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Country :
Kyrghyzstan
Final Bound Duties
MFN Applied Duties
Imports
HS_Code
Product
[AVG]-FBD
[Duty Free in %]-FBD
[Max]-FBD
[Binding in %]-FBD
[AVG]-MFN
[Duty Free in %]-MFN
[Max]-MFN
[Share in %]-Imp
[Duty Free in %]-Imp
210210
Active Yeasts
10.6
0
15
100
6.8
21.5
10
1.9
2.3
200979
Apple Juice (Excl. of 2009.71), Unfermented & not Cont. Added Spirit, Wheth
18.9
0
148
100
15.1
8.2
142
2.6
6.7
200971
Apple Juice, of A Brix Value not >20, Unfermented & not Cont. Added Spirit,
18.9
0
148
100
15.1
8.2
142
2.6
6.7
081330
Apples, Dried
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
080810
Apples, Fresh
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
081310
Apricots, Dried
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
080910
Apricots, Fresh
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
200850
Apricots, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
080280
ARECA NUTS:
9.7
19.6
20
0.8
29.8
071490
Arrowroot, Salep, Jerusalem Artichokes & Sim. Roots & Tubers With High Star
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
070920
Asparagus, Fresh/Chilled
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
200560
Asparagus, Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, O
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
070930
Aubergines (EggPlants), Fresh/Chilled
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
080440
Avocados, Fresh/Dried
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
080390
BANANAS FRSH OR DRIED
9.7
19.6
20
0.8
29.8
080300
Bananas, Incl. Plantains, Fresh/Dried
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
100300
Barley
12
0
20
100
7.8
17.8
15
4.9
68.2
100310
BARLEY SEED
7.8
17.8
15
4.9
68.2
200559
Beans (Excl. Vigna Spp., Phaseolus Spp.), Shelled, Prepd./Presvd. Othw. Tha
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
071339
Beans (Vigna Spp., Phaseolus Spp. (Excl. of 0713.310713.33)), Dried, Shell
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
200551
Beans (Vigna Spp., Phaseolus Spp.), Shelled, Prepd./Presvd. Othw. Than By V
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
070820
Beans (Vigna Spp., Phaseolus Spp.), Shelled/Unshelled, Fresh/Chilled
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
071022
Beans (Vigna Spp., Phaseolus Spp.), Shelled/Unshelled, Uncooked/Cooked By S
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
071331
Beans of the Species Vigna Mungo (L.)/Hepper/Vigna Radiata (L.) Wilczek, Dr
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
220300
Beer Made From Malt
18.9
0
148
100
15.1
8.2
142
2.6
6.7
021012
Bellies (Streaky) & Cuts thereof , of Swine, Salted/In Brine/Dried/Smoked
10.2
0
15
100
7.6
24.2
10
1.7
0.5
040700
Birds' Eggs, In Shell, Fresh/Presvd./Cooked
12
0
20
100
7.8
17.8
15
4.9
68.2
040891
Birds' Eggs, not In Shell (Excl. Yolks), Dried, Whether or not Cont. Added
12
0
20
100
7.8
17.8
15
4.9
68.2
040899
Birds' Eggs, not In Shell (Excl. Yolks), Other Than Dried, Whether or not C
12
0
20
100
7.8
17.8
15
4.9
68.2
081030
Black/White/Red Currants & Gooseberries, Fresh
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
040640
BlueVeined Cheese
11.5
0
15
100
10.8
0
15
0.3
0
190590
Bread, Pastry, Cakes, Biscuits & Oth. Bakers' Wares N.E.S. In Ch.19, Whethe
12
0
20
100
7.8
17.8
15
4.9
68.2
071350
Broad Beans (Vicia Faba Var. Major) & Horse Beans (Vicia Faba Var. Equina/V
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
100640
Broken Rice
12
0
20
100
7.8
17.8
15
4.9
68.2
070420
Brussels Sprouts, Fresh/Chilled
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
100810
Buckwheat
12
0
20
100
7.8
17.8
15
4.9
68.2
060110
Bulbs, Tubers, Tuberous Roots, Corms, Crowns & Rhizomes, Dormant
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
060120
Bulbs, Tubers, Tuberous Roots, Corms, Crowns & Rhizomes, In Growth/In Flowe
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
190430
Bulgur Wheat
12
0
20
100
7.8
17.8
15
4.9
68.2
040510
Butter
11.5
0
15
100
10.8
0
15
0.3
0
040390
Buttermilk/Curdled Milk & Cream/Kephir & Oth. Fermented/Acidified Milk & Cr
11.5
0
15
100
10.8
0
15
0.3
0
070511
Cabbage Lettuce (Head Lettuce), Fresh/Chilled
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
070490
Cabbages, Kohlrabi, Kale & Sim. Edible Brassicas (Excl. Cauliflowers, Heade
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
020860
CAMELS AND OTHER CAMELIDS (CAMELIDAE)
7.6
24.2
10
1.7
0.5
100830
Canary Seed
12
0
20
100
7.8
17.8
15
4.9
68.2
170113
CANE SUGAR SPECIFIED IN SUBHEADING NOTE 2 TO THIS CHAPTER:
4.4
25
10
2.3
80.9
170111
Cane Sugar, Raw, In Solid form, not Cont. Added Flavouring/Colouring Matter
9.7
6.3
30
100
4.4
25
10
2.3
80.9
071130
Capers, Provisionally Presvd.
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
020110
Carcasses/HalfCarcasses of Bovine Animals, Fresh/Chilled
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020210
Carcasses/HalfCarcasses of Bovine Animals, Frozen
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020410
Carcasses/HalfCarcasses of Lamb, Fresh/Chilled
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020430
Carcasses/HalfCarcasses of Lamb, Frozen
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020421
Carcasses/HalfCarcasses of Sheep (Excl. Lamb), Fresh/Chilled
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020441
Carcasses/HalfCarcasses of Sheep (Excl. Lamb), Frozen
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020311
Carcasses/HalfCarcasses of Swine, Fresh/Chilled
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020321
Carcasses/HalfCarcasses of Swine, Frozen
10.2
0
15
100
7.6
24.2
10
1.7
0.5
070610
Carrots & Turnips, Fresh/Chilled
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
350110
CASEIN CASEIN DERIVATIVES CASEIN GLUES
2.2
67.5
10
0.2
72.1
350190
CASEINATE OTHER CASEIN DRVTS ANDCASEIN GLUES
2.2
67.5
10
0.2
72.1
070410
Cauliflowers & Headed Broccoli, Fresh/Chilled
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
070940
Celery (Excl. Celeriac), Fresh/Chilled
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
110290
Cereal Flour Other Than of Wheat, Meslin, Rye, Maize (Corn), Rice
12
0
20
100
7.8
17.8
15
4.9
68.2
100890
Cereals (Excl. Those Which Have Been Hulled/Othw. Wkd.), N.E.S.
12
0
20
100
7.8
17.8
15
4.9
68.2
190490
Cereals Other Than Maize (Corn) In Grain form/In the form of Flakes/Oth. Wk
12
0
20
100
7.8
17.8
15
4.9
68.2
040690
Cheese (Excl. of 0406.100406.40)
11.5
0
15
100
10.8
0
15
0.3
0
170250
CHEMICALLY PURE FRUCTOSE IN SOLID FORM
4.4
25
10
2.3
80.9
080920
Cherries, Fresh
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
200860
Cherries, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
081210
Cherries, Provisionally Presvd. But Unsuit. In That State for Immediate Con
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
170410
Chewing Gum, Whether or not SugarCoated
9.7
6.3
30
100
4.4
25
10
2.3
80.9
071320
Chickpeas (Garbanzos), Dried, Shelled, Whether or not Skinned/Split
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
070529
Chicory (Excl. Witloof Chicory), Fresh/Chilled
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
170230
CHMCLY PURE GLUCOS AND ITS SYRP WITHOUT OR WITH < 20% BY WGT OF FRACTOS IN DRY STATE
4.4
25
10
2.3
80.9
170240
CHMCLY PURE GLUCS AND GLUCS SYRP IN DRY STATE WITH FRUCTOSE CONTENT AT LEAST 20% BUT LESS THAN 50%
4.4
25
10
2.3
80.9
180620
Chocolate & Oth. Food Preps. Cont. Cocoa (Excl. of 1803.101806.10), In Blo
10.6
0
15
100
6.8
21.5
10
1.9
2.3
180690
Chocolate & Oth. Food Preps. Cont. Cocoa (Excl. of 1806.201806.32)
10.6
0
15
100
6.8
21.5
10
1.9
2.3
180631
Chocolate & Oth. Food Preps. Cont. Cocoa, In Blocks/Slabs/Bars, Weighing 2k
10.6
0
15
100
6.8
21.5
10
1.9
2.3
180632
Chocolate & Oth. Food Preps. Cont. Cocoa, In Blocks/Slabs/Bars, Weighing 2k
10.6
0
15
100
6.8
21.5
10
1.9
2.3
080590
Citrus Fruit (Excl. of 0805.100805.50), Fresh/Dried
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
200791
Citrus Fruit Preps. (Excl. Homogenized), Obt. By Cooking, Whether or not Co
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
200830
Citrus Fruit, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeten
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
120922
Clover (Trifolium Spp.) Seed, of A Kind Used for Sowing
10.4
0
20
100
2.2
67.5
10
0.2
72.1
180100
Cocoa Beans, Whole/Broken, Raw/Roasted
10.6
0
15
100
6.8
21.5
10
1.9
2.3
180400
Cocoa Butter, Fat & Oil
10.6
0
15
100
6.8
21.5
10
1.9
2.3
180310
Cocoa Paste, not Defatted
10.6
0
15
100
6.8
21.5
10
1.9
2.3
180320
Cocoa Paste, Wholly/Partly Defatted
10.6
0
15
100
6.8
21.5
10
1.9
2.3
180610
Cocoa Powder, Cont. Added Sugar/Oth. Sweetening Matter
10.6
0
15
100
6.8
21.5
10
1.9
2.3
180500
Cocoa Powder, not Cont. Added Sugar/Oth. Sweetening Matter
10.6
0
15
100
6.8
21.5
10
1.9
2.3
180200
Cocoa Shells, Husks, Skins & Oth. Cocoa Waste
10.4
0
20
100
2.2
67.5
10
0.2
72.1
110423
Corn (Maize), Worked Othw. Than Into Flour/Groats/Meal (E.G., Hulled/Pearle
12
0
20
100
7.8
17.8
15
4.9
68.2
190240
Couscous
12
0
20
100
7.8
17.8
15
4.9
68.2
200893
CRANBERRIES (VACCINIUM MACROCARPON,VACCINIUM OXYCOCCOS VACCINIUM VITIS-IDAEA): FRUIT PRPN
9.7
19.6
20
0.8
29.8
081040
Cranberries, Bilberries & Oth. Fruits of the Genus Vaccinium, Fresh
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
200981
CRANBERRY (VACCINIUM MACROCARPON, VACCINIUM OXYCOCCOS VACCINIUM VITIS-IDAEA) JUICE
15.1
8.2
142
2.6
6.7
190510
Crispbread
12
0
20
100
7.8
17.8
15
4.9
68.2
070700
Cucumbers & Gherkins, Fresh/Chilled
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
200110
Cucumbers & Gherkins, Prepd./Presvd. By Vinegar/Acetic Acid
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
071140
Cucumbers & Gherkins, Provisionally Presvd.
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
060390
Cut Flowers & Flower Buds of A Kind Suit. for Bouquets/ornamental Purps., D
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
060310
Cut Flowers & Flower Buds of A Kind Suit. for Bouquets/ornamental Purps., F
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
060315
CUT FLOWERS AND FLOWER BUDS FRESH, DRIED, DYED, BLEACHED, IMPREGNATED OR OTHERWISE PREPARED OF LILIES (LILIUM SPP.)
9.7
19.6
20
0.8
29.8
020713
Cuts & Edible offal of Species Gallus Domesticus, Fresh/Chilled
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020714
Cuts & Edible offal of Species Gallus Domesticus, Frozen
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020726
Cuts & Edible offal of Turkey, Fresh/Chilled
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020727
Cuts & Edible offal of Turkey, Frozen
10.2
0
15
100
7.6
24.2
10
1.7
0.5
040520
Dairy Spreads
11.5
0
15
100
10.8
0
15
0.3
0
080410
Dates, Fresh/Dried
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
350211
DRIED (EGG ALBUMIN )
2.2
67.5
10
0.2
72.1
081340
Dried Fruit (Excl. of 08.0108.06 & 0813.100813.30)
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
071390
Dried Leguminous Vegetables, N.E.S., Shelled, Whether or not Skinned/Split
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
071290
Dried Vegetables, N.E.S.; Mixts. of Dried Vegetables, Whole/Cut/Sliced/Brok
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
010513
DUCKS
7.6
24.2
10
1.7
0.5
020741
DUCKS, NOT CUT IN PIECES, FRESH OR CHILLED
7.6
24.2
10
1.7
0.5
020742
DUCKS, NOT CUT IN PIECES, FROZEN
7.6
24.2
10
1.7
0.5
081060
Durians, Fresh
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
100110
Durum Wheat
12
0
20
100
7.8
17.8
15
4.9
68.2
100111
DURUM WHEAT: SEED
7.8
17.8
15
4.9
68.2
020629
Edible offal of Bovine Animals (Excl. Tongues & Livers), Frozen
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020610
Edible offal of Bovine Animals, Fresh/Chilled
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020649
Edible offal of Swine (Excl. Liver), Frozen
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020630
Edible offal of Swine, Fresh/Chilled
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020680
Edible offal, N.E.S., Fresh/Chilled
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020690
Edible offal, N.E.S., Frozen
10.2
0
15
100
7.6
24.2
10
1.7
0.5
200899
Edible Parts of Plants, Prepd./Presvd., Whether or not Cont. Added Sugar/Ot
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
040819
Egg Yolks (Excl. Dried), Whether or not Cont. Added Sugar/Oth. Sweetening M
12
0
20
100
7.8
17.8
15
4.9
68.2
040811
Egg Yolks, Dried, Whether or not Cont. Added Sugar/Oth. Sweetening Matter
12
0
20
100
7.8
17.8
15
4.9
68.2
220720
Ethyl Alcohol & Oth. Spirits, Denatured, of Any Strength
18.9
0
148
100
15.1
8.2
142
2.6
6.7
040590
Fats & Oils Derived From Milk, Other Than Butter & Dairy Spreads
11.5
0
15
100
10.8
0
15
0.3
0
020743
FATTY LIVERS OF DUCKS, FRESH OR CHILLED
7.6
24.2
10
1.7
0.5
020734
Fatty Livers of Ducks/Geese/Guinea Fowls, Fresh/Chilled
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020753
FATTY LIVERS OF GEESE, FRESH OR CHILLED
7.6
24.2
10
1.7
0.5
050510
FEATHERS OF A KIND USED FOR STUFFING;DOWN
2.2
67.5
10
0.2
72.1
220600
Fermented Beverages (E.G., Cider, Perry, Mead), N.E.S.; Mixts. of Fermented
18.9
0
148
100
15.1
8.2
142
2.6
6.7
040719
FERTILISED EGGS FOR INCUBATION: OF DUCKS AND OTHER (EXCL FOWLS OF SPECIES GALLUS DOMESTICUS
7.8
17.8
15
4.9
68.2
040711
FERTILISED EGGS FOR INCUBATION: OF FOWLS OF THE SPECIES GALLUS DOMESTICUS
7.8
17.8
15
4.9
68.2
120923
Fescue Seed, of A Kind Used for Sowing
10.4
0
20
100
2.2
67.5
10
0.2
72.1
080420
Figs, Fresh/Dried
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
110520
Flakes, Granules & Pellets of Potatoes
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
110510
Flour, Meal & Powder of Potatoes
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
110620
Flour, Meal & Powder of Sago/Roots/Tubers of 07.14
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
110610
Flour, Meal & Powder of the Dried Leguminous Vegetables of 07.13
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
110630
Flour, Meal & Powder of the Prods. of Ch.8
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
060491
Foliage, Branches & Oth. Parts of Plants, Without Flowers/Flower Buds, & Gr
10.4
0
20
100
2.2
67.5
10
0.2
72.1
060499
Foliage, Branches & Oth. Parts of Plants...Being Gds. of A Kind Suit. for B
10.4
0
20
100
2.2
67.5
10
0.2
72.1
210690
Food Preps., N.E.S.
10.6
0
15
100
6.8
21.5
10
1.9
2.3
040610
Fresh (Unripened/Uncured) Cheese, Incl. Whey Cheese, & Curd
11.5
0
15
100
10.8
0
15
0.3
0
060420
FRESH FOLIAGE, BRANCHES AND PLANTS, NT HVING FLOWERS / BUDS, AND GRASSES, MOSSES AND LICHENS FRESH, DRIED, DYED
2.2
67.5
10
0.2
72.1
081090
Fresh Fruit, N.E.S.
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
081190
Fruit & Nuts, N.E.S., Uncooked/Cooked By Steaming/Boiling In Water, Frozen,
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
081290
Fruit (Excl. Cherries) & Nuts, Provisionally Presvd. But Unsuit. In That St
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
070960
Fruits of the Genera Capsicum/Pimenta, Fresh/Chilled
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
070320
Garlic, Fresh/Chilled
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
010514
GEESE
7.6
24.2
10
1.7
0.5
020751
GEESE, NOT CUT IN PIECES, FRESH OR CHILLED
7.6
24.2
10
1.7
0.5
020752
GEESE, NOT CUT IN PIECES, FROZEN
7.6
24.2
10
1.7
0.5
110430
Germ of Cereals, Whole/Rolled/Flaked/Ground
12
0
20
100
7.8
17.8
15
4.9
68.2
220850
Gin & Geneva
18.9
0
148
100
15.1
8.2
142
2.6
6.7
190520
Gingerbread and the Like
12
0
20
100
7.8
17.8
15
4.9
68.2
070991
GLOBE ARTICHOKES- FRUITS
9.7
19.6
20
0.8
29.8
070910
Globe Artichokes, Fresh/Chilled
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
100700
Grain Sorghum
12
0
20
100
7.8
17.8
15
4.9
68.2
100710
GRAIN SORGHUM SEED
7.8
17.8
15
4.9
68.2
200969
Grape Juice, Incl. Grape Must (Excl. of 2009.61), Unfermented & not Cont. A
18.9
0
148
100
15.1
8.2
142
2.6
6.7
200961
Grape Juice, Incl. Grape Must, of A Brix Value not >30, Unfermented & not C
18.9
0
148
100
15.1
8.2
142
2.6
6.7
220430
Grape Must (Excl. of 20.09)
18.9
0
148
100
15.1
8.2
142
2.6
6.7
200929
Grapefruit Juice (Excl. of 2009.21), Unfermented & not Cont. Added Spirit,
18.9
0
148
100
15.1
8.2
142
2.6
6.7
200921
Grapefruit Juice, of A Brix Value not >20, Unfermented & not Cont. Added Sp
18.9
0
148
100
15.1
8.2
142
2.6
6.7
080540
Grapefruit, Fresh/Dried
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
080620
Grapes, Dried
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
080610
Grapes, Fresh
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
040620
Grated/Powdered Cheese, of All Kinds
11.5
0
15
100
10.8
0
15
0.3
0
110319
Groats/Meal of Cereals Other Than Wheat & Maize (Corn)
12
0
20
100
7.8
17.8
15
4.9
68.2
110313
Groats/Meal of Maize (Corn)
12
0
20
100
7.8
17.8
15
4.9
68.2
110311
Groats/Meal of Wheat
12
0
20
100
7.8
17.8
15
4.9
68.2
120241
GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-IN SHELL
7.8
17.8
15
4.9
68.2
120242
GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-IN SHELLED WHETHER OR NOT BROKEN
7.8
17.8
15
4.9
68.2
120230
GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-SEED
7.8
17.8
15
4.9
68.2
120210
GroundNuts, not Roasted/Othw. Cooked, In Shell
10.9
0
15
100
5.7
34.9
15
1.8
74
120220
GroundNuts, not Roasted/Othw. Cooked, Shelled, Whether or not Broken
10.9
0
15
100
5.7
34.9
15
1.8
74
200811
GroundNuts, Prepd./Presvd., Whether or not Cont. Added/Sugar/Oth. Sweeteni
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
080450
Guavas, Mangoes & Mangosteens, Fresh/Dried
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
010515
GUINEA FOWLS
7.6
24.2
10
1.7
0.5
050400
Guts, Bladders & Stomachs of Animals (Other Than Fish), Whole & Pieces ther
10.4
0
20
100
2.2
67.5
10
0.2
72.1
160241
Hams & Cuts thereof
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020312
Hams, Shoulders & Cuts thereof , Fresh/Chilled, BoneIn
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020322
Hams, Shoulders & Cuts thereof , Frozen, BoneIn
10.2
0
15
100
7.6
24.2
10
1.7
0.5
021011
Hams, Shoulders & Cuts thereof , of Swine, Salted/In Brine/Dried/Smoked, Bo
10.2
0
15
100
7.6
24.2
10
1.7
0.5
080221
Hazelnuts/Filberts (Corylus Spp.), In Shell
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
080222
Hazelnuts/Filberts (Corylus Spp.), Shelled
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
210420
Homogenised Composite Food Preps.
10.6
0
15
100
6.8
21.5
10
1.9
2.3
200710
Homogenised Preps. of Fruits/Nuts, Obt. By Cooking, Whether or not Cont. Ad
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
160210
Homogenised Preps. of Prepd./Presvd. Meat/Meat offal
10.2
0
15
100
7.6
24.2
10
1.7
0.5
200510
Homogenised Vegetables, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, N
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
100620
Husked (Brown) Rice
12
0
20
100
7.8
17.8
15
4.9
68.2
220190
Ice & Snow
18.9
0
148
100
15.1
8.2
142
2.6
6.7
210500
Ice Cream & Oth. Edible Ice, Whether or not Cont. Cocoa
10.6
0
15
100
6.8
21.5
10
1.9
2.3
210220
INACTV YEAST,OTHR SNGL-CELL DEAD MICR-ORG
7.8
17.8
15
4.9
68.2
110820
Inulin
12
0
20
100
7.8
17.8
15
4.9
68.2
071233
JELLY FUNG DRIED
9.7
19.6
20
0.8
29.8
200939
Juice of Any Single Citrus Fruit Other Than orange/Grapefruit (Excl. of 200
18.9
0
148
100
15.1
8.2
142
2.6
6.7
200931
Juice of Any Single Citrus Fruit Other Than orange/Grapefruit, of A Brix Va
18.9
0
148
100
15.1
8.2
142
2.6
6.7
200980
Juice of Any Single Fruit/Veg. (Excl. of 2009.112009.79), Unfermented & No
18.9
0
148
100
15.1
8.2
142
2.6
6.7
120924
Kentucky Blue Grass (Poa Pratensis L.) Seed, of A Kind Used for Sowing
10.4
0
20
100
2.2
67.5
10
0.2
72.1
071333
Kidney Beans, Incl. White Pea Beans (Phaseolus Vulgaris), Dried, Shelled, W
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
081050
Kiwifruit, Fresh
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
170211
LACTS AND LACTS SYRP CONTNG 99% OR MRE LACTSCALCTD ON THE DRY MATTER
4.4
25
10
2.3
80.9
070390
Leeks & Oth. Alliaceous Vegetables, Fresh/Chilled
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
070890
Leguminous Vegetables (Excl. of 0708.10 & 0708.20), Shelled/Unshelled, Fres
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
071029
Leguminous Vegetables (Excl. of 0710.21 & 0710.22), Shelled/Unshelled, Unco
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
080550
Lemons (Citrus Limon/Limonum) & Limes (Citrus Aurantifolia/Latifolia), Fres
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
071340
Lentils, Dried, Shelled, Whether or not Skinned/Split
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
070519
Lettuce (Lactuca Sativa) (Excl. Cabbage Lettuce) Fresh/Chilled
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
220870
Liqueurs & Cordials
18.9
0
148
100
15.1
8.2
142
2.6
6.7
010519
Live Ducks/Geese/Guinea Fowls, Weighing not >185g
10.2
0
15
100
7.6
24.2
10
1.7
0.5
010599
Live Ducks/Geese/Turkeys/Guinea Fowls, Weighing >185g
10.2
0
15
100
7.6
24.2
10
1.7
0.5
010594
Live Fowls of Species Gallus Domesticus, Weighing > 185g
10.2
0
15
100
7.6
24.2
10
1.7
0.5
010511
Live Fowls of Species Gallus Domesticus, Weighing not >185g
10.2
0
15
100
7.6
24.2
10
1.7
0.5
060290
Live Plants, N.E.S., Incl. their Roots; Mushroom Spawn
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
010512
Live Turkeys, Weighing not >185g
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020622
Livers of Bovine Animals, Frozen
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020641
Livers of Swine, Frozen
10.2
0
15
100
7.6
24.2
10
1.7
0.5
120921
Lucerne (Alfalfa) Seed, of A Kind Used for Sowing
10.4
0
20
100
2.2
67.5
10
0.2
72.1
110220
Maize (Corn) Flour
12
0
20
100
7.8
17.8
15
4.9
68.2
110812
Maize (Corn) Starch
12
0
20
100
7.8
17.8
15
4.9
68.2
100590
Maize (Corn), Other Than Seed
12
0
20
100
7.8
17.8
15
4.9
68.2
100510
Maize (Corn), Seed
12
0
20
100
7.8
17.8
15
4.9
68.2
190190
Malt Extract; Oth. Food Preps. of Flour/Groats/Meal/Starch/Malt Extact [see
12
0
20
100
7.8
17.8
15
4.9
68.2
110710
Malt, not Roasted
12
0
20
100
7.8
17.8
15
4.9
68.2
110720
Malt, Roasted
12
0
20
100
7.8
17.8
15
4.9
68.2
080520
Mandarins, Incl. Tangerines & Satsumas; Clementines, Wilkings & Sim. Citrus
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
071410
Manioc (Cassava)
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
110814
Manioc (Cassava) Starch
12
0
20
100
7.8
17.8
15
4.9
68.2
170220
MAPLE SUGAR AND MAPLE SYRUP
4.4
25
10
2.3
80.9
020735
Meat & Edible Meat offal of Ducks/Geese/Guinea Fowls (Excl. of 0207.320207
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020736
Meat & Edible Meat offal of Ducks/Geese/Guinea Fowls (Excl. of 0207.320207
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020830
MEAT EDBL OFL OF PRIMATES FRSH CHLD/FRZN
7.6
24.2
10
1.7
0.5
020810
MEAT EDBL OFL OFRABT/HARES FRSH CHLD/FRZN
7.6
24.2
10
1.7
0.5
020120
Meat of Bovine Animals, Fresh/Chilled (Excl. of 0201.10), BoneIn
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020130
Meat of Bovine Animals, Fresh/Chilled, Boneless
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020220
Meat of Bovine Animals, Frozen (Excl. of 0202.10), BoneIn
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020230
Meat of Bovine Animals, Frozen, Boneless
10.2
0
15
100
7.6
24.2
10
1.7
0.5
021020
Meat of Bovine Animals, Salted/In Brine/Dried/Smoked
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020732
Meat of Ducks/Geese/Guinea Fowls, not Cut In Pieces, Fresh/Chilled
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020733
Meat of Ducks/Geese/Guinea Fowls, not Cut In Pieces, Frozen
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020711
Meat of Fowls of Species Gallus Domesticus, not Cut In Pieces, Fresh/Chille
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020712
Meat of Fowls of Species Gallus Domesticus, not Cut In Pieces, Frozen
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020450
Meat of Goats, Fresh/Chilled/Frozen
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020500
MEAT OF HORSES, ASSES, MULES OR HINNIES, FRESH, CHILLED OR FROZEN
7.6
24.2
10
1.7
0.5
020422
Meat of Sheep (Excl. Lamb & Carcasses), Fresh/Chilled, BoneIn
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020442
Meat of Sheep (Excl. Lamb & Carcasses), Frozen, BoneIn
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020423
Meat of Sheep (Excl. Lamb), Fresh/Chilled, Boneless
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020443
Meat of Sheep (Excl. Lamb), Frozen, Boneless
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020319
Meat of Swine (Excl. Carcasses/HalfCarcasses/Hams/Shoulders & Cuts thereof
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020329
Meat of Swine (Excl. Carcasses/HalfCarcasses/Hams/Shoulders & Cuts thereof
10.2
0
15
100
7.6
24.2
10
1.7
0.5
021019
Meat of Swine (Excl. Hams/Shoulders & Cuts thereof & Bellies (Streaky) & Cu
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020724
Meat of Turkeys, not Cut In Pieces, Fresh/Chilled
10.2
0
15
100
7.6
24.2
10
1.7
0.5
020725
Meat of Turkeys, not Cut In Pieces, Frozen
10.2
0
15
100
7.6
24.2
10
1.7
0.5
080719
Melons (Excl. Watermelons), Fresh
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
040299
Milk & Cream, Concentrated (Excl. In Powder), Sweetened
11.5
0
15
100
10.8
0
15
0.3
0
040291
Milk & Cream, Concentrated (Excl. In Powder), Unsweetened
11.5
0
15
100
10.8
0
15
0.3
0
040120
Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. >1% But not >6
11.5
0
15
100
10.8
0
15
0.3
0
040130
Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. >6%
11.5
0
15
100
10.8
0
15
0.3
0
040110
Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. not >1%
11.5
0
15
100
10.8
0
15
0.3
0
350220
MILK ALBUMIN INCLDNG CONCENTRATES OF TWO OR MORE WHEY PROTEINS
2.2
67.5
10
0.2
72.1
040150
MILK AND CREAM, NT CONCENTRATED NOR CONTAIN ADDED SUGAR/ OTHER SWEETENING MATTER OF A FAT CONTENT, BY WEIGHT, > 10%
10.8
0
15
0.3
0
040140
MILK AND CREAM, NT CONCENTRATED NOR CONTAIN ADDED SUGAR/ SWEETENING MATTER OF A FAT CONTENT, BY WEIGHT, > 6% BUT <= 10%
10.8
0
15
0.3
0
040210
Milk In Powder/Granules/Oth. Solid form, Fat Content By Wt. not >1.5%
11.5
0
15
100
10.8
0
15
0.3
0
040229
Milk In Powder/Granules/Oth. Solid form, Sweetened, Fat Content By Wt. >1.5
11.5
0
15
100
10.8
0
15
0.3
0
040221
Milk In Powder/Granules/Oth. Solid form, Unsweetened, Fat Content By Wt. >1
11.5
0
15
100
10.8
0
15
0.3
0
040490
Milk Prods. of Nat. Milk Constituents, Whether or not Sweetened, N.E.S.
11.5
0
15
100
10.8
0
15
0.3
0
100820
Millet
12
0
20
100
7.8
17.8
15
4.9
68.2
100821
MILLET : SEED
7.8
17.8
15
4.9
68.2
220110
Mineral Waters (Nat./Art.) & Aerated Waters, not Cont. Added Sugar/Oth. Swe
18.9
0
148
100
15.1
8.2
142
2.6
6.7
190120
Mixes & Doughs for the Preparation of Bakers' Wares of 19.05
12
0
20
100
7.8
17.8
15
4.9
68.2
200897
MIXTURES OF CITRUS FRUITS, CRANBERRIES, PEARS, APRICOT ETC.
9.7
19.6
20
0.8
29.8
200892
Mixtures of Edible Parts of Plants (Excl. of 2008.19), Prepd./Presvd., Whet
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
200990
Mixtures of Juices, Unfermented & not Cont. Added Spirit, Whether or not Co
18.9
0
148
100
15.1
8.2
142
2.6
6.7
081350
Mixtures of Nuts/Dried Fruits of Ch.8
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
071090
Mixtures of Vegetables, Uncooked/Cooked By Steaming/Boiling In Water, Froze
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
060410
Mosses & Lichens
10.4
0
20
100
2.2
67.5
10
0.2
72.1
130232
Mucilages & Thickeners, Whether or not Modified, Derived From Locust Beans/
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
071231
Mushrooms of the Genus Agaricus, Dried, Whole/Cut/Sliced/Broken/In Powder B
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
070951
Mushrooms of the Genus Agaricus, Fresh/Chilled
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
200310
Mushrooms of the Genus Agaricus, Prepd./Presvd. Othw. Than By Vinegar/Aceti
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
071151
Mushrooms of the Genus Agaricus, Provisionally Presvd.
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
070959
Mushrooms Other Than of the Genus Agaricus, Fresh/Chilled
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
200390
Mushrooms Other Than of the Genus Agaricus, Prepd./Presvd. Othw. Than By Vi
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
071159
Mushrooms Other Than of the Genus Agaricus, Provisionally Presvd.
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
210330
Mustard Flour & Meal & Prepd. Mustard
10.6
0
15
100
6.8
21.5
10
1.9
2.3
040900
Natural Honey
12
0
20
100
7.8
17.8
15
4.9
68.2
220290
NonAlcoholic Beverages Other Than Waters of 2202.10 (not Incl. Fruit/Veg.
18.9
0
148
100
15.1
8.2
142
2.6
6.7
200819
Nuts (Excl. GroundNuts), Incl. Mixts., Prepd./Presvd., Whether or not Cont
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
080290
Nuts, n.e.s., fresh/dried, whether or not shelled/peeled
9.7
19.6
20
0.8
29.8
100400
Oats
12
0
20
100
7.8
17.8
15
4.9
68.2
100410
OATS SEED
7.8
17.8
15
4.9
68.2
110422
Oats, Worked Othw. Than By Rolling (E.G., Hulled/Pearled/Sliced/Kibbled)
12
0
20
100
7.8
17.8
15
4.9
68.2
020760
OF GUINEA FOWLS
7.6
24.2
10
1.7
0.5
070992
OLIVES- FRUITS
9.7
19.6
20
0.8
29.8
200570
Olives, Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, Othe
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
071120
Olives, Provisionally Presvd.
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
070310
Onions & Shallots, Fresh/Chilled
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
071220
Onions, Dried, Whole/Cut/Sliced/Broken/In Powder But not Furth. Prepd.
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
200911
orange Juice, Frozen, Unfermented & not Cont. Added Spirit, Whether or not
18.9
0
148
100
15.1
8.2
142
2.6
6.7
200919
orange Juice, not Frozen (Excl. of 2009.19), Unfermented & not Cont. Added
18.9
0
148
100
15.1
8.2
142
2.6
6.7
200912
orange Juice, not Frozen, of A Brix Value not >20, Unfermented & not Cont.
18.9
0
148
100
15.1
8.2
142
2.6
6.7
080510
oranges, Fresh/Dried
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
080929
OTHER - CHERRIES:
9.7
19.6
20
0.8
29.8
350219
OTHER (EGG ALBUMIN )
2.2
67.5
10
0.2
72.1
060490
OTHER (EXCL FRESH) FOLIAGE, BRANCHES AND PLANTS, WITHOUT FLOWERS BUDS AND GRASSES, MOSSESANDLICHENS
2.2
67.5
10
0.2
72.1
350290
OTHER ALBUMINATES AND OTHER ALBUMIN DRVTVS
2.2
67.5
10
0.2
72.1
100390
OTHER BARLEY EXCL SEED
7.8
17.8
15
4.9
68.2
040790
OTHER BIRDS EGGS
7.8
17.8
15
4.9
68.2
170114
OTHER CANE SUGAR:
4.4
25
10
2.3
80.9
020744
OTHER DUCKS, FRESH OR CHILLED
7.6
24.2
10
1.7
0.5
020745
OTHER DUCKS, FROZEN
7.6
24.2
10
1.7
0.5
100119
OTHER DURUM WHEAT EXCL SEED
7.8
17.8
15
4.9
68.2
040729
OTHER FRESH EGGS EXCL OF SPECIES GALLUES DOMESTICUS
7.8
17.8
15
4.9
68.2
040721
OTHER FRESH EGGS: OF FOWLS OF THE SPECIES GALLUS DOMESTICUS
7.8
17.8
15
4.9
68.2
170260
OTHER FRUCTOSE AND FRUCTOSE SYRUP, CONTAINING IN THE DRY STATE MORE THAN 50% BY WEIGHT OF FRUCTOSE, EXCLUDING INV
4.4
25
10
2.3
80.9
020754
OTHER GEESE, FRESH OR CHILLED
7.6
24.2
10
1.7
0.5
020755
OTHER GEESE, FROZEN
7.6
24.2
10
1.7
0.5
100790
OTHER GRAIN SORGHUM EXCL SEED
7.8
17.8
15
4.9
68.2
200989
OTHER JUICES
15.1
8.2
142
2.6
6.7
170219
OTHER LACTOSE AND LACTOSE SYRUP
4.4
25
10
2.3
80.9
070999
OTHER LEGUMINOUS VEGETABLES, SHELLED OR UNSHELLED, FRESH OR CHILLED
9.7
19.6
20
0.8
29.8
020890
OTHER MEAT/EDABLE OFFAL FRESH CHILLED/FRZN
7.6
24.2
10
1.7
0.5
100829
OTHER MILLET EXCL SEED
7.8
17.8
15
4.9
68.2
100490
OTHER OATS EXCL SEED
7.8
17.8
15
4.9
68.2
100199
OTHER WHEAT AND MESLIN
7.8
17.8
15
4.9
68.2
110429
Other Wkd. Grains (E.G., Hulled/Pearled/Sliced/Kibbled) of Cereals Other Th
12
0
20
100
7.8
17.8
15
4.9
68.2
071239
OTHERS (E.G.TRUFFLES ETC.)DRIED.
9.7
19.6
20
0.8
29.8
151790
OTHR EDBL MXR/PRPNS OF ANML/VEGTBL FATS/ OILS/OF FRACTNS OF DIFFRNT FATS/OILS
5.7
34.9
15
1.8
74
050590
OTHR FETHRS/PRTS,WSTE AND PWDR OF FETHR
2.2
67.5
10
0.2
72.1
021091
OTHR INCLDNG EDBL FLOURS AND MEALS OF MEAT/ MEAT OFL OF PRIMATES
7.6
24.2
10
1.7
0.5
200891
Palm Hearts, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeteni
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
080720
Papaws (Papayas), Fresh/Dried
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
190230
Pasta (Excl. of 1902.111902.20)
12
0
20
100
7.8
17.8
15
4.9
68.2
080930
Peaches, Incl. Nectarines, Fresh
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
200870
Peaches, Incl. Nectarines, Prepd./Presvd., Whether or not Cont. Added Sugar
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
080820
Pears & Quinces, Fresh
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
080830
PEARS- FRESH
9.7
19.6
20
0.8
29.8
200840
Pears, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening Mat
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
071310
Peas (Pisum Sativum), Dried, Shelled, Whether or not Skinned/Split
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
200540
Peas (Pisum Sativum), Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, No
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
070810
Peas (Pisum Sativum), Shelled/Unshelled, Fresh/Chilled
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
071021
Peas (Pisum Sativum), Shelled/Unshelled, Uncooked/Cooked By Steaming/Boilin
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
081400
Peel of Citrus Fruit/Melons, Incl. Watermelons, Fresh/Frozen/Dried/Provisio
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
110320
Pellets of Cereals
12
0
20
100
7.8
17.8
15
4.9
68.2
081070
PERSIMMONS- FRESH
9.7
19.6
20
0.8
29.8
020910
PIG FAT
7.6
24.2
10
1.7
0.5
200949
Pineapple Juice (Excl. of 2009.41), Unfermented & not Cont. Added Spirit, W
18.9
0
148
100
15.1
8.2
142
2.6
6.7
200941
Pineapple Juice, of A Brix Value not >20, Unfermented & not Cont. Added Spi
18.9
0
148
100
15.1
8.2
142
2.6
6.7
080430
Pineapples, Fresh/Dried
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
200820
Pineapples, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetenin
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
080310
PLANTAINS: FRSH OR DRIED
9.7
19.6
20
0.8
29.8
080940
Plums & Sloes, Fresh
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
110813
Potato Starch
12
0
20
100
7.8
17.8
15
4.9
68.2
070190
Potatoes Other Than Seed Potatoes, Fresh/Chilled
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
200410
Potatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Frozen, Other T
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
200520
Potatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, Oth
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
071010
Potatoes, Uncooked/Cooked By Steaming/Boiling In Water, Frozen
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
020990
POULTRY FAT
7.6
24.2
10
1.7
0.5
190110
Preparations for Infant Use, Put Up for Rs
12
0
20
100
7.8
17.8
15
4.9
68.2
200799
Preparations of Fruit (Excl. Citrus Fruit; Excl. Homogenized), Obt. By Cook
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
160290
Preparations of Prepd./Presvd. Meat (Excl. of 1602.101602.50), Incl. Preps
10.2
0
15
100
7.6
24.2
10
1.7
0.5
210230
Prepared Baking Powders
10.6
0
15
100
6.8
21.5
10
1.9
2.3
190410
Prepared Foods Obt. By the Swelling/Roasting of Cereals/Cereal Prods.
12
0
20
100
7.8
17.8
15
4.9
68.2
190420
Prepared Foods Obt. From Unroasted Cereal Flakes/Mixts. of Unroasted Cereal
12
0
20
100
7.8
17.8
15
4.9
68.2
160250
Prepared/Presvd. Preps. of Bovine Animals (Excl. Homogenised Preps.), Incl.
10.2
0
15
100
7.6
24.2
10
1.7
0.5
160239
Prepared/Presvd. Preps. of Fowls of 01.05 (Excl. Turkey & Fowls of the Genu
10.2
0
15
100
7.6
24.2
10
1.7
0.5
160232
Prepared/Presvd. Preps. of Fowls of the Genus Gallus Domesticus (Excl. Homo
10.2
0
15
100
7.6
24.2
10
1.7
0.5
160220
Prepared/Presvd. Preps. of Liver of Any Animal
10.2
0
15
100
7.6
24.2
10
1.7
0.5
160249
Prepared/Presvd. Preps. of Swine (Excl. of 1602.41, 1602.42 & Homogenised P
10.2
0
15
100
7.6
24.2
10
1.7
0.5
160231
Prepared/Presvd. Preps. of Turkey (Excl. Homogenised Preps.)
10.2
0
15
100
7.6
24.2
10
1.7
0.5
040630
Processed Cheese, not Grated/Powdered
11.5
0
15
100
10.8
0
15
0.3
0
210610
Protein Concs. & Textured Protein Subs.
10.6
0
15
100
6.8
21.5
10
1.9
2.3
081320
Prunes, Dried
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
070993
PUMPKINS, SQUASH AND GOURDS (CUCURBITA SPP.)- FRUITS
9.7
19.6
20
0.8
29.8
080840
QUINCES- FRESH
9.7
19.6
20
0.8
29.8
081020
Raspberries, Blackberries, Mulberries & Loganberries, Fresh
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
081120
Raspberries, Blackberries, Mulberries, Loganberries, Black/White/Red Curran
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
060230
Rhododendrons & Azaleas, Grafted/not. Incl. their Roots
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
110230
Rice Flour
12
0
20
100
7.8
17.8
15
4.9
68.2
100610
Rice In the Husk (Paddy/Rough)
12
0
20
100
7.8
17.8
15
4.9
68.2
110419
Rolled/Flaked Grains of Cereals Other Than Oats
12
0
20
100
7.8
17.8
15
4.9
68.2
110412
Rolled/Flaked Grains of Oats
12
0
20
100
7.8
17.8
15
4.9
68.2
060240
Roses, Grafted/not, Incl. their Roots
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
220840
Rum & Tafia
18.9
0
148
100
15.1
8.2
142
2.6
6.7
190540
Rusks, Toasted Bread & Sim. Toasted Prods.
12
0
20
100
7.8
17.8
15
4.9
68.2
100200
Rye
12
0
20
100
7.8
17.8
15
4.9
68.2
110210
Rye Flour
12
0
20
100
7.8
17.8
15
4.9
68.2
120925
Rye Grass (Lolium Multiflorum Lam./Perenne L.) Seed, of A Kind Used for Sow
10.4
0
20
100
2.2
67.5
10
0.2
72.1
100290
RYE- OTHER EXCL SEED
7.8
17.8
15
4.9
68.2
100210
RYE -SEED
7.8
17.8
15
4.9
68.2
070690
Salad Beetroot, Salsify, Celeriac, Radishes & Sim. Edible Roots (Excl. Carr
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
210390
Sauces & Preps. therefor, N.E.S.; Mixed Condiments & Mixed Seasonings, N.E.
10.6
0
15
100
6.8
21.5
10
1.9
2.3
160100
Sausages & Sim. Prods., of Meat/Meat offal/Blood; Food Preps. Based On thes
10.2
0
15
100
7.6
24.2
10
1.7
0.5
070110
Seed Potatoes, Fresh/Chilled
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
120929
Seeds of forage Plants (Excl. of 1209.211209.26), of A Kind Used for Sowin
10.4
0
20
100
2.2
67.5
10
0.2
72.1
120930
Seeds of Herbaceous Plants Cultivated Princ. for their Flowers, of A Kind U
10.4
0
20
100
2.2
67.5
10
0.2
72.1
120999
Seeds, N.E.S., of A Kind Used for Sowing
10.4
0
20
100
2.2
67.5
10
0.2
72.1
100630
SemiMilled/Wholly Milled Rice, Whether or not Polished/Glazed
12
0
20
100
7.8
17.8
15
4.9
68.2
160242
Shoulders of Swine & Cuts thereof
10.2
0
15
100
7.6
24.2
10
1.7
0.5
071332
Small Red (Adzuki) Beans (Phaseolus/Vigna Angularis), Dried, Shelled, Wheth
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
210410
Soups & Broths & Preps. therefor
10.6
0
15
100
6.8
21.5
10
1.9
2.3
080921
SOUR CHERRIES (PRUNUS CERASUS)
9.7
19.6
20
0.8
29.8
210310
Soya Sauce
10.6
0
15
100
6.8
21.5
10
1.9
2.3
220410
Sparkling Wine of Fresh Grapes
18.9
0
148
100
15.1
8.2
142
2.6
6.7
070970
Spinach, New Zealand Spinach & orache Spinach (Garden Spinach), Fresh/Chill
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
071030
Spinach, New Zealand Spinach & orache Spinach (Garden Spinach), Uncooked/Co
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
220820
Spirits Obt. By Distilling Grape Wine/Grape Marc
18.9
0
148
100
15.1
8.2
142
2.6
6.7
110819
Starches (Excl. of 1108.111108.14)
12
0
20
100
7.8
17.8
15
4.9
68.2
081010
Strawberries, Fresh
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
200880
Strawberries, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeten
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
081110
Strawberries, Uncooked/Cooked By Steaming/Boiling In Water, Frozen, Whether
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
190220
Stuffed Pasta, Whether or not Cooked/Othw. Prepd.
12
0
20
100
7.8
17.8
15
4.9
68.2
120910
Sugar Beet Seed, of A Kind Used for Sowing
10.4
0
20
100
2.2
67.5
10
0.2
72.1
170490
Sugar Confectionery Other Than Chewing Gum (Incl. White Chocolate), not Con
9.7
6.3
30
100
4.4
25
10
2.3
80.9
170290
Sugars, incl. invert sugar & oth. sugar & sugar syrup blends cont. in the d ...
4.4
25
10
2.3
80.9
170191
SUGR REFIND CONTNG FLVRNG OR CLRNG MATTER
4.4
25
10
2.3
80.9
190531
Sweet Biscuits
12
0
20
100
7.8
17.8
15
4.9
68.2
200580
Sweet Corn (Zea Mays Var. Saccharata), Prepd./Presvd. Othw. Than By Vinegar
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
071040
Sweet Corn, Uncooked/Cooked By Steaming/Boiling In Water, Frozen
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
071420
Sweet Potatoes
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
190300
Tapioca & Substitutes therefor Prepd. From Starch, In the form of Flakes/Gr
12
0
20
100
7.8
17.8
15
4.9
68.2
120926
Timothy Grass Seed, of A Kind Used for Sowing
10.4
0
20
100
2.2
67.5
10
0.2
72.1
200950
Tomato Juice, Unfermented & not Cont. Added Spirit, Whether or not Cont. Ad
18.9
0
148
100
15.1
8.2
142
2.6
6.7
210320
Tomato Ketchup & Oth. Tomato Sauces
10.6
0
15
100
6.8
21.5
10
1.9
2.3
070200
Tomatoes, Fresh/Chilled
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
200290
Tomatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Other Than Whol
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
200210
Tomatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Whole/In Pieces
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
020621
Tongues of Bovine Animals, Frozen
10.2
0
15
100
7.6
24.2
10
1.7
0.5
060220
Trees, Shrubs & Bushes, Grafted/not, of Kinds Which Bear Edible Fruit/Nuts,
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
070952
Truffles, Fresh/Chilled
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
200320
Truffles, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
190211
Uncooked Pasta, not Stuffed/Othw. Prepd., Cont. Eggs
12
0
20
100
7.8
17.8
15
4.9
68.2
190219
Uncooked Pasta, not Stuffed/Othw. Prepd., not Cont. Eggs
12
0
20
100
7.8
17.8
15
4.9
68.2
220890
Undenatured Ethyl Alcohol of An Alcoholic Strength By Volume
18.9
0
148
100
15.1
8.2
142
2.6
6.7
220710
Undenatured Ethyl Alcohol of An Alcoholic Strength By Volume of 80% Vol.
18.9
0
148
100
15.1
8.2
142
2.6
6.7
060210
Unrooted Cuttings & Slips
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
120991
Vegetable Seeds, of A Kind Used for Sowing
10.4
0
20
100
2.2
67.5
10
0.2
72.1
200590
Vegetables & Mixts. of Vegetables (Excl. of 2005.102005.80), Prepd./Presvd
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
200490
Vegetables & Mixts. of Vegetables, Presvd./Presvd. Othw. Than By Vinegar/Ac
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
071190
Vegetables (Excl. Olives/Capers/Cucumbers & Gherkins/Mushrooms), Provisiona
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
200190
Vegetables, Fruit, Nuts & Oth. Edible Parts of Plants (Excl. Cucumbers & Gh
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
200600
Vegetables, Fruit, Nuts, FruitPeel & Oth. Parts of Plants, Presvd. By Suga
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
070990
Vegetables, N.E.S., Fresh/Chilled
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
071080
Vegetables, N.E.S., Uncooked/Cooked By Steaming/Boiling In Water, Frozen
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
220510
Vermouth & Oth. Wine of Fresh Grapes Flavoured With Plants/Aromatic Subs.,
18.9
0
148
100
15.1
8.2
142
2.6
6.7
220590
Vermouth & Oth. Wine of Fresh Grapes Flavoured With Plants/Aromatic Subs.,
18.9
0
148
100
15.1
8.2
142
2.6
6.7
220900
Vinegar & Substitutes for Vinegar Obt. From Acetic Acid
12
0
20
100
7.8
17.8
15
4.9
68.2
220860
Vodka
18.9
0
148
100
15.1
8.2
142
2.6
6.7
190532
Waffles & Wafers
12
0
20
100
7.8
17.8
15
4.9
68.2
080231
Walnuts, In Shell
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
080232
Walnuts, Shelled
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
080711
Watermelons, Fresh
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
220210
Waters, Incl. Min. Waters & Aerated Waters, Cont. Added Sugar/Oth. Sweeteni
18.9
0
148
100
15.1
8.2
142
2.6
6.7
100191
WHEAT AND MESLIN SEED EXCL. DURUM WHEAT
7.8
17.8
15
4.9
68.2
110900
WHEAT GLUTEN , W/N DRIED
7.8
17.8
15
4.9
68.2
100190
Wheat Other Than Durum Wheat; Meslin
12
0
20
100
7.8
17.8
15
4.9
68.2
110811
Wheat Starch
12
0
20
100
7.8
17.8
15
4.9
68.2
110100
Wheat/Meslin Flour
12
0
20
100
7.8
17.8
15
4.9
68.2
040410
Whey & Modified Whey, Whether or not Concentrated/Sweetened
11.5
0
15
100
10.8
0
15
0.3
0
220830
Whiskies
18.9
0
148
100
15.1
8.2
142
2.6
6.7
220421
Wine Other Than Sparkling Wine of Fresh Grapes, Incl. fortified; Grape Must
18.9
0
148
100
15.1
8.2
142
2.6
6.7
220429
Wine Other Than Sparkling Wine of Fresh Grapes, Incl. fortified; Grape Must
18.9
0
148
100
15.1
8.2
142
2.6
6.7
070521
Witloof Chicory (Cichorium Intybus Var. Foliosum), Fresh/Chilled
15.6
3.7
20
100
9.7
19.6
20
0.8
29.8
071232
WOOD EARS (AGRICULARIA SPP.),DRIED
9.7
19.6
20
0.8
29.8
040310
Yogurt
11.5
0
15
100
10.8
0
15
0.3
0
Source : WTO.org
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