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Country : Bosnia-Hrzgovin
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HS_CodeProduct[AVG]-FBD[Duty Free in %]-FBD[Max]-FBD[Binding in %]-FBD[AVG]-MFN[Duty Free in %]-MFN[Max]-MFN[Share in %]-Imp[Duty Free in %]-Imp
210210Active Yeasts    6.243.8281.62.4
200979Apple Juice (Excl. of 2009.71), Unfermented & not Cont. Added Spirit, Wheth    23.80482.90
200971Apple Juice, of A Brix Value not >20, Unfermented & not Cont. Added Spirit,    23.80482.90
081330Apples, Dried    6.630.7801.510.9
080810Apples, Fresh    6.630.7801.510.9
081310Apricots, Dried    6.630.7801.510.9
080910Apricots, Fresh    6.630.7801.510.9
200850Apricots, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening    6.630.7801.510.9
080280ARECA NUTS:    6.630.7801.510.9
071490Arrowroot, Salep, Jerusalem Artichokes & Sim. Roots & Tubers With High Star    6.630.7801.510.9
070920Asparagus, Fresh/Chilled    6.630.7801.510.9
200560Asparagus, Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, O    6.630.7801.510.9
070930Aubergines (EggPlants), Fresh/Chilled    6.630.7801.510.9
080440Avocados, Fresh/Dried    6.630.7801.510.9
080390BANANAS FRSH OR DRIED    6.630.7801.510.9
080300Bananas, Incl. Plantains, Fresh/Dried    6.630.7801.510.9
100300Barley    18.525.95954.325.1
100310BARLEY SEED    18.525.95954.325.1
200559Beans (Excl. Vigna Spp., Phaseolus Spp.), Shelled, Prepd./Presvd. Othw. Tha    6.630.7801.510.9
071339Beans (Vigna Spp., Phaseolus Spp. (Excl. of 0713.310713.33)), Dried, Shell    6.630.7801.510.9
200551Beans (Vigna Spp., Phaseolus Spp.), Shelled, Prepd./Presvd. Othw. Than By V    6.630.7801.510.9
070820Beans (Vigna Spp., Phaseolus Spp.), Shelled/Unshelled, Fresh/Chilled    6.630.7801.510.9
071022Beans (Vigna Spp., Phaseolus Spp.), Shelled/Unshelled, Uncooked/Cooked By S    6.630.7801.510.9
071331Beans of the Species Vigna Mungo (L.)/Hepper/Vigna Radiata (L.) Wilczek, Dr    6.630.7801.510.9
220300Beer Made From Malt    23.80482.90
021012Bellies (Streaky) & Cuts thereof , of Swine, Salted/In Brine/Dried/Smoked    26.818.815021.3
040700Birds' Eggs, In Shell, Fresh/Presvd./Cooked    18.525.95954.325.1
040891Birds' Eggs, not In Shell (Excl. Yolks), Dried, Whether or not Cont. Added    18.525.95954.325.1
040899Birds' Eggs, not In Shell (Excl. Yolks), Other Than Dried, Whether or not C    18.525.95954.325.1
081030Black/White/Red Currants & Gooseberries, Fresh    6.630.7801.510.9
040640BlueVeined Cheese    17.70541.10
190590Bread, Pastry, Cakes, Biscuits & Oth. Bakers' Wares N.E.S. In Ch.19, Whethe    18.525.95954.325.1
071350Broad Beans (Vicia Faba Var. Major) & Horse Beans (Vicia Faba Var. Equina/V    6.630.7801.510.9
100640Broken Rice    18.525.95954.325.1
070420Brussels Sprouts, Fresh/Chilled    6.630.7801.510.9
100810Buckwheat    18.525.95954.325.1
060110Bulbs, Tubers, Tuberous Roots, Corms, Crowns & Rhizomes, Dormant    6.630.7801.510.9
060120Bulbs, Tubers, Tuberous Roots, Corms, Crowns & Rhizomes, In Growth/In Flowe    6.630.7801.510.9
190430Bulgur Wheat    18.525.95954.325.1
040510Butter    17.70541.10
040390Buttermilk/Curdled Milk & Cream/Kephir & Oth. Fermented/Acidified Milk & Cr    17.70541.10
070511Cabbage Lettuce (Head Lettuce), Fresh/Chilled    6.630.7801.510.9
070490Cabbages, Kohlrabi, Kale & Sim. Edible Brassicas (Excl. Cauliflowers, Heade    6.630.7801.510.9
020860CAMELS AND OTHER CAMELIDS (CAMELIDAE)    26.818.815021.3
100830Canary Seed    18.525.95954.325.1
170113CANE SUGAR SPECIFIED IN SUBHEADING NOTE 2 TO THIS CHAPTER:    7.826.1291.716
170111Cane Sugar, Raw, In Solid form, not Cont. Added Flavouring/Colouring Matter    7.826.1291.716
071130Capers, Provisionally Presvd.    6.630.7801.510.9
020110Carcasses/HalfCarcasses of Bovine Animals, Fresh/Chilled    26.818.815021.3
020210Carcasses/HalfCarcasses of Bovine Animals, Frozen    26.818.815021.3
020410Carcasses/HalfCarcasses of Lamb, Fresh/Chilled    26.818.815021.3
020430Carcasses/HalfCarcasses of Lamb, Frozen    26.818.815021.3
020421Carcasses/HalfCarcasses of Sheep (Excl. Lamb), Fresh/Chilled    26.818.815021.3
020441Carcasses/HalfCarcasses of Sheep (Excl. Lamb), Frozen    26.818.815021.3
020311Carcasses/HalfCarcasses of Swine, Fresh/Chilled    26.818.815021.3
020321Carcasses/HalfCarcasses of Swine, Frozen    26.818.815021.3
070610Carrots & Turnips, Fresh/Chilled    6.630.7801.510.9
350110CASEIN CASEIN DERIVATIVES CASEIN GLUES    1.276.1101.584.7
350190CASEINATE OTHER CASEIN DRVTS ANDCASEIN GLUES    1.276.1101.584.7
070410Cauliflowers & Headed Broccoli, Fresh/Chilled    6.630.7801.510.9
070940Celery (Excl. Celeriac), Fresh/Chilled    6.630.7801.510.9
110290Cereal Flour Other Than of Wheat, Meslin, Rye, Maize (Corn), Rice    18.525.95954.325.1
100890Cereals (Excl. Those Which Have Been Hulled/Othw. Wkd.), N.E.S.    18.525.95954.325.1
190490Cereals Other Than Maize (Corn) In Grain form/In the form of Flakes/Oth. Wk    18.525.95954.325.1
040690Cheese (Excl. of 0406.100406.40)    17.70541.10
170250CHEMICALLY PURE FRUCTOSE IN SOLID FORM    7.826.1291.716
080920Cherries, Fresh    6.630.7801.510.9
200860Cherries, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening    6.630.7801.510.9
081210Cherries, Provisionally Presvd. But Unsuit. In That State for Immediate Con    6.630.7801.510.9
170410Chewing Gum, Whether or not SugarCoated    7.826.1291.716
071320Chickpeas (Garbanzos), Dried, Shelled, Whether or not Skinned/Split    6.630.7801.510.9
070529Chicory (Excl. Witloof Chicory), Fresh/Chilled    6.630.7801.510.9
170230CHMCLY PURE GLUCOS AND ITS SYRP WITHOUT OR WITH < 20% BY WGT OF FRACTOS IN DRY STATE    7.826.1291.716
170240CHMCLY PURE GLUCS AND GLUCS SYRP IN DRY STATE WITH FRUCTOSE CONTENT AT LEAST 20% BUT LESS THAN 50%    7.826.1291.716
180620Chocolate & Oth. Food Preps. Cont. Cocoa (Excl. of 1803.101806.10), In Blo    6.243.8281.62.4
180690Chocolate & Oth. Food Preps. Cont. Cocoa (Excl. of 1806.201806.32)    6.243.8281.62.4
180631Chocolate & Oth. Food Preps. Cont. Cocoa, In Blocks/Slabs/Bars, Weighing 2k    6.243.8281.62.4
180632Chocolate & Oth. Food Preps. Cont. Cocoa, In Blocks/Slabs/Bars, Weighing 2k    6.243.8281.62.4
080590Citrus Fruit (Excl. of 0805.100805.50), Fresh/Dried    6.630.7801.510.9
200791Citrus Fruit Preps. (Excl. Homogenized), Obt. By Cooking, Whether or not Co    6.630.7801.510.9
200830Citrus Fruit, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeten    6.630.7801.510.9
120922Clover (Trifolium Spp.) Seed, of A Kind Used for Sowing    1.276.1101.584.7
180100Cocoa Beans, Whole/Broken, Raw/Roasted    6.243.8281.62.4
180400Cocoa Butter, Fat & Oil    6.243.8281.62.4
180310Cocoa Paste, not Defatted    6.243.8281.62.4
180320Cocoa Paste, Wholly/Partly Defatted    6.243.8281.62.4
180610Cocoa Powder, Cont. Added Sugar/Oth. Sweetening Matter    6.243.8281.62.4
180500Cocoa Powder, not Cont. Added Sugar/Oth. Sweetening Matter    6.243.8281.62.4
180200Cocoa Shells, Husks, Skins & Oth. Cocoa Waste    1.276.1101.584.7
110423Corn (Maize), Worked Othw. Than Into Flour/Groats/Meal (E.G., Hulled/Pearle    18.525.95954.325.1
190240Couscous    18.525.95954.325.1
200893CRANBERRIES (VACCINIUM MACROCARPON,VACCINIUM OXYCOCCOS VACCINIUM VITIS-IDAEA): FRUIT PRPN    6.630.7801.510.9
081040Cranberries, Bilberries & Oth. Fruits of the Genus Vaccinium, Fresh    6.630.7801.510.9
200981CRANBERRY (VACCINIUM MACROCARPON, VACCINIUM OXYCOCCOS VACCINIUM VITIS-IDAEA) JUICE    23.80482.90
190510Crispbread    18.525.95954.325.1
070700Cucumbers & Gherkins, Fresh/Chilled    6.630.7801.510.9
200110Cucumbers & Gherkins, Prepd./Presvd. By Vinegar/Acetic Acid    6.630.7801.510.9
071140Cucumbers & Gherkins, Provisionally Presvd.    6.630.7801.510.9
060390Cut Flowers & Flower Buds of A Kind Suit. for Bouquets/ornamental Purps., D    6.630.7801.510.9
060310Cut Flowers & Flower Buds of A Kind Suit. for Bouquets/ornamental Purps., F    6.630.7801.510.9
060315CUT FLOWERS AND FLOWER BUDS FRESH, DRIED, DYED, BLEACHED, IMPREGNATED OR OTHERWISE PREPARED OF LILIES (LILIUM SPP.)    6.630.7801.510.9
020713Cuts & Edible offal of Species Gallus Domesticus, Fresh/Chilled    26.818.815021.3
020714Cuts & Edible offal of Species Gallus Domesticus, Frozen    26.818.815021.3
020726Cuts & Edible offal of Turkey, Fresh/Chilled    26.818.815021.3
020727Cuts & Edible offal of Turkey, Frozen    26.818.815021.3
040520Dairy Spreads    17.70541.10
080410Dates, Fresh/Dried    6.630.7801.510.9
350211DRIED (EGG ALBUMIN )    1.276.1101.584.7
081340Dried Fruit (Excl. of 08.0108.06 & 0813.100813.30)    6.630.7801.510.9
071390Dried Leguminous Vegetables, N.E.S., Shelled, Whether or not Skinned/Split    6.630.7801.510.9
071290Dried Vegetables, N.E.S.; Mixts. of Dried Vegetables, Whole/Cut/Sliced/Brok    6.630.7801.510.9
010513DUCKS    26.818.815021.3
020741DUCKS, NOT CUT IN PIECES, FRESH OR CHILLED    26.818.815021.3
020742DUCKS, NOT CUT IN PIECES, FROZEN    26.818.815021.3
081060Durians, Fresh    6.630.7801.510.9
100110Durum Wheat    18.525.95954.325.1
100111DURUM WHEAT: SEED    18.525.95954.325.1
020629Edible offal of Bovine Animals (Excl. Tongues & Livers), Frozen    26.818.815021.3
020610Edible offal of Bovine Animals, Fresh/Chilled    26.818.815021.3
020649Edible offal of Swine (Excl. Liver), Frozen    26.818.815021.3
020630Edible offal of Swine, Fresh/Chilled    26.818.815021.3
020680Edible offal, N.E.S., Fresh/Chilled    26.818.815021.3
020690Edible offal, N.E.S., Frozen    26.818.815021.3
200899Edible Parts of Plants, Prepd./Presvd., Whether or not Cont. Added Sugar/Ot    6.630.7801.510.9
040819Egg Yolks (Excl. Dried), Whether or not Cont. Added Sugar/Oth. Sweetening M    18.525.95954.325.1
040811Egg Yolks, Dried, Whether or not Cont. Added Sugar/Oth. Sweetening Matter    18.525.95954.325.1
220720Ethyl Alcohol & Oth. Spirits, Denatured, of Any Strength    23.80482.90
040590Fats & Oils Derived From Milk, Other Than Butter & Dairy Spreads    17.70541.10
020743FATTY LIVERS OF DUCKS, FRESH OR CHILLED    26.818.815021.3
020734Fatty Livers of Ducks/Geese/Guinea Fowls, Fresh/Chilled    26.818.815021.3
020753FATTY LIVERS OF GEESE, FRESH OR CHILLED    26.818.815021.3
050510FEATHERS OF A KIND USED FOR STUFFING;DOWN    1.276.1101.584.7
220600Fermented Beverages (E.G., Cider, Perry, Mead), N.E.S.; Mixts. of Fermented    23.80482.90
040719FERTILISED EGGS FOR INCUBATION: OF DUCKS AND OTHER (EXCL FOWLS OF SPECIES GALLUS DOMESTICUS    18.525.95954.325.1
040711FERTILISED EGGS FOR INCUBATION: OF FOWLS OF THE SPECIES GALLUS DOMESTICUS    18.525.95954.325.1
120923Fescue Seed, of A Kind Used for Sowing    1.276.1101.584.7
080420Figs, Fresh/Dried    6.630.7801.510.9
110520Flakes, Granules & Pellets of Potatoes    6.630.7801.510.9
110510Flour, Meal & Powder of Potatoes    6.630.7801.510.9
110620Flour, Meal & Powder of Sago/Roots/Tubers of 07.14    6.630.7801.510.9
110610Flour, Meal & Powder of the Dried Leguminous Vegetables of 07.13    6.630.7801.510.9
110630Flour, Meal & Powder of the Prods. of Ch.8    6.630.7801.510.9
060491Foliage, Branches & Oth. Parts of Plants, Without Flowers/Flower Buds, & Gr    1.276.1101.584.7
060499Foliage, Branches & Oth. Parts of Plants...Being Gds. of A Kind Suit. for B    1.276.1101.584.7
210690Food Preps., N.E.S.    6.243.8281.62.4
040610Fresh (Unripened/Uncured) Cheese, Incl. Whey Cheese, & Curd    17.70541.10
060420FRESH FOLIAGE, BRANCHES AND PLANTS, NT HVING FLOWERS / BUDS, AND GRASSES, MOSSES AND LICHENS FRESH, DRIED, DYED    1.276.1101.584.7
081090Fresh Fruit, N.E.S.    6.630.7801.510.9
081190Fruit & Nuts, N.E.S., Uncooked/Cooked By Steaming/Boiling In Water, Frozen,    6.630.7801.510.9
081290Fruit (Excl. Cherries) & Nuts, Provisionally Presvd. But Unsuit. In That St    6.630.7801.510.9
070960Fruits of the Genera Capsicum/Pimenta, Fresh/Chilled    6.630.7801.510.9
070320Garlic, Fresh/Chilled    6.630.7801.510.9
010514GEESE    26.818.815021.3
020751GEESE, NOT CUT IN PIECES, FRESH OR CHILLED    26.818.815021.3
020752GEESE, NOT CUT IN PIECES, FROZEN    26.818.815021.3
110430Germ of Cereals, Whole/Rolled/Flaked/Ground    18.525.95954.325.1
220850Gin & Geneva    23.80482.90
190520Gingerbread and the Like    18.525.95954.325.1
070991GLOBE ARTICHOKES- FRUITS    6.630.7801.510.9
070910Globe Artichokes, Fresh/Chilled    6.630.7801.510.9
100700Grain Sorghum    18.525.95954.325.1
100710GRAIN SORGHUM SEED    18.525.95954.325.1
200969Grape Juice, Incl. Grape Must (Excl. of 2009.61), Unfermented & not Cont. A    23.80482.90
200961Grape Juice, Incl. Grape Must, of A Brix Value not >30, Unfermented & not C    23.80482.90
220430Grape Must (Excl. of 20.09)    23.80482.90
200929Grapefruit Juice (Excl. of 2009.21), Unfermented & not Cont. Added Spirit,    23.80482.90
200921Grapefruit Juice, of A Brix Value not >20, Unfermented & not Cont. Added Sp    23.80482.90
080540Grapefruit, Fresh/Dried    6.630.7801.510.9
080620Grapes, Dried    6.630.7801.510.9
080610Grapes, Fresh    6.630.7801.510.9
040620Grated/Powdered Cheese, of All Kinds    17.70541.10
110319Groats/Meal of Cereals Other Than Wheat & Maize (Corn)    18.525.95954.325.1
110313Groats/Meal of Maize (Corn)    18.525.95954.325.1
110311Groats/Meal of Wheat    18.525.95954.325.1
120241GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-IN SHELL    18.525.95954.325.1
120242GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-IN SHELLED WHETHER OR NOT BROKEN    18.525.95954.325.1
120230GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-SEED    18.525.95954.325.1
120210GroundNuts, not Roasted/Othw. Cooked, In Shell    2.452.851.540.3
120220GroundNuts, not Roasted/Othw. Cooked, Shelled, Whether or not Broken    2.452.851.540.3
200811GroundNuts, Prepd./Presvd., Whether or not Cont. Added/Sugar/Oth. Sweeteni    6.630.7801.510.9
080450Guavas, Mangoes & Mangosteens, Fresh/Dried    6.630.7801.510.9
010515GUINEA FOWLS    26.818.815021.3
050400Guts, Bladders & Stomachs of Animals (Other Than Fish), Whole & Pieces ther    1.276.1101.584.7
160241Hams & Cuts thereof    26.818.815021.3
020312Hams, Shoulders & Cuts thereof , Fresh/Chilled, BoneIn    26.818.815021.3
020322Hams, Shoulders & Cuts thereof , Frozen, BoneIn    26.818.815021.3
021011Hams, Shoulders & Cuts thereof , of Swine, Salted/In Brine/Dried/Smoked, Bo    26.818.815021.3
080221Hazelnuts/Filberts (Corylus Spp.), In Shell    6.630.7801.510.9
080222Hazelnuts/Filberts (Corylus Spp.), Shelled    6.630.7801.510.9
210420Homogenised Composite Food Preps.    6.243.8281.62.4
200710Homogenised Preps. of Fruits/Nuts, Obt. By Cooking, Whether or not Cont. Ad    6.630.7801.510.9
160210Homogenised Preps. of Prepd./Presvd. Meat/Meat offal    26.818.815021.3
200510Homogenised Vegetables, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, N    6.630.7801.510.9
100620Husked (Brown) Rice    18.525.95954.325.1
220190Ice & Snow    23.80482.90
210500Ice Cream & Oth. Edible Ice, Whether or not Cont. Cocoa    6.243.8281.62.4
210220INACTV YEAST,OTHR SNGL-CELL DEAD MICR-ORG    18.525.95954.325.1
110820Inulin    18.525.95954.325.1
071233JELLY FUNG DRIED    6.630.7801.510.9
200939Juice of Any Single Citrus Fruit Other Than orange/Grapefruit (Excl. of 200    23.80482.90
200931Juice of Any Single Citrus Fruit Other Than orange/Grapefruit, of A Brix Va    23.80482.90
200980Juice of Any Single Fruit/Veg. (Excl. of 2009.112009.79), Unfermented & No    23.80482.90
120924Kentucky Blue Grass (Poa Pratensis L.) Seed, of A Kind Used for Sowing    1.276.1101.584.7
071333Kidney Beans, Incl. White Pea Beans (Phaseolus Vulgaris), Dried, Shelled, W    6.630.7801.510.9
081050Kiwifruit, Fresh    6.630.7801.510.9
170211LACTS AND LACTS SYRP CONTNG 99% OR MRE LACTSCALCTD ON THE DRY MATTER    7.826.1291.716
070390Leeks & Oth. Alliaceous Vegetables, Fresh/Chilled    6.630.7801.510.9
070890Leguminous Vegetables (Excl. of 0708.10 & 0708.20), Shelled/Unshelled, Fres    6.630.7801.510.9
071029Leguminous Vegetables (Excl. of 0710.21 & 0710.22), Shelled/Unshelled, Unco    6.630.7801.510.9
080550Lemons (Citrus Limon/Limonum) & Limes (Citrus Aurantifolia/Latifolia), Fres    6.630.7801.510.9
071340Lentils, Dried, Shelled, Whether or not Skinned/Split    6.630.7801.510.9
070519Lettuce (Lactuca Sativa) (Excl. Cabbage Lettuce) Fresh/Chilled    6.630.7801.510.9
220870Liqueurs & Cordials    23.80482.90
010519Live Ducks/Geese/Guinea Fowls, Weighing not >185g    26.818.815021.3
010599Live Ducks/Geese/Turkeys/Guinea Fowls, Weighing >185g    26.818.815021.3
010594Live Fowls of Species Gallus Domesticus, Weighing > 185g    26.818.815021.3
010511Live Fowls of Species Gallus Domesticus, Weighing not >185g    26.818.815021.3
060290Live Plants, N.E.S., Incl. their Roots; Mushroom Spawn    6.630.7801.510.9
010512Live Turkeys, Weighing not >185g    26.818.815021.3
020622Livers of Bovine Animals, Frozen    26.818.815021.3
020641Livers of Swine, Frozen    26.818.815021.3
120921Lucerne (Alfalfa) Seed, of A Kind Used for Sowing    1.276.1101.584.7
110220Maize (Corn) Flour    18.525.95954.325.1
110812Maize (Corn) Starch    18.525.95954.325.1
100590Maize (Corn), Other Than Seed    18.525.95954.325.1
100510Maize (Corn), Seed    18.525.95954.325.1
190190Malt Extract; Oth. Food Preps. of Flour/Groats/Meal/Starch/Malt Extact [see    18.525.95954.325.1
110710Malt, not Roasted    18.525.95954.325.1
110720Malt, Roasted    18.525.95954.325.1
080520Mandarins, Incl. Tangerines & Satsumas; Clementines, Wilkings & Sim. Citrus    6.630.7801.510.9
071410Manioc (Cassava)    6.630.7801.510.9
110814Manioc (Cassava) Starch    18.525.95954.325.1
170220MAPLE SUGAR AND MAPLE SYRUP    7.826.1291.716
020735Meat & Edible Meat offal of Ducks/Geese/Guinea Fowls (Excl. of 0207.320207    26.818.815021.3
020736Meat & Edible Meat offal of Ducks/Geese/Guinea Fowls (Excl. of 0207.320207    26.818.815021.3
020830MEAT EDBL OFL OF PRIMATES FRSH CHLD/FRZN    26.818.815021.3
020810MEAT EDBL OFL OFRABT/HARES FRSH CHLD/FRZN    26.818.815021.3
020120Meat of Bovine Animals, Fresh/Chilled (Excl. of 0201.10), BoneIn    26.818.815021.3
020130Meat of Bovine Animals, Fresh/Chilled, Boneless    26.818.815021.3
020220Meat of Bovine Animals, Frozen (Excl. of 0202.10), BoneIn    26.818.815021.3
020230Meat of Bovine Animals, Frozen, Boneless    26.818.815021.3
021020Meat of Bovine Animals, Salted/In Brine/Dried/Smoked    26.818.815021.3
020732Meat of Ducks/Geese/Guinea Fowls, not Cut In Pieces, Fresh/Chilled    26.818.815021.3
020733Meat of Ducks/Geese/Guinea Fowls, not Cut In Pieces, Frozen    26.818.815021.3
020711Meat of Fowls of Species Gallus Domesticus, not Cut In Pieces, Fresh/Chille    26.818.815021.3
020712Meat of Fowls of Species Gallus Domesticus, not Cut In Pieces, Frozen    26.818.815021.3
020450Meat of Goats, Fresh/Chilled/Frozen    26.818.815021.3
020500MEAT OF HORSES, ASSES, MULES OR HINNIES, FRESH, CHILLED OR FROZEN     26.818.815021.3
020422Meat of Sheep (Excl. Lamb & Carcasses), Fresh/Chilled, BoneIn    26.818.815021.3
020442Meat of Sheep (Excl. Lamb & Carcasses), Frozen, BoneIn    26.818.815021.3
020423Meat of Sheep (Excl. Lamb), Fresh/Chilled, Boneless    26.818.815021.3
020443Meat of Sheep (Excl. Lamb), Frozen, Boneless    26.818.815021.3
020329Meat of Swine (Excl. Carcasses/HalfCarcasses/Hams/Shoulders & Cuts thereof    26.818.815021.3
020319Meat of Swine (Excl. Carcasses/HalfCarcasses/Hams/Shoulders & Cuts thereof    26.818.815021.3
021019Meat of Swine (Excl. Hams/Shoulders & Cuts thereof & Bellies (Streaky) & Cu    26.818.815021.3
020724Meat of Turkeys, not Cut In Pieces, Fresh/Chilled    26.818.815021.3
020725Meat of Turkeys, not Cut In Pieces, Frozen    26.818.815021.3
080719Melons (Excl. Watermelons), Fresh    6.630.7801.510.9
040299Milk & Cream, Concentrated (Excl. In Powder), Sweetened    17.70541.10
040291Milk & Cream, Concentrated (Excl. In Powder), Unsweetened    17.70541.10
040120Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. >1% But not >6    17.70541.10
040130Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. >6%    17.70541.10
040110Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. not >1%    17.70541.10
350220MILK ALBUMIN INCLDNG CONCENTRATES OF TWO OR MORE WHEY PROTEINS    1.276.1101.584.7
040150MILK AND CREAM, NT CONCENTRATED NOR CONTAIN ADDED SUGAR/ OTHER SWEETENING MATTER OF A FAT CONTENT, BY WEIGHT, > 10%    17.70541.10
040140MILK AND CREAM, NT CONCENTRATED NOR CONTAIN ADDED SUGAR/ SWEETENING MATTER OF A FAT CONTENT, BY WEIGHT, > 6% BUT <= 10%    17.70541.10
040210Milk In Powder/Granules/Oth. Solid form, Fat Content By Wt. not >1.5%    17.70541.10
040229Milk In Powder/Granules/Oth. Solid form, Sweetened, Fat Content By Wt. >1.5    17.70541.10
040221Milk In Powder/Granules/Oth. Solid form, Unsweetened, Fat Content By Wt. >1    17.70541.10
040490Milk Prods. of Nat. Milk Constituents, Whether or not Sweetened, N.E.S.    17.70541.10
100820Millet    18.525.95954.325.1
100821MILLET : SEED    18.525.95954.325.1
220110Mineral Waters (Nat./Art.) & Aerated Waters, not Cont. Added Sugar/Oth. Swe    23.80482.90
190120Mixes & Doughs for the Preparation of Bakers' Wares of 19.05    18.525.95954.325.1
200897MIXTURES OF CITRUS FRUITS, CRANBERRIES, PEARS, APRICOT ETC.    6.630.7801.510.9
200892Mixtures of Edible Parts of Plants (Excl. of 2008.19), Prepd./Presvd., Whet    6.630.7801.510.9
200990Mixtures of Juices, Unfermented & not Cont. Added Spirit, Whether or not Co    23.80482.90
081350Mixtures of Nuts/Dried Fruits of Ch.8    6.630.7801.510.9
071090Mixtures of Vegetables, Uncooked/Cooked By Steaming/Boiling In Water, Froze    6.630.7801.510.9
060410Mosses & Lichens    1.276.1101.584.7
130232Mucilages & Thickeners, Whether or not Modified, Derived From Locust Beans/    6.630.7801.510.9
071231Mushrooms of the Genus Agaricus, Dried, Whole/Cut/Sliced/Broken/In Powder B    6.630.7801.510.9
070951Mushrooms of the Genus Agaricus, Fresh/Chilled    6.630.7801.510.9
200310Mushrooms of the Genus Agaricus, Prepd./Presvd. Othw. Than By Vinegar/Aceti    6.630.7801.510.9
071151Mushrooms of the Genus Agaricus, Provisionally Presvd.    6.630.7801.510.9
070959Mushrooms Other Than of the Genus Agaricus, Fresh/Chilled    6.630.7801.510.9
200390Mushrooms Other Than of the Genus Agaricus, Prepd./Presvd. Othw. Than By Vi    6.630.7801.510.9
071159Mushrooms Other Than of the Genus Agaricus, Provisionally Presvd.    6.630.7801.510.9
210330Mustard Flour & Meal & Prepd. Mustard    6.243.8281.62.4
040900Natural Honey    18.525.95954.325.1
220290NonAlcoholic Beverages Other Than Waters of 2202.10 (not Incl. Fruit/Veg.    23.80482.90
200819Nuts (Excl. GroundNuts), Incl. Mixts., Prepd./Presvd., Whether or not Cont    6.630.7801.510.9
080290Nuts, n.e.s., fresh/dried, whether or not shelled/peeled    6.630.7801.510.9
100400Oats    18.525.95954.325.1
100410OATS SEED    18.525.95954.325.1
110422Oats, Worked Othw. Than By Rolling (E.G., Hulled/Pearled/Sliced/Kibbled)    18.525.95954.325.1
020760OF GUINEA FOWLS    26.818.815021.3
070992OLIVES- FRUITS    6.630.7801.510.9
200570Olives, Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, Othe    6.630.7801.510.9
071120Olives, Provisionally Presvd.    6.630.7801.510.9
070310Onions & Shallots, Fresh/Chilled    6.630.7801.510.9
071220Onions, Dried, Whole/Cut/Sliced/Broken/In Powder But not Furth. Prepd.    6.630.7801.510.9
200911orange Juice, Frozen, Unfermented & not Cont. Added Spirit, Whether or not    23.80482.90
200919orange Juice, not Frozen (Excl. of 2009.19), Unfermented & not Cont. Added    23.80482.90
200912orange Juice, not Frozen, of A Brix Value not >20, Unfermented & not Cont.    23.80482.90
080510oranges, Fresh/Dried    6.630.7801.510.9
080929OTHER - CHERRIES:    6.630.7801.510.9
350219OTHER (EGG ALBUMIN )    1.276.1101.584.7
060490OTHER (EXCL FRESH) FOLIAGE, BRANCHES AND PLANTS, WITHOUT FLOWERS BUDS AND GRASSES, MOSSESANDLICHENS    1.276.1101.584.7
350290OTHER ALBUMINATES AND OTHER ALBUMIN DRVTVS    1.276.1101.584.7
100390OTHER BARLEY EXCL SEED    18.525.95954.325.1
040790OTHER BIRDS EGGS    18.525.95954.325.1
170114OTHER CANE SUGAR:    7.826.1291.716
020744OTHER DUCKS, FRESH OR CHILLED    26.818.815021.3
020745OTHER DUCKS, FROZEN    26.818.815021.3
100119OTHER DURUM WHEAT EXCL SEED    18.525.95954.325.1
040729OTHER FRESH EGGS EXCL OF SPECIES GALLUES DOMESTICUS    18.525.95954.325.1
040721OTHER FRESH EGGS: OF FOWLS OF THE SPECIES GALLUS DOMESTICUS    18.525.95954.325.1
170260OTHER FRUCTOSE AND FRUCTOSE SYRUP, CONTAINING IN THE DRY STATE MORE THAN 50% BY WEIGHT OF FRUCTOSE, EXCLUDING INV    7.826.1291.716
020754OTHER GEESE, FRESH OR CHILLED    26.818.815021.3
020755OTHER GEESE, FROZEN    26.818.815021.3
100790OTHER GRAIN SORGHUM EXCL SEED    18.525.95954.325.1
200989OTHER JUICES    23.80482.90
170219OTHER LACTOSE AND LACTOSE SYRUP    7.826.1291.716
070999OTHER LEGUMINOUS VEGETABLES, SHELLED OR UNSHELLED, FRESH OR CHILLED    6.630.7801.510.9
020890OTHER MEAT/EDABLE OFFAL FRESH CHILLED/FRZN    26.818.815021.3
100829OTHER MILLET EXCL SEED    18.525.95954.325.1
100490OTHER OATS EXCL SEED    18.525.95954.325.1
100199OTHER WHEAT AND MESLIN    18.525.95954.325.1
110429Other Wkd. Grains (E.G., Hulled/Pearled/Sliced/Kibbled) of Cereals Other Th    18.525.95954.325.1
071239OTHERS (E.G.TRUFFLES ETC.)DRIED.    6.630.7801.510.9
151790OTHR EDBL MXR/PRPNS OF ANML/VEGTBL FATS/ OILS/OF FRACTNS OF DIFFRNT FATS/OILS    2.452.851.540.3
050590OTHR FETHRS/PRTS,WSTE AND PWDR OF FETHR    1.276.1101.584.7
021091OTHR INCLDNG EDBL FLOURS AND MEALS OF MEAT/ MEAT OFL OF PRIMATES    26.818.815021.3
200891Palm Hearts, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeteni    6.630.7801.510.9
080720Papaws (Papayas), Fresh/Dried    6.630.7801.510.9
190230Pasta (Excl. of 1902.111902.20)    18.525.95954.325.1
080930Peaches, Incl. Nectarines, Fresh    6.630.7801.510.9
200870Peaches, Incl. Nectarines, Prepd./Presvd., Whether or not Cont. Added Sugar    6.630.7801.510.9
080820Pears & Quinces, Fresh    6.630.7801.510.9
080830PEARS- FRESH    6.630.7801.510.9
200840Pears, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening Mat    6.630.7801.510.9
071310Peas (Pisum Sativum), Dried, Shelled, Whether or not Skinned/Split    6.630.7801.510.9
200540Peas (Pisum Sativum), Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, No    6.630.7801.510.9
070810Peas (Pisum Sativum), Shelled/Unshelled, Fresh/Chilled    6.630.7801.510.9
071021Peas (Pisum Sativum), Shelled/Unshelled, Uncooked/Cooked By Steaming/Boilin    6.630.7801.510.9
081400Peel of Citrus Fruit/Melons, Incl. Watermelons, Fresh/Frozen/Dried/Provisio    6.630.7801.510.9
110320Pellets of Cereals    18.525.95954.325.1
081070PERSIMMONS- FRESH    6.630.7801.510.9
020910PIG FAT    26.818.815021.3
200949Pineapple Juice (Excl. of 2009.41), Unfermented & not Cont. Added Spirit, W    23.80482.90
200941Pineapple Juice, of A Brix Value not >20, Unfermented & not Cont. Added Spi    23.80482.90
080430Pineapples, Fresh/Dried    6.630.7801.510.9
200820Pineapples, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetenin    6.630.7801.510.9
080310PLANTAINS: FRSH OR DRIED    6.630.7801.510.9
080940Plums & Sloes, Fresh    6.630.7801.510.9
110813Potato Starch    18.525.95954.325.1
070190Potatoes Other Than Seed Potatoes, Fresh/Chilled    6.630.7801.510.9
200410Potatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Frozen, Other T    6.630.7801.510.9
200520Potatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, Oth    6.630.7801.510.9
071010Potatoes, Uncooked/Cooked By Steaming/Boiling In Water, Frozen    6.630.7801.510.9
020990POULTRY FAT    26.818.815021.3
190110Preparations for Infant Use, Put Up for Rs    18.525.95954.325.1
200799Preparations of Fruit (Excl. Citrus Fruit; Excl. Homogenized), Obt. By Cook    6.630.7801.510.9
160290Preparations of Prepd./Presvd. Meat (Excl. of 1602.101602.50), Incl. Preps    26.818.815021.3
210230Prepared Baking Powders    6.243.8281.62.4
190410Prepared Foods Obt. By the Swelling/Roasting of Cereals/Cereal Prods.    18.525.95954.325.1
190420Prepared Foods Obt. From Unroasted Cereal Flakes/Mixts. of Unroasted Cereal    18.525.95954.325.1
160250Prepared/Presvd. Preps. of Bovine Animals (Excl. Homogenised Preps.), Incl.    26.818.815021.3
160239Prepared/Presvd. Preps. of Fowls of 01.05 (Excl. Turkey & Fowls of the Genu    26.818.815021.3
160232Prepared/Presvd. Preps. of Fowls of the Genus Gallus Domesticus (Excl. Homo    26.818.815021.3
160220Prepared/Presvd. Preps. of Liver of Any Animal    26.818.815021.3
160249Prepared/Presvd. Preps. of Swine (Excl. of 1602.41, 1602.42 & Homogenised P    26.818.815021.3
160231Prepared/Presvd. Preps. of Turkey (Excl. Homogenised Preps.)    26.818.815021.3
040630Processed Cheese, not Grated/Powdered    17.70541.10
210610Protein Concs. & Textured Protein Subs.    6.243.8281.62.4
081320Prunes, Dried    6.630.7801.510.9
070993PUMPKINS, SQUASH AND GOURDS (CUCURBITA SPP.)- FRUITS    6.630.7801.510.9
080840QUINCES- FRESH    6.630.7801.510.9
081020Raspberries, Blackberries, Mulberries & Loganberries, Fresh    6.630.7801.510.9
081120Raspberries, Blackberries, Mulberries, Loganberries, Black/White/Red Curran    6.630.7801.510.9
060230Rhododendrons & Azaleas, Grafted/not. Incl. their Roots    6.630.7801.510.9
110230Rice Flour    18.525.95954.325.1
100610Rice In the Husk (Paddy/Rough)    18.525.95954.325.1
110419Rolled/Flaked Grains of Cereals Other Than Oats    18.525.95954.325.1
110412Rolled/Flaked Grains of Oats    18.525.95954.325.1
060240Roses, Grafted/not, Incl. their Roots    6.630.7801.510.9
220840Rum & Tafia    23.80482.90
190540Rusks, Toasted Bread & Sim. Toasted Prods.    18.525.95954.325.1
100200Rye    18.525.95954.325.1
110210Rye Flour    18.525.95954.325.1
120925Rye Grass (Lolium Multiflorum Lam./Perenne L.) Seed, of A Kind Used for Sow    1.276.1101.584.7
100290RYE- OTHER EXCL SEED    18.525.95954.325.1
100210RYE -SEED    18.525.95954.325.1
070690Salad Beetroot, Salsify, Celeriac, Radishes & Sim. Edible Roots (Excl. Carr    6.630.7801.510.9
210390Sauces & Preps. therefor, N.E.S.; Mixed Condiments & Mixed Seasonings, N.E.    6.243.8281.62.4
160100Sausages & Sim. Prods., of Meat/Meat offal/Blood; Food Preps. Based On thes    26.818.815021.3
070110Seed Potatoes, Fresh/Chilled    6.630.7801.510.9
120929Seeds of forage Plants (Excl. of 1209.211209.26), of A Kind Used for Sowin    1.276.1101.584.7
120930Seeds of Herbaceous Plants Cultivated Princ. for their Flowers, of A Kind U    1.276.1101.584.7
120999Seeds, N.E.S., of A Kind Used for Sowing    1.276.1101.584.7
100630SemiMilled/Wholly Milled Rice, Whether or not Polished/Glazed    18.525.95954.325.1
160242Shoulders of Swine & Cuts thereof    26.818.815021.3
071332Small Red (Adzuki) Beans (Phaseolus/Vigna Angularis), Dried, Shelled, Wheth    6.630.7801.510.9
210410Soups & Broths & Preps. therefor    6.243.8281.62.4
080921SOUR CHERRIES (PRUNUS CERASUS)    6.630.7801.510.9
210310Soya Sauce    6.243.8281.62.4
220410Sparkling Wine of Fresh Grapes    23.80482.90
070970Spinach, New Zealand Spinach & orache Spinach (Garden Spinach), Fresh/Chill    6.630.7801.510.9
071030Spinach, New Zealand Spinach & orache Spinach (Garden Spinach), Uncooked/Co    6.630.7801.510.9
220820Spirits Obt. By Distilling Grape Wine/Grape Marc    23.80482.90
110819Starches (Excl. of 1108.111108.14)    18.525.95954.325.1
081010Strawberries, Fresh    6.630.7801.510.9
200880Strawberries, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeten    6.630.7801.510.9
081110Strawberries, Uncooked/Cooked By Steaming/Boiling In Water, Frozen, Whether    6.630.7801.510.9
190220Stuffed Pasta, Whether or not Cooked/Othw. Prepd.    18.525.95954.325.1
120910Sugar Beet Seed, of A Kind Used for Sowing    1.276.1101.584.7
170490Sugar Confectionery Other Than Chewing Gum (Incl. White Chocolate), not Con    7.826.1291.716
170290Sugars, incl. invert sugar & oth. sugar & sugar syrup blends cont. in the d ...    7.826.1291.716
170191SUGR REFIND CONTNG FLVRNG OR CLRNG MATTER    7.826.1291.716
190531Sweet Biscuits    18.525.95954.325.1
200580Sweet Corn (Zea Mays Var. Saccharata), Prepd./Presvd. Othw. Than By Vinegar    6.630.7801.510.9
071040Sweet Corn, Uncooked/Cooked By Steaming/Boiling In Water, Frozen    6.630.7801.510.9
071420Sweet Potatoes    6.630.7801.510.9
190300Tapioca & Substitutes therefor Prepd. From Starch, In the form of Flakes/Gr    18.525.95954.325.1
120926Timothy Grass Seed, of A Kind Used for Sowing    1.276.1101.584.7
200950Tomato Juice, Unfermented & not Cont. Added Spirit, Whether or not Cont. Ad    23.80482.90
210320Tomato Ketchup & Oth. Tomato Sauces    6.243.8281.62.4
070200Tomatoes, Fresh/Chilled    6.630.7801.510.9
200290Tomatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Other Than Whol    6.630.7801.510.9
200210Tomatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Whole/In Pieces    6.630.7801.510.9
020621Tongues of Bovine Animals, Frozen    26.818.815021.3
060220Trees, Shrubs & Bushes, Grafted/not, of Kinds Which Bear Edible Fruit/Nuts,    6.630.7801.510.9
070952Truffles, Fresh/Chilled    6.630.7801.510.9
200320Truffles, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid    6.630.7801.510.9
190211Uncooked Pasta, not Stuffed/Othw. Prepd., Cont. Eggs    18.525.95954.325.1
190219Uncooked Pasta, not Stuffed/Othw. Prepd., not Cont. Eggs    18.525.95954.325.1
220890Undenatured Ethyl Alcohol of An Alcoholic Strength By Volume    23.80482.90
220710Undenatured Ethyl Alcohol of An Alcoholic Strength By Volume of 80% Vol.    23.80482.90
060210Unrooted Cuttings & Slips    6.630.7801.510.9
120991Vegetable Seeds, of A Kind Used for Sowing    1.276.1101.584.7
200590Vegetables & Mixts. of Vegetables (Excl. of 2005.102005.80), Prepd./Presvd    6.630.7801.510.9
200490Vegetables & Mixts. of Vegetables, Presvd./Presvd. Othw. Than By Vinegar/Ac    6.630.7801.510.9
071190Vegetables (Excl. Olives/Capers/Cucumbers & Gherkins/Mushrooms), Provisiona    6.630.7801.510.9
200190Vegetables, Fruit, Nuts & Oth. Edible Parts of Plants (Excl. Cucumbers & Gh    6.630.7801.510.9
200600Vegetables, Fruit, Nuts, FruitPeel & Oth. Parts of Plants, Presvd. By Suga    6.630.7801.510.9
070990Vegetables, N.E.S., Fresh/Chilled    6.630.7801.510.9
071080Vegetables, N.E.S., Uncooked/Cooked By Steaming/Boiling In Water, Frozen    6.630.7801.510.9
220510Vermouth & Oth. Wine of Fresh Grapes Flavoured With Plants/Aromatic Subs.,    23.80482.90
220590Vermouth & Oth. Wine of Fresh Grapes Flavoured With Plants/Aromatic Subs.,    23.80482.90
220900Vinegar & Substitutes for Vinegar Obt. From Acetic Acid    18.525.95954.325.1
220860Vodka    23.80482.90
190532Waffles & Wafers    18.525.95954.325.1
080231Walnuts, In Shell    6.630.7801.510.9
080232Walnuts, Shelled    6.630.7801.510.9
080711Watermelons, Fresh    6.630.7801.510.9
220210Waters, Incl. Min. Waters & Aerated Waters, Cont. Added Sugar/Oth. Sweeteni    23.80482.90
100191WHEAT AND MESLIN SEED EXCL. DURUM WHEAT    18.525.95954.325.1
110900WHEAT GLUTEN , W/N DRIED    18.525.95954.325.1
100190Wheat Other Than Durum Wheat; Meslin    18.525.95954.325.1
110811Wheat Starch    18.525.95954.325.1
110100Wheat/Meslin Flour    18.525.95954.325.1
040410Whey & Modified Whey, Whether or not Concentrated/Sweetened    17.70541.10
220830Whiskies    23.80482.90
220421Wine Other Than Sparkling Wine of Fresh Grapes, Incl. fortified; Grape Must    23.80482.90
220429Wine Other Than Sparkling Wine of Fresh Grapes, Incl. fortified; Grape Must    23.80482.90
070521Witloof Chicory (Cichorium Intybus Var. Foliosum), Fresh/Chilled    6.630.7801.510.9
071232WOOD EARS (AGRICULARIA SPP.),DRIED    6.630.7801.510.9
040310Yogurt    17.70541.10
Source : WTO.org