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Country :
Yemen Republc
Final Bound Duties
MFN Applied Duties
Imports
HS_Code
Product
[AVG]-FBD
[Duty Free in %]-FBD
[Max]-FBD
[Binding in %]-FBD
[AVG]-MFN
[Duty Free in %]-MFN
[Max]-MFN
[Share in %]-Imp
[Duty Free in %]-Imp
210210
Active Yeasts
12.4
0
25
0.5
0
200979
Apple Juice (Excl. of 2009.71), Unfermented & not Cont. Added Spirit, Wheth
13.4
0
25
1.4
0
200971
Apple Juice, of A Brix Value not >20, Unfermented & not Cont. Added Spirit,
13.4
0
25
1.4
0
081330
Apples, Dried
16.2
0
25
1.3
0
080810
Apples, Fresh
16.2
0
25
1.3
0
081310
Apricots, Dried
16.2
0
25
1.3
0
080910
Apricots, Fresh
16.2
0
25
1.3
0
200850
Apricots, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening
16.2
0
25
1.3
0
080280
ARECA NUTS:
16.2
0
25
1.3
0
071490
Arrowroot, Salep, Jerusalem Artichokes & Sim. Roots & Tubers With High Star
16.2
0
25
1.3
0
070920
Asparagus, Fresh/Chilled
16.2
0
25
1.3
0
200560
Asparagus, Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, O
16.2
0
25
1.3
0
070930
Aubergines (EggPlants), Fresh/Chilled
16.2
0
25
1.3
0
080440
Avocados, Fresh/Dried
16.2
0
25
1.3
0
080390
BANANAS FRSH OR DRIED
16.2
0
25
1.3
0
080300
Bananas, Incl. Plantains, Fresh/Dried
16.2
0
25
1.3
0
100300
Barley
6.4
8.8
25
15.1
44.1
100310
BARLEY SEED
6.4
8.8
25
15.1
44.1
200559
Beans (Excl. Vigna Spp., Phaseolus Spp.), Shelled, Prepd./Presvd. Othw. Tha
16.2
0
25
1.3
0
071339
Beans (Vigna Spp., Phaseolus Spp. (Excl. of 0713.310713.33)), Dried, Shell
16.2
0
25
1.3
0
200551
Beans (Vigna Spp., Phaseolus Spp.), Shelled, Prepd./Presvd. Othw. Than By V
16.2
0
25
1.3
0
070820
Beans (Vigna Spp., Phaseolus Spp.), Shelled/Unshelled, Fresh/Chilled
16.2
0
25
1.3
0
071022
Beans (Vigna Spp., Phaseolus Spp.), Shelled/Unshelled, Uncooked/Cooked By S
16.2
0
25
1.3
0
071331
Beans of the Species Vigna Mungo (L.)/Hepper/Vigna Radiata (L.) Wilczek, Dr
16.2
0
25
1.3
0
220300
Beer Made From Malt
13.4
0
25
1.4
0
021012
Bellies (Streaky) & Cuts thereof , of Swine, Salted/In Brine/Dried/Smoked
12
0
25
2.2
0
040700
Birds' Eggs, In Shell, Fresh/Presvd./Cooked
6.4
8.8
25
15.1
44.1
040891
Birds' Eggs, not In Shell (Excl. Yolks), Dried, Whether or not Cont. Added
6.4
8.8
25
15.1
44.1
040899
Birds' Eggs, not In Shell (Excl. Yolks), Other Than Dried, Whether or not C
6.4
8.8
25
15.1
44.1
081030
Black/White/Red Currants & Gooseberries, Fresh
16.2
0
25
1.3
0
040640
BlueVeined Cheese
6
0
10
2.2
0
190590
Bread, Pastry, Cakes, Biscuits & Oth. Bakers' Wares N.E.S. In Ch.19, Whethe
6.4
8.8
25
15.1
44.1
071350
Broad Beans (Vicia Faba Var. Major) & Horse Beans (Vicia Faba Var. Equina/V
16.2
0
25
1.3
0
100640
Broken Rice
6.4
8.8
25
15.1
44.1
070420
Brussels Sprouts, Fresh/Chilled
16.2
0
25
1.3
0
100810
Buckwheat
6.4
8.8
25
15.1
44.1
060110
Bulbs, Tubers, Tuberous Roots, Corms, Crowns & Rhizomes, Dormant
16.2
0
25
1.3
0
060120
Bulbs, Tubers, Tuberous Roots, Corms, Crowns & Rhizomes, In Growth/In Flowe
16.2
0
25
1.3
0
190430
Bulgur Wheat
6.4
8.8
25
15.1
44.1
040510
Butter
6
0
10
2.2
0
040390
Buttermilk/Curdled Milk & Cream/Kephir & Oth. Fermented/Acidified Milk & Cr
6
0
10
2.2
0
070511
Cabbage Lettuce (Head Lettuce), Fresh/Chilled
16.2
0
25
1.3
0
070490
Cabbages, Kohlrabi, Kale & Sim. Edible Brassicas (Excl. Cauliflowers, Heade
16.2
0
25
1.3
0
020860
CAMELS AND OTHER CAMELIDS (CAMELIDAE)
12
0
25
2.2
0
100830
Canary Seed
6.4
8.8
25
15.1
44.1
170113
CANE SUGAR SPECIFIED IN SUBHEADING NOTE 2 TO THIS CHAPTER:
5.4
0
10
5.5
0
170111
Cane Sugar, Raw, In Solid form, not Cont. Added Flavouring/Colouring Matter
5.4
0
10
5.5
0
071130
Capers, Provisionally Presvd.
16.2
0
25
1.3
0
020110
Carcasses/HalfCarcasses of Bovine Animals, Fresh/Chilled
12
0
25
2.2
0
020210
Carcasses/HalfCarcasses of Bovine Animals, Frozen
12
0
25
2.2
0
020410
Carcasses/HalfCarcasses of Lamb, Fresh/Chilled
12
0
25
2.2
0
020430
Carcasses/HalfCarcasses of Lamb, Frozen
12
0
25
2.2
0
020421
Carcasses/HalfCarcasses of Sheep (Excl. Lamb), Fresh/Chilled
12
0
25
2.2
0
020441
Carcasses/HalfCarcasses of Sheep (Excl. Lamb), Frozen
12
0
25
2.2
0
020311
Carcasses/HalfCarcasses of Swine, Fresh/Chilled
12
0
25
2.2
0
020321
Carcasses/HalfCarcasses of Swine, Frozen
12
0
25
2.2
0
070610
Carrots & Turnips, Fresh/Chilled
16.2
0
25
1.3
0
350110
CASEIN CASEIN DERIVATIVES CASEIN GLUES
6
0
10
0.6
0
350190
CASEINATE OTHER CASEIN DRVTS ANDCASEIN GLUES
6
0
10
0.6
0
070410
Cauliflowers & Headed Broccoli, Fresh/Chilled
16.2
0
25
1.3
0
070940
Celery (Excl. Celeriac), Fresh/Chilled
16.2
0
25
1.3
0
110290
Cereal Flour Other Than of Wheat, Meslin, Rye, Maize (Corn), Rice
6.4
8.8
25
15.1
44.1
100890
Cereals (Excl. Those Which Have Been Hulled/Othw. Wkd.), N.E.S.
6.4
8.8
25
15.1
44.1
190490
Cereals Other Than Maize (Corn) In Grain form/In the form of Flakes/Oth. Wk
6.4
8.8
25
15.1
44.1
040690
Cheese (Excl. of 0406.100406.40)
6
0
10
2.2
0
170250
CHEMICALLY PURE FRUCTOSE IN SOLID FORM
5.4
0
10
5.5
0
080920
Cherries, Fresh
16.2
0
25
1.3
0
200860
Cherries, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening
16.2
0
25
1.3
0
081210
Cherries, Provisionally Presvd. But Unsuit. In That State for Immediate Con
16.2
0
25
1.3
0
170410
Chewing Gum, Whether or not SugarCoated
5.4
0
10
5.5
0
071320
Chickpeas (Garbanzos), Dried, Shelled, Whether or not Skinned/Split
16.2
0
25
1.3
0
070529
Chicory (Excl. Witloof Chicory), Fresh/Chilled
16.2
0
25
1.3
0
170230
CHMCLY PURE GLUCOS AND ITS SYRP WITHOUT OR WITH < 20% BY WGT OF FRACTOS IN DRY STATE
5.4
0
10
5.5
0
170240
CHMCLY PURE GLUCS AND GLUCS SYRP IN DRY STATE WITH FRUCTOSE CONTENT AT LEAST 20% BUT LESS THAN 50%
5.4
0
10
5.5
0
180620
Chocolate & Oth. Food Preps. Cont. Cocoa (Excl. of 1803.101806.10), In Blo
12.4
0
25
0.5
0
180690
Chocolate & Oth. Food Preps. Cont. Cocoa (Excl. of 1806.201806.32)
12.4
0
25
0.5
0
180631
Chocolate & Oth. Food Preps. Cont. Cocoa, In Blocks/Slabs/Bars, Weighing 2k
12.4
0
25
0.5
0
180632
Chocolate & Oth. Food Preps. Cont. Cocoa, In Blocks/Slabs/Bars, Weighing 2k
12.4
0
25
0.5
0
080590
Citrus Fruit (Excl. of 0805.100805.50), Fresh/Dried
16.2
0
25
1.3
0
200791
Citrus Fruit Preps. (Excl. Homogenized), Obt. By Cooking, Whether or not Co
16.2
0
25
1.3
0
200830
Citrus Fruit, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeten
16.2
0
25
1.3
0
120922
Clover (Trifolium Spp.) Seed, of A Kind Used for Sowing
6
0
10
0.6
0
180100
Cocoa Beans, Whole/Broken, Raw/Roasted
12.4
0
25
0.5
0
180400
Cocoa Butter, Fat & Oil
12.4
0
25
0.5
0
180310
Cocoa Paste, not Defatted
12.4
0
25
0.5
0
180320
Cocoa Paste, Wholly/Partly Defatted
12.4
0
25
0.5
0
180610
Cocoa Powder, Cont. Added Sugar/Oth. Sweetening Matter
12.4
0
25
0.5
0
180500
Cocoa Powder, not Cont. Added Sugar/Oth. Sweetening Matter
12.4
0
25
0.5
0
180200
Cocoa Shells, Husks, Skins & Oth. Cocoa Waste
6
0
10
0.6
0
110423
Corn (Maize), Worked Othw. Than Into Flour/Groats/Meal (E.G., Hulled/Pearle
6.4
8.8
25
15.1
44.1
190240
Couscous
6.4
8.8
25
15.1
44.1
200893
CRANBERRIES (VACCINIUM MACROCARPON,VACCINIUM OXYCOCCOS VACCINIUM VITIS-IDAEA): FRUIT PRPN
16.2
0
25
1.3
0
081040
Cranberries, Bilberries & Oth. Fruits of the Genus Vaccinium, Fresh
16.2
0
25
1.3
0
200981
CRANBERRY (VACCINIUM MACROCARPON, VACCINIUM OXYCOCCOS VACCINIUM VITIS-IDAEA) JUICE
13.4
0
25
1.4
0
190510
Crispbread
6.4
8.8
25
15.1
44.1
070700
Cucumbers & Gherkins, Fresh/Chilled
16.2
0
25
1.3
0
200110
Cucumbers & Gherkins, Prepd./Presvd. By Vinegar/Acetic Acid
16.2
0
25
1.3
0
071140
Cucumbers & Gherkins, Provisionally Presvd.
16.2
0
25
1.3
0
060390
Cut Flowers & Flower Buds of A Kind Suit. for Bouquets/ornamental Purps., D
16.2
0
25
1.3
0
060310
Cut Flowers & Flower Buds of A Kind Suit. for Bouquets/ornamental Purps., F
16.2
0
25
1.3
0
060315
CUT FLOWERS AND FLOWER BUDS FRESH, DRIED, DYED, BLEACHED, IMPREGNATED OR OTHERWISE PREPARED OF LILIES (LILIUM SPP.)
16.2
0
25
1.3
0
020713
Cuts & Edible offal of Species Gallus Domesticus, Fresh/Chilled
12
0
25
2.2
0
020714
Cuts & Edible offal of Species Gallus Domesticus, Frozen
12
0
25
2.2
0
020726
Cuts & Edible offal of Turkey, Fresh/Chilled
12
0
25
2.2
0
020727
Cuts & Edible offal of Turkey, Frozen
12
0
25
2.2
0
040520
Dairy Spreads
6
0
10
2.2
0
080410
Dates, Fresh/Dried
16.2
0
25
1.3
0
350211
DRIED (EGG ALBUMIN )
6
0
10
0.6
0
081340
Dried Fruit (Excl. of 08.0108.06 & 0813.100813.30)
16.2
0
25
1.3
0
071390
Dried Leguminous Vegetables, N.E.S., Shelled, Whether or not Skinned/Split
16.2
0
25
1.3
0
071290
Dried Vegetables, N.E.S.; Mixts. of Dried Vegetables, Whole/Cut/Sliced/Brok
16.2
0
25
1.3
0
010513
DUCKS
12
0
25
2.2
0
020741
DUCKS, NOT CUT IN PIECES, FRESH OR CHILLED
12
0
25
2.2
0
020742
DUCKS, NOT CUT IN PIECES, FROZEN
12
0
25
2.2
0
081060
Durians, Fresh
16.2
0
25
1.3
0
100110
Durum Wheat
6.4
8.8
25
15.1
44.1
100111
DURUM WHEAT: SEED
6.4
8.8
25
15.1
44.1
020629
Edible offal of Bovine Animals (Excl. Tongues & Livers), Frozen
12
0
25
2.2
0
020610
Edible offal of Bovine Animals, Fresh/Chilled
12
0
25
2.2
0
020649
Edible offal of Swine (Excl. Liver), Frozen
12
0
25
2.2
0
020630
Edible offal of Swine, Fresh/Chilled
12
0
25
2.2
0
020680
Edible offal, N.E.S., Fresh/Chilled
12
0
25
2.2
0
020690
Edible offal, N.E.S., Frozen
12
0
25
2.2
0
200899
Edible Parts of Plants, Prepd./Presvd., Whether or not Cont. Added Sugar/Ot
16.2
0
25
1.3
0
040819
Egg Yolks (Excl. Dried), Whether or not Cont. Added Sugar/Oth. Sweetening M
6.4
8.8
25
15.1
44.1
040811
Egg Yolks, Dried, Whether or not Cont. Added Sugar/Oth. Sweetening Matter
6.4
8.8
25
15.1
44.1
220720
Ethyl Alcohol & Oth. Spirits, Denatured, of Any Strength
13.4
0
25
1.4
0
040590
Fats & Oils Derived From Milk, Other Than Butter & Dairy Spreads
6
0
10
2.2
0
020743
FATTY LIVERS OF DUCKS, FRESH OR CHILLED
12
0
25
2.2
0
020734
Fatty Livers of Ducks/Geese/Guinea Fowls, Fresh/Chilled
12
0
25
2.2
0
020753
FATTY LIVERS OF GEESE, FRESH OR CHILLED
12
0
25
2.2
0
050510
FEATHERS OF A KIND USED FOR STUFFING;DOWN
6
0
10
0.6
0
220600
Fermented Beverages (E.G., Cider, Perry, Mead), N.E.S.; Mixts. of Fermented
13.4
0
25
1.4
0
040719
FERTILISED EGGS FOR INCUBATION: OF DUCKS AND OTHER (EXCL FOWLS OF SPECIES GALLUS DOMESTICUS
6.4
8.8
25
15.1
44.1
040711
FERTILISED EGGS FOR INCUBATION: OF FOWLS OF THE SPECIES GALLUS DOMESTICUS
6.4
8.8
25
15.1
44.1
120923
Fescue Seed, of A Kind Used for Sowing
6
0
10
0.6
0
080420
Figs, Fresh/Dried
16.2
0
25
1.3
0
110520
Flakes, Granules & Pellets of Potatoes
16.2
0
25
1.3
0
110510
Flour, Meal & Powder of Potatoes
16.2
0
25
1.3
0
110620
Flour, Meal & Powder of Sago/Roots/Tubers of 07.14
16.2
0
25
1.3
0
110610
Flour, Meal & Powder of the Dried Leguminous Vegetables of 07.13
16.2
0
25
1.3
0
110630
Flour, Meal & Powder of the Prods. of Ch.8
16.2
0
25
1.3
0
060491
Foliage, Branches & Oth. Parts of Plants, Without Flowers/Flower Buds, & Gr
6
0
10
0.6
0
060499
Foliage, Branches & Oth. Parts of Plants...Being Gds. of A Kind Suit. for B
6
0
10
0.6
0
210690
Food Preps., N.E.S.
12.4
0
25
0.5
0
040610
Fresh (Unripened/Uncured) Cheese, Incl. Whey Cheese, & Curd
6
0
10
2.2
0
060420
FRESH FOLIAGE, BRANCHES AND PLANTS, NT HVING FLOWERS / BUDS, AND GRASSES, MOSSES AND LICHENS FRESH, DRIED, DYED
6
0
10
0.6
0
081090
Fresh Fruit, N.E.S.
16.2
0
25
1.3
0
081190
Fruit & Nuts, N.E.S., Uncooked/Cooked By Steaming/Boiling In Water, Frozen,
16.2
0
25
1.3
0
081290
Fruit (Excl. Cherries) & Nuts, Provisionally Presvd. But Unsuit. In That St
16.2
0
25
1.3
0
070960
Fruits of the Genera Capsicum/Pimenta, Fresh/Chilled
16.2
0
25
1.3
0
070320
Garlic, Fresh/Chilled
16.2
0
25
1.3
0
010514
GEESE
12
0
25
2.2
0
020751
GEESE, NOT CUT IN PIECES, FRESH OR CHILLED
12
0
25
2.2
0
020752
GEESE, NOT CUT IN PIECES, FROZEN
12
0
25
2.2
0
110430
Germ of Cereals, Whole/Rolled/Flaked/Ground
6.4
8.8
25
15.1
44.1
220850
Gin & Geneva
13.4
0
25
1.4
0
190520
Gingerbread and the Like
6.4
8.8
25
15.1
44.1
070991
GLOBE ARTICHOKES- FRUITS
16.2
0
25
1.3
0
070910
Globe Artichokes, Fresh/Chilled
16.2
0
25
1.3
0
100700
Grain Sorghum
6.4
8.8
25
15.1
44.1
100710
GRAIN SORGHUM SEED
6.4
8.8
25
15.1
44.1
200969
Grape Juice, Incl. Grape Must (Excl. of 2009.61), Unfermented & not Cont. A
13.4
0
25
1.4
0
200961
Grape Juice, Incl. Grape Must, of A Brix Value not >30, Unfermented & not C
13.4
0
25
1.4
0
220430
Grape Must (Excl. of 20.09)
13.4
0
25
1.4
0
200929
Grapefruit Juice (Excl. of 2009.21), Unfermented & not Cont. Added Spirit,
13.4
0
25
1.4
0
200921
Grapefruit Juice, of A Brix Value not >20, Unfermented & not Cont. Added Sp
13.4
0
25
1.4
0
080540
Grapefruit, Fresh/Dried
16.2
0
25
1.3
0
080620
Grapes, Dried
16.2
0
25
1.3
0
080610
Grapes, Fresh
16.2
0
25
1.3
0
040620
Grated/Powdered Cheese, of All Kinds
6
0
10
2.2
0
110319
Groats/Meal of Cereals Other Than Wheat & Maize (Corn)
6.4
8.8
25
15.1
44.1
110313
Groats/Meal of Maize (Corn)
6.4
8.8
25
15.1
44.1
110311
Groats/Meal of Wheat
6.4
8.8
25
15.1
44.1
120241
GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-IN SHELL
6.4
8.8
25
15.1
44.1
120242
GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-IN SHELLED WHETHER OR NOT BROKEN
6.4
8.8
25
15.1
44.1
120230
GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-SEED
6.4
8.8
25
15.1
44.1
120210
GroundNuts, not Roasted/Othw. Cooked, In Shell
6.5
0
25
2.7
0
120220
GroundNuts, not Roasted/Othw. Cooked, Shelled, Whether or not Broken
6.5
0
25
2.7
0
200811
GroundNuts, Prepd./Presvd., Whether or not Cont. Added/Sugar/Oth. Sweeteni
16.2
0
25
1.3
0
080450
Guavas, Mangoes & Mangosteens, Fresh/Dried
16.2
0
25
1.3
0
010515
GUINEA FOWLS
12
0
25
2.2
0
050400
Guts, Bladders & Stomachs of Animals (Other Than Fish), Whole & Pieces ther
6
0
10
0.6
0
160241
Hams & Cuts thereof
12
0
25
2.2
0
020312
Hams, Shoulders & Cuts thereof , Fresh/Chilled, BoneIn
12
0
25
2.2
0
020322
Hams, Shoulders & Cuts thereof , Frozen, BoneIn
12
0
25
2.2
0
021011
Hams, Shoulders & Cuts thereof , of Swine, Salted/In Brine/Dried/Smoked, Bo
12
0
25
2.2
0
080221
Hazelnuts/Filberts (Corylus Spp.), In Shell
16.2
0
25
1.3
0
080222
Hazelnuts/Filberts (Corylus Spp.), Shelled
16.2
0
25
1.3
0
210420
Homogenised Composite Food Preps.
12.4
0
25
0.5
0
200710
Homogenised Preps. of Fruits/Nuts, Obt. By Cooking, Whether or not Cont. Ad
16.2
0
25
1.3
0
160210
Homogenised Preps. of Prepd./Presvd. Meat/Meat offal
12
0
25
2.2
0
200510
Homogenised Vegetables, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, N
16.2
0
25
1.3
0
100620
Husked (Brown) Rice
6.4
8.8
25
15.1
44.1
220190
Ice & Snow
13.4
0
25
1.4
0
210500
Ice Cream & Oth. Edible Ice, Whether or not Cont. Cocoa
12.4
0
25
0.5
0
210220
INACTV YEAST,OTHR SNGL-CELL DEAD MICR-ORG
6.4
8.8
25
15.1
44.1
110820
Inulin
6.4
8.8
25
15.1
44.1
071233
JELLY FUNG DRIED
16.2
0
25
1.3
0
200939
Juice of Any Single Citrus Fruit Other Than orange/Grapefruit (Excl. of 200
13.4
0
25
1.4
0
200931
Juice of Any Single Citrus Fruit Other Than orange/Grapefruit, of A Brix Va
13.4
0
25
1.4
0
200980
Juice of Any Single Fruit/Veg. (Excl. of 2009.112009.79), Unfermented & No
13.4
0
25
1.4
0
120924
Kentucky Blue Grass (Poa Pratensis L.) Seed, of A Kind Used for Sowing
6
0
10
0.6
0
071333
Kidney Beans, Incl. White Pea Beans (Phaseolus Vulgaris), Dried, Shelled, W
16.2
0
25
1.3
0
081050
Kiwifruit, Fresh
16.2
0
25
1.3
0
170211
LACTS AND LACTS SYRP CONTNG 99% OR MRE LACTSCALCTD ON THE DRY MATTER
5.4
0
10
5.5
0
070390
Leeks & Oth. Alliaceous Vegetables, Fresh/Chilled
16.2
0
25
1.3
0
070890
Leguminous Vegetables (Excl. of 0708.10 & 0708.20), Shelled/Unshelled, Fres
16.2
0
25
1.3
0
071029
Leguminous Vegetables (Excl. of 0710.21 & 0710.22), Shelled/Unshelled, Unco
16.2
0
25
1.3
0
080550
Lemons (Citrus Limon/Limonum) & Limes (Citrus Aurantifolia/Latifolia), Fres
16.2
0
25
1.3
0
071340
Lentils, Dried, Shelled, Whether or not Skinned/Split
16.2
0
25
1.3
0
070519
Lettuce (Lactuca Sativa) (Excl. Cabbage Lettuce) Fresh/Chilled
16.2
0
25
1.3
0
220870
Liqueurs & Cordials
13.4
0
25
1.4
0
010519
Live Ducks/Geese/Guinea Fowls, Weighing not >185g
12
0
25
2.2
0
010599
Live Ducks/Geese/Turkeys/Guinea Fowls, Weighing >185g
12
0
25
2.2
0
010594
Live Fowls of Species Gallus Domesticus, Weighing > 185g
12
0
25
2.2
0
010511
Live Fowls of Species Gallus Domesticus, Weighing not >185g
12
0
25
2.2
0
060290
Live Plants, N.E.S., Incl. their Roots; Mushroom Spawn
16.2
0
25
1.3
0
010512
Live Turkeys, Weighing not >185g
12
0
25
2.2
0
020622
Livers of Bovine Animals, Frozen
12
0
25
2.2
0
020641
Livers of Swine, Frozen
12
0
25
2.2
0
120921
Lucerne (Alfalfa) Seed, of A Kind Used for Sowing
6
0
10
0.6
0
110220
Maize (Corn) Flour
6.4
8.8
25
15.1
44.1
110812
Maize (Corn) Starch
6.4
8.8
25
15.1
44.1
100590
Maize (Corn), Other Than Seed
6.4
8.8
25
15.1
44.1
100510
Maize (Corn), Seed
6.4
8.8
25
15.1
44.1
190190
Malt Extract; Oth. Food Preps. of Flour/Groats/Meal/Starch/Malt Extact [see
6.4
8.8
25
15.1
44.1
110710
Malt, not Roasted
6.4
8.8
25
15.1
44.1
110720
Malt, Roasted
6.4
8.8
25
15.1
44.1
080520
Mandarins, Incl. Tangerines & Satsumas; Clementines, Wilkings & Sim. Citrus
16.2
0
25
1.3
0
071410
Manioc (Cassava)
16.2
0
25
1.3
0
110814
Manioc (Cassava) Starch
6.4
8.8
25
15.1
44.1
170220
MAPLE SUGAR AND MAPLE SYRUP
5.4
0
10
5.5
0
020735
Meat & Edible Meat offal of Ducks/Geese/Guinea Fowls (Excl. of 0207.320207
12
0
25
2.2
0
020736
Meat & Edible Meat offal of Ducks/Geese/Guinea Fowls (Excl. of 0207.320207
12
0
25
2.2
0
020830
MEAT EDBL OFL OF PRIMATES FRSH CHLD/FRZN
12
0
25
2.2
0
020810
MEAT EDBL OFL OFRABT/HARES FRSH CHLD/FRZN
12
0
25
2.2
0
020120
Meat of Bovine Animals, Fresh/Chilled (Excl. of 0201.10), BoneIn
12
0
25
2.2
0
020130
Meat of Bovine Animals, Fresh/Chilled, Boneless
12
0
25
2.2
0
020220
Meat of Bovine Animals, Frozen (Excl. of 0202.10), BoneIn
12
0
25
2.2
0
020230
Meat of Bovine Animals, Frozen, Boneless
12
0
25
2.2
0
021020
Meat of Bovine Animals, Salted/In Brine/Dried/Smoked
12
0
25
2.2
0
020732
Meat of Ducks/Geese/Guinea Fowls, not Cut In Pieces, Fresh/Chilled
12
0
25
2.2
0
020733
Meat of Ducks/Geese/Guinea Fowls, not Cut In Pieces, Frozen
12
0
25
2.2
0
020711
Meat of Fowls of Species Gallus Domesticus, not Cut In Pieces, Fresh/Chille
12
0
25
2.2
0
020712
Meat of Fowls of Species Gallus Domesticus, not Cut In Pieces, Frozen
12
0
25
2.2
0
020450
Meat of Goats, Fresh/Chilled/Frozen
12
0
25
2.2
0
020500
MEAT OF HORSES, ASSES, MULES OR HINNIES, FRESH, CHILLED OR FROZEN
12
0
25
2.2
0
020422
Meat of Sheep (Excl. Lamb & Carcasses), Fresh/Chilled, BoneIn
12
0
25
2.2
0
020442
Meat of Sheep (Excl. Lamb & Carcasses), Frozen, BoneIn
12
0
25
2.2
0
020423
Meat of Sheep (Excl. Lamb), Fresh/Chilled, Boneless
12
0
25
2.2
0
020443
Meat of Sheep (Excl. Lamb), Frozen, Boneless
12
0
25
2.2
0
020329
Meat of Swine (Excl. Carcasses/HalfCarcasses/Hams/Shoulders & Cuts thereof
12
0
25
2.2
0
020319
Meat of Swine (Excl. Carcasses/HalfCarcasses/Hams/Shoulders & Cuts thereof
12
0
25
2.2
0
021019
Meat of Swine (Excl. Hams/Shoulders & Cuts thereof & Bellies (Streaky) & Cu
12
0
25
2.2
0
020724
Meat of Turkeys, not Cut In Pieces, Fresh/Chilled
12
0
25
2.2
0
020725
Meat of Turkeys, not Cut In Pieces, Frozen
12
0
25
2.2
0
080719
Melons (Excl. Watermelons), Fresh
16.2
0
25
1.3
0
040299
Milk & Cream, Concentrated (Excl. In Powder), Sweetened
6
0
10
2.2
0
040291
Milk & Cream, Concentrated (Excl. In Powder), Unsweetened
6
0
10
2.2
0
040120
Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. >1% But not >6
6
0
10
2.2
0
040130
Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. >6%
6
0
10
2.2
0
040110
Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. not >1%
6
0
10
2.2
0
350220
MILK ALBUMIN INCLDNG CONCENTRATES OF TWO OR MORE WHEY PROTEINS
6
0
10
0.6
0
040150
MILK AND CREAM, NT CONCENTRATED NOR CONTAIN ADDED SUGAR/ OTHER SWEETENING MATTER OF A FAT CONTENT, BY WEIGHT, > 10%
6
0
10
2.2
0
040140
MILK AND CREAM, NT CONCENTRATED NOR CONTAIN ADDED SUGAR/ SWEETENING MATTER OF A FAT CONTENT, BY WEIGHT, > 6% BUT <= 10%
6
0
10
2.2
0
040210
Milk In Powder/Granules/Oth. Solid form, Fat Content By Wt. not >1.5%
6
0
10
2.2
0
040229
Milk In Powder/Granules/Oth. Solid form, Sweetened, Fat Content By Wt. >1.5
6
0
10
2.2
0
040221
Milk In Powder/Granules/Oth. Solid form, Unsweetened, Fat Content By Wt. >1
6
0
10
2.2
0
040490
Milk Prods. of Nat. Milk Constituents, Whether or not Sweetened, N.E.S.
6
0
10
2.2
0
100820
Millet
6.4
8.8
25
15.1
44.1
100821
MILLET : SEED
6.4
8.8
25
15.1
44.1
220110
Mineral Waters (Nat./Art.) & Aerated Waters, not Cont. Added Sugar/Oth. Swe
13.4
0
25
1.4
0
190120
Mixes & Doughs for the Preparation of Bakers' Wares of 19.05
6.4
8.8
25
15.1
44.1
200897
MIXTURES OF CITRUS FRUITS, CRANBERRIES, PEARS, APRICOT ETC.
16.2
0
25
1.3
0
200892
Mixtures of Edible Parts of Plants (Excl. of 2008.19), Prepd./Presvd., Whet
16.2
0
25
1.3
0
200990
Mixtures of Juices, Unfermented & not Cont. Added Spirit, Whether or not Co
13.4
0
25
1.4
0
081350
Mixtures of Nuts/Dried Fruits of Ch.8
16.2
0
25
1.3
0
071090
Mixtures of Vegetables, Uncooked/Cooked By Steaming/Boiling In Water, Froze
16.2
0
25
1.3
0
060410
Mosses & Lichens
6
0
10
0.6
0
130232
Mucilages & Thickeners, Whether or not Modified, Derived From Locust Beans/
16.2
0
25
1.3
0
071231
Mushrooms of the Genus Agaricus, Dried, Whole/Cut/Sliced/Broken/In Powder B
16.2
0
25
1.3
0
070951
Mushrooms of the Genus Agaricus, Fresh/Chilled
16.2
0
25
1.3
0
200310
Mushrooms of the Genus Agaricus, Prepd./Presvd. Othw. Than By Vinegar/Aceti
16.2
0
25
1.3
0
071151
Mushrooms of the Genus Agaricus, Provisionally Presvd.
16.2
0
25
1.3
0
070959
Mushrooms Other Than of the Genus Agaricus, Fresh/Chilled
16.2
0
25
1.3
0
200390
Mushrooms Other Than of the Genus Agaricus, Prepd./Presvd. Othw. Than By Vi
16.2
0
25
1.3
0
071159
Mushrooms Other Than of the Genus Agaricus, Provisionally Presvd.
16.2
0
25
1.3
0
210330
Mustard Flour & Meal & Prepd. Mustard
12.4
0
25
0.5
0
040900
Natural Honey
6.4
8.8
25
15.1
44.1
220290
NonAlcoholic Beverages Other Than Waters of 2202.10 (not Incl. Fruit/Veg.
13.4
0
25
1.4
0
200819
Nuts (Excl. GroundNuts), Incl. Mixts., Prepd./Presvd., Whether or not Cont
16.2
0
25
1.3
0
080290
Nuts, n.e.s., fresh/dried, whether or not shelled/peeled
16.2
0
25
1.3
0
100400
Oats
6.4
8.8
25
15.1
44.1
100410
OATS SEED
6.4
8.8
25
15.1
44.1
110422
Oats, Worked Othw. Than By Rolling (E.G., Hulled/Pearled/Sliced/Kibbled)
6.4
8.8
25
15.1
44.1
020760
OF GUINEA FOWLS
12
0
25
2.2
0
070992
OLIVES- FRUITS
16.2
0
25
1.3
0
200570
Olives, Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, Othe
16.2
0
25
1.3
0
071120
Olives, Provisionally Presvd.
16.2
0
25
1.3
0
070310
Onions & Shallots, Fresh/Chilled
16.2
0
25
1.3
0
071220
Onions, Dried, Whole/Cut/Sliced/Broken/In Powder But not Furth. Prepd.
16.2
0
25
1.3
0
200911
orange Juice, Frozen, Unfermented & not Cont. Added Spirit, Whether or not
13.4
0
25
1.4
0
200919
orange Juice, not Frozen (Excl. of 2009.19), Unfermented & not Cont. Added
13.4
0
25
1.4
0
200912
orange Juice, not Frozen, of A Brix Value not >20, Unfermented & not Cont.
13.4
0
25
1.4
0
080510
oranges, Fresh/Dried
16.2
0
25
1.3
0
080929
OTHER - CHERRIES:
16.2
0
25
1.3
0
350219
OTHER (EGG ALBUMIN )
6
0
10
0.6
0
060490
OTHER (EXCL FRESH) FOLIAGE, BRANCHES AND PLANTS, WITHOUT FLOWERS BUDS AND GRASSES, MOSSESANDLICHENS
6
0
10
0.6
0
350290
OTHER ALBUMINATES AND OTHER ALBUMIN DRVTVS
6
0
10
0.6
0
100390
OTHER BARLEY EXCL SEED
6.4
8.8
25
15.1
44.1
040790
OTHER BIRDS EGGS
6.4
8.8
25
15.1
44.1
170114
OTHER CANE SUGAR:
5.4
0
10
5.5
0
020744
OTHER DUCKS, FRESH OR CHILLED
12
0
25
2.2
0
020745
OTHER DUCKS, FROZEN
12
0
25
2.2
0
100119
OTHER DURUM WHEAT EXCL SEED
6.4
8.8
25
15.1
44.1
040729
OTHER FRESH EGGS EXCL OF SPECIES GALLUES DOMESTICUS
6.4
8.8
25
15.1
44.1
040721
OTHER FRESH EGGS: OF FOWLS OF THE SPECIES GALLUS DOMESTICUS
6.4
8.8
25
15.1
44.1
170260
OTHER FRUCTOSE AND FRUCTOSE SYRUP, CONTAINING IN THE DRY STATE MORE THAN 50% BY WEIGHT OF FRUCTOSE, EXCLUDING INV
5.4
0
10
5.5
0
020754
OTHER GEESE, FRESH OR CHILLED
12
0
25
2.2
0
020755
OTHER GEESE, FROZEN
12
0
25
2.2
0
100790
OTHER GRAIN SORGHUM EXCL SEED
6.4
8.8
25
15.1
44.1
200989
OTHER JUICES
13.4
0
25
1.4
0
170219
OTHER LACTOSE AND LACTOSE SYRUP
5.4
0
10
5.5
0
070999
OTHER LEGUMINOUS VEGETABLES, SHELLED OR UNSHELLED, FRESH OR CHILLED
16.2
0
25
1.3
0
020890
OTHER MEAT/EDABLE OFFAL FRESH CHILLED/FRZN
12
0
25
2.2
0
100829
OTHER MILLET EXCL SEED
6.4
8.8
25
15.1
44.1
100490
OTHER OATS EXCL SEED
6.4
8.8
25
15.1
44.1
100199
OTHER WHEAT AND MESLIN
6.4
8.8
25
15.1
44.1
110429
Other Wkd. Grains (E.G., Hulled/Pearled/Sliced/Kibbled) of Cereals Other Th
6.4
8.8
25
15.1
44.1
071239
OTHERS (E.G.TRUFFLES ETC.)DRIED.
16.2
0
25
1.3
0
151790
OTHR EDBL MXR/PRPNS OF ANML/VEGTBL FATS/ OILS/OF FRACTNS OF DIFFRNT FATS/OILS
6.5
0
25
2.7
0
050590
OTHR FETHRS/PRTS,WSTE AND PWDR OF FETHR
6
0
10
0.6
0
021091
OTHR INCLDNG EDBL FLOURS AND MEALS OF MEAT/ MEAT OFL OF PRIMATES
12
0
25
2.2
0
200891
Palm Hearts, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeteni
16.2
0
25
1.3
0
080720
Papaws (Papayas), Fresh/Dried
16.2
0
25
1.3
0
190230
Pasta (Excl. of 1902.111902.20)
6.4
8.8
25
15.1
44.1
080930
Peaches, Incl. Nectarines, Fresh
16.2
0
25
1.3
0
200870
Peaches, Incl. Nectarines, Prepd./Presvd., Whether or not Cont. Added Sugar
16.2
0
25
1.3
0
080820
Pears & Quinces, Fresh
16.2
0
25
1.3
0
080830
PEARS- FRESH
16.2
0
25
1.3
0
200840
Pears, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening Mat
16.2
0
25
1.3
0
071310
Peas (Pisum Sativum), Dried, Shelled, Whether or not Skinned/Split
16.2
0
25
1.3
0
200540
Peas (Pisum Sativum), Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, No
16.2
0
25
1.3
0
070810
Peas (Pisum Sativum), Shelled/Unshelled, Fresh/Chilled
16.2
0
25
1.3
0
071021
Peas (Pisum Sativum), Shelled/Unshelled, Uncooked/Cooked By Steaming/Boilin
16.2
0
25
1.3
0
081400
Peel of Citrus Fruit/Melons, Incl. Watermelons, Fresh/Frozen/Dried/Provisio
16.2
0
25
1.3
0
110320
Pellets of Cereals
6.4
8.8
25
15.1
44.1
081070
PERSIMMONS- FRESH
16.2
0
25
1.3
0
020910
PIG FAT
12
0
25
2.2
0
200949
Pineapple Juice (Excl. of 2009.41), Unfermented & not Cont. Added Spirit, W
13.4
0
25
1.4
0
200941
Pineapple Juice, of A Brix Value not >20, Unfermented & not Cont. Added Spi
13.4
0
25
1.4
0
080430
Pineapples, Fresh/Dried
16.2
0
25
1.3
0
200820
Pineapples, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetenin
16.2
0
25
1.3
0
080310
PLANTAINS: FRSH OR DRIED
16.2
0
25
1.3
0
080940
Plums & Sloes, Fresh
16.2
0
25
1.3
0
110813
Potato Starch
6.4
8.8
25
15.1
44.1
070190
Potatoes Other Than Seed Potatoes, Fresh/Chilled
16.2
0
25
1.3
0
200410
Potatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Frozen, Other T
16.2
0
25
1.3
0
200520
Potatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, Oth
16.2
0
25
1.3
0
071010
Potatoes, Uncooked/Cooked By Steaming/Boiling In Water, Frozen
16.2
0
25
1.3
0
020990
POULTRY FAT
12
0
25
2.2
0
190110
Preparations for Infant Use, Put Up for Rs
6.4
8.8
25
15.1
44.1
200799
Preparations of Fruit (Excl. Citrus Fruit; Excl. Homogenized), Obt. By Cook
16.2
0
25
1.3
0
160290
Preparations of Prepd./Presvd. Meat (Excl. of 1602.101602.50), Incl. Preps
12
0
25
2.2
0
210230
Prepared Baking Powders
12.4
0
25
0.5
0
190410
Prepared Foods Obt. By the Swelling/Roasting of Cereals/Cereal Prods.
6.4
8.8
25
15.1
44.1
190420
Prepared Foods Obt. From Unroasted Cereal Flakes/Mixts. of Unroasted Cereal
6.4
8.8
25
15.1
44.1
160250
Prepared/Presvd. Preps. of Bovine Animals (Excl. Homogenised Preps.), Incl.
12
0
25
2.2
0
160239
Prepared/Presvd. Preps. of Fowls of 01.05 (Excl. Turkey & Fowls of the Genu
12
0
25
2.2
0
160232
Prepared/Presvd. Preps. of Fowls of the Genus Gallus Domesticus (Excl. Homo
12
0
25
2.2
0
160220
Prepared/Presvd. Preps. of Liver of Any Animal
12
0
25
2.2
0
160249
Prepared/Presvd. Preps. of Swine (Excl. of 1602.41, 1602.42 & Homogenised P
12
0
25
2.2
0
160231
Prepared/Presvd. Preps. of Turkey (Excl. Homogenised Preps.)
12
0
25
2.2
0
040630
Processed Cheese, not Grated/Powdered
6
0
10
2.2
0
210610
Protein Concs. & Textured Protein Subs.
12.4
0
25
0.5
0
081320
Prunes, Dried
16.2
0
25
1.3
0
070993
PUMPKINS, SQUASH AND GOURDS (CUCURBITA SPP.)- FRUITS
16.2
0
25
1.3
0
080840
QUINCES- FRESH
16.2
0
25
1.3
0
081020
Raspberries, Blackberries, Mulberries & Loganberries, Fresh
16.2
0
25
1.3
0
081120
Raspberries, Blackberries, Mulberries, Loganberries, Black/White/Red Curran
16.2
0
25
1.3
0
060230
Rhododendrons & Azaleas, Grafted/not. Incl. their Roots
16.2
0
25
1.3
0
110230
Rice Flour
6.4
8.8
25
15.1
44.1
100610
Rice In the Husk (Paddy/Rough)
6.4
8.8
25
15.1
44.1
110419
Rolled/Flaked Grains of Cereals Other Than Oats
6.4
8.8
25
15.1
44.1
110412
Rolled/Flaked Grains of Oats
6.4
8.8
25
15.1
44.1
060240
Roses, Grafted/not, Incl. their Roots
16.2
0
25
1.3
0
220840
Rum & Tafia
13.4
0
25
1.4
0
190540
Rusks, Toasted Bread & Sim. Toasted Prods.
6.4
8.8
25
15.1
44.1
100200
Rye
6.4
8.8
25
15.1
44.1
110210
Rye Flour
6.4
8.8
25
15.1
44.1
120925
Rye Grass (Lolium Multiflorum Lam./Perenne L.) Seed, of A Kind Used for Sow
6
0
10
0.6
0
100290
RYE- OTHER EXCL SEED
6.4
8.8
25
15.1
44.1
100210
RYE -SEED
6.4
8.8
25
15.1
44.1
070690
Salad Beetroot, Salsify, Celeriac, Radishes & Sim. Edible Roots (Excl. Carr
16.2
0
25
1.3
0
210390
Sauces & Preps. therefor, N.E.S.; Mixed Condiments & Mixed Seasonings, N.E.
12.4
0
25
0.5
0
160100
Sausages & Sim. Prods., of Meat/Meat offal/Blood; Food Preps. Based On thes
12
0
25
2.2
0
070110
Seed Potatoes, Fresh/Chilled
16.2
0
25
1.3
0
120929
Seeds of forage Plants (Excl. of 1209.211209.26), of A Kind Used for Sowin
6
0
10
0.6
0
120930
Seeds of Herbaceous Plants Cultivated Princ. for their Flowers, of A Kind U
6
0
10
0.6
0
120999
Seeds, N.E.S., of A Kind Used for Sowing
6
0
10
0.6
0
100630
SemiMilled/Wholly Milled Rice, Whether or not Polished/Glazed
6.4
8.8
25
15.1
44.1
160242
Shoulders of Swine & Cuts thereof
12
0
25
2.2
0
071332
Small Red (Adzuki) Beans (Phaseolus/Vigna Angularis), Dried, Shelled, Wheth
16.2
0
25
1.3
0
210410
Soups & Broths & Preps. therefor
12.4
0
25
0.5
0
080921
SOUR CHERRIES (PRUNUS CERASUS)
16.2
0
25
1.3
0
210310
Soya Sauce
12.4
0
25
0.5
0
220410
Sparkling Wine of Fresh Grapes
13.4
0
25
1.4
0
070970
Spinach, New Zealand Spinach & orache Spinach (Garden Spinach), Fresh/Chill
16.2
0
25
1.3
0
071030
Spinach, New Zealand Spinach & orache Spinach (Garden Spinach), Uncooked/Co
16.2
0
25
1.3
0
220820
Spirits Obt. By Distilling Grape Wine/Grape Marc
13.4
0
25
1.4
0
110819
Starches (Excl. of 1108.111108.14)
6.4
8.8
25
15.1
44.1
081010
Strawberries, Fresh
16.2
0
25
1.3
0
200880
Strawberries, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeten
16.2
0
25
1.3
0
081110
Strawberries, Uncooked/Cooked By Steaming/Boiling In Water, Frozen, Whether
16.2
0
25
1.3
0
190220
Stuffed Pasta, Whether or not Cooked/Othw. Prepd.
6.4
8.8
25
15.1
44.1
120910
Sugar Beet Seed, of A Kind Used for Sowing
6
0
10
0.6
0
170490
Sugar Confectionery Other Than Chewing Gum (Incl. White Chocolate), not Con
5.4
0
10
5.5
0
170290
Sugars, incl. invert sugar & oth. sugar & sugar syrup blends cont. in the d ...
5.4
0
10
5.5
0
170191
SUGR REFIND CONTNG FLVRNG OR CLRNG MATTER
5.4
0
10
5.5
0
190531
Sweet Biscuits
6.4
8.8
25
15.1
44.1
200580
Sweet Corn (Zea Mays Var. Saccharata), Prepd./Presvd. Othw. Than By Vinegar
16.2
0
25
1.3
0
071040
Sweet Corn, Uncooked/Cooked By Steaming/Boiling In Water, Frozen
16.2
0
25
1.3
0
071420
Sweet Potatoes
16.2
0
25
1.3
0
190300
Tapioca & Substitutes therefor Prepd. From Starch, In the form of Flakes/Gr
6.4
8.8
25
15.1
44.1
120926
Timothy Grass Seed, of A Kind Used for Sowing
6
0
10
0.6
0
200950
Tomato Juice, Unfermented & not Cont. Added Spirit, Whether or not Cont. Ad
13.4
0
25
1.4
0
210320
Tomato Ketchup & Oth. Tomato Sauces
12.4
0
25
0.5
0
070200
Tomatoes, Fresh/Chilled
16.2
0
25
1.3
0
200290
Tomatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Other Than Whol
16.2
0
25
1.3
0
200210
Tomatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Whole/In Pieces
16.2
0
25
1.3
0
020621
Tongues of Bovine Animals, Frozen
12
0
25
2.2
0
060220
Trees, Shrubs & Bushes, Grafted/not, of Kinds Which Bear Edible Fruit/Nuts,
16.2
0
25
1.3
0
070952
Truffles, Fresh/Chilled
16.2
0
25
1.3
0
200320
Truffles, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid
16.2
0
25
1.3
0
190211
Uncooked Pasta, not Stuffed/Othw. Prepd., Cont. Eggs
6.4
8.8
25
15.1
44.1
190219
Uncooked Pasta, not Stuffed/Othw. Prepd., not Cont. Eggs
6.4
8.8
25
15.1
44.1
220890
Undenatured Ethyl Alcohol of An Alcoholic Strength By Volume
13.4
0
25
1.4
0
220710
Undenatured Ethyl Alcohol of An Alcoholic Strength By Volume of 80% Vol.
13.4
0
25
1.4
0
060210
Unrooted Cuttings & Slips
16.2
0
25
1.3
0
120991
Vegetable Seeds, of A Kind Used for Sowing
6
0
10
0.6
0
200590
Vegetables & Mixts. of Vegetables (Excl. of 2005.102005.80), Prepd./Presvd
16.2
0
25
1.3
0
200490
Vegetables & Mixts. of Vegetables, Presvd./Presvd. Othw. Than By Vinegar/Ac
16.2
0
25
1.3
0
071190
Vegetables (Excl. Olives/Capers/Cucumbers & Gherkins/Mushrooms), Provisiona
16.2
0
25
1.3
0
200190
Vegetables, Fruit, Nuts & Oth. Edible Parts of Plants (Excl. Cucumbers & Gh
16.2
0
25
1.3
0
200600
Vegetables, Fruit, Nuts, FruitPeel & Oth. Parts of Plants, Presvd. By Suga
16.2
0
25
1.3
0
070990
Vegetables, N.E.S., Fresh/Chilled
16.2
0
25
1.3
0
071080
Vegetables, N.E.S., Uncooked/Cooked By Steaming/Boiling In Water, Frozen
16.2
0
25
1.3
0
220510
Vermouth & Oth. Wine of Fresh Grapes Flavoured With Plants/Aromatic Subs.,
13.4
0
25
1.4
0
220590
Vermouth & Oth. Wine of Fresh Grapes Flavoured With Plants/Aromatic Subs.,
13.4
0
25
1.4
0
220900
Vinegar & Substitutes for Vinegar Obt. From Acetic Acid
6.4
8.8
25
15.1
44.1
220860
Vodka
13.4
0
25
1.4
0
190532
Waffles & Wafers
6.4
8.8
25
15.1
44.1
080231
Walnuts, In Shell
16.2
0
25
1.3
0
080232
Walnuts, Shelled
16.2
0
25
1.3
0
080711
Watermelons, Fresh
16.2
0
25
1.3
0
220210
Waters, Incl. Min. Waters & Aerated Waters, Cont. Added Sugar/Oth. Sweeteni
13.4
0
25
1.4
0
100191
WHEAT AND MESLIN SEED EXCL. DURUM WHEAT
6.4
8.8
25
15.1
44.1
110900
WHEAT GLUTEN , W/N DRIED
6.4
8.8
25
15.1
44.1
100190
Wheat Other Than Durum Wheat; Meslin
6.4
8.8
25
15.1
44.1
110811
Wheat Starch
6.4
8.8
25
15.1
44.1
110100
Wheat/Meslin Flour
6.4
8.8
25
15.1
44.1
040410
Whey & Modified Whey, Whether or not Concentrated/Sweetened
6
0
10
2.2
0
220830
Whiskies
13.4
0
25
1.4
0
220421
Wine Other Than Sparkling Wine of Fresh Grapes, Incl. fortified; Grape Must
13.4
0
25
1.4
0
220429
Wine Other Than Sparkling Wine of Fresh Grapes, Incl. fortified; Grape Must
13.4
0
25
1.4
0
070521
Witloof Chicory (Cichorium Intybus Var. Foliosum), Fresh/Chilled
16.2
0
25
1.3
0
071232
WOOD EARS (AGRICULARIA SPP.),DRIED
16.2
0
25
1.3
0
040310
Yogurt
6
0
10
2.2
0
Source : WTO.org
Information about the Country
Production of Fresh Produce
Exports to World
Imports from World
India's Trade with
Export from India