May 25, 2026
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India’s coffee output for 2026-27 may dip 4% on weather concerns.
India’s coffee output for the 2026-27 crop year starting October is likely to see a decline of about 4 per cent at around 6.14 million bags of 60 kg each or 3.68 lakh tonnes on drop in yields due to unfavourable weather, according to the US Department of Agriculture’s local office in Mumbai. FAS Mumbai in a recent report said the projected output of 6.14 million bags comprising 1.56 million bags of Arabica (93,600 tonne) and 4.58 million bags of Robusta (2.74 lakh tonne). For 2025-26, the USDA Post has maintained the production at around 6.4 million bags or 3.84 lakh tonnes, comprising of 1.73 million bags of Arabica and 4.7 million bags of Robusta.
Source: thehindubusinessline.com
May 25, 2026
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India’s official wheat procurement near target, up 13% from a year ago.
The Indian government’s wheat procurement in the ongoing season has reached 33.39 million tonnes (mt) as on May 21. This is about 1 million tonnes less than the target, up by 13 per cent from 29.64 mt in the corresponding period last year. Last year, the government procured 30 mt of wheat, but with a higher production of 120.21 mt, the target for this year's purchase has been fixed at 34.5 mt.
Source: thehindubusinessline.com
May 25, 2026
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IIRR’s direct seeded rice initiative increases yields by 8-13%.
A Direct Seeded Rice (DSR) initiative by the Indian Institute of Rice Research (IIRR), an Indian Council of Agricultural Research agency, in partnership with the SBI Foundation, has shown that rice yields can rise 8-13 per cent over conventional transplanted cultivation across seasons. The project also demonstrated a 21-23 per cent reduction in cultivation costs per acre, leading to higher net returns for farmers.
Source: thehindubusinessline.com
May 25, 2026
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PM Modi’s mantra of ‘Reform, Perform, Transform and Inform’ will bring happiness and prosperity to the lives of farmers- Union Agriculture Minister.
A day after Prime Minister Shri Narendra Modi issued key governance directives during the Union Council of Ministers meeting today evening, Union Minister for Agriculture & Farmers’ Welfare and Rural Development Shri Shivraj Singh Chouhan on Friday convened a high-level review meeting with senior officials of both his ministries and delivered a clear message that governance must be visible in people’s lives, not confined to files.
Source: pib.gov.in
May 25, 2026
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India and Ethiopia Sign Bilateral Accession Protocol for Ethiopia’s WTO Membership in Geneva.
India and Ethiopia signed the bilateral accession protocol in the context of Ethiopia’s accession to the World Trade Organization (WTO) on 22 May 2026 in Geneva, where the signing ceremony took place. The protocol was signed by Ambassador and Permanent Representative of the Republic of India to the WTO, Dr. Senthil Pandian C., on behalf of India, and Ambassador and Permanent Representative of the Federal Democratic Republic of Ethiopia to the United Nations Office and Other International Organizations in Geneva, Tsegab Kebebew Daka, on behalf of Ethiopia. Following the signing, the Protocol and its annexes were formally handed over and deposited with the WTO Secretariat.
Source: pib.gov.in
May 25, 2026
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APEDA invites feedback on procedures to regulate import of NOP certified ingredients.
The Agricultural and Processed Food Products Export Development Authority (APEDA), has invited public feedback on proposed draft procedures to regulate the import of USDA National Organic Program (NOP) certified ingredients. The new guidelines target organic goods brought into India for processing and value addition that are strictly destined for re-export to the United States.
Source: fnbnews.com
May 25, 2026
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Frozen bakery market size to reach $109.7 bn by 2035.
Worldwide frozen bakery market was valued USD 55 billion in 2025 and will surpass a revenue collection of USD 109.7 billion by 2035 with an annual growth rate of 7.2% over 2026 to 2035, according to Global Market Insights, Inc. The market is undergoing a notable evolution as traditional baking practices are increasingly combined with modern food processing technologies. What was once considered a purely convenience-oriented category is now becoming an essential component of foodservice operations, retail distribution, and institutional supply systems. Industry participants are increasingly prioritising automation and advanced production technologies to improve operational efficiency and manage workforce challenges. Sustainability considerations are also gaining importance, prompting companies to focus on waste reduction, energy optimisation, and improved packaging strategies that align with environmental expectations.
Source: fnbnews.com
May 25, 2026
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India is a ‘country of countries’ – NZ business needs a regional strategy to make the trade deal work.
The recently signed free trade agreement between New Zealand and India has so far been discussed and debated in very broad terms: the size of the Indian market, opportunities for exporters, implications for immigration. Much of this is understandable. Preferential access to a market larger than the European Union and ASEAN countries combined, with purchasing power forecast to grow exponentially by 2050, is indeed an opportunity.
Source: theconversation.com
May 25, 2026
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Government Maps Climate Risk In 651 Districts; Scales Up Climate-Resilient Farming Across India.
The Centre has identified 310 out of 651 agricultural districts as vulnerable to climate change and is scaling up climate-resilient farming practices across the country, the government informed Parliament on Tuesday. The initiative is being implemented under the National Innovations in Climate Resilient Agriculture (NICRA) project by the Indian Council of Agricultural Research (ICAR), which assesses climate risks and promotes adaptive farming technologies to safeguard agricultural productivity.
Source: ddnews.gov.in
May 25, 2026
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GI tag application filed for ‘Ananthapuramu Lemon’ from Anantapur district.
A Geographical Indication (GI) tag application has been filed for the ‘Ananthapuramu Lemon’, a citrus variety grown in parts of Anantapur district. In a press release on Sunday (May 24, 2026), Madanapalle Institute of Technology and Science (MITS) Vice-Chancellor C. Yuvaraj said the application was filed with help from the institute’s Intellectual Property Facilitation Centre (IPFC).
Source: thehindu.com