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HS_CodeProduct[AVG]-FBD[Duty Free in %]-FBD[Max]-FBD[Binding in %]-FBD[AVG]-MFN[Duty Free in %]-MFN[Max]-MFN[Share in %]-Imp[Duty Free in %]-Imp
210210Active Yeasts    10.40301.10
200979Apple Juice (Excl. of 2009.71), Unfermented & not Cont. Added Spirit, Wheth    23.903010
200971Apple Juice, of A Brix Value not >20, Unfermented & not Cont. Added Spirit,    23.903010
081330Apples, Dried    14.40301.70
080810Apples, Fresh    14.40301.70
081310Apricots, Dried    14.40301.70
080910Apricots, Fresh    14.40301.70
200850Apricots, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening    14.40301.70
080280ARECA NUTS:    14.40301.70
071490Arrowroot, Salep, Jerusalem Artichokes & Sim. Roots & Tubers With High Star    14.40301.70
070920Asparagus, Fresh/Chilled    14.40301.70
200560Asparagus, Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, O    14.40301.70
070930Aubergines (EggPlants), Fresh/Chilled    14.40301.70
080440Avocados, Fresh/Dried    14.40301.70
080390BANANAS FRSH OR DRIED    14.40301.70
080300Bananas, Incl. Plantains, Fresh/Dried    14.40301.70
100300Barley    21.603010
100310BARLEY SEED    21.603010
200559Beans (Excl. Vigna Spp., Phaseolus Spp.), Shelled, Prepd./Presvd. Othw. Tha    14.40301.70
071339Beans (Vigna Spp., Phaseolus Spp. (Excl. of 0713.310713.33)), Dried, Shell    14.40301.70
200551Beans (Vigna Spp., Phaseolus Spp.), Shelled, Prepd./Presvd. Othw. Than By V    14.40301.70
070820Beans (Vigna Spp., Phaseolus Spp.), Shelled/Unshelled, Fresh/Chilled    14.40301.70
071022Beans (Vigna Spp., Phaseolus Spp.), Shelled/Unshelled, Uncooked/Cooked By S    14.40301.70
071331Beans of the Species Vigna Mungo (L.)/Hepper/Vigna Radiata (L.) Wilczek, Dr    14.40301.70
220300Beer Made From Malt    23.903010
021012Bellies (Streaky) & Cuts thereof , of Swine, Salted/In Brine/Dried/Smoked    22.60300.40
040700Birds' Eggs, In Shell, Fresh/Presvd./Cooked    21.603010
040891Birds' Eggs, not In Shell (Excl. Yolks), Dried, Whether or not Cont. Added    21.603010
040899Birds' Eggs, not In Shell (Excl. Yolks), Other Than Dried, Whether or not C    21.603010
081030Black/White/Red Currants & Gooseberries, Fresh    14.40301.70
040640BlueVeined Cheese    240300.30
190590Bread, Pastry, Cakes, Biscuits & Oth. Bakers' Wares N.E.S. In Ch.19, Whethe    21.603010
071350Broad Beans (Vicia Faba Var. Major) & Horse Beans (Vicia Faba Var. Equina/V    14.40301.70
100640Broken Rice    21.603010
070420Brussels Sprouts, Fresh/Chilled    14.40301.70
100810Buckwheat    21.603010
060110Bulbs, Tubers, Tuberous Roots, Corms, Crowns & Rhizomes, Dormant    14.40301.70
060120Bulbs, Tubers, Tuberous Roots, Corms, Crowns & Rhizomes, In Growth/In Flowe    14.40301.70
190430Bulgur Wheat    21.603010
040510Butter    240300.30
040390Buttermilk/Curdled Milk & Cream/Kephir & Oth. Fermented/Acidified Milk & Cr    240300.30
070511Cabbage Lettuce (Head Lettuce), Fresh/Chilled    14.40301.70
070490Cabbages, Kohlrabi, Kale & Sim. Edible Brassicas (Excl. Cauliflowers, Heade    14.40301.70
020860CAMELS AND OTHER CAMELIDS (CAMELIDAE)    22.60300.40
100830Canary Seed    21.603010
170113CANE SUGAR SPECIFIED IN SUBHEADING NOTE 2 TO THIS CHAPTER:    10.30250.20
170111Cane Sugar, Raw, In Solid form, not Cont. Added Flavouring/Colouring Matter    10.30250.20
071130Capers, Provisionally Presvd.    14.40301.70
020110Carcasses/HalfCarcasses of Bovine Animals, Fresh/Chilled    22.60300.40
020210Carcasses/HalfCarcasses of Bovine Animals, Frozen    22.60300.40
020410Carcasses/HalfCarcasses of Lamb, Fresh/Chilled    22.60300.40
020430Carcasses/HalfCarcasses of Lamb, Frozen    22.60300.40
020421Carcasses/HalfCarcasses of Sheep (Excl. Lamb), Fresh/Chilled    22.60300.40
020441Carcasses/HalfCarcasses of Sheep (Excl. Lamb), Frozen    22.60300.40
020311Carcasses/HalfCarcasses of Swine, Fresh/Chilled    22.60300.40
020321Carcasses/HalfCarcasses of Swine, Frozen    22.60300.40
070610Carrots & Turnips, Fresh/Chilled    14.40301.70
350110CASEIN CASEIN DERIVATIVES CASEIN GLUES    3.913.6200.61.2
350190CASEINATE OTHER CASEIN DRVTS ANDCASEIN GLUES    3.913.6200.61.2
070410Cauliflowers & Headed Broccoli, Fresh/Chilled    14.40301.70
070940Celery (Excl. Celeriac), Fresh/Chilled    14.40301.70
110290Cereal Flour Other Than of Wheat, Meslin, Rye, Maize (Corn), Rice    21.603010
100890Cereals (Excl. Those Which Have Been Hulled/Othw. Wkd.), N.E.S.    21.603010
190490Cereals Other Than Maize (Corn) In Grain form/In the form of Flakes/Oth. Wk    21.603010
040690Cheese (Excl. of 0406.100406.40)    240300.30
170250CHEMICALLY PURE FRUCTOSE IN SOLID FORM    10.30250.20
080920Cherries, Fresh    14.40301.70
200860Cherries, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening    14.40301.70
081210Cherries, Provisionally Presvd. But Unsuit. In That State for Immediate Con    14.40301.70
170410Chewing Gum, Whether or not SugarCoated    10.30250.20
071320Chickpeas (Garbanzos), Dried, Shelled, Whether or not Skinned/Split    14.40301.70
070529Chicory (Excl. Witloof Chicory), Fresh/Chilled    14.40301.70
170230CHMCLY PURE GLUCOS AND ITS SYRP WITHOUT OR WITH < 20% BY WGT OF FRACTOS IN DRY STATE    10.30250.20
170240CHMCLY PURE GLUCS AND GLUCS SYRP IN DRY STATE WITH FRUCTOSE CONTENT AT LEAST 20% BUT LESS THAN 50%    10.30250.20
180620Chocolate & Oth. Food Preps. Cont. Cocoa (Excl. of 1803.101806.10), In Blo    10.40301.10
180690Chocolate & Oth. Food Preps. Cont. Cocoa (Excl. of 1806.201806.32)    10.40301.10
180632Chocolate & Oth. Food Preps. Cont. Cocoa, In Blocks/Slabs/Bars, Weighing 2k    10.40301.10
180631Chocolate & Oth. Food Preps. Cont. Cocoa, In Blocks/Slabs/Bars, Weighing 2k    10.40301.10
080590Citrus Fruit (Excl. of 0805.100805.50), Fresh/Dried    14.40301.70
200791Citrus Fruit Preps. (Excl. Homogenized), Obt. By Cooking, Whether or not Co    14.40301.70
200830Citrus Fruit, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeten    14.40301.70
120922Clover (Trifolium Spp.) Seed, of A Kind Used for Sowing    3.913.6200.61.2
180100Cocoa Beans, Whole/Broken, Raw/Roasted    10.40301.10
180400Cocoa Butter, Fat & Oil    10.40301.10
180310Cocoa Paste, not Defatted    10.40301.10
180320Cocoa Paste, Wholly/Partly Defatted    10.40301.10
180610Cocoa Powder, Cont. Added Sugar/Oth. Sweetening Matter    10.40301.10
180500Cocoa Powder, not Cont. Added Sugar/Oth. Sweetening Matter    10.40301.10
180200Cocoa Shells, Husks, Skins & Oth. Cocoa Waste    3.913.6200.61.2
110423Corn (Maize), Worked Othw. Than Into Flour/Groats/Meal (E.G., Hulled/Pearle    21.603010
190240Couscous    21.603010
200893CRANBERRIES (VACCINIUM MACROCARPON,VACCINIUM OXYCOCCOS VACCINIUM VITIS-IDAEA): FRUIT PRPN    14.40301.70
081040Cranberries, Bilberries & Oth. Fruits of the Genus Vaccinium, Fresh    14.40301.70
200981CRANBERRY (VACCINIUM MACROCARPON, VACCINIUM OXYCOCCOS VACCINIUM VITIS-IDAEA) JUICE    23.903010
190510Crispbread    21.603010
070700Cucumbers & Gherkins, Fresh/Chilled    14.40301.70
200110Cucumbers & Gherkins, Prepd./Presvd. By Vinegar/Acetic Acid    14.40301.70
071140Cucumbers & Gherkins, Provisionally Presvd.    14.40301.70
060390Cut Flowers & Flower Buds of A Kind Suit. for Bouquets/ornamental Purps., D    14.40301.70
060310Cut Flowers & Flower Buds of A Kind Suit. for Bouquets/ornamental Purps., F    14.40301.70
060315CUT FLOWERS AND FLOWER BUDS FRESH, DRIED, DYED, BLEACHED, IMPREGNATED OR OTHERWISE PREPARED OF LILIES (LILIUM SPP.)    14.40301.70
020713Cuts & Edible offal of Species Gallus Domesticus, Fresh/Chilled    22.60300.40
020714Cuts & Edible offal of Species Gallus Domesticus, Frozen    22.60300.40
020726Cuts & Edible offal of Turkey, Fresh/Chilled    22.60300.40
020727Cuts & Edible offal of Turkey, Frozen    22.60300.40
040520Dairy Spreads    240300.30
080410Dates, Fresh/Dried    14.40301.70
350211DRIED (EGG ALBUMIN )    3.913.6200.61.2
081340Dried Fruit (Excl. of 08.0108.06 & 0813.100813.30)    14.40301.70
071390Dried Leguminous Vegetables, N.E.S., Shelled, Whether or not Skinned/Split    14.40301.70
071290Dried Vegetables, N.E.S.; Mixts. of Dried Vegetables, Whole/Cut/Sliced/Brok    14.40301.70
010513DUCKS    22.60300.40
020741DUCKS, NOT CUT IN PIECES, FRESH OR CHILLED    22.60300.40
020742DUCKS, NOT CUT IN PIECES, FROZEN    22.60300.40
081060Durians, Fresh    14.40301.70
100110Durum Wheat    21.603010
100111DURUM WHEAT: SEED    21.603010
020629Edible offal of Bovine Animals (Excl. Tongues & Livers), Frozen    22.60300.40
020610Edible offal of Bovine Animals, Fresh/Chilled    22.60300.40
020649Edible offal of Swine (Excl. Liver), Frozen    22.60300.40
020630Edible offal of Swine, Fresh/Chilled    22.60300.40
020680Edible offal, N.E.S., Fresh/Chilled    22.60300.40
020690Edible offal, N.E.S., Frozen    22.60300.40
200899Edible Parts of Plants, Prepd./Presvd., Whether or not Cont. Added Sugar/Ot    14.40301.70
040819Egg Yolks (Excl. Dried), Whether or not Cont. Added Sugar/Oth. Sweetening M    21.603010
040811Egg Yolks, Dried, Whether or not Cont. Added Sugar/Oth. Sweetening Matter    21.603010
220720Ethyl Alcohol & Oth. Spirits, Denatured, of Any Strength    23.903010
040590Fats & Oils Derived From Milk, Other Than Butter & Dairy Spreads    240300.30
020743FATTY LIVERS OF DUCKS, FRESH OR CHILLED    22.60300.40
020734Fatty Livers of Ducks/Geese/Guinea Fowls, Fresh/Chilled    22.60300.40
020753FATTY LIVERS OF GEESE, FRESH OR CHILLED    22.60300.40
050510FEATHERS OF A KIND USED FOR STUFFING;DOWN    3.913.6200.61.2
220600Fermented Beverages (E.G., Cider, Perry, Mead), N.E.S.; Mixts. of Fermented    23.903010
040719FERTILISED EGGS FOR INCUBATION: OF DUCKS AND OTHER (EXCL FOWLS OF SPECIES GALLUS DOMESTICUS    21.603010
040711FERTILISED EGGS FOR INCUBATION: OF FOWLS OF THE SPECIES GALLUS DOMESTICUS    21.603010
120923Fescue Seed, of A Kind Used for Sowing    3.913.6200.61.2
080420Figs, Fresh/Dried    14.40301.70
110520Flakes, Granules & Pellets of Potatoes    14.40301.70
110510Flour, Meal & Powder of Potatoes    14.40301.70
110620Flour, Meal & Powder of Sago/Roots/Tubers of 07.14    14.40301.70
110610Flour, Meal & Powder of the Dried Leguminous Vegetables of 07.13    14.40301.70
110630Flour, Meal & Powder of the Prods. of Ch.8    14.40301.70
060491Foliage, Branches & Oth. Parts of Plants, Without Flowers/Flower Buds, & Gr    3.913.6200.61.2
060499Foliage, Branches & Oth. Parts of Plants...Being Gds. of A Kind Suit. for B    3.913.6200.61.2
210690Food Preps., N.E.S.    10.40301.10
040610Fresh (Unripened/Uncured) Cheese, Incl. Whey Cheese, & Curd    240300.30
060420FRESH FOLIAGE, BRANCHES AND PLANTS, NT HVING FLOWERS / BUDS, AND GRASSES, MOSSES AND LICHENS FRESH, DRIED, DYED    3.913.6200.61.2
081090Fresh Fruit, N.E.S.    14.40301.70
081190Fruit & Nuts, N.E.S., Uncooked/Cooked By Steaming/Boiling In Water, Frozen,    14.40301.70
081290Fruit (Excl. Cherries) & Nuts, Provisionally Presvd. But Unsuit. In That St    14.40301.70
070960Fruits of the Genera Capsicum/Pimenta, Fresh/Chilled    14.40301.70
070320Garlic, Fresh/Chilled    14.40301.70
010514GEESE    22.60300.40
020751GEESE, NOT CUT IN PIECES, FRESH OR CHILLED    22.60300.40
020752GEESE, NOT CUT IN PIECES, FROZEN    22.60300.40
110430Germ of Cereals, Whole/Rolled/Flaked/Ground    21.603010
220850Gin & Geneva    23.903010
190520Gingerbread and the Like    21.603010
070991GLOBE ARTICHOKES- FRUITS    14.40301.70
070910Globe Artichokes, Fresh/Chilled    14.40301.70
100700Grain Sorghum    21.603010
100710GRAIN SORGHUM SEED    21.603010
200969Grape Juice, Incl. Grape Must (Excl. of 2009.61), Unfermented & not Cont. A    23.903010
200961Grape Juice, Incl. Grape Must, of A Brix Value not >30, Unfermented & not C    23.903010
220430Grape Must (Excl. of 20.09)    23.903010
200929Grapefruit Juice (Excl. of 2009.21), Unfermented & not Cont. Added Spirit,    23.903010
200921Grapefruit Juice, of A Brix Value not >20, Unfermented & not Cont. Added Sp    23.903010
080540Grapefruit, Fresh/Dried    14.40301.70
080620Grapes, Dried    14.40301.70
080610Grapes, Fresh    14.40301.70
040620Grated/Powdered Cheese, of All Kinds    240300.30
110319Groats/Meal of Cereals Other Than Wheat & Maize (Corn)    21.603010
110313Groats/Meal of Maize (Corn)    21.603010
110311Groats/Meal of Wheat    21.603010
120241GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-IN SHELL    21.603010
120242GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-IN SHELLED WHETHER OR NOT BROKEN    21.603010
120230GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-SEED    21.603010
120210GroundNuts, not Roasted/Othw. Cooked, In Shell    7.20300.60
120220GroundNuts, not Roasted/Othw. Cooked, Shelled, Whether or not Broken    7.20300.60
200811GroundNuts, Prepd./Presvd., Whether or not Cont. Added/Sugar/Oth. Sweeteni    14.40301.70
080450Guavas, Mangoes & Mangosteens, Fresh/Dried    14.40301.70
010515GUINEA FOWLS    22.60300.40
050400Guts, Bladders & Stomachs of Animals (Other Than Fish), Whole & Pieces ther    3.913.6200.61.2
160241Hams & Cuts thereof    22.60300.40
020312Hams, Shoulders & Cuts thereof , Fresh/Chilled, BoneIn    22.60300.40
020322Hams, Shoulders & Cuts thereof , Frozen, BoneIn    22.60300.40
021011Hams, Shoulders & Cuts thereof , of Swine, Salted/In Brine/Dried/Smoked, Bo    22.60300.40
080221Hazelnuts/Filberts (Corylus Spp.), In Shell    14.40301.70
080222Hazelnuts/Filberts (Corylus Spp.), Shelled    14.40301.70
210420Homogenised Composite Food Preps.    10.40301.10
200710Homogenised Preps. of Fruits/Nuts, Obt. By Cooking, Whether or not Cont. Ad    14.40301.70
160210Homogenised Preps. of Prepd./Presvd. Meat/Meat offal    22.60300.40
200510Homogenised Vegetables, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, N    14.40301.70
100620Husked (Brown) Rice    21.603010
220190Ice & Snow    23.903010
210500Ice Cream & Oth. Edible Ice, Whether or not Cont. Cocoa    10.40301.10
210220INACTV YEAST,OTHR SNGL-CELL DEAD MICR-ORG    21.603010
110820Inulin    21.603010
071233JELLY FUNG DRIED    14.40301.70
200939Juice of Any Single Citrus Fruit Other Than orange/Grapefruit (Excl. of 200    23.903010
200931Juice of Any Single Citrus Fruit Other Than orange/Grapefruit, of A Brix Va    23.903010
200980Juice of Any Single Fruit/Veg. (Excl. of 2009.112009.79), Unfermented & No    23.903010
120924Kentucky Blue Grass (Poa Pratensis L.) Seed, of A Kind Used for Sowing    3.913.6200.61.2
071333Kidney Beans, Incl. White Pea Beans (Phaseolus Vulgaris), Dried, Shelled, W    14.40301.70
081050Kiwifruit, Fresh    14.40301.70
170211LACTS AND LACTS SYRP CONTNG 99% OR MRE LACTSCALCTD ON THE DRY MATTER    10.30250.20
070390Leeks & Oth. Alliaceous Vegetables, Fresh/Chilled    14.40301.70
070890Leguminous Vegetables (Excl. of 0708.10 & 0708.20), Shelled/Unshelled, Fres    14.40301.70
071029Leguminous Vegetables (Excl. of 0710.21 & 0710.22), Shelled/Unshelled, Unco    14.40301.70
080550Lemons (Citrus Limon/Limonum) & Limes (Citrus Aurantifolia/Latifolia), Fres    14.40301.70
071340Lentils, Dried, Shelled, Whether or not Skinned/Split    14.40301.70
070519Lettuce (Lactuca Sativa) (Excl. Cabbage Lettuce) Fresh/Chilled    14.40301.70
220870Liqueurs & Cordials    23.903010
010519Live Ducks/Geese/Guinea Fowls, Weighing not >185g    22.60300.40
010599Live Ducks/Geese/Turkeys/Guinea Fowls, Weighing >185g    22.60300.40
010594Live Fowls of Species Gallus Domesticus, Weighing > 185g    22.60300.40
010511Live Fowls of Species Gallus Domesticus, Weighing not >185g    22.60300.40
060290Live Plants, N.E.S., Incl. their Roots; Mushroom Spawn    14.40301.70
010512Live Turkeys, Weighing not >185g    22.60300.40
020622Livers of Bovine Animals, Frozen    22.60300.40
020641Livers of Swine, Frozen    22.60300.40
120921Lucerne (Alfalfa) Seed, of A Kind Used for Sowing    3.913.6200.61.2
110220Maize (Corn) Flour    21.603010
110812Maize (Corn) Starch    21.603010
100590Maize (Corn), Other Than Seed    21.603010
100510Maize (Corn), Seed    21.603010
190190Malt Extract; Oth. Food Preps. of Flour/Groats/Meal/Starch/Malt Extact [see    21.603010
110710Malt, not Roasted    21.603010
110720Malt, Roasted    21.603010
080520Mandarins, Incl. Tangerines & Satsumas; Clementines, Wilkings & Sim. Citrus    14.40301.70
071410Manioc (Cassava)    14.40301.70
110814Manioc (Cassava) Starch    21.603010
170220MAPLE SUGAR AND MAPLE SYRUP    10.30250.20
020735Meat & Edible Meat offal of Ducks/Geese/Guinea Fowls (Excl. of 0207.320207    22.60300.40
020736Meat & Edible Meat offal of Ducks/Geese/Guinea Fowls (Excl. of 0207.320207    22.60300.40
020830MEAT EDBL OFL OF PRIMATES FRSH CHLD/FRZN    22.60300.40
020810MEAT EDBL OFL OFRABT/HARES FRSH CHLD/FRZN    22.60300.40
020120Meat of Bovine Animals, Fresh/Chilled (Excl. of 0201.10), BoneIn    22.60300.40
020130Meat of Bovine Animals, Fresh/Chilled, Boneless    22.60300.40
020220Meat of Bovine Animals, Frozen (Excl. of 0202.10), BoneIn    22.60300.40
020230Meat of Bovine Animals, Frozen, Boneless    22.60300.40
021020Meat of Bovine Animals, Salted/In Brine/Dried/Smoked    22.60300.40
020732Meat of Ducks/Geese/Guinea Fowls, not Cut In Pieces, Fresh/Chilled    22.60300.40
020733Meat of Ducks/Geese/Guinea Fowls, not Cut In Pieces, Frozen    22.60300.40
020711Meat of Fowls of Species Gallus Domesticus, not Cut In Pieces, Fresh/Chille    22.60300.40
020712Meat of Fowls of Species Gallus Domesticus, not Cut In Pieces, Frozen    22.60300.40
020450Meat of Goats, Fresh/Chilled/Frozen    22.60300.40
020500MEAT OF HORSES, ASSES, MULES OR HINNIES, FRESH, CHILLED OR FROZEN     22.60300.40
020422Meat of Sheep (Excl. Lamb & Carcasses), Fresh/Chilled, BoneIn    22.60300.40
020442Meat of Sheep (Excl. Lamb & Carcasses), Frozen, BoneIn    22.60300.40
020423Meat of Sheep (Excl. Lamb), Fresh/Chilled, Boneless    22.60300.40
020443Meat of Sheep (Excl. Lamb), Frozen, Boneless    22.60300.40
020329Meat of Swine (Excl. Carcasses/HalfCarcasses/Hams/Shoulders & Cuts thereof    22.60300.40
020319Meat of Swine (Excl. Carcasses/HalfCarcasses/Hams/Shoulders & Cuts thereof    22.60300.40
021019Meat of Swine (Excl. Hams/Shoulders & Cuts thereof & Bellies (Streaky) & Cu    22.60300.40
020724Meat of Turkeys, not Cut In Pieces, Fresh/Chilled    22.60300.40
020725Meat of Turkeys, not Cut In Pieces, Frozen    22.60300.40
080719Melons (Excl. Watermelons), Fresh    14.40301.70
040299Milk & Cream, Concentrated (Excl. In Powder), Sweetened    240300.30
040291Milk & Cream, Concentrated (Excl. In Powder), Unsweetened    240300.30
040120Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. >1% But not >6    240300.30
040130Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. >6%    240300.30
040110Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. not >1%    240300.30
350220MILK ALBUMIN INCLDNG CONCENTRATES OF TWO OR MORE WHEY PROTEINS    3.913.6200.61.2
040150MILK AND CREAM, NT CONCENTRATED NOR CONTAIN ADDED SUGAR/ OTHER SWEETENING MATTER OF A FAT CONTENT, BY WEIGHT, > 10%    240300.30
040140MILK AND CREAM, NT CONCENTRATED NOR CONTAIN ADDED SUGAR/ SWEETENING MATTER OF A FAT CONTENT, BY WEIGHT, > 6% BUT <= 10%    240300.30
040210Milk In Powder/Granules/Oth. Solid form, Fat Content By Wt. not >1.5%    240300.30
040229Milk In Powder/Granules/Oth. Solid form, Sweetened, Fat Content By Wt. >1.5    240300.30
040221Milk In Powder/Granules/Oth. Solid form, Unsweetened, Fat Content By Wt. >1    240300.30
040490Milk Prods. of Nat. Milk Constituents, Whether or not Sweetened, N.E.S.    240300.30
100820Millet    21.603010
100821MILLET : SEED    21.603010
220110Mineral Waters (Nat./Art.) & Aerated Waters, not Cont. Added Sugar/Oth. Swe    23.903010
190120Mixes & Doughs for the Preparation of Bakers' Wares of 19.05    21.603010
200897MIXTURES OF CITRUS FRUITS, CRANBERRIES, PEARS, APRICOT ETC.    14.40301.70
200892Mixtures of Edible Parts of Plants (Excl. of 2008.19), Prepd./Presvd., Whet    14.40301.70
200990Mixtures of Juices, Unfermented & not Cont. Added Spirit, Whether or not Co    23.903010
081350Mixtures of Nuts/Dried Fruits of Ch.8    14.40301.70
071090Mixtures of Vegetables, Uncooked/Cooked By Steaming/Boiling In Water, Froze    14.40301.70
060410Mosses & Lichens    3.913.6200.61.2
130232Mucilages & Thickeners, Whether or not Modified, Derived From Locust Beans/    14.40301.70
071231Mushrooms of the Genus Agaricus, Dried, Whole/Cut/Sliced/Broken/In Powder B    14.40301.70
070951Mushrooms of the Genus Agaricus, Fresh/Chilled    14.40301.70
200310Mushrooms of the Genus Agaricus, Prepd./Presvd. Othw. Than By Vinegar/Aceti    14.40301.70
071151Mushrooms of the Genus Agaricus, Provisionally Presvd.    14.40301.70
070959Mushrooms Other Than of the Genus Agaricus, Fresh/Chilled    14.40301.70
200390Mushrooms Other Than of the Genus Agaricus, Prepd./Presvd. Othw. Than By Vi    14.40301.70
071159Mushrooms Other Than of the Genus Agaricus, Provisionally Presvd.    14.40301.70
210330Mustard Flour & Meal & Prepd. Mustard    10.40301.10
040900Natural Honey    21.603010
220290NonAlcoholic Beverages Other Than Waters of 2202.10 (not Incl. Fruit/Veg.    23.903010
200819Nuts (Excl. GroundNuts), Incl. Mixts., Prepd./Presvd., Whether or not Cont    14.40301.70
080290Nuts, n.e.s., fresh/dried, whether or not shelled/peeled    14.40301.70
100400Oats    21.603010
100410OATS SEED    21.603010
110422Oats, Worked Othw. Than By Rolling (E.G., Hulled/Pearled/Sliced/Kibbled)    21.603010
020760OF GUINEA FOWLS    22.60300.40
070992OLIVES- FRUITS    14.40301.70
200570Olives, Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, Othe    14.40301.70
071120Olives, Provisionally Presvd.    14.40301.70
070310Onions & Shallots, Fresh/Chilled    14.40301.70
071220Onions, Dried, Whole/Cut/Sliced/Broken/In Powder But not Furth. Prepd.    14.40301.70
200911orange Juice, Frozen, Unfermented & not Cont. Added Spirit, Whether or not    23.903010
200919orange Juice, not Frozen (Excl. of 2009.19), Unfermented & not Cont. Added    23.903010
200912orange Juice, not Frozen, of A Brix Value not >20, Unfermented & not Cont.    23.903010
080510oranges, Fresh/Dried    14.40301.70
080929OTHER - CHERRIES:    14.40301.70
350219OTHER (EGG ALBUMIN )    3.913.6200.61.2
060490OTHER (EXCL FRESH) FOLIAGE, BRANCHES AND PLANTS, WITHOUT FLOWERS BUDS AND GRASSES, MOSSESANDLICHENS    3.913.6200.61.2
350290OTHER ALBUMINATES AND OTHER ALBUMIN DRVTVS    3.913.6200.61.2
100390OTHER BARLEY EXCL SEED    21.603010
040790OTHER BIRDS EGGS    21.603010
170114OTHER CANE SUGAR:    10.30250.20
020744OTHER DUCKS, FRESH OR CHILLED    22.60300.40
020745OTHER DUCKS, FROZEN    22.60300.40
100119OTHER DURUM WHEAT EXCL SEED    21.603010
040729OTHER FRESH EGGS EXCL OF SPECIES GALLUES DOMESTICUS    21.603010
040721OTHER FRESH EGGS: OF FOWLS OF THE SPECIES GALLUS DOMESTICUS    21.603010
170260OTHER FRUCTOSE AND FRUCTOSE SYRUP, CONTAINING IN THE DRY STATE MORE THAN 50% BY WEIGHT OF FRUCTOSE, EXCLUDING INV    10.30250.20
020754OTHER GEESE, FRESH OR CHILLED    22.60300.40
020755OTHER GEESE, FROZEN    22.60300.40
100790OTHER GRAIN SORGHUM EXCL SEED    21.603010
200989OTHER JUICES    23.903010
170219OTHER LACTOSE AND LACTOSE SYRUP    10.30250.20
070999OTHER LEGUMINOUS VEGETABLES, SHELLED OR UNSHELLED, FRESH OR CHILLED    14.40301.70
020890OTHER MEAT/EDABLE OFFAL FRESH CHILLED/FRZN    22.60300.40
100829OTHER MILLET EXCL SEED    21.603010
100490OTHER OATS EXCL SEED    21.603010
100199OTHER WHEAT AND MESLIN    21.603010
110429Other Wkd. Grains (E.G., Hulled/Pearled/Sliced/Kibbled) of Cereals Other Th    21.603010
071239OTHERS (E.G.TRUFFLES ETC.)DRIED.    14.40301.70
151790OTHR EDBL MXR/PRPNS OF ANML/VEGTBL FATS/ OILS/OF FRACTNS OF DIFFRNT FATS/OILS    7.20300.60
050590OTHR FETHRS/PRTS,WSTE AND PWDR OF FETHR    3.913.6200.61.2
021091OTHR INCLDNG EDBL FLOURS AND MEALS OF MEAT/ MEAT OFL OF PRIMATES    22.60300.40
200891Palm Hearts, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeteni    14.40301.70
080720Papaws (Papayas), Fresh/Dried    14.40301.70
190230Pasta (Excl. of 1902.111902.20)    21.603010
080930Peaches, Incl. Nectarines, Fresh    14.40301.70
200870Peaches, Incl. Nectarines, Prepd./Presvd., Whether or not Cont. Added Sugar    14.40301.70
080820Pears & Quinces, Fresh    14.40301.70
080830PEARS- FRESH    14.40301.70
200840Pears, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening Mat    14.40301.70
071310Peas (Pisum Sativum), Dried, Shelled, Whether or not Skinned/Split    14.40301.70
200540Peas (Pisum Sativum), Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, No    14.40301.70
070810Peas (Pisum Sativum), Shelled/Unshelled, Fresh/Chilled    14.40301.70
071021Peas (Pisum Sativum), Shelled/Unshelled, Uncooked/Cooked By Steaming/Boilin    14.40301.70
081400Peel of Citrus Fruit/Melons, Incl. Watermelons, Fresh/Frozen/Dried/Provisio    14.40301.70
110320Pellets of Cereals    21.603010
081070PERSIMMONS- FRESH    14.40301.70
020910PIG FAT    22.60300.40
200949Pineapple Juice (Excl. of 2009.41), Unfermented & not Cont. Added Spirit, W    23.903010
200941Pineapple Juice, of A Brix Value not >20, Unfermented & not Cont. Added Spi    23.903010
080430Pineapples, Fresh/Dried    14.40301.70
200820Pineapples, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetenin    14.40301.70
080310PLANTAINS: FRSH OR DRIED    14.40301.70
080940Plums & Sloes, Fresh    14.40301.70
110813Potato Starch    21.603010
070190Potatoes Other Than Seed Potatoes, Fresh/Chilled    14.40301.70
200410Potatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Frozen, Other T    14.40301.70
200520Potatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, Oth    14.40301.70
071010Potatoes, Uncooked/Cooked By Steaming/Boiling In Water, Frozen    14.40301.70
020990POULTRY FAT    22.60300.40
190110Preparations for Infant Use, Put Up for Rs    21.603010
200799Preparations of Fruit (Excl. Citrus Fruit; Excl. Homogenized), Obt. By Cook    14.40301.70
160290Preparations of Prepd./Presvd. Meat (Excl. of 1602.101602.50), Incl. Preps    22.60300.40
210230Prepared Baking Powders    10.40301.10
190410Prepared Foods Obt. By the Swelling/Roasting of Cereals/Cereal Prods.    21.603010
190420Prepared Foods Obt. From Unroasted Cereal Flakes/Mixts. of Unroasted Cereal    21.603010
160250Prepared/Presvd. Preps. of Bovine Animals (Excl. Homogenised Preps.), Incl.    22.60300.40
160239Prepared/Presvd. Preps. of Fowls of 01.05 (Excl. Turkey & Fowls of the Genu    22.60300.40
160232Prepared/Presvd. Preps. of Fowls of the Genus Gallus Domesticus (Excl. Homo    22.60300.40
160220Prepared/Presvd. Preps. of Liver of Any Animal    22.60300.40
160249Prepared/Presvd. Preps. of Swine (Excl. of 1602.41, 1602.42 & Homogenised P    22.60300.40
160231Prepared/Presvd. Preps. of Turkey (Excl. Homogenised Preps.)    22.60300.40
040630Processed Cheese, not Grated/Powdered    240300.30
210610Protein Concs. & Textured Protein Subs.    10.40301.10
081320Prunes, Dried    14.40301.70
070993PUMPKINS, SQUASH AND GOURDS (CUCURBITA SPP.)- FRUITS    14.40301.70
080840QUINCES- FRESH    14.40301.70
081020Raspberries, Blackberries, Mulberries & Loganberries, Fresh    14.40301.70
081120Raspberries, Blackberries, Mulberries, Loganberries, Black/White/Red Curran    14.40301.70
060230Rhododendrons & Azaleas, Grafted/not. Incl. their Roots    14.40301.70
110230Rice Flour    21.603010
100610Rice In the Husk (Paddy/Rough)    21.603010
110419Rolled/Flaked Grains of Cereals Other Than Oats    21.603010
110412Rolled/Flaked Grains of Oats    21.603010
060240Roses, Grafted/not, Incl. their Roots    14.40301.70
220840Rum & Tafia    23.903010
190540Rusks, Toasted Bread & Sim. Toasted Prods.    21.603010
100200Rye    21.603010
110210Rye Flour    21.603010
120925Rye Grass (Lolium Multiflorum Lam./Perenne L.) Seed, of A Kind Used for Sow    3.913.6200.61.2
100290RYE- OTHER EXCL SEED    21.603010
100210RYE -SEED    21.603010
070690Salad Beetroot, Salsify, Celeriac, Radishes & Sim. Edible Roots (Excl. Carr    14.40301.70
210390Sauces & Preps. therefor, N.E.S.; Mixed Condiments & Mixed Seasonings, N.E.    10.40301.10
160100Sausages & Sim. Prods., of Meat/Meat offal/Blood; Food Preps. Based On thes    22.60300.40
070110Seed Potatoes, Fresh/Chilled    14.40301.70
120929Seeds of forage Plants (Excl. of 1209.211209.26), of A Kind Used for Sowin    3.913.6200.61.2
120930Seeds of Herbaceous Plants Cultivated Princ. for their Flowers, of A Kind U    3.913.6200.61.2
120999Seeds, N.E.S., of A Kind Used for Sowing    3.913.6200.61.2
100630SemiMilled/Wholly Milled Rice, Whether or not Polished/Glazed    21.603010
160242Shoulders of Swine & Cuts thereof    22.60300.40
071332Small Red (Adzuki) Beans (Phaseolus/Vigna Angularis), Dried, Shelled, Wheth    14.40301.70
210410Soups & Broths & Preps. therefor    10.40301.10
080921SOUR CHERRIES (PRUNUS CERASUS)    14.40301.70
210310Soya Sauce    10.40301.10
220410Sparkling Wine of Fresh Grapes    23.903010
070970Spinach, New Zealand Spinach & orache Spinach (Garden Spinach), Fresh/Chill    14.40301.70
071030Spinach, New Zealand Spinach & orache Spinach (Garden Spinach), Uncooked/Co    14.40301.70
220820Spirits Obt. By Distilling Grape Wine/Grape Marc    23.903010
110819Starches (Excl. of 1108.111108.14)    21.603010
081010Strawberries, Fresh    14.40301.70
200880Strawberries, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeten    14.40301.70
081110Strawberries, Uncooked/Cooked By Steaming/Boiling In Water, Frozen, Whether    14.40301.70
190220Stuffed Pasta, Whether or not Cooked/Othw. Prepd.    21.603010
120910Sugar Beet Seed, of A Kind Used for Sowing    3.913.6200.61.2
170490Sugar Confectionery Other Than Chewing Gum (Incl. White Chocolate), not Con    10.30250.20
170290Sugars, incl. invert sugar & oth. sugar & sugar syrup blends cont. in the d ...    10.30250.20
170191SUGR REFIND CONTNG FLVRNG OR CLRNG MATTER    10.30250.20
190531Sweet Biscuits    21.603010
200580Sweet Corn (Zea Mays Var. Saccharata), Prepd./Presvd. Othw. Than By Vinegar    14.40301.70
071040Sweet Corn, Uncooked/Cooked By Steaming/Boiling In Water, Frozen    14.40301.70
071420Sweet Potatoes    14.40301.70
190300Tapioca & Substitutes therefor Prepd. From Starch, In the form of Flakes/Gr    21.603010
120926Timothy Grass Seed, of A Kind Used for Sowing    3.913.6200.61.2
200950Tomato Juice, Unfermented & not Cont. Added Spirit, Whether or not Cont. Ad    23.903010
210320Tomato Ketchup & Oth. Tomato Sauces    10.40301.10
070200Tomatoes, Fresh/Chilled    14.40301.70
200290Tomatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Other Than Whol    14.40301.70
200210Tomatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Whole/In Pieces    14.40301.70
020621Tongues of Bovine Animals, Frozen    22.60300.40
060220Trees, Shrubs & Bushes, Grafted/not, of Kinds Which Bear Edible Fruit/Nuts,    14.40301.70
070952Truffles, Fresh/Chilled    14.40301.70
200320Truffles, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid    14.40301.70
190211Uncooked Pasta, not Stuffed/Othw. Prepd., Cont. Eggs    21.603010
190219Uncooked Pasta, not Stuffed/Othw. Prepd., not Cont. Eggs    21.603010
220890Undenatured Ethyl Alcohol of An Alcoholic Strength By Volume    23.903010
220710Undenatured Ethyl Alcohol of An Alcoholic Strength By Volume of 80% Vol.    23.903010
060210Unrooted Cuttings & Slips    14.40301.70
120991Vegetable Seeds, of A Kind Used for Sowing    3.913.6200.61.2
200590Vegetables & Mixts. of Vegetables (Excl. of 2005.102005.80), Prepd./Presvd    14.40301.70
200490Vegetables & Mixts. of Vegetables, Presvd./Presvd. Othw. Than By Vinegar/Ac    14.40301.70
071190Vegetables (Excl. Olives/Capers/Cucumbers & Gherkins/Mushrooms), Provisiona    14.40301.70
200190Vegetables, Fruit, Nuts & Oth. Edible Parts of Plants (Excl. Cucumbers & Gh    14.40301.70
200600Vegetables, Fruit, Nuts, FruitPeel & Oth. Parts of Plants, Presvd. By Suga    14.40301.70
070990Vegetables, N.E.S., Fresh/Chilled    14.40301.70
071080Vegetables, N.E.S., Uncooked/Cooked By Steaming/Boiling In Water, Frozen    14.40301.70
220510Vermouth & Oth. Wine of Fresh Grapes Flavoured With Plants/Aromatic Subs.,    23.903010
220590Vermouth & Oth. Wine of Fresh Grapes Flavoured With Plants/Aromatic Subs.,    23.903010
220900Vinegar & Substitutes for Vinegar Obt. From Acetic Acid    21.603010
220860Vodka    23.903010
190532Waffles & Wafers    21.603010
080231Walnuts, In Shell    14.40301.70
080232Walnuts, Shelled    14.40301.70
080711Watermelons, Fresh    14.40301.70
220210Waters, Incl. Min. Waters & Aerated Waters, Cont. Added Sugar/Oth. Sweeteni    23.903010
100191WHEAT AND MESLIN SEED EXCL. DURUM WHEAT    21.603010
110900WHEAT GLUTEN , W/N DRIED    21.603010
100190Wheat Other Than Durum Wheat; Meslin    21.603010
110811Wheat Starch    21.603010
110100Wheat/Meslin Flour    21.603010
040410Whey & Modified Whey, Whether or not Concentrated/Sweetened    240300.30
220830Whiskies    23.903010
220429Wine Other Than Sparkling Wine of Fresh Grapes, Incl. fortified; Grape Must    23.903010
220421Wine Other Than Sparkling Wine of Fresh Grapes, Incl. fortified; Grape Must    23.903010
070521Witloof Chicory (Cichorium Intybus Var. Foliosum), Fresh/Chilled    14.40301.70
071232WOOD EARS (AGRICULARIA SPP.),DRIED    14.40301.70
040310Yogurt    240300.30
Source : WTO.org
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