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HS_CodeProduct[AVG]-FBD[Duty Free in %]-FBD[Max]-FBD[Binding in %]-FBD[AVG]-MFN[Duty Free in %]-MFN[Max]-MFN[Share in %]-Imp[Duty Free in %]-Imp
210210Active Yeasts5.835.4201005.835.4201.342
200979Apple Juice (Excl. of 2009.71), Unfermented & not Cont. Added Spirit, Wheth7.925.76410012.226.24241.223.9
200971Apple Juice, of A Brix Value not >20, Unfermented & not Cont. Added Spirit,7.925.76410012.226.24241.223.9
081330Apples, Dried13.110.2201009.918.9201.454.6
080810Apples, Fresh13.110.2201009.918.9201.454.6
081310Apricots, Dried13.110.2201009.918.9201.454.6
080910Apricots, Fresh13.110.2201009.918.9201.454.6
200850Apricots, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening13.110.2201009.918.9201.454.6
080280ARECA NUTS:    9.918.9201.454.6
071490Arrowroot, Salep, Jerusalem Artichokes & Sim. Roots & Tubers With High Star13.110.2201009.918.9201.454.6
070920Asparagus, Fresh/Chilled13.110.2201009.918.9201.454.6
200560Asparagus, Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, O13.110.2201009.918.9201.454.6
070930Aubergines (EggPlants), Fresh/Chilled13.110.2201009.918.9201.454.6
080440Avocados, Fresh/Dried13.110.2201009.918.9201.454.6
080390BANANAS FRSH OR DRIED    9.918.9201.454.6
080300Bananas, Incl. Plantains, Fresh/Dried13.110.2201009.918.9201.454.6
100300Barley12.73.32010012.63.8200.927.1
100310BARLEY SEED    12.63.8200.927.1
200559Beans (Excl. Vigna Spp., Phaseolus Spp.), Shelled, Prepd./Presvd. Othw. Tha13.110.2201009.918.9201.454.6
071339Beans (Vigna Spp., Phaseolus Spp. (Excl. of 0713.310713.33)), Dried, Shell13.110.2201009.918.9201.454.6
200551Beans (Vigna Spp., Phaseolus Spp.), Shelled, Prepd./Presvd. Othw. Than By V13.110.2201009.918.9201.454.6
070820Beans (Vigna Spp., Phaseolus Spp.), Shelled/Unshelled, Fresh/Chilled13.110.2201009.918.9201.454.6
071022Beans (Vigna Spp., Phaseolus Spp.), Shelled/Unshelled, Uncooked/Cooked By S13.110.2201009.918.9201.454.6
071331Beans of the Species Vigna Mungo (L.)/Hepper/Vigna Radiata (L.) Wilczek, Dr13.110.2201009.918.9201.454.6
220300Beer Made From Malt7.925.76410012.226.24241.223.9
021012Bellies (Streaky) & Cuts thereof , of Swine, Salted/In Brine/Dried/Smoked13020100119200.515
040700Birds' Eggs, In Shell, Fresh/Presvd./Cooked12.73.32010012.63.8200.927.1
040891Birds' Eggs, not In Shell (Excl. Yolks), Dried, Whether or not Cont. Added12.73.32010012.63.8200.927.1
040899Birds' Eggs, not In Shell (Excl. Yolks), Other Than Dried, Whether or not C12.73.32010012.63.8200.927.1
081030Black/White/Red Currants & Gooseberries, Fresh13.110.2201009.918.9201.454.6
040640BlueVeined Cheese10010100100100.20
190590Bread, Pastry, Cakes, Biscuits & Oth. Bakers' Wares N.E.S. In Ch.19, Whethe12.73.32010012.63.8200.927.1
071350Broad Beans (Vicia Faba Var. Major) & Horse Beans (Vicia Faba Var. Equina/V13.110.2201009.918.9201.454.6
100640Broken Rice12.73.32010012.63.8200.927.1
070420Brussels Sprouts, Fresh/Chilled13.110.2201009.918.9201.454.6
100810Buckwheat12.73.32010012.63.8200.927.1
060110Bulbs, Tubers, Tuberous Roots, Corms, Crowns & Rhizomes, Dormant13.110.2201009.918.9201.454.6
060120Bulbs, Tubers, Tuberous Roots, Corms, Crowns & Rhizomes, In Growth/In Flowe13.110.2201009.918.9201.454.6
190430Bulgur Wheat12.73.32010012.63.8200.927.1
040510Butter10010100100100.20
040390Buttermilk/Curdled Milk & Cream/Kephir & Oth. Fermented/Acidified Milk & Cr10010100100100.20
070511Cabbage Lettuce (Head Lettuce), Fresh/Chilled13.110.2201009.918.9201.454.6
070490Cabbages, Kohlrabi, Kale & Sim. Edible Brassicas (Excl. Cauliflowers, Heade13.110.2201009.918.9201.454.6
020860CAMELS AND OTHER CAMELIDS (CAMELIDAE)    119200.515
100830Canary Seed12.73.32010012.63.8200.927.1
170113CANE SUGAR SPECIFIED IN SUBHEADING NOTE 2 TO THIS CHAPTER:    17.50500.30
170111Cane Sugar, Raw, In Solid form, not Cont. Added Flavouring/Colouring Matter17.50.65010017.50500.30
071130Capers, Provisionally Presvd.13.110.2201009.918.9201.454.6
020110Carcasses/HalfCarcasses of Bovine Animals, Fresh/Chilled13020100119200.515
020210Carcasses/HalfCarcasses of Bovine Animals, Frozen13020100119200.515
020410Carcasses/HalfCarcasses of Lamb, Fresh/Chilled13020100119200.515
020430Carcasses/HalfCarcasses of Lamb, Frozen13020100119200.515
020421Carcasses/HalfCarcasses of Sheep (Excl. Lamb), Fresh/Chilled13020100119200.515
020441Carcasses/HalfCarcasses of Sheep (Excl. Lamb), Frozen13020100119200.515
020311Carcasses/HalfCarcasses of Swine, Fresh/Chilled13020100119200.515
020321Carcasses/HalfCarcasses of Swine, Frozen13020100119200.515
070610Carrots & Turnips, Fresh/Chilled13.110.2201009.918.9201.454.6
350110CASEIN CASEIN DERIVATIVES CASEIN GLUES    5.545.2200.519.3
350190CASEINATE OTHER CASEIN DRVTS ANDCASEIN GLUES    5.545.2200.519.3
070410Cauliflowers & Headed Broccoli, Fresh/Chilled13.110.2201009.918.9201.454.6
070940Celery (Excl. Celeriac), Fresh/Chilled13.110.2201009.918.9201.454.6
110290Cereal Flour Other Than of Wheat, Meslin, Rye, Maize (Corn), Rice12.73.32010012.63.8200.927.1
100890Cereals (Excl. Those Which Have Been Hulled/Othw. Wkd.), N.E.S.12.73.32010012.63.8200.927.1
190490Cereals Other Than Maize (Corn) In Grain form/In the form of Flakes/Oth. Wk12.73.32010012.63.8200.927.1
040690Cheese (Excl. of 0406.100406.40)10010100100100.20
170250CHEMICALLY PURE FRUCTOSE IN SOLID FORM    17.50500.30
080920Cherries, Fresh13.110.2201009.918.9201.454.6
200860Cherries, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening13.110.2201009.918.9201.454.6
081210Cherries, Provisionally Presvd. But Unsuit. In That State for Immediate Con13.110.2201009.918.9201.454.6
170410Chewing Gum, Whether or not SugarCoated17.50.65010017.50500.30
071320Chickpeas (Garbanzos), Dried, Shelled, Whether or not Skinned/Split13.110.2201009.918.9201.454.6
070529Chicory (Excl. Witloof Chicory), Fresh/Chilled13.110.2201009.918.9201.454.6
170230CHMCLY PURE GLUCOS AND ITS SYRP WITHOUT OR WITH < 20% BY WGT OF FRACTOS IN DRY STATE    17.50500.30
170240CHMCLY PURE GLUCS AND GLUCS SYRP IN DRY STATE WITH FRUCTOSE CONTENT AT LEAST 20% BUT LESS THAN 50%    17.50500.30
180620Chocolate & Oth. Food Preps. Cont. Cocoa (Excl. of 1803.101806.10), In Blo5.835.4201005.835.4201.342
180690Chocolate & Oth. Food Preps. Cont. Cocoa (Excl. of 1806.201806.32)5.835.4201005.835.4201.342
180631Chocolate & Oth. Food Preps. Cont. Cocoa, In Blocks/Slabs/Bars, Weighing 2k5.835.4201005.835.4201.342
180632Chocolate & Oth. Food Preps. Cont. Cocoa, In Blocks/Slabs/Bars, Weighing 2k5.835.4201005.835.4201.342
080590Citrus Fruit (Excl. of 0805.100805.50), Fresh/Dried13.110.2201009.918.9201.454.6
200791Citrus Fruit Preps. (Excl. Homogenized), Obt. By Cooking, Whether or not Co13.110.2201009.918.9201.454.6
200830Citrus Fruit, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeten13.110.2201009.918.9201.454.6
120922Clover (Trifolium Spp.) Seed, of A Kind Used for Sowing7.623.9201005.545.2200.519.3
180100Cocoa Beans, Whole/Broken, Raw/Roasted5.835.4201005.835.4201.342
180400Cocoa Butter, Fat & Oil5.835.4201005.835.4201.342
180310Cocoa Paste, not Defatted5.835.4201005.835.4201.342
180320Cocoa Paste, Wholly/Partly Defatted5.835.4201005.835.4201.342
180610Cocoa Powder, Cont. Added Sugar/Oth. Sweetening Matter5.835.4201005.835.4201.342
180500Cocoa Powder, not Cont. Added Sugar/Oth. Sweetening Matter5.835.4201005.835.4201.342
180200Cocoa Shells, Husks, Skins & Oth. Cocoa Waste7.623.9201005.545.2200.519.3
110423Corn (Maize), Worked Othw. Than Into Flour/Groats/Meal (E.G., Hulled/Pearle12.73.32010012.63.8200.927.1
190240Couscous12.73.32010012.63.8200.927.1
200893CRANBERRIES (VACCINIUM MACROCARPON,VACCINIUM OXYCOCCOS VACCINIUM VITIS-IDAEA): FRUIT PRPN    9.918.9201.454.6
081040Cranberries, Bilberries & Oth. Fruits of the Genus Vaccinium, Fresh13.110.2201009.918.9201.454.6
200981CRANBERRY (VACCINIUM MACROCARPON, VACCINIUM OXYCOCCOS VACCINIUM VITIS-IDAEA) JUICE    12.226.24241.223.9
190510Crispbread12.73.32010012.63.8200.927.1
070700Cucumbers & Gherkins, Fresh/Chilled13.110.2201009.918.9201.454.6
200110Cucumbers & Gherkins, Prepd./Presvd. By Vinegar/Acetic Acid13.110.2201009.918.9201.454.6
071140Cucumbers & Gherkins, Provisionally Presvd.13.110.2201009.918.9201.454.6
060390Cut Flowers & Flower Buds of A Kind Suit. for Bouquets/ornamental Purps., D13.110.2201009.918.9201.454.6
060310Cut Flowers & Flower Buds of A Kind Suit. for Bouquets/ornamental Purps., F13.110.2201009.918.9201.454.6
060315CUT FLOWERS AND FLOWER BUDS FRESH, DRIED, DYED, BLEACHED, IMPREGNATED OR OTHERWISE PREPARED OF LILIES (LILIUM SPP.)    9.918.9201.454.6
020713Cuts & Edible offal of Species Gallus Domesticus, Fresh/Chilled13020100119200.515
020714Cuts & Edible offal of Species Gallus Domesticus, Frozen13020100119200.515
020726Cuts & Edible offal of Turkey, Fresh/Chilled13020100119200.515
020727Cuts & Edible offal of Turkey, Frozen13020100119200.515
040520Dairy Spreads10010100100100.20
080410Dates, Fresh/Dried13.110.2201009.918.9201.454.6
350211DRIED (EGG ALBUMIN )    5.545.2200.519.3
081340Dried Fruit (Excl. of 08.0108.06 & 0813.100813.30)13.110.2201009.918.9201.454.6
071390Dried Leguminous Vegetables, N.E.S., Shelled, Whether or not Skinned/Split13.110.2201009.918.9201.454.6
071290Dried Vegetables, N.E.S.; Mixts. of Dried Vegetables, Whole/Cut/Sliced/Brok13.110.2201009.918.9201.454.6
010513DUCKS    119200.515
020741DUCKS, NOT CUT IN PIECES, FRESH OR CHILLED    119200.515
020742DUCKS, NOT CUT IN PIECES, FROZEN    119200.515
081060Durians, Fresh13.110.2201009.918.9201.454.6
100110Durum Wheat12.73.32010012.63.8200.927.1
100111DURUM WHEAT: SEED    12.63.8200.927.1
020629Edible offal of Bovine Animals (Excl. Tongues & Livers), Frozen13020100119200.515
020610Edible offal of Bovine Animals, Fresh/Chilled13020100119200.515
020649Edible offal of Swine (Excl. Liver), Frozen13020100119200.515
020630Edible offal of Swine, Fresh/Chilled13020100119200.515
020680Edible offal, N.E.S., Fresh/Chilled13020100119200.515
020690Edible offal, N.E.S., Frozen13020100119200.515
200899Edible Parts of Plants, Prepd./Presvd., Whether or not Cont. Added Sugar/Ot13.110.2201009.918.9201.454.6
040819Egg Yolks (Excl. Dried), Whether or not Cont. Added Sugar/Oth. Sweetening M12.73.32010012.63.8200.927.1
040811Egg Yolks, Dried, Whether or not Cont. Added Sugar/Oth. Sweetening Matter12.73.32010012.63.8200.927.1
220720Ethyl Alcohol & Oth. Spirits, Denatured, of Any Strength7.925.76410012.226.24241.223.9
040590Fats & Oils Derived From Milk, Other Than Butter & Dairy Spreads10010100100100.20
020743FATTY LIVERS OF DUCKS, FRESH OR CHILLED    119200.515
020734Fatty Livers of Ducks/Geese/Guinea Fowls, Fresh/Chilled13020100119200.515
020753FATTY LIVERS OF GEESE, FRESH OR CHILLED    119200.515
050510FEATHERS OF A KIND USED FOR STUFFING;DOWN    5.545.2200.519.3
220600Fermented Beverages (E.G., Cider, Perry, Mead), N.E.S.; Mixts. of Fermented7.925.76410012.226.24241.223.9
040719FERTILISED EGGS FOR INCUBATION: OF DUCKS AND OTHER (EXCL FOWLS OF SPECIES GALLUS DOMESTICUS    12.63.8200.927.1
040711FERTILISED EGGS FOR INCUBATION: OF FOWLS OF THE SPECIES GALLUS DOMESTICUS    12.63.8200.927.1
120923Fescue Seed, of A Kind Used for Sowing7.623.9201005.545.2200.519.3
080420Figs, Fresh/Dried13.110.2201009.918.9201.454.6
110520Flakes, Granules & Pellets of Potatoes13.110.2201009.918.9201.454.6
110510Flour, Meal & Powder of Potatoes13.110.2201009.918.9201.454.6
110620Flour, Meal & Powder of Sago/Roots/Tubers of 07.1413.110.2201009.918.9201.454.6
110610Flour, Meal & Powder of the Dried Leguminous Vegetables of 07.1313.110.2201009.918.9201.454.6
110630Flour, Meal & Powder of the Prods. of Ch.813.110.2201009.918.9201.454.6
060491Foliage, Branches & Oth. Parts of Plants, Without Flowers/Flower Buds, & Gr7.623.9201005.545.2200.519.3
060499Foliage, Branches & Oth. Parts of Plants...Being Gds. of A Kind Suit. for B7.623.9201005.545.2200.519.3
210690Food Preps., N.E.S.5.835.4201005.835.4201.342
040610Fresh (Unripened/Uncured) Cheese, Incl. Whey Cheese, & Curd10010100100100.20
060420FRESH FOLIAGE, BRANCHES AND PLANTS, NT HVING FLOWERS / BUDS, AND GRASSES, MOSSES AND LICHENS FRESH, DRIED, DYED    5.545.2200.519.3
081090Fresh Fruit, N.E.S.13.110.2201009.918.9201.454.6
081190Fruit & Nuts, N.E.S., Uncooked/Cooked By Steaming/Boiling In Water, Frozen,13.110.2201009.918.9201.454.6
081290Fruit (Excl. Cherries) & Nuts, Provisionally Presvd. But Unsuit. In That St13.110.2201009.918.9201.454.6
070960Fruits of the Genera Capsicum/Pimenta, Fresh/Chilled13.110.2201009.918.9201.454.6
070320Garlic, Fresh/Chilled13.110.2201009.918.9201.454.6
010514GEESE    119200.515
020751GEESE, NOT CUT IN PIECES, FRESH OR CHILLED    119200.515
020752GEESE, NOT CUT IN PIECES, FROZEN    119200.515
110430Germ of Cereals, Whole/Rolled/Flaked/Ground12.73.32010012.63.8200.927.1
220850Gin & Geneva7.925.76410012.226.24241.223.9
190520Gingerbread and the Like12.73.32010012.63.8200.927.1
070991GLOBE ARTICHOKES- FRUITS    9.918.9201.454.6
070910Globe Artichokes, Fresh/Chilled13.110.2201009.918.9201.454.6
100700Grain Sorghum12.73.32010012.63.8200.927.1
100710GRAIN SORGHUM SEED    12.63.8200.927.1
200969Grape Juice, Incl. Grape Must (Excl. of 2009.61), Unfermented & not Cont. A7.925.76410012.226.24241.223.9
200961Grape Juice, Incl. Grape Must, of A Brix Value not >30, Unfermented & not C7.925.76410012.226.24241.223.9
220430Grape Must (Excl. of 20.09)7.925.76410012.226.24241.223.9
200929Grapefruit Juice (Excl. of 2009.21), Unfermented & not Cont. Added Spirit,7.925.76410012.226.24241.223.9
200921Grapefruit Juice, of A Brix Value not >20, Unfermented & not Cont. Added Sp7.925.76410012.226.24241.223.9
080540Grapefruit, Fresh/Dried13.110.2201009.918.9201.454.6
080620Grapes, Dried13.110.2201009.918.9201.454.6
080610Grapes, Fresh13.110.2201009.918.9201.454.6
040620Grated/Powdered Cheese, of All Kinds10010100100100.20
110319Groats/Meal of Cereals Other Than Wheat & Maize (Corn)12.73.32010012.63.8200.927.1
110313Groats/Meal of Maize (Corn)12.73.32010012.63.8200.927.1
110311Groats/Meal of Wheat12.73.32010012.63.8200.927.1
120241GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-IN SHELL    12.63.8200.927.1
120242GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-IN SHELLED WHETHER OR NOT BROKEN    12.63.8200.927.1
120230GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN-SEED    12.63.8200.927.1
120210GroundNuts, not Roasted/Othw. Cooked, In Shell10.711301008.320.1300.989.9
120220GroundNuts, not Roasted/Othw. Cooked, Shelled, Whether or not Broken10.711301008.320.1300.989.9
200811GroundNuts, Prepd./Presvd., Whether or not Cont. Added/Sugar/Oth. Sweeteni13.110.2201009.918.9201.454.6
080450Guavas, Mangoes & Mangosteens, Fresh/Dried13.110.2201009.918.9201.454.6
010515GUINEA FOWLS    119200.515
050400Guts, Bladders & Stomachs of Animals (Other Than Fish), Whole & Pieces ther7.623.9201005.545.2200.519.3
160241Hams & Cuts thereof13020100119200.515
020312Hams, Shoulders & Cuts thereof , Fresh/Chilled, BoneIn13020100119200.515
020322Hams, Shoulders & Cuts thereof , Frozen, BoneIn13020100119200.515
021011Hams, Shoulders & Cuts thereof , of Swine, Salted/In Brine/Dried/Smoked, Bo13020100119200.515
080221Hazelnuts/Filberts (Corylus Spp.), In Shell13.110.2201009.918.9201.454.6
080222Hazelnuts/Filberts (Corylus Spp.), Shelled13.110.2201009.918.9201.454.6
210420Homogenised Composite Food Preps.5.835.4201005.835.4201.342
200710Homogenised Preps. of Fruits/Nuts, Obt. By Cooking, Whether or not Cont. Ad13.110.2201009.918.9201.454.6
160210Homogenised Preps. of Prepd./Presvd. Meat/Meat offal13020100119200.515
200510Homogenised Vegetables, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, N13.110.2201009.918.9201.454.6
100620Husked (Brown) Rice12.73.32010012.63.8200.927.1
220190Ice & Snow7.925.76410012.226.24241.223.9
210500Ice Cream & Oth. Edible Ice, Whether or not Cont. Cocoa5.835.4201005.835.4201.342
210220INACTV YEAST,OTHR SNGL-CELL DEAD MICR-ORG    12.63.8200.927.1
110820Inulin12.73.32010012.63.8200.927.1
071233JELLY FUNG DRIED    9.918.9201.454.6
200939Juice of Any Single Citrus Fruit Other Than orange/Grapefruit (Excl. of 2007.925.76410012.226.24241.223.9
200931Juice of Any Single Citrus Fruit Other Than orange/Grapefruit, of A Brix Va7.925.76410012.226.24241.223.9
200980Juice of Any Single Fruit/Veg. (Excl. of 2009.112009.79), Unfermented & No7.925.76410012.226.24241.223.9
120924Kentucky Blue Grass (Poa Pratensis L.) Seed, of A Kind Used for Sowing7.623.9201005.545.2200.519.3
071333Kidney Beans, Incl. White Pea Beans (Phaseolus Vulgaris), Dried, Shelled, W13.110.2201009.918.9201.454.6
081050Kiwifruit, Fresh13.110.2201009.918.9201.454.6
170211LACTS AND LACTS SYRP CONTNG 99% OR MRE LACTSCALCTD ON THE DRY MATTER    17.50500.30
070390Leeks & Oth. Alliaceous Vegetables, Fresh/Chilled13.110.2201009.918.9201.454.6
070890Leguminous Vegetables (Excl. of 0708.10 & 0708.20), Shelled/Unshelled, Fres13.110.2201009.918.9201.454.6
071029Leguminous Vegetables (Excl. of 0710.21 & 0710.22), Shelled/Unshelled, Unco13.110.2201009.918.9201.454.6
080550Lemons (Citrus Limon/Limonum) & Limes (Citrus Aurantifolia/Latifolia), Fres13.110.2201009.918.9201.454.6
071340Lentils, Dried, Shelled, Whether or not Skinned/Split13.110.2201009.918.9201.454.6
070519Lettuce (Lactuca Sativa) (Excl. Cabbage Lettuce) Fresh/Chilled13.110.2201009.918.9201.454.6
220870Liqueurs & Cordials7.925.76410012.226.24241.223.9
010519Live Ducks/Geese/Guinea Fowls, Weighing not >185g13020100119200.515
010599Live Ducks/Geese/Turkeys/Guinea Fowls, Weighing >185g13020100119200.515
010594Live Fowls of Species Gallus Domesticus, Weighing > 185g13020100119200.515
010511Live Fowls of Species Gallus Domesticus, Weighing not >185g13020100119200.515
060290Live Plants, N.E.S., Incl. their Roots; Mushroom Spawn13.110.2201009.918.9201.454.6
010512Live Turkeys, Weighing not >185g13020100119200.515
020622Livers of Bovine Animals, Frozen13020100119200.515
020641Livers of Swine, Frozen13020100119200.515
120921Lucerne (Alfalfa) Seed, of A Kind Used for Sowing7.623.9201005.545.2200.519.3
110220Maize (Corn) Flour12.73.32010012.63.8200.927.1
110812Maize (Corn) Starch12.73.32010012.63.8200.927.1
100590Maize (Corn), Other Than Seed12.73.32010012.63.8200.927.1
100510Maize (Corn), Seed12.73.32010012.63.8200.927.1
190190Malt Extract; Oth. Food Preps. of Flour/Groats/Meal/Starch/Malt Extact [see12.73.32010012.63.8200.927.1
110710Malt, not Roasted12.73.32010012.63.8200.927.1
110720Malt, Roasted12.73.32010012.63.8200.927.1
080520Mandarins, Incl. Tangerines & Satsumas; Clementines, Wilkings & Sim. Citrus13.110.2201009.918.9201.454.6
071410Manioc (Cassava)13.110.2201009.918.9201.454.6
110814Manioc (Cassava) Starch12.73.32010012.63.8200.927.1
170220MAPLE SUGAR AND MAPLE SYRUP    17.50500.30
020735Meat & Edible Meat offal of Ducks/Geese/Guinea Fowls (Excl. of 0207.32020713020100119200.515
020736Meat & Edible Meat offal of Ducks/Geese/Guinea Fowls (Excl. of 0207.32020713020100119200.515
020830MEAT EDBL OFL OF PRIMATES FRSH CHLD/FRZN    119200.515
020810MEAT EDBL OFL OFRABT/HARES FRSH CHLD/FRZN    119200.515
020120Meat of Bovine Animals, Fresh/Chilled (Excl. of 0201.10), BoneIn13020100119200.515
020130Meat of Bovine Animals, Fresh/Chilled, Boneless13020100119200.515
020220Meat of Bovine Animals, Frozen (Excl. of 0202.10), BoneIn13020100119200.515
020230Meat of Bovine Animals, Frozen, Boneless13020100119200.515
021020Meat of Bovine Animals, Salted/In Brine/Dried/Smoked13020100119200.515
020732Meat of Ducks/Geese/Guinea Fowls, not Cut In Pieces, Fresh/Chilled13020100119200.515
020733Meat of Ducks/Geese/Guinea Fowls, not Cut In Pieces, Frozen13020100119200.515
020711Meat of Fowls of Species Gallus Domesticus, not Cut In Pieces, Fresh/Chille13020100119200.515
020712Meat of Fowls of Species Gallus Domesticus, not Cut In Pieces, Frozen13020100119200.515
020450Meat of Goats, Fresh/Chilled/Frozen13020100119200.515
020500MEAT OF HORSES, ASSES, MULES OR HINNIES, FRESH, CHILLED OR FROZEN     119200.515
020422Meat of Sheep (Excl. Lamb & Carcasses), Fresh/Chilled, BoneIn13020100119200.515
020442Meat of Sheep (Excl. Lamb & Carcasses), Frozen, BoneIn13020100119200.515
020423Meat of Sheep (Excl. Lamb), Fresh/Chilled, Boneless13020100119200.515
020443Meat of Sheep (Excl. Lamb), Frozen, Boneless13020100119200.515
020329Meat of Swine (Excl. Carcasses/HalfCarcasses/Hams/Shoulders & Cuts thereof13020100119200.515
020319Meat of Swine (Excl. Carcasses/HalfCarcasses/Hams/Shoulders & Cuts thereof13020100119200.515
021019Meat of Swine (Excl. Hams/Shoulders & Cuts thereof & Bellies (Streaky) & Cu13020100119200.515
020724Meat of Turkeys, not Cut In Pieces, Fresh/Chilled13020100119200.515
020725Meat of Turkeys, not Cut In Pieces, Frozen13020100119200.515
080719Melons (Excl. Watermelons), Fresh13.110.2201009.918.9201.454.6
040299Milk & Cream, Concentrated (Excl. In Powder), Sweetened10010100100100.20
040291Milk & Cream, Concentrated (Excl. In Powder), Unsweetened10010100100100.20
040120Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. >1% But not >610010100100100.20
040130Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. >6%10010100100100.20
040110Milk & Cream, not Concentrated/Sweetened, Fat Content By Wt. not >1%10010100100100.20
350220MILK ALBUMIN INCLDNG CONCENTRATES OF TWO OR MORE WHEY PROTEINS    5.545.2200.519.3
040150MILK AND CREAM, NT CONCENTRATED NOR CONTAIN ADDED SUGAR/ OTHER SWEETENING MATTER OF A FAT CONTENT, BY WEIGHT, > 10%    100100.20
040140MILK AND CREAM, NT CONCENTRATED NOR CONTAIN ADDED SUGAR/ SWEETENING MATTER OF A FAT CONTENT, BY WEIGHT, > 6% BUT <= 10%    100100.20
040210Milk In Powder/Granules/Oth. Solid form, Fat Content By Wt. not >1.5%10010100100100.20
040229Milk In Powder/Granules/Oth. Solid form, Sweetened, Fat Content By Wt. >1.510010100100100.20
040221Milk In Powder/Granules/Oth. Solid form, Unsweetened, Fat Content By Wt. >110010100100100.20
040490Milk Prods. of Nat. Milk Constituents, Whether or not Sweetened, N.E.S.10010100100100.20
100820Millet12.73.32010012.63.8200.927.1
100821MILLET : SEED    12.63.8200.927.1
220110Mineral Waters (Nat./Art.) & Aerated Waters, not Cont. Added Sugar/Oth. Swe7.925.76410012.226.24241.223.9
190120Mixes & Doughs for the Preparation of Bakers' Wares of 19.0512.73.32010012.63.8200.927.1
200897MIXTURES OF CITRUS FRUITS, CRANBERRIES, PEARS, APRICOT ETC.    9.918.9201.454.6
200892Mixtures of Edible Parts of Plants (Excl. of 2008.19), Prepd./Presvd., Whet13.110.2201009.918.9201.454.6
200990Mixtures of Juices, Unfermented & not Cont. Added Spirit, Whether or not Co7.925.76410012.226.24241.223.9
081350Mixtures of Nuts/Dried Fruits of Ch.813.110.2201009.918.9201.454.6
071090Mixtures of Vegetables, Uncooked/Cooked By Steaming/Boiling In Water, Froze13.110.2201009.918.9201.454.6
060410Mosses & Lichens7.623.9201005.545.2200.519.3
130232Mucilages & Thickeners, Whether or not Modified, Derived From Locust Beans/13.110.2201009.918.9201.454.6
071231Mushrooms of the Genus Agaricus, Dried, Whole/Cut/Sliced/Broken/In Powder B13.110.2201009.918.9201.454.6
070951Mushrooms of the Genus Agaricus, Fresh/Chilled13.110.2201009.918.9201.454.6
200310Mushrooms of the Genus Agaricus, Prepd./Presvd. Othw. Than By Vinegar/Aceti13.110.2201009.918.9201.454.6
071151Mushrooms of the Genus Agaricus, Provisionally Presvd.13.110.2201009.918.9201.454.6
070959Mushrooms Other Than of the Genus Agaricus, Fresh/Chilled13.110.2201009.918.9201.454.6
200390Mushrooms Other Than of the Genus Agaricus, Prepd./Presvd. Othw. Than By Vi13.110.2201009.918.9201.454.6
071159Mushrooms Other Than of the Genus Agaricus, Provisionally Presvd.13.110.2201009.918.9201.454.6
210330Mustard Flour & Meal & Prepd. Mustard5.835.4201005.835.4201.342
040900Natural Honey12.73.32010012.63.8200.927.1
220290NonAlcoholic Beverages Other Than Waters of 2202.10 (not Incl. Fruit/Veg.7.925.76410012.226.24241.223.9
200819Nuts (Excl. GroundNuts), Incl. Mixts., Prepd./Presvd., Whether or not Cont13.110.2201009.918.9201.454.6
080290Nuts, n.e.s., fresh/dried, whether or not shelled/peeled    9.918.9201.454.6
100400Oats12.73.32010012.63.8200.927.1
100410OATS SEED    12.63.8200.927.1
110422Oats, Worked Othw. Than By Rolling (E.G., Hulled/Pearled/Sliced/Kibbled)12.73.32010012.63.8200.927.1
020760OF GUINEA FOWLS    119200.515
070992OLIVES- FRUITS    9.918.9201.454.6
200570Olives, Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, Othe13.110.2201009.918.9201.454.6
071120Olives, Provisionally Presvd.13.110.2201009.918.9201.454.6
070310Onions & Shallots, Fresh/Chilled13.110.2201009.918.9201.454.6
071220Onions, Dried, Whole/Cut/Sliced/Broken/In Powder But not Furth. Prepd.13.110.2201009.918.9201.454.6
200911orange Juice, Frozen, Unfermented & not Cont. Added Spirit, Whether or not7.925.76410012.226.24241.223.9
200919orange Juice, not Frozen (Excl. of 2009.19), Unfermented & not Cont. Added7.925.76410012.226.24241.223.9
200912orange Juice, not Frozen, of A Brix Value not >20, Unfermented & not Cont.7.925.76410012.226.24241.223.9
080510oranges, Fresh/Dried13.110.2201009.918.9201.454.6
080929OTHER - CHERRIES:    9.918.9201.454.6
350219OTHER (EGG ALBUMIN )    5.545.2200.519.3
060490OTHER (EXCL FRESH) FOLIAGE, BRANCHES AND PLANTS, WITHOUT FLOWERS BUDS AND GRASSES, MOSSESANDLICHENS    5.545.2200.519.3
350290OTHER ALBUMINATES AND OTHER ALBUMIN DRVTVS    5.545.2200.519.3
100390OTHER BARLEY EXCL SEED    12.63.8200.927.1
040790OTHER BIRDS EGGS    12.63.8200.927.1
170114OTHER CANE SUGAR:    17.50500.30
020744OTHER DUCKS, FRESH OR CHILLED    119200.515
020745OTHER DUCKS, FROZEN    119200.515
100119OTHER DURUM WHEAT EXCL SEED    12.63.8200.927.1
040729OTHER FRESH EGGS EXCL OF SPECIES GALLUES DOMESTICUS    12.63.8200.927.1
040721OTHER FRESH EGGS: OF FOWLS OF THE SPECIES GALLUS DOMESTICUS    12.63.8200.927.1
170260OTHER FRUCTOSE AND FRUCTOSE SYRUP, CONTAINING IN THE DRY STATE MORE THAN 50% BY WEIGHT OF FRUCTOSE, EXCLUDING INV    17.50500.30
020754OTHER GEESE, FRESH OR CHILLED    119200.515
020755OTHER GEESE, FROZEN    119200.515
100790OTHER GRAIN SORGHUM EXCL SEED    12.63.8200.927.1
200989OTHER JUICES    12.226.24241.223.9
170219OTHER LACTOSE AND LACTOSE SYRUP    17.50500.30
070999OTHER LEGUMINOUS VEGETABLES, SHELLED OR UNSHELLED, FRESH OR CHILLED    9.918.9201.454.6
020890OTHER MEAT/EDABLE OFFAL FRESH CHILLED/FRZN    119200.515
100829OTHER MILLET EXCL SEED    12.63.8200.927.1
100490OTHER OATS EXCL SEED    12.63.8200.927.1
100199OTHER WHEAT AND MESLIN    12.63.8200.927.1
110429Other Wkd. Grains (E.G., Hulled/Pearled/Sliced/Kibbled) of Cereals Other Th12.73.32010012.63.8200.927.1
071239OTHERS (E.G.TRUFFLES ETC.)DRIED.    9.918.9201.454.6
151790OTHR EDBL MXR/PRPNS OF ANML/VEGTBL FATS/ OILS/OF FRACTNS OF DIFFRNT FATS/OILS    8.320.1300.989.9
050590OTHR FETHRS/PRTS,WSTE AND PWDR OF FETHR    5.545.2200.519.3
021091OTHR INCLDNG EDBL FLOURS AND MEALS OF MEAT/ MEAT OFL OF PRIMATES    119200.515
200891Palm Hearts, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeteni13.110.2201009.918.9201.454.6
080720Papaws (Papayas), Fresh/Dried13.110.2201009.918.9201.454.6
190230Pasta (Excl. of 1902.111902.20)12.73.32010012.63.8200.927.1
080930Peaches, Incl. Nectarines, Fresh13.110.2201009.918.9201.454.6
200870Peaches, Incl. Nectarines, Prepd./Presvd., Whether or not Cont. Added Sugar13.110.2201009.918.9201.454.6
080820Pears & Quinces, Fresh13.110.2201009.918.9201.454.6
080830PEARS- FRESH    9.918.9201.454.6
200840Pears, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetening Mat13.110.2201009.918.9201.454.6
071310Peas (Pisum Sativum), Dried, Shelled, Whether or not Skinned/Split13.110.2201009.918.9201.454.6
200540Peas (Pisum Sativum), Presvd./Presvd. Othw. Than By Vinegar/Acetic Acid, No13.110.2201009.918.9201.454.6
070810Peas (Pisum Sativum), Shelled/Unshelled, Fresh/Chilled13.110.2201009.918.9201.454.6
071021Peas (Pisum Sativum), Shelled/Unshelled, Uncooked/Cooked By Steaming/Boilin13.110.2201009.918.9201.454.6
081400Peel of Citrus Fruit/Melons, Incl. Watermelons, Fresh/Frozen/Dried/Provisio13.110.2201009.918.9201.454.6
110320Pellets of Cereals12.73.32010012.63.8200.927.1
081070PERSIMMONS- FRESH    9.918.9201.454.6
020910PIG FAT    119200.515
200949Pineapple Juice (Excl. of 2009.41), Unfermented & not Cont. Added Spirit, W7.925.76410012.226.24241.223.9
200941Pineapple Juice, of A Brix Value not >20, Unfermented & not Cont. Added Spi7.925.76410012.226.24241.223.9
080430Pineapples, Fresh/Dried13.110.2201009.918.9201.454.6
200820Pineapples, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweetenin13.110.2201009.918.9201.454.6
080310PLANTAINS: FRSH OR DRIED    9.918.9201.454.6
080940Plums & Sloes, Fresh13.110.2201009.918.9201.454.6
110813Potato Starch12.73.32010012.63.8200.927.1
070190Potatoes Other Than Seed Potatoes, Fresh/Chilled13.110.2201009.918.9201.454.6
200410Potatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Frozen, Other T13.110.2201009.918.9201.454.6
200520Potatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, not Frozen, Oth13.110.2201009.918.9201.454.6
071010Potatoes, Uncooked/Cooked By Steaming/Boiling In Water, Frozen13.110.2201009.918.9201.454.6
020990POULTRY FAT    119200.515
190110Preparations for Infant Use, Put Up for Rs12.73.32010012.63.8200.927.1
200799Preparations of Fruit (Excl. Citrus Fruit; Excl. Homogenized), Obt. By Cook13.110.2201009.918.9201.454.6
160290Preparations of Prepd./Presvd. Meat (Excl. of 1602.101602.50), Incl. Preps13020100119200.515
210230Prepared Baking Powders5.835.4201005.835.4201.342
190410Prepared Foods Obt. By the Swelling/Roasting of Cereals/Cereal Prods.12.73.32010012.63.8200.927.1
190420Prepared Foods Obt. From Unroasted Cereal Flakes/Mixts. of Unroasted Cereal12.73.32010012.63.8200.927.1
160250Prepared/Presvd. Preps. of Bovine Animals (Excl. Homogenised Preps.), Incl.13020100119200.515
160239Prepared/Presvd. Preps. of Fowls of 01.05 (Excl. Turkey & Fowls of the Genu13020100119200.515
160232Prepared/Presvd. Preps. of Fowls of the Genus Gallus Domesticus (Excl. Homo13020100119200.515
160220Prepared/Presvd. Preps. of Liver of Any Animal13020100119200.515
160249Prepared/Presvd. Preps. of Swine (Excl. of 1602.41, 1602.42 & Homogenised P13020100119200.515
160231Prepared/Presvd. Preps. of Turkey (Excl. Homogenised Preps.)13020100119200.515
040630Processed Cheese, not Grated/Powdered10010100100100.20
210610Protein Concs. & Textured Protein Subs.5.835.4201005.835.4201.342
081320Prunes, Dried13.110.2201009.918.9201.454.6
070993PUMPKINS, SQUASH AND GOURDS (CUCURBITA SPP.)- FRUITS    9.918.9201.454.6
080840QUINCES- FRESH    9.918.9201.454.6
081020Raspberries, Blackberries, Mulberries & Loganberries, Fresh13.110.2201009.918.9201.454.6
081120Raspberries, Blackberries, Mulberries, Loganberries, Black/White/Red Curran13.110.2201009.918.9201.454.6
060230Rhododendrons & Azaleas, Grafted/not. Incl. their Roots13.110.2201009.918.9201.454.6
110230Rice Flour12.73.32010012.63.8200.927.1
100610Rice In the Husk (Paddy/Rough)12.73.32010012.63.8200.927.1
110419Rolled/Flaked Grains of Cereals Other Than Oats12.73.32010012.63.8200.927.1
110412Rolled/Flaked Grains of Oats12.73.32010012.63.8200.927.1
060240Roses, Grafted/not, Incl. their Roots13.110.2201009.918.9201.454.6
220840Rum & Tafia7.925.76410012.226.24241.223.9
190540Rusks, Toasted Bread & Sim. Toasted Prods.12.73.32010012.63.8200.927.1
100200Rye12.73.32010012.63.8200.927.1
110210Rye Flour12.73.32010012.63.8200.927.1
120925Rye Grass (Lolium Multiflorum Lam./Perenne L.) Seed, of A Kind Used for Sow7.623.9201005.545.2200.519.3
100290RYE- OTHER EXCL SEED    12.63.8200.927.1
100210RYE -SEED    12.63.8200.927.1
070690Salad Beetroot, Salsify, Celeriac, Radishes & Sim. Edible Roots (Excl. Carr13.110.2201009.918.9201.454.6
210390Sauces & Preps. therefor, N.E.S.; Mixed Condiments & Mixed Seasonings, N.E.5.835.4201005.835.4201.342
160100Sausages & Sim. Prods., of Meat/Meat offal/Blood; Food Preps. Based On thes13020100119200.515
070110Seed Potatoes, Fresh/Chilled13.110.2201009.918.9201.454.6
120929Seeds of forage Plants (Excl. of 1209.211209.26), of A Kind Used for Sowin7.623.9201005.545.2200.519.3
120930Seeds of Herbaceous Plants Cultivated Princ. for their Flowers, of A Kind U7.623.9201005.545.2200.519.3
120999Seeds, N.E.S., of A Kind Used for Sowing7.623.9201005.545.2200.519.3
100630SemiMilled/Wholly Milled Rice, Whether or not Polished/Glazed12.73.32010012.63.8200.927.1
160242Shoulders of Swine & Cuts thereof13020100119200.515
071332Small Red (Adzuki) Beans (Phaseolus/Vigna Angularis), Dried, Shelled, Wheth13.110.2201009.918.9201.454.6
210410Soups & Broths & Preps. therefor5.835.4201005.835.4201.342
080921SOUR CHERRIES (PRUNUS CERASUS)    9.918.9201.454.6
210310Soya Sauce5.835.4201005.835.4201.342
220410Sparkling Wine of Fresh Grapes7.925.76410012.226.24241.223.9
070970Spinach, New Zealand Spinach & orache Spinach (Garden Spinach), Fresh/Chill13.110.2201009.918.9201.454.6
071030Spinach, New Zealand Spinach & orache Spinach (Garden Spinach), Uncooked/Co13.110.2201009.918.9201.454.6
220820Spirits Obt. By Distilling Grape Wine/Grape Marc7.925.76410012.226.24241.223.9
110819Starches (Excl. of 1108.111108.14)12.73.32010012.63.8200.927.1
081010Strawberries, Fresh13.110.2201009.918.9201.454.6
200880Strawberries, Prepd./Presvd., Whether or not Cont. Added Sugar/Oth. Sweeten13.110.2201009.918.9201.454.6
081110Strawberries, Uncooked/Cooked By Steaming/Boiling In Water, Frozen, Whether13.110.2201009.918.9201.454.6
190220Stuffed Pasta, Whether or not Cooked/Othw. Prepd.12.73.32010012.63.8200.927.1
120910Sugar Beet Seed, of A Kind Used for Sowing7.623.9201005.545.2200.519.3
170490Sugar Confectionery Other Than Chewing Gum (Incl. White Chocolate), not Con17.50.65010017.50500.30
170290Sugars, incl. invert sugar & oth. sugar & sugar syrup blends cont. in the d ...    17.50500.30
170191SUGR REFIND CONTNG FLVRNG OR CLRNG MATTER    17.50500.30
190531Sweet Biscuits12.73.32010012.63.8200.927.1
200580Sweet Corn (Zea Mays Var. Saccharata), Prepd./Presvd. Othw. Than By Vinegar13.110.2201009.918.9201.454.6
071040Sweet Corn, Uncooked/Cooked By Steaming/Boiling In Water, Frozen13.110.2201009.918.9201.454.6
071420Sweet Potatoes13.110.2201009.918.9201.454.6
190300Tapioca & Substitutes therefor Prepd. From Starch, In the form of Flakes/Gr12.73.32010012.63.8200.927.1
120926Timothy Grass Seed, of A Kind Used for Sowing7.623.9201005.545.2200.519.3
200950Tomato Juice, Unfermented & not Cont. Added Spirit, Whether or not Cont. Ad7.925.76410012.226.24241.223.9
210320Tomato Ketchup & Oth. Tomato Sauces5.835.4201005.835.4201.342
070200Tomatoes, Fresh/Chilled13.110.2201009.918.9201.454.6
200290Tomatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Other Than Whol13.110.2201009.918.9201.454.6
200210Tomatoes, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid, Whole/In Pieces13.110.2201009.918.9201.454.6
020621Tongues of Bovine Animals, Frozen13020100119200.515
060220Trees, Shrubs & Bushes, Grafted/not, of Kinds Which Bear Edible Fruit/Nuts,13.110.2201009.918.9201.454.6
070952Truffles, Fresh/Chilled13.110.2201009.918.9201.454.6
200320Truffles, Prepd./Presvd. Othw. Than By Vinegar/Acetic Acid13.110.2201009.918.9201.454.6
190211Uncooked Pasta, not Stuffed/Othw. Prepd., Cont. Eggs12.73.32010012.63.8200.927.1
190219Uncooked Pasta, not Stuffed/Othw. Prepd., not Cont. Eggs12.73.32010012.63.8200.927.1
220890Undenatured Ethyl Alcohol of An Alcoholic Strength By Volume7.925.76410012.226.24241.223.9
220710Undenatured Ethyl Alcohol of An Alcoholic Strength By Volume of 80% Vol.7.925.76410012.226.24241.223.9
060210Unrooted Cuttings & Slips13.110.2201009.918.9201.454.6
120991Vegetable Seeds, of A Kind Used for Sowing7.623.9201005.545.2200.519.3
200590Vegetables & Mixts. of Vegetables (Excl. of 2005.102005.80), Prepd./Presvd13.110.2201009.918.9201.454.6
200490Vegetables & Mixts. of Vegetables, Presvd./Presvd. Othw. Than By Vinegar/Ac13.110.2201009.918.9201.454.6
071190Vegetables (Excl. Olives/Capers/Cucumbers & Gherkins/Mushrooms), Provisiona13.110.2201009.918.9201.454.6
200190Vegetables, Fruit, Nuts & Oth. Edible Parts of Plants (Excl. Cucumbers & Gh13.110.2201009.918.9201.454.6
200600Vegetables, Fruit, Nuts, FruitPeel & Oth. Parts of Plants, Presvd. By Suga13.110.2201009.918.9201.454.6
070990Vegetables, N.E.S., Fresh/Chilled13.110.2201009.918.9201.454.6
071080Vegetables, N.E.S., Uncooked/Cooked By Steaming/Boiling In Water, Frozen13.110.2201009.918.9201.454.6
220510Vermouth & Oth. Wine of Fresh Grapes Flavoured With Plants/Aromatic Subs.,7.925.76410012.226.24241.223.9
220590Vermouth & Oth. Wine of Fresh Grapes Flavoured With Plants/Aromatic Subs.,7.925.76410012.226.24241.223.9
220900Vinegar & Substitutes for Vinegar Obt. From Acetic Acid12.73.32010012.63.8200.927.1
220860Vodka7.925.76410012.226.24241.223.9
190532Waffles & Wafers12.73.32010012.63.8200.927.1
080231Walnuts, In Shell13.110.2201009.918.9201.454.6
080232Walnuts, Shelled13.110.2201009.918.9201.454.6
080711Watermelons, Fresh13.110.2201009.918.9201.454.6
220210Waters, Incl. Min. Waters & Aerated Waters, Cont. Added Sugar/Oth. Sweeteni7.925.76410012.226.24241.223.9
100191WHEAT AND MESLIN SEED EXCL. DURUM WHEAT    12.63.8200.927.1
110900WHEAT GLUTEN , W/N DRIED    12.63.8200.927.1
100190Wheat Other Than Durum Wheat; Meslin12.73.32010012.63.8200.927.1
110811Wheat Starch12.73.32010012.63.8200.927.1
110100Wheat/Meslin Flour12.73.32010012.63.8200.927.1
040410Whey & Modified Whey, Whether or not Concentrated/Sweetened10010100100100.20
220830Whiskies7.925.76410012.226.24241.223.9
220421Wine Other Than Sparkling Wine of Fresh Grapes, Incl. fortified; Grape Must7.925.76410012.226.24241.223.9
220429Wine Other Than Sparkling Wine of Fresh Grapes, Incl. fortified; Grape Must7.925.76410012.226.24241.223.9
070521Witloof Chicory (Cichorium Intybus Var. Foliosum), Fresh/Chilled13.110.2201009.918.9201.454.6
071232WOOD EARS (AGRICULARIA SPP.),DRIED    9.918.9201.454.6
040310Yogurt10010100100100.20
Source : WTO.org