepd./Presvd., Whether or not Cont. Added Sugar	100	0	100	100	3.3	33.3	5
080820	Pears & Quinces, Fresh	100	0	100	100	3.3	33.3	5
080830	PEARS- FRESH					3.3	33.3	5
200840	Pears, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening Mat	100	0	100	100	3.3	33.3	5
071310	Peas (Pisum Sativum), Dried, Shelled, Whether or not Skinned/Split	100	0	100	100	3.3	33.3	5
200540	Peas (Pisum Sativum), Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, No	100	0	100	100	3.3	33.3	5
070810	Peas (Pisum Sativum), Shelled/Unshelled, Fresh/Chilled	100	0	100	100	3.3	33.3	5
071021	Peas (Pisum Sativum), Shelled/Unshelled, Uncooked/Cooked By Steaming/Boilin	100	0	100	100	3.3	33.3	5
081400	Peel of Citrus Fruit/Melons, Incl. Watermelons, Fresh/Frozen/Dried/Provisio	100	0	100	100	3.3	33.3	5
110320	Pellets of Cereals	100	0	100	100	3.2	35.2	5
081070	PERSIMMONS- FRESH					3.3	33.3	5
020910	PIG FAT					2.8	36.5	5
200949	Pineapple Juice (Excl. of 2009.41), Unfermented & not Cont. Added Spirit, W	100	0	100	100	32.9	0.7	100
200941	Pineapple Juice, of A Brix Value not >20, Unfermented & not Cont. Added Spi	100	0	100	100	32.9	0.7	100
080430	Pineapples, Fresh/Dried	100	0	100	100	3.3	33.3	5
200820	Pineapples, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetenin	100	0	100	100	3.3	33.3	5
080310	PLANTAINS: FRSH OR DRIED					3.3	33.3	5
080940	Plums & Sloes, Fresh	100	0	100	100	3.3	33.3	5
110813	Potato Starch	100	0	100	100	3.2	35.2	5
070190	Potatoes Other Than Seed Potatoes, Fresh/Chilled	100	0	100	100	3.3	33.3	5
200410	Potatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Frozen, Other T	100	0	100	100	3.3	33.3	5
200520	Potatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, Oth	100	0	100	100	3.3	33.3	5
071010	Potatoes, Uncooked/Cooked By Steaming/Boiling In Water, Frozen	100	0	100	100	3.3	33.3	5
020990	POULTRY FAT					2.8	36.5	5
190110	Preparations for Infant Use, Put Up for Rs	100	0	100	100	3.2	35.2	5
200799	Preparations of Fruit (Excl. Citrus Fruit; Excl. Homogenized), Obt. By Cook	100	0	100	100	3.3	33.3	5
160290	Preparations of Prepd./Presvd. Meat (Excl. of 1602.101602.50), Incl. Preps	100	0	100	100	2.8	36.5	5
210230	Prepared Baking Powders	100	0	100	100	3.1	37.5	5
190410	Prepared Foods Obt. By the Swelling/Roasting of Cereals/Cereal Prods.	100	0	100	100	3.2	35.2	5
190420	Prepared Foods Obt. From Unroasted Cereal Flakes/Mixts. of Unroasted Cereal	100	0	100	100	3.2	35.2	5
160250	Prepared/Presvd. Preps. of Bovine Animals (Excl. Homogenised Preps.), Incl.	100	0	100	100	2.8	36.5	5
160239	Prepared/Presvd. Preps. of Fowls of 01.05 (Excl. Turkey & Fowls of the Genu	100	0	100	100	2.8	36.5	5
160232	Prepared/Presvd. Preps. of Fowls of the Genus Gallus Domesticus (Excl. Homo	100	0	100	100	2.8	36.5	5
160220	Prepared/Presvd. Preps. of Liver of Any Animal	100	0	100	100	2.8	36.5	5
160249	Prepared/Presvd. Preps. of Swine (Excl. of 1602.41, 1602.42 & Homogenised P	100	0	100	100	2.8	36.5	5
160231	Prepared/Presvd. Preps. of Turkey (Excl. Homogenised Preps.)	100	0	100	100	2.8	36.5	5
040630	Processed Cheese, not Grated/Powdered	100	0	100	100	5	0	5
210610	Protein Concs. & Textured Protein Subs.	100	0	100	100	3.1	37.5	5
081320	Prunes, Dried	100	0	100	100	3.3	33.3	5
070993	PUMPKINS, SQUASH AND GOURDS (CUCURBITA SPP.)- FRUITS					3.3	33.3	5
080840	QUINCES- FRESH					3.3	33.3	5
081020	Raspberries, Blackberries, Mulberries & Loganberries, Fresh	100	0	100	100	3.3	33.3	5
081120	Raspberries, Blackberries, Mulberries, Loganberries, Black/White/Red Curran	100	0	100	100	3.3	33.3	5
060230	Rhododendrons & Azaleas, Grafted/not. Incl. their Roots	100	0	100	100	3.3	33.3	5
110230	Rice Flour	100	0	100	100	3.2	35.2	5
100610	Rice In the Husk (Paddy/Rough)	100	0	100	100	3.2	35.2	5
110419	Rolled/Flaked Grains of Cereals Other Than Oats	100	0	100	100	3.2	35.2	5
110412	Rolled/Flaked Grains of Oats	100	0	100	100	3.2	35.2	5
060240	Roses, Grafted/not, Incl. their Roots	100	0	100	100	3.3	33.3	5
220840	Rum & Tafia	100	0	100	100	32.9	0.7	100
190540	Rusks, Toasted Bread & Sim. Toasted Prods.	100	0	100	100	3.2	35.2	5
100200	Rye	100	0	100	100	3.2	35.2	5
110210	Rye Flour	100	0	100	100	3.2	35.2	5
120925	Rye Grass (Lolium Multiflorum Lam./Perenne L.) Seed, of A Kind Used for Sow	100	0	100	100	4.4	11	5
100290	RYE- OTHER EXCL SEED					3.2	35.2	5
100210	RYE -SEED					3.2	35.2	5
070690	Salad Beetroot, Salsify, Celeriac, Radishes & Sim. Edible Roots (Excl. Carr	100	0	100	100	3.3	33.3	5
210390	Sauces & Preps. therefor, N.E.S.; Mixed Condiments & Mixed Seasonings, N.E.	100	0	100	100	3.1	37.5	5
160100	Sausages & Sim. Prods., of Meat/Meat offal/Blood; Food Preps. Based On thes	100	0	100	100	2.8	36.5	5
070110	Seed Potatoes, Fresh/Chilled	100	0	100	100	3.3	33.3	5
120929	Seeds of forage Plants (Excl. of 1209.211209.26), of A Kind Used for Sowin	100	0	100	100	4.4	11	5
120930	Seeds of Herbaceous Plants Cultivated Princ. for their Flowers, of A Kind U	100	0	100	100	4.4	11	5
120999	Seeds, N.E.S., of A Kind Used for Sowing	100	0	100	100	4.4	11	5
100630	SemiMilled/Wholly Milled Rice, Whether or not Polished/Glazed	100	0	100	100	3.2	35.2	5
160242	Shoulders of Swine & Cuts thereof	100	0	100	100	2.8	36.5	5
071332	Small Red (Adzuki) Beans (Phaseolus/Vigna Angularis), Dried, Shelled, Wheth	100	0	100	100	3.3	33.3	5
210410	Soups & Broths & Preps. therefor	100	0	100	100	3.1	37.5	5
080921	SOUR CHERRIES (PRUNUS CERASUS)					3.3	33.3	5
210310	Soya Sauce	100	0	100	100	3.1	37.5	5
220410	Sparkling Wine of Fresh Grapes	100	0	100	100	32.9	0.7	100
070970	Spinach, New Zealand Spinach & orache Spinach (Garden Spinach), Fresh/Chill	100	0	100	100	3.3	33.3	5
071030	Spinach, New Zealand Spinach & orache Spinach (Garden Spinach), Uncooked/Co	100	0	100	100	3.3	33.3	5
220820	Spirits Obt. By Distilling Grape Wine/Grape Marc	100	0	100	100	32.9	0.7	100
110819	Starches (Excl. of 1108.111108.14)	100	0	100	100	3.2	35.2	5
081010	Strawberries, Fresh	100	0	100	100	3.3	33.3	5
200880	Strawberries, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeten	100	0	100	100	3.3	33.3	5
081110	Strawberries, Uncooked/Cooked By Steaming/Boiling In Water, Frozen, Whether	100	0	100	100	3.3	33.3	5
190220	Stuffed Pasta, Whether or not Cooked/Othw. Prepd.	100	0	100	100	3.2	35.2	5
120910	Sugar Beet Seed, of A Kind Used for Sowing	100	0	100	100	4.4	11	5
170490	Sugar Confectionery Other Than Chewing Gum (Incl. White Chocolate), not Con	100	0	100	100	3.5	29.4	5
170290	Sugars, incl. invert sugar & oth. sugar & sugar syrup blends cont. in the d ...					3.5	29.4	5
170191	SUGR REFIND CONTNG FLVRNG OR CLRNG MATTER					3.5	29.4	5
190531	Sweet Biscuits	100	0	100	100	3.2	35.2	5
200580	Sweet Corn (Zea Mays Var. Saccharata), Prepd./Presvd. Othw. Than By Vinegar	100	0	100	100	3.3	33.3	5
071040	Sweet Corn, Uncooked/Cooked By Steaming/Boiling In Water, Frozen	100	0	100	100	3.3	33.3	5
071420	Sweet Potatoes	100	0	100	100	3.3	33.3	5
190300	Tapioca & Substitutes therefor Prepd. From Starch, In the form of Flakes/Gr	100	0	100	100	3.2	35.2	5
120926	Timothy Grass Seed, of A Kind Used for Sowing	100	0	100	100	4.4	11	5
200950	Tomato Juice, Unfermented & not Cont. Added Spirit, Whether or not Cont. Ad	100	0	100	100	32.9	0.7	100
210320	Tomato Ketchup & Oth. Tomato Sauces	100	0	100	100	3.1	37.5	5
070200	Tomatoes, Fresh/Chilled	100	0	100	100	3.3	33.3	5
200290	Tomatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Other Than Whol	100	0	100	100	3.3	33.3	5
200210	Tomatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Whole/In Pieces	100	0	100	100	3.3	33.3	5
020621	Tongues of Bovine Animals, Frozen	100	0	100	100	2.8	36.5	5
060220	Trees, Shrubs & Bushes, Grafted/not, of Kinds Which Bear Edible Fruit/Nuts,	100	0	100	100	3.3	33.3	5
070952	Truffles, Fresh/Chilled	100	0	100	100	3.3	33.3	5
200320	Truffles, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid	100	0	100	100	3.3	33.3	5
190211	Uncooked Pasta, not Stuffed/Othw. Prepd., Cont. Eggs	100	0	100	100	3.2	35.2	5
190219	Uncooked Pasta, not Stuffed/Othw. Prepd., not Cont. Eggs	100	0	100	100	3.2	35.2	5
220890	Undenatured Ethyl Alcohol of An Alcoholic Strength By Volume	100	0	100	100	32.9	0.7	100
220710	Undenatured Ethyl Alcohol of An Alcoholic Strength By Volume of 80% Vol.	100	0	100	100	32.9	0.7	100
060210	Unrooted Cuttings & Slips	100	0	100	100	3.3	33.3	5
120991	Vegetable Seeds, of A Kind Used for Sowing	100	0	100	100	4.4	11	5
200590	Vegetables & Mixts. of Vegetables (Excl. of 2005.102005.80), Prepd./Presvd	100	0	100	100	3.3	33.3	5
200490	Vegetables & Mixts. of Vegetables, Presvd./Presvd. Othw. Than By Vinegar/Ac	100	0	100	100	3.3	33.3	5
071190	Vegetables (Excl. Olives/Capers/Cucumbers & Gherkins/Mushrooms), Provisiona	100	0	100	100	3.3	33.3	5
200190	Vegetables, Fruit, Nuts & Oth. Edible Parts of Plants (Excl. Cucumbers & Gh	100	0	100	100	3.3	33.3	5
200600	Vegetables, Fruit, Nuts, FruitPeel & Oth. Parts of Plants, Presvd. By Suga	100	0	100	100	3.3	33.3	5
070990	Vegetables, N.E.S., Fresh/Chilled	100	0	100	100	3.3	33.3	5
071080	Vegetables, N.E.S., Uncooked/Cooked By Steaming/Boiling In Water, Frozen	100	0	100	100	3.3	33.3	5
220510	Vermouth & Oth. Wine of Fresh Grapes Flavoured With Plants/Aromatic Subs.,	100	0	100	100	32.9	0.7	100
220590	Vermouth & Oth. Wine of Fresh Grapes Flavoured With Plants/Aromatic Subs.,	100	0	100	100	32.9	0.7	100
220900	Vinegar & Substitutes for Vinegar Obt. From Acetic Acid	100	0	100	100	3.2	35.2	5
220860	Vodka	100	0	100	100	32.9	0.7	100
190532	Waffles & Wafers	100	0	100	100	3.2	35.2	5
080231	Walnuts, In Shell	100	0	100	100	3.3	33.3	5
080232	Walnuts, Shelled	100	0	100	100	3.3	33.3	5
080711	Watermelons, Fresh	100	0	100	100	3.3	33.3	5
220210	Waters, Incl. Min. Waters & Aerated Waters, Cont. Added Sugar/Oth. Sweeteni	100	0	100	100	32.9	0.7	100
100191	WHEAT AND MESLIN SEED EXCL. DURUM WHEAT					3.2	35.2	5
110900	WHEAT GLUTEN , W/N DRIED					3.2	35.2	5
100190	Wheat Other Than Durum Wheat; Meslin	100	0	100	100	3.2	35.2	5
110811	Wheat Starch	100	0	100	100	3.2	35.2	5
110100	Wheat/Meslin Flour	100	0	100	100	3.2	35.2	5
040410	Whey & Modified Whey, Whether or not Concentrated/Sweetened	100	0	100	100	5	0	5
220830	Whiskies	100	0	100	100	32.9	0.7	100
220421	Wine Other Than Sparkling Wine of Fresh Grapes, Incl. fortified; Grape Must	100	0	100	100	32.9	0.7	100
220429	Wine Other Than Sparkling Wine of Fresh Grapes, Incl. fortified; Grape Must	100	0	100	100	32.9	0.7	100
070521	Witloof Chicory (Cichorium Intybus Var. Foliosum), Fresh/Chilled	100	0	100	100	3.3	33.3	5
071232	WOOD EARS (AGRICULARIA SPP.),DRIED					3.3	33.3	5
040310	Yogurt	100	0	100	100	5	0	5

Source : WTO.org

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