SPS - Sanitary or phytosanitary measure - Any measure applied:
To protect animal or plant life or health within the territory of the Member from risks arising from the entry, establishment or spread of pests, diseases, disease-carrying organisms or disease-causing organisms, risks arising from additives, contaminants, toxins or disease-causing organisms in foods, beverages or feedstuffs, risks arising from diseases carried by animals, plants or products thereof, or from the entry, establishment or spread of pests and to prevent or limit other damage within the territory of the Member from the entry, establishment or spread of pests.
| S.No. | Date | Notifying Member | Region Country | Product Covered | Brief | Notification | Final Date of Comment |
|---|---|---|---|---|---|---|---|
| 1 | 05 May 2026 | Japan | All Trading Partner | 0201 - Meat of bovine animals, fresh or chilled; 0202 - Meat of bovine animals, frozen; 0203 - Meat of swine, fresh, chilled or frozen; 0204 - Meat of sheep or goats, fresh, chilled or frozen; 0205 - Meat of horses, asses, mules or hinnies, fresh, chilled or frozen.; 0206 - Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen; 0207 - Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen; 0208 - Meat and edible offal of rabbits, hares, pigeons and other animals, fresh, chilled or frozen (excl. of bovine animals, swine, sheep, goats, horses, asses, mules, hinnies, poultry "fowls of the species Gallus domesticus", ducks, geese, turkeys and guinea fowls); 0209 - Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked; 0302 - Fish, fresh or chilled (excl. fish fillets and other fish meat of heading 0304); 0303 - Frozen fish (excl. fish fillets and other fish meat of heading 0304); 0304 - Fish fillets and other fish meat, whether or not minced, fresh, chilled or frozen; 0306 - Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine, even smoked, incl. crustaceans in shell cooked by steaming or by boiling in water; 0307 - Molluscs, fit for human consumption, even smoked, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; 0308 - Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine, even smoked; 0401 - Milk and cream, not concentrated nor containing added sugar or other sweetening matter; 0407 - Birds'' eggs, in shell, fresh, preserved or cooked; 0408 - Birds'' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter; 0504 - Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked.; 0701 - Potatoes, fresh or chilled; 0703 - Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled; 0704 - Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled; 0706 - Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled; 0709 - Other vegetables, fresh or chilled (excl. potatoes, tomatoes, alliaceous vegetables, edible brassicas, lettuce "Lactuca sativa" and chicory "Cichorium spp.", carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, cucumbers and gherkins, and leguminous vegatables); 0710 - Vegetables, uncooked or cooked by steaming or boiling in water, frozen; 0713 - Dried leguminous vegetables, shelled, whether or not skinned or split; 0714 - Roots and tubers of manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith; 0802 - Other nuts, fresh or dried, whether or not shelled or peeled (excl. coconuts, Brazil nuts and cashew nuts); 0803 - Bananas, incl. plantains, fresh or dried; 0804 - Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried; 0805 - Citrus fruit, fresh or dried; 0806 - Grapes, fresh or dried; 0808 - Apples, pears and quinces, fresh; 0809 - Apricots, cherries, peaches incl. nectarines, plums and sloes, fresh; 0810 - Fresh strawberries, raspberries, blackberries, back, white or red currants, gooseberries and other edible fruits (excl. nuts, bananas, dates, figs, pineapples, avocados, guavas, mangoes, mangosteens, papaws "papayas", citrus fruit, grapes, melons, apples, pears, quinces, apricots, cherries, peaches, plums and sloes); 0811 - Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter; 0814 - Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutions.; 0901 - Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion; 0902 - Tea, whether or not flavoured; 0903 - Maté.; 0904 - Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta; 0905 - Vanilla; 0906 - Cinnamon and cinnamon-tree flowers; 0907 - Cloves, whole fruit, cloves and stems; 0908 - Nutmeg, mace and cardamoms; 0909 - Seeds of anis, badian, fennel, coriander, cumin or caraway; juniper berries; 0910 - Ginger, saffron, turmeric "curcuma", thyme, bay leaves, curry and other spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, cloves [wholefruit], clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries); 1001 - Wheat and meslin; 1004 - Oats; 1005 - Maize or corn; 1007 - Grain sorghum; 1008 - Buckwheat, millet, canary seed and other cereals (excl. wheat and meslin, rye, barley, oats, maize, rice and grain sorghum); 1201 - Soya beans, whether or not broken; 1204 - Linseed, whether or not broken.; 1207 - Other oil seeds and oleaginous fruits, whether or not broken (excl. edible nuts, olives, soya beans, groundnuts, copra, linseed, rape or colza seeds and sunflower seeds); 1212 - Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products, incl. unroasted chicory roots of the variety Cichorium intybus sativum, of a kind used primarily for human consumption, n.e.s.; 1501 - Pig fat, incl. lard, and poultry fat, rendered or otherwise extracted (excl. lard stearin and lard oil); 1502 - Fats of bovine animals, sheep or goats (excl. oil and oleostearin); 1506 - Other animal fats and oils and their fractions, whether or not refined, but not chemically modified.; 1515 - Fixed vegetable or microbial fats and oils, incl. jojoba oil, and their fractions, whether or not refined, but not chemically modified (excl. soya-bean, groundnut, olive, palm, sunflower-seed, safflower, cotton-seed, coconut, palm kernel, babassu, rape, colza and mustard oil); 2201 - Waters, incl. natural or artificial mineral waters and aerated waters, not containing added sugar, other sweetening matter or flavoured; ice and snow | Withdrawal of maximum residue limits (MRLs) for the following agricultural chemical:Pesticide: Chlorpyrifos. | G/SPS/N/JPN/1408 | 04 Jul 2026 |
| 2 | 05 May 2026 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce, birds'' eggs and natural honey (HS codes: 04.01, 04.07, 04.08 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.09 and 07.10)Edible fruit (HS codes: 08.07, 08.10 and 08.11)Mate and spices (HS codes: 09.03 and 09.10)Cereals (HS code: 10.06)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS code: 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Pesticide: Propamocarb. | G/SPS/N/JPN/1409 | 04 Jul 2026 |
| 3 | 31 Mar 2026 | Japan | All Trading Partner | 0207 - Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen; 0209 - Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked; 0504 - Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked.; 1501 - Pig fat, incl. lard, and poultry fat, rendered or otherwise extracted (excl. lard stearin and lard oil) | Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Veterinary drug: Dinitolmide. | G/SPS/N/JPN/1402 | 30 May 2026 |
| 4 | 31 Mar 2026 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Aquatic animals and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Dairy produce, birds'' eggs and natural honey (HS codes: 04.01, 04.07, 04.08 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Coffee, tea, mate and spices (HS codes: 09.01, 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.06, 10.07 and 10.08)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02, 12.04, 12.05, 12.06, 12.07, 12.10 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)Cacao and cacao preparations (HS code: 18.01) | Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Pesticide: Chlorantraniliprole. | G/SPS/N/JPN/1397 | 30 May 2026 |
| 5 | 31 Mar 2026 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce, birds'' eggs and natural honey (HS codes: 04.01, 04.07, 04.08 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.04, 07.05, 07.07, 07.09, 07.10 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.04, 08.05, 08.07, 08.08, 08.09, 08.10, 08.11, 08.13 and 08.14)Tea, mate and spices (HS codes: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS codes: 10.01, 10.04, 10.07 and 10.08)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.07 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Pesticide: Afidopyropen. | G/SPS/N/JPN/1396 | 30 May 2026 |
| 6 | 31 Mar 2026 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce, birds'' eggs and natural honey (HS codes: 04.01, 04.07, 04.08 and 04.09)Animal originated products (HS code: 05.04)Edible fruit (HS codes: 08.06 and 08.11)Cereals (HS codes: 10.01, 10.02, 10.03, 10.04, 10.07 and 10.08)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.05 and 12.07)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Pesticide: Mepiquat chloride. | G/SPS/N/JPN/1400 | 30 May 2026 |
| 7 | 02 Feb 2026 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce, birds'' eggs and natural honey (HS codes: 04.01, 04.07, 04.08 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Tea, mate and spices (HS codes: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS codes: 10.05 and 10.06)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.07 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | The proposed maximum residue limits (MRLs) for Spinetoram notified in G/SPS/N/JPN/1357 (dated 17 July 2025) were adopted and published on 7 October 2025.The specified MRLs are available as below: | G/SPS/N/JPN/1357/Add.1 | N/A |
| 8 | 15 Jan 2026 | Japan | All Trading Partner | Wheat (HS code: 10.01) and milo (HS code: 10.07) for feed | Amendments to the Enforcement Ordinance of the Standards of Feed and Feed Additives (Amendment of maximum residue limits (MRLs) for Paraquat) | G/SPS/N/JPN/1348/Add.1 | N/A |
| 9 | 15 Jan 2026 | Japan | All Trading Partner | Wheat (HS code: 10.01), maize (HS code: 10.05), milo (HS code: 10.07), hay (HS code: 12.13, 12.14) for feed | Amendments to the Enforcement Ordinance of the Standards of Feed and Feed Additives (Amendment of maximum residue limits (MRLs) for Cyfluthrin) | G/SPS/N/JPN/1349/Add.1 | N/A |
| 10 | 10 Nov 2025 | Japan | All Trading Partner | Live poultry and poultry products | MAFF proposed revision of the Article 45 of “the Ministerial Ordinance for Enforcement of the Act on Domestic Animal Infectious Disease Control” to add an emu to the list of animals subject to animal quarantine with regard to Notifiable Avian Influenza in the notification G/SPS/N/JPN/1359.The revision of “the Ministerial Ordinance for Enforcement of the Act on Domestic Animal Infectious Disease Control” was published in Japanese Official Gazette on 29 September 2025. The revision will enter into force on 1 October 2026. | G/SPS/N/JPN/1359/Add.1 | N/A |
| 11 | 22 Sep 2025 | Japan | All Trading Partner | Natural honey (HS code: 04.09)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.04, 07.05, 07.07 and 07.10)Edible fruit (HS codes: 08.06 and 08.11) | Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Pesticide: Ethaboxam. | G/SPS/N/JPN/1366 | 21 Nov 2025 |
| 12 | 22 Sep 2025 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce, birds'' eggs and natural honey (HS codes: 04.01, 04.07, 04.08 and 04.09)Animal originated products (HS code: 05.04)Edible fruit and peel of citrus fruit (HS codes: 08.03, 08.05, 08.11 and 08.14)Cereals (HS code: 10.06)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS code: 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Pesticide: Isotianil. | G/SPS/N/JPN/1367 | 21 Nov 2025 |
| 13 | 22 Sep 2025 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Aquatic animals and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06 and 03.07)Dairy produce, birds'' eggs and natural honey (HS codes: 04.01, 04.07, 04.08 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.03, 07.05, 07.06, 07.08, 07.09, 07.10, 07.13 and 07.14)Cereals (HS codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.06, 10.07 and 10.08)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01 and 12.02)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Pesticide: Thiobencarb. | G/SPS/N/JPN/1371 | 21 Nov 2025 |
| 14 | 22 Sep 2025 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce, birds'' eggs and natural honey (HS codes: 04.01, 04.07, 04.08 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Edible fruit and peel of citrus fruit (HS codes: 08.04, 08.05, 08.06, 08.07, 08.10, 08.11 and 08.14)Mate and spices (HS codes: 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.07, 12.10 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)Cacao and cacao preparations (HS code: 18.01) | Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Pesticide: Mandipropamid. | G/SPS/N/JPN/1368 | 21 Nov 2025 |
| 15 | 22 Sep 2025 | Japan | All Trading Partner | Natural honey (HS code: 04.09)Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.03, 07.04, 07.05, 07.07, 07.09 and 07.10)Edible fruit (HS codes: 08.07, 08.08 and 08.11)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS code: 12.12) | Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Pesticide: Polyoxorim-zinc. | G/SPS/N/JPN/1370 | 21 Nov 2025 |
| 16 | 22 Sep 2025 | Japan | All Trading Partner | Natural honey (HS code: 04.09)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10 and 07.14)Edible fruit and peel of citrus fruit (HS codes: 08.05, 08.09, 08.10, 08.11 and 08.14)Tea and spices (HS codes: 09.02, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS codes: 10.05 and 10.06)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.07 and 12.12) | Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Pesticide: Validamycin. | G/SPS/N/JPN/1373 | 21 Nov 2025 |
| 17 | 22 Sep 2025 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02 and 02.06)Dairy produce and natural honey (HS codes: 04.01 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.03, 07.04, 07.05, 07.06, 07.09, 07.10, 07.13 and 07.14)Edible fruit and peel of citrus fruit (HS codes: 08.04, 08.05, 08.06, 08.08, 08.09, 08.10, 08.11 and 08.14)Tea, mate and spices (HS codes: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS code: 10.01)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.02, 12.07 and 12.12)Animal fats and oils (HS code: 15.02) | The proposed maximum residue limits (MRLs) for Fluazinam notified in G/SPS/N/JPN/1322 (dated 17 January 2025) were adopted and published on 19 June 2025.The specified MRLs are available as below: | G/SPS/N/JPN/1322/Add.1 | N/A |
| 18 | 22 Sep 2025 | Japan | All Trading Partner | All food | The establishment of an exemption from the requirement of an MRL for residues of a feed additive: Acetylcysteine; it will be stipulated to be “The substance in food that does not pose any adverse health effect”. | G/SPS/N/JPN/1362 | N/A |
| 19 | 22 Sep 2025 | Japan | All Trading Partner | Natural honey (HS code: 04.09)Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.09, 07.10 and 07.14)Edible fruit and peel of citrus fruit (HS codes: 08.04, 08.05, 08.07, 08.10, 08.11 and 08.14)Spices (HS codes: 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS code: 10.06)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.07 and 12.12) | Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Pesticide: Picarbutrazox. | G/SPS/N/JPN/1369 | 21 Nov 2025 |
| 20 | 22 Sep 2025 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Aquatic animals and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Dairy produce, birds'' eggs and natural honey (HS codes: 04.01, 04.07, 04.08 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Coffee, tea, mate and spices (HS codes: 09.01, 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.06, 10.07 and 10.08)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02, 12.04, 12.07, 12.10 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Proposal of maximum residue limits (MRLs) for the following agricultural chemical: Pesticide: Trifloxystrobin. | G/SPS/N/JPN/1372 | 21 Nov 2025 |
| 21 | 22 Sep 2025 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Aquatic animals and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Dairy produce, birds'' eggs and natural honey (HS codes: 04.01, 04.07, 04.08 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.03, 07.04, 07.05, 07.07, 07.08, 07.09, 07.10 and 07.13)Edible fruit (HS codes: 08.06, 08.07, 08.08, 08.09, 08.10 and 08.11)Tea, mate and spices (HS codes: 09.02, 09.03 and 09.10)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01 and 12.05)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | The proposed maximum residue limits (MRLs) for Mandestrobin notified in G/SPS/N/JPN/1324 (dated 17 January 2025) were adopted and published on 19 June 2025. | G/SPS/N/JPN/1324/Add.1 | N/A |
| 22 | 22 Sep 2025 | Japan | All Trading Partner | "・ Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) ・ Dairy produce, birds'' eggs and natural honey (HS codes: 04.01, 04.07, 04.08 and 04.09) ・ Animal originated products (HS code: 05.04) ・ Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.07, 07.09 and 07.10) ・ Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10,08.11 and 08.14) ・ Tea and spices (HS codes: 09.02, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) ・ Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.07 and 12.10) ・ Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)" | Proposal of maximum residue limits (MRLs) for the following agricultural chemical:Pesticide: Clofentezine. | G/SPS/N/JPN/1363 | 21 Nov 2025 |
| 23 | 21 Aug 2025 | Japan | All Trading Partner | Feed Additives -Benzoic acid | The revision of the standard for method of manufacture of feeds for benzoic acid as a feed additive, notified in G/SPS/N/JPN/1353 (dated 7 July 2025), will come into force on 25 August 2025. | G/SPS/N/JPN/1353/Add.1 | N/A |
| 24 | 31 Jul 2025 | Japan | All Trading Partner | Seeds for planting of the following plants: sweet pepper (chili pepper, shishito pepper, bell pepper) (Capsicum annuum), tomato (including Lycopersicon esculentum (syn. Solanum lycopersicum Solanum arcanum Solanum cheesmaniae Solanum chilense Solanum galapagense Solanum peruvianum Solanum pimpinellifolium Live plants and plant parts for planting (excluding seeds and fruits) of the following plants: pea (Pisum sativum Capsicum frutescens, sweet pepper (chili pepper, shishito pepper, bell pepper) (Capsicum annuum), tomato (including Lycopersicon esculentum (syn. Solanum lycopersicum Solanum arcanum Solanum cheesmaniae Solanum chilense Solanum galapagense Solanum peruvianum Solanum pimpinellifolium), eggplant (Solanum melongena | To prevent the introduction of Tomato mottle mosaic virus (ToMMV)into Japan, MAFF has taken emergency measures for the host plants of ToMMVfrom India. The measures are taken as follows: (1) For seeds:The plants must fulfill the following specific requirement AND the phytosanitary certificate or the certified copy of the phytosanitary certificate must include additional declaration.EitherThe samples randomly taken from parent plants and ones with suspected symptoms are tested by an appropriate genetic method such as RT-PCR assay and found to be free from Tomato mottle mosaic virus;orThe seeds are tested prior to export by an appropriate genetic method such as RT-PCR assay and found to be free from Tomato mottle mosaic virus; 4,600 seeds are randomly taken from a lot as samples in accordance with the International Seed Testing Association (ISTA) procedures; or in case that the number of seeds of a lot is less than 46,000, 10% of the seeds are used for the testing; they are divided into at most 400 seeds for RT-PCR as sub-samples.(2) For Live plants and plant parts for planting (excluding seeds and fruits):The plants must fulfill the following specific requirement AND the phytosanitary certificate or the certified copy of the phytosanitary certificate must include additional declaration.The plants randomly taken from a lot and plants with suspected symptoms are tested during the growing season or prior to export by an appropriate genetic method such as RT-PCR assay and found to be free from Tomato mottle mosaic virus.In addition, National Plant Protection Organizations (NPPO) of India will be required to include an additional declaration stating that “Fulfills item 41 of the Annexed Table 2-2 of the Ordinance for Enforcement of the Plant Protection Act (MAF Ordinance No73/1950). | G/SPS/N/JPN/1360 | N/A |
| 25 | 03 Jul 2025 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.08 and 02.09)Aquatic animals and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Dairy produce and natural honey (HS codes: 04.01 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10 and 07.13)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Tea, mate and spices (HS codes: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS codes: 10.01 and 10.06)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.07 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | The proposed maximum residue limits (MRLs) for Pyribencarb notified in G/SPS/N/JPN/1280 (dated 9 September 2024) were adopted and published on 10 February 2025.The specified MRLs are available as below: | G/SPS/N/JPN/1280/Add.1 | N/A |
| 26 | 03 Jul 2025 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Aquatic animals and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03 and 03.04)Dairy produce and birds'' eggs (HS codes: 04.01, 04.07 and 04.08)Animal originated products (HS code: 05.04)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | The proposed maximum residue limits (MRLs) for Sulfadiazine notified in G/SPS/N/JPN/1284 (dated 9 September 2024) were adopted and published on 10 February 2025.The specified MRLs are available as below: | G/SPS/N/JPN/1284/Add.1 | N/A |
| 27 | 03 Jul 2025 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.08 and 02.09)Dairy produce (HS code: 04.01)Animal originated products (HS code: 05.04)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | The proposed maximum residue limits (MRLs) for Sulfadoxine notified in G/SPS/N/JPN/1287 (dated 9 September 2024) were adopted and published on 10 February 2025. | G/SPS/N/JPN/1287/Add.1 | N/A |
| 28 | 03 Jul 2025 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.08 and 02.09)Aquatic animals and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Dairy produce and natural honey (HS codes: 04.01 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10 and 07.13)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Tea, mate and spices (HS codes: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS codes: 10.01 and 10.06)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.07 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | The proposed maximum residue limits (MRLs) for Pyribencarb notified in G/SPS/N/JPN/1280 (dated 9 September 2024) were adopted and published on 10 February 2025.The specified MRLs are available as below: | G/SPS/N/JPN/1280/Add.1 | N/A |
| 29 | 03 Jul 2025 | Japan | India | Meat and edible meat offal (HS codes: 02.03, 02.06 and 02.09)Animal originated products (HS code: 05.04)Animal fats and oils (HS code: 15.01) | The proposed maximum residue limits (MRLs) for Sulfamoyldapsone notified in G/SPS/N/JPN/1290 (dated 9 September 2024) were adopted and published on 10 February 2025.The specified MRLs are available as below: | G/SPS/N/JPN/1290/Add.1 | N/A |
| 30 | 03 Jul 2025 | Japan | India | Meat and edible meat offal (HS codes: 02.03, 02.06 and 02.09)Animal originated products (HS code: 05.04)Animal fats and oils (HS code: 15.01) | The proposed maximum residue limits (MRLs) for Sulfamoyldapsone notified in G/SPS/N/JPN/1290 (dated 9 September 2024) were adopted and published on 10 February 2025.The specified MRLs are available as below: | G/SPS/N/JPN/1290/Add.1 | N/A |
| 31 | 03 Jul 2025 | Japan | All Trading Partner | all food | Addendum to regular notification. The proposed designation of substance used as an ingredient of agricultural chemicals and other chemical substances that is stipulated to be “The substance in food that does not pose any adverse health effect” for Anacardic acid notified in G/SPS/N/JPN/1297 (dated 4 October 2024) was adopted and published on 27 February 2024.The specified designation is available as below: | G/SPS/N/JPN/1297/Add.1 | N/A |
| 32 | 01 Jul 2025 | Japan | All Trading Partner | Wheat (HS code: 10.01), maize (HS code: 10.05), milo (HS code: 10.07), hay (HS code: 12.13, 12.14) for feed | Proposal for the amendments of the maximum residue limits (MRLs) for the agricultural chemical: Cyfluthrin. Commodity (for feed) Proposed MRL(mg/kg) Current MRL(mg/kg) Wheat 0.2 2 Maize 0.05 2 Milo 3.5 2 Hay 50 3 Note:- Residue definition for enforcement: Cyfluthrin (sum of isomers).- Hay includes hay and fodder (dry), straw, forage (green) and silage. The MRL is set as 90% dry matter base. | G/SPS/N/JPN/1349 | 30 Aug 2025 |
| 33 | 01 Jul 2025 | Japan | All Trading Partner | Oats (HS code: 10.04), barley (HS code: 10.03), wheat (HS code:10.01), milo (HS Code: 10.07) and rye (HS Code: 10.02) for feed | Proposal for the amendments of the maximum residue limits (MRLs) for the agricultural chemical: Fenitrothion. Commodity (for feed) Proposed MRL(mg/kg) Current MRL(mg/kg) Oats 6 1 Barley 6 5 Wheat 15 10 Milo 6 1 1Rye 6 1 Note:- Residue definition for enforcement: Fenitrothion. | G/SPS/N/JPN/1351 | N/A |
| 34 | 26 Feb 2025 | Japan | All Trading Partner | Mineral water (HS code: 22.01) | Human health; Food safety | G/SPS/N/JPN/1325 | N/A |
| 35 | 17 Jan 2025 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Aquatic animals and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Dairy produce, birds'' eggs and natural honey (HS codes: 04.01, 04.07, 04.08 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.03, 07.04, 07.05, 07.07, 07.08, 07.09, 07.10 and 07.13)Edible fruit (HS codes: 08.06, 08.07, 08.08, 08.09, 08.10 and 08.11)Tea, mate and spices (HS codes: 09.02, 09.03 and 09.10)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01 and 12.05)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Human health; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/1324 | N/A |
| 36 | 17 Jan 2025 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02 and 02.06)Dairy produce and natural honey (HS codes: 04.01 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.03, 07.04, 07.05, 07.06, 07.09, 07.10, 07.13 and 07.14)Edible fruit and peel of citrus fruit (HS codes: 08.04, 08.05, 08.06, 08.08, 08.09, 08.10, 08.11 and 08.14)Tea, mate and spices (HS codes: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS code: 10.01)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.02, 12.07 and 12.12)Animal fats and oils (HS code: 15.02) | Human health; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/1322 | N/A |
| 37 | 17 Jan 2025 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Aquatic animals and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Dairy produce and birds'' eggs (HS codes: 04.01, 04.07 and 04.08)Animal originated products (HS code: 05.04)Cereals (HS code: 10.06)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Maximum residue limits (MRLs); Food safety; Human health | G/SPS/N/JPN/1323 | N/A |
| 38 | 08 Nov 2024 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce, birds' eggs and natural honey (HS codes: 04.01, 04.07, 04.08 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Coffee, mate and spices (HS codes: 09.01, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS codes: 10.01, 10.03, 10.04, 10.05, 10.06, 10.07 and 10.08)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.05, 12.06, 12.07 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)Cacao and cacao preparations (HS code: 18.01)Â Â Â Â Â | Maximum residue limits (MRLs); Food safety; Human health | G/SPS/N/JPN/1314 | N/A |
| 39 | 08 Nov 2024 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Aquatic animals and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Dairy produce, birds' eggs and natural honey (HS codes: 04.01, 04.07, 04.08 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Edible fruit and peel of citrus fruit (HS codes: 08.04, 08.05, 08.06, 08.08, 08.09, 08.10, 08.11 and 08.14)Mate and spices (HS codes: 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.06, 10.07 and 10.08)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02, 12.07 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Maximum residue limits (MRLs); Food safety; Human health | G/SPS/N/JPN/1312 | N/A |
| 40 | 08 Nov 2024 | Japan | All Trading Partner | Natural honey (HS code: 04.09)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10 and 07.14)Edible fruit (HS codes: 08.07, 08.10 and 08.11)Mate and spices (HS codes: 09.03 and 09.10)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.02 and 12.12) | Human health; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/1309 | N/A |
| 41 | 08 Nov 2024 | Japan | All Trading Partner | Natural honey (HS code: 04.09)Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.04, 07.07, 07.09 and 07.10)Edible fruit (HS codes: 08.04, 08.06, 08.07, 08.08, 08.09, 08.10 and 08.11)Tea, mate and spices (HS codes: 09.02, 09.03 and 09.10)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS code: 12.12) | Human health; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/1308 | N/A |
| 42 | 17 Oct 2024 | Japan | All trading Partner | Domestic bovine-MBM, etc. (meat-and-bone meal, hydrolysed protein, steamed bone meal, blood powder and blood plasma protein derived from cattle, sheep and goat) | Human health; Animal health; Food safety; Animal diseases | G/SPS/N/JPN/1305 | N/A |
| 43 | 04 Oct 2024 | Japan | All trading Partner | Natural honey (HS code: 04.09)Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.04, 07.07, 07.09 and 07.10)Edible fruit and peel of citrus fruit (HS codes: 08.05, 08.07, 08.08, 08.10, 08.11 and 08.14)Mate and spices (HS codes: 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS code: 12.07) | Food safety; Human health; Maximum residue limits (MRLs) | G/SPS/N/JPN/1299 | N/A |
| 44 | 04 Oct 2024 | Japan | All trading Partner | Natural honey (HS code: 04.09)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10 and 07.14)Edible fruit (HS codes: 08.07, 08.10 and 08.11)Mate (HS code: 09.03)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS code: 12.01) | Human health; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/1302 | N/A |
| 45 | 04 Oct 2024 | Japan | All trading Partner | Natural honey (HS code: 04.09)Edible vegetables and certain roots and tubers (HS codes: 07.09 and 07.10)Edible fruit and peel of citrus fruit (HS codes: 08.04, 08.05, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Tea and spices (HS codes: 09.02, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS code: 12.07) | Maximum residue limits (MRLs); Food safety; Human health | G/SPS/N/JPN/1304 | N/A |
| 46 | 04 Oct 2024 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce, birds' eggs and natural honey (HS codes: 04.01, 04.07, 04.08 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Coffee, mate and spices (HS codes: 09.01, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.06, 10.07 and 10.08)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02, 12.04, 12.05, 12.06, 12.07, 12.10 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Maximum residue limits (MRLs); Food safety; Human health | G/SPS/N/JPN/1301 | N/A |
| 47 | 04 Oct 2024 | Japan | All trading Partner | All food | Human health; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/1297 | N/A |
| 48 | 04 Oct 2024 | Japan | All trading Partner | Natural honey (HS code: 04.09)Edible fruit (HS codes: 08.03 and 08.11) | Human health; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/1300 | N/A |
| 49 | 04 Oct 2024 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce, birds' eggs and natural honey (HS codes: 04.01, 04.07, 04.08 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Edible fruit and peel of citrus fruit (HS codes: 08.04, 08.05, 08.06, 08.07, 08.10, 08.11 and 08.14)Mate and spices (HS codes: 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.07, 12.10 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)Cacao and cacao preparations (HS code: 18.01) | Human health; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/1303 | N/A |
| 50 | 27 Sep 2024 | Japan | Poland; Portugal | Poultry meat or egg products | Animal health; Animal diseases | G/SPS/N/JPN/1296 | N/A |
| 51 | 09 Sep 2024 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.03, 02.06 and 02.09)Animal originated products (HS code: 05.04)Animal fats and oils (HS code: 15.01) | Maximum residue limits (MRLs); Food safety; Human health | G/SPS/N/JPN/1290 | N/A |
| 52 | 09 Sep 2024 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.03, 02.06, 02.07 and 02.09)Animal originated products (HS code: 05.04)Animal fats and oils (HS code: 15.01) | Maximum residue limits (MRLs); Food safety; Human health | G/SPS/N/JPN/1288 | N/A |
| 53 | 09 Sep 2024 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.06 and 02.09)Animal originated products (HS code: 05.04)Animal fats and oils (HS codes: 15.01 and 15.02) | Food safety; Human health; Maximum residue limits (MRLs) | G/SPS/N/JPN/1283 | N/A |
| 54 | 09 Sep 2024 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)Animal originated products (HS code: 05.04)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Human health; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/1286 | N/A |
| 55 | 09 Sep 2024 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.08 and 02.09)Aquatic animals and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Dairy produce and natural honey (HS codes: 04.01 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10 and 07.13)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Tea, mate and spices (HS codes: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS codes: 10.01 and 10.06)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.07 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Food safety; Human health; Maximum residue limits (MRLs) | G/SPS/N/JPN/1280 | N/A |
| 56 | 09 Sep 2024 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce, birds' eggs and natural honey (HS codes: 04.01, 04.07, 04.08 and 04.09)Animal originated products (HS code: 05.04)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Maximum residue limits (MRLs); Food safety; Human health | G/SPS/N/JPN/1292 | N/A |
| 57 | 09 Sep 2024 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.08 and 02.09)Dairy produce (HS code: 04.01)Animal originated products (HS code: 05.04)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Maximum residue limits (MRLs); Food safety; Human health | G/SPS/N/JPN/1287 | N/A |
| 58 | 09 Sep 2024 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Aquatic animals and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03 and 03.04)Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)Animal originated products (HS code: 05.04)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Food safety; Human health; Maximum residue limits (MRLs) | G/SPS/N/JPN/1285 | N/A |
| 59 | 09 Sep 2024 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Aquatic animals and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03 and 03.04)Animal originated products (HS code: 05.04)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Food safety; Human health; Maximum residue limits (MRLs) | G/SPS/N/JPN/1289 | N/A |
| 60 | 09 Sep 2024 | Japan | All trading Partner | All food | Human health; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/1277 | N/A |
| 61 | 09 Sep 2024 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Aquatic animals and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Dairy produce, birds' eggs and natural honey (HS codes: 04.01, 04.07, 04.08 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.02, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Tea, mate and spices (HS codes: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.06, 10.07 and 10.08)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02, 12.04, 12.07 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Food safety; Human health; Maximum residue limits (MRLs) | G/SPS/N/JPN/1282 | N/A |
| 62 | 09 Sep 2024 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.08 and 02.09)Dairy produce and natural honey (HS codes: 04.01 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.04, 07.07, 07.08, 07.09, 07.10 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Tea, mate and spices (HS codes: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.07, 12.10 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â | Human health; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/1278 | N/A |
| 63 | 09 Sep 2024 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Aquatic animals and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03 and 03.04)Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)Animal originated products (HS code: 05.04)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â | Food safety; Human health; Maximum residue limits (MRLs) | G/SPS/N/JPN/1284 | N/A |
| 64 | 09 Sep 2024 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Aquatic animals and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Dairy produce, birds' eggs and natural honey (HS codes: 04.01, 04.07, 04.08 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.03, 07.04, 07.05, 07.07, 07.09, 07.10 and 07.13)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10,08.11 and 08.14)Tea and spices (HS codes: 09.02, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS code: 10.06)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.07 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)Â | Human health; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/1281 | N/A |
| 65 | 09 Sep 2024 | Japan | All trading Partner | Natural honey (HS code: 04.09)Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09 and 07.10)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.04, 08.05, 08.06, 08.07, 08.09, 08.10, 08.11 and 08.14)Tea, mate and spices (HS codes: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.07 and 12.12) | Food safety; Human health; Maximum residue limits (MRLs) | G/SPS/N/JPN/1279 | N/A |
| 66 | 09 Sep 2024 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)Animal originated products (HS code: 05.04)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Maximum residue limits (MRLs); Food safety; Human health | G/SPS/N/JPN/1293 | N/A |
| 67 | 28 Aug 2024 | Japan | All trading Partner | Wheat and meslin (HS code(s): 1001); Rye (HS code(s): 1002); Barley (HS code(s): 1003); Oats (HS code(s): 1004); Maize or corn (HS code(s): 1005); Grain sorghum (HS code(s): 1007); Cereal straw and husks, unprepared, whether or not chopped, ground, pressed or in the form of pellets. (HS code(s): 1213); Swedes, mangolds, fodder roots, hay, alfalfa, clover, sainfoin, forage kale, lupines, vetches and similar forage products, whether or not in the form of pellets (HS code(s): 1214) | Human health; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/1273 | N/A |
| 68 | 28 Aug 2024 | Japan | Azerbaijan | Live plants and plant parts (including fruit, flower and pollen, other than seed) of the following plants: Chaenomelessinensis (syn. Pseudocydoniasinensis);Â bridal wreath (Spiraeaprunifolia); medlar (Mespilusgermanica); loquat (Eriobotryajaponica); quince (Cydoniaoblonga); dog rose (RosacaninaAronia; Photinia; Crataegomespilus; Amelanchier; Crataegus; Cotoneaster; Rhaphiolepis; Stranvaesia; Osteomeles; Dichotomanthes; Pyracantha; Docynia; Pyrus; Sorbus; Heteromeles; Peraphyllum; Chaenomeles (syn. ChoenomelesMalus | Human health; Food safety; Bacteria | G/SPS/N/JPN/1275 | N/A |
| 69 | 23 Aug 2024 | Japan | United States of America | Live poultry, poultry meat or egg products | Animal diseases; Animal health; Zoonoses; Avian Influenza | G/SPS/N/JPN/1271 | N/A |
| 70 | 01 Jul 2024 | Japan | All trading Partner | All food | Maximum residue limits (MRLs); Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Human health; Food safety | G/SPS/N/JPN/1220/Add.1 | N/A |
| 71 | 01 Jul 2024 | Japan | All trading Partner | ·Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) ·Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08) ·Dairy produce, birds' eggs and natural honey (HS codes: 04.01, 04.07, 04.08 and 04.09) ·Animal originated products (HS code: 05.04) ·Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14) ·Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) ·Tea, mate and spices (HS codes: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) ·Cereals (HS codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.06, 10.07 and 10.08) ·Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02, 12.04, 12.05, 12.06, 12.07, 12.10 and 12.12) ·Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Maximum residue limits (MRLs); Food safety; Human health; Adoption/publication/entry into force of reg.; Human health; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/1216/Add.1 | N/A |
| 72 | 01 Jul 2024 | Japan | All trading Partner | ·Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) ·Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08) ·Dairy produce, birds' eggs and natural honey  (HS codes: 04.01, 04.07, 04.08 and 04.09) ·Animal originated products (HS code: 05.04) ·Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Maximum residue limits (MRLs); Food safety; Human health; Adoption/publication/entry into force of reg.; Human health; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/1221/Add.1 | N/A |
| 73 | 01 Jul 2024 | Japan | All trading Partner | ·Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) ·Dairy produce, birds' eggs and natural honey  (HS codes: 04.01, 04.07, 04.08 and 04.09) ·Animal originated products (HS code: 05.04) ·Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.07, 07.08, 07.09, 07.10 and 07.13) ·Edible fruit and nuts, peel of citrus fruit (HS codes: 08.04, 08.05, 08.06, 08.07, 08.10, 08.11 and 08.14) ·Mate and spices (HS codes: 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) ·Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.07 and 12.10) ·Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)    | Maximum residue limits (MRLs); Food safety; Human health; Adoption/publication/entry into force of reg.; Human health; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/1215/Add.1 | N/A |
| 74 | 01 Jul 2024 | Japan | All trading Partner | ·Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) ·Dairy produce, birds' eggs and natural honey  (HS codes: 04.01, 04.07, 04.08 and 04.09) ·Animal originated products (HS code: 05.04) ·Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.07, 07.09, 07.10 and 07.13) ·Edible fruit and nuts (HS codes: 08.04, 08.07, 08.10 and 08.11) ·Spices (HS codes: 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) ·Cereals (HS codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.07 and 10.08) ·Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02,12.05, 12.07 and 12.12) ·Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)    | Maximum residue limits (MRLs); Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Human health; Food safety | G/SPS/N/JPN/1219/Add.1 | N/A |
| 75 | 01 Jul 2024 | Japan | All trading Partner | ·Meat and edible meat offal (HS codes: 02.01, 02.02 and 02.06) ·Dairy produce  (HS code: 04.01) ·Animal originated products (HS code: 05.04) ·Animal fats and oils (HS code: 15.02) | Maximum residue limits (MRLs); Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Human health; Food safety | G/SPS/N/JPN/1224/Add.1 | N/A |
| 76 | 01 Jul 2024 | Japan | All trading Partner | ·Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.06, 02.07 and 02.09) ·Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03 and 03.04) ·Animal originated products (HS code: 05.04) ·Animal or vegetable fats and oils (HS codes: 15.01 and 15.02) | Maximum residue limits (MRLs); Food safety; Human health; Adoption/publication/entry into force of reg.; Human health; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/1223/Add.1 | N/A |
| 77 | 01 Jul 2024 | Japan | All trading Partner | ·Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) ·Dairy produce, birds' eggs and natural honey  (HS codes: 04.01, 04.07, 04.08 and 04.09) ·Animal originated products (HS code: 05.04) ·Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14) ·Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) ·Coffee, mate and spices (HS codes: 09.01, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) ·Cereals (HS codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.06, 10.07 and 10.08) ·Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02, 12.04, 12.05, 12.06, 12.07 and 12.12) ·Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Maximum residue limits (MRLs); Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Human health; Food safety | G/SPS/N/JPN/1217/Add.1 | N/A |
| 78 | 01 Jul 2024 | Japan | All trading Partner | ·Meat and edible meat offal (HS codes: 02.03, 02.06 and 02.09) ·Animal originated products (HS code: 05.04) ·Animal or vegetable fats and oils (HS code: 15.01)    | Maximum residue limits (MRLs); Food safety; Human health; Adoption/publication/entry into force of reg.; Human health; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/1222/Add.1 | N/A |
| 79 | 11 Jun 2024 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Dairy produce, birds' eggs and natural honey (HS codes: 04.01, 04.07, 04.08 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.08, 07.09, 07.10 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Spices (HS codes: 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS code: 10.05)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.07 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Maximum residue limits (MRLs); Food safety; Human health | G/SPS/N/JPN/1267 | N/A |
| 80 | 11 Jun 2024 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce, birds' eggs and natural honey (HS codes: 04.01, 04.07, 04.08 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.03, 07.04, 07.05, 07.06, 07.08, 07.09, 07.10, 07.13 and 07.14)Coffee, mate and spices (HS codes: 09.01, 09.03 and 09.10)Cereals (HS code: 10.05)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Food safety; Human health; Maximum residue limits (MRLs) | G/SPS/N/JPN/1268 | N/A |
| 81 | 11 Jun 2024 | Japan | All trading Partner | Natural honey (HS code: 04.09)Edible vegetables and certain roots and tubers (HS codes: 07.09 and 07.10)Edible fruit and nuts (HS codes: 08.04, 08.08, 08.09, 08.10 and 08.11) | Food safety; Human health; Maximum residue limits (MRLs) | G/SPS/N/JPN/1265 | N/A |
| 82 | 11 Jun 2024 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce, birds' eggs and natural honey (HS codes: 04.01, 04.07, 04.08 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.04, 07.05, 07.06, 07.07, 07.09 and 07.10)Edible fruit and nuts (HS codes: 08.03, 08.04, 08.06, 08.07, 08.08, 08.09, 08.10 and 08.11)Cereals (HS codes: 10.01, 10.02, 10.03, 10.04, 10.07 and 10.08)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.02 and 12.05)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Maximum residue limits (MRLs); Food safety; Human health | G/SPS/N/JPN/1266 | N/A |
| 83 | 11 Jun 2024 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Dairy produce, birds' eggs and natural honey (HS codes: 04.01, 04.07, 04.08 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Coffee, tea, mate and spices (HS codes: 09.01, 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS code: 10.05)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.06, 12.07 and 12.12)Animal or vegetable fats and oils (HS codes: 15.01, 15.02, 15.06 and 15.15) | Human health; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/1269 | N/A |
| 84 | 11 Jun 2024 | Japan | All trading Partner | Natural honey (HS code: 04.09)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.07, 07.09, 07.10 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.04, 08.05, 08.06, 08.07, 08.10, 08.11 and 08.14)Spices (HS codes: 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01 and 12.07)Â | Human health; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/1264 | N/A |
| 85 | 28 Mar 2024 | Japan | All trading Partner | Milk and Milk products (HS codes: 04.01, 04.02, 04.03, 04.04, 04.05, 04.06, 1901.10, 21.05) | Food safety; Human health; Adoption/publication/entry into force of reg.; Human health; Food safety | G/SPS/N/JPN/728/Add.1 | N/A |
| 86 | 28 Mar 2024 | Japan | All trading Partner | Milk and milk products (HS: 04.01, 04.02, 1901.10) | Food safety; Human health; Adoption/publication/entry into force of reg.; Food safety; Human health | G/SPS/N/JPN/1247/Add.1 | N/A |
| 87 | 05 Mar 2024 | Japan | Hungary; United States of America | Live poultry, poultry meat or egg products | Animal health; Animal diseases; Avian Influenza | G/SPS/N/JPN/1259 | N/A |
| 88 | 31 Jan 2024 | Japan | All trading partner | Mineral water (HS code: 22.01) | Human health; Food safety; Adoption/publication/entry into force of reg.; Food safety; Human health | G/SPS/N/JPN/1186/Add.1 | N/A |
| 89 | 31 Jan 2024 | Japan | All trading partner | ·Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) ·Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08) ·Animal originated products (HS code: 05.04) ·Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14) ·Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) ·Tea, mate and spices (HS codes: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) ·Cereals (HS codes: 10.01, 10.03, 10.05 and 10.06) ·Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02, 12.05, 12.07, 12.10 and 12.12) ·Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)    | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Pesticides; Maximum residue limits (MRLs); Food safety; Human health | G/SPS/N/JPN/1204/Add.1 | N/A |
| 90 | 23 Jan 2024 | Japan | Belgium; Hungary; Lithuania; United States of America | Live poultry, poultry meat or egg products | Animal diseases; Animal health; Avian Influenza; Zoonoses; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1256 | N/A |
| 91 | 05 Jan 2024 | Japan | All trading Partner | ·Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) ·Dairy produce, birds' eggs and natural honey (HS codes: 04.01, 04.07, 04.08 and 04.09) ·Animal originated products (HS code: 05.04) ·Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14) ·Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) ·Tea, mate and spices (HS codes: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) ·Cereals (HS codes: 10.01 and 10.05) ·Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.05, 12.07, 12.10 and 12.12) ·Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Human health; Food safety; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1255 | N/A |
| 92 | 04 Jan 2024 | Japan | All trading Partner | ·Meat and edible meat offal (HS codes: 02.01, 02.02 and 02.06) ·Dairy produce (HS code: 04.01) ·Animal originated products (HS code: 05.04) ·Animal fats and oils (HS code: 15.02) | Feed additives; Maximum residue limits (MRLs); Food safety; Human health | G/SPS/N/JPN/1254 | N/A |
| 93 | 04 Jan 2024 | Japan | All trading Partner | ·Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.06 and 02.09) ·Dairy produce and natural honey (HS codes: 04.01 and 04.09) ·Animal originated products (HS code: 05.04) ·Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.10 and 07.13) ·Edible fruit and nuts (HS codes: 08.06, 08.08, 08.09, 08.10 and 08.11) ·Cereals (HS codes: 10.01, 10.03, 10.04, 10.05, 10.07 and 10.08) ·Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01 and 12.05) ·Animal fats and oils (HS codes: 15.01 and 15.02) | Human health; Food safety; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1250 | N/A |
| 94 | 04 Jan 2024 | Japan | All trading Partner | ·Natural honey (HS code: 04.09) ·Edible vegetables and certain roots and tubers (HS codes: 07.03, 07.04, 07.05, 07.07, 07.09 and 07.10) ·Edible fruit and nuts (HS codes: 08.08 and 08.11) | Human health; Food safety; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1251 | N/A |
| 95 | 04 Jan 2024 | Japan | All trading Partner | ·Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.08 and 02.09) ·Dairy produce and natural honey (HS codes: 04.01 and 04.09) ·Animal originated products (HS code: 05.04) ·Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.03, 07.04, 07.06, 07.09, 07.10, 07.13 and 07.14) ·Edible fruit and nuts, peel of citrus fruit (HS codes: 08.02, 08.05, 08.06, 08.08, 08.10, 08.11 and 08.14) ·Tea, mate and spices (HS codes: 09.02, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) ·Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02, 12.07 and 12.12) ·Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Human health; Food safety; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1252 | N/A |
| 96 | 04 Jan 2024 | Japan | All trading Partner | ·Meat and edible meat offal (HS codes: 02.07 and 02.09) ·Animal originated products (HS code: 05.04) ·Animal fats and oils (HS code: 15.01) | Maximum residue limits (MRLs); Veterinary drugs; Food safety; Human health; Feed additives | G/SPS/N/JPN/1253 | N/A |
| 97 | 20 Dec 2023 | Japan | All trading Partner | Live poultry, poultry meat or egg products | Zoonoses; Animal health; Avian Influenza; Animal diseases; Withdrawal of the measure; Animal diseases; Animal health; Avian Influenza; Zoonoses | G/SPS/N/JPN/1235/Add.2 | N/A |
| 98 | 14 Dec 2023 | Japan | Bulgaria; Colombia; Denmark; Hungary; United States of America | Live poultry, poultry meat or egg products | Animal health; Animal diseases; Avian Influenza; Food safety; Zoonoses; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1249 | N/A |
| 99 | 30 Nov 2023 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.08 and 02.09)Dairy produce and natural honey  (HS codes: 04.01 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.04, 08.05, 08.06, 08.07, 08.10, 08.11 and 08.14)Spices (HS codes: 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS code: 10.06)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.07 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Pesticides; Human health; Food safety | G/SPS/N/JPN/1188/Add.1 | N/A |
| 100 | 30 Nov 2023 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Dairy produce (HS code: 04.01)Â Animal originated products (HS code: 05.04)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)Â Â Â Â Â Â Â Â | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Human health; Food safety; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1195/Add.1 | N/A |
| 101 | 30 Nov 2023 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02 and 02.06)Dairy produce (HS code: 04.01)Animal originated products (HS code: 05.04)Animal fats and oils (HS code: 15.02)Â | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Pesticides; Food safety; Human health | G/SPS/N/JPN/1194/Add.1 | N/A |
| 102 | 30 Nov 2023 | Japan | All trading Partner | Milk and milk products (HS: 04.01, 04.02, 1901.10) | Human health; Food safety | G/SPS/N/JPN/1247 | N/A |
| 103 | 30 Nov 2023 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Coffee, tea, mate and spices (HS codes: 09.01, 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS codes: 10.01, 10.03, 10.05, 10.06 and 10.08)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02, 12.05, 12.06, 12.07, 12.10 and 12.12)Animal or vegetable fats and oils (HS codes: 15.01, 15.02, 15.06, 15.12 and 15.14) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Human health; Food safety; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1099/Rev.1/Add.1 | N/A |
| 104 | 30 Nov 2023 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11, 08.13 and 08.14)Coffee, mate and spices (HS codes: 09.01, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.06, 10.07 and 10.08)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02, 12.05, 12.06, 12.07, 12.10 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)Â Â Â Â Cacao and cacao preparations (HS code: 18.01)Â Â Â Â | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Pesticides; Food safety; Human health | G/SPS/N/JPN/1190/Add.1 | N/A |
| 105 | 30 Nov 2023 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.03, 07.04, 07.05, 07.07, 07.09, 07.10 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Tea and spices (HS codes: 09.02, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS codes: 10.05 and 10.06)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01 and 12.07)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)Â Â Â Â | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Human health; Food safety; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1193/Add.1 | N/A |
| 106 | 30 Nov 2023 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.07 and 02.09)Birds' eggs and natural honey (HS codes: 04.07, 04.08 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.07, 07.09, 07.10, 07.13 and 07.14)Edible fruit and nuts (HS codes: 08.04, 08.06, 08.07, 08.10 and 08.11)Mate and spices (HS codes: 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.07, 12.10 and 12.12)Animal fats and oils (HS code: 15.01)Â Â Â Â | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Pesticides; Food safety; Human health | G/SPS/N/JPN/1187/Add.1 | N/A |
| 107 | 30 Nov 2023 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.07 and 02.09)Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Birds' eggs (HS codes: 04.07 and 04.08)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.04, 07.05, 07.09 and 07.10)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.05, 08.10, 08.11 and 08.14)Mate and spices (HS codes: 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS codes: 10.01, 10.05 and 10.06)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.05, 12.07 and 12.12)Animal fats and oils (HS code: 15.01)Â Â Â Â | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Pesticides; Human health; Food safety | G/SPS/N/JPN/1192/Add.1 | N/A |
| 108 | 30 Nov 2023 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.06, 02.07 and 02.09)Birds' eggs (HS codes: 04.07 and 04.08)Animal originated products (HS code: 05.04)Animal fats and oils (HS codes: 15.01 and 15.02)Â Â Â Â | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Human health; Food safety; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1196/Add.1 | N/A |
| 109 | 30 Nov 2023 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce, birds' eggs and natural honey  (HS codes: 04.01, 04.07, 04.08 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Coffee, mate and spices (HS codes: 09.01, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.07 and 10.08)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02, 12.04, 12.05, 12.06, 12.07 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)    | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Pesticides; Human health; Food safety | G/SPS/N/JPN/1191/Add.1 | N/A |
| 110 | 30 Nov 2023 | Japan | All trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Coffee, mate and spices (HS codes: 09.01, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS codes: 10.01 and 10.05)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02, 12.06, 12.07, 12.10 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)Â Â Â Â | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Human health; Food safety; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1189/Add.1 | N/A |
| 111 | 22 Nov 2023 | Japan | All trading Partner | ·Natural honey (HS: 04.09) ·Edible vegetables and certain roots and tubers (HS: 07.02, 07.07, 07.09, 07.10, 07.13 and 07.14) ·Edible fruit and nuts, peel of citrus fruit (HS: 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) ·Tea, mate and spices (HS: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) ·Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS: 12.07) | Human health; Food safety; Maximum residue limits (MRLs); Pesticides | G/SPS/N/JPN/1243 | N/A |
| 112 | 22 Nov 2023 | Japan | All trading Partner | ·Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) ·Dairy produce, birds' eggs and natural honey (HS: 04.01, 04.07, 04.08 and 04.09) ·Animal originated products (HS: 05.04) ·Edible vegetables and certain roots and tubers (HS: 07.02, 07.03, 07.04, 07.05, 07.07, 07.08, 07.09 07.10 and 07.13) ·Edible fruit and nuts, peel of citrus fruit (HS: 08.02, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) ·Mate and spices (HS: 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) ·Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS: 12.01, 12.04, 12.05 and 12.07) ·Animal fats and oils (HS: 15.01, 15.02 and 15.06) | Human health; Food safety; Maximum residue limits (MRLs); Pesticides | G/SPS/N/JPN/1241 | N/A |
| 113 | 22 Nov 2023 | Japan | All trading Partner | ·Meat and edible meat offal (HS: 02.01, 02.02, 02.04, 02.05, 02.06 and 02.08) ·Dairy produce (HS: 04.01) ·Animal originated products (HS: 05.04) ·Animal fats and oils (HS: 15.02 and 15.06) | Human health; Food safety; Maximum residue limits (MRLs); Veterinary drugs | G/SPS/N/JPN/1246 | N/A |
| 114 | 22 Nov 2023 | Japan | All trading Partner | Dairy produce (HS: 04.01) | Human health; Food safety; Veterinary drugs; Maximum residue limits (MRLs) | G/SPS/N/JPN/1244 | N/A |
| 115 | 22 Nov 2023 | Japan | All trading Partner | ·Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) ·Dairy produce, birds' eggs and natural honey (HS: 04.01, 04.07, 04.08 and 04.09) ·Animal originated products (HS: 05.04) ·Edible vegetables and certain roots and tubers (HS: 7.02, 07.03, 07.04, 07.05, 07.06, 07.08, 07.09, 07.10 and 07.14) ·Edible fruit and nuts (HS: 08.06, 08.07, 08.08, 08.09, 08.10 and 08.11) ·Tea, mate and spices (HS: 09.02, 09.03 and 09.10) ·Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS: 12.01 and 12.12) ·Animal fats and oils (HS: 15.01, 15.02 and 15.06) | Human health; Food safety; Maximum residue limits (MRLs); Pesticides | G/SPS/N/JPN/1239 | N/A |
| 116 | 22 Nov 2023 | Japan | All trading Partner | ·Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) ·Fish and crustaceans, molluscs and other aquatic invertebrates (HS: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08) ·Dairy produce, birds' eggs and natural honey (HS: 04.01, 04.07, 04.08 and 04.09) ·Animal originated products (HS: 05.04) ·Edible vegetables and certain roots and tubers (HS: 07.01, 07.02, 07.03, 07.04, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14) ·Edible fruit and nuts, peel of citrus fruit (HS: 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) ·Mate and spices (HS: 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) ·Cereals (HS: 10.01, 10.03 and 10.08) ·Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS: 12.01, 12.02, 12.04, 12.05, 12.06, 12.07 and 12.12) ·Animal fats and oils (HS: 15.01, 15.02 and 15.06) | Human health; Food safety; Maximum residue limits (MRLs); Pesticides | G/SPS/N/JPN/1242 | N/A |
| 117 | 22 Nov 2023 | Japan | All trading Partner | ·Fish and crustaceans, molluscs and other aquatic invertebrates (HS: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08) ·Natural honey (HS: 04.09) ·Edible vegetables and certain roots and tubers (HS: 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14) ·Edible fruit and nuts, peel of citrus fruit (HS: 08.04, 08.05, 08.06, 08.07, 08.09, 08.10, 08.11 and 08.14) ·Tea, mate and spices (HS: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) ·Cereals (HS: 10.05) ·Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS: 12.01, 12.07 and 12.12) | Human health; Food safety; Maximum residue limits (MRLs); Pesticides | G/SPS/N/JPN/1240 | N/A |
| 118 | 22 Nov 2023 | Japan | All trading Partner | ·Edible vegetables and certain roots and tubers (HS: 07.01, 07.02, 07.04, 07.06, 07.07 and 07.10) ·Edible fruit and nuts (HS: 08.03, 08.04, 08.07, 08.08, 08.09, 08.10 and 08.11) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health | G/SPS/N/JPN/1245 | N/A |
| 119 | 15 Nov 2023 | Japan | France | Live poultry, poultry meat and egg products | Animal health; Animal diseases; Pest- or Disease- free Regions / Regionalization; Zoonoses; Avian Influenza | G/SPS/N/JPN/1236 | N/A |
| 120 | 15 Nov 2023 | Japan | Bulgaria; United States of America | Live poultry, poultry meat or egg products | Animal diseases; Animal health; Pest- or Disease- free Regions / Regionalization; Zoonoses; Avian Influenza | G/SPS/N/JPN/1237 | N/A |
| 121 | 15 Nov 2023 | Japan | Bulgaria; United States of America | Live poultry, poultry meat or egg products | Animal diseases; Animal health; Pest- or Disease- free Regions / Regionalization; Zoonoses; Avian Influenza | G/SPS/N/JPN/1237 | N/A |
| 122 | 27 Oct 2023 | Japan | All trading Partner | Live poultry, poultry meat or egg products | Zoonoses; Animal health; Avian Influenza; Animal diseases; Withdrawal of the measure; Animal diseases; Animal health; Avian Influenza; Zoonoses | G/SPS/N/JPN/1235/Add.1 | N/A |
| 123 | 19 Oct 2023 | Japan | All trading Partner | Live poultry, poultry meat or egg products | Zoonoses; Animal health; Avian Influenza; Animal diseases; Withdrawal of the measure; Pest- or Disease- free Regions / Regionalization; Avian Influenza; Animal health; Zoonoses; Animal diseases; Withdrawal of the measure; Pest- or Disease- free Regions / | G/SPS/N/JPN/1225/Add.2 | N/A |
| 124 | 13 Oct 2023 | Japan | Brazil; United Kingdom; United States of America | Live poultry, poultry meat or egg products | Avian Influenza; Animal health; Animal diseases | G/SPS/N/JPN/1235 | N/A |
| 125 | 28 Sep 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Dairy produce, birds' eggs and natural honey (HS codes: 04.01, 04.07, 04.08 and 04.09)Animal originated products (HS code: 05.04)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)Â | Maximum residue limits (MRLs); Veterinary drugs; Food safety; Human health; Adoption/publication/entry into force of reg.; Veterinary drugs; Maximum residue limits (MRLs); Human health; Food safety | G/SPS/N/JPN/1182/Add.1 | N/A |
| 126 | 28 Sep 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.03, 02.06 and 02.09)Animal originated products (HS code: 05.04)Animal fats and oils (HS code: 15.01) | Maximum residue limits (MRLs); Veterinary drugs; Food safety; Human health; Adoption/publication/entry into force of reg.; Veterinary drugs; Maximum residue limits (MRLs); Food safety; Human health | G/SPS/N/JPN/1185/Add.1 | N/A |
| 127 | 28 Sep 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)Animal originated products (HS code: 05.04)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.03, 08.05, 08.06, 08.08, 08.09, 08.10, 08.11 and 08.14)Spices (HS codes: 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS code: 10.06)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS code: 12.07)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Maximum residue limits (MRLs); Veterinary drugs; Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Pesticides; Veterinary drugs; Human health; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/1180/Add.1 | N/A |
| 128 | 28 Sep 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02 and 02.06)Dairy produce (HS code: 04.01)Animal originated products (HS code: 05.04)Animal fats and oils (HS code: 15.02) | Maximum residue limits (MRLs); Veterinary drugs; Food safety; Human health; Adoption/publication/entry into force of reg.; Veterinary drugs; Human health; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/1181/Add.1 | N/A |
| 129 | 28 Sep 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.03, 02.06, 02.07 and 02.09)Animal originated products (HS code: 05.04)Animal fats and oils (HS code: 15.01) | Maximum residue limits (MRLs); Veterinary drugs; Food safety; Human health; Adoption/publication/entry into force of reg.; Veterinary drugs; Maximum residue limits (MRLs); Food safety; Human health | G/SPS/N/JPN/1183/Add.1 | N/A |
| 130 | 28 Sep 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.07, 07.09 and 07.10)Edible fruit and nuts (HS codes: 08.07, 08.10 and 08.11)Cereals (HS codes: 10.01, 10.02, 10.03, 10.04, 10.07 and 10.08)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Pesticides; Maximum residue limits (MRLs); Food safety; Human health | G/SPS/N/JPN/1178/Add.1 | N/A |
| 131 | 28 Sep 2023 | Japan | All Trading Partner | Edible vegetables and certain roots and tubers (HS codes: 07.01 and 07.13)Cereals (HS code: 10.01)Â Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS code: 12.01) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Pesticides; Maximum residue limits (MRLs); Human health; Food safety | G/SPS/N/JPN/1184/Add.1 | N/A |
| 132 | 26 Sep 2023 | Japan | All Trading Partner | Live poultry, poultry meat or egg products | Zoonoses; Animal health; Avian Influenza; Animal diseases; Withdrawal of the measure; Pest- or Disease- free Regions / Regionalization; Animal diseases; Animal health; Avian Influenza; Pest- or Disease- free Regions / Regionalization; Zoonoses | G/SPS/N/JPN/1213/Add.2 | N/A |
| 133 | 18 Sep 2023 | Japan | All Trading Partner | ·    Edible vegetables and certain roots and tubers (HS code(s): 07.01 and 07.10) | Food safety; Human health; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1231 | N/A |
| 134 | 18 Sep 2023 | Japan | All Trading Partner | ·    Meat and edible meat offal (HS code(s): 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) ·    Dairy produce and birds' eggs natural honey (HS code(s): 04.01, 04.07 and 04.08) ·    Animal originated products (HS code(s): 05.04) ·    Edible vegetables and certain roots and tubers (HS code(s): 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14) ·    Edible fruit and nuts, peel of citrus fruit (HS code(s): 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) ·    Coffee, tea, mate and spices (HS code(s): 09.01, 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) ·    Cereals (HS code(s): 10.01, 10.02, 10.03, 10.04, 10.05, 10.06, 10.07 and 10.08) ·    Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS code(s): 12.01, 12.02, 12.04, 12.05, 12.06, 12.07, 12.10 and 12.12) ·    Animal or vegetable fats and oils (HS code(s): 15.01, 15.02, 15.06 and 15.12) ·    Cocoa and cocoa preparations (HS code(s): 18.01)    | Human health; Food safety; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1232 | N/A |
| 135 | 18 Sep 2023 | Japan | All Trading Partner | ·Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) ·Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08) ·Animal originated products (HS code: 05.04) ·Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14) ·Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) ·Coffee, tea, mate and spices (HS codes: 09.01, 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) ·Cereals (HS codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.06, 10.07 and 10.08) ·Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02, 12.04, 12.05, 12.06, 12.07, 12.10 and 12.12) ·Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) ·Cocoa and cocoa preparations (HS code: 18.01) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Pesticides; Maximum residue limits (MRLs); Food safety; Human health | G/SPS/N/JPN/1218/Corr.1 | N/A |
| 136 | 18 Sep 2023 | Japan | All Trading Partner | ·    Edible vegetables and certain roots and tubers (HS code(s): 07.04, 07.05, 07.06, 07.09 and 07.10) ·    Spices (HS code(s): 09.10) ·    Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS code(s): 12.12) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health | G/SPS/N/JPN/1229 | N/A |
| 137 | 18 Sep 2023 | Japan | All Trading Partner | ·    Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) ·    Fish and crustaceans, molluscs and other aquatic invertebrates (HS: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08) ·    Dairy produce, birds' eggs and natural honey (HS: 04.01, 04.07, 04.08 and 04.09) ·    Animal originated products (HS: 05.04) ·    Edible vegetables and certain roots and tubers (HS: 07.02, 07.07, 07.08, 07.09 and 07.10) ·    Edible fruit and nuts, peel of citrus fruit (HS: 08.06, 08.07, 08.08, 08.09, 08.10 and 08.11) ·    Cereals (HS: 10.01, 10.02, 10.03, 10.04, 10.07 and 10.08) ·    Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS: 12.10) ·    Animal fats and oils (HS: 15.01, 15.02 and 15.06)    | Maximum residue limits (MRLs); Pesticides; Food safety; Human health | G/SPS/N/JPN/1228 | N/A |
| 138 | 18 Sep 2023 | Japan | All Trading Partner | ·    Meat and edible meat offal (HS code(s): 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) ·    Dairy produce, birds' eggs and natural honey (HS code(s): 04.01, 04.07, 04.08 and 04.09) ·    Animal originated products (HS code(s): 05.04) ·    Edible vegetables and certain roots and tubers (HS code(s): 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10 and 07.13) ·    Edible fruit and nuts, peel of citrus fruit (HS code(s): 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) ·    Tea, mate and spices (HS code(s): 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) ·    Cereals (HS code(s): 10.01, 10.02, 10.03, 10.04, 10.05, 10.07 and 10.08) ·    Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS code(s): 12.01, 12.02, 12.10, 12.12) ·    Animal fats and oils (HS code(s): 15.01, 15.02 and 15.06)    | Maximum residue limits (MRLs); Veterinary drugs; Pesticides; Food safety; Human health | G/SPS/N/JPN/1234 | N/A |
| 139 | 18 Sep 2023 | Japan | All Trading Partner | ·    Meat and edible meat offal (HS code(s): 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) ·    Dairy produce, birds' eggs and natural honey (HS code(s): 04.01, 04.07, 04.08 and 04.09) ·    Animal originated products (HS code(s): 05.04) ·    Edible vegetables and certain roots and tubers (HS code(s): 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14) ·    Edible fruit and nuts, peel of citrus fruit (HS code(s): 08.01, 08.02, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) ·    Mate and spices (HS code(s): 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) ·    Cereals (HS code(s): 10.01, 10.02, 10.03, 10.04, 10.05, 10.07 and 10.08) ·    Products of the milling industry (HS code(s): 11.02 and 11.04) ·    Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS code(s): 12.01, 12.02, 12.04, 12.05, 12.06, 12.07 and 12.12) ·    Animal fats and oils (HS code(s): 15.01, 15.02 and 15.06) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health | G/SPS/N/JPN/1233 | N/A |
| 140 | 18 Sep 2023 | Japan | All Trading Partner | ·    Cereals (HS code(s): 10.06) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health | G/SPS/N/JPN/1230 | N/A |
| 141 | 13 Sep 2023 | Japan | All Trading Partner | Live poultry, poultry meat or egg products | Animal diseases; Zoonoses; Animal health; Avian Influenza; Withdrawal of the measure; Pest- or Disease- free Regions / Regionalization; Animal diseases; Animal health; Avian Influenza; Pest- or Disease- free Regions / Regionalization; Zoonoses | G/SPS/N/JPN/1213/Add.1 | N/A |
| 142 | 13 Sep 2023 | Japan | All Trading Partner | Live poultry, poultry meat or egg products | Pest- or Disease- free Regions / Regionalization; Withdrawal of the measure; Animal diseases; Zoonoses; Animal health; Avian Influenza; Avian Influenza; Animal diseases; Animal health; Zoonoses; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1225/Add.1 | N/A |
| 143 | 30 Aug 2023 | Japan | China | Live plants and plant parts (including fruit, flower and pollen, other than seed) of the following plants: Chaenomeles sinensis (syn. Pseudocydonia sinensis); bridal wreath (Spiraea prunifolia); medlar (Mespilus germanica); loquat (Eriobotrya japonica); quince (Cydonia oblonga); dog rose (Rosa caninaAronia; Photinia CrataegomespilusAmelanchierCrataegusCotoneasterRhaphiolepisStranvaesiaOsteomelesDichotomanthesPyracanthaDocyniaPyrusSorbusHeteromelesPeraphyllumChaenomeles (syn. ChoenomelesMalus | Bacteria; Plant health | G/SPS/N/JPN/1226 | N/A |
| 144 | 25 Aug 2023 | Japan | Brazil; Denmark; Poland; United Kingdom | Live poultry, poultry meat or egg products | Animal health; Animal diseases; Avian Influenza; Zoonoses; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1225 | N/A |
| 145 | 07 Aug 2023 | Japan | All Trading Partner | ·Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) ·Dairy produce, birds' eggs and natural honey  (HS codes: 04.01, 04.07, 04.08 and 04.09) ·Animal originated products (HS code: 05.04) ·Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.07, 07.09, 07.10 and 07.13) ·Edible fruit and nuts (HS codes: 08.04, 08.07, 08.10 and 08.11) ·Spices (HS codes: 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) ·Cereals (HS codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.07 and 10.08) ·Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02,12.05, 12.07 and 12.12) ·Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)    | Food safety; Human health; Maximum residue limits (MRLs); Pesticides | G/SPS/N/JPN/1219 | N/A |
| 146 | 07 Aug 2023 | Japan | All Trading Partner | ·Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) ·Dairy produce, birds' eggs and natural honey  (HS codes: 04.01, 04.07, 04.08 and 04.09) ·Animal originated products (HS code: 05.04) ·Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.07, 07.08, 07.09, 07.10 and 07.13) ·Edible fruit and nuts, peel of citrus fruit (HS codes: 08.04, 08.05, 08.06, 08.07, 08.10, 08.11 and 08.14) ·Mate and spices (HS codes: 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) ·Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.07 and 12.10) ·Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)    | Maximum residue limits (MRLs); Pesticides; Food safety; Human health | G/SPS/N/JPN/1215 | N/A |
| 147 | 07 Aug 2023 | Japan | All Trading Partner | ·Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) ·Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08) ·Dairy produce, birds' eggs and natural honey (HS codes: 04.01, 04.07, 04.08 and 04.09) ·Animal originated products (HS code: 05.04) ·Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14) ·Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) ·Tea, mate and spices (HS codes: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) ·Cereals (HS codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.06, 10.07 and 10.08) ·Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02, 12.04, 12.05, 12.06, 12.07, 12.10 and 12.12) ·Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health | G/SPS/N/JPN/1216 | N/A |
| 148 | 07 Aug 2023 | Japan | All Trading Partner | ·Meat and edible meat offal (HS codes: 02.03, 02.06 and 02.09) ·Animal originated products (HS code: 05.04) ·Animal or vegetable fats and oils (HS code: 15.01)    | Maximum residue limits (MRLs); Veterinary drugs; Food safety; Human health | G/SPS/N/JPN/1222 | N/A |
| 149 | 07 Aug 2023 | Japan | All Trading Partner | ·Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) ·Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08) ·Animal originated products (HS code: 05.04) ·Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14) ·Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) ·Coffee, tea, mate and spices (HS codes: 09.01, 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) ·Cereals (HS codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.06, 10.07 and 10.08) ·Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02, 12.04, 12.05, 12.06, 12.07, 12.10 and 12.12) ·Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) ·Cocoa and cocoa preparations (HS code: 18.01) | Human health; Food safety; Maximum residue limits (MRLs); Pesticides | G/SPS/N/JPN/1218 | N/A |
| 150 | 07 Aug 2023 | Japan | All Trading Partner | ·Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) ·Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08) ·Dairy produce, birds' eggs and natural honey  (HS codes: 04.01, 04.07, 04.08 and 04.09) ·Animal originated products (HS code: 05.04) ·Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health | G/SPS/N/JPN/1221 | N/A |
| 151 | 07 Aug 2023 | Japan | All Trading Partner | ·Meat and edible meat offal (HS codes: 02.01, 02.02 and 02.06) ·Dairy produce  (HS code: 04.01) ·Animal originated products (HS code: 05.04) ·Animal fats and oils (HS code: 15.02) | Food safety; Human health; Maximum residue limits (MRLs); Veterinary drugs | G/SPS/N/JPN/1224 | N/A |
| 152 | 07 Aug 2023 | Japan | All Trading Partner | ·Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.06, 02.07 and 02.09) ·Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03 and 03.04) ·Animal originated products (HS code: 05.04) ·Animal or vegetable fats and oils (HS codes: 15.01 and 15.02) | Maximum residue limits (MRLs); Veterinary drugs; Food safety; Human health | G/SPS/N/JPN/1223 | N/A |
| 153 | 07 Aug 2023 | Japan | All Trading Partner | ·Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) ·Dairy produce, birds' eggs and natural honey  (HS codes: 04.01, 04.07, 04.08 and 04.09) ·Animal originated products (HS code: 05.04) ·Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14) ·Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) ·Coffee, mate and spices (HS codes: 09.01, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) ·Cereals (HS codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.06, 10.07 and 10.08) ·Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02, 12.04, 12.05, 12.06, 12.07 and 12.12) ·Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Food safety; Human health; Maximum residue limits (MRLs); Pesticides | G/SPS/N/JPN/1217 | N/A |
| 154 | 20 Jul 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.04, 02.05, 02.06 and 02.08)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.03, 07.04, 07.07, 07.08, 07.09, 07.10 and 07.13)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Coffee, tea, mate and spices (HS codes: 09.01, 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01 and 12.07)Animal fats and oils (HS codes: 15.02 and 15.06)Â | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Human health; Food safety; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1168/Add.1 | N/A |
| 155 | 20 Jul 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)Â Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.03, 07.04, 07.05, 07.07, 07.08, 07.09, 07.10 and 07.13)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.02, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Mate and spices (HS codes: 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.04, 12.05 and 12.07)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)Â | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Pesticides; Maximum residue limits (MRLs); Human health; Food safety | G/SPS/N/JPN/1166/Add.1 | N/A |
| 156 | 20 Jul 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Coffee, tea, mate and spices (HS codes: 09.01, 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS codes: 10.05 and 10.06)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02, 12.07 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)Â | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Pesticides; Food safety; Human health | G/SPS/N/JPN/1167/Add.1 | N/A |
| 157 | 20 Jul 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.04, 02.05, 02.06 and 02.08)Dairy produce (HS code: 04.01)Animal originated products (HS code: 05.04)Animal fats and oils (HS codes: 15.02 and 15.06)Â | Maximum residue limits (MRLs); Veterinary drugs; Food safety; Human health; Adoption/publication/entry into force of reg.; Veterinary drugs; Human health; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/1169/Add.1 | N/A |
| 158 | 20 Jul 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.06 and 02.08)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.07, 07.09, 07.10, 07.13 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Tea, mate and spices (HS codes: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS code: 10.05)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.07, 12.10 and 12.12)Animal fats and oils (HS codes: 15.02 and 15.06) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Pesticides; Food safety; Human health | G/SPS/N/JPN/1165/Add.1 | N/A |
| 159 | 12 Jul 2023 | Japan | Brazil; France | Live poultry, poultry meat or egg products | Avian Influenza; Animal health; Animal diseases; Pest- or Disease- free Regions / Regionalization; Zoonoses | G/SPS/N/JPN/1213 | N/A |
| 160 | 09 Jun 2023 | Japan | All Trading Partner |  Natural honey (HS code: 04.09) Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.07, 07.09 and 07.10) Edible fruit and nuts (HS codes: 08.03, 08.06, 08.07 and 08.11) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Maximum residue limits (MRLs); Pesticides; Human health; Food safety; Adoption/publication/entry into force of reg. | G/SPS/N/JPN/1158/Add.1 | N/A |
| 161 | 08 Jun 2023 | Japan | All Trading Partner | Â Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Â Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)Â Animal originated products (HS code: 05.04)Â Cereals (HS codes: 10.01, 10.02, 10.03, 10.04, 10.06, 10.07 and 10.08)Â Products of the milling industry (HS code: 11.03)Â Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.05Â and 12.12)Â Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)Â Â Â Â Â Â Â Â | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Pesticides; Human health; Food safety | G/SPS/N/JPN/1157/Add.1 | N/A |
| 162 | 08 Jun 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) Dairy produce, birds' eggs and natural honey (HS codes: 04.01, 04.07, 04.08 and 04.09) Animal originated products (HS code: 05.04) Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10 and 07.13) Edible fruit and nuts, peel of citrus fruit (HS codes: 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) Mate and spices (HS codes: 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01 and 12.07) Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Pesticides; Human health; Food safety | G/SPS/N/JPN/1155/Add.1 | N/A |
| 163 | 08 Jun 2023 | Japan | All Trading Partner | Â Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Â Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Â Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)Â Animal originated products (HS code: 05.04)Â Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Â Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Â Mate and spices (HS codes: 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Â Cereals (HS codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.06, 10.07 and 10.08)Â Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.04, 12.05, 12.06, 12.07 and 12.12)Â Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Pesticides; Food safety; Human health | G/SPS/N/JPN/1152/Add.1 | N/A |
| 164 | 08 Jun 2023 | Japan | All Trading Partner | Â Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Â Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Â Edible fruit and nuts (HS codes: 08.07, 08.10 and 08.11)Â Mate and spices (HS code: 09.03 and 09.10)Â Cereals (HS codes: 10.05 and 10.08)Â Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01 and 12.12) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Human health; Food safety; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1156/Add.1 | N/A |
| 165 | 08 Jun 2023 | Japan | All Trading Partner |  Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)  Animal originated products (HS code: 05.04)  Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.04, 07.05, 07.06, 07.07, 07.09 and 07.10) Edible fruit and nuts (HS codes: 08.03, 08.04, 08.06, 08.07, 08.08, 08.09, 08.10 and 08.11) Cereals (HS codes: 10.01, 10.02, 10.03, 10.04, 10.07 and 10.08) Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.02 and 12.05) Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Human health; Food safety; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1154/Add.1 | N/A |
| 166 | 08 Jun 2023 | Japan | All Trading Partner |  Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08) Animal originated products (HS code: 05.04) Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.04, 07.05, 07.07, 07.09 and 07.10) Edible fruit and nuts (HS codes: 08.03, 08.06, 08.07, 08.08, 08.09, 08.10 and 08.11) Coffee (HS code: 09.01) Cereals (HS codes: 10.01, 10.03, 10.04, 10.05, 10.07 and 10.08) Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02, 12.05, 12.07, 12.10 and 12.12) Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Pesticides; Food safety; Human health | G/SPS/N/JPN/1153/Add.1 | N/A |
| 167 | 31 May 2023 | Japan | All Trading Partner | ·Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.08 and 02.09) ·Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08) ·Dairy produce (HS code: 04.01) ·Animal originated products (HS code: 05.04) ·Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10 and 07.13) ·Edible fruit and nuts, peel of citrus fruit (HS codes: 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) ·Tea, mate and spices (HS codes: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) ·Cereals (HS codes: 10.01 and 10.06) ·Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.07 and 12.12) ·Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)    | Maximum residue limits (MRLs); Pesticides; Food safety; Human health | G/SPS/N/JPN/1208 | N/A |
| 168 | 31 May 2023 | Japan | All Trading Partner | ·Natural honey (HS code: 04.09) ·Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.09, 07.10 and 07.14) ·Edible fruit and nuts, peel of citrus fruit (HS codes: 08.05, 08.07, 08.10, 08.11 and 08.14) ·Spices (HS codes: 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) ·Cereals (HS code: 10.06) ·Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.07 and 12.12) | Food safety; Human health; Maximum residue limits (MRLs); Pesticides | G/SPS/N/JPN/1207 | N/A |
| 169 | 31 May 2023 | Japan | All Trading Partner | ·Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) ·Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08) ·Dairy produce and birds' eggs  (HS codes: 04.01, 04.07 and 04.08) ·Animal originated products (HS code: 05.04) ·Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.08, 07.09, 07.10, 07.13 and 07.14) ·Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.04, 08.05, 08.06, 08.07, 08.10, 08.11 and 08.14) ·Mate and spices (HS codes: 09.03 and 09.10) ·Cereals (HS codes: 10.01, 10.04, 10.07 and 10.08) ·Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02, 12.05, 12.06 and 12.12) ·Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health | G/SPS/N/JPN/1209 | N/A |
| 170 | 31 May 2023 | Japan | All Trading Partner | ·Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.08 and 02.09) ·Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08) ·Dairy produce (HS code: 04.01) ·Animal originated products (HS code: 05.04) ·Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10 and 07.13) ·Edible fruit and nuts, peel of citrus fruit (HS codes: 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) ·Tea, mate and spices (HS codes: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) ·Cereals (HS codes: 10.01 and 10.06) ·Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.07 and 12.12) ·Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)    | Maximum residue limits (MRLs); Pesticides; Food safety; Human health | G/SPS/N/JPN/1208 | N/A |
| 171 | 31 May 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) ·Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08) ·Dairy produce, birds' eggs and natural honey  (HS codes: 04.01, 04.07, 04.08 and 04.09) ·Animal originated products (HS code: 05.04) ·Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14) ·Edible fruit and nuts (HS codes: 08.07, 08.10 and 08.11) ·Mate and spices (HS codes: 09.03 and 09.10) ·Cereals (HS codes: 10.01, 10.05 and 10.06) ·Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02 and 12.12) ·Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)   | Maximum residue limits (MRLs); Pesticides; Food safety; Human health | G/SPS/N/JPN/1205 | N/A |
| 172 | 31 May 2023 | Japan | All Trading Partner | ·Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) ·Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08) ·Animal originated products (HS code: 05.04) ·Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14) ·Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) ·Tea, mate and spices (HS codes: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10) ·Cereals (HS codes: 10.01, 10.03, 10.05 and 10.06) ·Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02, 12.05, 12.07, 12.10 and 12.12) ·Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)       | Human health; Food safety; Maximum residue limits (MRLs); Pesticides | G/SPS/N/JPN/1204 | N/A |
| 173 | 25 May 2023 | Japan | All Trading Partner | Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Â Edible fruit and nuts (HS Codes: 08.03, 08.07, 08.10 and 08.11)Â Mate and spices (HS Codes: 09.03, 09.10) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Pesticides; Maximum residue limits (MRLs); Food safety; Human health | G/SPS/N/JPN/1125/Add.1 | N/A |
| 174 | 25 May 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce (HS code: 04.01)Animal originated products (HS code: 05.04)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Maximum residue limits (MRLs); Veterinary drugs; Food safety; Human health; Adoption/publication/entry into force of reg.; Veterinary drugs; Human health; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/1135/Add.1 | N/A |
| 175 | 25 May 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.03, 02.06, 02.07 and 02.09)Animal originated products (HS code: 05.04)Animal fats and oils (HS code: 15.01) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Pesticides; Human health; Food safety | G/SPS/N/JPN/1137/Add.1 | N/A |
| 176 | 25 May 2023 | Japan | All Trading Partner | All food | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Food safety; Human health; Maximum residue limits (MRLs); Pesticides | G/SPS/N/JPN/1128/Add.1 | N/A |
| 177 | 25 May 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS Codes: 02.07 and 02.09)Animal originated products (HS Code: 05.04)Animal fats and oils (HS Code: 15.01)Â | Maximum residue limits (MRLs); Veterinary drugs; Food safety; Human health; Adoption/publication/entry into force of reg.; Veterinary drugs; Human health; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/1130/Add.1 | N/A |
| 178 | 25 May 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Dairy produce, birds' eggs and natural honey (HS Codes: 04.01, 04.07, 04.08 and 04.09)Animal originated products (HS Code: 05.04)Animal fats and oils (HS Codes: 15.01, 15.02 and 15.06) | Maximum residue limits (MRLs); Veterinary drugs; Food safety; Human health; Adoption/publication/entry into force of reg.; Veterinary drugs; Maximum residue limits (MRLs); Food safety; Human health | G/SPS/N/JPN/1131/Add.1 | N/A |
| 179 | 25 May 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce and birds' eggs (HS Codes: 04.01, 04.07 and 04.08)Animal originated products (HS Code: 05.04)Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS Codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Mate and spices (HS Codes: 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS Codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.07 and 10.08)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS Codes: 12.01, 12.02, 12.04, 12.05, 12.06, 12.07 and 12.12)Animal fats and oils (HS Codes: 15.01, 15.02 and 15.06)Â Â | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Pesticides; Maximum residue limits (MRLs); Human health; Food safety | G/SPS/N/JPN/1129/Add.1 | N/A |
| 180 | 25 May 2023 | Japan | All Trading Partner | Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Â Edible fruit and nuts, peel of citrus fruit (HS Codes: 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Tea, mate and spices (HS Codes: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS Code: 10.05)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS Codes: 12.01 12.07 and 12.12) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Pesticides; Maximum residue limits (MRLs); Food safety; Human health | G/SPS/N/JPN/1127/Add.1 | N/A |
| 181 | 25 May 2023 | Japan | All Trading Partner | All food | Maximum residue limits (MRLs); Veterinary drugs; Food safety; Human health; Adoption/publication/entry into force of reg.; Human health; Food safety; Maximum residue limits (MRLs); Veterinary drugs | G/SPS/N/JPN/1133/Add.1 | N/A |
| 182 | 25 May 2023 | Japan | All Trading Partner | All food | Maximum residue limits (MRLs); Veterinary drugs; Food safety; Human health; Adoption/publication/entry into force of reg.; Human health; Food safety; Maximum residue limits (MRLs); Veterinary drugs | G/SPS/N/JPN/1132/Add.1 | N/A |
| 183 | 25 May 2023 | Japan | All Trading Partner | All food | Adoption/publication/entry into force of reg.; Human health; Food safety; Veterinary drugs; Maximum residue limits (MRLs); Food safety; Human health; Maximum residue limits (MRLs); Veterinary drugs | G/SPS/N/JPN/1134/Add.1 | N/A |
| 184 | 25 May 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02 and 02.06)Dairy produce (HS code: 04.01)Animal originated products (HS code: 05.04)Animal fats and oils (HS code: 15.02) | Maximum residue limits (MRLs); Veterinary drugs; Food safety; Human health; Adoption/publication/entry into force of reg.; Veterinary drugs; Human health; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/1136/Add.1 | N/A |
| 185 | 25 May 2023 | Japan | All Trading Partner | Edible vegetables and certain roots and tubers (HS Codes: 07.02, 07.03, 07.05, 07.07, 07.09, 07.10 and 07.13)Edible fruit and nuts, peel of citrus fruit (HS Codes: 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Spices (HS Codes: 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS Code: 12.07) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Pesticides; Maximum residue limits (MRLs); Human health; Food safety | G/SPS/N/JPN/1126/Add.1 | N/A |
| 186 | 22 May 2023 | Japan | Belgium; Bulgaria; Germany; United States of America | Poultry meat and egg products | Animal health; Animal diseases; Pest- or Disease- free Regions / Regionalization; Zoonoses; Avian Influenza | G/SPS/N/JPN/1202 | N/A |
| 187 | 11 May 2023 | Japan | All Trading Partner | Plants and plant products | Plant health | G/SPS/N/JPN/1201 | N/A |
| 188 | 28 Apr 2023 | Japan | All Trading Partner | Oats (HS code: 10.04), barley (HS code: 10.03), wheat (HSÂ code:Â 10.01), maize (HS code: 10.05), milo (HS code: 10.07), rye (HS code: 10.02), hay (HS codes: 12.13, 12.14), soybean (HS code: 12.01) and soybean meal (HS code: 23.04) for feed | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Pesticides; Maximum residue limits (MRLs); Food safety; Human health | G/SPS/N/JPN/1171/Add.1 | N/A |
| 189 | 24 Apr 2023 | Japan | Chile; France; Hungary; Lithuania; United States of America | Live poultry, poultry meat or egg products | Animal health; Avian Influenza; Pests; Animal diseases | G/SPS/N/JPN/1197 | N/A |
| 190 | 13 Apr 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11, 08.13 and 08.14)Coffee, mate and spices (HS codes: 09.01, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.06, 10.07 and 10.08)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02, 12.05, 12.06, 12.07, 12.10 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)Â Â Â Â Cacao and cacao preparations (HS code: 18.01)Â Â Â Â | Human health; Food safety; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1190 | N/A |
| 191 | 13 Apr 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Coffee, tea, mate and spices (HS codes: 09.01, 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS codes: 10.01, 10.03, 10.05, 10.06 and 10.08)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02, 12.05, 12.06, 12.07, 12.10 and 12.12)Animal or vegetable fats and oils (HS codes: 15.01, 15.02, 15.06, 15.12 and 15.14) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health | G/SPS/N/JPN/1099/Rev.1 | N/A |
| 192 | 13 Apr 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.06, 02.07 and 02.09)Birds' eggs (HS codes: 04.07 and 04.08)Animal originated products (HS code: 05.04)Animal fats and oils (HS codes: 15.01 and 15.02)Â Â Â Â | Maximum residue limits (MRLs); Pesticides; Food safety; Human health | G/SPS/N/JPN/1196 | N/A |
| 193 | 13 Apr 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Coffee, mate and spices (HS codes: 09.01, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS codes: 10.01 and 10.05)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02, 12.06, 12.07, 12.10 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)Â Â Â Â | Maximum residue limits (MRLs); Pesticides; Food safety; Human health | G/SPS/N/JPN/1189 | N/A |
| 194 | 13 Apr 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.08 and 02.09)Dairy produce and natural honey  (HS codes: 04.01 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.04, 08.05, 08.06, 08.07, 08.10, 08.11 and 08.14)Spices (HS codes: 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS code: 10.06)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.07 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)                                                           | Food safety; Human health; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1188 | N/A |
| 195 | 13 Apr 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce, birds' eggs and natural honey  (HS codes: 04.01, 04.07, 04.08 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Coffee, mate and spices (HS codes: 09.01, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.07 and 10.08)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02, 12.04, 12.05, 12.06, 12.07 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)    | Food safety; Human health; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1191 | N/A |
| 196 | 13 Apr 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Dairy produce (HS code: 04.01)Â Animal originated products (HS code: 05.04)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)Â Â Â Â Â Â Â Â | Maximum residue limits (MRLs); Pesticides; Food safety; Human health | G/SPS/N/JPN/1195 | N/A |
| 197 | 13 Apr 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.03, 07.04, 07.05, 07.07, 07.09, 07.10 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Tea and spices (HS codes: 09.02, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS codes: 10.05 and 10.06)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01 and 12.07)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)Â Â Â Â | Maximum residue limits (MRLs); Pesticides; Food safety; Human health | G/SPS/N/JPN/1193 | N/A |
| 198 | 13 Apr 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.07 and 02.09)Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Birds' eggs (HS codes: 04.07 and 04.08)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.04, 07.05, 07.09 and 07.10)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.05, 08.10, 08.11 and 08.14)Mate and spices (HS codes: 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS codes: 10.01, 10.05 and 10.06)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.05, 12.07 and 12.12)Animal fats and oils (HS code: 15.01)Â Â Â Â | Food safety; Human health; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1192 | N/A |
| 199 | 13 Apr 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.07 and 02.09)Birds' eggs and natural honey (HS codes: 04.07, 04.08 and 04.09)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.07, 07.09, 07.10, 07.13 and 07.14)Edible fruit and nuts (HS codes: 08.04, 08.06, 08.07, 08.10 and 08.11)Mate and spices (HS codes: 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.07, 12.10 and 12.12)Animal fats and oils (HS code: 15.01)Â Â Â Â | Human health; Food safety; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1187 | N/A |
| 200 | 13 Apr 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02 and 02.06)Dairy produce (HS code: 04.01)Animal originated products (HS code: 05.04)Animal fats and oils (HS code: 15.02)Â | Human health; Food safety; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1194 | N/A |
| 201 | 31 Mar 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Fish and crustaceans, molluscs and other aquatic invertebrates (HS: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Dairy produce and birds' eggs (HS: 04.01, 04.07 and 04.08)Animal originated products (HS: 05.04)Edible vegetables and certain roots and tubers (HS: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Coffee, tea, mate and spices (HS: 09.01, 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS: 10.01, 10.02, 10.03, 10.04, 10.05, 10.06, 10.07 and 10.08)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS: 12.01, 12.02, 12.07, 12.10 and 12.12)Animal fats and oils (HS: 15.01, 15.02 and 15.06)                      | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Pesticides; Maximum residue limits (MRLs); Food safety; Human health | G/SPS/N/JPN/1101/Add.1 | N/A |
| 202 | 31 Mar 2023 | Japan | All Trading Partner | Fish and crustaceans, molluscs and other aquatic invertebrates (HS: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Natural honey (HS: 04.09)Edible vegetables and certain roots and tubers (HS: 07.07, 07.09 and 07.10)Edible fruit and nuts, peel of citrus fruit (HS: 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Tea and spices (HS: 09.02, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS: 12.07) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Pesticides; Maximum residue limits (MRLs); Food safety; Human health | G/SPS/N/JPN/1096/Add.1 | N/A |
| 203 | 31 Mar 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce and birds' eggs (HS: 04.01, 04.07 and 04.08)Animal originated products (HS: 05.04)Edible vegetables and certain roots and tubers (HS: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS: 08.01, 08.02, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Tea, mate and spices (HS: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS: 10.01 and 10.05)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS: 12.01, 12.05, 12.07, 12.10 and 12.12)Animal fats and oils (HS: 15.01, 15.02 and 15.06)Preparations of vegetables, fruit, nuts or other parts of plants (HS: 20.02)Â Â Â Â Â Â Â Â Â Â Â Â Â Â | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Pesticides; Maximum residue limits (MRLs); Food safety; Human health | G/SPS/N/JPN/1102/Add.1 | N/A |
| 204 | 31 Mar 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce and birds' eggs (HS: 04.01, 04.07 and 04.08)Animal originated products (HS: 05.04)Edible vegetables and certain roots and tubers (HS: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS: 08.01, 08.02, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Mate and spices (HS: 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS: 10.01, 10.02, 10.03, 10.04, 10.05, 10.07 and 10.08)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS: 12.01, 12.02, 12.05, 12.06, 12.07 and 12.12)Animal fats and oils (HS: 15.01, 15.02 and 15.06)        | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Pesticides; Human health; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/1100/Add.1 | N/A |
| 205 | 31 Mar 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.08 and 02.09)Dairy produce (HS: 04.01)Animal originated products (HS: 05.04)Edible vegetables and certain roots and tubers (HS: 07.02, 07.05, 07.07, 07.08, 07.09 and 07.10)Edible fruit and nuts, peel of citrus fruit (HS: 08.01, 08.02, 08.05, 08.06, 08.07, 08.09, 08.10, 08.11 and 08.14)Mate and spices (HS: 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS: 12.07)Animal fats and oils (HS: 15.01, 15.02 and 15.06)Â Â Â Â Â Â Â Â | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Pesticides; Food safety; Human health | G/SPS/N/JPN/1103/Add.1 | N/A |
| 206 | 31 Mar 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce and birds' eggs (HS: 04.01, 04.07 and 04.08)Animal originated products (HS: 05.04)Edible vegetables and certain roots and tubers (HS: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Tea, mate and spices (HS: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS: 10.01, 10.02, 10.03, 10.04, 10.05, 10.07 and 10.08)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS: 12.01, 12.02, 12.04, 12.05, 12.06, 12.07, 12.10 and 12.12)Animal fats and oils (HS: 15.01, 15.02 and 15.06)Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Pesticides; Maximum residue limits (MRLs); Food safety; Human health | G/SPS/N/JPN/1097/Add.1 | N/A |
| 207 | 10 Mar 2023 | Japan | All Trading Partner | Edible vegetables and certain roots and tubers (HS codes: 07.01 and 07.13)Cereals (HS code: 10.01)Â Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS code: 12.01) | Food safety; Human health; Maximum residue limits (MRLs) | G/SPS/N/JPN/1184 | N/A |
| 208 | 10 Mar 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Dairy produce, birds' eggs and natural honey (HS codes: 04.01, 04.07, 04.08 and 04.09)Animal originated products (HS code: 05.04)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)Â | Food safety; Human health; Maximum residue limits (MRLs); Veterinary drugs | G/SPS/N/JPN/1182 | N/A |
| 209 | 10 Mar 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.07, 07.09 and 07.10)Edible fruit and nuts (HS codes: 08.07, 08.10 and 08.11)Cereals (HS codes: 10.01, 10.02, 10.03, 10.04, 10.07 and 10.08)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Human health; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/1178 | N/A |
| 210 | 10 Mar 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.03, 02.06, 02.07 and 02.09)Animal originated products (HS code: 05.04)Animal fats and oils (HS code: 15.01) | Human health; Food safety; Maximum residue limits (MRLs); Veterinary drugs | G/SPS/N/JPN/1183 | N/A |
| 211 | 10 Mar 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)Animal originated products (HS code: 05.04)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.03, 08.05, 08.06, 08.08, 08.09, 08.10, 08.11 and 08.14)Spices (HS codes: 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS code: 10.06)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS code: 12.07)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Maximum residue limits (MRLs); Food safety; Human health; Veterinary drugs; Pesticides | G/SPS/N/JPN/1180 | N/A |
| 212 | 10 Mar 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.03, 02.06 and 02.09)Animal originated products (HS code: 05.04)Animal fats and oils (HS code: 15.01) | Human health; Food safety; Maximum residue limits (MRLs); Veterinary drugs | G/SPS/N/JPN/1185 | N/A |
| 213 | 10 Mar 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02 and 02.06)Dairy produce (HS code: 04.01)Animal originated products (HS code: 05.04)Animal fats and oils (HS code: 15.02) | Maximum residue limits (MRLs); Food safety; Human health; Veterinary drugs | G/SPS/N/JPN/1181 | N/A |
| 214 | 10 Mar 2023 | Japan | Argentina; Belgium; Costa Rica; France; Poland; United Kingdom; United States of America | Live poultry, poultry meat or egg products | Avian Influenza; Animal health; Zoonoses; Animal diseases | G/SPS/N/JPN/1179 | N/A |
| 215 | 08 Mar 2023 | Japan | All Trading Partner | Plant, plant products and other objects | Adoption/publication/entry into force of reg.; Plant health; Pests; Adoption/publication/entry into force of reg.; Plant health; Pests; Plant health; Pests | G/SPS/N/JPN/1138/Add.1/Corr.1 | N/A |
| 216 | 27 Feb 2023 | Japan | All Trading Partner | Plant, plant products and other objects | Adoption/publication/entry into force of reg.; Plant health; Pests; Adoption/publication/entry into force of reg.; Plant health; Pests; Plant health; Pests | G/SPS/N/JPN/1138/Add.2 | N/A |
| 217 | 10 Feb 2023 | Japan | Belgium; Bulgaria; France; Hungary; Poland; United Kingdom; United States of America | Live poultry, poultry meat or egg products | Animal health; Zoonoses; Animal diseases; Pest- or Disease- free Regions / Regionalization; Avian Influenza | G/SPS/N/JPN/1174 | N/A |
| 218 | 03 Feb 2023 | Japan | Belgium; France; Hungary; Netherlands; Peru; Poland; United Kingdom; United States of America | Live poultry, poultry meat or egg products | Animal health; Animal diseases; Avian Influenza; Food safety; Zoonoses | G/SPS/N/JPN/1173 | N/A |
| 219 | 19 Jan 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.07 and 02.09)Animal originated products (HS code: 05.04)Animal fats and oils (HS code: 15.01) | Maximum residue limits (MRLs); Veterinary drugs; Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Human health; Food safety; Veterinary drugs | G/SPS/N/JPN/1072/Add.1 | N/A |
| 220 | 19 Jan 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10 and 07.14)Edible fruit and nuts (HS codes: 08.01, 08.02, 08.05, 08.06, 08.07, 08.09, 08.10, 08.11 and 08.14)Coffee, mate and spices (HS codes: 09.01, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.07 and 10.08)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.07 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Human health; Food safety; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1074/Add.1 | N/A |
| 221 | 19 Jan 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.06, 02.07 and 02.09)Birds' eggs (HS codes: 04.07, 04.08)Animal originated products (HS code: 05.04)Animal fats and oils (HS codes: 15.01 and 15.02) | Maximum residue limits (MRLs); Veterinary drugs; Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Veterinary drugs; Food safety; Human health | G/SPS/N/JPN/1069/Add.1 | N/A |
| 222 | 19 Jan 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Dairy produce (HS code: 04.01)Animal originated products (HS code: 05.04)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Maximum residue limits (MRLs); Veterinary drugs; Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Human health; Food safety; Veterinary drugs | G/SPS/N/JPN/1070/Add.1 | N/A |
| 223 | 19 Jan 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.07, 07.09, 07.10 and 07.13)Edible fruit and nuts (HS codes: 08.06, 08.07, 08.08, 08.09, 08.10 and 08.11)Tea  (HS code: 09.02)Cereals (HS codes: 10.01, 10.03 and 10.05)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.04, 12.05, 12.07 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Pesticides; Food safety; Human health | G/SPS/N/JPN/1071/Add.1 | N/A |
| 224 | 19 Jan 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.04, 02.05, 02.06 and 02.08)Animal originated products (HS code: 05.04)Animal fats and oils (HS codes: 15.02 and 15.06) | Maximum residue limits (MRLs); Veterinary drugs; Food safety; Human health; Adoption/publication/entry into force of reg.; Food safety; Human health; Veterinary drugs; Maximum residue limits (MRLs) | G/SPS/N/JPN/1068/Add.1 | N/A |
| 225 | 19 Jan 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.02, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Tea, mate and spices (HS codes: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS codes: 10.01, 10.02, 10.03, 10.04, 10.05, 10.06, 10.07 and 10.08)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02, 12.05, 12.07 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Pesticides; Maximum residue limits (MRLs); Food safety; Human health | G/SPS/N/JPN/1067/Add.1 | N/A |
| 226 | 19 Jan 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06 and 02.08)Dairy produce (HS code: 04.01)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.07, 07.08, 07.09, 07.10 and 07.13)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Coffee, tea, mate and spices (HS codes: 09.01, 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS code: 10.05)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.07, 12.10 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Pesticides; Food safety; Human health | G/SPS/N/JPN/1073/Add.1 | N/A |
| 227 | 19 Jan 2023 | Japan | All Trading Partner | Cereals (HS codes: 10.01, 10.02, 10.03, 10.04, 10.07 and 10.08) | Food safety; Human health; Adoption/publication/entry into force of reg.; Food safety; Human health | G/SPS/N/JPN/1066/Add.1 | N/A |
| 228 | 10 Jan 2023 | Japan | All Trading Partner | Oats (HS code: 10.04), barley (HS code: 10.03), wheat (HSÂ code:Â 10.01), maize (HS code: 10.05), milo (HS code: 10.07), rye (HS code: 10.02), hay (HS codes: 12.13, 12.14), soybean (HS code: 12.01) and soybean meal (HS code: 23.04) for feed | Human health; Food safety; Maximum residue limits (MRLs); Pesticides | G/SPS/N/JPN/1171 | N/A |
| 229 | 06 Jan 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Coffee, tea, mate and spices (HS codes: 09.01, 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS codes: 10.05 and 10.06)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.02, 12.07 and 12.12)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)Â | Human health; Food safety; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1167 | N/A |
| 230 | 06 Jan 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.04, 02.05, 02.06 and 02.08)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.03, 07.04, 07.07, 07.08, 07.09, 07.10 and 07.13)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Coffee, tea, mate and spices (HS codes: 09.01, 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01 and 12.07)Animal fats and oils (HS codes: 15.02 and 15.06)Â | Maximum residue limits (MRLs); Pesticides; Food safety; Human health | G/SPS/N/JPN/1168 | N/A |
| 231 | 06 Jan 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.06 and 02.08)Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.07, 07.09, 07.10, 07.13 and 07.14)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.01, 08.02, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Tea, mate and spices (HS codes: 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Cereals (HS code: 10.05)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.07, 12.10 and 12.12)Animal fats and oils (HS codes: 15.02 and 15.06) | Human health; Food safety; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1165 | N/A |
| 232 | 06 Jan 2023 | Japan | All Trading Partner | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)Â Animal originated products (HS code: 05.04)Edible vegetables and certain roots and tubers (HS codes: 07.02, 07.03, 07.04, 07.05, 07.07, 07.08, 07.09, 07.10 and 07.13)Edible fruit and nuts, peel of citrus fruit (HS codes: 08.02, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14)Mate and spices (HS codes: 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09 and 09.10)Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS codes: 12.01, 12.04, 12.05 and 12.07)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06)Â | Food safety; Human health; Maximum residue limits (MRLs); Pesticides | G/SPS/N/JPN/1166 | N/A |
| 233 | 19 Dec 2022 | Japan | All Trading Partner | 0201 - Meat of bovine animals, fresh or chilled; 1501 - Pig fat, incl. lard, and poultry fat, rendered or otherwise extracted (excl. lard stearin and lard oil); 0504 - Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked; 0409 - Natural honey; 0408 - Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter; 0407 - Birds' eggs, in shell, fresh, preserved or cooked; 0401 - Milk and cream, not concentrated nor containing added sugar or other sweetening matter; 0308 - Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine, even smoked; flours, meals and pellets of aquatic invertebrates other than crustaceans and molluscs, fit for human consumption; 0307 - Molluscs, fit for human consumption, even smoked, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; flours, meals and pellets of molluscs, fit for human consumption; 0306 - Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine, even smoked, incl. crustaceans in shell cooked by steaming or by boiling in water; flours, meals and pellets of crustaceans, fit for human consumption; 1502 - Fats of bovine animals, sheep or goats (excl. oil and oleostearin); 0304 - Fish fillets and other fish meat, whether or not minced, fresh, chilled or frozen; 0302 - Fish, fresh or chilled (excl. fish fillets and other fish meat of heading 0304); 0209 - Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked; 0208 - Meat and edible offal of rabbits, hares, pigeons and other animals, fresh, chilled or frozen (excl. of bovine animals, swine, sheep, goats, horses, asses, mules, hinnies, poultry "fowls of the species Gallus domesticus", ducks, geese, turkeys and guinea fowls); 0207 - Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen; 0206 - Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen; 0205 - Meat of horses, asses, mules or hinnies, fresh, chilled or frozen; 0204 - Meat of sheep or goats, fresh, chilled or frozen; 0203 - Meat of swine, fresh, chilled or frozen; 0202 - Meat of bovine animals, frozen; 0303 - Frozen fish (excl. fish fillets and other fish meat of heading 0304); 1506 - Other animal fats and oils and their fractions, whether or not refined, but not chemically modified (excl. pig fat, poultry fat, fats of bovine animals, sheep and goats, fats of fish and other marine animals, lard stearin, lard oil, oloestearin, oleo-oil, tallow oil, wool grease and fatty substances derived therefrom); 1502 - Fats of bovine animals, sheep or goats (excl. oil and oleostearin); 1501 - Pig fat, incl. lard, and poultry fat, rendered or otherwise extracted (excl. lard stearin and lard oil); 0504 - Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked; 0409 - Natural honey; 0408 - Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter; 0407 - Birds' eggs, in shell, fresh, preserved or cooked; 0401 - Milk and cream, not concentrated nor containing added sugar or other sweetening matter; 0308 - Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine, even smoked; flours, meals and pellets of aquatic invertebrates other than crustaceans and molluscs, fit for human consumption; 0307 - Molluscs, fit for human consumption, even smoked, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; flours, meals and pellets of molluscs, fit for human consumption; 0306 - Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine, even smoked, incl. crustaceans in shell cooked by steaming or by boiling in water; flours, meals and pellets of crustaceans, fit for human consumption; 0304 - Fish fillets and other fish meat, whether or not minced, fresh, chilled or frozen; 0303 - Frozen fish (excl. fish fillets and other fish meat of heading 0304); 0302 - Fish, fresh or chilled (excl. fish fillets and other fish meat of heading 0304); 0209 - Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked; 0208 - Meat and edible offal of rabbits, hares, pigeons and other animals, fresh, chilled or frozen (excl. of bovine animals, swine, sheep, goats, horses, asses, mules, hinnies, poultry "fowls of the species Gallus domesticus", ducks, geese, turkeys and guinea fowls); 0207 - Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen; 0206 - Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen; 0205 - Meat of horses, asses, mules or hinnies, fresh, chilled or frozen; 0204 - Meat of sheep or goats, fresh, chilled or frozen; 0203 - Meat of swine, fresh, chilled or frozen; 0202 - Meat of bovine animals, frozen; 0201 - Meat of bovine animals, fresh or chilled; 1506 - Other animal fats and oils and their fractions, whether or not refined, but not chemically modified (excl. pig fat, poultry fat, fats of bovine animals, sheep and goats, fats of fish and other marine animals, lard stearin, lard oil, oloestearin, oleo-oil, tallow oil, wool grease and fatty substances derived therefrom) | Maximum residue limits (MRLs); Veterinary drugs; Food safety; Human health; Adoption/publication/entry into force of reg.; Human health; Food safety; Veterinary drugs; Maximum residue limits (MRLs) | G/SPS/N/JPN/1024/Add.1 | N/A |
| 234 | 19 Dec 2022 | Japan | All Trading Partner | 0201 - Meat of bovine animals, fresh or chilled; 0710 - Vegetables, uncooked or cooked by steaming or boiling in water, frozen; 0713 - Dried leguminous vegetables, shelled, whether or not skinned or split; 0714 - Roots and tubers of manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith; 0804 - Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried; 0805 - Citrus fruit, fresh or dried; 0806 - Grapes, fresh or dried; 0807 - Melons, incl. watermelons, and papaws "papayas", fresh; 0808 - Apples, pears and quinces, fresh; 0809 - Apricots, cherries, peaches incl. nectarines, plums and sloes, fresh; 0810 - Fresh strawberries, raspberries, blackberries, back, white or red currants, gooseberries and other edible fruits (excl. nuts, bananas, dates, figs, pineapples, avocados, guavas, mangoes, mangosteens, papaws "papayas", citrus fruit, grapes, melons, apples, pears, quinces, apricots, cherries, peaches, plums and sloes); 0709 - Other vegetables, fresh or chilled (excl. potatoes, tomatoes, alliaceous vegetables, edible brassicas, lettuce "Lactuca sativa" and chicory "Cichorium spp.", carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, cucumbers and gherkins, and leguminous vegatables); 0811 - Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter; 0902 - Tea, whether or not flavoured; 0903 - Mate; 0904 - Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta; 0905 - Vanilla; 0906 - Cinnamon and cinnamon-tree flowers; 0907 - Cloves, whole fruit, cloves and stems; 0908 - Nutmeg, mace and cardamoms; 0909 - Seeds of anis, badian, fennel, coriander, cumin or caraway; juniper berries; 0910 - Ginger, saffron, turmeric "curcuma", thyme, bay leaves, curry and other spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, cloves wholefruit, clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries); 1005 - Maize or corn; 0814 - Peel of citrus fruit or melons, incl. watermelons, fresh, frozen, dried or provisionally preserved in brine, or in water with other additives; 1201 - Soya beans, whether or not broken; 0708 - Leguminous vegetables, shelled or unshelled, fresh or chilled; 0706 - Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled; 0202 - Meat of bovine animals, frozen; 0203 - Meat of swine, fresh, chilled or frozen; 0204 - Meat of sheep or goats, fresh, chilled or frozen; 0205 - Meat of horses, asses, mules or hinnies, fresh, chilled or frozen; 0206 - Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen; 0207 - Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen; 0208 - Meat and edible offal of rabbits, hares, pigeons and other animals, fresh, chilled or frozen (excl. of bovine animals, swine, sheep, goats, horses, asses, mules, hinnies, poultry "fowls of the species Gallus domesticus", ducks, geese, turkeys and guinea fowls); 0209 - Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked; 0302 - Fish, fresh or chilled (excl. fish fillets and other fish meat of heading 0304); 0303 - Frozen fish (excl. fish fillets and other fish meat of heading 0304); 0707 - Cucumbers and gherkins, fresh or chilled; 0304 - Fish fillets and other fish meat, whether or not minced, fresh, chilled or frozen; 0307 - Molluscs, fit for human consumption, even smoked, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; flours, meals and pellets of molluscs, fit for human consumption; 0308 - Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine, even smoked; flours, meals and pellets of aquatic invertebrates other than crustaceans and molluscs, fit for human consumption; 0401 - Milk and cream, not concentrated nor containing added sugar or other sweetening matter; 0407 - Birds' eggs, in shell, fresh, preserved or cooked; 0408 - Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter; 0504 - Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked; 0702 - Tomatoes, fresh or chilled; 0703 - Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled; 0704 - Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled; 0705 - Lettuce "Lactuca sativa" and chicory "Cichorium spp.", fresh or chilled; 0306 - Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine, even smoked, incl. crustaceans in shell cooked by steaming or by boiling in water; flours, meals and pellets of crustaceans, fit for human consumption; 1207 - Other oil seeds and oleaginous fruits, whether or not broken (excl. edible nuts, olives, soya beans, groundnuts, copra, linseed, rape or colza seeds and sunflower seeds); 0201 - Meat of bovine animals, fresh or chilled; 0709 - Other vegetables, fresh or chilled (excl. potatoes, tomatoes, alliaceous vegetables, edible brassicas, lettuce "Lactuca sativa" and chicory "Cichorium spp.", carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, cucumbers and gherkins, and leguminous vegatables); 0708 - Leguminous vegetables, shelled or unshelled, fresh or chilled; 0707 - Cucumbers and gherkins, fresh or chilled; 0706 - Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled; 0705 - Lettuce "Lactuca sativa" and chicory "Cichorium spp.", fresh or chilled; 0704 - Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled; 0703 - Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled; 0702 - Tomatoes, fresh or chilled; 0710 - Vegetables, uncooked or cooked by steaming or boiling in water, frozen; 0814 - Peel of citrus fruit or melons, incl. watermelons, fresh, frozen, dried or provisionally preserved in brine, or in water with other additives; 0902 - Tea, whether or not flavoured; 0713 - Dried leguminous vegetables, shelled, whether or not skinned or split; 0903 - Mate; 0905 - Vanilla; 0906 - Cinnamon and cinnamon-tree flowers; 0907 - Cloves, whole fruit, cloves and stems; 0908 - Nutmeg, mace and cardamoms; 0909 - Seeds of anis, badian, fennel, coriander, cumin or caraway; juniper berries; 0910 - Ginger, saffron, turmeric "curcuma", thyme, bay leaves, curry and other spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, cloves wholefruit, clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries); 1005 - Maize or corn; 1201 - Soya beans, whether or not broken; 1207 - Other oil seeds and oleaginous fruits, whether or not broken (excl. edible nuts, olives, soya beans, groundnuts, copra, linseed, rape or colza seeds and sunflower seeds); 1212 - Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products, incl. unroasted chicory roots of the variety Cichorium intybus sativum, of a kind used primarily for human consumption, n.e.s.; 1501 - Pig fat, incl. lard, and poultry fat, rendered or otherwise extracted (excl. lard stearin and lard oil); 0904 - Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta; 1502 - Fats of bovine animals, sheep or goats (excl. oil and oleostearin); 0811 - Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter; 0804 - Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried; 0202 - Meat of bovine animals, frozen; 0203 - Meat of swine, fresh, chilled or frozen; 0204 - Meat of sheep or goats, fresh, chilled or frozen; 0205 - Meat of horses, asses, mules or hinnies, fresh, chilled or frozen; 0206 - Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen; 0207 - Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen; 0208 - Meat and edible offal of rabbits, hares, pigeons and other animals, fresh, chilled or frozen (excl. of bovine animals, swine, sheep, goats, horses, asses, mules, hinnies, poultry "fowls of the species Gallus domesticus", ducks, geese, turkeys and guinea fowls); 0209 - Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked; 0302 - Fish, fresh or chilled (excl. fish fillets and other fish meat of heading 0304); 0303 - Frozen fish (excl. fish fillets and other fish meat of heading 0304); 0304 - Fish fillets and other fish meat, whether or not minced, fresh, chilled or frozen; 0714 - Roots and tubers of manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith; 0306 - Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine, even smoked, incl. crustaceans in shell cooked by steaming or by boiling in water; flours, meals and pellets of crustaceans, fit for human consumption; 0308 - Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine, even smoked; flours, meals and pellets of aquatic invertebrates other than crustaceans and molluscs, fit for human consumption; 0401 - Milk and cream, not concentrated nor containing added sugar or other sweetening matter; 0407 - Birds' eggs, in shell, fresh, preserved or cooked; 0408 - Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter; 0504 - Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked; 0810 - Fresh strawberries, raspberries, blackberries, back, white or red currants, gooseberries and other edible fruits (excl. nuts, bananas, dates, figs, pineapples, avocados, guavas, mangoes, mangosteens, papaws "papayas", citrus fruit, grapes, melons, apples, pears, quinces, apricots, cherries, peaches, plums and sloes); 0809 - Apricots, cherries, peaches incl. nectarines, plums and sloes, fresh; 0808 - Apples, pears and quinces, fresh; 0807 - Melons, incl. watermelons, and papaws "papayas", fresh; 0806 - Grapes, fresh or dried; 0805 - Citrus fruit, fresh or dried; 0307 - Molluscs, fit for human consumption, even smoked, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; flours, meals and pellets of molluscs, fit for human consumption; 1506 - Other animal fats and oils and their fractions, whether or not refined, but not chemically modified (excl. pig fat, poultry fat, fats of bovine animals, sheep and goats, fats of fish and other marine animals, lard stearin, lard oil, oloestearin, oleo-oil, tallow oil, wool grease and fatty substances derived therefrom) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Human health; Food safety; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1028/Add.1 | N/A |
| 235 | 19 Dec 2022 | Japan | All Trading Partner | 0201 - Meat of bovine animals, fresh or chilled; 0202 - Meat of bovine animals, frozen; 0203 - Meat of swine, fresh, chilled or frozen; 0204 - Meat of sheep or goats, fresh, chilled or frozen; 0205 - Meat of horses, asses, mules or hinnies, fresh, chilled or frozen; 0206 - Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen; 0208 - Meat and edible offal of rabbits, hares, pigeons and other animals, fresh, chilled or frozen (excl. of bovine animals, swine, sheep, goats, horses, asses, mules, hinnies, poultry "fowls of the species Gallus domesticus", ducks, geese, turkeys and guinea fowls); 0209 - Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked; 0302 - Fish, fresh or chilled (excl. fish fillets and other fish meat of heading 0304); 0303 - Frozen fish (excl. fish fillets and other fish meat of heading 0304); 0304 - Fish fillets and other fish meat, whether or not minced, fresh, chilled or frozen; 0306 - Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine, even smoked, incl. crustaceans in shell cooked by steaming or by boiling in water; flours, meals and pellets of crustaceans, fit for human consumption; 0307 - Molluscs, fit for human consumption, even smoked, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; flours, meals and pellets of molluscs, fit for human consumption; 0308 - Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine, even smoked; flours, meals and pellets of aquatic invertebrates other than crustaceans and molluscs, fit for human consumption; 0401 - Milk and cream, not concentrated nor containing added sugar or other sweetening matter; 0504 - Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked; 0701 - Potatoes, fresh or chilled; 0709 - Other vegetables, fresh or chilled (excl. potatoes, tomatoes, alliaceous vegetables, edible brassicas, lettuce "Lactuca sativa" and chicory "Cichorium spp.", carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, cucumbers and gherkins, and leguminous vegatables); 0710 - Vegetables, uncooked or cooked by steaming or boiling in water, frozen; 0714 - Roots and tubers of manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith; 0903 - Mate; 1006 - Rice; 1212 - Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products, incl. unroasted chicory roots of the variety Cichorium intybus sativum, of a kind used primarily for human consumption, n.e.s.; 1501 - Pig fat, incl. lard, and poultry fat, rendered or otherwise extracted (excl. lard stearin and lard oil); 1502 - Fats of bovine animals, sheep or goats (excl. oil and oleostearin); 1506 - Other animal fats and oils and their fractions, whether or not refined, but not chemically modified (excl. pig fat, poultry fat, fats of bovine animals, sheep and goats, fats of fish and other marine animals, lard stearin, lard oil, oloestearin, oleo-oil, tallow oil, wool grease and fatty substances derived therefrom); 0201 - Meat of bovine animals, fresh or chilled; 0303 - Frozen fish (excl. fish fillets and other fish meat of heading 0304); 0304 - Fish fillets and other fish meat, whether or not minced, fresh, chilled or frozen; 0306 - Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine, even smoked, incl. crustaceans in shell cooked by steaming or by boiling in water; flours, meals and pellets of crustaceans, fit for human consumption; 0307 - Molluscs, fit for human consumption, even smoked, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; flours, meals and pellets of molluscs, fit for human consumption; 0308 - Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine, even smoked; flours, meals and pellets of aquatic invertebrates other than crustaceans and molluscs, fit for human consumption; 0401 - Milk and cream, not concentrated nor containing added sugar or other sweetening matter; 0504 - Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked; 0701 - Potatoes, fresh or chilled; 0709 - Other vegetables, fresh or chilled (excl. potatoes, tomatoes, alliaceous vegetables, edible brassicas, lettuce "Lactuca sativa" and chicory "Cichorium spp.", carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, cucumbers and gherkins, and leguminous vegatables); 0710 - Vegetables, uncooked or cooked by steaming or boiling in water, frozen; 0714 - Roots and tubers of manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith; 0903 - Mate; 1006 - Rice; 1212 - Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products, incl. unroasted chicory roots of the variety Cichorium intybus sativum, of a kind used primarily for human consumption, n.e.s.; 1501 - Pig fat, incl. lard, and poultry fat, rendered or otherwise extracted (excl. lard stearin and lard oil); 0302 - Fish, fresh or chilled (excl. fish fillets and other fish meat of heading 0304); 0209 - Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked; 0208 - Meat and edible offal of rabbits, hares, pigeons and other animals, fresh, chilled or frozen (excl. of bovine animals, swine, sheep, goats, horses, asses, mules, hinnies, poultry "fowls of the species Gallus domesticus", ducks, geese, turkeys and guinea fowls); 0206 - Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen; 0205 - Meat of horses, asses, mules or hinnies, fresh, chilled or frozen; 0204 - Meat of sheep or goats, fresh, chilled or frozen; 0203 - Meat of swine, fresh, chilled or frozen; 0202 - Meat of bovine animals, frozen; 1502 - Fats of bovine animals, sheep or goats (excl. oil and oleostearin); 1506 - Other animal fats and oils and their fractions, whether or not refined, but not chemically modified (excl. pig fat, poultry fat, fats of bovine animals, sheep and goats, fats of fish and other marine animals, lard stearin, lard oil, oloestearin, oleo-oil, tallow oil, wool grease and fatty substances derived therefrom) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Human health; Food safety; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1030/Add.1 | N/A |
| 236 | 19 Dec 2022 | Japan | All Trading Partner | 0703 - Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled; 0814 - Peel of citrus fruit or melons, incl. watermelons, fresh, frozen, dried or provisionally preserved in brine, or in water with other additives; 0903 - Mate; 0904 - Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta; 0905 - Vanilla; 0906 - Cinnamon and cinnamon-tree flowers; 0907 - Cloves, whole fruit, cloves and stems; 0908 - Nutmeg, mace and cardamoms; 0909 - Seeds of anis, badian, fennel, coriander, cumin or caraway; juniper berries; 0910 - Ginger, saffron, turmeric "curcuma", thyme, bay leaves, curry and other spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, cloves wholefruit, clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries); 1001 - Wheat and meslin; 1002 - Rye; 1003 - Barley; 1004 - Oats; 1005 - Maize or corn; 1007 - Grain sorghum; 1008 - Buckwheat, millet, canary seed and other cereals (excl. wheat and meslin, rye, barley, oats, maize, rice and grain sorghum); 1201 - Soya beans, whether or not broken; 1204 - Linseed, whether or not broken; 1205 - Rape or colza seeds, whether or not broken; 1207 - Other oil seeds and oleaginous fruits, whether or not broken (excl. edible nuts, olives, soya beans, groundnuts, copra, linseed, rape or colza seeds and sunflower seeds); 1501 - Pig fat, incl. lard, and poultry fat, rendered or otherwise extracted (excl. lard stearin and lard oil); 0811 - Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter; 1502 - Fats of bovine animals, sheep or goats (excl. oil and oleostearin); 0810 - Fresh strawberries, raspberries, blackberries, back, white or red currants, gooseberries and other edible fruits (excl. nuts, bananas, dates, figs, pineapples, avocados, guavas, mangoes, mangosteens, papaws "papayas", citrus fruit, grapes, melons, apples, pears, quinces, apricots, cherries, peaches, plums and sloes); 0808 - Apples, pears and quinces, fresh; 0504 - Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked; 0408 - Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter; 0407 - Birds' eggs, in shell, fresh, preserved or cooked; 0401 - Milk and cream, not concentrated nor containing added sugar or other sweetening matter; 0209 - Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked; 0208 - Meat and edible offal of rabbits, hares, pigeons and other animals, fresh, chilled or frozen (excl. of bovine animals, swine, sheep, goats, horses, asses, mules, hinnies, poultry "fowls of the species Gallus domesticus", ducks, geese, turkeys and guinea fowls); 0207 - Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen; 0206 - Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen; 0205 - Meat of horses, asses, mules or hinnies, fresh, chilled or frozen; 0204 - Meat of sheep or goats, fresh, chilled or frozen; 0203 - Meat of swine, fresh, chilled or frozen; 0202 - Meat of bovine animals, frozen; 0201 - Meat of bovine animals, fresh or chilled; 0704 - Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled; 0705 - Lettuce "Lactuca sativa" and chicory "Cichorium spp.", fresh or chilled; 0706 - Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled; 0709 - Other vegetables, fresh or chilled (excl. potatoes, tomatoes, alliaceous vegetables, edible brassicas, lettuce "Lactuca sativa" and chicory "Cichorium spp.", carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, cucumbers and gherkins, and leguminous vegatables); 0710 - Vegetables, uncooked or cooked by steaming or boiling in water, frozen; 0713 - Dried leguminous vegetables, shelled, whether or not skinned or split; 0714 - Roots and tubers of manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith; 0805 - Citrus fruit, fresh or dried; 0809 - Apricots, cherries, peaches incl. nectarines, plums and sloes, fresh; 1506 - Other animal fats and oils and their fractions, whether or not refined, but not chemically modified (excl. pig fat, poultry fat, fats of bovine animals, sheep and goats, fats of fish and other marine animals, lard stearin, lard oil, oloestearin, oleo-oil, tallow oil, wool grease and fatty substances derived therefrom); 0201 - Meat of bovine animals, fresh or chilled; 0706 - Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled; 0705 - Lettuce "Lactuca sativa" and chicory "Cichorium spp.", fresh or chilled; 0704 - Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled; 0703 - Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled; 0504 - Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked; 0408 - Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter; 0407 - Birds' eggs, in shell, fresh, preserved or cooked; 0909 - Seeds of anis, badian, fennel, coriander, cumin or caraway; juniper berries; 0910 - Ginger, saffron, turmeric "curcuma", thyme, bay leaves, curry and other spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, cloves wholefruit, clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries); 1001 - Wheat and meslin; 1002 - Rye; 1003 - Barley; 1004 - Oats; 1005 - Maize or corn; 1007 - Grain sorghum; 1008 - Buckwheat, millet, canary seed and other cereals (excl. wheat and meslin, rye, barley, oats, maize, rice and grain sorghum); 1201 - Soya beans, whether or not broken; 1204 - Linseed, whether or not broken; 1205 - Rape or colza seeds, whether or not broken; 1207 - Other oil seeds and oleaginous fruits, whether or not broken (excl. edible nuts, olives, soya beans, groundnuts, copra, linseed, rape or colza seeds and sunflower seeds); 1501 - Pig fat, incl. lard, and poultry fat, rendered or otherwise extracted (excl. lard stearin and lard oil); 0709 - Other vegetables, fresh or chilled (excl. potatoes, tomatoes, alliaceous vegetables, edible brassicas, lettuce "Lactuca sativa" and chicory "Cichorium spp.", carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, cucumbers and gherkins, and leguminous vegatables); 1502 - Fats of bovine animals, sheep or goats (excl. oil and oleostearin); 0710 - Vegetables, uncooked or cooked by steaming or boiling in water, frozen; 0714 - Roots and tubers of manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith; 0202 - Meat of bovine animals, frozen; 0203 - Meat of swine, fresh, chilled or frozen; 0204 - Meat of sheep or goats, fresh, chilled or frozen; 0205 - Meat of horses, asses, mules or hinnies, fresh, chilled or frozen; 0206 - Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen; 0207 - Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen; 0208 - Meat and edible offal of rabbits, hares, pigeons and other animals, fresh, chilled or frozen (excl. of bovine animals, swine, sheep, goats, horses, asses, mules, hinnies, poultry "fowls of the species Gallus domesticus", ducks, geese, turkeys and guinea fowls); 0209 - Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked; 0401 - Milk and cream, not concentrated nor containing added sugar or other sweetening matter; 0908 - Nutmeg, mace and cardamoms; 0907 - Cloves, whole fruit, cloves and stems; 0906 - Cinnamon and cinnamon-tree flowers; 0905 - Vanilla; 0904 - Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta; 0903 - Mate; 0814 - Peel of citrus fruit or melons, incl. watermelons, fresh, frozen, dried or provisionally preserved in brine, or in water with other additives; 0811 - Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter; 0810 - Fresh strawberries, raspberries, blackberries, back, white or red currants, gooseberries and other edible fruits (excl. nuts, bananas, dates, figs, pineapples, avocados, guavas, mangoes, mangosteens, papaws "papayas", citrus fruit, grapes, melons, apples, pears, quinces, apricots, cherries, peaches, plums and sloes); 0809 - Apricots, cherries, peaches incl. nectarines, plums and sloes, fresh; 0808 - Apples, pears and quinces, fresh; 0805 - Citrus fruit, fresh or dried; 0713 - Dried leguminous vegetables, shelled, whether or not skinned or split; 1506 - Other animal fats and oils and their fractions, whether or not refined, but not chemically modified (excl. pig fat, poultry fat, fats of bovine animals, sheep and goats, fats of fish and other marine animals, lard stearin, lard oil, oloestearin, oleo-oil, tallow oil, wool grease and fatty substances derived therefrom) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Human health; Food safety; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1031/Add.1 | N/A |
| 237 | 19 Dec 2022 | Japan | All Trading Partner | 0201 - Meat of bovine animals, fresh or chilled; 0202 - Meat of bovine animals, frozen; 0203 - Meat of swine, fresh, chilled or frozen; 0204 - Meat of sheep or goats, fresh, chilled or frozen; 0205 - Meat of horses, asses, mules or hinnies, fresh, chilled or frozen; 0206 - Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen; 0207 - Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen; 0208 - Meat and edible offal of rabbits, hares, pigeons and other animals, fresh, chilled or frozen (excl. of bovine animals, swine, sheep, goats, horses, asses, mules, hinnies, poultry "fowls of the species Gallus domesticus", ducks, geese, turkeys and guinea fowls); 0209 - Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked; 0401 - Milk and cream, not concentrated nor containing added sugar or other sweetening matter; 0407 - Birds' eggs, in shell, fresh, preserved or cooked; 0408 - Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter; 0504 - Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked; 1501 - Pig fat, incl. lard, and poultry fat, rendered or otherwise extracted (excl. lard stearin and lard oil); 1502 - Fats of bovine animals, sheep or goats (excl. oil and oleostearin); 1506 - Other animal fats and oils and their fractions, whether or not refined, but not chemically modified (excl. pig fat, poultry fat, fats of bovine animals, sheep and goats, fats of fish and other marine animals, lard stearin, lard oil, oloestearin, oleo-oil, tallow oil, wool grease and fatty substances derived therefrom); 0208 - Meat and edible offal of rabbits, hares, pigeons and other animals, fresh, chilled or frozen (excl. of bovine animals, swine, sheep, goats, horses, asses, mules, hinnies, poultry "fowls of the species Gallus domesticus", ducks, geese, turkeys and guinea fowls); 0207 - Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen; 0206 - Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen; 0205 - Meat of horses, asses, mules or hinnies, fresh, chilled or frozen; 0204 - Meat of sheep or goats, fresh, chilled or frozen; 0203 - Meat of swine, fresh, chilled or frozen; 0202 - Meat of bovine animals, frozen; 0201 - Meat of bovine animals, fresh or chilled; 0209 - Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked; 0401 - Milk and cream, not concentrated nor containing added sugar or other sweetening matter; 0407 - Birds' eggs, in shell, fresh, preserved or cooked; 0408 - Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter; 0504 - Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked; 1501 - Pig fat, incl. lard, and poultry fat, rendered or otherwise extracted (excl. lard stearin and lard oil); 1502 - Fats of bovine animals, sheep or goats (excl. oil and oleostearin); 1506 - Other animal fats and oils and their fractions, whether or not refined, but not chemically modified (excl. pig fat, poultry fat, fats of bovine animals, sheep and goats, fats of fish and other marine animals, lard stearin, lard oil, oloestearin, oleo-oil, tallow oil, wool grease and fatty substances derived therefrom) | Feed additives; Maximum residue limits (MRLs); Veterinary drugs; Food safety; Human health; Human health; Food safety; Veterinary drugs; Maximum residue limits (MRLs); Feed additives; Adoption/publication/entry into force of reg. | G/SPS/N/JPN/1029/Add.1 | N/A |
| 238 | 19 Dec 2022 | Japan | All Trading Partner | 0201 - Meat of bovine animals, fresh or chilled; 0806 - Grapes, fresh or dried; 0807 - Melons, incl. watermelons, and papaws "papayas", fresh; 0808 - Apples, pears and quinces, fresh; 0809 - Apricots, cherries, peaches incl. nectarines, plums and sloes, fresh; 0810 - Fresh strawberries, raspberries, blackberries, back, white or red currants, gooseberries and other edible fruits (excl. nuts, bananas, dates, figs, pineapples, avocados, guavas, mangoes, mangosteens, papaws "papayas", citrus fruit, grapes, melons, apples, pears, quinces, apricots, cherries, peaches, plums and sloes); 0811 - Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter; 0814 - Peel of citrus fruit or melons, incl. watermelons, fresh, frozen, dried or provisionally preserved in brine, or in water with other additives; 0901 - Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion; 0902 - Tea, whether or not flavoured; 0903 - Mate; 0904 - Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta; 0905 - Vanilla; 0906 - Cinnamon and cinnamon-tree flowers; 0907 - Cloves, whole fruit, cloves and stems; 0908 - Nutmeg, mace and cardamoms; 0909 - Seeds of anis, badian, fennel, coriander, cumin or caraway; juniper berries; 0910 - Ginger, saffron, turmeric "curcuma", thyme, bay leaves, curry and other spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, cloves wholefruit, clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries); 1005 - Maize or corn; 1006 - Rice; 1201 - Soya beans, whether or not broken; 1205 - Rape or colza seeds, whether or not broken; 1206 - Sunflower seeds, whether or not broken; 1207 - Other oil seeds and oleaginous fruits, whether or not broken (excl. edible nuts, olives, soya beans, groundnuts, copra, linseed, rape or colza seeds and sunflower seeds); 1212 - Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products, incl. unroasted chicory roots of the variety Cichorium intybus sativum, of a kind used primarily for human consumption, n.e.s.; 1501 - Pig fat, incl. lard, and poultry fat, rendered or otherwise extracted (excl. lard stearin and lard oil); 0805 - Citrus fruit, fresh or dried; 1502 - Fats of bovine animals, sheep or goats (excl. oil and oleostearin); 0804 - Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried; 0802 - Other nuts, fresh or dried, whether or not shelled or peeled (excl. coconuts, Brazil nuts and cashew nuts); 0202 - Meat of bovine animals, frozen; 0203 - Meat of swine, fresh, chilled or frozen; 0204 - Meat of sheep or goats, fresh, chilled or frozen; 0205 - Meat of horses, asses, mules or hinnies, fresh, chilled or frozen; 0206 - Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen; 0207 - Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen; 0208 - Meat and edible offal of rabbits, hares, pigeons and other animals, fresh, chilled or frozen (excl. of bovine animals, swine, sheep, goats, horses, asses, mules, hinnies, poultry "fowls of the species Gallus domesticus", ducks, geese, turkeys and guinea fowls); 0209 - Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked; 0401 - Milk and cream, not concentrated nor containing added sugar or other sweetening matter; 0407 - Birds' eggs, in shell, fresh, preserved or cooked; 0408 - Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter; 0504 - Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked; 0701 - Potatoes, fresh or chilled; 0702 - Tomatoes, fresh or chilled; 0703 - Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled; 0704 - Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled; 0705 - Lettuce "Lactuca sativa" and chicory "Cichorium spp.", fresh or chilled; 0706 - Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled; 0707 - Cucumbers and gherkins, fresh or chilled; 0708 - Leguminous vegetables, shelled or unshelled, fresh or chilled; 0709 - Other vegetables, fresh or chilled (excl. potatoes, tomatoes, alliaceous vegetables, edible brassicas, lettuce "Lactuca sativa" and chicory "Cichorium spp.", carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, cucumbers and gherkins, and leguminous vegatables); 0710 - Vegetables, uncooked or cooked by steaming or boiling in water, frozen; 0713 - Dried leguminous vegetables, shelled, whether or not skinned or split; 0714 - Roots and tubers of manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith; 0801 - Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled; 0803 - Bananas, incl. plantains, fresh or dried; 1506 - Other animal fats and oils and their fractions, whether or not refined, but not chemically modified (excl. pig fat, poultry fat, fats of bovine animals, sheep and goats, fats of fish and other marine animals, lard stearin, lard oil, oloestearin, oleo-oil, tallow oil, wool grease and fatty substances derived therefrom); 0201 - Meat of bovine animals, fresh or chilled; 0806 - Grapes, fresh or dried; 0807 - Melons, incl. watermelons, and papaws "papayas", fresh; 0808 - Apples, pears and quinces, fresh; 0809 - Apricots, cherries, peaches incl. nectarines, plums and sloes, fresh; 0810 - Fresh strawberries, raspberries, blackberries, back, white or red currants, gooseberries and other edible fruits (excl. nuts, bananas, dates, figs, pineapples, avocados, guavas, mangoes, mangosteens, papaws "papayas", citrus fruit, grapes, melons, apples, pears, quinces, apricots, cherries, peaches, plums and sloes); 0811 - Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter; 0814 - Peel of citrus fruit or melons, incl. watermelons, fresh, frozen, dried or provisionally preserved in brine, or in water with other additives; 0901 - Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion; 1501 - Pig fat, incl. lard, and poultry fat, rendered or otherwise extracted (excl. lard stearin and lard oil); 1212 - Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products, incl. unroasted chicory roots of the variety Cichorium intybus sativum, of a kind used primarily for human consumption, n.e.s.; 1207 - Other oil seeds and oleaginous fruits, whether or not broken (excl. edible nuts, olives, soya beans, groundnuts, copra, linseed, rape or colza seeds and sunflower seeds); 1206 - Sunflower seeds, whether or not broken; 1205 - Rape or colza seeds, whether or not broken; 1201 - Soya beans, whether or not broken; 1006 - Rice; 1005 - Maize or corn; 0910 - Ginger, saffron, turmeric "curcuma", thyme, bay leaves, curry and other spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, cloves wholefruit, clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries); 0909 - Seeds of anis, badian, fennel, coriander, cumin or caraway; juniper berries; 0908 - Nutmeg, mace and cardamoms; 0907 - Cloves, whole fruit, cloves and stems; 0906 - Cinnamon and cinnamon-tree flowers; 0905 - Vanilla; 0904 - Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta; 0903 - Mate; 0902 - Tea, whether or not flavoured; 0805 - Citrus fruit, fresh or dried; 1502 - Fats of bovine animals, sheep or goats (excl. oil and oleostearin); 0804 - Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried; 0802 - Other nuts, fresh or dried, whether or not shelled or peeled (excl. coconuts, Brazil nuts and cashew nuts); 0202 - Meat of bovine animals, frozen; 0203 - Meat of swine, fresh, chilled or frozen; 0204 - Meat of sheep or goats, fresh, chilled or frozen; 0205 - Meat of horses, asses, mules or hinnies, fresh, chilled or frozen; 0206 - Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen; 0207 - Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen; 0208 - Meat and edible offal of rabbits, hares, pigeons and other animals, fresh, chilled or frozen (excl. of bovine animals, swine, sheep, goats, horses, asses, mules, hinnies, poultry "fowls of the species Gallus domesticus", ducks, geese, turkeys and guinea fowls); 0209 - Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked; 0401 - Milk and cream, not concentrated nor containing added sugar or other sweetening matter; 0407 - Birds' eggs, in shell, fresh, preserved or cooked; 0408 - Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter; 0504 - Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked; 0701 - Potatoes, fresh or chilled; 0702 - Tomatoes, fresh or chilled; 0703 - Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled; 0704 - Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled; 0705 - Lettuce "Lactuca sativa" and chicory "Cichorium spp.", fresh or chilled; 0706 - Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled; 0707 - Cucumbers and gherkins, fresh or chilled; 0708 - Leguminous vegetables, shelled or unshelled, fresh or chilled; 0709 - Other vegetables, fresh or chilled (excl. potatoes, tomatoes, alliaceous vegetables, edible brassicas, lettuce "Lactuca sativa" and chicory "Cichorium spp.", carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, cucumbers and gherkins, and leguminous vegatables); 0710 - Vegetables, uncooked or cooked by steaming or boiling in water, frozen; 0713 - Dried leguminous vegetables, shelled, whether or not skinned or split; 0714 - Roots and tubers of manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith; 0801 - Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled; 0803 - Bananas, incl. plantains, fresh or dried; 1506 - Other animal fats and oils and their fractions, whether or not refined, but not chemically modified (excl. pig fat, poultry fat, fats of bovine animals, sheep and goats, fats of fish and other marine animals, lard stearin, lard oil, oloestearin, oleo-oil, tallow oil, wool grease and fatty substances derived therefrom) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Human health; Food safety; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1027/Add.1 | N/A |
| 239 | 19 Dec 2022 | Japan | All Trading Partner | 0201 - Meat of bovine animals, fresh or chilled; 0202 - Meat of bovine animals, frozen; 0206 - Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen; 0504 - Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked; 1502 - Fats of bovine animals, sheep or goats (excl. oil and oleostearin); 1502 - Fats of bovine animals, sheep or goats (excl. oil and oleostearin); 0504 - Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked; 0206 - Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen; 0202 - Meat of bovine animals, frozen; 0201 - Meat of bovine animals, fresh or chilled | Maximum residue limits (MRLs); Veterinary drugs; Food safety; Human health; Adoption/publication/entry into force of reg.; Human health; Food safety; Veterinary drugs; Maximum residue limits (MRLs) | G/SPS/N/JPN/1032/Add.1 | N/A |
| 240 | 19 Dec 2022 | Japan | All Trading Partner | 0201 - Meat of bovine animals, fresh or chilled; 0808 - Apples, pears and quinces, fresh; 0809 - Apricots, cherries, peaches incl. nectarines, plums and sloes, fresh; 0810 - Fresh strawberries, raspberries, blackberries, back, white or red currants, gooseberries and other edible fruits (excl. nuts, bananas, dates, figs, pineapples, avocados, guavas, mangoes, mangosteens, papaws "papayas", citrus fruit, grapes, melons, apples, pears, quinces, apricots, cherries, peaches, plums and sloes); 0811 - Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter; 0814 - Peel of citrus fruit or melons, incl. watermelons, fresh, frozen, dried or provisionally preserved in brine, or in water with other additives; 0903 - Mate; 0904 - Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta; 0905 - Vanilla; 0906 - Cinnamon and cinnamon-tree flowers; 0907 - Cloves, whole fruit, cloves and stems; 0908 - Nutmeg, mace and cardamoms; 0909 - Seeds of anis, badian, fennel, coriander, cumin or caraway; juniper berries; 0910 - Ginger, saffron, turmeric "curcuma", thyme, bay leaves, curry and other spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, cloves wholefruit, clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries); 1001 - Wheat and meslin; 1004 - Oats; 1007 - Grain sorghum; 1008 - Buckwheat, millet, canary seed and other cereals (excl. wheat and meslin, rye, barley, oats, maize, rice and grain sorghum); 1201 - Soya beans, whether or not broken; 1207 - Other oil seeds and oleaginous fruits, whether or not broken (excl. edible nuts, olives, soya beans, groundnuts, copra, linseed, rape or colza seeds and sunflower seeds); 1212 - Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products, incl. unroasted chicory roots of the variety Cichorium intybus sativum, of a kind used primarily for human consumption, n.e.s.; 1501 - Pig fat, incl. lard, and poultry fat, rendered or otherwise extracted (excl. lard stearin and lard oil); 0807 - Melons, incl. watermelons, and papaws "papayas", fresh; 1502 - Fats of bovine animals, sheep or goats (excl. oil and oleostearin); 0805 - Citrus fruit, fresh or dried; 0802 - Other nuts, fresh or dried, whether or not shelled or peeled (excl. coconuts, Brazil nuts and cashew nuts); 0202 - Meat of bovine animals, frozen; 0203 - Meat of swine, fresh, chilled or frozen; 0204 - Meat of sheep or goats, fresh, chilled or frozen; 0205 - Meat of horses, asses, mules or hinnies, fresh, chilled or frozen; 0206 - Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen; 0207 - Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen; 0208 - Meat and edible offal of rabbits, hares, pigeons and other animals, fresh, chilled or frozen (excl. of bovine animals, swine, sheep, goats, horses, asses, mules, hinnies, poultry "fowls of the species Gallus domesticus", ducks, geese, turkeys and guinea fowls); 0209 - Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked; 0401 - Milk and cream, not concentrated nor containing added sugar or other sweetening matter; 0407 - Birds' eggs, in shell, fresh, preserved or cooked; 0408 - Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter; 0504 - Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked; 0701 - Potatoes, fresh or chilled; 0702 - Tomatoes, fresh or chilled; 0704 - Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled; 0705 - Lettuce "Lactuca sativa" and chicory "Cichorium spp.", fresh or chilled; 0707 - Cucumbers and gherkins, fresh or chilled; 0709 - Other vegetables, fresh or chilled (excl. potatoes, tomatoes, alliaceous vegetables, edible brassicas, lettuce "Lactuca sativa" and chicory "Cichorium spp.", carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, cucumbers and gherkins, and leguminous vegatables); 0710 - Vegetables, uncooked or cooked by steaming or boiling in water, frozen; 0714 - Roots and tubers of manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith; 0801 - Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled; 0804 - Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried; 1506 - Other animal fats and oils and their fractions, whether or not refined, but not chemically modified (excl. pig fat, poultry fat, fats of bovine animals, sheep and goats, fats of fish and other marine animals, lard stearin, lard oil, oloestearin, oleo-oil, tallow oil, wool grease and fatty substances derived therefrom); 0201 - Meat of bovine animals, fresh or chilled; 0504 - Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked; 0408 - Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter; 0407 - Birds' eggs, in shell, fresh, preserved or cooked; 0811 - Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter; 0814 - Peel of citrus fruit or melons, incl. watermelons, fresh, frozen, dried or provisionally preserved in brine, or in water with other additives; 0903 - Mate; 1501 - Pig fat, incl. lard, and poultry fat, rendered or otherwise extracted (excl. lard stearin and lard oil); 1212 - Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products, incl. unroasted chicory roots of the variety Cichorium intybus sativum, of a kind used primarily for human consumption, n.e.s.; 1207 - Other oil seeds and oleaginous fruits, whether or not broken (excl. edible nuts, olives, soya beans, groundnuts, copra, linseed, rape or colza seeds and sunflower seeds); 1201 - Soya beans, whether or not broken; 1008 - Buckwheat, millet, canary seed and other cereals (excl. wheat and meslin, rye, barley, oats, maize, rice and grain sorghum); 1007 - Grain sorghum; 1004 - Oats; 1001 - Wheat and meslin; 0910 - Ginger, saffron, turmeric "curcuma", thyme, bay leaves, curry and other spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, cloves wholefruit, clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries); 0909 - Seeds of anis, badian, fennel, coriander, cumin or caraway; juniper berries; 0908 - Nutmeg, mace and cardamoms; 0907 - Cloves, whole fruit, cloves and stems; 0906 - Cinnamon and cinnamon-tree flowers; 0905 - Vanilla; 0904 - Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta; 0701 - Potatoes, fresh or chilled; 1502 - Fats of bovine animals, sheep or goats (excl. oil and oleostearin); 0702 - Tomatoes, fresh or chilled; 0705 - Lettuce "Lactuca sativa" and chicory "Cichorium spp.", fresh or chilled; 0202 - Meat of bovine animals, frozen; 0203 - Meat of swine, fresh, chilled or frozen; 0204 - Meat of sheep or goats, fresh, chilled or frozen; 0205 - Meat of horses, asses, mules or hinnies, fresh, chilled or frozen; 0206 - Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen; 0207 - Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen; 0208 - Meat and edible offal of rabbits, hares, pigeons and other animals, fresh, chilled or frozen (excl. of bovine animals, swine, sheep, goats, horses, asses, mules, hinnies, poultry "fowls of the species Gallus domesticus", ducks, geese, turkeys and guinea fowls); 0209 - Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked; 0401 - Milk and cream, not concentrated nor containing added sugar or other sweetening matter; 0810 - Fresh strawberries, raspberries, blackberries, back, white or red currants, gooseberries and other edible fruits (excl. nuts, bananas, dates, figs, pineapples, avocados, guavas, mangoes, mangosteens, papaws "papayas", citrus fruit, grapes, melons, apples, pears, quinces, apricots, cherries, peaches, plums and sloes); 0809 - Apricots, cherries, peaches incl. nectarines, plums and sloes, fresh; 0808 - Apples, pears and quinces, fresh; 0807 - Melons, incl. watermelons, and papaws "papayas", fresh; 0805 - Citrus fruit, fresh or dried; 0804 - Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried; 0802 - Other nuts, fresh or dried, whether or not shelled or peeled (excl. coconuts, Brazil nuts and cashew nuts); 0801 - Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled; 0714 - Roots and tubers of manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith; 0710 - Vegetables, uncooked or cooked by steaming or boiling in water, frozen; 0709 - Other vegetables, fresh or chilled (excl. potatoes, tomatoes, alliaceous vegetables, edible brassicas, lettuce "Lactuca sativa" and chicory "Cichorium spp.", carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, cucumbers and gherkins, and leguminous vegatables); 0707 - Cucumbers and gherkins, fresh or chilled; 0704 - Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled; 1506 - Other animal fats and oils and their fractions, whether or not refined, but not chemically modified (excl. pig fat, poultry fat, fats of bovine animals, sheep and goats, fats of fish and other marine animals, lard stearin, lard oil, oloestearin, oleo-oil, tallow oil, wool grease and fatty substances derived therefrom) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Human health; Food safety; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1025/Add.1 | N/A |
| 241 | 19 Dec 2022 | Japan | All Trading Partner | 0201 - Meat of bovine animals, fresh or chilled; 0709 - Other vegetables, fresh or chilled (excl. potatoes, tomatoes, alliaceous vegetables, edible brassicas, lettuce "Lactuca sativa" and chicory "Cichorium spp.", carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, cucumbers and gherkins, and leguminous vegatables); 0710 - Vegetables, uncooked or cooked by steaming or boiling in water, frozen; 0714 - Roots and tubers of manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith; 0801 - Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled; 0802 - Other nuts, fresh or dried, whether or not shelled or peeled (excl. coconuts, Brazil nuts and cashew nuts); 0805 - Citrus fruit, fresh or dried; 0806 - Grapes, fresh or dried; 0807 - Melons, incl. watermelons, and papaws "papayas", fresh; 0808 - Apples, pears and quinces, fresh; 0809 - Apricots, cherries, peaches incl. nectarines, plums and sloes, fresh; 0810 - Fresh strawberries, raspberries, blackberries, back, white or red currants, gooseberries and other edible fruits (excl. nuts, bananas, dates, figs, pineapples, avocados, guavas, mangoes, mangosteens, papaws "papayas", citrus fruit, grapes, melons, apples, pears, quinces, apricots, cherries, peaches, plums and sloes); 0811 - Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter; 0814 - Peel of citrus fruit or melons, incl. watermelons, fresh, frozen, dried or provisionally preserved in brine, or in water with other additives; 0910 - Ginger, saffron, turmeric "curcuma", thyme, bay leaves, curry and other spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, cloves wholefruit, clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries); 1005 - Maize or corn; 1006 - Rice; 1201 - Soya beans, whether or not broken; 0708 - Leguminous vegetables, shelled or unshelled, fresh or chilled; 1502 - Fats of bovine animals, sheep or goats (excl. oil and oleostearin); 0707 - Cucumbers and gherkins, fresh or chilled; 0705 - Lettuce "Lactuca sativa" and chicory "Cichorium spp.", fresh or chilled; 0202 - Meat of bovine animals, frozen; 0204 - Meat of sheep or goats, fresh, chilled or frozen; 0205 - Meat of horses, asses, mules or hinnies, fresh, chilled or frozen; 0206 - Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen; 0208 - Meat and edible offal of rabbits, hares, pigeons and other animals, fresh, chilled or frozen (excl. of bovine animals, swine, sheep, goats, horses, asses, mules, hinnies, poultry "fowls of the species Gallus domesticus", ducks, geese, turkeys and guinea fowls); 0302 - Fish, fresh or chilled (excl. fish fillets and other fish meat of heading 0304); 0303 - Frozen fish (excl. fish fillets and other fish meat of heading 0304); 0304 - Fish fillets and other fish meat, whether or not minced, fresh, chilled or frozen; 0306 - Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine, even smoked, incl. crustaceans in shell cooked by steaming or by boiling in water; flours, meals and pellets of crustaceans, fit for human consumption; 0307 - Molluscs, fit for human consumption, even smoked, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; flours, meals and pellets of molluscs, fit for human consumption; 0308 - Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine, even smoked; flours, meals and pellets of aquatic invertebrates other than crustaceans and molluscs, fit for human consumption; 0401 - Milk and cream, not concentrated nor containing added sugar or other sweetening matter; 0409 - Natural honey; 0504 - Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked; 0702 - Tomatoes, fresh or chilled; 0703 - Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled; 0704 - Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled; 0706 - Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled; 1506 - Other animal fats and oils and their fractions, whether or not refined, but not chemically modified (excl. pig fat, poultry fat, fats of bovine animals, sheep and goats, fats of fish and other marine animals, lard stearin, lard oil, oloestearin, oleo-oil, tallow oil, wool grease and fatty substances derived therefrom); 0201 - Meat of bovine animals, fresh or chilled; 0303 - Frozen fish (excl. fish fillets and other fish meat of heading 0304); 0504 - Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked; 0714 - Roots and tubers of manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith; 0801 - Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled; 0802 - Other nuts, fresh or dried, whether or not shelled or peeled (excl. coconuts, Brazil nuts and cashew nuts); 0805 - Citrus fruit, fresh or dried; 0806 - Grapes, fresh or dried; 0807 - Melons, incl. watermelons, and papaws "papayas", fresh; 0808 - Apples, pears and quinces, fresh; 0809 - Apricots, cherries, peaches incl. nectarines, plums and sloes, fresh; 0810 - Fresh strawberries, raspberries, blackberries, back, white or red currants, gooseberries and other edible fruits (excl. nuts, bananas, dates, figs, pineapples, avocados, guavas, mangoes, mangosteens, papaws "papayas", citrus fruit, grapes, melons, apples, pears, quinces, apricots, cherries, peaches, plums and sloes); 0811 - Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter; 0814 - Peel of citrus fruit or melons, incl. watermelons, fresh, frozen, dried or provisionally preserved in brine, or in water with other additives; 0910 - Ginger, saffron, turmeric "curcuma", thyme, bay leaves, curry and other spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, cloves wholefruit, clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries); 1005 - Maize or corn; 1006 - Rice; 1201 - Soya beans, whether or not broken; 0304 - Fish fillets and other fish meat, whether or not minced, fresh, chilled or frozen; 1502 - Fats of bovine animals, sheep or goats (excl. oil and oleostearin); 0306 - Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine, even smoked, incl. crustaceans in shell cooked by steaming or by boiling in water; flours, meals and pellets of crustaceans, fit for human consumption; 0308 - Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine, even smoked; flours, meals and pellets of aquatic invertebrates other than crustaceans and molluscs, fit for human consumption; 0202 - Meat of bovine animals, frozen; 0204 - Meat of sheep or goats, fresh, chilled or frozen; 0205 - Meat of horses, asses, mules or hinnies, fresh, chilled or frozen; 0206 - Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen; 0208 - Meat and edible offal of rabbits, hares, pigeons and other animals, fresh, chilled or frozen (excl. of bovine animals, swine, sheep, goats, horses, asses, mules, hinnies, poultry "fowls of the species Gallus domesticus", ducks, geese, turkeys and guinea fowls); 0302 - Fish, fresh or chilled (excl. fish fillets and other fish meat of heading 0304); 0709 - Other vegetables, fresh or chilled (excl. potatoes, tomatoes, alliaceous vegetables, edible brassicas, lettuce "Lactuca sativa" and chicory "Cichorium spp.", carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, cucumbers and gherkins, and leguminous vegatables); 0708 - Leguminous vegetables, shelled or unshelled, fresh or chilled; 0707 - Cucumbers and gherkins, fresh or chilled; 0706 - Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled; 0705 - Lettuce "Lactuca sativa" and chicory "Cichorium spp.", fresh or chilled; 0704 - Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled; 0703 - Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled; 0710 - Vegetables, uncooked or cooked by steaming or boiling in water, frozen; 0702 - Tomatoes, fresh or chilled; 0409 - Natural honey; 0401 - Milk and cream, not concentrated nor containing added sugar or other sweetening matter; 0307 - Molluscs, fit for human consumption, even smoked, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; flours, meals and pellets of molluscs, fit for human consumption; 1506 - Other animal fats and oils and their fractions, whether or not refined, but not chemically modified (excl. pig fat, poultry fat, fats of bovine animals, sheep and goats, fats of fish and other marine animals, lard stearin, lard oil, oloestearin, oleo-oil, tallow oil, wool grease and fatty substances derived therefrom) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Human health; Food safety; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1033/Add.1 | N/A |
| 242 | 19 Dec 2022 | Japan | All Trading Partner | 0203 - Meat of swine, fresh, chilled or frozen; 0206 - Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen; 0209 - Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked; 0504 - Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked; 1501 - Pig fat, incl. lard, and poultry fat, rendered or otherwise extracted (excl. lard stearin and lard oil); 0203 - Meat of swine, fresh, chilled or frozen; 0206 - Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen; 0209 - Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked; 0504 - Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked; 1501 - Pig fat, incl. lard, and poultry fat, rendered or otherwise extracted (excl. lard stearin and lard oil) | Maximum residue limits (MRLs); Veterinary drugs; Food safety; Human health; Adoption/publication/entry into force of reg.; Human health; Food safety; Veterinary drugs; Maximum residue limits (MRLs) | G/SPS/N/JPN/1026/Add.1 | N/A |
| 243 | 19 Dec 2022 | Japan | All Trading Partner | 0201 - Meat of bovine animals, fresh or chilled; 0802 - Other nuts, fresh or dried, whether or not shelled or peeled (excl. coconuts, Brazil nuts and cashew nuts); 0803 - Bananas, incl. plantains, fresh or dried; 0804 - Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried; 0805 - Citrus fruit, fresh or dried; 0806 - Grapes, fresh or dried; 0807 - Melons, incl. watermelons, and papaws "papayas", fresh; 0808 - Apples, pears and quinces, fresh; 0809 - Apricots, cherries, peaches incl. nectarines, plums and sloes, fresh; 0810 - Fresh strawberries, raspberries, blackberries, back, white or red currants, gooseberries and other edible fruits (excl. nuts, bananas, dates, figs, pineapples, avocados, guavas, mangoes, mangosteens, papaws "papayas", citrus fruit, grapes, melons, apples, pears, quinces, apricots, cherries, peaches, plums and sloes); 0801 - Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled; 0811 - Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter; 0901 - Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion; 0902 - Tea, whether or not flavoured; 0903 - Mate; 0904 - Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta; 0905 - Vanilla; 0906 - Cinnamon and cinnamon-tree flowers; 0907 - Cloves, whole fruit, cloves and stems; 0908 - Nutmeg, mace and cardamoms; 0909 - Seeds of anis, badian, fennel, coriander, cumin or caraway; juniper berries; 0814 - Peel of citrus fruit or melons, incl. watermelons, fresh, frozen, dried or provisionally preserved in brine, or in water with other additives; 0714 - Roots and tubers of manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith; 0713 - Dried leguminous vegetables, shelled, whether or not skinned or split; 0710 - Vegetables, uncooked or cooked by steaming or boiling in water, frozen; 0202 - Meat of bovine animals, frozen; 0203 - Meat of swine, fresh, chilled or frozen; 0204 - Meat of sheep or goats, fresh, chilled or frozen; 0205 - Meat of horses, asses, mules or hinnies, fresh, chilled or frozen; 0206 - Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen; 0207 - Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen; 0208 - Meat and edible offal of rabbits, hares, pigeons and other animals, fresh, chilled or frozen (excl. of bovine animals, swine, sheep, goats, horses, asses, mules, hinnies, poultry "fowls of the species Gallus domesticus", ducks, geese, turkeys and guinea fowls); 0209 - Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked; 0401 - Milk and cream, not concentrated nor containing added sugar or other sweetening matter; 0407 - Birds' eggs, in shell, fresh, preserved or cooked; 0408 - Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter; 0504 - Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked; 0701 - Potatoes, fresh or chilled; 0702 - Tomatoes, fresh or chilled; 0703 - Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled; 0704 - Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled; 0705 - Lettuce "Lactuca sativa" and chicory "Cichorium spp.", fresh or chilled; 0706 - Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled; 0707 - Cucumbers and gherkins, fresh or chilled; 0708 - Leguminous vegetables, shelled or unshelled, fresh or chilled; 0709 - Other vegetables, fresh or chilled (excl. potatoes, tomatoes, alliaceous vegetables, edible brassicas, lettuce "Lactuca sativa" and chicory "Cichorium spp.", carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, cucumbers and gherkins, and leguminous vegatables); 0910 - Ginger, saffron, turmeric "curcuma", thyme, bay leaves, curry and other spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, cloves wholefruit, clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries); 1001 - Wheat and meslin; 0401 - Milk and cream, not concentrated nor containing added sugar or other sweetening matter; 0701 - Potatoes, fresh or chilled; 0814 - Peel of citrus fruit or melons, incl. watermelons, fresh, frozen, dried or provisionally preserved in brine, or in water with other additives; 1801 - Cocoa beans, whole or broken, raw or roasted; 0901 - Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion; 1501 - Pig fat, incl. lard, and poultry fat, rendered or otherwise extracted (excl. lard stearin and lard oil); 1212 - Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products, incl. unroasted chicory roots of the variety Cichorium intybus sativum, of a kind used primarily for human consumption, n.e.s.; 1210 - Hop cones, fresh or dried, whether or not ground, powdered or in the form of pellets; lupulin; 1207 - Other oil seeds and oleaginous fruits, whether or not broken (excl. edible nuts, olives, soya beans, groundnuts, copra, linseed, rape or colza seeds and sunflower seeds); 1206 - Sunflower seeds, whether or not broken; 1205 - Rape or colza seeds, whether or not broken; 1204 - Linseed, whether or not broken; 1202 - Groundnuts, whether or not shelled or broken (excl. roasted or otherwise cooked); 1201 - Soya beans, whether or not broken; 1008 - Buckwheat, millet, canary seed and other cereals (excl. wheat and meslin, rye, barley, oats, maize, rice and grain sorghum); 0702 - Tomatoes, fresh or chilled; 1007 - Grain sorghum; 1502 - Fats of bovine animals, sheep or goats (excl. oil and oleostearin); 1005 - Maize or corn; 1003 - Barley; 1002 - Rye; 1001 - Wheat and meslin; 0910 - Ginger, saffron, turmeric "curcuma", thyme, bay leaves, curry and other spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, cloves wholefruit, clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries); 0909 - Seeds of anis, badian, fennel, coriander, cumin or caraway; juniper berries; 0908 - Nutmeg, mace and cardamoms; 0907 - Cloves, whole fruit, cloves and stems; 0906 - Cinnamon and cinnamon-tree flowers; 0905 - Vanilla; 0904 - Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta; 0903 - Mate; 0902 - Tea, whether or not flavoured; 1006 - Rice; 1004 - Oats; 0703 - Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled; 0705 - Lettuce "Lactuca sativa" and chicory "Cichorium spp.", fresh or chilled; 0209 - Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked; 0208 - Meat and edible offal of rabbits, hares, pigeons and other animals, fresh, chilled or frozen (excl. of bovine animals, swine, sheep, goats, horses, asses, mules, hinnies, poultry "fowls of the species Gallus domesticus", ducks, geese, turkeys and guinea fowls); 0207 - Meat and edible offal of fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls, fresh, chilled or frozen; 0206 - Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen; 0205 - Meat of horses, asses, mules or hinnies, fresh, chilled or frozen; 0204 - Meat of sheep or goats, fresh, chilled or frozen; 0203 - Meat of swine, fresh, chilled or frozen; 0202 - Meat of bovine animals, frozen; 0201 - Meat of bovine animals, fresh or chilled; 0407 - Birds' eggs, in shell, fresh, preserved or cooked; 0408 - Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter; 0504 - Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked; 0811 - Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter; 0810 - Fresh strawberries, raspberries, blackberries, back, white or red currants, gooseberries and other edible fruits (excl. nuts, bananas, dates, figs, pineapples, avocados, guavas, mangoes, mangosteens, papaws "papayas", citrus fruit, grapes, melons, apples, pears, quinces, apricots, cherries, peaches, plums and sloes); 0704 - Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled; 0809 - Apricots, cherries, peaches incl. nectarines, plums and sloes, fresh; 0807 - Melons, incl. watermelons, and papaws "papayas", fresh; 0806 - Grapes, fresh or dried; 0805 - Citrus fruit, fresh or dried; 0804 - Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried; 0803 - Bananas, incl. plantains, fresh or dried; 0802 - Other nuts, fresh or dried, whether or not shelled or peeled (excl. coconuts, Brazil nuts and cashew nuts); 0801 - Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled; 0714 - Roots and tubers of manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith; 0713 - Dried leguminous vegetables, shelled, whether or not skinned or split; 0710 - Vegetables, uncooked or cooked by steaming or boiling in water, frozen; 0709 - Other vegetables, fresh or chilled (excl. potatoes, tomatoes, alliaceous vegetables, edible brassicas, lettuce "Lactuca sativa" and chicory "Cichorium spp.", carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, cucumbers and gherkins, and leguminous vegatables); 0708 - Leguminous vegetables, shelled or unshelled, fresh or chilled; 0707 - Cucumbers and gherkins, fresh or chilled; 0706 - Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled; 0808 - Apples, pears and quinces, fresh; 1506 - Other animal fats and oils and their fractions, whether or not refined, but not chemically modified (excl. pig fat, poultry fat, fats of bovine animals, sheep and goats, fats of fish and other marine animals, lard stearin, lard oil, oloestearin, oleo-oil, tallow oil, wool grease and fatty substances derived therefrom) | Maximum residue limits (MRLs); Veterinary drugs; Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Human health; Food safety; Pesticides; Veterinary drugs; Maximum residue limits (MRLs) | G/SPS/N/JPN/1034/Add.1 | N/A |
| 244 | 06 Dec 2022 | Japan | Colombia | Poultry meat and egg products | Animal diseases; Zoonoses; Animal health; Avian Influenza | G/SPS/N/JPN/1163 | N/A |
| 245 | 06 Dec 2022 | Japan | State of Oklahoma, United States of America | Poultry meat and egg products | Pest- or Disease- free Regions / Regionalization; Animal diseases; Zoonoses; Animal health; Avian Influenza | G/SPS/N/JPN/1162 | N/A |
| 246 | 06 Dec 2022 | Japan | States of Rhode Island and Oregon, United States of America | Live poultry, poultry meat and egg products | Avian Influenza; Animal health; Zoonoses; Animal diseases; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1161 | N/A |
| 247 | 06 Dec 2022 | Japan | States of Oklahoma, Arkansas, Nevada, Missouri, Texas, Idaho and Montana, United States of America | Live poultry, poultry meat and egg products | Avian Influenza; Animal health; Zoonoses; Animal diseases; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1160 | N/A |
| 248 | 06 Dec 2022 | Japan | Province of Antwerp, Belgium | Poultry meat and egg products | Animal health; Animal diseases; Zoonoses; Avian Influenza; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1159 | N/A |
| 249 | 02 Dec 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) Dairy produce, birds' eggs and natural honey (HS codes: 04.01, 04.07, 04.08 and 04.09) | Food safety; Human health; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1155 | N/A |
| 250 | 02 Dec 2022 | Japan | All Trading Partners |  Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health | G/SPS/N/JPN/1154 | N/A |
| 251 | 02 Dec 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Â Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08) | Human health; Food safety; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1152 | N/A |
| 252 | 02 Dec 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Â Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)Â | Food safety; Human health; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1157 | N/A |
| 253 | 02 Dec 2022 | Japan | All Trading Partners | Natural honey (HS code: 04.09) Edible vegetables and certain roots and tubers (HS codes: 07.01, 07.02, 07.03, 07.07, 07.09 and 07.10) Edible fruit and nuts (HS codes: 08.03, 08.06, 08.07 and 08.11) | Food safety; Human health; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1158 | N/A |
| 254 | 02 Dec 2022 | Japan | All Trading Partners |  Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08) | Human health; Food safety; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1153 | N/A |
| 255 | 25 Nov 2022 | Japan | Commonwealth of Kentucky and State of New Jersey, United States of America | Poultry meat and egg products | Zoonoses; Animal health; Avian Influenza; Animal diseases; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1149 | N/A |
| 256 | 25 Nov 2022 | Japan | State of Kansas, United States of America | Poultry meat and egg products | Animal diseases; Animal health; Avian Influenza; Zoonoses; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1148 | N/A |
| 257 | 25 Nov 2022 | Japan | State of Utah, United States of America | Poultry meat and egg products | Avian Influenza; Animal health; Zoonoses; Animal diseases; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1151 | N/A |
| 258 | 25 Nov 2022 | Japan | County of Western Isles of the United Kingdom | Poultry meat and egg products | Zoonoses; Animal health; Avian Influenza; Animal diseases; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1146 | N/A |
| 259 | 25 Nov 2022 | Japan | State of Delaware, United States of America | Live poultry, poultry meat and egg products | Avian Influenza; Animal health; Zoonoses; Animal diseases; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1150 | N/A |
| 260 | 25 Nov 2022 | Japan | Counties of West Sussex and Surrey of the United Kingdom | Poultry meat and egg products | Avian Influenza; Animal health; Zoonoses; Animal diseases; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1147 | N/A |
| 261 | 24 Nov 2022 | Japan | The departments of Oise, Orne and Mayenne in France | Live poultry, poultry meat and egg products | Animal health; Animal diseases; Avian Influenza; Zoonoses; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1145 | N/A |
| 262 | 10 Nov 2022 | Japan | State of Virginia, United States of America | Poultry meat and egg products | Avian Influenza; Animal health; Zoonoses; Animal diseases; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1140 | N/A |
| 263 | 10 Nov 2022 | Japan | State of California, United States of America | Poultry meat and egg products | Animal health; Animal diseases; Avian Influenza; Zoonoses; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1139 | N/A |
| 264 | 10 Nov 2022 | Japan | Province of Liège, Belgium | Poultry meat and egg products | Animal diseases; Animal health; Avian Influenza; Zoonoses; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1143 | N/A |
| 265 | 10 Nov 2022 | Japan | The departments of Ardèche, Drôme and Gironde in France | Live poultry, poultry meat and egg products | Zoonoses; Animal health; Avian Influenza; Animal diseases; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1144 | N/A |
| 266 | 10 Nov 2022 | Japan | State of Ohio, Connecticut and Kentucky, United States of America | Live poultry, poultry meat and egg products | Pest- or Disease- free Regions / Regionalization; Animal diseases; Zoonoses; Animal health; Avian Influenza | G/SPS/N/JPN/1141 | N/A |
| 267 | 10 Nov 2022 | Japan | State of Arkansas, United States of America | Live poultry, poultry meat and egg products | Avian Influenza; Animal health; Zoonoses; Animal diseases; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1142 | N/A |
| 268 | 04 Nov 2022 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes: 07.09 and 07.10)- Edible fruit and nuts, peel of citrus fruit (HS Codes: 08.04, 08.05, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg. | G/SPS/N/JPN/961/Add.1 | N/A |
| 269 | 04 Nov 2022 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)- Dairy produce and birds' eggs (HS Codes: 04.01, 04.07 and 04.08)- Animal originated products (HS Code: 05.04) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg. | G/SPS/N/JPN/964/Add.1 | N/A |
| 270 | 04 Nov 2022 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)- Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)- Dairy produce and birds' eggs (HS Codes: 04.01, 04.07 and 04.08) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg. | G/SPS/N/JPN/959/Add.1 | N/A |
| 271 | 04 Nov 2022 | Japan | All Trading Partners | Seeds for planting and live plants and plant parts being capable of planting for cultivation (excluding seeds and fruits) of the following plant: eggplant (Solanum melongena | Plant diseases; Plant health; Seeds; Withdrawal of the measure; Seeds; Plant health; Plant diseases | G/SPS/N/JPN/1021/Add.1 | N/A |
| 272 | 04 Nov 2022 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)- Dairy produce and birds' eggs (HS Codes: 04.01, 04.07 and 04.08)- Animal originated products (HS Code: 05.04)  | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg. | G/SPS/N/JPN/957/Add.1 | N/A |
| 273 | 04 Nov 2022 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)- Dairy produce, birds' eggs and natural honey (HS Codes: 04.01, 04.07, 04.08 and 04.09)- Animal originated products (HS Code: 05.04) | Maximum residue limits (MRLs); Veterinary drugs; Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg. | G/SPS/N/JPN/960/Add.1 | N/A |
| 274 | 04 Nov 2022 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes: 07.02, 07.03, 07.04, 07.06, 07.07, 07.09 and 07.10)- Edible fruit and nuts, peel of citrus fruit (HS Codes: 08.04, 08.05, 08.07, 08.10, 08.11 and 08.14) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg. | G/SPS/N/JPN/963/Add.1 | N/A |
| 275 | 28 Oct 2022 | Japan | All Trading Partners | Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Â Edible fruit and nuts (HS Codes: 08.03, 08.07, 08.10 and 08.11)Â Mate and spices (HS Codes: 09.03, 09.10) | Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards) | G/SPS/N/JPN/1125 | N/A |
| 276 | 28 Oct 2022 | Japan | All Trading Partners | Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14)Â Edible fruit and nuts, peel of citrus fruit (HS Codes: 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) | Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards) | G/SPS/N/JPN/1127 | N/A |
| 277 | 28 Oct 2022 | Japan | All Trading Partners | All food | Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards) | G/SPS/N/JPN/1128 | N/A |
| 278 | 28 Oct 2022 | Japan | All Trading Partners | Edible vegetables and certain roots and tubers (HS Codes: 07.02, 07.03, 07.05, 07.07, 07.09, 07.10 and 07.13)Edible fruit and nuts, peel of citrus fruit (HS Codes: 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) | Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (revision of agricultural chemical residue standards) | G/SPS/N/JPN/1126 | N/A |
| 279 | 26 Oct 2022 | Japan | State of California and Texas, United States of America | Live poultry, Poultry meat and egg products | Import suspension of live poultry from Texas, poultry meat and egg products from Stanislaus County, Monterey County and Del Norte County in California and Dallas County in Texas in the United States of America | G/SPS/N/JPN/1124 | N/A |
| 280 | 26 Oct 2022 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy produce, birds' eggs and natural honey (HS Codes: 04.01, 04.07, 04.08 and 04.09) - Animal originated products (HS Code: 05.04) | Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule) | G/SPS/N/JPN/953/Add.1 | N/A |
| 281 | 26 Oct 2022 | Japan | State of Nebraska, United States of America | Poultry meat and egg products | Import suspension of poultry meat and egg products from Dawes County in Nebraska in the United States of America | G/SPS/N/JPN/1123 | N/A |
| 282 | 25 Oct 2022 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.08 and 02.09) - Dairy produce (HS Code: 04.01) - Animal originated products (HS Code: 05.04) - Animal fats and oils (HS Codes: 15.01, 15.02 and 15.06)Â Â Â Â Â Â Â | Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule). | G/SPS/N/JPN/954/Add.1 | N/A |
| 283 | 25 Oct 2022 | Japan | Province of East Flanders and Limburg, Belgium | Poultry meat and egg products | Import suspension of poultry meat and egg products from Province of East Flanders and Limburg in Belgium | G/SPS/N/JPN/1121 | N/A |
| 284 | 25 Oct 2022 | Japan | State of New Hampshire, United States of America | Poultry meat and egg products | Import suspension of poultry meat and egg products from Merrimack County in New Hampshire in the United States of America | G/SPS/N/JPN/1122 | N/A |
| 285 | 24 Oct 2022 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes: 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.09 and 07.10) - Edible fruit and nuts, peel of citrus fruit (HS Codes: 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) | Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule). | G/SPS/N/JPN/950/Add.1 | N/A |
| 286 | 24 Oct 2022 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes: 07.01,07.02, 07.03 07.04, 07.05, 07.06, 07.07, 07.08, 07.09 , 07.10, 07.13 and 07.14) - Edible fruit and nuts, peel of citrus fruit (HS Codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) | Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule). | G/SPS/N/JPN/951/Add.1 | N/A |
| 287 | 24 Oct 2022 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy produce and birds' eggs (HS Codes: 04.01, 04.07 and 04.08) - Animal originated products (HS Code: 05.04) | Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule). | G/SPS/N/JPN/952/Add.1 | N/A |
| 288 | 24 Oct 2022 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes: 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.09 and 07.10) - Edible fruit and nuts, peel of citrus fruit (HS Codes: 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) | Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule). | G/SPS/N/JPN/949/Add.1 | N/A |
| 289 | 24 Oct 2022 | Japan | All Trading Partners | - Natural honey (HS Code: 04.09) - Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.07, 07.09, 07.10 and 07.14) - Edible fruit and nuts, peel of citrus fruit (HS Codes: 08.04, 08.05, 08.06, 08.07, 08.10, 08.11 and 08.14) | Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule). | G/SPS/N/JPN/948/Add.1 | N/A |
| 290 | 17 Oct 2022 | Japan | All Trading Partners | Hay (HS codes: 12.13, 12.14) for feed | Food safety; Human health; Maximum residue limits (MRLs); Pesticides | G/SPS/N/JPN/1118 | N/A |
| 291 | 17 Oct 2022 | Japan | All Trading Partners | Oats (HS code: 10.04), barley (HS code: 10.03), wheat (HS code: 10.01), maize (HS code: 10.05), milo (HS code: 10.07), rye (HS code: 10.02) and hay (HS codes: 12.13, 12.14) for feed | Maximum residue limits (MRLs); Pesticides; Food safety; Human health | G/SPS/N/JPN/1117 | N/A |
| 292 | 17 Oct 2022 | Japan | All Trading Partners | Oats (HS code: 10.04), wheat (HS code: 10.01) and milo (HS code: 10.07) for feed | Pesticides; Food safety; Human health; Maximum residue limits (MRLs) | G/SPS/N/JPN/1119 | N/A |
| 293 | 14 Oct 2022 | Japan | All Trading Partners | Barley (HS code: 10.03) for feed | Human health; Food safety; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1116 | N/A |
| 294 | 06 Oct 2022 | Japan | All Trading Partners | Poultry meat and egg products | Avian Influenza; Animal health; Animal diseases; Pest- or Disease- free Regions / Regionalization; Zoonoses | G/SPS/N/JPN/1115 | N/A |
| 295 | 06 Oct 2022 | Japan | All Trading Partners | Poultry meat and egg products | Animal diseases; Animal health; Avian Influenza; Pest- or Disease- free Regions / Regionalization; Zoonoses | G/SPS/N/JPN/1114 | N/A |
| 296 | 03 Oct 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Avian Influenza; Animal health; Zoonoses; Animal diseases; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1113 | N/A |
| 297 | 03 Oct 2022 | Japan | All Trading Partners | Poultry meat and egg products | Animal health; Animal diseases; Avian Influenza; Zoonoses; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1111 | N/A |
| 298 | 03 Oct 2022 | Japan | All Trading Partners | Poultry meat and egg products | Zoonoses; Animal health; Avian Influenza; Animal diseases; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1112 | N/A |
| 299 | 29 Sep 2022 | Japan | All Trading Partners | Â Poultry meat and egg products | Animal diseases; Animal health; Avian Influenza; Pest- or Disease- free Regions / Regionalization; Zoonoses | G/SPS/N/JPN/1110 | N/A |
| 300 | 29 Sep 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Avian Influenza; Animal health; Animal diseases; Pest- or Disease- free Regions / Regionalization; Zoonoses | G/SPS/N/JPN/1109 | N/A |
| 301 | 29 Sep 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Animal health; Animal diseases; Avian Influenza; Pest- or Disease- free Regions / Regionalization; Zoonoses | G/SPS/N/JPN/1108 | N/A |
| 302 | 19 Sep 2022 | Japan | All Trading Partners | Poultry meat and egg products | Animal health; Animal diseases; Avian Influenza; Pest- or Disease- free Regions / Regionalization; Zoonoses | G/SPS/N/JPN/1107 | N/A |
| 303 | 19 Sep 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Animal health; Animal diseases; Avian Influenza; Zoonoses; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1105 | N/A |
| 304 | 19 Sep 2022 | Japan | All Trading Partners | Poultry meat and egg products | Avian Influenza; Animal health; Animal diseases; Pest- or Disease- free Regions / Regionalization; Zoonoses | G/SPS/N/JPN/1106 | N/A |
| 305 | 13 Sep 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Animal health; Animal diseases; Avian Influenza; Zoonoses; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1104 | N/A |
| 306 | 07 Sep 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.08 and 02.09)Dairy produce (HS: 04.01)Animal originated products (HS: 05.04)Edible vegetables and certain roots and tubers (HS: 07.02, 07.05, 07.07, 07.08, 07.09 and 07.10) | Human health; Food safety; Pesticides; Maximum residue limits (MRLs) | G/SPS/N/JPN/1103 | N/A |
| 307 | 07 Sep 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce and birds' eggs (HS: 04.01, 04.07 and 04.08)Animal originated products (HS: 05.04) | Maximum residue limits (MRLs); Food safety; Human health | G/SPS/N/JPN/1100 | N/A |
| 308 | 07 Sep 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce and birds' eggs (HS: 04.01, 04.07 and 04.08)Animal originated products (HS: 05.04) | Human health; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/1097 | N/A |
| 309 | 07 Sep 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Fish and crustaceans, molluscs and other aquatic invertebrates (HS: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)Â Â Â Â | Human health; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/1101 | N/A |
| 310 | 07 Sep 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce and birds' eggs (HS: 04.01, 04.07 and 04.08)Animal originated products (HS: 05.04) | Human health; Food safety; Maximum residue limits (MRLs); Pesticides | G/SPS/N/JPN/1102 | N/A |
| 311 | 07 Sep 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce and birds' eggs (HS: 04.01, 04.07 and 04.08)Animal originated products (HS: 05.04) | Food safety; Human health; Maximum residue limits (MRLs) | G/SPS/N/JPN/1099 | N/A |
| 312 | 02 Sep 2022 | Japan | All Trading Partners | Poultry meat and egg products | Avian Influenza; Animal health; Zoonoses; Animal diseases; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1094 | N/A |
| 313 | 02 Sep 2022 | Japan | All Trading Partners | Poultry meat and egg products | Animal health; Animal diseases; Avian Influenza; Zoonoses; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1095 | N/A |
| 314 | 01 Sep 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Animal health; Animal diseases; Avian Influenza; Zoonoses; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1089 | N/A |
| 315 | 01 Sep 2022 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.07 and 02.09) - Birds' eggs and natural honey (HS Codes: 04.07, 04.08 and 04.09) | Adoption/publication/entry into force of reg.; Human health; Food safety; Pesticides; Maximum residue limits (MRLs); Food safety; Maximum residue limits (MRLs); Human health; Pesticides | G/SPS/N/JPN/917/Add.1 | N/A |
| 316 | 01 Sep 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Avian Influenza; Animal health; Zoonoses; Animal diseases; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1090 | N/A |
| 317 | 01 Sep 2022 | Japan | All Trading Partners | Poultry meat and egg products | Avian Influenza; Animal health; Zoonoses; Animal diseases; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1093 | N/A |
| 318 | 01 Sep 2022 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.06, 07.07, 07.08, 07.09, 07.10 and 07.14) - Edible fruit and nuts, peel of citrus fruit (HS Codes: 08.03, 08.05, 08.07, 08.10, 08.11 and 08.14) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Pesticides; Human health; Maximum residue limits (MRLs); Food safety | G/SPS/N/JPN/915/Add.1 | N/A |
| 319 | 01 Sep 2022 | Japan | All Trading Partners | - Natural honey (HS Code: 04.09) - Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.03, 07.04, 07.05, 07.06, 07.08, 07.09, 07.10 and 07.14) - Spices (HS Code: 09.10) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Human health; Maximum residue limits (MRLs); Food safety; Pesticides | G/SPS/N/JPN/914/Add.1 | N/A |
| 320 | 01 Sep 2022 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes:07.07, 07.08, 07.09 and 07.10) - Edible fruit and nuts, peel of citrus fruit (HS Codes: 08.01, 08.02, 08.04, 08.05, 08.06, 08.07, 08.09, 08.10, 08.11 and 08.14) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Human health; Pesticides; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/916/Add.1 | N/A |
| 321 | 01 Sep 2022 | Japan | All Trading Partners | Poultry meat and egg products | Avian Influenza; Animal health; Zoonoses; Animal diseases; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1092 | N/A |
| 322 | 01 Sep 2022 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes: 07.02, 07.03, 07.04, 07.05 and 07.10) - Edible fruit and nuts (HS Codes: 08.04, 08.10 and 08.11) | Adoption/publication/entry into force of reg.; Human health; Food safety; Pesticides; Maximum residue limits (MRLs); Human health; Pesticides; Food safety; Maximum residue limits (MRLs) | G/SPS/N/JPN/920/Add.1 | N/A |
| 323 | 01 Sep 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Avian Influenza; Animal health; Zoonoses; Animal diseases; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1091 | N/A |
| 324 | 01 Sep 2022 | Japan | All Trading Partners | Poultry meat and egg products | Pest- or Disease- free Regions / Regionalization; Animal diseases; Zoonoses; Animal health; Avian Influenza | G/SPS/N/JPN/1087 | N/A |
| 325 | 01 Sep 2022 | Japan | All Trading Partners | Poultry meat and egg products | Avian Influenza; Animal health; Zoonoses; Animal diseases; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1088 | N/A |
| 326 | 01 Sep 2022 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08) | Human health; Food safety; Pesticides; Maximum residue limits (MRLs); Human health; Pesticides; Food safety; Maximum residue limits (MRLs); Adoption/publication/entry into force of reg. | G/SPS/N/JPN/918/Add.1 | N/A |
| 327 | 24 Aug 2022 | Japan | All Trading Partners | Poultry meat and egg products | Avian Influenza; Animal health; Food safety; Zoonoses; Animal diseases; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1085 | N/A |
| 328 | 24 Aug 2022 | Japan | All Trading Partners | Poultry meat and egg products | Avian Influenza; Animal health; Food safety; Zoonoses; Animal diseases; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1082 | N/A |
| 329 | 24 Aug 2022 | Japan | All Trading Partners | Live poultry and liquid egg products | Animal health; Animal diseases; Avian Influenza; Food safety; Zoonoses | G/SPS/N/JPN/1081 | N/A |
| 330 | 24 Aug 2022 | Japan | All Trading Partners | Poultry meat and egg products | Avian Influenza; Animal health; Food safety; Zoonoses; Animal diseases; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1083 | N/A |
| 331 | 24 Aug 2022 | Japan | All Trading Partners | Poultry meat and egg products | Avian Influenza; Animal health; Food safety; Zoonoses; Animal diseases | G/SPS/N/JPN/1084 | N/A |
| 332 | 24 Aug 2022 | Japan | All Trading Partners | Poultry meat and egg products | Avian Influenza; Animal health; Food safety; Zoonoses; Animal diseases; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1086 | N/A |
| 333 | 15 Aug 2022 | Japan | All Trading Partners | Poultry meat and egg products | Avian Influenza; Animal health; Animal diseases; Pest- or Disease- free Regions / Regionalization; Zoonoses | G/SPS/N/JPN/1080 | N/A |
| 334 | 08 Aug 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Animal diseases; Animal health; Avian Influenza; Zoonoses; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1078 | N/A |
| 335 | 08 Aug 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Avian Influenza; Animal health; Zoonoses; Animal diseases; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1077 | N/A |
| 336 | 08 Aug 2022 | Japan | All Trading Partners | Poultry meat and egg products | Zoonoses; Animal health; Avian Influenza; Animal diseases; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1079 | N/A |
| 337 | 27 Jul 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Avian Influenza; Animal health; Zoonoses; Animal diseases; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1075 | N/A |
| 338 | 25 Jul 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.06, 02.07 and 02.09)Birds' eggs (HS codes: 04.07, 04.08)Animal originated products (HS code: 05.04)Animal fats and oils (HS codes: 15.01 and 15.02) | Human health; Food safety; Veterinary drugs | G/SPS/N/JPN/1069 | N/A |
| 339 | 25 Jul 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS codes: 02.07 and 02.09)Animal originated products (HS code: 05.04)Animal fats and oils (HS code: 15.01) | Feed additives; Veterinary drugs; Food safety; Human health | G/SPS/N/JPN/1072 | N/A |
| 340 | 21 Jul 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Avian Influenza; Animal health; Zoonoses; Animal diseases; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1065 | N/A |
| 341 | 15 Jul 2022 | Japan | All Trading Partners | Poultry meat and egg products | Avian Influenza; Animal health; Pests; Animal diseases | G/SPS/N/JPN/1063 | N/A |
| 342 | 07 Jul 2022 | Japan | All Trading Partners | Live plants and plant parts for planting (excluding seed and fruit) of Adenocarpus lainziiArbutus unedoArgyranthemum frutescens | Plant health; Pests | G/SPS/N/JPN/1060 | N/A |
| 343 | 07 Jul 2022 | Japan | All Trading Partners | Poultry meat and egg products | Avian Influenza; Animal health; Animal diseases; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1061 | N/A |
| 344 | 01 Jul 2022 | Japan | All Trading Partners | Poultry meat and egg products | Avian Influenza; Animal health; Zoonoses; Animal diseases | G/SPS/N/JPN/1058 | N/A |
| 345 | 01 Jul 2022 | Japan | All Trading Partners | Poultry meat and egg products | Animal diseases; Zoonoses; Animal health; Avian Influenza | G/SPS/N/JPN/1059 | N/A |
| 346 | 01 Jul 2022 | Japan | All Trading Partners | Poultry meat and egg products | Avian Influenza; Animal health; Zoonoses; Animal diseases | G/SPS/N/JPN/1057 | N/A |
| 347 | 27 Jun 2022 | Japan | All Trading Partners | Seeds for planting of tomato (including Lycopersicon esculentum Solanum lycopersicum S. arcanum, S. cheesmaniae, S. chilense, S. galapagense, S. peruvianum, S. pimpinellifolium) and sweet pepper (chili peppers, shishito pepper, bell pepper) (Capsicum annuum | Plant health; Pests | G/SPS/N/JPN/1056 | N/A |
| 348 | 23 Jun 2022 | Japan | All Trading Partners | Poultry meat and egg products | Animal health; Food safety; Zoonoses; Animal diseases; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1055 | N/A |
| 349 | 23 Jun 2022 | Japan | All Trading Partners | Poultry meat and egg products | Avian Influenza; Animal health; Food safety; Zoonoses; Animal diseases; Pest- or Disease- free Regions / Regionalization | G/SPS/N/JPN/1054 | N/A |
| 350 | 14 Jun 2022 | Japan | All Trading Partners | Poultry meat and egg products | Avian Influenza; Animal health; Animal diseases | G/SPS/N/JPN/1053 | N/A |
| 351 | 13 Jun 2022 | Japan | All Trading Partners | Natural honey (HS Code: 04.09) | Human health; Food safety; Pesticides; Veterinary drugs; Maximum residue limits (MRLs); Adoption/publication/entry into force of reg.; Veterinary drugs; Human health; Pesticides; Maximum residue limits (MRLs); Food safety | G/SPS/N/JPN/863/Add.1 | N/A |
| 352 | 10 Jun 2022 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy produce and birds' eggs (HS Codes: 04.01, 04.07 and 04.08) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Pesticides; Human health; Maximum residue limits (MRLs); Food safety | G/SPS/N/JPN/860/Add.1 | N/A |
| 353 | 10 Jun 2022 | Japan | All Trading Partners | All foods | Adoption/publication/entry into force of reg.; Human health; Food safety; Pesticides; Maximum residue limits (MRLs); Maximum residue limits (MRLs); Human health; Pesticides; Food safety | G/SPS/N/JPN/833/Add.1 | N/A |
| 354 | 10 Jun 2022 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy produce and birds' eggs (HS Codes: 04.01, 04.07 and 04.08) - Animal originated products (HS Code: 05.04) Â Â Â Â Â Â Â Â Â Â Â Â Â | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Food safety; Maximum residue limits (MRLs); Pesticides; Human health | G/SPS/N/JPN/862/Add.1 | N/A |
| 355 | 10 Jun 2022 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08) | Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards, final rule) | G/SPS/N/JPN/855/Add.1 | N/A |
| 356 | 10 Jun 2022 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.06 and 02.09) - Dairy produce (HS Code: 04.01) - Animal originated products (HS Code: 05.04) - Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.10 and 07.13) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Food safety; Pesticides; Human health | G/SPS/N/JPN/867/Add.1 | N/A |
| 357 | 10 Jun 2022 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes: 07.02, 07.03, 07.04, 07.05, 07.07, 07.08, 07.09, 07.10 and 07.13) - Edible fruit and nuts (HS Codes: 08.06, 08.07, 08.08, 08.09, 08.10 and 08.11) - Coffee, mate and spices (HS Codes: 09.02, 09.03 and 09.10) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Pesticides; Human health; Maximum residue limits (MRLs); Food safety | G/SPS/N/JPN/868/Add.1 | N/A |
| 358 | 10 Jun 2022 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14) - Edible fruit and nuts, peel of citrus fruit (HS Codes: 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Food safety; Pesticides; Human health; Maximum residue limits (MRLs) | G/SPS/N/JPN/866/Add.1 | N/A |
| 359 | 10 Jun 2022 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)- Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Food safety; Pesticides; Human health | G/SPS/N/JPN/858/Add.1 | N/A |
| 360 | 10 Jun 2022 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Food safety; Pesticides; Human health; Maximum residue limits (MRLs) | G/SPS/N/JPN/871/Add.1 | N/A |
| 361 | 10 Jun 2022 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10 and 07.13) - Edible fruit and nuts (HS Codes: 08.02, 08.04, 08.06, 08.07, 08.08, 08.09, 08.10, and 08.11) - Mate and spices (HS Codes: 09.03 and 09.10) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Food safety; Pesticides; Human health; Maximum residue limits (MRLs) | G/SPS/N/JPN/865/Add.1 | N/A |
| 362 | 10 Jun 2022 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Pesticides; Human health; Food safety | G/SPS/N/JPN/861/Add.1 | N/A |
| 363 | 10 Jun 2022 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.04, 02.05, 02.06 and 02.08) - Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03 and 03.04) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Pesticides; Human health; Food safety | G/SPS/N/JPN/872/Add.1 | N/A |
| 364 | 10 Jun 2022 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14) - Edible fruit and nuts, peel of citrus fruit (HS Codes: 08.03, 08.04, 08.06, 08.07, 08.09, 08.10, 08.11 and 08.14) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Pesticides; Human health; Maximum residue limits (MRLs); Food safety | G/SPS/N/JPN/857/Add.1 | N/A |
| 365 | 10 Jun 2022 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.07, 02.08 and 02.09) - Dairy produce and birds' eggs (HS Codes: 04.01, 04.07 and 04.08) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Pesticides; Human health; Food safety | G/SPS/N/JPN/859/Add.1 | N/A |
| 366 | 10 Jun 2022 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes: 07.02, 07.07, 07.08, 07.09 and 07.10) - Edible fruit and nuts (HS Codes: 08.04, 08.06, 08.07, 08.08, 08.10 and 08.11) - Cereals (HS Code: 10.01) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Food safety; Human health; Pesticides | G/SPS/N/JPN/870/Add.1 | N/A |
| 367 | 10 Jun 2022 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Food safety; Pesticides; Human health | G/SPS/N/JPN/873/Add.1 | N/A |
| 368 | 10 Jun 2022 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10 and 07.13) - Edible fruit and nuts, peel of citrus fruit (HS Codes: 08.04, 08.05, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) | Maximum residue limits (MRLs); Pesticides; Food safety; Human health; Adoption/publication/entry into force of reg.; Maximum residue limits (MRLs); Food safety; Pesticides; Human health | G/SPS/N/JPN/869/Add.1 | N/A |
| 369 | 07 Jun 2022 | Japan | All Trading Partners | Poultry meat and egg products | Pest- or Disease- free Regions / Regionalization; Animal diseases; Zoonoses; Animal health; Avian Influenza | G/SPS/N/JPN/1050 | N/A |
| 370 | 07 Jun 2022 | Japan | All Trading Partners | Poultry meat and egg products | Pest- or Disease- free Regions / Regionalization; Animal diseases; Zoonoses; Animal health; Avian Influenza | G/SPS/N/JPN/1051 | N/A |
| 371 | 03 Jun 2022 | Japan | All Trading Partners | Poultry meat and egg products | Animal health (SPS) | G/SPS/N/JPN/1049 | N/A |
| 372 | 30 May 2022 | Japan | All Trading Partners | Poultry meat and egg products | Animal health (SPS) | G/SPS/N/JPN/1047 | N/A |
| 373 | 25 May 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Animal health (SPS) | G/SPS/N/JPN/1045 | N/A |
| 374 | 25 May 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Animal health (SPS) | G/SPS/N/JPN/1046 | N/A |
| 375 | 24 May 2022 | Japan | All Trading Partners | Poultry meat and egg products | Animal health (SPS) | G/SPS/N/JPN/1044 | N/A |
| 376 | 24 May 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)Animal originated products (HS code: 05.04) | Food safety (SPS) | G/SPS/N/JPN/1034 | N/A |
| 377 | 24 May 2022 | Japan | All Trading Partners | Poultry meat and egg products | Animal health (SPS) | G/SPS/N/JPN/1038 | N/A |
| 378 | 24 May 2022 | Japan | All Trading Partners | Poultry meat and egg products | Animal health (SPS) | G/SPS/N/JPN/1042 | N/A |
| 379 | 24 May 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.08 and 02.09)Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08) | Food safety (SPS) | G/SPS/N/JPN/1030 | N/A |
| 380 | 24 May 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)Animal originated products (HS code: 05.04)Animal fats and oils (HS codes: 15.01, 15.02 and 15.06) | Food safety (SPS) | G/SPS/N/JPN/1029 | N/A |
| 381 | 24 May 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08) | Food safety (SPS) | G/SPS/N/JPN/1028 | N/A |
| 382 | 24 May 2022 | Japan | All Trading Partners | Poultry meat and egg products | Animal health (SPS) | G/SPS/N/JPN/1040 | N/A |
| 383 | 24 May 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.04, 02.05, 02.06 and 02.08)Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08) | Food safety (SPS) | G/SPS/N/JPN/1033 | N/A |
| 384 | 24 May 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Animal health (SPS) | G/SPS/N/JPN/1041 | N/A |
| 385 | 24 May 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)Animal originated products (HS code: 05.04) | Food safety (SPS) | G/SPS/N/JPN/1031 | N/A |
| 386 | 24 May 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Animal health (SPS) | G/SPS/N/JPN/1043 | N/A |
| 387 | 24 May 2022 | Japan | All Trading Partners | Poultry meat and egg products | Animal health (SPS) | G/SPS/N/JPN/1035 | N/A |
| 388 | 24 May 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS codes: 02.01, 02.02 and 02.06)Animal originated products (HS code: 05.04)Animal fats and oils (HS code: 15.02) | Food safety (SPS) | G/SPS/N/JPN/1032 | N/A |
| 389 | 24 May 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS codes: 02.03, 02.06 and 02.09)Animal originated products (HS code: 05.04)Animal fats and oils (HS code: 15.01) | Food safety (SPS) | G/SPS/N/JPN/1026 | N/A |
| 390 | 24 May 2022 | Japan | All Trading Partners | Poultry meat and egg products | Animal health (SPS) | G/SPS/N/JPN/1036 | N/A |
| 391 | 24 May 2022 | Japan | All Trading Partners | Poultry meat and egg products | Animal health (SPS) | G/SPS/N/JPN/1037 | N/A |
| 392 | 24 May 2022 | Japan | All Trading Partners | Poultry meat and egg products | Animal health (SPS) | G/SPS/N/JPN/1039 | N/A |
| 393 | 24 May 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08)Animal originated products (HS code: 05.04) | Food safety (SPS) | G/SPS/N/JPN/1027 | N/A |
| 394 | 23 May 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Dairy produce and birds' eggs (HS codes: 04.01, 04.07 and 04.08) | Food safety (SPS) | G/SPS/N/JPN/1025 | N/A |
| 395 | 23 May 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Fish and crustaceans, molluscs and other aquatic invertebrates (HS codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08) | Food safety (SPS) | G/SPS/N/JPN/1024 | N/A |
| 396 | 23 May 2022 | Japan | All Trading Partners | Food additive (Potassium Ferrocyanide) | Food safety (SPS) | G/SPS/N/JPN/1023 | N/A |
| 397 | 10 May 2022 | Japan | All Trading Partners | Poultry meat and egg products | Animal health (SPS) | G/SPS/N/JPN/1018 | N/A |
| 398 | 10 May 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Animal health (SPS) | G/SPS/N/JPN/1020 | N/A |
| 399 | 10 May 2022 | Japan | All Trading Partners | Poultry meat and egg products | Animal health (SPS) | G/SPS/N/JPN/1019 | N/A |
| 400 | 09 May 2022 | Japan | All Trading Partners | Plant and plant products | Plant protection (SPS) | G/SPS/N/JPN/1017 | N/A |
| 401 | 09 May 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Animal health (SPS) | G/SPS/N/JPN/1014 | N/A |
| 402 | 09 May 2022 | Japan | All Trading Partners | Poultry meat and egg products | Animal health (SPS) | G/SPS/N/JPN/1015 | N/A |
| 403 | 09 May 2022 | Japan | All Trading Partners | Poultry meat and egg products | Animal health (SPS) | G/SPS/N/JPN/1016 | N/A |
| 404 | 27 Apr 2022 | Japan | All Trading Partners | Poultry meat and egg products | Import suspension of poultry meat and egg products from Sheboygan, Columbia and Polk Counties in Wisconsin and La Plata and Montrose Counties in Colorado in the United States of America | G/SPS/N/JPN/1011 | N/A |
| 405 | 27 Apr 2022 | Japan | All Trading Partners | Poultry meat and egg products | Import suspension of poultry meat and egg products from Renville and Richland Counties in North Dakota, Glacier County in Montana and Madison County in Idaho in the United States of America | G/SPS/N/JPN/1012 | N/A |
| 406 | 27 Apr 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Â Import suspension of live poultry, poultry meat and egg products from the department of Sarthe in France | G/SPS/N/JPN/1009 | N/A |
| 407 | 27 Apr 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Import suspension of live poultry, poultry meat and egg products from the department of Aveyron in France | G/SPS/N/JPN/1007 | N/A |
| 408 | 27 Apr 2022 | Japan | All Trading Partners | Poultry meat and egg products | Import suspension of poultry meat and egg products from the region of Burgas in Bulgaria | G/SPS/N/JPN/1010 | N/A |
| 409 | 27 Apr 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Import suspension of live poultry, poultry meat and egg products from the department of Haute-Vienne in France | G/SPS/N/JPN/1008 | N/A |
| 410 | 25 Apr 2022 | Japan | All Trading Partners | Live plants and plant parts for planting (excluding fruit) and seeds for planting of the following plants: bitter gourd (balsam pear) (Momordica charantia), hybrid of Cucurbita maxima x Cucurbita moschata | Emergency measures to prevent Acidoborax avenae subsp. citrulli (Aac) from entering Japan through the importation of seeds and plants of host plants of Aac | G/SPS/N/JPN/998 | N/A |
| 411 | 25 Apr 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Import suspension of live poultry, poultry meat and egg products from the province of Saskatchewan in Canada | G/SPS/N/JPN/1004 | N/A |
| 412 | 25 Apr 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Import suspension of live poultry from State of Idaho, and poultry meat and egg products from Caribou and Gooding Counties in Idaho and Lancaster County in Pennsylvania in the United States of America | G/SPS/N/JPN/1006 | N/A |
| 413 | 25 Apr 2022 | Japan | All Trading Partners | Poultry meat and egg products | Import suspension of poultry meat and egg products from Toole County in Montana, Cass, Stutsman, Sheridan and Barnes Counties in North Dakota and Barron County in Wisconsin in the United States of America | G/SPS/N/JPN/1005 | N/A |
| 414 | 25 Apr 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Import suspension of live poultry, poultry meat and egg products from the province of Quebec in Canada | G/SPS/N/JPN/999 | N/A |
| 415 | 25 Apr 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Import suspension of live poultry from State of Utah, and poultry meat and egg products from Utah County in Utah and McPherson County in Kansas in the United States of America | G/SPS/N/JPN/1003 | N/A |
| 416 | 25 Apr 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Import suspension of live poultry, poultry meat and egg products from the province of British Columbia in Canada | G/SPS/N/JPN/1000 | N/A |
| 417 | 25 Apr 2022 | Japan | All Trading Partners | Poultry meat and egg products | Import suspension of poultry meat and egg products from Dixon County in Nebraska in the United States of America | G/SPS/N/JPN/1001 | N/A |
| 418 | 25 Apr 2022 | Japan | All Trading Partners | Poultry meat and egg products | Import suspension of poultry meat and egg products from Dickey and LaMoure Counties in North Dakota in the United States of America | G/SPS/N/JPN/1002 | N/A |
| 419 | 19 Apr 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Import suspension of live poultry, poultry meat and egg products from the department of Charente-Maritime in France | G/SPS/N/JPN/987 | N/A |
| 420 | 19 Apr 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Import suspension of live poultry, poultry meat and egg products from the departments of Finistère and Côte d’Armor in France | G/SPS/N/JPN/988 | N/A |
| 421 | 19 Apr 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Import suspension of live poultry from States of Massachusetts and Wyoming, and poultry meat and egg products from Berkshire County, State of Massachusetts, Johnson, Park and Fremont Counties, State of Wyoming, Morrison County, State of Minnesota, Carroll | G/SPS/N/JPN/994 | N/A |
| 422 | 19 Apr 2022 | Japan | All Trading Partners | Poultry meat and egg products | Import suspension of poultry meat and egg products from the State of New York in the United States of America | G/SPS/N/JPN/991 | N/A |
| 423 | 19 Apr 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Import suspension of live poultry from the State of Texas and poultry meat and egg products from Erath County, State of Texas in the United States of America | G/SPS/N/JPN/992 | N/A |
| 424 | 19 Apr 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Import suspension of live poultry, poultry meat and egg products from the departments of Corrèze and Dordogne in France | G/SPS/N/JPN/989 | N/A |
| 425 | 19 Apr 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Import suspension of live poultry from States of North Carolina, North Dakota and Ohio, and poultry meat and egg products from Johnston County, State of North Carolina, Kidder County, State of North Dakota, Franklin County, State of Ohio, Mitchell County, | G/SPS/N/JPN/993 | N/A |
| 426 | 19 Apr 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Import suspension of live poultry, poultry meat and egg products from the province of Alberta in Canada | G/SPS/N/JPN/995 | N/A |
| 427 | 19 Apr 2022 | Japan | All Trading Partners | Poultry meat and egg products | Import suspension of poultry meat and egg products from Holt County, State of Nebraska and State of Iowa in the United States of America | G/SPS/N/JPN/990 | N/A |
| 428 | 19 Apr 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Import suspension of live poultry from States of Montana and Colorado, and poultry meat and egg products from Judith Basin and Cascade Counties in Montana, Pitkin County in Colorado, Waldo County in Maine, Scotts Bluff County in Nebraska, Sheridan County | G/SPS/N/JPN/997 | N/A |
| 429 | 19 Apr 2022 | Japan | All Trading Partners | Poultry meat and egg products | Import suspension of poultry meat and egg products from States of North Carolina and Minnesota in the United States of America | G/SPS/N/JPN/996 | N/A |
| 430 | 12 Apr 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Import suspension of live poultry from the State of Nebraska and poultry meat and egg products from the Merrick County, State of Nebraska in the United States of America | G/SPS/N/JPN/974 | N/A |
| 431 | 12 Apr 2022 | Japan | All Trading Partners | Poultry meat and egg products | Import suspension of poultry meat and egg products from the Macomb County, State of Michigan in the United States of America | G/SPS/N/JPN/983 | N/A |
| 432 | 12 Apr 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Import suspension of live poultry from the State of New Hampshire and poultry meat and egg products from the Rockingham County, State of New Hampshire and Kent County, State of Delaware in the United States of America | G/SPS/N/JPN/977 | N/A |
| 433 | 12 Apr 2022 | Japan | All Trading Partners | Poultry meat and egg products | Import suspension of poultry meat and egg products from Hanson, Kingsbury and Hutchinson Counties, State of South Dakota in the United States of America | G/SPS/N/JPN/979 | N/A |
| 434 | 12 Apr 2022 | Japan | All Trading Partners | Poultry meat and egg products | Import suspension of poultry meat and egg products from Meeker, Mower and Stearns Counties, State of Minnesota in the United States of America | G/SPS/N/JPN/985 | N/A |
| 435 | 12 Apr 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Import suspension of live poultry, poultry meat and egg products from the province of Ontario in Canada | G/SPS/N/JPN/982 | N/A |
| 436 | 12 Apr 2022 | Japan | All Trading Partners | Poultry meat and egg products | Import suspension of poultry meat and egg products from the State of Missouri in the United States of America | G/SPS/N/JPN/986 | N/A |
| 437 | 12 Apr 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Import suspension of live poultry, poultry meat and egg products from the department of Morbihan in France | G/SPS/N/JPN/972 | N/A |
| 438 | 12 Apr 2022 | Japan | All Trading Partners | Poultry meat and egg products | Import suspension of poultry meat and egg products from the Butler County, State of Nebraska in the United States of America | G/SPS/N/JPN/980 | N/A |
| 439 | 12 Apr 2022 | Japan | All Trading Partners | Poultry meat and egg products | Import suspension of poultry meat and egg products from the State of South Dakota in the United States of America | G/SPS/N/JPN/984 | N/A |
| 440 | 12 Apr 2022 | Japan | All Trading Partners | Poultry meat and egg products | Import suspension of poultry meat and egg products from the State of Maryland in the United States of America | G/SPS/N/JPN/975 | N/A |
| 441 | 12 Apr 2022 | Japan | All Trading Partners | Poultry meat and egg products | Import suspension of poultry meat and egg products from the Cumberland County, State of Maine in the United States of America | G/SPS/N/JPN/981 | N/A |
| 442 | 12 Apr 2022 | Japan | All Trading Partners | Poultry meat and egg products | Import suspension of poultry meat and egg products from the York County, State of Maine in the United States of America | G/SPS/N/JPN/976 | N/A |
| 443 | 12 Apr 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Import suspension of live poultry, poultry meat and egg products from the department of Ille-et-Vilaine in France | G/SPS/N/JPN/973 | N/A |
| 444 | 12 Apr 2022 | Japan | All Trading Partners | Poultry meat and egg products | Import suspension of poultry meat and egg products from the Warren County, State of Iowa and Sedgwick and Dickinson Counties, State of Kansas in the United States of America | G/SPS/N/JPN/978 | N/A |
| 445 | 12 Apr 2022 | Japan | All Trading Partners | Poultry meat and egg products | Import suspension of poultry meat and egg products from the Warren County, State of Iowa and Sedgwick and Dickinson Counties, State of Kansas in the United States of America | G/SPS/N/JPN/978 | N/A |
| 446 | 08 Apr 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Import suspension of live poultry from State of Wisconsin and poultry meat and egg products from Jefferson County, State of Wisconsin in the United States of America | G/SPS/N/JPN/969 | N/A |
| 447 | 08 Apr 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Import suspension of live poultry from State of Illinois and poultry meat and egg products from McLean County, State of Illinois and Taylor County, State of Iowa in the United States of America | G/SPS/N/JPN/970 | N/A |
| 448 | 08 Apr 2022 | Japan | All Trading Partners | Poultry meat and egg products | Import suspension of poultry meat and egg products from Fulton and Webster Counties, State of Kentucky and Queen Anne’s County, State of Maryland in the United States of America | G/SPS/N/JPN/971 | N/A |
| 449 | 08 Apr 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Import suspension of live poultry, poultry meat and egg products from the department of Cantal in France | G/SPS/N/JPN/965 | N/A |
| 450 | 08 Apr 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Import suspension of live poultry from State of Kansas and poultry meat and egg products from Lincoln County, State of Maine and Franklin County, State of Kansas in the United States of America | G/SPS/N/JPN/968 | N/A |
| 451 | 08 Apr 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Import suspension of live poultry, poultry meat and egg products from the departments of Vienne and Charente in France | G/SPS/N/JPN/966 | N/A |
| 452 | 08 Apr 2022 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Import suspension of live poultry, poultry meat and egg products from the department of Lot in France | G/SPS/N/JPN/967 | N/A |
| 453 | 05 Apr 2022 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)- Dairy produce and birds' eggs (HS Codes: 04.01, 04.07 and 04.08)- Animal originated products (HS Code: 05.04) | Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards) | G/SPS/N/JPN/964 | N/A |
| 454 | 05 Apr 2022 | Japan | All Trading Partners | - Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)- Edible fruit and nuts (HS Codes: 08.04 and 08.11)- Cereals (HS Code: 10.06) | Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards) | G/SPS/N/JPN/962 | N/A |
| 455 | 05 Apr 2022 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)- Dairy produce, birds' eggs and natural honey (HS Codes: 04.01, 04.07, 04.08 and 04.09)- Animal originated products (HS Code: 05.04) | Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards) | G/SPS/N/JPN/960 | N/A |
| 456 | 05 Apr 2022 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes: 07.09 and 07.10)- Edible fruit and nuts, peel of citrus fruit (HS Codes: 08.04, 08.05, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14) | Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards) | G/SPS/N/JPN/961 | N/A |
| 457 | 05 Apr 2022 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)- Dairy produce and birds' eggs (HS Codes: 04.01, 04.07 and 04.08)- Animal originated products (HS Code: 05.04) | Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards) | G/SPS/N/JPN/957 | N/A |
| 458 | 05 Apr 2022 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes: 07.02, 07.03, 07.04, 07.06, 07.07, 07.09 and 07.10)- Edible fruit and nuts, peel of citrus fruit (HS Codes: 08.04, 08.05, 08.07, 08.10, 08.11 and 08.14) | Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards) | G/SPS/N/JPN/963 | N/A |
| 459 | 05 Apr 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)- Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03, 03.04, 03.06, 03.07 and 03.08)- Dairy produce and birds' eggs (HS Codes: 04.01, 04.07 and 04.08) | Revision of the Specifications and Standards for Foods, Food Additives, Etc. under the Food Sanitation Act (Revision of agricultural chemical residue standards) | G/SPS/N/JPN/959 | N/A |
| 460 | 15 Mar 2022 | Japan | All Trading Partners | Live poultry poultry meat and egg products | Animal diseases Animal health Avian Influenza Zoonoses | G/SPS/N/JPN/956 | N/A |
| 461 | 15 Mar 2022 | Japan | All Trading Partners | Poultry meat and egg products | Animal diseases Animal health Avian Influenza Zoonoses | G/SPS/N/JPN/955 | N/A |
| 462 | 14 Mar 2022 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01 02.02 02.03 02.04 02.05 02.06 02.07 02.08 and 02.09) - Dairy produce and birds' eggs (HS Codes: 04.01 04.07 and 04.08) - Animal originated products (HS Code: 05.04) - Edible vegetables and certain root | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/952 | N/A |
| 463 | 14 Mar 2022 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes: 07.02 07.03 07.04 07.05 07.06 07.07 07.09 and 07.10) - Edible fruit and nuts peel of citrus fruit (HS Codes: 08.05 08.06 08.07 08.08 08.09 08.10 08.11 and 08.14) - Mate and spices (H | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/950 | N/A |
| 464 | 14 Mar 2022 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes: 07.01 07.02 07.03 07.04 07.05 07.06 07.07 07.08 07.09 07.10 07.13 and 07.14) - Edible fruit and nuts peel of citrus fruit (HS Codes: 08.01 08.02 08.03 08.04 08.05 08.06 08.07 08. | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/951 | N/A |
| 465 | 14 Mar 2022 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01 02.02 02.03 02.04 02.05 02.06 02.07 02.08 and 02.09) - Dairy produce birds' eggs and natural honey (HS Codes: 04.01 04.07 04.08 and 04.09) - Animal originated products (HS Code: 05.04) - Edible veget | Food safety Human health Maximum residue limits (MRLs) Pesticides Veterinary drugs | G/SPS/N/JPN/953 | N/A |
| 466 | 14 Mar 2022 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01 02.02 02.03 02.04 02.05 02.06 02.08 and 02.09) - Dairy produce (HS Code: 04.01) - Animal originated products (HS Code: 05.04)- Animal fats and oils (HS Codes: 15.01 15.02 and 15.06)       | Food safety Human health Maximum residue limits (MRLs) Veterinary drugs | G/SPS/N/JPN/954 | N/A |
| 467 | 14 Mar 2022 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes: 07.02 07.03 07.04 07.05 07.06 07.07 07.09 and 07.10) - Edible fruit and nuts peel of citrus fruit (HS Codes: 08.04 08.05 08.06 08.07 08.08 08.09 08.10 08.11 and 08.14) - Mate and sp | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/949 | N/A |
| 468 | 14 Mar 2022 | Japan | All Trading Partners | - Natural honey (HS Code: 04.09) - Edible vegetables and certain roots and tubers (HS Codes: 07.01 07.02 07.03 07.04 07.05 07.07 07.09 07.10 and 07.14) - Edible fruit and nuts peel of citrus fruit (HS Codes: 08.04 08.05 08.06 08.07 08.10 08.1 | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/948 | N/A |
| 469 | 09 Mar 2022 | Japan | All Trading Partners | Live poultry poultry meat and egg products | Animal diseases Animal health Avian Influenza Zoonoses | G/SPS/N/JPN/947 | N/A |
| 470 | 08 Mar 2022 | Japan | All Trading Partners | Live poultry poultry meat and egg products | Animal diseases Animal health Avian Influenza Zoonoses | G/SPS/N/JPN/946 | N/A |
| 471 | 08 Mar 2022 | Japan | All Trading Partners | Live poultry and liquid egg products | Animal diseases Animal health Avian Influenza Zoonoses | G/SPS/N/JPN/945 | N/A |
| 472 | 03 Mar 2022 | Japan | All Trading Partners | Live poultry poultry meat and egg products | Animal diseases Animal health Avian Influenza Zoonoses | G/SPS/N/JPN/944 | N/A |
| 473 | 03 Mar 2022 | Japan | All Trading Partners | Live poultry poultry meat and egg products | Animal diseases Animal health Avian Influenza Zoonoses | G/SPS/N/JPN/943 | N/A |
| 474 | 02 Mar 2022 | Japan | All Trading Partners | Live poultry poultry meat and egg products | Animal diseases Animal health Avian Influenza Zoonoses | G/SPS/N/JPN/938 | N/A |
| 475 | 02 Mar 2022 | Japan | All Trading Partners | Live poultry poultry meat and egg products | Animal diseases Animal health Avian Influenza Zoonoses | G/SPS/N/JPN/940 | N/A |
| 476 | 02 Mar 2022 | Japan | All Trading Partners | Poultry meat and egg products | Animal diseases Animal health Avian Influenza Zoonoses | G/SPS/N/JPN/942 | N/A |
| 477 | 02 Mar 2022 | Japan | All Trading Partners | Live poultry poultry meat and egg products | Animal diseases Animal health Avian Influenza Zoonoses | G/SPS/N/JPN/941 | N/A |
| 478 | 02 Mar 2022 | Japan | All Trading Partners | Live poultry poultry meat and egg products | Animal diseases Animal health Avian Influenza Zoonoses | G/SPS/N/JPN/940 | N/A |
| 479 | 02 Mar 2022 | Japan | All Trading Partners | Live poultry poultry meat and egg products | Animal diseases Animal health Avian Influenza Zoonoses | G/SPS/N/JPN/937 | N/A |
| 480 | 02 Mar 2022 | Japan | All Trading Partners | Live poultry poultry meat and egg products | Animal diseases Animal health Avian Influenza Zoonoses | G/SPS/N/JPN/939 | N/A |
| 481 | 28 Feb 2022 | Japan | All Trading Partners | Live poultry poultry meat and egg products | Animal diseases Animal health Avian Influenza Zoonoses | G/SPS/N/JPN/935 | N/A |
| 482 | 28 Feb 2022 | Japan | All Trading Partners | Live poultry and liquid egg products | Animal diseases Animal health Avian Influenza Zoonoses | G/SPS/N/JPN/934 | N/A |
| 483 | 28 Feb 2022 | Japan | All Trading Partners | Live poultry poultry meat and egg products | Animal diseases Animal health Avian Influenza Zoonoses | G/SPS/N/JPN/936 | N/A |
| 484 | 17 Feb 2022 | Japan | All Trading Partners | Live poultry poultry meat and egg products | Animal diseases Animal health Avian Influenza Zoonoses | G/SPS/N/JPN/933 | N/A |
| 485 | 17 Feb 2022 | Japan | All Trading Partners | Live poultry poultry meat and egg products | Animal diseases Animal health Avian Influenza Zoonoses | G/SPS/N/JPN/932 | N/A |
| 486 | 16 Feb 2022 | Japan | All Trading Partners | Live poultry poultry meat and egg products | Animal diseases Animal health Avian Influenza Zoonoses | G/SPS/N/JPN/931 | N/A |
| 487 | 10 Feb 2022 | Japan | All Trading Partners | -  Meat and edible meat offal (HS Codes: 02.01 02.02 02.03 02.04 02.05 02.06 02.07 02.08 and 02.09) -Fish and crustaceans molluscs and other aquatic invertebrates (HS Codes: 03.02 03.03 03.04 03.06 03.07 and 03.08) -  Dairy produce bir | Adoption/publication/entry into force of reg. Food safety Human health Maximum residue limits (MRLs) Veterinary drugs | G/SPS/N/JPN/840/Add.1 | N/A |
| 488 | 10 Feb 2022 | Japan | All Trading Partners | -  Edible vegetables and certain roots and tubers (HS Codes: 07.01 07.02 07.03 07.04 07.05 07.06 07.07 07.08 07.09 07.10 and 07.13)- Edible fruit nuts and peel of citrus fruit (HS Codes: 08.02 08.04 08.05 08.07 08.08 08.09 08.10 08.11 | Adoption/publication/entry into force of reg. Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/836/Add.1 | N/A |
| 489 | 10 Feb 2022 | Japan | All Trading Partners | -  Edible vegetables and certain roots and tubers (HS Codes: 07.01 and 07.10) -          Edible fruit and nuts (HS Codes: 08.03 08.08 08.09 08.10 and 08.11) | Adoption/publication/entry into force of reg. Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/837/Add.1 | N/A |
| 490 | 10 Feb 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS Codes: 02.01 02.02 02.03 02.04 02.05 02.06 02.08 and 02.09) Dairy produce (HS Code: 04.01) Animal originated products (HS Code: 05.04) Cereals (HS Code: 10.06)Animal fats and oils (HS Codes: 15.01 15.02 and 15.06) | Adoption/publication/entry into force of reg. Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/842/Add.1 | N/A |
| 491 | 10 Feb 2022 | Japan | All Trading Partners | -  Edible vegetables and certain roots and tubers (HS Codes: 07.01 07.02 07.03 07.04 07.05 07.06 07.07 07.08 07.09 07.10 07.13 and 07.14)-Edible fruit and peel of citrus fruit (HS Codes: 08.07 08.08 08.10 08.11 and 08.14) -  Mate and s | Adoption/publication/entry into force of reg. Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/834/Add.1 | N/A |
| 492 | 10 Feb 2022 | Japan | All Trading Partners | -  Meat and edible meat offal (HS Codes: 02.01 02.02 02.03 02.04 02.05 02.06 02.07 02.08 and 02.09) -Fish and crustaceans molluscs and other aquatic invertebrates (HS Codes: 03.02 03.03 03.04 and 03.06) -  Dairy produce and birds' eggs (H | Adoption/publication/entry into force of reg. Feed additives Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/841/Add.1 | N/A |
| 493 | 10 Feb 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS Codes: 02.01 02.02 02.04 02.05 02.06 02.07 02.08 and 02.09) Animal originated products (HS Code: 05.04)Animal fats and oils (HS Codes: 15.01 15.02 and 15.06) | Adoption/publication/entry into force of reg. Food safety Human health Maximum residue limits (MRLs) Veterinary drugs | G/SPS/N/JPN/846/Add.1 | N/A |
| 494 | 10 Feb 2022 | Japan | All Trading Partners | Live poultry poultry meat and egg products | Animal diseases Animal health Avian Influenza Zoonoses | G/SPS/N/JPN/930 | N/A |
| 495 | 10 Feb 2022 | Japan | All Trading Partners | Edible vegetables and certain roots and tubers (HS Codes: 07.01 07.02 07.03 07.04 07.05 07.06 07.07 07.08 07.09 07.10 and 07.14) Edible fruit nuts and peel of citrus fruit (HS Codes: 08.02 08.05 08.07 08.08 08.09 08.10 08.11 and 08.14) | Adoption/publication/entry into force of reg. Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/844/Add.1 | N/A |
| 496 | 10 Feb 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS Codes: 02.01 02.02 02.03 02.06 and 02.09) Dairy produce (HS Code: 04.01) Animal originated products (HS Code: 05.04)Animal fats and oils (HS Codes: 15.01 and 15.02) | Adoption/publication/entry into force of reg. Food safety Human health Maximum residue limits (MRLs) Veterinary drugs | G/SPS/N/JPN/848/Add.1 | N/A |
| 497 | 10 Feb 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS Codes: 02.01 02.02 02.03 02.04 02.05 02.06 02.07 02.08 and 02.09) Dairy produce and birds' eggs (HS Codes: 04.01 04.07 and 04.08) Animal originated products (HS Code: 05.04)Animal fats and oils (HS Codes: 15.01 15.02 and 15.06) | Adoption/publication/entry into force of reg. Food safety Human health Maximum residue limits (MRLs) Veterinary drugs | G/SPS/N/JPN/853/Add.1 | N/A |
| 498 | 10 Feb 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS Codes: 02.01 02.02 02.03 02.04 02.05 02.06 02.07 02.08 and 02.09) Fish and crustaceans molluscs and other aquatic invertebrates | Adoption/publication/entry into force of reg. Food safety Human health Maximum residue limits (MRLs) Veterinary drugs | G/SPS/N/JPN/851/Add.1 | N/A |
| 499 | 10 Feb 2022 | Japan | All Trading Partners | -   Meat and edible meat offal (HS Codes: 02.01 02.02 02.03 02.04 02.05 02.06 02.07 02.08 and 02.09) -Dairy produce and birds' eggs (HS Codes: 04.01 04.07 and 04.08) -   Animal originated products (HS Code: 05.04) -   Edible vegetabl | Adoption/publication/entry into force of reg. Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/838/Add.1 | N/A |
| 500 | 10 Feb 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS Codes: 02.01 02.02 02.03 02.04 02.05 02.06 02.07 02.08 and 02.09) Animal originated products (HS Code: 05.04)Animal fats and oils (HS Codes: 15.01 15.02 and 15.06) | Adoption/publication/entry into force of reg. Food safety Human health Maximum residue limits (MRLs) Veterinary drugs | G/SPS/N/JPN/852/Add.1 | N/A |
| 501 | 10 Feb 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS Codes: 02.01 02.02 02.03 02.06 and 02.09) Dairy produce (HS Code: 04.01) Animal originated products (HS Code: 05.04)Animal fats and oils (HS Codes: 15.01 and 15.02) | Adoption/publication/entry into force of reg. Food safety Human health Maximum residue limits (MRLs) Veterinary drugs | G/SPS/N/JPN/850/Add.1 | N/A |
| 502 | 10 Feb 2022 | Japan | All Trading Partners | -  Meat and edible meat offal (HS Codes: 02.01 02.02 02.03 02.04 02.05 02.06 02.07 02.08 and 02.09) -Dairy produce and birds' eggs (HS Codes: 04.01 04.07 and 04.08) -  Animal originated products (HS Code: 05.04) -  Edible vegetables and | Adoption/publication/entry into force of reg. Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/835/Add.1 | N/A |
| 503 | 10 Feb 2022 | Japan | All Trading Partners | -  Edible vegetables and certain roots and tubers (HS Codes: 07.01 07.02 07.03 07.04 07.05 07.06 07.07 07.08 07.09 07.10 and 07.14) -Edible fruit and peel of citrus fruit (HS Codes: 08.05 08.09 08.10 08.11 and 08.14) -  Mate and spices | Adoption/publication/entry into force of reg. Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/839/Add.1 | N/A |
| 504 | 10 Feb 2022 | Japan | All Trading Partners | Edible vegetables and certain roots and tubers (HS Codes: 07.01 07.02 07.03 07.04 07.05 07.06 07.07 07.08 07.09 07.10 07.13 and 07.14) Edible fruit nuts and peel of citrus fruit (HS Codes: 08.01 08.02 08.03 08.04 08.05 08.06 08.07 08.08 08.09 08.10 08.11 and 08.14) | Adoption/publication/entry into force of reg. Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/843/Add.1 | N/A |
| 505 | 10 Feb 2022 | Japan | All Trading Partners | Meat and edible meat offal (HS Codes: 02.04 02.05 02.06 and 02.08) Dairy produce (HS Code: 04.01) Animal originated products (HS Code: 05.04)Animal fats and oils (HS Codes: 15.02 and 15.06) | Adoption/publication/entry into force of reg. Food safety Human health Maximum residue limits (MRLs) Veterinary drugs | G/SPS/N/JPN/845/Add.1 | N/A |
| 506 | 09 Feb 2022 | Japan | All Trading Partners | Live poultry and liquid egg products | Animal diseases Animal health Avian Influenza Food safety Human health Zoonoses | G/SPS/N/JPN/929 | N/A |
| 507 | 13 Jan 2022 | Japan | All Trading Partners | Pig meat products | Food safety Human health | G/SPS/N/JPN/921 | N/A |
| 508 | 10 Jan 2022 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes:07.07 07.08 07.09 and 07.10) - Edible fruit and nuts peel of citrus fruit (HS Codes: 08.01 08.02 08.04 08.05 08.06 08.07 08.09 08.10 08.11 and 08.14) - Mate and spices (HS Codes: 09.02 | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/916 | N/A |
| 509 | 10 Jan 2022 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01 02.02 02.03 02.04 02.05 02.06 02.07 02.08 and 02.09) - Fish and crustaceans molluscs and other aquatic invertebrates (HS Codes: 03.02 03.03 03.04 03.06 03.07 and 03.08) - Dairy produce and birds' e | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/918 | N/A |
| 510 | 10 Jan 2022 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.07 and 02.09) - Birds' eggs and natural honey (HS Codes: 04.07 04.08 and 04.09) - Animal originated products (HS Code: 05.04) - Edible vegetables and certain roots and tubers (HS Codes: 07.01 07.02 07.03 07.0 | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/917 | N/A |
| 511 | 10 Jan 2022 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes: 07.02 07.03 07.04 07.05 and 07.10) - Edible fruit and nuts (HS Codes: 08.04 08.10 and 08.11) - Cereals (HS Code: 10.06) - Oil seeds and oleaginous fruits miscellaneous grains seeds and frui | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/920 | N/A |
| 512 | 07 Jan 2022 | Japan | All Trading Partners | - Natural honey (HS Code: 04.09) - Edible vegetables and certain roots and tubers (HS Codes: 07.01 07.03 07.04 07.05 07.06 07.08 07.09 07.10 and 07.14) - Spices (HS Code: 09.10) | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/914 | N/A |
| 513 | 07 Jan 2022 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes: 07.01 07.02 07.03 07.04 07.06 07.07 07.08 07.09 07.10 and 07.14) - Edible fruit and nuts peel of citrus fruit (HS Codes: 08.03 08.05 08.07 08.10 08.11 and 08.14) - Spices (HS Code: 0 | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/915 | N/A |
| 514 | 07 Jan 2022 | Japan | All Trading Partners | Live poultry poultry meat and egg products | Animal diseases Animal health Avian Influenza Food safety Human health Zoonoses | G/SPS/N/JPN/912 | N/A |
| 515 | 07 Jan 2022 | Japan | All Trading Partners | Live poultry poultry meat and egg products | Animal diseases Animal health Avian Influenza Food safety Human health Zoonoses | G/SPS/N/JPN/913 | N/A |
| 516 | 06 Jan 2022 | Japan | All Trading Partners | Live poultry poultry meat and egg products | Animal diseases Animal health Avian Influenza Zoonoses | G/SPS/N/JPN/911 | N/A |
| 517 | 17 Dec 2021 | Japan | All Trading Partners | Poultry meat and egg products | Animal diseases Animal health Avian Influenza Zoonoses | G/SPS/N/JPN/899 | N/A |
| 518 | 17 Dec 2021 | Japan | All Trading Partners | Plant and plant products | Pests Plant health | G/SPS/N/JPN/905 | N/A |
| 519 | 17 Dec 2021 | Japan | All Trading Partners | Poultry meat and egg products | Animal diseases Animal health Avian Influenza Zoonoses | G/SPS/N/JPN/907 | N/A |
| 520 | 17 Dec 2021 | Japan | All Trading Partners | Poultry meat and egg products | Animal diseases Animal health Avian Influenza Zoonoses | G/SPS/N/JPN/908 | N/A |
| 521 | 17 Dec 2021 | Japan | All Trading Partners | Poultry meat and egg products | Animal diseases Animal health Avian Influenza Zoonoses | G/SPS/N/JPN/906 | N/A |
| 522 | 17 Dec 2021 | Japan | All Trading Partners | Poultry meat and egg products | Animal diseases Animal health Avian Influenza Zoonoses | G/SPS/N/JPN/900 | N/A |
| 523 | 07 Dec 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01 02.02 02.03 02.04 02.05 02.06 02.07 02.08 and 02.09) - Fish and crustaceans molluscs and other aquatic invertebrates (HS Codes: 03.02 03.03 03.04 03.06 03.07 and 03.08) - Dairy produce birds' eggs | Animal feed Feed additives Food safety Human health Maximum residue limits (MRLs) | G/SPS/N/JPN/898 | N/A |
| 524 | 07 Dec 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01 02.02 02.04 02.05 02.06 and 02.08) - Dairy produce (HS Code: 04.01) - Animal originated products (HS Code: 05.04)- Animal fats and oils (HS Codes: 15.02 and 15.06) | Food safety Human health Maximum residue limits (MRLs) Veterinary drugs | G/SPS/N/JPN/894 | N/A |
| 525 | 07 Dec 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.03 02.06 02.07 and 02.09) - Animal originated products (HS Code: 05.04)- Animal fats and oils (HS Code: 15.01) | Food safety Human health Maximum residue limits (MRLs) Veterinary drugs | G/SPS/N/JPN/897 | N/A |
| 526 | 06 Dec 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01 02.02 and 02.06) - Dairy produce (HS Code: 04.01) - Animal originated products (HS Code: 05.04) - Edible vegetables and certain roots and tubers (HS Codes: 07.01 07.03 07.04 07.05 07.06 07.09 07.10 07. | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/884 | N/A |
| 527 | 06 Dec 2021 | Japan | All Trading Partners | - Oil seeds and oleaginous fruits miscellaneous grains seeds and fruit (HS Code: 12.12) | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/886 | N/A |
| 528 | 06 Dec 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01 02.02 02.03 02.04 02.05 02.06 02.07 02.08 and 02.09) - Dairy produce and birds' eggs (HS Codes: 04.01 04.07 and 04.08) - Animal originated products (HS Code: 05.04) - Edible vegetables and certain root | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/883 | N/A |
| 529 | 06 Dec 2021 | Japan | All Trading Partners | - Natural honey (HS Code: 04.09) - Edible vegetables and certain roots and tubers (HS Codes: 07.02 07.07 07.08 07.09 and 07.10) - Edible fruit and nuts (HS Codes: 08.06 08.07 08.08 08.09 08.10 and 08.11) | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/885 | N/A |
| 530 | 06 Dec 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01 02.02 02.03 02.04 02.05 02.06 02.07 02.08 and 02.09) - Dairy produce birds' eggs and natural honey (HS Codes: 04.01 04.07 04.08 and 04.09) - Animal originated products (HS Code: 05.04) - Edible veget | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/887 | N/A |
| 531 | 06 Dec 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01 02.02 02.03 02.04 02.05 02.06 02.07 02.08 and 02.09) - Fish and crustaceans molluscs and other aquatic invertebrates (HS Codes: 03.02 03.03 03.04 03.06 03.07 and 03.08) - Dairy produce and birds' e | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/889 | N/A |
| 532 | 06 Dec 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01 02.02 02.03 02.04 02.05 02.06 02.07 02.08 and 02.09) - Dairy produce and birds' eggs (HS Codes: 04.01 04.07 and 04.08) - Animal originated products (HS Code: 05.04) - Edible vegetables and certain root | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/890 | N/A |
| 533 | 06 Dec 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01 02.02 02.03 02.04 02.05 02.06 02.08 and 02.09) - Fish and crustaceans molluscs and other aquatic invertebrates (HS Codes: 03.02 03.03 03.04 03.06 03.07 and 03.08) - Dairy produce (HS Code: 04.01) - | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/888 | N/A |
| 534 | 06 Dec 2021 | Japan | All Trading Partners | Live poultry poultry meat and egg products | Animal diseases Animal health Avian Influenza Zoonoses | G/SPS/N/JPN/882 | N/A |
| 535 | 06 Dec 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01 02.02 02.06 02.07 and 02.09) - Animal originated products (HS Code: 05.04)- Animal fats and oils (HS Codes: 15.01 and 15.02) | Food safety Human health Maximum residue limits (MRLs) Veterinary drugs | G/SPS/N/JPN/891 | N/A |
| 536 | 03 Dec 2021 | Japan | All Trading Partners | Poultry meat and egg products | Animal diseases Animal health Avian Influenza Zoonoses | G/SPS/N/JPN/881 | N/A |
| 537 | 29 Nov 2021 | Japan | All Trading Partners | Live poultry poultry meat and egg products | Animal diseases Animal health Avian Influenza Food safety Zoonoses | G/SPS/N/JPN/877 | N/A |
| 538 | 29 Nov 2021 | Japan | All Trading Partners | Poultry meat and egg products | Animal diseases Animal health Avian Influenza Food safety Zoonoses | G/SPS/N/JPN/878 | N/A |
| 539 | 29 Nov 2021 | Japan | All Trading Partners | Poultry meat and egg products | Animal diseases Animal health Avian Influenza Food safety Zoonoses | G/SPS/N/JPN/876 | N/A |
| 540 | 29 Nov 2021 | Japan | All Trading Partners | Poultry meat and egg products | Animal diseases Animal health Avian Influenza Food safety Zoonoses | G/SPS/N/JPN/879 | N/A |
| 541 | 01 Nov 2021 | Japan | All Trading Partners | Papaya seed and seedling (for cultivation) | Seeds Territory protection | G/SPS/N/JPN/874 | N/A |
| 542 | 02 Sep 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.06 and 02.09) - Dairy produce (HS Code: 04.01) - Animal... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/867 | N/A |
| 543 | 02 Sep 2021 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes: 07.02, 07.07, 07.08, 07.09 and 07.10) - Edible fruit and... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/870 | N/A |
| 544 | 02 Sep 2021 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/866 | N/A |
| 545 | 02 Sep 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/871 | N/A |
| 546 | 02 Sep 2021 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes: 07.02, 07.03, 07.04, 07.05, 07.07, 07.08, 07.09, 07.10 and... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/868 | N/A |
| 547 | 02 Sep 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.04, 02.05, 02.06 and 02.08) - Fish and crustaceans, molluscs... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/872 | N/A |
| 548 | 02 Sep 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/873 | N/A |
| 549 | 02 Sep 2021 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/865 | N/A |
| 550 | 02 Sep 2021 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/869 | N/A |
| 551 | 30 Jul 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.07, 02.08 and 02.09) - Dairy produce and... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/859 | N/A |
| 552 | 30 Jul 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)- Fish and... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/855 | N/A |
| 553 | 30 Jul 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/858 | N/A |
| 554 | 30 Jul 2021 | Japan | All Trading Partners | Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) Fish (HS: 03.02,... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/803/Add.1 | N/A |
| 555 | 30 Jul 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/856 | N/A |
| 556 | 30 Jul 2021 | Japan | All Trading Partners | Edible vegetables and certain roots and tubers (HS: 07.02, 07.03, 07.04, 07.05, 07.07, 07.08, 07.09, 07.10 and 07.13)... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/800/Add.1 | N/A |
| 557 | 30 Jul 2021 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/857 | N/A |
| 558 | 30 Jul 2021 | Japan | All Trading Partners | Natural honey (HS Code: 04.09) | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/863 | N/A |
| 559 | 30 Jul 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/860 | N/A |
| 560 | 30 Jul 2021 | Japan | All Trading Partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) Fish (HS Codes:... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/819/Add.1 | N/A |
| 561 | 30 Jul 2021 | Japan | All Trading Partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) Dairy produce... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/817/Add.1 | N/A |
| 562 | 30 Jul 2021 | Japan | All Trading Partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) Dairy produce... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/818/Add.1 | N/A |
| 563 | 30 Jul 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/861 | N/A |
| 564 | 30 Jul 2021 | Japan | All Trading Partners | Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.04, 07.05, 07.07 and 07.10)Edible fruit (HS... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/816/Add.1 | N/A |
| 565 | 30 Jul 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/862 | N/A |
| 566 | 30 Jul 2021 | Japan | All Trading Partners | Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) Dairy produce and... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/801/Add.1 | N/A |
| 567 | 30 Jul 2021 | Japan | All Trading Partners | Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.08 and 02.09) Dairy produce (HS: 04.01)... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/802/Add.1 | N/A |
| 568 | 29 Jun 2021 | Japan | All Trading Partners | Food additive (Azoxystrobin) | Adoption publication entry into force of reg., Food additives, Food safety,... | G/SPS/N/JPN/783/Add.1 | N/A |
| 569 | 31 May 2021 | Japan | All Trading Partners | Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.06 and 02.09) Animal originated products (HS: 05.04)Animal fats... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/795/Add.1 | N/A |
| 570 | 31 May 2021 | Japan | All Trading Partners | Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.08 and 02.09)Dairy produce (HS: 04.01)... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/791/Add.1 | N/A |
| 571 | 31 May 2021 | Japan | All Trading Partners | Edible vegetables and certain roots and tubers (HS: 07.02, 07.03, 07.04, 07.06, 07.09 and 07.10) Edible fruit and peel... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/792/Add.1 | N/A |
| 572 | 31 May 2021 | Japan | All Trading Partners | Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)Fish and crustaceans,... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/793/Add.1 | N/A |
| 573 | 31 May 2021 | Japan | All Trading Partners | Edible vegetables and certain roots and tubers (HS: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09,... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/790/Add.1 | N/A |
| 574 | 31 May 2021 | Japan | All Trading Partners | Edible vegetables and certain roots and tubers (HS: 07.02 and 07.10) Edible fruit and peel of citrus fruit (HS: 08.05,... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/794/Add.1 | N/A |
| 575 | 26 May 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.06 and 02.09)- Dairy produce (HS Code: 04.01)- Animal... | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs | G/SPS/N/JPN/850 | N/A |
| 576 | 26 May 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.06 and 02.09)- Dairy produce (HS Code: 04.01)- Animal... | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs | G/SPS/N/JPN/849 | N/A |
| 577 | 26 May 2021 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/843 | N/A |
| 578 | 26 May 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Animal originated... | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs | G/SPS/N/JPN/846 | N/A |
| 579 | 26 May 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.04, 02.05, 02.06 and 02.08) - Dairy produce (HS Code: 04.01) - Animal... | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs | G/SPS/N/JPN/845 | N/A |
| 580 | 26 May 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)- Animal... | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs | G/SPS/N/JPN/852 | N/A |
| 581 | 26 May 2021 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/844 | N/A |
| 582 | 26 May 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02 and 02.06) - Dairy produce (HS Code: 04.01) - Animal originated... | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs | G/SPS/N/JPN/848 | N/A |
| 583 | 26 May 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.08 and 02.09)- Dairy produce (HS... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/842 | N/A |
| 584 | 26 May 2021 | Japan | All Trading Partners | Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03, 03.04, 03.06, 03.07 and... | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs | G/SPS/N/JPN/847 | N/A |
| 585 | 26 May 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)- Fish and... | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs | G/SPS/N/JPN/851 | N/A |
| 586 | 26 May 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)- Dairy... | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs | G/SPS/N/JPN/853 | N/A |
| 587 | 07 May 2021 | Japan | All Trading Partners | Food | Adoption publication entry into force of reg., Change in date of adoption... | G/SPS/N/JPN/757/Add.1 | N/A |
| 588 | 14 Apr 2021 | Japan | All Trading Partners | Plant and plant products | Adoption publication entry into force of reg., Pests, Plant diseases, Plant... | G/SPS/N/JPN/827/Add.1 | N/A |
| 589 | 08 Apr 2021 | Japan | All Trading Partners | Pet food (HS Code 23.09 Preparations of a kind used in animal feeding) | Adoption publication entry into force of reg., Animal diseases, Animal feed,... | G/SPS/N/JPN/796/Add.1 | N/A |
| 590 | 07 Apr 2021 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS: 07.01, 07.02, 07.03, 07.04, 07.05, 07.07, 07.08, 07.09, 07.10,... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/787/Add.1 | N/A |
| 591 | 07 Apr 2021 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS: 07.02, 07.07, 07.09 and 07.10) - Edible fruit (HS: 08.06, 08.07,... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/786/Add.1 | N/A |
| 592 | 07 Apr 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS: 02.01, 02.02, 02.04, 02.05, 02.06 and 02.08) - Animal originated products (HS: 05.04)... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/788/Add.1 | N/A |
| 593 | 07 Apr 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)- Dairy produce and... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/785/Add.1 | N/A |
| 594 | 07 Apr 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/784/Add.1 | N/A |
| 595 | 01 Apr 2021 | Japan | All Trading Partners | -Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/839 | N/A |
| 596 | 01 Apr 2021 | Japan | All Trading Partners | -Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/834 | N/A |
| 597 | 01 Apr 2021 | Japan | All Trading Partners | -Edible vegetables and certain roots and tubers (HS Codes: 07.01 and 07.10)-Edible fruit and nuts (HS Codes: 08.03,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/837 | N/A |
| 598 | 01 Apr 2021 | Japan | All Trading Partners | -Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) -Dairy produce... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/835 | N/A |
| 599 | 01 Apr 2021 | Japan | All Trading Partners | -Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/836 | N/A |
| 600 | 01 Apr 2021 | Japan | All Trading Partners | -Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) -Fish and... | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs | G/SPS/N/JPN/840 | N/A |
| 601 | 01 Apr 2021 | Japan | All Trading Partners | -Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) -Fish and... | Feed additives, Food safety, Human health, Maximum residue limits (MRLs),... | G/SPS/N/JPN/841 | N/A |
| 602 | 01 Apr 2021 | Japan | All Trading Partners | -Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) -Dairy produce... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/838 | N/A |
| 603 | 30 Mar 2021 | Japan | All Trading Partners | Alkaline protease as a feed additive | Adoption publication entry into force of reg., Animal diseases, Animal feed,... | G/SPS/N/JPN/826/Add.1 | N/A |
| 604 | 18 Mar 2021 | Japan | All Trading Partners | Food additive (Ammonium hydrogen sulfite water) | Adoption publication entry into force of reg., Food additives, Food safety,... | G/SPS/N/JPN/808/Add.1 | N/A |
| 605 | 18 Mar 2021 | Japan | All Trading Partners | Food additive (Copolymer of Vinylimidazole/Vinylpyrrolidone) | Adoption publication entry into force of reg., Food additives, Food safety,... | G/SPS/N/JPN/810/Add.1 | N/A |
| 606 | 18 Mar 2021 | Japan | All Trading Partners | Food additive (Dipotassium DL-tartrate) | Adoption publication entry into force of reg., Food additives, Food safety,... | G/SPS/N/JPN/811/Add.1 | N/A |
| 607 | 18 Mar 2021 | Japan | All Trading Partners | Food additive (Chitin-glucan) | Adoption publication entry into force of reg., Food additives, Food safety,... | G/SPS/N/JPN/809/Add.1 | N/A |
| 608 | 10 Mar 2021 | Japan | All Trading Partners | Food additive (Difenoconazole) | Adoption publication entry into force of reg., Food additives, Food safety,... | G/SPS/N/JPN/716/Add.1 | N/A |
| 609 | 10 Mar 2021 | Japan | All Trading Partners | Food additive (Iso-a-bitter Acids), Higher Fatty Acid (Caprylic Acid), Higher Fatty Acid (Capric Acid), Higher Fatty... | Adoption publication entry into force of reg., Food additives, Food safety,... | G/SPS/N/JPN/724/Add.1 | N/A |
| 610 | 10 Mar 2021 | Japan | All Trading Partners | Food additive (Psicose Epimerase) | Adoption publication entry into force of reg., Food additives, Food safety,... | G/SPS/N/JPN/699/Add.1 | N/A |
| 611 | 15 Feb 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/832 | N/A |
| 612 | 15 Feb 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.06, 02.07 and 02.09)- Fish and crustaceans (HS: 03.02, 03.03,... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/776/Add.1 | N/A |
| 613 | 15 Feb 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/831 | N/A |
| 614 | 15 Feb 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.08 and 02.09) -Dairy produce (HS... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/829 | N/A |
| 615 | 15 Feb 2021 | Japan | All Trading Partners | Oil seeds and oleaginous fruits, miscellaneous grains, seeds and fruit (HS Code: 12.12) | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/830 | N/A |
| 616 | 15 Feb 2021 | Japan | All Trading Partners | All foods | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/833 | N/A |
| 617 | 15 Feb 2021 | Japan | All Trading Partners | - Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09)- Dairy produce and... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/774/Add.1 | N/A |
| 618 | 15 Feb 2021 | Japan | All Trading Partners | Cereals (HS: 10.05) | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/775/Add.1 | N/A |
| 619 | 04 Feb 2021 | Japan | All Trading Partners | Seeds and plants of tomato (including Lycopersicon esculentum (= Solanum lycopersicum), S. arcanum, S. cheesmaniae, S.... | Pests, Plant health, Seeds | G/SPS/N/JPN/828 | N/A |
| 620 | 01 Feb 2021 | Japan | All Trading Partners | Plant and plant products | Pests, Plant diseases, Plant health | G/SPS/N/JPN/827 | N/A |
| 621 | 19 Jan 2021 | Japan | All Trading Partners | Alkaline protease as a feed additive | Animal diseases, Animal feed, Animal health, Feed additives, Food safety, Human... | G/SPS/N/JPN/826 | N/A |
| 622 | 08 Jan 2021 | Japan | All Trading Partners | Edible vegetables and certain roots and tubers (HS: 07.04... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/771/Add.1 | N/A |
| 623 | 08 Jan 2021 | Japan | All Trading Partners | Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04,... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/766/Add.1 | N/A |
| 624 | 08 Jan 2021 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Animal diseases, Animal health, Avian Influenza, Zoonoses | G/SPS/N/JPN/823 | N/A |
| 625 | 08 Jan 2021 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Animal diseases, Animal health, Avian Influenza, Zoonoses | G/SPS/N/JPN/824 | N/A |
| 626 | 08 Jan 2021 | Japan | All Trading Partners | Poultry meat and egg products | Animal diseases, Animal health, Avian Influenza, Zoonoses | G/SPS/N/JPN/825 | N/A |
| 627 | 08 Jan 2021 | Japan | All Trading Partners | Meat and edible meat offal (HS: 02.01, 02.02, 02.04, 02.05,... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/767/Add.1 | N/A |
| 628 | 08 Jan 2021 | Japan | All Trading Partners | Meat and edible meat offal (HS: 02.01, 02.02 and... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/768/Add.1 | N/A |
| 629 | 08 Jan 2021 | Japan | All Trading Partners | Meat and edible meat offal (HS: 02.07 and 02.09) Birds'... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/770/Add.1 | N/A |
| 630 | 08 Jan 2021 | Japan | All Trading Partners | Meat and edible meat offal (HS: 02.03, 02.06 and 02.09)... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/769/Add.1 | N/A |
| 631 | 08 Jan 2021 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Animal diseases, Animal health, Avian Influenza, Zoonoses | G/SPS/N/JPN/822 | N/A |
| 632 | 08 Jan 2021 | Japan | All Trading Partners | Live poultry and egg products thereof | G/SPS/N/JPN/821 | N/A | |
| 633 | 16 Dec 2020 | Japan | All Trading Partners | Poultry meat and egg products | Animal diseases, Animal health, Avian Influenza, Zoonoses | G/SPS/N/JPN/820 | N/A |
| 634 | 10 Dec 2020 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/818 | N/A |
| 635 | 10 Dec 2020 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes:... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/816 | N/A |
| 636 | 10 Dec 2020 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/819 | N/A |
| 637 | 10 Dec 2020 | Japan | All Trading Partners | Live poultry and egg products thereof | Animal diseases, Animal health, Avian Influenza, Pests | G/SPS/N/JPN/812 | N/A |
| 638 | 10 Dec 2020 | Japan | All Trading Partners | Live poultry and egg products thereof | Animal diseases, Animal health, Avian Influenza, Pests | G/SPS/N/JPN/813 | N/A |
| 639 | 10 Dec 2020 | Japan | All Trading Partners | Poultry meat and egg products thereof | Animal diseases, Animal health, Avian Influenza, Pests | G/SPS/N/JPN/814 | N/A |
| 640 | 10 Dec 2020 | Japan | All Trading Partners | Poultry meat and egg products thereof | Animal diseases, Animal health, Avian Influenza, Pests | G/SPS/N/JPN/815 | N/A |
| 641 | 10 Dec 2020 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/817 | N/A |
| 642 | 04 Dec 2020 | Japan | All Trading Partners | Food additive (Chitin-glucan) | Food additives, Food safety, Human health | G/SPS/N/JPN/809 | N/A |
| 643 | 04 Dec 2020 | Japan | All Trading Partners | Food additive (Ammonium hydrogen sulfite water) | Food additives, Food safety, Human health | G/SPS/N/JPN/808 | N/A |
| 644 | 04 Dec 2020 | Japan | All Trading Partners | Food additive (Dipotassium DL-tartrate) | Food additives, Food safety, Human health | G/SPS/N/JPN/811 | N/A |
| 645 | 04 Dec 2020 | Japan | All Trading Partners | Live poultry, poultry meat and egg products | Animal diseases, Animal health, Avian Influenza, Zoonoses | G/SPS/N/JPN/807 | N/A |
| 646 | 04 Dec 2020 | Japan | All Trading Partners | Food additive (Copolymer of Vinylimidazole/Vinylpyrrolidone) | Food additives, Food safety, Human health | G/SPS/N/JPN/810 | N/A |
| 647 | 03 Dec 2020 | Japan | All Trading Partners | Poultry meat and egg products | Animal diseases, Animal health, Avian Influenza, Zoonoses | G/SPS/N/JPN/806 | N/A |
| 648 | 01 Dec 2020 | Japan | All Trading Partners | Mineral water (HS Code: 22.01) | Food safety, Human health | G/SPS/N/JPN/804 | N/A |
| 649 | 01 Dec 2020 | Japan | All Trading Partners | Fruit juices and vegetable juices (HS Code: 20.09),... | Food safety, Human health | G/SPS/N/JPN/805 | N/A |
| 650 | 20 Nov 2020 | Japan | All Trading Partners | -Meat and edible meat offal (HS: 02.01, 02.02, 02.03,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides,... | G/SPS/N/JPN/803 | N/A |
| 651 | 20 Nov 2020 | Japan | All Trading Partners | -Edible vegetables and certain roots and tubers (HS: 07.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/800 | N/A |
| 652 | 20 Nov 2020 | Japan | All Trading Partners | -Meat and edible meat offal (HS: 02.01, 02.02, 02.03,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/802 | N/A |
| 653 | 20 Nov 2020 | Japan | All Trading Partners | -Meat and edible meat offal (HS: 02.01, 02.02, 02.03,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/801 | N/A |
| 654 | 13 Nov 2020 | Japan | All Trading Partners | Live poultry and egg products thereof | Animal diseases, Animal health, Avian Influenza, Zoonoses | G/SPS/N/JPN/799 | N/A |
| 655 | 13 Nov 2020 | Japan | All Trading Partners | Live poultry | Animal diseases, Animal health, Avian Influenza, Zoonoses | G/SPS/N/JPN/797 | N/A |
| 656 | 13 Nov 2020 | Japan | All Trading Partners | Live poultry, poultry meat and egg products thereof | Animal diseases, Animal health, Avian Influenza, Zoonoses | G/SPS/N/JPN/798 | N/A |
| 657 | 12 Nov 2020 | Japan | All Trading Partners | -Meat and edible meat offal (HS: 02.01, 02.02, 02.03,... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/761/Add.1 | N/A |
| 658 | 12 Nov 2020 | Japan | All Trading Partners | Pet food (HS Code 23.09 Preparations of a kind used in... | Animal diseases, Animal feed, Animal health | G/SPS/N/JPN/796 | N/A |
| 659 | 12 Nov 2020 | Japan | All Trading Partners | -Edible vegetables and certain roots and tubers (HS: 07.02,... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/760/Add.1 | N/A |
| 660 | 11 Nov 2020 | Japan | All Trading Partners | -Edible vegetables and certain roots and tubers (HS codes:... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/745/Add.1 | N/A |
| 661 | 11 Nov 2020 | Japan | All Trading Partners | -Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03,... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/743/Add.1 | N/A |
| 662 | 11 Nov 2020 | Japan | All Trading Partners | -Meat and edible meat offal (HS: 02.01, 02.02, 02.03,... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/762/Add.1 | N/A |
| 663 | 11 Nov 2020 | Japan | All Trading Partners | Edible vegetables and certain roots and tubers (HS: 07.03,... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/759/Add.1 | N/A |
| 664 | 11 Nov 2020 | Japan | All Trading Partners | -Meat and edible meat offal (HS: 02.01, 02.02, 02.03,... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/758/Add.1 | N/A |
| 665 | 11 Nov 2020 | Japan | All Trading Partners | -Meat and edible meat offal (HS codes: 02.01, 02.02, 02.04,... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/747/Add.1 | N/A |
| 666 | 11 Nov 2020 | Japan | All Trading Partners | -Edible vegetables and certain roots and tubers (HS codes:... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/744/Add.1 | N/A |
| 667 | 11 Nov 2020 | Japan | All Trading Partners | -Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03,... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/746/Add.1 | N/A |
| 668 | 10 Nov 2020 | Japan | All Trading Partners | -Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03,... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/742/Add.1 | N/A |
| 669 | 10 Nov 2020 | Japan | All Trading Partners | -Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03,... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/741/Add.1 | N/A |
| 670 | 10 Nov 2020 | Japan | All Trading Partners | -Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03,... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/748/Add.1 | N/A |
| 671 | 10 Nov 2020 | Japan | All Trading Partners | -Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03,... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/740/Add.1 | N/A |
| 672 | 06 Nov 2020 | Japan | All Trading Partners | -Edible vegetables and certain roots and tubers (HS: 07.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/792 | N/A |
| 673 | 06 Nov 2020 | Japan | All Trading Partners | Live poultry, poultry meat and egg products thereof. | Animal diseases, Animal health, Avian Influenza, Pests, Zoonoses | G/SPS/N/JPN/789 | N/A |
| 674 | 06 Nov 2020 | Japan | All Trading Partners | -Edible vegetables and certain roots and tubers (HS: 07.02... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/794 | N/A |
| 675 | 06 Nov 2020 | Japan | All Trading Partners | -Edible vegetables and certain roots and tubers (HS: 07.01,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/790 | N/A |
| 676 | 06 Nov 2020 | Japan | All Trading Partners | -Meat and edible meat offal (HS: 02.01, 02.02, 02.03,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/791 | N/A |
| 677 | 06 Nov 2020 | Japan | All Trading Partners | -Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.06... | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs | G/SPS/N/JPN/795 | N/A |
| 678 | 06 Nov 2020 | Japan | All Trading Partners | -Meat and edible meat offal (HS: 02.01, 02.02, 02.03,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/793 | N/A |
| 679 | 04 Nov 2020 | Japan | All Trading Partners | -Meat and edible meat offal (HS codes: 02.01, 02.02, 02.04,... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/739/Add.1 | N/A |
| 680 | 04 Nov 2020 | Japan | All Trading Partners | -Edible vegetables and certain roots and tubers (HS codes:... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/738/Add.1 | N/A |
| 681 | 03 Nov 2020 | Japan | All Trading Partners | -Fish and crustaceans, molluscs and other aquatic... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/715/Add.1 | N/A |
| 682 | 03 Nov 2020 | Japan | All Trading Partners | -Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03,... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/718/Add.1 | N/A |
| 683 | 03 Nov 2020 | Japan | All Trading Partners | -Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03,... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/736/Add.1 | N/A |
| 684 | 03 Nov 2020 | Japan | All Trading Partners | -Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03,... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/713/Add.1 | N/A |
| 685 | 03 Nov 2020 | Japan | All Trading Partners | -Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03,... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/714/Add.1 | N/A |
| 686 | 03 Nov 2020 | Japan | All Trading Partners | -Edible vegetables and certain roots and tubers (HS codes:... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/717/Add.1 | N/A |
| 687 | 03 Nov 2020 | Japan | All Trading Partners | -Edible vegetables and certain roots and tubers (HS: 07.01,... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/719/Add.1 | N/A |
| 688 | 03 Nov 2020 | Japan | All Trading Partners | -Meat and edible meat offal (HS codes: 02.07 and... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/733/Add.1 | N/A |
| 689 | 03 Nov 2020 | Japan | All Trading Partners | - Meat and edible meat offal (HS codes: 02.01, 02.02,... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/734/Add.1 | N/A |
| 690 | 03 Nov 2020 | Japan | All Trading Partners | -Edible vegetables and certain roots and tubers (HS codes:... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/735/Add.1 | N/A |
| 691 | 03 Nov 2020 | Japan | All Trading Partners | -Fish and crustaceans, molluscs and other aquatic... | Adoption publication entry into force of reg., Food safety, Human health,... | G/SPS/N/JPN/737/Add.1 | N/A |
| 692 | 22 Oct 2020 | Japan | All Trading Partners | Compound feed (HS Code: 23.09), Rice straw, Rice whole crop... | Adoption publication entry into force of reg., Animal feed, Food safety, Human... | G/SPS/N/JPN/763/Add.1 | N/A |
| 693 | 22 Oct 2020 | Japan | All Trading Partners | Compound feed (HS Code: 23.09), Oats (HS Code:10.04),... | Adoption publication entry into force of reg., Animal feed, Food safety, Human... | G/SPS/N/JPN/764/Add.1 | N/A |
| 694 | 20 Oct 2020 | Japan | All Trading Partners | Food additive | Adoption publication entry into force of reg., Food additives, Food safety,... | G/SPS/N/JPN/621/Add.1 | N/A |
| 695 | 19 Oct 2020 | Japan | All Trading Partners | -Edible vegetables and certain roots and tubers (HS: 07.02,... | Food additives, Food safety, Human health, Maximum residue limits (MRLs),... | G/SPS/N/JPN/786 | N/A |
| 696 | 19 Oct 2020 | Japan | All Trading Partners | -Meat and edible meat offal (HS: 02.01, 02.02, 02.04,... | Food additives, Food safety, Human health, Maximum residue limits (MRLs),... | G/SPS/N/JPN/788 | N/A |
| 697 | 19 Oct 2020 | Japan | All Trading Partners | -Meat and edible meat offal (HS: 02.01, 02.02, 02.03,... | Food additives, Food safety, Human health, Maximum residue limits (MRLs),... | G/SPS/N/JPN/784 | N/A |
| 698 | 19 Oct 2020 | Japan | All Trading Partners | -Meat and edible meat offal (HS: 02.01, 02.02, 02.03,... | Food additives, Food safety, Human health, Maximum residue limits (MRLs),... | G/SPS/N/JPN/785 | N/A |
| 699 | 19 Oct 2020 | Japan | All Trading Partners | -Edible vegetables and certain roots and tubers (HS: 07.01,... | Food additives, Food safety, Human health, Maximum residue limits (MRLs),... | G/SPS/N/JPN/787 | N/A |
| 700 | 19 Oct 2020 | Japan | All Trading Partners | Food additive (Azoxystrobin) | Food additives, Food safety, Human health, Maximum residue limits (MRLs),... | G/SPS/N/JPN/783 | N/A |
| 701 | 07 Oct 2020 | Japan | All Trading Partners | Food additive (Metatartaric acid) | Food additives, Food safety, Human health | G/SPS/N/JPN/781 | N/A |
| 702 | 07 Oct 2020 | Japan | All Trading Partners | Food additive (Calcium carbonate) | Food additives, Food safety, Human health | G/SPS/N/JPN/782 | N/A |
| 703 | 07 Oct 2020 | Japan | All Trading Partners | Food additive (Dipotassium L-tartrate) | Food additives, Food safety, Human health | G/SPS/N/JPN/780 | N/A |
| 704 | 23 Sep 2020 | Japan | All Trading Partners | Live pigs and pig meat and products thereof | Animal diseases, Animal health | G/SPS/N/JPN/779 | N/A |
| 705 | 16 Sep 2020 | Japan | All Trading Partners | Phytase as a feed additive | Animal diseases, Animal health, Food safety, Human health | G/SPS/N/JPN/778 | N/A |
| 706 | 02 Sep 2020 | Japan | All Trading Partners | Salinomycin sodium as a feed additive. | Animal health, Feed additives, Food safety | G/SPS/N/JPN/777 | N/A |
| 707 | 30 Jul 2020 | Japan | All Trading Partners | Meat and edible meat offal (HS: 02.01, 02.02, 02.03,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/766 | N/A |
| 708 | 30 Jul 2020 | Japan | All Trading Partners | -Edible vegetables and certain roots and tubers (HS: 07.04... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/771 | N/A |
| 709 | 30 Jul 2020 | Japan | All Trading Partners | Meat and edible meat offal (HS: 02.03, 02.06 and 02.09)... | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs | G/SPS/N/JPN/769 | N/A |
| 710 | 30 Jul 2020 | Japan | All Trading Partners | Meat and edible meat offal (HS: 02.01, 02.02 and 02.06)... | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs | G/SPS/N/JPN/768 | N/A |
| 711 | 30 Jul 2020 | Japan | All Trading Partners | Mineral water (HS Code: 22.01) | Food safety, Human health | G/SPS/N/JPN/772 | N/A |
| 712 | 30 Jul 2020 | Japan | All Trading Partners | Meat and edible meat offal (HS: 02.01, 02.02, 02.04,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/767 | N/A |
| 713 | 30 Jul 2020 | Japan | All Trading Partners | Meat and edible meat offal (HS: 02.07 and 02.09) -Birds'... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/770 | N/A |
| 714 | 16 Mar 2020 | Japan | All Trading Partners | Milk and Milk products (HS codes: 04.01, 04.02, 04.03,... | Food safety, Human health | G/SPS/N/JPN/728 | N/A |
| 715 | 28 Jan 2020 | Japan | All Trading Partners | Food additive (Iso-a-bitter Acids, Higher Fatty Acid... | Food additives, Food safety, Human health | G/SPS/N/JPN/724 | N/A |
| 716 | 20 Jan 2020 | Japan | All Trading Partners | -Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/713 | N/A |
| 717 | 20 Jan 2020 | Japan | All Trading Partners | -Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/718 | N/A |
| 718 | 20 Jan 2020 | Japan | All Trading Partners | -Meat and edible meat offal (HS codes: 02.01, 02.02, 02.03,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/714 | N/A |
| 719 | 20 Jan 2020 | Japan | All Trading Partners | Food additive (Difenoconazole) | Food safety, Human health, Pesticides | G/SPS/N/JPN/716 | N/A |
| 720 | 20 Jan 2020 | Japan | All Trading Partners | -Edible vegetables and certain roots and tubers (HS: 07.01,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/719 | N/A |
| 721 | 20 Jan 2020 | Japan | All Trading Partners | -Fish and crustaceans, molluscs and other aquatic... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/715 | N/A |
| 722 | 20 Jan 2020 | Japan | All Trading Partners | -Edible vegetables and certain roots and tubers (HS codes:... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/717 | N/A |
| 723 | 15 Jan 2020 | Japan | All Trading Partners | Plant and plant products | Pests, Plant health | G/SPS/N/JPN/712/Corr.1 | N/A |
| 724 | 09 Jan 2020 | Japan | All Trading Partners | Plant and plant products | Pests, Plant health | G/SPS/N/JPN/712 | N/A |
| 725 | 17 Dec 2019 | Japan | All trading partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides, Adoption... | G/SPS/N/JPN/645/Add.1 | N/A |
| 726 | 17 Dec 2019 | Japan | All trading partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Feed additives, Food safety, Human health, Maximum residue limits (MRLs),... | G/SPS/N/JPN/651/Add.1 | N/A |
| 727 | 17 Dec 2019 | Japan | All trading partners | - Fish and crustaceans, molluscs and other aquatic... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides, Adoption... | G/SPS/N/JPN/644/Add.1 | N/A |
| 728 | 17 Dec 2019 | Japan | All trading partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/706 | N/A |
| 729 | 17 Dec 2019 | Japan | All trading partners | Cucumbers and gherkins, fresh or chilled., Leguminous... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides, Adoption... | G/SPS/N/JPN/647/Add.1 | N/A |
| 730 | 17 Dec 2019 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.03, 02.06, 02.07... | Animal feed, Feed additives, Food safety, Human health, Maximum residue limits... | G/SPS/N/JPN/637/Add.1 | N/A |
| 731 | 17 Dec 2019 | Japan | All trading partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/707 | N/A |
| 732 | 17 Dec 2019 | Japan | All trading partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides, Adoption... | G/SPS/N/JPN/646/Add.1 | N/A |
| 733 | 17 Dec 2019 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides, Adoption... | G/SPS/N/JPN/648/Add.1 | N/A |
| 734 | 17 Dec 2019 | Japan | All trading partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides, Adoption... | G/SPS/N/JPN/642/Add.1 | N/A |
| 735 | 17 Dec 2019 | Japan | All trading partners | - Fish and crustaceans, molluscs and other aquatic... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides, Adoption... | G/SPS/N/JPN/643/Add.1 | N/A |
| 736 | 17 Dec 2019 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/708 | N/A |
| 737 | 17 Dec 2019 | Japan | All trading partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides,... | G/SPS/N/JPN/649/Add.1 | N/A |
| 738 | 17 Dec 2019 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.07 and 02.09) -... | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs,... | G/SPS/N/JPN/650/Add.1 | N/A |
| 739 | 06 Dec 2019 | Japan | All trading partners | - Edible vegetables and certain roots and tubers (HS Codes:... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/704 | N/A |
| 740 | 06 Dec 2019 | Japan | All trading partners | - Edible fruit (HS Code: 08.03)- Cereals (HS Codes: 10.01... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/702 | N/A |
| 741 | 06 Dec 2019 | Japan | All trading partners | Food additive (Psicose Epimerase) | Food additives, Food safety, Human health | G/SPS/N/JPN/699 | N/A |
| 742 | 06 Dec 2019 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes:... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/703 | N/A |
| 743 | 06 Dec 2019 | Japan | All trading partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02 and... | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs | G/SPS/N/JPN/705 | N/A |
| 744 | 06 Dec 2019 | Japan | All trading partners | - Edible vegetables and certain roots and tubers (HS Codes:... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/700 | N/A |
| 745 | 06 Dec 2019 | Japan | All trading partners | Cereals (HS Code: 10.06) | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/701 | N/A |
| 746 | 05 Dec 2019 | Japan | All trading partners | Alcoholic beverages (HS Codes: 22.03, 22.04, 22.05, 22.06... | Beverages, Food safety, Human health | G/SPS/N/JPN/698 | N/A |
| 747 | 28 Nov 2019 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03,... | Adoption/Entry into force of new regulation | G/SPS/N/JPN/611/Add.1 | N/A |
| 748 | 28 Nov 2019 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03,... | Adoption/Entry into force of new regulation | G/SPS/N/JPN/615/Add.1 | N/A |
| 749 | 28 Nov 2019 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03,... | Adoption/Entry into force of new regulation | G/SPS/N/JPN/616/Add.1 | N/A |
| 750 | 28 Nov 2019 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03,... | Adoption/Entry into force of new regulation | G/SPS/N/JPN/614/Add.1 | N/A |
| 751 | 28 Nov 2019 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03,... | Adoption/Entry into force of new regulation | G/SPS/N/JPN/617/Add.1 | N/A |
| 752 | 27 Nov 2019 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03,... | Adoption/Entry into force of new regulation | G/SPS/N/JPN/612/Add.1 | N/A |
| 753 | 27 Nov 2019 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03,... | Adoption/Entry into force of new regulation | G/SPS/N/JPN/613/Add.1 | N/A |
| 754 | 21 Nov 2019 | Japan | All Trading Partners | - Edible vegetables (HS Codes: 07.09 and 07.10) - Edible... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/696 | N/A |
| 755 | 21 Nov 2019 | Japan | All Trading Company | - Meat and edible meat offal (HS Codes: 02.01, 02.02 and... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/694 | N/A |
| 756 | 21 Nov 2019 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/695 | N/A |
| 757 | 21 Nov 2019 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes:... | Food safety, Human health | G/SPS/N/JPN/692 | N/A |
| 758 | 21 Nov 2019 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes:... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/693 | N/A |
| 759 | 21 Nov 2019 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes:... | Food safety, Human health | G/SPS/N/JPN/691 | N/A |
| 760 | 21 Nov 2019 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/697 | N/A |
| 761 | 21 Nov 2019 | Japan | All Trading Partners | Food additive (Dimethyl Dicarbonate) | Food additives, Food safety, Human health | G/SPS/N/JPN/690 | N/A |
| 762 | 18 Nov 2019 | Japan | All trading partners | Phytase as a feed additive | Animal feed, Feed additives, Food safety, Human health | G/SPS/N/JPN/689 | N/A |
| 763 | 12 Nov 2019 | Japan | All Trading Partners | Composite feeds for food producing animals and their... | Adoption/Entry into force of new regulation | G/SPS/N/JPN/682/Add.1 | N/A |
| 764 | 22 Oct 2019 | Japan | France | Live poultry, poultry meat and egg products | Animal diseases, Animal health, Avian Influenza, Pest or Disease free Regions,... | G/SPS/N/JPN/688 | N/A |
| 765 | 18 Oct 2019 | Japan | All Trading Partners | Manganese methionine hydroxy analogue chelate, Copper... | Adoption/Entry into force of new regulation | G/SPS/N/JPN/680/Add.1 | N/A |
| 766 | 18 Oct 2019 | Japan | All Trading Partners | Plants and plant products | Nematode, Pests, Plant health | G/SPS/N/JPN/684/Corr.1 | N/A |
| 767 | 10 Oct 2019 | Japan | All Trading Partners | Food additive (Isomaltodextranase, Japanese persimmon... | Food additives, Food safety, Human health | G/SPS/N/JPN/687 | N/A |
| 768 | 10 Oct 2019 | Japan | All Trading Partners | Utensils, containers and packaging for food and food... | Food additives, Food safety, Human health, Packaging | G/SPS/N/JPN/685 | N/A |
| 769 | 10 Oct 2019 | Japan | All Trading Partners | Utensils, containers and packaging for food and food... | Food safety, Human health, Packaging | G/SPS/N/JPN/686 | N/A |
| 770 | 03 Oct 2019 | Japan | All Trading Partners | Plants and plant products | Nematode, Pests, Plant health | G/SPS/N/JPN/684 | N/A |
| 771 | 23 Sep 2019 | Japan | Chile | Poultry meat and egg products | Animal diseases, Animal health, Avian Influenza | G/SPS/N/JPN/683 | N/A |
| 772 | 09 Sep 2019 | Japan | All Trading Partners | Food additive (Hypobromous acid water) | Adoption/Entry into force of new regulation | G/SPS/N/JPN/625/Add.1 | N/A |
| 773 | 02 Sep 2019 | Japan | All Trading Partners | Composite feeds for food producing animals and their... | Animal feed, Animal health, Food safety, Human health | G/SPS/N/JPN/682 | N/A |
| 774 | 27 Aug 2019 | Japan | All Trading Partners | Food additive (Isobutylamine, Isopropylamine,.. | Adoption/Entry into force of new regulation | G/SPS/N/JPN/623/Add.1 | N/A |
| 775 | 27 Aug 2019 | Japan | All Trading Partners | Food additive (Argon) | Adoption/Entry into force of new regulation | G/SPS/N/JPN/622/Add.1 | N/A |
| 776 | 14 Aug 2019 | Japan | All Trading Partners | Composite feeds for food producing animals and their... | Adoption/Entry into force of new regulation | G/SPS/N/JPN/639/Add.1 | N/A |
| 777 | 12 Aug 2019 | Japan | All Trading Partners | Utensils, containers and packaging for food and food... | Packaging, Food contact materials, Food standards | G/SPS/N/JPN/681 | N/A |
| 778 | 12 Aug 2019 | Japan | All Trading Company | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Adoption/Entry into force of new regulation | G/SPS/N/JPN/608/Add.1 | N/A |
| 779 | 12 Aug 2019 | Japan | All Trading Partners | Edible vegetables and certain roots and tubers (HS Codes:... | Adoption/Entry into force of new regulation | G/SPS/N/JPN/609/Add.1 | N/A |
| 780 | 12 Aug 2019 | Japan | All Trading Partners | Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Adoption/Entry into force of new regulation | G/SPS/N/JPN/607/Add.1 | N/A |
| 781 | 08 Aug 2019 | Japan | All Trading Partners | Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/679 | N/A |
| 782 | 08 Aug 2019 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs | G/SPS/N/JPN/668 | N/A |
| 783 | 08 Aug 2019 | Japan | All Trading Partners | Edible vegetables and certain roots and tubers (HS Codes:... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/673 | N/A |
| 784 | 08 Aug 2019 | Japan | All Trading Partners | Dairy produce, birds' eggs and natural honey (HS Code:... | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs | G/SPS/N/JPN/675 | N/A |
| 785 | 08 Aug 2019 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/678 | N/A |
| 786 | 08 Aug 2019 | Japan | All Trading Partners | Manganese methionine hydroxy analogue chelate, Copper... | Animal diseases, Animal feed, Animal health, Feed additives, Food safety, Human... | G/SPS/N/JPN/680 | N/A |
| 787 | 08 Aug 2019 | Japan | All trading partners | Edible vegetables and certain roots and tubers (HS Codes:... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/669 | N/A |
| 788 | 08 Aug 2019 | Japan | All trading partners | Fish and crustaceans, molluscs and other aquatic... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/676 | N/A |
| 789 | 08 Aug 2019 | Japan | All Trading Partners | Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/674 | N/A |
| 790 | 08 Aug 2019 | Japan | All Trading Partners | Edible vegetables and certain roots and tubers (HS Codes:... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/677 | N/A |
| 791 | 08 Aug 2019 | Japan | All Trading Partners | Edible vegetables and certain roots and tubers (HS Codes:... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/671 | N/A |
| 792 | 08 Aug 2019 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes:... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/672 | N/A |
| 793 | 08 Aug 2019 | Japan | All Trading Partners | Fish and crustaceans, molluscs and other aquatic... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/670 | N/A |
| 794 | 07 Aug 2019 | Japan | All Trading Partners | Plant and plant products | Adoption/Entry into force of new regulation | G/SPS/N/JPN/620/Add.1 | N/A |
| 795 | 31 Jul 2019 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/665 | N/A |
| 796 | 31 Jul 2019 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs | G/SPS/N/JPN/667 | N/A |
| 797 | 31 Jul 2019 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes:... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/663 | N/A |
| 798 | 31 Jul 2019 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/666 | N/A |
| 799 | 31 Jul 2019 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02 and... | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs | G/SPS/N/JPN/662 | N/A |
| 800 | 31 Jul 2019 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Adoption/Entry into force of new regulation | G/SPS/N/JPN/603/Add.1 | N/A |
| 801 | 31 Jul 2019 | Japan | All Trading Partners | - Fish (HS Codes: 03.02, 03.03 and 03.04);- Edible... | Adoption/Entry into force of new regulation | G/SPS/N/JPN/602/Add.1 | N/A |
| 802 | 31 Jul 2019 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/664 | N/A |
| 803 | 30 Jul 2019 | Japan | All Trading Partners | Edible vegetables and certain roots and tubers (HS Codes:... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/659 | N/A |
| 804 | 30 Jul 2019 | Japan | All Trading Partners | Edible vegetables and certain roots and tubers (HS Codes:... | Adoption/Entry into force of new regulation | G/SPS/N/JPN/596/Add.1 | N/A |
| 805 | 30 Jul 2019 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Adoption/Entry into force of new regulation | G/SPS/N/JPN/599/Add.1 | N/A |
| 806 | 30 Jul 2019 | Japan | All trading partners | Cereals (HS Code: 10.06) | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/660 | N/A |
| 807 | 30 Jul 2019 | Japan | All Trading Partners | Edible vegetables and certain roots and tubers (HS Codes:... | Adoption/Entry into force of new regulation | G/SPS/N/JPN/597/Add.1 | N/A |
| 808 | 30 Jul 2019 | Japan | All Trading Partners | Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Adoption/Entry into force of new regulation | G/SPS/N/JPN/598/Add.1 | N/A |
| 809 | 30 Jul 2019 | Japan | All Trading Partners | - Fish and crustaceans, molluscs and other aquatic... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/661 | N/A |
| 810 | 22 Jul 2019 | Japan | Denmark | Poultry meat and egg products | Animal diseases, Animal health | G/SPS/N/JPN/658 | N/A |
| 811 | 24 Jun 2019 | Japan | All Trading Partners | Alkyltrimethylammonium calcium oxytetracycline and... | Adoption/Entry into force of new regulation | G/SPS/N/JPN/630/Add.2 | N/A |
| 812 | 18 Jun 2019 | Japan | All trading partners | Alkyltrimethylammonium calcium oxytetracycline and... | Extension of final date for comments | G/SPS/N/JPN/630/Add.1 | N/A |
| 813 | 17 Jun 2019 | Japan | All Trading Partners | - Fish and crustaceans, molluscs and other aquatic... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/655 | N/A |
| 814 | 17 Jun 2019 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes:... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/654 | N/A |
| 815 | 17 Jun 2019 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes:... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/653 | N/A |
| 816 | 17 Jun 2019 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.07 and 02.09) -... | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs | G/SPS/N/JPN/656 | N/A |
| 817 | 17 Jun 2019 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/652 | N/A |
| 818 | 17 Jun 2019 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs | G/SPS/N/JPN/657 | N/A |
| 819 | 03 Jun 2019 | Japan | All trading partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/648 | N/A |
| 820 | 03 Jun 2019 | Japan | All trading partners | - Fish and crustaceans, molluscs and other aquatic... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/643 | N/A |
| 821 | 03 Jun 2019 | Japan | All trading partners | - Fish and crustaceans, molluscs and other aquatic... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/644 | N/A |
| 822 | 03 Jun 2019 | Japan | All trading partners | - Meat and edible meat offal (HS Codes: 02.07 and 02.09) -... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides. | G/SPS/N/JPN/650 | N/A |
| 823 | 03 Jun 2019 | Japan | All trading partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Feed additives, Food safety, Human health, Maximum residue limits (MRLs),... | G/SPS/N/JPN/651 | N/A |
| 824 | 03 Jun 2019 | Japan | All trading partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/646 | N/A |
| 825 | 03 Jun 2019 | Japan | All trading partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/645 | N/A |
| 826 | 03 Jun 2019 | Japan | All trading partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides,... | G/SPS/N/JPN/649 | N/A |
| 827 | 03 Jun 2019 | Japan | All trading partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/641 | N/A |
| 828 | 03 Jun 2019 | Japan | All trading partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/642 | N/A |
| 829 | 03 Jun 2019 | Japan | All trading partners | - Edible vegetables and certain roots and tubers (HS Codes:... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/647 | N/A |
| 830 | 13 May 2019 | Japan | All Trading Partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03,... | Adoption/Entry into force of new regulation | G/SPS/N/JPN/588/Add.1 | N/A |
| 831 | 13 May 2019 | Japan | All Trading Partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03,... | Adoption/Entry into force of new regulation | G/SPS/N/JPN/589/Add.1 | N/A |
| 832 | 13 May 2019 | Japan | All Trading Partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03,... | Adoption/Entry into force of new regulation | G/SPS/N/JPN/590/Add.1 | N/A |
| 833 | 13 May 2019 | Japan | All Trading Partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03,... | Adoption/Entry into force of new regulation | G/SPS/N/JPN/586/Add.1 | N/A |
| 834 | 13 May 2019 | Japan | All Trading Partners | Composite feeds for food producing animals and their... | Animal diseases, Animal feed, Animal health, Contaminants, Food safety, Human... | G/SPS/N/JPN/639/Corr.1 | N/A |
| 835 | 13 May 2019 | Japan | All Trading Partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03,... | Adoption/Entry into force of new regulation | G/SPS/N/JPN/591/Add.1 | N/A |
| 836 | 10 May 2019 | Japan | All Trading Partners | - Fish and crustaceans, molluscs and other aquatic... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/640 | N/A |
| 837 | 29 Apr 2019 | Japan | All Trading Partners | Composite feeds for food producing animals and their... | Animal diseases, Animal feed, Animal health, Contaminants, Food safety, Human... | G/SPS/N/JPN/639 | N/A |
| 838 | 25 Apr 2019 | Japan | All Trading Partners | Tylosin phosphate as a feed additive | Adoption/Entry into force of new regulation | G/SPS/N/JPN/610/Add.2 | N/A |
| 839 | 25 Apr 2019 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.03, 02.06, 02.07... | Animal feed, Feed additives, Food safety, Human health, Maximum residue limits... | G/SPS/N/JPN/637 | N/A |
| 840 | 25 Apr 2019 | Japan | All Trading Partners | Food and food additives, utensils, containers and packaging... | Food safety, Human health, Packaging | G/SPS/N/JPN/638 | N/A |
| 841 | 25 Apr 2019 | Japan | All Trading Partners | Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/633 | N/A |
| 842 | 25 Apr 2019 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs | G/SPS/N/JPN/635 | N/A |
| 843 | 25 Apr 2019 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs | G/SPS/N/JPN/636 | N/A |
| 844 | 25 Apr 2019 | Japan | All trading partners | - Edible vegetables and certain roots and tubers (HS Codes:... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/634 | N/A |
| 845 | 25 Apr 2019 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/631 | N/A |
| 846 | 25 Apr 2019 | Japan | All Trading Partners | Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/632 | N/A |
| 847 | 16 Apr 2019 | Japan | All Trading Partners | Alkyltrimethylammonium calcium oxytetracycline and... | Animal feed, Feed additives, Food safety, Human health | G/SPS/N/JPN/630 | N/A |
| 848 | 27 Mar 2019 | Japan | All Trading Partners | - Dairy produce, birds' eggs and natural honey (HS Code:... | Adoption/Entry into force of new regulation | G/SPS/N/JPN/585/Add.1 | N/A |
| 849 | 27 Mar 2019 | Japan | All Trading Partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03,... | Food safety, Human health, Pesticides | G/SPS/N/JPN/627 | N/A |
| 850 | 27 Mar 2019 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Adoption/Entry into force of new regulation | G/SPS/N/JPN/584/Add.1 | N/A |
| 851 | 27 Mar 2019 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes:... | Adoption/Entry into force of new regulation | G/SPS/N/JPN/583/Add.1 | N/A |
| 852 | 27 Mar 2019 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Adoption/Entry into force of new regulation | G/SPS/N/JPN/582/Add.1 | N/A |
| 853 | 27 Mar 2019 | Japan | All Trading Partners | Fish and crustaceans, molluscs and other aquatic... | Food additives, Food safety, Human health, Maximum residue limits (MRLs),... | G/SPS/N/JPN/628 | N/A |
| 854 | 27 Mar 2019 | Japan | All trading partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Adoption/Entry into force of new regulation | G/SPS/N/JPN/581/Add.1 | N/A |
| 855 | 27 Mar 2019 | Japan | All Trading Partners | Food additive (Hypobromous acid water) | Food additives, Food safety, Human health | G/SPS/N/JPN/625 | N/A |
| 856 | 27 Mar 2019 | Japan | All Trading Company | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food additives, Food safety, Human health, Maximum residue limits (MRLs),... | G/SPS/N/JPN/626 | N/A |
| 857 | 20 Mar 2019 | Japan | All Trading Partners | Agricultural chemicals (Pesticides) (HS Code:3808) | Animal diseases, Animal health, Food safety, Human health, Pesticides, Plant... | G/SPS/N/JPN/624 | N/A |
| 858 | 18 Mar 2019 | Japan | All Trading Partners | Food additive (Argon) | Food additives, Food safety, Human health | G/SPS/N/JPN/622 | N/A |
| 859 | 18 Mar 2019 | Japan | All Trading Partners | Food additive (Isobutylamine, Isopropylamine,... | Food additives, Food safety, Human health | G/SPS/N/JPN/623 | N/A |
| 860 | 06 Mar 2019 | Japan | All Trading Partners | Food additive | Food additives, Food safety, Human health | G/SPS/N/JPN/621 | N/A |
| 861 | 04 Mar 2019 | Japan | All Trading Partners | Plant and plant products | Plant health | G/SPS/N/JPN/620 | N/A |
| 862 | 13 Feb 2019 | Japan | All Trading Partners | Guanidinoacetic acid as a feed additive | Animal diseases, Animal health, Feed additives, Food safety, Human health | G/SPS/N/JPN/619 | N/A |
| 863 | 13 Feb 2019 | Japan | All Trading Partners | Phytase as a feed additive | Animal diseases, Animal health, Feed additives, Food safety, Human health | G/SPS/N/JPN/618 | N/A |
| 864 | 06 Feb 2019 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/613 | N/A |
| 865 | 06 Feb 2019 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/617 | N/A |
| 866 | 06 Feb 2019 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/614 | N/A |
| 867 | 06 Feb 2019 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/611 | N/A |
| 868 | 06 Feb 2019 | Japan | All Trading Partners | Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/612 | N/A |
| 869 | 06 Feb 2019 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/616 | N/A |
| 870 | 06 Feb 2019 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/615 | N/A |
| 871 | 19 Dec 2018 | Japan | All Trading Company | - Edible vegetables and certain roots and tubers (HS Codes:... | Food safety, Maximum residue limits (MRLs), Pesticides, Human health | G/SPS/N/JPN/609 | N/A |
| 872 | 19 Dec 2018 | Japan | All Trading Company | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Maximum residue limits (MRLs), Pesticides, Human health | G/SPS/N/JPN/607 | N/A |
| 873 | 19 Dec 2018 | Japan | All Trading Company | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Maximum residue limits (MRLs), Pesticides, Human health | G/SPS/N/JPN/608 | N/A |
| 874 | 30 Nov 2018 | Japan | All Trading Company | Agricultural chemicals (Pesticides) (HS Code: 3808) | Adoption/Entry into force of new regulation | G/SPS/N/JPN/593/Add.1 | N/A |
| 875 | 23 Oct 2018 | Japan | All Trading Company | - Fish (HS Codes: 03.02, 03.03 and 03.04)- Edible... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/602 | N/A |
| 876 | 23 Oct 2018 | Japan | All Trading Company | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides, Plant... | G/SPS/N/JPN/601 | N/A |
| 877 | 23 Oct 2018 | Japan | All Trading Company | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Animal health, Feed additives, Food safety, Human health, Veterinary drugs | G/SPS/N/JPN/603 | N/A |
| 878 | 10 Sep 2018 | Japan | All Trading Company | Edible vegetables and certain roots and tubers (HS Codes:... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides, Plant... | G/SPS/N/JPN/596 | N/A |
| 879 | 10 Sep 2018 | Japan | All Trading Company | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides, Plant... | G/SPS/N/JPN/599 | N/A |
| 880 | 10 Sep 2018 | Japan | All Trading Company | - Meat and edible meat offal (HS: 02.01, 02.02, 02.03,... | Food safety, Human health, Veterinary drugs | G/SPS/N/JPN/600 | N/A |
| 881 | 10 Sep 2018 | Japan | All Trading Company | - Edible vegetables and certain roots and tubers (HS Codes:... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides, Plant... | G/SPS/N/JPN/597 | N/A |
| 882 | 10 Sep 2018 | Japan | All Trading Company | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides, Plant.. | G/SPS/N/JPN/598 | N/A |
| 883 | 27 Aug 2018 | Japan | All Trading Company | Food additive (ß-Galactosidase and Fructosyl Transferase) | Food additives, Food safety, Human health | G/SPS/N/JPN/594 | N/A |
| 884 | 27 Aug 2018 | Japan | All Trading Company | Food additive (Aluminum ammonium sulfate and Aluminum... | Food additives, Human health, Food standards | G/SPS/N/JPN/595 | N/A |
| 885 | 01 Aug 2018 | Japan | All Trading Company | Agricultural Chemicals (Pesticides) (HS Code: 3808) | Food safety, Human health, Maximum residue limits (MRLs), Pesticides, Plant... | G/SPS/N/JPN/593 | N/A |
| 886 | 30 Jul 2018 | Japan | All Trading Company | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food additives, Food safety, Human health, Maximum residue limits (MRLs),... | G/SPS/N/JPN/582 | N/A |
| 887 | 30 Jul 2018 | Japan | All Trading Company | -Dairy produce, birds' eggs and natural honey (HS Code: 09)... | Animal health, Food safety, Human health, Maximum residue limits (MRLs),... | G/SPS/N/JPN/585 | N/A |
| 888 | 30 Jul 2018 | Japan | All Trading Company | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides, Plant... | G/SPS/N/JPN/584 | N/A |
| 889 | 30 Jul 2018 | Japan | All Trading Company | - Meat and edible meat offal (HS Codes): 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides, Plant... | G/SPS/N/JPN/581 | N/A |
| 890 | 30 Jul 2018 | Japan | All Trading Company | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides, Plant... | G/SPS/N/JPN/587 | N/A |
| 891 | 30 Jul 2018 | Japan | All Trading Company | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides, Plant... | G/SPS/N/JPN/590 | N/A |
| 892 | 30 Jul 2018 | Japan | All Trading Company | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides, Plant... | G/SPS/N/JPN/588 | N/A |
| 893 | 30 Jul 2018 | Japan | All Trading Company | -Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03,... | Animal health, Food safety, Human health, Maximum residue limits (MRLs),... | G/SPS/N/JPN/586 | N/A |
| 894 | 30 Jul 2018 | Japan | All Trading Company | - Edible vegetables and certain roots and tubers (HS Codes:... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides, Plant... | G/SPS/N/JPN/583 | N/A |
| 895 | 30 Jul 2018 | Japan | All Trading Company | Food additive (Sodium Selenite and Biotin) | Food additives, Food safety, Human health | G/SPS/N/JPN/592 | N/A |
| 896 | 30 Jul 2018 | Japan | All Trading Company | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Animal health, Food safety, Human health, Maximum residue limits (MRLs),... | G/SPS/N/JPN/591 | N/A |
| 897 | 30 Jul 2018 | Japan | All Trading Company | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides, Plant... | G/SPS/N/JPN/589 | N/A |
| 898 | 24 May 2018 | Japan | All Trading Company | - Meat and edible meat offal (HS Codes: 02.07 and 02.09);-... | Animal feed, Feed additives, Food safety, Human health, Maximum residue limits... | G/SPS/N/JPN/578 | N/A |
| 899 | 24 May 2018 | Japan | All Trading Company | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/577 | N/A |
| 900 | 23 May 2018 | Japan | All Trading Company | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/576 | N/A |
| 901 | 07 May 2018 | Japan | All Trading Company | Plant and plant products | Nematode, Pests, Plant health | G/SPS/N/JPN/574 | N/A |
| 902 | 21 Mar 2018 | Japan | All Trading Partners | - Meat and edible meat offal (HS: 02.01, 02.02, 02.03,... | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs | G/SPS/N/JPN/570 | N/A |
| 903 | 21 Mar 2018 | Japan | All Trading Partners | - Meat and edible meat offal (HS: 02.01, 02.02, 02.04,... | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs | G/SPS/N/JPN/571 | N/A |
| 904 | 13 Mar 2018 | Japan | All trading partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/568 | N/A |
| 905 | 23 Feb 2018 | Japan | All Trading Partners | Wheat (HS Code: 10.01) | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/567 | N/A |
| 906 | 20 Feb 2018 | Japan | All Trading Partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/565 | N/A |
| 907 | 20 Feb 2018 | Japan | All Trading Company | Food additive (Propiconazole) | Food additives, Food safety, Human health | G/SPS/N/JPN/566 | N/A |
| 908 | 12 Feb 2018 | Japan | All Trading Partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/559 | N/A |
| 909 | 12 Feb 2018 | Japan | All Trading Partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03,... | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs | G/SPS/N/JPN/562 | N/A |
| 910 | 12 Feb 2018 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides,... | G/SPS/N/JPN/561 | N/A |
| 911 | 12 Feb 2018 | Japan | All Trading Partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03,... | Food safety, Human health, Pesticides, Veterinary drugs | G/SPS/N/JPN/563 | N/A |
| 912 | 12 Feb 2018 | Japan | All Trading Partners | Edible vegetables and certain roots and tubers (HS Codes:... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/558 | N/A |
| 913 | 12 Feb 2018 | Japan | All Trading Company | Fish and crustaceans, molluscs and other aquatic... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/560 | N/A |
| 914 | 05 Feb 2018 | Japan | All Trading Partners | -Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03,... | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs | G/SPS/N/JPN/557 | N/A |
| 915 | 05 Feb 2018 | Japan | All Trading Partners | -Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/553 | N/A |
| 916 | 05 Feb 2018 | Japan | All Trading Partners | -Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/554 | N/A |
| 917 | 05 Feb 2018 | Japan | All Trading Partners | -Meat and edible meat offal (HS Codes: 02.03, 02.06, 02.07... | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs | G/SPS/N/JPN/556 | N/A |
| 918 | 05 Feb 2018 | Japan | All Trading Partners | -Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/555 | N/A |
| 919 | 17 Jan 2018 | Japan | All Trading Partners | Food and food additives, utensils, containers and packaging... | Contaminants, Food safety, Human health, Packaging | G/SPS/N/JPN/552 | N/A |
| 920 | 15 Jan 2018 | Japan | All Trading Partners | -Meat and edible meat offal (HS: 02.01, 02.02, 02.03,... | Animal feed, Feed additives, Food safety, Human health, Maximum residue limits... | G/SPS/N/JPN/551 | N/A |
| 921 | 15 Jan 2018 | Japan | All Trading Partners | -Meat and edible meat offal (HS: 02.01, 02.02, 02.03,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/549 | N/A |
| 922 | 15 Jan 2018 | Japan | All Trading Company | -Fish and crustaceans, molluscs and other aquatic... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/550 | N/A |
| 923 | 12 Jan 2018 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/515/Rev.1 | N/A |
| 924 | 12 Jan 2018 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes:... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/546 | N/A |
| 925 | 12 Jan 2018 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/547 | N/A |
| 926 | 12 Jan 2018 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes:... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/548 | N/A |
| 927 | 19 Dec 2017 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs | G/SPS/N/JPN/506/Rev.1 | N/A |
| 928 | 18 Dec 2017 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/545 | N/A |
| 929 | 18 Dec 2017 | Japan | All Trading Partners | Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/542 | N/A |
| 930 | 18 Dec 2017 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/544 | N/A |
| 931 | 18 Dec 2017 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes:... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/543 | N/A |
| 932 | 11 Dec 2017 | Japan | All Trading Partners | Mineral water (HS Code: 22.01), beverages (HS Code: 22.02) | Beverages, Food safety, Human health | G/SPS/N/JPN/541 | N/A |
| 933 | 16 Nov 2017 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.03, 02.04,... | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs | G/SPS/N/JPN/539 | N/A |
| 934 | 16 Nov 2017 | Japan | All Trading Partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides,... | G/SPS/N/JPN/538 | N/A |
| 935 | 16 Nov 2017 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes:... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/537 | N/A |
| 936 | 16 Nov 2017 | Japan | All Trading Partners | - Edible vegetables and certain roots and tubers (HS Codes:... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/536 | N/A |
| 937 | 06 Sep 2017 | Japan | All trading partners | Milk products categorized in the following HS codes: - Milk... | Modification of content/scope of regulation | G/SPS/N/JPN/471/Add.5 | N/A |
| 938 | 05 Sep 2017 | Japan | All trading partners | - Meat and edible meat... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/534 | N/A |
| 939 | 05 Sep 2017 | Japan | All trading partners | - Edible vegetables and... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/530 | N/A |
| 940 | 05 Sep 2017 | Japan | All trading partners | - Fish and crustaceans,... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/533 | N/A |
| 941 | 05 Sep 2017 | Japan | All trading partners | - Meat and edible meat... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/532 | N/A |
| 942 | 05 Sep 2017 | Japan | All trading partners | Meat and edible meat... | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/531 | N/A |
| 943 | 07 Aug 2017 | Japan | All Trading Partner | Meat and edible meat offal (HSÂ Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) | Food safety; Human health; Maximum residue limits (MRLs); Pesticides; | G/SPS/N/JPN/529 | N/A |
| 944 | 04 Aug 2017 | Japan | All Trading Partner | Meat and edible meat offal (HSÂ Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06 and 02.08) | Food safety; Human health; Maximum residue limits (MRLs); Pesticides; | G/SPS/N/JPN/525 | N/A |
| 945 | 04 Aug 2017 | Japan | All Trading Partner | dible vegetables and certain roots and tubers (HS Codes: 07.09 and 07.10) Cereals (HS Code: 10.05) Oleaginous fruits, miscellaneous grains, seeds and fruits (HS Code: 12.01) | Food safety; Human health; Maximum residue limits (MRLs); Pesticides; | G/SPS/N/JPN/528 | N/A |
| 946 | 04 Aug 2017 | Japan | All Trading Partner | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) | Food safety; Human health; Maximum residue limits (MRLs); Pesticides; | G/SPS/N/JPN/526 | N/A |
| 947 | 04 Aug 2017 | Japan | All Trading Partner | Fish and crustaceans, molluscs and other aquatic invertebrates (HSÂ Codes: 03.02, 03.03 and 03.04) | Food safety; Human health; Maximum residue limits (MRLs); Pesticides; | G/SPS/N/JPN/527 | N/A |
| 948 | 28 Jul 2017 | Japan | All Trading Partner | Colistin sulfate and Virginiamycin as feed additives | Animal feed; Animal health; Feed additives; Food safety; Human health; Territory protection; | G/SPS/N/JPN/523/Corr.1 | N/A |
| 949 | 25 Jul 2017 | Japan | All Trading Partner | Salinomycin sodium as a feed additive | Animal feed; Feed additives; Food safety; Human health; | G/SPS/N/JPN/524 | N/A |
| 950 | 24 Jul 2017 | Japan | All Trading Partner | Colistin sulfate and Virginiamycin as feed additives | Animal feed; Animal health; Feed additives; Food safety; Human health; Maximum residue limits (MRLs); Pesticides; Territory protection; | G/SPS/N/JPN/523 | N/A |
| 951 | 24 Jul 2017 | Japan | All Trading Partner | Zinc methionine hydroxy analogue chelate as a feed additive | Animal feed; Feed additives; Food safety; Human health; | G/SPS/N/JPN/522 | N/A |
| 952 | 24 May 2017 | Japan | All trading partners | Food additive (Peracetic Acid) and Food additive. | G/SPS/N/JPN/521 | N/A | |
| 953 | 24 May 2017 | Japan | All trading partners | Food additive. | Food additives | G/SPS/N/JPN/520 | N/A |
| 954 | 24 May 2017 | Japan | All trading partners | Food additive (Peracetic Acid) and Food additive. | G/SPS/N/JPN/521 | N/A | |
| 955 | 16 May 2017 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02. | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/512 | N/A |
| 956 | 16 May 2017 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02. | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/514 | N/A |
| 957 | 16 May 2017 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02. | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/516 | N/A |
| 958 | 16 May 2017 | Japan | All trading partners | Food additive (Magnesium). | Food additives, Food safety | G/SPS/N/JPN/518 | N/A |
| 959 | 16 May 2017 | Japan | All trading partners | Edible vegetables and certain roots and tubers (HS Codes. | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/510 | N/A |
| 960 | 16 May 2017 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02. | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/515 | N/A |
| 961 | 18 Apr 2017 | Japan | All trading partners | Beverages (HS Code: 22.02). | Beverages, Contaminants, Food safety, Heavy metals, Human health | G/SPS/N/JPN/509 | N/A |
| 962 | 13 Apr 2017 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/503 | N/A |
| 963 | 13 Apr 2017 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/505 | N/A |
| 964 | 13 Apr 2017 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, | Food safety, Human health, Maximum residue limits (MRLs), Veterinary drugs | G/SPS/N/JPN/507 | N/A |
| 965 | 13 Apr 2017 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, | Food safety, Human health, Maximum residue limits (MRLs), Pesticides, | G/SPS/N/JPN/506 | N/A |
| 966 | 13 Apr 2017 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/502 | N/A |
| 967 | 13 Apr 2017 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/504 | N/A |
| 968 | 13 Apr 2017 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, | Food safety, Human health, Maximum residue limits (MRLs), Pesticides | G/SPS/N/JPN/508 | N/A |
| 969 | 27 Feb 2017 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy produce and birds' eggs. | Food safety Human health Maximum residue limits (MRLs) Veterinary drugs | G/SPS/N/JPN/501 | N/A |
| 970 | 20 Dec 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy produce and birds' eggs. | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/495 | N/A |
| 971 | 20 Dec 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06 and 02.08) - Dairy produce (HS Code: 04.01). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/485 | N/A |
| 972 | 20 Dec 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.06, 02.07 and 02.09) - Dairy produce and birds' eggs. | Food safety Human health Maximum residue limits (MRLs) Pesticides Veterinary drugs | G/SPS/N/JPN/497 | N/A |
| 973 | 20 Dec 2016 | Japan | All trading partners | Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.07, 07.08, 07.09, 07.10 and 07.13) - | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/492 | N/A |
| 974 | 20 Dec 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03 and 02.06) - Dairy produce (HS Code: 04.01) - Products of animal origin (HS Code: 05.04) - Animal or vegetable fats and oils (HS Codes: 15.01 and 15.02). | Food safety Human health Maximum residue limits (MRLs) Veterinary drugs | G/SPS/N/JPN/498 | N/A |
| 975 | 20 Dec 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy produce and birds' eggs | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/493 | N/A |
| 976 | 20 Dec 2016 | Japan | All trading partners | Edible vegetables and certain roots and tubers . | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/494 | N/A |
| 977 | 19 Dec 2016 | Japan | All trading partners | Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03, 03.04, 03.06 and 03.07) - Edible vegetables and certain roots and tubers. | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/489 | N/A |
| 978 | 19 Dec 2016 | Japan | All trading partners | Edible vegetables and certain roots and tubers (HS Codes: 07.02, 07.09, 07.10 and 07.13). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/488 | N/A |
| 979 | 19 Dec 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06 and 02.08) - Dairy produce, birds' eggs and natural honey. | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/491 | N/A |
| 980 | 19 Dec 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy produce. | Food safety Human health Maximum residue limits (MRLs) Veterinary drugs | G/SPS/N/JPN/490 | N/A |
| 981 | 19 Dec 2016 | Japan | All trading partners | Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/484 | N/A |
| 982 | 19 Dec 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06 and 02.08) - Products of animal origin. | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/487 | N/A |
| 983 | 13 Oct 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and crustaceans. | Food safety Human health Maximum residue limits (MRLs) Veterinary drugs | G/SPS/N/JPN/478 | N/A |
| 984 | 13 Oct 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06 and 02.08) - Dairy produce (HS Code: 04.01). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/477 | N/A |
| 985 | 13 Oct 2016 | Japan | All trading partners | Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/479 | N/A |
| 986 | 13 Oct 2016 | Japan | All trading partners | Edible vegetables and certain roots and tubers (HS Codes: 07.02, 07.03, 07.05, 07.07, 07.08, 07.09, 07.10 and 07.13). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/481 | N/A |
| 987 | 13 Oct 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06 and 02.08) - Dairy produce (HS Code: 04.01). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/482 | N/A |
| 988 | 13 Oct 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06 and 02.08). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/480 | N/A |
| 989 | 30 Aug 2016 | Japan | G/SPS/N/JPN/476 | Bacillus subtilis and Phytase as feed additives. | Animal feed Feed additives Food safety Human health | G/SPS/N/JPN/476 | N/A |
| 990 | 04 Aug 2016 | Japan | All trading partners | Milk products categorized in the following HS codes: - Milk and cream (HS Codes: 04.01 and 04.02) - Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream. | Animal diseases Animal health | G/SPS/N/JPN/471 | N/A |
| 991 | 02 Aug 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and crustaceans, molluscs and other aquatic invertebrates. | Food safety Human health Maximum residue limits (MRLs) Veterinary drugs | G/SPS/N/JPN/468 | N/A |
| 992 | 02 Aug 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy produce and birds' eggs (HS Codes: 04.01, 04.07 and 04.08). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/458/Rev.1 | N/A |
| 993 | 02 Aug 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and crustaceans, molluscs and other aquatic invertebrates. | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/435/Rev.1 | N/A |
| 994 | 02 Aug 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and crustaceans, molluscs and other aquatic invertebrates. | Food safety Maximum residue limits (MRLs) Veterinary drugs | G/SPS/N/JPN/467 | N/A |
| 995 | 02 Aug 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and crustaceans, molluscs and other aquatic invertebrates. | Food safety Human health Maximum residue limits (MRLs) Veterinary drugs | G/SPS/N/JPN/469 | N/A |
| 996 | 02 Aug 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and crustaceans, molluscs and other aquatic invertebrates. | Food safety Human health Maximum residue limits (MRLs) Veterinary drugs | G/SPS/N/JPN/470 | N/A |
| 997 | 02 Aug 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06 and 02.08) - Dairy produce (HS Code: 04.01). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/466 | N/A |
| 998 | 10 May 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/458 | N/A |
| 999 | 10 May 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09). | Food safety Human health Maximum residue limits (MRLs) Veterinary drugs | G/SPS/N/JPN/462 | N/A |
| 1000 | 10 May 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09). | Food safety Human health Maximum residue limits (MRLs) Pesticides Veterinary drugs | G/SPS/N/JPN/460 | N/A |
| 1001 | 10 May 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06 and 02.08) - Dairy produce, birds' eggs and natural honey (HS Code: 04.01). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/457 | N/A |
| 1002 | 10 May 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09). | Food safety Human health Maximum residue limits (MRLs) Veterinary drugs | G/SPS/N/JPN/461 | N/A |
| 1003 | 10 May 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06 and 02.08). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/459 | N/A |
| 1004 | 18 Apr 2016 | Japan | All trading partners | Mauremys sinensis, M. sinensis × M. japonica, M. sinensis × M. mutica, M. sinensis × M. reevesii, Japalura swinhonis, Bufo melanostictus, Eleutherodactylus johnstonei, E. planirostris, Kaloula pulchra, Acheilognathus macropterus, Ameiurus nebulosus, Pylodictis olivaris, Tachysurus fulvidraco. | Animal health Invasive species Plant health | G/SPS/N/JPN/456 | N/A |
| 1005 | 31 Mar 2016 | Japan | All trading partners | Edible vegetables and certain roots and tubers (HS Codes: 07.03, 07.08, 07.09 and 07.10). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/452 | N/A |
| 1006 | 30 Mar 2016 | Japan | All trading partners | Edible vegetables and certain roots and tubers (HS Codes: 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10 and 07.13). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/454 | N/A |
| 1007 | 30 Mar 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy produce, birds' eggs and natural honey (HS Codes: 04.01, 04.07 and 04.08) - Products of animal origin (HS Code: 05.04). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/455 | N/A |
| 1008 | 30 Mar 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.06, 02.07 and 02.09) - Dairy produce, birds' eggs and natural honey (HS Codes: 04.01, 04.07 and 04.08). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/453 | N/A |
| 1009 | 18 Feb 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03 and 02.06) - Products of animal origin (HS Code: 05.04). | Food safety Human health Maximum residue limits (MRLs) Veterinary drugs | G/SPS/N/JPN/443 | N/A |
| 1010 | 18 Feb 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy produce, birds' eggs and natural honey . | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/446 | N/A |
| 1011 | 18 Feb 2016 | Japan | All trading partners | Cereals (HS Codes: 10.03, 10.04, 10.07 and 10.08). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/449 | N/A |
| 1012 | 18 Feb 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy produce, birds' eggs and natural honey (HS Codes: 04.01, 04.07 and 04.08) - Products of animal origin. | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/447 | N/A |
| 1013 | 18 Feb 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy produce, birds' eggs and natural honey . | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/445 | N/A |
| 1014 | 18 Feb 2016 | Japan | All trading partners | Cereals (HS Code: 10.05) - Oleaginous fruits, miscellaneous grains, seeds and fruits (HS Code: 12.06). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/444 | N/A |
| 1015 | 18 Feb 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03 and 03.04) - | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/450 | N/A |
| 1016 | 18 Feb 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy produce, birds' eggs and natural honey (HS Codes: 04.01, 04.07 and 04.08) - Products of animal origin (HS Code: 05.04) - | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/448 | N/A |
| 1017 | 18 Feb 2016 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06 and 02.08) - Dairy produce, birds' eggs and natural honey (HS Code: 04.01) - Products of animal origin (HS Code: 05.04). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/442 | N/A |
| 1018 | 15 Feb 2016 | Japan | All trading partners | Fish (HS Codes: 03.02, 03.03) - Fish fillets and other fish meat (HS Code: 03.04) - Crustaceans, fresh, chilled or frozen (HS Code: 03.06) - Molluscs, fresh, chilled or frozen. | Food additives Food safety Human health | G/SPS/N/JPN/441 | N/A |
| 1019 | 26 Jan 2016 | Japan | All trading partners | Milk products (HS Code: 04.02). | Food safety Human health | G/SPS/N/JPN/439 | N/A |
| 1020 | 16 Dec 2015 | Japan | All trading partners | Plant and plant products. | Pests Plant health | G/SPS/N/JPN/438 | N/A |
| 1021 | 11 Dec 2015 | Japan | All trading partners | Semen of the cattle for breeding (HS Code: 0511.10). | Animal diseases Animal health | G/SPS/N/JPN/437 | N/A |
| 1022 | 09 Dec 2015 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy produce, birds' eggs and natural honey . | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/436 | N/A |
| 1023 | 09 Dec 2015 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03 and 03.04). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/435 | N/A |
| 1024 | 09 Dec 2015 | Japan | All trading partners | Cereals (HS Code: 10.06). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/434 | N/A |
| 1025 | 13 Nov 2015 | Japan | All trading partners | Edible vegetables and certain roots and tubers (HS Codes: 07.02, 07.03, 07.04, 07.05, 07.09 and 07.10) - Edible fruits and nuts, peel of citrus/melons (HS Codes: 08.03, 08.10, 08.11 and 08.14) - Coffee, tea, mate and spices. | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/430 | N/A |
| 1026 | 13 Nov 2015 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy produce, birds' eggs and natural honey (HS Codes: 04.01, 04.07 and 04.08) - Products of animal origin. | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/432 | N/A |
| 1027 | 13 Nov 2015 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.03, 02.06, 02.07 and 02.09) - Dairy produce, birds' eggs and natural honey (HS Codes: 04.07 and 04.08) - Products of animal origin (HS Code: 05.04) - Animal or vegetable fats and oils (HS Code: 15.01). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/433 | N/A |
| 1028 | 13 Nov 2015 | Japan | All trading partners | Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03 and 03.04) - Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/431 | N/A |
| 1029 | 09 Oct 2015 | Japan | All trading partners | Live aquatic animals, eggs, and aquatic animal products for aquaculture. | Animal diseases Animal health | G/SPS/N/JPN/429 | N/A |
| 1030 | 25 Aug 2015 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and crustaceans, molluscs and other aquatic invertebrates. | Feed additives Food safety Human health Maximum residue limits (MRLs) Veterinary drugs | G/SPS/N/JPN/396/Rev.1 | N/A |
| 1031 | 25 Aug 2015 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/428 | N/A |
| 1032 | 13 Aug 2015 | Japan | All trading partners | Wheat (HS Code: 10.01), Maize (HS Code: 10.05), Soybean (HS Code: 12.01), Soybean meal (HS Code: 23.04), Straw and forage of cereal grains and grasses, legume forage (alfalfa, clover, etc.) and other forage products (HS Codes: 12.13, 12.14) for feed. | Animal feed Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/425 | N/A |
| 1033 | 13 Jul 2015 | Japan | All trading partners | Wheat (HS Code: 10.01), Maize (HS Code: 10.05), Soybean (HS Code: 12.01), Soybean meal (HS Code: 23.04), Straw and forage of cereal grains and grasses, legume forage (alfalfa, clover, etc.) and other forage products (HS Codes: 12.13, 12.14) for feed. | Animal feed Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/426 | N/A |
| 1034 | 01 Jul 2015 | Japan | All trading partners | Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy produce, birds' eggs and natural honey (HS: 04.01, 04.07 and 04.08). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/423 | N/A |
| 1035 | 01 Jul 2015 | Japan | All trading partners | Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06 and 02.08) - Dairy produce, birds' eggs and natural honey (HS: 04.01). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/421 | N/A |
| 1036 | 01 Jul 2015 | Japan | All trading partners | Meat and edible meat offal (HS: 02.01, 02.02, 02.04, 02.05, 02.06 and 02.08) - Dairy produce, birds' eggs and natural honey (HS: 04.01) - Products of animal origin (HS: 05.04) - Animal or vegetable fats and oils (HS: 15.02 and 15.06). | Food safety Human health Maximum residue limits (MRLs) Veterinary drugs | G/SPS/N/JPN/424 | N/A |
| 1037 | 01 Jul 2015 | Japan | All trading partners | Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy produce, birds' eggs and natural honey (HS: 04.01, 04.07 and 04.08). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/422 | N/A |
| 1038 | 02 Jun 2015 | Japan | All trading partners | Edible vegetables and certain roots and tubers (HS Codes: 07.09 and 07.10) - Edible fruits and nuts, peel of citrus/melons (HS Codes: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11 and 08.14). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/416 | N/A |
| 1039 | 02 Jun 2015 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06 and 02.08) - Dairy produce, birds' eggs and natural honey (HS Code: 04.01) - Products of animal origin. | Food safety Human health Maximum residue limits (MRLs) Veterinary drugs | G/SPS/N/JPN/417 | N/A |
| 1040 | 02 Jun 2015 | Japan | All trading partners | Dairy produce, birds' eggs and natural honey (HS Code: 04.01) - Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/415 | N/A |
| 1041 | 20 May 2015 | Japan | All trading partners | Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14) - Edible fruits and nuts. | Food safety Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/387/Rev.1 | N/A |
| 1042 | 19 May 2015 | Japan | All trading partners | Edible vegetables and certain roots and tubers (HS Codes: 07.09 and 07.10) - Cereals (HS Codes: 10.02, 10.03, 10.04, 10.05, 10.07 and 10.08) - Oleaginous fruits, miscellaneous grains, seeds and fruits (HS Code: 12.01) | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/408 | N/A |
| 1043 | 19 May 2015 | Japan | All trading partners | Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14) - Edible fruits and nuts, peel of citrus/melons | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/410 | N/A |
| 1044 | 19 May 2015 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06 and 02.08) - Products of animal origin (HS Code: 05.04) - Animal or vegetable fats and oils (HS Codes: 15.01, 15.02 and 15.06) | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/411 | N/A |
| 1045 | 19 May 2015 | Japan | All trading partners | Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14) - Edible fruits and nuts, peel of citrus/melons. | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/407 | N/A |
| 1046 | 19 May 2015 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06 and 02.08) - Dairy produce, birds eggs and natural honey (HS Code: 04.01). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/406 | N/A |
| 1047 | 19 May 2015 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and crustaceans, molluscs and other aquatic invertebrates | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/409 | N/A |
| 1048 | 02 Apr 2015 | Japan | All trading partners | Meat and edible offal of swine (HS Codes: 02.03, 02.06). | Animal diseases Contaminants Food safety Human health Pests | G/SPS/N/JPN/403 | N/A |
| 1049 | 02 Apr 2015 | Japan | All trading partners | Beverages (HS Code: 22.02). | Bacteria Beverages Food safety Human health | G/SPS/N/JPN/404 | N/A |
| 1050 | 27 Feb 2015 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06 and 02.08) . | Food safety Human health Maximum residue limits (MRLs) Veterinary drugs | G/SPS/N/JPN/401 | N/A |
| 1051 | 27 Feb 2015 | Japan | All trading partners | Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10 and 07.14). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/400 | N/A |
| 1052 | 27 Feb 2015 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and crustaceans, molluscs and other aquatic invertebrates. | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/399 | N/A |
| 1053 | 26 Feb 2015 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and crustaceans, molluscs and other aquatic invertebrates. | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/398 | N/A |
| 1054 | 13 Feb 2015 | Japan | All trading partners | Meat products (HS Codes: 02.09, 02.10, 16.01, 16.02). | Bacteria Food safety Human health Salmonella | G/SPS/N/JPN/397 | N/A |
| 1055 | 03 Feb 2015 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy produce, birds' eggs and natural honey (HS Codes: 04.01, 04.07 and 04.08). | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/393 | N/A |
| 1056 | 03 Feb 2015 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/396 | N/A |
| 1057 | 03 Feb 2015 | Japan | All trading partners | Fish and crustaceans, molluscs and other aquatic invertebrates (HS Code: 03.07) - Edible vegetables and certain roots and tubers. | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/395 | N/A |
| 1058 | 03 Feb 2015 | Japan | All trading partners | Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03 and 03.04) - Edible vegetables and certain roots and tubers. | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/392 | N/A |
| 1059 | 03 Feb 2015 | Japan | All trading partners | Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14) . | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/394 | N/A |
| 1060 | 02 Feb 2015 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/390 | N/A |
| 1061 | 02 Feb 2015 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy produce, birds' eggs and natural honey (HS Codes: 04.01, 04.07 and 04.08) | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/391 | N/A |
| 1062 | 08 Jan 2015 | Japan | All trading partners | Bones unworked, defatted, simply prepared (but not cut to shape), treated with acid or degelatinised; powder and waste of these products | Animal diseases Bovine Spongiform Encephalopathy(BSE) Food safety Human health Transmissible Spongiform Encephalopathy (TSE) Zoonoses | G/SPS/N/JPN/389 | N/A |
| 1063 | 18 Dec 2014 | Japan | All trading partners | Edible vegetables and certain roots and tubers (HS: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13 and 07.14) - | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/387 | N/A |
| 1064 | 18 Dec 2014 | Japan | All trading partners | Edible vegetables and certain roots and tubers (HS: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10 and 07.13) - | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/386 | N/A |
| 1065 | 18 Dec 2014 | Japan | All trading partners | Meat and edible meat offal (HS: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy produce, | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/384 | N/A |
| 1066 | 18 Dec 2014 | Japan | All trading partners | Edible vegetables and certain roots and tubers (HS: 07.01, 07.03, 07.04, 07.05, 07.06, 07.09, 07.10, 07.13 and 07.14) - Edible fruits and nuts, peel of citrus/melons | Food safety Human health Maximum residue limits (MRLs)Pesticides | G/SPS/N/JPN/385 | N/A |
| 1067 | 18 Dec 2014 | Japan | All trading partners | Cereals (HS: 10.06) | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/388 | N/A |
| 1068 | 28 Nov 2014 | Japan | All trading partners | Meat and edible meat offal (HS Code: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06 and 02.08) - Fish and crustaceans, molluscs and other aquatic invertebrates (HS Code: 03.02, 03.03 and 03.04) - Dairy produce, birds' eggs and natural honey (HS Code: 04.01) - Products of animal origin (HS Code: 05.04) | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/381 | N/A |
| 1069 | 28 Nov 2014 | Japan | All trading partners | Meat and edible meat offal (HS Code: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and crustaceans, molluscs and other aquatic invertebrates (HS Code: 03.02, 03.03, 03.04, 03.06 and 03.07) - Dairy produce, birds' eggs and natural honey (HS Code: 04.01, 04.07 and 04.08) - | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/380 | N/A |
| 1070 | 28 Nov 2014 | Japan | All trading partners | - Meat and edible meat offal (HS Code: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and crustaceans, | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/378 | N/A |
| 1071 | 18 Nov 2014 | Japan | All trading partners | Food additive (Canthaxanthin) | Food additives Food safety Human health | G/SPS/N/JPN/377 | N/A |
| 1072 | 21 Oct 2014 | Japan | All trading partners | Rye, barley, maize and sorghum (HS Codes: 10.02, 10.03, 10.05 and 10.07) for feed; straw and forage of cereal grains and grasses, legume forage (alfalfa, clover, etc.) and other forage products (HS Codes: 12.13, 12.14) for feed. | Animal feed Feed additives Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/366 | N/A |
| 1073 | 20 Oct 2014 | Japan | All trading partners | Maize (HS Code:10.05) for feed | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/367 | N/A |
| 1074 | 20 Oct 2014 | Japan | All trading partners | Wheat, rye, barley, oats, maize and sorghum (HS Codes: 10.01, 10.02, 10.03, 10.04, 10.05 and 10.07) for feed; Straw and forage of cereal grains and grasses, legume forage (alfalfa, clover, etc.) and other forage products (HS Codes: 12.13, 12.14) for feed. | Animal feed Feed additives Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/368 | N/A |
| 1075 | 29 Aug 2014 | Japan | All trading partners | Processed foods, fresh foods and food additives | G/SPS/N/JPN/361 | N/A | |
| 1076 | 15 Aug 2014 | Japan | All trading partners | Fermented milk (HS Code: 04.03), natural cheeses (HS Code: 04.06) | Food safety Human health Labelling | G/SPS/N/JPN/360 | N/A |
| 1077 | 08 Aug 2014 | Japan | All trading partners | Milk (HS Code: 04.01) | Aflatoxins Contaminants Food safety Human health Mycotoxins Toxins | G/SPS/N/JPN/359 | N/A |
| 1078 | 11 Jun 2014 | Japan | All trading partners | Milk and milk products (HS Codes: 04.01, 04.03) | Food safety Human health | G/SPS/N/JPN/351 | N/A |
| 1079 | 13 May 2014 | Japan | All trading partners | Food additive (Glutamyl-valyl-glycine) | Food additives Food safety Human health | G/SPS/N/JPN/346 | N/A |
| 1080 | 05 May 2014 | Japan | All trading partners | Barley (HS Code: 10.03), wheat (HS Code: 10.01), sorghum (HS Code: 10.07), soybean (HS Code: 12.01), soybean meal (HS Code: 23.04) for feed | Animal feed Feed additives Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/345 | N/A |
| 1081 | 02 Apr 2014 | Japan | All trading partners | Edible vegetables and certain roots and tubers (HS Codes: 07.01, 07.02 | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/338 | N/A |
| 1082 | 02 Apr 2014 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05 | Food safety Human health Maximum residue limits (MRLs) Pesticides Veterinary drugs | G/SPS/N/JPN/339 | N/A |
| 1083 | 14 Mar 2014 | Japan | All trading partners | Food additive (Advantame) | Food additives Food safety Human health | G/SPS/N/JPN/336 | N/A |
| 1084 | 13 Jan 2014 | Japan | All trading partners | -- | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy produce, birds' eggs and natural honey | G/SPS/N/JPN/329 | N/A |
| 1085 | 13 Jan 2014 | Japan | All trading partners | -- | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) | G/SPS/N/JPN/327 | N/A |
| 1086 | 03 Dec 2013 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and crustaceans | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/326 | N/A |
| 1087 | 11 Nov 2013 | Japan | All trading partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy produce, birds' eggs and natural honey (HS Codes | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/325 | N/A |
| 1088 | 28 Oct 2013 | Japan | All trading partners | Food additive (Polyvinylpyrrolidone) | Food additives Food safety Human health | G/SPS/N/JPN/324 | N/A |
| 1089 | 12 Sep 2013 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.07 and 02.09) - Dairy produce, birds' eggs and natural honey (HS Codes: 04.01, 04.07 and 04.08) - Products of animal origin (HS Code: 05.04) | -- | G/SPS/N/JPN/322 | N/A |
| 1090 | 28 Jun 2013 | Japan | All trading partners | Plant and plant products | Pests Plant health | G/SPS/N/JPN/316 | N/A |
| 1091 | 23 Apr 2013 | Japan | All trading partners | Finlayson's squirrel (Callosciurus finlaysonii) and small Indian mongoose (Herpestes auropunctatus) | Animal health Invasive species Plant health | G/SPS/N/JPN/313 | N/A |
| 1092 | 23 Apr 2013 | Japan | All trading partners | Food additives (Calcium Acetate and Calcium Oxide) | Food additives Food safety Human health | G/SPS/N/JPN/314 | N/A |
| 1093 | 19 Mar 2013 | Japan | All trading partners | Food additives (3-Ethylpyridine and Pyrimethanil) | -- | G/SPS/N/JPN/312 | N/A |
| 1094 | 19 Mar 2013 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06 and 02.08) - Dairy produce, birds' eggs and natural honey (HS Code: 04.01) - Products of animal origin | Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/311 | N/A |
| 1095 | 28 Jan 2013 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06 and 02.08) - Dairy produce, birds' eggs and natural honey (HS Code: 04.01) - Products of animal origin, not elsewhere specified or included | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/310 | N/A |
| 1096 | 25 Jan 2013 | Japan | All trading partners | Decoquinate as a feed additive | Food additives | G/SPS/N/JPN/309 | N/A |
| 1097 | 16 Jan 2013 | Japan | All trading partners | Meat and edible meat offal of bovine animals (HS Codes: 02.01, 02.02, 02.06 and 02.10) - Bones unworked, defatted, simply prepared (but not cut to shape), treated with acid or degelatinized; powder and waste of these products (HS Code: 05.06) - Fats of bovine animals (HS Codes:15.02 and 15.03) | -- | G/SPS/N/JPN/306/Add.1 | N/A |
| 1098 | 10 Jan 2013 | Japan | All trading partners | Food additive (potassium lactate, potassium sulfate and 5-methylquinoxaline) | Food additives | G/SPS/N/JPN/308 | N/A |
| 1099 | 10 Jan 2013 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.01, 03.02, 03.03, 03.04, 03.05, 03.06 and 03.07) | Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/307 | N/A |
| 1100 | 26 Nov 2012 | Japan | All trading partners | Meat and edible meat offal of bovine animals (HS Codes: 02.01, 02.02, 02.06 and 02.10) Bones unworked, defatted, simply prepared (but not cut to shape) | Animal diseases Bovine Spongiform Encephalopathy(BSE) Food safety Human health Zoonoses | G/SPS/N/JPN/306 | N/A |
| 1101 | 23 Nov 2012 | Japan | United States of America | Poultry products | Animal diseases Animal health Avian Influenza Adoption/publication/entry into force of reg. Regionalization Zoonoses | G/SPS/N/JPN/304 | N/A |
| 1102 | 29 Aug 2012 | Japan | All trading partners | - Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08, and 02.09) - Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.01, | Food safety Human health Pesticides Veterinary drugs Animal feed Feed additives Maximum residue limits (MRLs) | G/SPS/N/JPN/303 | N/A |
| 1103 | 29 Aug 2012 | Japan | All trading partners | Food additive (Azoxystrobin and Chlorous Acid Water) | Food additives Food safety Human health | G/SPS/N/JPN/302 | N/A |
| 1104 | 16 Jul 2012 | Japan | All trading partners | Meat And Edible Meat Offal (Hs Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08, 02.09 And 05.04) - Fish And Crustaceans, Molluscs And Other Aquatic Invertebrates | .... | G/SPS/N/JPN/301 | N/A |
| 1105 | 13 Jun 2012 | Japan | All trading partners | Corn (Hs Code: 10.05) For Feed Cereal Straw, Hay, Lucerne (Alfalfa), Clover And Other Forage Products (Hs Codes: 12.13, 12.14) For Feed | Food Safety Human Health Animal Feed Feed Additives | G/SPS/N/JPN/300 | N/A |
| 1106 | 23 May 2012 | Japan | All trading partners | - Meat And Edible Meat Offal (Hs Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 And 02.09) - Fish And Crustaceans, Molluscs And Other Aquatic Invertebrates (Hs Codes: 03.01, 03,02, 03.03, | Veterinary Drugs Pesticides Maximum Residue Limits (Mrls) Food Safety Human Health | G/SPS/N/JPN/298 | N/A |
| 1107 | 03 May 2012 | Japan | All trading partners | - Liver Of Bovine Animals, Fresh, Chilled Or Frozen (Hs: 0206.10, 0206.22) | Food Safety Human Health | G/SPS/N/JPN/297 | N/A |
| 1108 | 26 Mar 2012 | Japan | All trading partners | Meat And Edible Meat Offal (Hs Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 And 02.09) Fish And Crustaceans, Molluscs And Other Aquatic Invertebrates (03.01, 03.02, 03.03, 03.04, | Human Health Food Safety Maximum Residue Limits (Mrls) Veterinary Drugs | G/SPS/N/JPN/296 | N/A |
| 1109 | 07 Mar 2012 | Japan | All trading partners | Cloven-Hoofed Animals And Their Products, Poultry And Poultry Products | Classical Swine Fever Animal Health Zoonoses Avian Influenza Animal Diseases | G/SPS/N/JPN/294 | N/A |
| 1110 | 10 Feb 2012 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and crustaceans, molluscs and other aquatic invertebrates (HS Codes: 03.02, 03.03 | Pesticides Food safety Human health Maximum residue limits (MRLs) | G/SPS/N/JPN/293 | N/A |
| 1111 | 19 Jan 2012 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Dairy produce and birds' eggs (HS Codes: 04.01, 0407 and 04.08) - | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/289 | N/A |
| 1112 | 12 Dec 2011 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) Crustaceans (HS Code: 03.06) Dairy produce and birds' eggs (HS Codes: 04.01, 04.07 and 04.08) Edible vegetables and certain roots and tubers | Food safety Human health Pesticides Maximum residue limits (MRLs) | G/SPS/N/JPN/285 | N/A |
| 1113 | 28 Oct 2011 | Japan | All trading partners | HS Code(s): 0201, 0202, 0203, 0204, 0205, 0206, 0207, 0208, 0209, 0401, 0407, 0408, 0701, 0702, 0703, 0704, 0705, 0706, 0707, 0708, 0709, 0710, 0713, 0714, 0801, 0802. | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/284 | N/A |
| 1114 | 16 Sep 2011 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) Dairy produce and birds' eggs (HS Codes: 04.01,04.07, and 04.08) Edible vegetables and certain roots and tubers (HS Codes: 07.09, 07.10, and 07.13) | Food safety Human health Veterinary drugs Pesticides Maximum residue limits (MRLs) | G/SPS/N/JPN/283 | N/A |
| 1115 | 28 Jul 2011 | Japan | All trading partners | Meat and edible meat offal (HS Code: Chapter 2) | Labelling Food safety Human health | G/SPS/N/JPN/282 | N/A |
| 1116 | 26 Jul 2011 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) Dairy produce, bird's eggs and natural honey (HS Codes: 04.01,04.07, 04.08) | Food safety Human health Maximum residue limits (MRLs) Pesticides Veterinary drugs | G/SPS/N/JPN/281 | N/A |
| 1117 | 26 Jul 2011 | Japan | All trading partners | Meat of bovine animals, fresh, chilled or frozen (HS Codes: 02.01, 02.02) | Food safety Human health | G/SPS/N/JPN/280 | N/A |
| 1118 | 09 Jun 2011 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) Fish and crustaceans (HS Codes: 03.02, 03.03, 03.04, 03.06 and 03.07) Dairy produce, birds' eggs and natural honey | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/278 | N/A |
| 1119 | 09 Jun 2011 | Japan | All trading partners | Food additive (Isoquinoline and Pyrrole) | Food additives Food safety Human health | G/SPS/N/JPN/279 | N/A |
| 1120 | 09 Jun 2011 | Japan | All trading partners | Bone charcoal for water purification (HS Code: 380290) | Animal diseases Animal health Bovine Spongiform Encephalopathy(BSE) Zoonoses | G/SPS/N/JPN/277 | N/A |
| 1121 | 14 Apr 2011 | Japan | All trading partners | Papaya and processed foods containing papaya as a main ingredient | Biotechnology Food safety Genetically modified organisms Human health Labelling | G/SPS/N/JPN/276 | N/A |
| 1122 | 25 Mar 2011 | Japan | All trading partners | Food additive (3-Methyl-2-butenal, 3-Methyl-2-butenol, 1-Penten-3-ol, and Pyrazine) | Food additives Food safety Human health | G/SPS/N/JPN/275 | N/A |
| 1123 | 25 Mar 2011 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) Fish and crustaceans (HS Codes: 03.01, 03.02. | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/274 | N/A |
| 1124 | 07 Mar 2011 | Japan | All trading partners | Bueycito anole (Anolis allogus), blue-eyed grass-bush anole (Anolis alutaceus), and Habana anole (Anolis homolechis) | Animal health Invasive species Plant health | G/SPS/N/JPN/273/Rev.1 | N/A |
| 1125 | 28 Feb 2011 | Japan | Pakistan | Bueycito anole (Anolis allogus), blue-eyed grass-bush anole (Anolis alutaceus), and Habana anole (Anolis homolechis) | Animal health Invasive species | G/SPS/N/JPN/273 | N/A |
| 1126 | 23 Feb 2011 | Japan | Pakistan | Sindhri and Chaunsa Mangoes (HS Code 080450011) | Certification, control and inspection Adoption/publication/entry into force of reg. Plant health | G/SPS/N/JPN/272 | N/A |
| 1127 | 16 Feb 2011 | Japan | All trading partners | Luggage, its contents, and personal effects with potential risk for animal health | Animal diseases Animal health | G/SPS/N/JPN/271 | N/A |
| 1128 | 07 Feb 2011 | Japan | All trading partners | Pet food (HS Code 23.09 Preparations of a kind used in animal feeding) | Animal feed Animal health Contaminants Heavy metals Mycotoxins Toxins | G/SPS/N/JPN/270 | N/A |
| 1129 | 31 Jan 2011 | Japan | All trading partners | Food additives (2,3-Diethyl-5-methylpyrazine | Food additives Food safety Human health | G/SPS/N/JPN/268 | N/A |
| 1130 | 31 Jan 2011 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05 | Food safety Human health Maximum residue limits (MRLs) Pesticides Veterinary drugs | G/SPS/N/JPN/269 | N/A |
| 1131 | 23 Nov 2010 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.04, 02.05, 02.06 and 02.08) Fish and crustaceans (HS Codes: 03.02, 03.03, 03.04, 03.06 and 03.07) Edible vegetables and certain roots and tubers | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/267 | N/A |
| 1132 | 04 Nov 2010 | Japan | All trading partners | Food products | Aflatoxins Contaminants Food safety Human health Mycotoxins Toxins | G/SPS/N/JPN/265 | N/A |
| 1133 | 04 Nov 2010 | Japan | All trading partners | Apple, apricot, banana, cherry, citrus fruits, Japanese plum, kiwifruits, loquat, nectarine, peach, pear, pomegranate and quince | Food safety Human health Labelling Pesticides | G/SPS/N/JPN/264 | N/A |
| 1134 | 04 Nov 2010 | Japan | All trading partners | Plant and plant products | Certification, control and inspection Pests Plant health | G/SPS/N/JPN/266 | N/A |
| 1135 | 04 Nov 2010 | Japan | All trading partners | Food additives, i.e. 2,6-Dimethylpyridine, 5-Ethyl-2-methylpyridine | Food additives Food safety Human health | G/SPS/N/JPN/263 | N/A |
| 1136 | 01 Nov 2010 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) Fish and crustaceans (HS Codes: 03.02, 03.03, 03.04, 03.06 and 03.07) Dairy produce | Food additives Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/262 | N/A |
| 1137 | 24 Sep 2010 | Japan | Turkey | Grapefruit (HS Code: 0805.40) | Certification, control and inspection Adoption/publication/entry into force of reg. Fruit fly Pests Plant health | G/SPS/N/JPN/261 | N/A |
| 1138 | 21 Sep 2010 | Japan | All trading partners | Food additives (postharvest chemical), i.e. Fludioxonil | Food additives Food safety Human health | G/SPS/N/JPN/260 | N/A |
| 1139 | 24 Aug 2010 | Japan | All trading partners | Food additives, i.e. piperidine, pyrrolidine | Food additives,Food safety,Human health | G/SPS/N/JPN/258 | N/A |
| 1140 | 03 Aug 2010 | Japan | Australia | Grapefruit (HS Code: 0805.40) | Certification, control and inspection,Adoption/publication/entry into force of reg,Plant health | G/SPS/N/JPN/256 | N/A |
| 1141 | 29 Jul 2010 | Japan | All trading partners | Food additives | Adoption/publication/entry into force of reg. Food additives Food safety Human health | G/SPS/N/JPN/255 | N/A |
| 1142 | 01 Jul 2010 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/253 | N/A |
| 1143 | 01 Jul 2010 | Japan | All trading partners | Food additives, i.e. henethylamine, butylamine | Food additives Food safety Human health | G/SPS/N/JPN/254 | N/A |
| 1144 | 30 Jun 2010 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06. | Food safety Human health Maximum residue limits (MRLs) Pesticides Veterinary drugs | G/SPS/N/JPN/252 | N/A |
| 1145 | 14 Jun 2010 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06. | Food additives Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/251 | N/A |
| 1146 | 04 May 2010 | Japan | All trading partners | Barlinka grape | Certification, control and inspection Adoption/publication/entry into force of reg.Plant health | G/SPS/N/JPN/249 | N/A |
| 1147 | 04 May 2010 | Japan | All trading partners | Hylocereus undatus | Certification, control and inspection Adoption/publication/entry into force of reg.Plant health | G/SPS/N/JPN/250 | N/A |
| 1148 | 19 Apr 2010 | Japan | Australia, Fiji, Iceland, Ireland, New Zealand, Norway, Sweden, Chinese Taipei, United Kingdom (Great Britain and Northern Ireland) or United States (Hawaii and Guam) | Dogs and cats | Animal diseases Animal health Bovine Spongiform Encephalopathy(BSE) Food safety Human health Zoonoses | G/SPS/N/JPN/248 | N/A |
| 1149 | 07 Apr 2010 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08 and 02.09) - Fish and crustaceans (HS Codes: 03.02 | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/246 | N/A |
| 1150 | 07 Apr 2010 | Japan | All trading partners | Food additives (2-ethyl-5-methylpyrazine, isopentylamine, magnesium silicate) | Food additives Food safety Human health | G/SPS/N/JPN/247 | N/A |
| 1151 | 04 Feb 2010 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05 | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/244 | N/A |
| 1152 | 04 Feb 2010 | Japan | All trading partners | Meat and edible meat offal (HS Codes: 02.01, 02.02, 02.03, 02.04, 02.05 | Food safety Human health Maximum residue limits (MRLs) Pesticides | G/SPS/N/JPN/243 | N/A |
| 1153 | 04 Feb 2010 | Japan | Peru | Kent Mango (HS Code: 080450011) | Certification, control and inspection Adoption/publication/entry into force of reg. Plant health | G/SPS/N/JPN/245 | N/A |
| Source: wto.org Note:-For Earlier SPS/TBT Notifications May Kindly Refer to eping |
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